Our food is made fresh from scratch using only natural ingredients. All items are made in-house unless otherwise noted, in which case they are sourced from one of our local partner businesses. Our chefs use organic and local ingredients whenever feasible, and we partner with local farms to provide us with local, in season fruits and vegetables. Preference is also given to available regional and seasonal ingredients, whole grains, and whole grain products.
We strive to offer a wide variety of options to serve most diets. Our kitchen is not Certified Gluten-Free®, but we provide a large selection of items that are carefully made without gluten. Let our staff know about any dietary restrictions when placing your order. Items are marked using the key below, and many items are available with modifications to adapt for different diets.
*Please inform us if anyone in your party has a food allergy.
VEGAN
MAde WIthout Gluten Vegetarian
Holiday Catering Menu Available
December 6th - January 1st
HOW TO ORDER
Catering orders may be placed in-store, by emailing catering@honestweight.coop, or by calling 518-482-2667 x254. For custom catering orders, specialty cake orders, or substitutions, please speak with one of our staff members in person from 8 am - 6:30 pm daily.
We require a minimum of 72 hours to fill catering orders. A longer lead time may be required for custom and specialty orders, large orders, or holiday catering.
Order by 12/21 by noon for pick-up on 12/24 by 4pm
Order by 12/28 by noon for pick-up on 12/31 or 1/1 by 4pm
Savory
Roasted Crudités
Lightly charred mixed vegetables with vegan or vegetarian sauces: almond & red pepper romesco or lemon aioli .
(Allergens: Tree Nuts OR Eggs) or
Serves 8-10
Satay
Char-griddled chicken or tofu skewers , marinated in yellow curry. Served with special peanut sauce and sweet pickled veggies.
(Allergens: Peanuts, Soy, & Tree Nuts) or
12 ea. $39.99 $29.99
Mezze Platters
An assortment of eastern Mediterranean appetizers, served with pita chips. Platter cannot be made without gluten
Falafel Tabbouleh
Nigella carrot salad with almonds and fresh herbs
Feta cheese marinated with olive oil, garlic and herbs
Roasted black olives with za'atar
Babaghanooj (Roasted Eggplant Dip)
Muhammara (Red Pepper and Walnut Dip)
(Allergens: Wheat, Tree Nuts, Sesame, & Dairy)
Serves 8-10 $39.99
Hot Dips
Your choice of or , served in an oven-safe container with bagel chips or crostini:
Vegan Crab
Sauteed jackfruit, vegan cream cheese and house-made
Chesapeake Bay seasoning (Allergens: Soy, & Wheat/bagel chips)
Serves 6-8 $14.99
Buffalo Cauliflower
Roasted cauliflower, cream cheese, sour cream, hot sauce
(Allergens: Dairy, & Wheat/bagel chips)
Fruit & Cheese Pastry
Braided puff pastry filled with brie, sour cherry jam, and pistachios
(Allergens: Wheat, Dairy, Tree Nuts)
Serves 6-8 $23.99
Bruschetta
Spinach Artichoke
Traditional or gluten-free crostini, served with honey-whipped ricotta and blistered cherry tomatoes with garlic and thyme.
Traditional or tortilla, cream cheese, cauliflower, chicken, housemade buffalo sauce.
(Allergens: Eggs, Dairy, and Wheat if Traditional)
12 ea. $12.99
Sandwich Platters
Choose from an assortment of sandwiches & wraps from the list. Can be made upon request, add $5 for small, $7 for medium, & $10 for large!
Falafel
Awesome Chicken Salad Mock Chicken Salad
Roasted Pesto Turkey
Roast Beef Sandwich
Fireside Turkey & Provolone
Turkey and Swiss
(Five Sandwiches) (Seven Sandwiches)
(Ten Sandwiches)
Fakin' BLT (Can’t be GF)
Hummus & Veggie
Wrap
Partners
We pride ourselves on sourcing products locally from 285 farms and 319 producers, allowing us to carry over 4,200 local products. This means the produce and meat you feed your family is fresher. This cuts down on fossil fuels, we know our farmers, and supporting them means supporting the local economy.
Farmers and Cooks
Chelmsford, MA
Rock Hill Bakery
Glens Falls, NY
Bread Alone
Lake Katrine, NY
4 Boys Bakery
Niskayuna, NY
Red Gate Grocer from Regional Access
Ithaca, NY
Cornerstone Creamery
NYS Grown & Certified
Cabot Creamery
Waitsfield, VT
Meadowbrook Farms
Wappingers Falls, NY
Maplebrook Farm
North Bennington, VT
Meier's Artisan Cheese
Fort Covington, NY
King Dairy
Schuylerville, NY
Rulison's Honey Farm
Amsterdam, NY
Smart Chicken
Pennsylvania
Order by 12/21 by noon for pick-up on 12/24 by 4pm
Order by 12/28 by noon for pick-up on 12/31 or 1/1 by 4pm
Cheese Platters
Our expert cheesemongers custom build each cheese platter to your tastes, representing a wide spectrum of flavors and textures from cow, sheep, and goat milk cheeses. Each platter contains your choice of four cheeses from the selections below and selected pairings, which may include a combination of fruit preserves, dried fruits, olives, Spanish fig & nut cake, and chocolates. When placing your order, let us know your cheese and pairing preferences and of any dietary restrictions.
Serves 6-8 $59.99
Grazing Table
A grazing table is essentially a large communal table filled with an abundant array of luxurious cheeses, charcuterie and gourmet accoutrements.
Let our expert mongers and catering team design a spectacular table of cheeses and other decadent treats for your guests at your next event.
The price is all-inclusive and includes all accoutrements, delivery, expert design, and professional monger set-up.
Grazing Table orders may be placed in-store, or by calling 518-482-2667 x256.
Table Serves 10-15 people $300
Table Serves 15+ people $500
December 6th - January 1st Holiday Catering
Local Artisanal Selection
Sourced from local cheesemakers in New York, Vermont, and Massachusetts! Your artfully arranged platter will include four cheeses and may include gouda, blue, brie, cheddar, and assorted fresh chèvre.
European Selection
A thoughtfully selected arrangement of specialties from European cheesemakers. Our offerings include Italian Asiago, Fontina, and Piave; Dutch Gouda; Spanish Manchego; French Brie; and Irish or British Aged Cheddar; with blues including Italian Gorgonzola, English Stilton, and French Roquefort. Garnished with Greek, Italian, and French olives, and Spanish fig & nut cake.
A neur Selection
Allow our cheesemongers to craft an arrangement using an assortment of unique local and imported cheeses. The best our Cheese and Specialty Department has to offer, selected at peak ripeness to delight your guests!
Charcuterie Platter
Choose from European, Local, or Affineur style (includes 4 types of cheese), and select from sliced hard salami, Proscuitto, or Smoked Proscuitto (speck). Includes Maracona Almonds and olives!
Platter Serves 6-8 $79.99
Sweets
Rich dense nut cake with toffee sauce.
Traditional (Allergens: Wheat, & Tree nuts) (Allergens: Tree Nuts)
(Allergens: Tree Nuts) (Allergens: Wheat, & Tree Nuts)
Neapolitan Pro teroles
Vanilla, chocolate and strawberry whipped cream filled cream puffs topped with chocolate ganache.
(Allergens: Eggs, & Dairy)
12 ea. $19.99
Cherry or Apple Crumb Pie
Tart cherries or apples tossed with fair trade organic sugar and spices in a pastry shell topped with a crispy crumb topping.
Apples tossed with fair trade organic sugar, cinnamon and lemon juice, baked inside our house made pie crust.
(Allergens: Wheat, Dairy, & Egg)
Serves 6-8
(Allergens: Dairy, & Egg)
Eggnog Cheesecake
Creamy cheesecake scented nutmeg and topped with whipped cream $17.99
Serves 6-8 $19.99
HOW TO ORDER
Catering orders may be placed in-store, by emailing catering@honestweight.coop, or by calling 518-482-2667 x254. For custom catering orders, specialty cake orders, or substitutions, please speak with one of our staff members in person from 8 am - 6:30 pm daily.
We require a minimum of 72 hours to fill catering orders. A longer lead time may be required for custom and specialty orders, large orders, or holiday catering.
