SEASON’S GREETINGS Christmas is a magical time of the year. It gives us a chance to spend time and celebrate with loved ones, family, friends and work colleagues. It also gives us the chance to relax, enjoy great food, good company and to have lots of fun. We have a wonderful selection of venues for you to consider for your Christmas celebrations this year. Whether it’s for your office party or dinner with your family, no matter which venue you choose you’ll be guaranteed great food, a great selection of beverages, great service and most importantly a great night. You can choose to have a traditional 3 or 4 course Christmas dinner with entertainment or to enjoy canapés and drinks in stylish surroundings. Or if you’d like to do something a bit different this year there are also options for you to create your own bespoke Christmas event. With menus and prices to suit all budgets, we’re confident that there’s something here to suit everyone and all tastes. We hope to see you soon
Stephen Magorrian Managing Director
For bookings & info tel (028) 9065 3090
406 Upper Newtownards Road, Belfast, BT4 3EZ, info@horatiotodds.com Celebrate Christmas at East Belfast’s most stylish bar and restaurant. This year we would love you to join us here at the award winning Horatio Todd’s and experience a truly wonderful Christmas.
Sun to Wed 3 Course Lunch £16.95 / Dinner £23.95 Thurs to Sat 3 Course Lunch £19.95 / Dinner £26.95 Entertainment Every Thurs, Fri & Sat Night (Regular lunch & evening menus also served as normal.)
Winter vegetable broth with fresh homemade bread Chicken liver rosemary and garlic pate, mulled plum chutney, sea salt baked crostini’s Ewing’s smoked salmon on stout wheaten with pickled capers and lemon crème fraiche Crispy goat’s cheese and pear fritters with candied walnuts and raspberry vinaigrette Tempura of king prawns in ginger and coriander batter with roast red chilli and rocket mayo Roast Co. Antrim turkey and ham with sage and onion stuffing and a rich cranberry jus 8oz chargrilled sirloin steak, slow oven roast tomato and garlic with a cracked pepper sauce (£3.50 supplement) Oven roasted fresh fillet of salmon with a winter herb and parmesan crust with a sundried tomato and tarragon compote Roasted squash puff pastry tart with crumbled goats cheese, watercress and roast red pepper pesto Roast supreme of chicken with smoked bacon and local leek stuffing, caramelised shallot and rosemary gravy Crispy baked broccoli and creamy Irish brie filo parcel with redcurrant and balsamic glaze (All main courses served with potatoes and seasonal vegetables) Winter apple and rhubarb crumble with fresh homemade custard Warm chocolate and hazelnut tart with praline brittle cream Spiced poached pear in red wine with Christmas pudding ice cream Horatios sticky banoffee with fresh cream Warm Christmas pudding with brandy butter sauce Our staff share in our belief that a tip is to be earned and not expected, therefore our prices do not include service with the exception of parties of 10 or over where 10% is added for your convenience. This is payable entirely at your discretion.
For bookings & info tel (028) 9050 9888
2 - 10 Bridge Street, Belfast, BT1 1LU, info@thenorthernwhig.com The Northern Whig boasts an award winning restaurant that serves cosmopolitan cuisine in stunning neo-classical surroundings. A fabulous cocktail menu and friendly experienced staff complete the package, making The Northern Whig the perfect Christmas party destination.
Sunday to Thursday £19.95 all day Friday 12noon - 3pm £24.95 Friday & Saturday 6pm & 8.30pm £29.95 (DJ every Thursday, Friday & Saturday night from 9.30pm)
Prawn and smoked salmon cocktail Vegetable broth with a hot buttered roll Fresh melon with homemade champagne sorbet Wild mushroom spaghetti crostini and parmesan shavings Chicken liver & garlic terrine with melba toast and a redcurrant & cranberry sauce Chargrilled chicken with a smoked bacon and leek sauce Stuffed pork fillet with a red pepper and grano padano risotto Salmon fillet with fennel, hot lemon and a garlic and chive potato cake Roast vegetable nut roast with a cranberry and crisp apple compote Roast beef with a creamy peppercorn sauce Roast turkey and ham with traditional stuffing and a red wine gravy Grilled seabass served with a red pepper pesto and baby spinach (All served with a selection of potatoes and seasonal vegetables) A gourmet selection of mini desserts with our homemade Christmas Pudding ice cream A trio of Irish cheeses – Brie, Gubbeen, Farmhouse cheddar with biscuits and a caramelised onion and mulled wine chutney
Sittings: Sun to Fri 12 noon, 3pm, 6pm & 8.30pm - Sat 6pm & 8.30pm Vegetarian Supplement Menu and Gluten free menu available on request. All other dietry requirements catered for.
ORGANISE EATS FORR FREE* For bookings & info tel (028) 9050 9950
829 Lisburn Road, Belfast, BT9 7GY, info@kingsheadbelfast.com The Lisburn Road’s finest venue, combining fresh food with distinctive local character. Continue your Christmas festivities in the Live Lounge with the best of local entertainment. Organisers of tables with 8 or more people will eat for free and as an early Christmas present, every member of your dining party will receive a free £10 gift voucher.
Monday - Thursday 3 Course Lunch or Dinner £15.95pp Homemade vegetable broth with wheaten bread Crispy wedge of BallyBrie with a port and balsamic reduction and baby herbs The Kings wings with our own special hot sauce, blue cheese dip and celery sticks Co. Antrim turkey and Irish ham with stuffing and cranberry gravy Pan fried salmon fillet with a lemon and tarragon cream Roast chicken fillet with a creamy peppercorn sauce All above courses served with mash, roast potatoes and seasonal veg Braised puy lentil with local vegetable and comber potato winter casserole Traditional Christmas pudding Chocolate and orange torte with orange sorbet Selection of ice creams
Sittings: Lunch 12 noon & 3pm. Dinner 6pm & 8.30pm
A discretionary service charge of 10% will be added to tables of 10 or more Gluten free menu available and all other dietry requirements catered for.
Free £10 Voucher For Every Christmas Diner
Friday & Saturday 3 Course Lunch £15.95pp / Dinner £24.95pp Homemade vegetable broth with wheaten bread Crispy wedge of BallyBrie with a port and balsamic reduction and baby herbs Pale smoked haddock and horseradish croquettes with celeriac remoulade Homemade chicken liver parfait with red onion marmalade and toasted brioche The Kings wings with our own special hot sauce, blue cheese dip and celery sticks Co. Antrim turkey and Irish ham with stuffing and cranberry gravy Northern Irish roast silverside of beef served with onion gravy Honey and mustard Givan’s ham with a wholegrain mustard veloute Pan fried salmon fillet with a lemon and tarragon cream Roast chicken fillet with a creamy peppercorn sauce (All above courses served with mash potatoes, roast potatoes and seasonal vegetables) Braised puy lentil with local vegetable and comber potato winter casserole Traditional Christmas pudding Vanilla panna cotta and winter berry compote Strawberry daiquiri cheesecake with Chantilly cream Chocolate and orange torte with orange sorbet Selection of Irish cheeses with biscuits and a grape chutney
Friday & Saturday evening bookings include complimentary Live Lounge entrance. Gastro lunch served throughout December as normal *applies to tables of 8 or more
order from us At dr:nk you will find a wide selection of Christmas spirit and wine gift sets. Or why not buy your family and friends some dr:nk vouchers this Christmas? Planning your own office party or private function? At dr:nk we can cater for all your needs with beverages, glassware, cocktail waiters & bar staff. DR:NK Malone 23 - 27 Malone Rd, Belfast, BT9 6RU t. (028) 9050 9752 e. info@drnk.tv
Having a Christmas party at home? We can deliver beer, wines and spirits to your door via niftynosh.com To view our drinks selection and to place an order simply visit niftynosh.com The service is available Monday to Friday 3pm to 10:30pm, Saturday 12-10.30pm & Sunday 1-9.30pm Minimum order £10 and delivery should be within an hour, minimum delivery charge £3, depending on postcode area
For bookings & info tel (028) 9050 9800
59 - 63 Botanic Avenue, Belfast, BT7 1JL, info@madisonshotel.com We love Christmas at Madison’s Hotel and we have a wonderful menu and dedicated Christmas coordinators to help you with your booking. Dine in our restaurant; enjoy our festive live entertainment in the bar, then dance the night away in our nightclub, all under one roof.
Sunday to Thursday Lunch & Dinner £18.95 Friday & Saturday Lunch £18.95 & Dinner £28.95
(Free live entertainment on Thurs, Fri & Sat nights and includes nightclub entry) Hot tomato and sage soup with homemade chestnut wheaten bread Classic prawn cocktail, crisp baby gem leaves and homemade Marie Rose sauce Chicken liver and port pâté, sticky orange & redcurrant reduction and skinny yellow door toasts Warm caramelised red onion and goats cheese filo tartlet with fresh leaves dressed with a sweet balsamic dressing Chargrilled chicken and bacon caesar salad with garlic croutons and a parmesan crisp Slow roasted beef served with homemade onion preserve and red wine gravy Oven roasted chicken fillet served with a creamy leek and white wine sauce Traditional turkey, ham and herb stuffing served with all the trimmings Pan fried hake served with a parsley and chive sauce Herb crusted lamb served with minted roasted root veg and gravy Broccoli and blue cheese quiche served with spiced pickled red cabbage (All served with roast potatoes, mash and seasonal vegetables) Steamed Christmas pudding with a traditional brandy cream Homemade warm chocolate brownie covered in a rich chocolate sauce and fresh cream Bailey’s cheesecake with Christmas berries Fruit Medley served in cinnamon syrup with vanilla cream Chef’s selection of local cheeses served with a spiced compote and crackers
Seating Times: Lunch 1pm or 3.30pm & Dinner 6pm or 8.30pm Remember both the hotel & restaurant are open on Christmas Day!
For bookings & info tel (028) 9182 1444
45 - 47 South Street, Newtownards, BT23 4JT, info@mollybrownsbar.com Molly Brown’s offer superior dining and style in Newtownards. Quality food, quality surroundings and the best entertainment in town.
3 Course Dinner Sun to Thurs £17.95, Fri & Sat £22.95 Entertainment Every Fri & Sat night Homemade duck liver parfait with melba toast and orange and star anise marmalade Devilled dijon woodland mushroom with herb gratin Smoked mackerel filo tartlet with lemon dressed green olive salad Homemade vegetable broth with warm petite pan Satay chicken noodle salad with fine vegetables and chilli and peanut dressing Roast Co. Antrim stuffed turkey and ham with cranberry sauce Slow roast peppered Irish beef with homemade yorkshire pudding and horseradish Pan seared chicken supreme with bacon and herb mousseline and thyme jus Homemade seafood fishcake with hollandaise sauce and tomato, caper and shallot salad. Ratatouille stuffed pepper with spinach, ricotta and parmesan (All roasts served with potatoes and seasonal vegetables) Irish cream cheesecake with butterscotch sauce Chocolate fudge cake with warm chocolate and orange sauce Tiramisu with brandy crème Anglaise Winter berry meringue with redcurrant coulis
Our à la Carte menu and famous black rock grill steaks are available throughout December as normal.
2 Course Lunch £11.95, 3 Course Lunch £14.95 Available daily throughout December 12-5pm
For bookings & info tel (028) 4461 2012
14 - 16 English Street, Downpatrick, BT30 6AB, info@denvirs.com A country home away from home in the heart of county Down. Enjoy traditional, home cooked, Irish Christmas fare in truly historic surroundings. Choose between a grand hall dining event downstairs or a more intimate dining experience upstairs with a roaring open fire.
4 Course Lunch Sun to Thurs £16.95, Fri & Sat £17.95 4 Course Dinner Sun to Thurs £17.95, Fri & Sat £21.95 (Entertainment included Fri, Sat & Sun nights)
Winter vegetable broth with homemade Guinness Irish wheaten bread. Chicken liver and garlic terrine, spiced plum chutney and warm toasted brioche. Classic prawn cocktail, brandy marie rose sauce, smoked paprika and homemade Guinness Irish wheaten bread. Creamy Goats cheese and cranberry tartlet, fresh leaf salad and a sweet balsamic reduction. Denvirs famous chicken wings in our hot buffalo sauce, Cashel blue cheese dip and celery stick Roast Co. Antrim turkey breast, Irish ham and traditional stuffing with a fresh thyme jus. Baked supreme of salmon with a light wild mushroom, shallot and parsley cream sauce. Pan roasted chicken supreme, smoked bacon and leek stuffing with a fresh thyme jus. Slow roasted topside of beef, Yorkshire pudding and roast jus. Roasted pork loin, spiced apple chutney and a rich cider jus. Roasted parsnip, cranberry and chestnut loaf with a rich vegetarian jus. (All mains served with a seasoned creamed potatoes, herb roasted potato and seasonal vegetables) Traditional Christmas pudding served with a Bushmills custard sauce. Apple and toasted chestnut crumble with vanilla bean ice cream. Bailey’s Irish cream cheesecake, butterscotch sauce and Chantilly cream. Warm chocolate fudge cake, butterscotch sauce and honeycomb ice cream. Mini selection of Irish cheeses, crackers, chutney and pickle. Tea or filter coffee
For bookings & info tel (028) 9050 9740
23 - 27 Malone Road, Belfast, BT9 6RU, info@thebotanicinn.com The Bot is Belfast’s number one destination for the ultimate Christmas party. We offer great quality, delicious, festive pub fare and you’ll find great live music and nightly entertainment.
3 Courses £17.95 Homemade vegetable broth with bread roll Chicken and mushroom vol-au-vent Smoked salmon, cream cheese and chives served on wheaten bread Golden breaded mushrooms, mixed leaf salad and a smoked paprika mayo Roast Co. Antrim turkey and ham with a herb stuffing and gravy Roast silverside of Northern Irish beef with gravy 8oz Northern Irish sirloin steak with pepper sauce (£3.50 supplement) Portavogie scampi served with homemade tartare sauce Vegetable teriyaki stir fry (All served with roast potatoes, mash and seasonal vegetables) Homemade banoffee pie with fresh cream Traditional Christmas pudding with rum sauce Deep filled apple pie served with fresh cream Trio of ice cream
Why not make your Christmas Party that little bit extra special and book one of our VIP celebration packages
GOLD £10PP
CLUB ADMISSION, RESERVED AREA & GLASS OF CHAMPAGNE
PLATINUM £20PP
CLUB ADMISSION, RESERVED AREA, HOSTESS FOR THE EVENING, GLASS OF CHAMPAGNE & A COCKTAIL
FOR BOOKINGS PLEASE CONTACT A MEMBER OF MANAGEMENT ON 028 9050 9740
End your Christmas party on the dance floor in one of Belfast's top nightclubs this Christmas. Contact management for guest list enquiries and group admissions.
Available For Private Hire
The Bot is available to hire for private christmas parties including our new VIP area, please contact management for details 23-27 Malone Road, Belfast, BT9 6RU T: 028 9050 9740 // E: info@thebotanicinn.com
BOOKING CONDITIONS Provisional bookings may be made by telephone. Bookings will be confirmed by the receipt of a deposit of ÂŁ10 per person. A receipt will be issued for all payments made. Payments may only be made by cash or credit/debit card. All deposits are non-refundable and cannot be transferred against food or drink. Any further booking conditions will be confirmed by your chosen outlet at the provisional booking stage. Final numbers, remaining balances, dietary requirements and pre-orders must be received no later than seven days prior to the date of your reservation. Depending on the size of your party a service charge may apply. Entertainment is not guaranteed unless stated by the outlet or confirmed at the time of booking. We cannot guarantee that any meal is completely free from nut or seed traces.
FARM QUALITY ASSURED BEEF & OUR LOCAL PRODUCE PROMISE All our turkey and ham is from County Antrim, and all our beef cuts are 100% Northern Ireland Farm Quality Assured. Our pork and bacon are sourced from local rare breed pigs. All our lamb is sourced locally as is almost all of our chicken. We love local vegetables and our Christmas selections incorporate what's in season.
T: 028 9050 9740 e. info@thebotanicinn.com
t. 028 9050 9950 e. info@kingsheadbelfast.com
t. 028 4461 2012 e. info@denvirs.com
T: 028 9050 9752 e. info@drnk.tv
t. 028 9065 3090 e. info@horatiotodds.com
t. 028 9050 9800 t. 028 9182 1444 t. 028 9050 9888 e. info@madisonshotel.com e. info@mollybrownsbar.com e. info@thenorthernwhig.com