The Horatio Group - Christmas Brochure 2013

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Enjoy at The Horatio Group


Season’s Greetings Christmas is a magical time of the year. It gives us a chance to spend time and celebrate with loved ones, family, friends and work colleagues. It also gives us the chance to relax, enjoy great food, good company and to have lots of fun. We have a wonderful selection of venues for you to consider for your Christmas celebrations this year. Whether it's for your office party or dinner with your family, no matter which venue you choose you’ll be guaranteed great food, a great selection of beverages, great service and most importantly a great night. You can choose to have a traditional 3 or 4 course Christmas dinner with entertainment or to enjoy canapés and drinks in stylish surroundings. Or if you’d like to do something a bit different this year there are also options for you to create your own bespoke Christmas event. With menus and prices to suit all budgets, we’re confident that there’s something here to suit everyone and all tastes. We hope to see you soon

Stephen Magorrian Managing Director


Booking Conditions Provisional bookings may be made by telephone. Bookings will be confirmed by the receipt of a deposit of ÂŁ10 per person. A receipt will be issued for all payments made. Payments may only be made by cash or credit/debit card. All deposits are non-refundable and cannot be transferred against food or drink. Any further booking conditions will be confirmed by your chosen outlet at the provisional booking stage. Final numbers, remaining balances, dietary requirements and pre-orders must be received no later than seven days prior to the date of your reservation. Depending on the size of your party a service charge may apply. Entertainment is not guaranteed unless stated by the outlet or confirmed at the time of booking. We cannot guarantee that any meal is completely free from nut or seed traces.

Farm Quality Assured Beef & Our Local Produce Promise All our turkey and ham is from County Antrim, and all our beef cuts are 100% Northern Ireland Farm Quality Assured. Our pork and bacon are sourced from local rare breed pigs. All our lamb is sourced locally as is almost all of our chicken. We love local vegetables and our Christmas selections incorporate what's in season.

Gift Vouchers Available Remember our Christmas gift vouchers are available now and are the perfect gift for your family or friends. Treat your loved ones to a hotel break, a meal in one of our restaurants or some fantastic wine and spirits from our off sales. Vouchers are available in every outlet.



For bookings & info tel (028) 9065 3090

406 Upper Newtownards Road, Belfast, BT4 3EZ, info@horatiotodds.com Celebrate Christmas at East Belfast's most stylish bar and restaurant. This year we would love you to join us here at the award winning Horatio Todd's and experience a truly wonderful Christmas.

Sun to Wed 3 Course Lunch £16.95 / Dinner £23.95 Thurs to Sat 3 Course Lunch £19.95 / Dinner £26.95 Entertainment Every Thurs, Fri & Sat Night (Regular lunch & evening menus also served as normal.)

Winter vegetable broth served with fresh homemade breads Crispy fritters of goats cheese with dressed leaf salad, pickled pears and raspberry vinaigrette. Sauté tiger prawns in garlic and chilli butter with fresh crusty bread for dipping Chicken liver, garlic and rosemary pâté, mulled plum chutney and sea salt crostinis Smoked salmon, roast red pepper and cream cheese roulade, crispy capers and toasted brioche Roast Co. Antrim turkey, ham with sage and onion stuffing and a rich cranberry jus 8oz chargrilled sirloin steak, slow oven roast tomato and Café de Paris butter ( £3.50 sup) Roast winter vegetable tart with crumbled goat's cheese and watercress pesto Fresh fillet of salmon, roast red pepper crust, sundried tomato and tarragon pesto Roast supreme of chicken stuffed with bacon and leeks, shallot and fresh thyme gravy Wild mushroom and tarragon strudel with caramelised onion and rosemary compote (All served with potatoes & seasonal vegetables) Warm Christmas pudding with a rich brandy butter sauce Horatio's sticky banoffee with fresh cream Warm apple and rhubarb crumble with fresh custard Homemade vanilla infused cheesecake with winter berry compote Spiced poached pear in red wine with homemade cinnamon ice cream


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For bookings & info tel (028) 9050 9950

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829 Lisburn Road, Belfast, BT9 7GY, info@kingsheadbelfast.com The Lisburn Road’s finest venue, combining fresh food with distinctive local character. Continue your Christmas festivities in the Live Lounge with the best of local entertainment. Organisers of tables with 8 or more people willeat for free and as an early Christmas present every member of your dining party will receive a free £10 gift voucher

Mon to Sat 3 Course Lunch £19.95 Mon to Thurs 3 Course Dinner £22.95, Fri & Sat £29.95 (Fri & Sat evening bookings include complimentary Live Lounge entrance) Gastro lunch served throughout December as normal

Free £10 Gift Voucher For Every Christmas Diner Deep fried brie wedge with a port and balsamic reduction and baby herbs Walter Ewing's smoked salmon, cream cheese and dill roulade with tomato coulis and soda bread crostini Chicken liver parfait with a redcurrant coulis and Melba toast Homemade vegetable broth with wheaten bread The King's wings with our own special hot sauce, blue cheese dip and celery sticks Co. Antrim turkey, Irish ham with stuffing and a red wine gravy Northern Irish roast silverside of beef served with a creamy peppercorn sauce Dry cured bacon chop with a local apple compote and a cider jus Pan-fried salmon fillet on a bed of creamed leeks Roast chicken fillet with a sage and onion sauce Mushroom, spinach and blue cheese wellington (All main courses served with mash, baby roast potatoes & seasonal veg) Traditional Christmas pudding Cinnamon panna cotta with red wine poached pear Sticky banoffee with Chantilly cream Red velvet cake with vanilla ice cream Selection of Irish cheeses with biscuits and a grape chutney (A discretionary service charge of 10% will be added to tables of 8 or more)


Sunday to Thursday £20 All Day Friday & Saturday £30 All Day

(Free live entertainment included Thurs, Fri & Sat nights) Winter vegetable & barley broth with warm baked crusty roll Deli style prawn salad with honey & mustard dressed leaves, sweet chilli and lime vinaigrette Chicken liver, chestnut & port pâté with herb crust, toasted brioche & redcurrant reduction Roast beetroot, butternut squash and goat's cheese filo tart with winter leaves and balsamic syrup Chargrilled chicken and fennel salad with baby gem, cranberry & port dressing Roast Irish beef with cracked pepper crust and homemade roast beef gravy Chargrilled Armagh chicken fillet with a chicken and leek velouté Roast Co. Antrim turkey, honey glazed ham and sage stuffing with roast gravy Baked fillet of salmon with sunblushed tomato & thyme hollandaise 8oz Northern Irish Sirloin with a cracked black pepper and brandy sauce (£5 supplement) Stuffed roast red pepper with chargrilled vegtables in a savoury rice topped with smoked oakwood cheese (All served with roast potatoes, mash & seasonal vegetables) Steamed Christmas pudding served with a traditional brandy cream Classic vanilla cheesecake with winter berry & cinnamon compote and whipped cream Roisin's chocolate and orange tart with raspberry coulis and chantilly cream Selection of award winning Irish cheeses with a mixed grape compote and cheese biscuits

Seating Times: 12.00pm, 2.30pm, 5.30pm, 8.30pm


For bookings & info tel (028) 9050 9888

2 - 10 Bridge Street, Belfast, BT1 1LU, info@thenorthernwhig.com The Northern Whig boasts an award winning restaurant that serves cosmopolitan cuisine in stunning neo-classical surroundings. A fabulous cocktail menu and friendly experienced staff complete the package, making The Northern Whig the perfect Christmas party destination.

Sunday to Wednesday £19.95 All Day Thur All Day & Fri 12noon & 3pm £24.95 Fri & Sat 6pm & 8.30pm £29.95

(DJ every Thursday, Friday & Saturday night from 9.30pm) Vegetable broth with homemade soda bread Chicken liver & garlic terrine with Melba toast & a redcurrant & cranberry sauce Creamed leek & Irish mushroom tartlet Prawn & tomato cocktail on homemade wheaten with a smoked paprika & chive sauce Parisienne of melon with a chilli & lime syrup Hot & spicy creole turkey with a three cheese crust Roast Co Antrim turkey, Irish ham traditional stuffing & a red wine gravy Roast vegetable nut roast with a cranberry & crisp apple compote Slow roasted lamb & crushed minted potatoes with a wholegrain & mushroom cream Chicken supreme with maple cured bacon & leek cream sauce Roast sirloin of Irish beef with creamy peppercorn sauce Crispy salmon parcel stuffed with prawn & baby broccoli wrapped in smoked pancetta & served on a bed of lobster bisque Grilled vegetable and pine nut cannelloni with spinach, three cheese and a tomato and olive salsa (All served with a selection of potatoes & seasonal vegetables) A gourmet selection of mini desserts with our homemade Christmas pudding ice cream A trio of Irish cheeses - Ballyblue brie, Gubbeen Farmhouse cheddar cheese with biscuits & a caramelised onion & mulled wine chutney Sittings: Sun to Fri 12 noon, 3pm, 6pm & 8.30pm - Sat 6pm & 8.30pm Gluten free menu available and all other dietry requirements catered for.


For bookings & info tel (028) 9182 1444

45 - 47 South Street, Newtownards, BT23 4JT, info@mollybrownsbar.com Molly Brown’s offer superior dining and style in Newtownards. Quality food, quality surroundings and the best entertainment in town.

4 Course Dinner Sun - Thur £19.95, Fri & Sat £24.95 (Entertainment included Friday & Saturday nights) Glass of mulled wine upon arrival Homemade vegetable broth with warm petite pan Chilli mushroom filo basket with roast red pepper and paprika aioli Homemade chicken liver pâté with cranberry-port chutney and crisp melba toast Garlic prawn and fennel cocktail with tarragon salad and sunblushed tomato crostini Co.Antrim chicken and ham hock salad, cos leaves and a dijon and parmesan dressing Roast Co. Antrim stuffed turkey & ham with cranberry sauce Roast Northern Irish beef with pepper sauce & Yorkshire pudding Grilled fillet of salmon with roasted tomato, tarragon and leek cream sauce Pan seared breast of chicken with redcurrant and thyme jus Spiced butternut risotto with fresh rocket and lime crème fraîche (All served with potatoes & seasonal vegetables) Traditional Christmas pudding with brandy sauce Baileys cheesecake with crème café Chocolate fudge cake, cream & hot chocolate sauce Homemade pecan caramel pie with butterscotch sauce Crunchy pavlova with winter berry compote Organisers of a party with ten people or over will get their meal free

Our à la Carte menu and famous black rock grill steaks are available throughout December as normal.

2 Course Lunch £13.95, 3 Course Lunch £16.95 Available daily throughout December 12-5pm (See server for details)


For bookings & info tel (028) 4461 2012

14 - 16 English Street, Downpatrick, BT30 6AB, info@denvirshotel.com A country home away from home in the heart of county Down. Enjoy traditional, home cooked, Irish Christmas fare in truly historic surroundings. Choose between a grand hall dining event downstairs or a more intimate dining experience upstairs with a roaring open fire.

4 Course Lunch Sun - Thur £16.95, Fri & Sat £17.95 4 Course Dinner Sun - Thur £17.95, Fri & Sat £21.95 (Entertainment included Fri, Sat & Sun nights) Winter vegetable broth served with wheaten bread Peperonata & goat's cheese tartlet with dressed leaves and herb oil Homemade chicken liver pâté, toasted ciabatta bread and spiced fruit chutney Denvir’s wings in a hot buffalo sauce with a cooling Cashel Blue cheese dip Smoked salmon on homemade wheaten bread topped with horseradish créme fraîche Co. Antrim turkey and Irish ham with stuffing & roast gravy Northern Irish roast topside of beef, Yorkshire pudding & roast gravy Braised pork loin with apple & mustard chutney & cider jus Pan roasted chicken fillet with a bacon and leek cream Baked fillet of salmon with a tomato & basil hollandaise Roast butternut squash risotto topped with goat's cheese & basil oil (All served with mash, roast potatoes & seasonal vegetables) Warm chocolate fudge cake, toffee sauce and vanilla ice cream Cheese board with grapes. cheese biscuits & spiced fruit chutney Vanilla bean panna-cotta, winter berry compote & homemade cinnamon shortbread Baileys cheesecake with toffee sauce and Chantilly cream Traditional Christmas pudding with brandy custard Tea or filter coffee


For bookings & info tel (028) 9050 9740

23 - 27 Malone Road, Belfast, BT9 6RU, info@thebotanicinn.com The Bot is Belfast’s number one destination for the ultimate Christmas party. We offer great quality, delicious, festive pub fare and you'll find great live music and nightly entertainment.

3 Courses £17.95 Homemade vegetable broth with bread roll Chicken and mushroom vol-au-vent Smoked salmon, cream cheese and chives served on wheaten bread Golden breaded mushrooms, mixed leaf salad and a smoked paprika mayo Roast Co. Antrim turkey and ham with a herb stuffing and gravy Roast silverside of Northern Irish beef with gravy 8oz Northern Irish sirloin steak with pepper sauce (£3.50 supplement) Portavogie scampi served with homemade tartare sauce Vegetable teriyaki stir fry (All served with roast potatoes, mash & seasonal vegetables) Homemade banoffee pie with fresh cream Traditional Christmas pudding with rum sauce Deep filled apple pie served with fresh cream Trio of ice cream


order from us

At dr:nk you will find a wide selection of Christmas spirit and wine gift sets. Or why not buy your family and friends some dr:nk vouchers this Christmas? Planning your own office party or private function? At dr:nk we can cater for all your needs with beverages, glassware, cocktail waiters & bar staff. DR:NK University 34 University Rd, Belfast, BT7 1NH t. (028) 9050 9807 e. info@drnk.tv DR:NK Malone 23 - 27 Malone Rd, Belfast, BT9 6RU t. (028) 9050 9752 e. info@drnk.tv

Having a Christmas party at home? We can deliver beer, wines and spirits to your door via niftynosh.com To view our drinks selection and to place an order simply visit niftynosh.com

The service is available Monday to Friday 3pm to 10:30pm, Saturday 12-10.30pm & Sunday 1-9.30pm Minimum order £10 and delivery should be within an hour, minimum delivery charge £2, depending on postcode area


Available For Private Hire End your Christmas party on the dancefloor in one of Belfast’s top nightclubs this Christmas. Contact management for guest list enquiries and group admissions.

The Fly is available midweek to hire for private parties, please contact management for details 5-6 Lower Crescent Belfast, BT7 1NR T: 028 9050 9750 E:info@theflybelfast.com


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