NZGrower I December 2021

Page 22

YOUR INDUSTRY

HYDROPONICS A FOCUS IN CONTROLLED-ENVIRONMENT GROWING Words by Geoff Lewis. Photos by Trefor Ward

Cody McNaughton with an injection manifold for an inline ’3 part plus ph’ injection system

There is a surprising amount going on in Tirau – a small but growing south Waikato town halfway between Hamilton and Rotorua. Among the activity is PGO Horticulture, a business that combines a mix of garden supplies, electronics and plumbing. Technical director, Neville Stocker, is the second-in-line for the three-generation business and has “absorbed chemistry by osmosis.‘ Son of British immigrants in the early 1970s, it all started with Neville‘s dad, Grenville Stocker who was an industrial chemist working for Dominion Salt at Mount Maunganui. He had access to an atomic absorption spectrograph which could give quick analysis of water samples, and quickly realised how accurate water analysis was imperative in the increasingly popular hydroponics sector.

weather and a defined amount of water can be recycled, with nutrients that have not been picked up by the plants filtered out. Water use is greatly reduced, and nutrient run-off minimised, with many recirculating systems having no run-off. It is far easier to control nutrients and keep plant pests and diseases at bay rather than dealing with the random factors delivered in the natural environment. Being able to control the majority of growing factors in an operation allows for far greater crop yields than can be achieved by other means.

Hydroponics is an agricultural system growing without soil by feeding plants a carefully formulated and monitored solution of nutrients dissolved in water

Hydroponics is an agricultural system growing without soil by feeding plants a carefully formulated and monitored solution of nutrients dissolved in water.

Solar-powered hydroponics systems are currently being studied by Elon Musk‘s SpaceX organisation as a means of growing food for future colonists of Mars too.

A form of closed-system growing, hydroponics holds a variety of advantages over growing in soil and the outdoors. It is not dependent on the vagaries of the

However, in earlier days, Stocker found himself the target of terse comments at times, even having hydroponics compared with ‘black magic‘.

20  NZGROWER : DECEMBER 2021


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Vegetables NZ Inc

5min
pages 66-69

Vegetables.co.nz

3min
pages 70-71

TomatoesNZ Inc

7min
pages 76-80

Understanding soil nitrogen

6min
pages 62-64

New Zealand Asparagus Council

1min
page 65

Trialling acoustic lures for the management of black crickets

3min
pages 60-61

Opinion – Maintaining growers’ social licence while taking risk

3min
pages 46-47

Alternative energy options

7min
pages 53-55

Empowering growers to manage thrips in strawberries

4min
pages 58-59

New off-label use poster to help guide vegetable growers

2min
pages 48-49

Canterbury soils drying out

3min
pages 56-57

NZGAP Year in Review

6min
pages 40-41

Small but mighty: local microgreens operation takes off

4min
pages 38-39

NZ Squash milk making a splash in Japan

4min
pages 42-43

Working together into 2022

3min
pages 24-25

Market demand remains strong despite a turbulent growing season for Nelson

5min
pages 36-37

Labour, labour, labour – preparing for 2022

4min
pages 34-35

Boysenberry harvest a three-generation labour of love

5min
pages 29-31

’Tornado twins’ take RSE scheme by storm

7min
pages 26-28

All that glitters is not always gold

6min
pages 18-20

President’s Word: The year that was: plenty of positives despite turbulent times

5min
pages 4-5

A grower’s story, how the Clarkes are getting to grips with GHG emissions

2min
page 21

Hydroponics a focus in controlled-environment growing

4min
pages 22-23

Biosecurity – The year in review 2021

3min
pages 10-11

Weather bomb highlights the need to focus on future of farming

6min
pages 15-17

Natural resources and environment

2min
page 9

The Chief Executive: Unity and positivity in 2022

4min
pages 6-8
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