The Orchardist | February 2022

Page 6

THE CHIEF EXECUTIVE

The year’s realities already bite This year is already shaping up as a tough one for growers, New Zealand and the rest of the world. Nadine Tunley : HortNZ chief executive

Labour is short, inflation is high and supply chain disruption is having an impact. On top of that, January has brought the tsunami in Tonga and the anxiety that creates for Tongan Recognised Seasonal Employer (RSE) scheme workers and their employers; and New Zealand moving to red on 23 January, under the traffic light Covid-19 management regime. Our industry was already predicting shortages of leafy greens in February, due to heavy rain disrupting planting for several weeks in December in the key areas of Pukekohe and Horowhenua.

garden if you have to self-isolate? Have you got enough masks and other Personal Protection Equipment (PPE)? And what about your support network? Who can you reach out to as frustrations and emotions mount? There is a lot of information about the management of Covid and wellbeing out there – the Horticulture New Zealand website Covid pages are a good place to start. Over the coming weeks, HortNZ and your respective product groups will continue to lobby government around labour and supply chain challenges.

Now also, there will be the impact of Omicron on getting fresh produce harvested and transported around the country, as well as Omicron’s impact on the export fruit and vegetable harvest. As growers you are now well-versed in managing with Covid. For those that aren’t, this is the time to really come up to speed now that Omicron is in the community. Have you got a plan? Who will manage the orchard or market

The government has stated that its priority is to support critical workers in the food supply and infrastructure sectors. New Zealand’s domestic food supply is the priority. HortNZ and product groups are working with the Ministry for Primary Industries to ensure the government understands what it needs to do, to make sure that our sector can continue to operate to provide New Zealanders with fresh, healthy vegetables and fruit, now and over the coming months.

Editors: Emily Pope Ph: 027 617 6200 Email: emily.pope@hortnz.co.nz Andrew Bristol Ph: 021 021 62 021 Email: andrew.bristol@hortnz.co.nz Advertising Manager: Jackie Enright Ph: 04 494 9986 Mobile: 0274 489 913 Email: jackie.enright@hortnz.co.nz Design: Scenario.co.nz Ph: 04 385 9766 Email: joy@scenario.co.nz Subscriptions: Email: info@hortnz.co.nz

AT WORK

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Articles inside

Consistent effort expands Avocado exports to Asian markets

2min
page 54

Growing challenges

3min
pages 55-56

New weather tool could be a game-change for drought- struck growers

2min
pages 40-41

Gisborne grower puts her heart into it

9min
pages 42-45

RSE employers give back to the Vanuatu community through Hepatitis B campaign

3min
pages 46-47

Hard work bears good fruit for family-run berry farm

6min
pages 50-53

Seaweed named in honour of ‘accidental scientist’

4min
pages 48-49

Constrained by Covid: North Island growers grapple with crate shortages

2min
page 39

High hopes for prickly Aussie native

7min
pages 34-37

Online employment tool reduces paperwork for seasonal staff

2min
page 38

Plenty of variety and career opportunities on an orchard

5min
pages 30-33

New Zealand apple industry appoints two new associate directors

4min
pages 28-29

Commercialisation of science makes world a better place

3min
pages 26-27

On-farm biosecurity series Harvest and production practices

4min
pages 10-12

Organic olives a bit of an art

6min
pages 20-23

Award-winning biological organism emerges from archives

3min
pages 24-25

President’s Word: Year greeted by Covid again!

5min
pages 4-5

Sassy new apple variety packs a punch

3min
pages 18-19

The Chief Executive: The year’s realities already bite

4min
pages 6-8

Attracting and retaining Kiwi workers key to future of picking

5min
pages 13-17

Natural resources and environment

2min
page 9
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