Hospitality News ME # 136

Page 66

PRODUCT ZONE

NEW FOODPRODUCTS

ON THE MARKET

Invest in the right products and equipment to make cooking and other functions easier. Here’s a good place to start

ARLENE® HALAL, PLANT-BASED MEALS ARLENE has created a brand new line of delicious plant-based ready meals for people and businesses who love great tasting and healthier food. Designed in a global kitchen by a team of world-class chefs, the innovative lineup of meatinspired, plant-based meals provides an international broad culinary experience while maintaining the essence of the original meat-based taste. ARLENE arlene.world

THE CRAFTED COLLECTION BY VILLEROY & BOCH The Crafted collection from like by Villeroy & Boch features a surprising fresh and modern pottery look. A special reactive glaze applied to Premium Porcelain results in different color effects every time, so each item is one of a kind. This makes Crafted ideal for hip food stylings and trendy table settings for casual dining VILLEROY & BOCH villeroy-boch.com

ALTO-SHAAM VECTOR H SERIES MULTI-COOK OVEN Alto-Shaam, a global leader and innovator in the foodservice equipment industry, has added to its award-winning Vector H Series Multi-Cook Oven line with a new model that features even wider oven chambers capable of cooking 16-inch pizzas. It features up to four independent chambers, enabling operators to control the temperature, fan speed and cook

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HOSPITALITY NEWS ME | OCT - NOV 2021

ECOFILL BY GROUP GM The Ecofill dispenser is one of Groupe GM’s Care About Earth initiatives, which aim to reduce the group’s carbon footprint and contribute to sustainability for generations to come. Today, the Ecofill dispenser is made from recycled and recyclable plastic with a translucent matt finish, or from recyclable transparent polycarbonate that can be colored. In response to market demands, Groupe GM is also looking at the feasibility of a structure made from glass and aluminum. GROUPE GM groupegm.com

THE NEW GROHE EUROSMART

time in each individual oven chamber for maximum flexibility, allowing them to simultaneously cook a variety of menu items with no flavor transfer. ALTO SHAAM alto-shaam.com

While the main characteristics of the line remain unchanged, GROHE ensures that the Eurosmart portfolio always grows in line with a changing society’s requirements and that it keeps adapting to modern needs. With the relaunch of the Eurosmart line in June 2021, GROHE reinvents one of its core products with a contemporary design and future-oriented functions GROHE grohe-x.com


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Ruby and gold Xmas Yule log

3min
pages 72-76

Chocolate

7min
pages 68-71

New products

4min
pages 66-67

It’s all in the bean

2min
pages 62-63

Taking a sip: the newest coffee products of 2021

5min
pages 64-65

The coffee club

4min
pages 58-59

Insights into the caffeinated world of Corso Espresso

2min
pages 60-61

The bright future of specialty coffee

3min
pages 56-57

What's trending in coffee

3min
pages 54-55

How to be a leader rather than a boss

3min
pages 48-49

Why smart technology in hotels makes perfect sense

5min
pages 44-45

HN exclusive with Panos Loupasis VP development, Middle East & Africa at Wyndham Hotels & Resorts

4min
pages 34-35

HR in the hot seat

7min
pages 36-39

The Middle East's hospitality race is back on

5min
pages 32-33

Shooting Michelin Stars in the MENA region

5min
pages 40-41

The expo effect

4min
pages 30-31

Green and clean: the non-processed food trend

3min
pages 42-43

Food & Beverage

6min
pages 18-19

Hotels

19min
pages 10-17

Chefs

3min
page 20

The return of Gulfood Manufacturing Gearing up for HOSTMILANO

1min
pages 28-29

Suppliers

5min
pages 21-23

The Middle East has its Chocolate Master

1min
page 27

Industry

3min
pages 8-9

What we learned at AHIC

3min
page 26
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