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ITC Hotels ‘Double the Joy’ by Introducing ‘100% Back’ Offer
In order to provide guests with the flexibility of enjoying their stay and indulging in services as per their individual preferences, ITC Hotels has launched the versatile ‘100% Back’ offer which will provide consumers the required flexibility by giving them hotel credits that can be utilized against services as per their choice, during the course of their stay on this package.
The ‘100% Back’ offer allows guests to book at any of the participating ITC Hotels and Welcomhotel, and receive the full amount as hotel credits that can be instantly redeemed towards exquisite experiences including delectable Food & Beverage, relaxing spa treatments & more. Guests can enjoy a scrumptious meal at any of highly acclaimed speciality restaurants like Bukhara, Dum Pukht, Ottimo, or pamper themselves with a signature treatment at the Kaya Kalp spa, indulge in luscious beverages at the bar or enjoy a rejuvenating session at the salon, using the hotel credits.
Anil Chadha, COO, ITC Hotels said, “At ITC Hotels, we are committed to delivering world class experiences guided by our ‘Responsible Luxury’ ethos. Catering to the growing sentiment around ‘getting away’ many people are looking for safe ways to restore some semblance of normal life. Activities that were postponed due to the lockdown are now being revived. There is an urge to reconnect with our loved ones. Re-unions and smaller family get-togethers are being planned post lockdown. At ITC Hotels we understand how special these moments are. Helping our guests make memorable experiences, we have launched the ‘100% Back’ offer which gives guests hotel credits that are easy to redeem across gourmet dining, rejuvenating spa services and more. At a time when vacations seem like an indulgence, such attractive staycation packages literally double your joy”.
The offer is available across 15+ ITC Hotels and Welcomhotels at over 10 destinations including ITC Windsor, ITC Gardenia, and is valid till 31st March 2021.
IHCL Signs 3 New Properties
Indian Hotels Company announced the signing of three Taj hotels - two in Kolkata, West Bengal and one in Patna, Bihar.
These new hotels are in partnership with Ambuja Neotia Group, who have already partnered with Indian Hotels Company, (IHCL), for two other hotels in the East - Taj Chia Kutir, Darjeeling, West Bengal and Taj Guras Kutir in Gangtok, Sikkim. These five projects will culminate to a total of 500 rooms.
Ambuja Neotia is a leading real estate company and has interest in hospitality, healthcare and education. It is one of the leading corporate houses based in Kolkata.
Commenting on the signing, Puneet Chhatwal, managing director and chief executive officer, IHCL, said, “We are very committed to the Eastern part of India as we believe that it has tremendous potential. With the announcement today, we are further strengthening our footprint in the region and building on IHCL’s legacy in some of the most commercially and culturally important cities of the East. These signings also cement our relationship with the Ambuja Neotia Group.”
The Taj hotel at Ambuja City Centre, Kolkata is strategically located in close proximity of the Biswa Bangla Convention Centre. The hotel, with 147 keys, has been in operation for over 10 years and is slated to undergo extensive refurbishments before it re-opens as a Taj hotel in 2021.
The Taj hotel at Eco Park, located in New Town, is a 57-room hotel overlooking Eco Park’s 112-acre water body. The resort hotel is slated to open in 2021. The Taj hotel at Ambuja City Centre, Patna is located on Budh Marg in Lodipur. This will be the first branded luxury hotel to enter the city. The hotel will have 126 rooms and will open in December 2022. IHCL is South Asia’s largest hospitality company by market capitalization. HCL has a portfolio of 207 hotels including 46 under development globally across 4 continents, 12 countries and in over 100 locations.
Award for S. P. Jain
S.P. Jain, Managing Director of the Pride Group of Hotels has been announced as recipient to the prestigious award of Indian Hospitality Leadership Award 2020 by the Association of Hospitality Professionals Welfare of India. This award is designed to applaud the success & achievement of the hospitality fraternity, and is nominated by the hospitality fraternity itself. S.P. Jain was acknowledged for his contributions and achievements in the hospitality industry. “We are overwhelmed and honoured to be receiving this award as it serves as testimonies to the hard work and passion we at the Pride Group has put over the decade. The hotel group has grown from strength to strength, and within a short span of time has successfully established a formidable name in the hospitality industry. Such recognition further validates our efforts and will continue to strive for setting higher standards in all spheres of hospitality” said S.P. Jain.
Pride Group of Hotels is one of the fastest growing hotel chains in India, exemplifies a luxurious brand of hospitality with its facilities. With its presence around 20 great locations across India, Pride Group of Hotels boasts of 2500+ Rooms, 52 Restaurants and 73 Banquets and Conference Halls, reinforcing itself as the one stop destination for MICE.
Sayaji Group of Hotels Signs a New Hotel
Sayaji Hotels Limited, one of the fastest-growing hospitality chains across India, have expanded their presence in Gujarat with the signing of a new hotel in Morbi, anticipated to open by June 2021. Sayaji Hotel Morbi features 97 plush guest rooms that will offer luxurious accommodations to its guests with modern, best in class amenities and services.
“We are delighted to further expand our presence in Gujarat with Sayaji Morbi. We have maintained consistency in the quality of services and stays across all the Sayaji Hotels irrespective of the region we operate. With this hotel, we intend to establish our brand further in the region. The hotel is designed to cater to a large section of business travellers visiting Morbi. We look forward to welcoming guests to the new property in Morbi and offering them with our signature Sayaji hospitality” says Jameel Sayed, Director – Business Development, Sayaji Hotels Ltd.
Sayaji Morbi offers a world cuisine dining venue and a poolside lounge as well, each offering a different experience. The à la carte fine dine restaurant serves popular non-vegetarian dishes, wherein the coffee shop is the perfect getaway for some me-time or business discussions. It also offers 4500 sq.ft. Banquet hall and 1200 sq.ft. Conference room, as an ideal venue for MICE. Besides, the hotel also has a well-equipped gym, a fully-serviced spa, and a swimming pool that serves as a flexible social space or can exclusively be used to relax. The hotel is situated amid the historical beauties to an array of cultural attractions.
The current times, demand for more social distancing and the need for private and exclusive spaces. Keeping this consumer trend and need in mind, Indian Hotels Company (IHCL) brands, Vivanta and SeleQtions, have introduced – The Floor is Yours; an offer that gives guests the option of booking an entire floor at the hotel, enabling them to enjoy their holidays with family or friends in a safe and private haven.
Designed to provide a sanctuary for travelers, the offer will allow guests to experience celebrations, bond with family or just enjoy a relaxing and rejuvenating break with loved ones. Guests can choose from across cities and towns like New Delhi and Pune, as well as exciting leisure destinations such as Goa, Srinagar, Ooty, Jaipur and Varkala. The special package features many surprising elements, curated meals, goody bags on arrival, and a complimentary room for every eight rooms booked. The exclusive stays will be available from 1st December 2020 – 31st July 2021.
Saraf Hotel Enterprises Celebrates 90th Birthday of Radhe Shyam Saraf
Saraf Hotel Enterprises celebrated the legacy of a great visionary, philanthropist and hotelier, Radhe Shyam Saraf, Group Chairman of Saraf Hotel Enterprises on 10th September 2020. The auspicious day marks the occasion of Mr. Saraf’s 90th birthday. On this momentous occasion, Sunjae Sharma, Vice President & Country Head at Hyatt Hotels Corporation honored him with a plaque for his exemplary contribution in the travel and tourism industry with their deepest gratitude for his leadership, care and support.
Radhe Shyam Saraf, under Saraf Hotel Enterprises, unveiled the first hotel, Yak & Yeti in the heart of Kathmandu, Nepal in 1977. In 1980, Mr. Saraf, as the founder promoter of Asian Hotels Ltd., initiated the construction of Hyatt Regency in New Delhi. The 550room hotel opened to receive guests for the Asian Games in 1982 with a record completion time of two years. Mr. Saraf, with his extraordinary perspective and skills also launched The Grand, New Delhi, a 400-room project that opened for guests in 2000. Following that, the group began developing Hyatt Regency Kathmandu. The 40-acre property was the largest private sector development for tourism in Nepal. Saraf Hotel Enterprises went on to launch Grand Hyatt Mumbai, India’s first mixed-use development that began operations in 2004 and immediately gained iconic status in the city.
Saraf Hotel Enterprises has several projects under its banner and has emerged as a pioneer in propelling the hospitality and tourism industry in the country.
Social service has always been synonymous with the name Radhe Shyam Saraf. As a founder of Modern Indian School in Nepal in 1979, Mr. Saraf, guided the school to rise as one of the best educational institutions in the country. In recognition, His Majesty the late King Birendra Bir Bikram Shah Dev conferred Mr. Saraf with the prestigious Gorkha Dakshin Bahu Award for his great contribution to Nepal.
Lemon Tree Hotels Ltd. Debuts in Jhansi
Lemon Tree Hotels Limited, through its management subsidiary Carnation Hotels Pvt. Ltd., announced the opening of the Lemon Tree Hotel, Jhansi. This marks the entrance of the brand in this historic city of Uttar Pradesh. Located in the heart of the city, overlooking the historical Jhansi Fort, Lemon Tree Hotel, Jhansi, is an aesthetically designed hotel easily accessible from the railway station.
The hotel features 61 well-appointed rooms and suites, which combine understated elegance with modern amenities and facilities. The innovative interiors and the inspiring artwork of this hotel make for a setting that is refreshing, contemporary and stylish, while still reflecting a touch of the city’s heritage in the artefacts.
Complementing the stay are a multi-cuisine coffee shop – Citrus Café, with an alfresco dining area – Citrus Patio, and a hip recreation bar – Slounge. There is also a business center, banqueting and conferencing facilities to meet discerning guests’ business needs. Recreational facilities at the hotel include a rejuvenating spa – Fresco, a well-equipped fitness center and a refreshing swimming pool and deck where guests can easily spend a few languid hours for utmost relaxation.
The closest airport is Gwalior Airport at an approximate distance of 112 kms and the closest railway station is Jhansi Railway Station at a distance of 1.5 kms. The hotel offers easy access to major attractions such as Jhansi Fort, Rani Mahal, Jhansi Museum, Parichha Dam and the Barua Sagar Fort.
Due to the ongoing COVID 19 circumstances, certain services and facilities will be limited or unavailable, in keeping with our house rules and the prevailing government regulations.
Grand Mercure Gandhinagar GIFT City hotel has won the ‘Gold level of certificate’ under the Indian Green Building Council’s (IGBC) Green New Building Rating System for being a sustainable and environment friendly building. The certification is valid for a period of three years. Green building of the hotel helps in minimising the overall impact on the environment through the efficient use of energy and water and the use of environmentally friendly practices during construction of the structure. As a part of Accor group’s Planet 21 programme, it is deeply committed to sustainable value creation, and focusing on implementations through which they can give back to planet and community.
Vineet Verma, Executive Director & CEO of Brigade Hospitality said, “It is a matter of pride to have our hotel at GIFT City – Gujarat, certified by IGBC. This certification stands testament to Brigade Group’s commitment to sustainable development which is in tune with IGBC’s goal of putting India on the map of global leaders in sustainable built environment.”
HHC an Interactive Platform for the Hospitality Industry
HHC (Happy Hotelier Club) is created by a passionate hospitality professional Taran Deep to bring hoteliers at a common forum for collaborations and learning & development. Conceptualised earlier this year, HHC objective is to develop a common platform for hoteliers to network, share and rediscover their own selves. The vision of HHC is for hoteliers to happily interact in a professional environment without any bias, to learn and exchange ideas.
The platform is supported by Ashish Gupta, a passionate Hotelier, Dheeraj Aggarwal, an IT expert, as the co-founders of HHC. Greesh Bindra, Vice President, The Surya, New Delhi and Himmat Anand, Founder, Tree of Life Resorts, has agreed to offer their support to HHC as the advisors to the platform.
In the past seven months, HHC has successful conducted 24 webinars, 5 paid master classes, with 4756 registered participation and 35 paid HHC members. The idea of doing this initial activity by HHC was to analyse the pulse of the industry and to identify the related topics for future webinars. HHC will also be a one stop shop for all the Hospitality needs in terms of Learning, Development and collaborations especially for the standalone properties and restaurants.
The platform is completely AI enabled, for effective engagement with multiple databases and members in a consistent manner.
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Courtyard by Marriott Second Hotel in Ahmedabad
Courtyard by Marriott announced today the opening of its second hotel in Ahmedabad. Strategically located in the heart of the business district along Sindhu Bhawan Road (SBR), the new Courtyard by Marriott Ahmedabad marks the sixth property to open in the city by Marriott International.
“We are delighted to introduce our second Courtyard by Marriott hotel in the historical city of India. Courtyard by Marriott Ahmedabad on Sindhu Bhawan Road is Marriott International’s sixth property in the city, attesting to the brand’s popularity and also further compliments the company’s commitment to growth in the country,” said Neeraj Govil, Senior Vice President, South Asia, Marriott International. “Courtyard is one of our fastest growing brands globally and based on the success of the brand in India, we foresee tremendous opportunities for our new hotel in Ahmedabad.”
Accentuating contemporary design that encompasses comfort and functionality, Courtyard by Marriott Ahmedabad on Sindhu Bhawan Road features 121 guestrooms including five executive suites. Spacious and thoughtfully designed to suit the guests’ comfort, each room is fully equipped with an array of amenities including flat-screen televisions, a comfortable work desk and high-speed internet access. The window side lounger provides guests a perfect spot to recline and relax.
Committed to suit the palate of its global guests, the hotel’s all-day dining restaurant Aura offers Indian favourites and cuisines from across the world. Latte, a 24-hourcafé that features indoor and outdoor seating areas, provides guests a space to indulge in the finest coffee with freshly baked cakes and confectionaries.
Other leisure amenities at the hotel include a fitness centre, an indoor swimming pool that overlooks the city for travellers looking to stay fit while on the road. The hotel also offers extensive facilities for meetings, business conferences and social events. The versatile event space spread over 18,126 square feet, which includes a 15,770-square-foot ballroom, can accommodate up to 600 guests.
APPOINTMENTS APPOINTMENTS
Devina Thapliyal The St. Regis Mumbai has appointment Devina Thapliyal as Director of Housekeeping. Devina brings with her a decade of housekeeping experience. Graduated from the prestigious Oberoi School of Management, she started her role in housekeeping with The Oberoi, New Delhi & Gurgaon followed by a stint at the Vivanta by Taj Ambassador, New Delhi before her foray into Marriott International with the JW Marriott brand.
Sudeep Mukherjee Sayaji Hotel Indore has appointed Sudeep Mukherjee as the new Market Director of Sales-Indore. A focused and analytical hospitality professional, he with him over 12+ years of rich and varied experience in sales and marketing. Prior to this, he has worked with reputed brands such as Crowne Plaza Kathmandu Soaltee (IHG Pvt. Ltd.), Grand Mercure Bangalore (Accor Hotels Pvt. Ltd.), Marriott Hotels India Pvt. Ltd, ITC Limited – Hotels Division and many more.
Kiran Challojuhas Kiran Challojuhas been appointed as the Portfolio Director of Sales & Marketing for a portfolio of 10 Holiday Inn Express hotels under the SAMHI ownership effective 23rd Nov 2020.
Kiran comes with around 17 years of rich experience in spearheading Sales and Marketing operations and has worked with brands like IHCL, Oberoi Hotels and Resorts and ITC Hotels.
His last assignment was with Ginger Hotels within the IHCL, as Corporate Director of Sales.
Kiranhas has Bachelor’s Degree in economics from Nizam’s College in Hyderabad and did his Executive Program in Management from Shailesh J Mehta School of Management at IIT-Bombay.
To ensure safety and well-being of guests under its holistic safety program – suraksha, The Leela Palace New Delhi have elevated the air purification system at guest floors and rooms with installation of electronic air cleaner system. Each of 254 guest rooms and suites are engineered with dedicated multi-layer air filtration system. This mechanism not only treats the air but filters PM 2.5 particulates, harmful gases and works on maintaining healthy AQI levels. Apart from guest floors, all other areas of the hotel are well equipped with competent air purifiers to maintain clean air quality at the premises at all times.
Niraamaya Wellness Retreats, known for its picturesque locations, distinctive hospitality, and bespoke wellness is launching the Niraamaya Retreats Suryavilas, Solan. This Himachal retreat is spread across 15 acres and nestled at the foothills of the majestic Himalayas with bracing mountain air and breath-taking views. Surrounded by the pine & deodar forests, this luxury hideaway is the perfect choice for a relaxing sojourn.
Niraamaya will be introducing its path breaking functional medicine and bespoke wellness to guests in this serene location. The Retreat offers 54 rooms out of which 36 are exquisite rooms and 18 luxury log huts that provide spectacular views. This retreat has been created with lush, manicured gardens and exotic blue colour schemes. The Himalayan Glamping Log huts offer a perfect luxury camping experience with complete facilities while enjoying the rugged outdoors. The other room categories offer a mixture of the aesthetic beauty of nature interspersed with the comforts of modern luxury. The bouquet of services and facilities includes a gym, an outdoor swimming pool, a speciality restaurant as well as spacious banquet hall for weddings, conferences, events, and private functions.
The newly introduced Niraamaya Spa will offer its internationally acclaimed Ayurvedic as well as western therapies. The famed Cafe Samsara has chefs bringing the unique taste of the local cuisine and world-famous dishes to the table.
Manu Rishi Guptha, CEO Niraamaya Retreats elaborated on the expansion, saying “With Niraamaya Retreats Suryavilas Solan, we bring to the Himalayas and the North of India, the rich experience and expertise in curative and restorative wellness. This is the first time that a chain like Niraamaya has entered this region and brought with it, these life-changing therapies which have been hitherto unavailable. The functional medicine programs will focus on chronic lifestyle issues and will be providing holistic healing experiences to guests. We plan to introduce a whole range of programs including Metabolic Obesity, Immunity Rejuvenation, Mindfulness, Stress Management, Gut Restoration, Aesthetics, and Deep Detox Program. The Himalayas have themselves been known for the search for Nirvana with their high altitudes, fresh air, medicinal herbs, and fresh springs. This is an ideal location for anyone looking for long term wellness and we offer a bouquet of services ranging from Yoga, Ayurveda, functional medicine programs to relaxing spa treatments.”
Sinclairs Hotels Launches Sinclairs Gangtok
Sinclairs Hotels Limited has announced the launch of its eighth property at Gangtok, Sikkim. Sinclairs Gangtok is a scintillating brand new property located at the posh Zero Point, minutes away from the bustling MG Market, affording wonderful views of Kanchenjunga range. Like all other hotels in the Sinclairs chain, the premium location is a great advantage as compared to other hotels in the hill town.
The hotel has 60 rooms and suites offering different types of accommodation. It is a stunning building comprising ground plus six floors housing rooms and other facilities, while there are two basements for car park, services etc. The built up area of the hotel is around 45,000 sq.ft.
It has a spacious multi-cuisine restaurant Magnolia, which offers daily fresh selection of expertly prepared meals for breakfast, lunch and dinner. The hotel has an expansive Guras Bar & Lounge with spectacular views of the Kanchenjunga range. For business conferences and social meetings, there is a two level conference venue – The Cherry Hall, which is furnished in the traditional Sikkimese décor. For leisure, there is an infinity Swimming Pool with a separate kids area, facing the mountain range. Other recreation activities include Indoor Games, sightseeing, etc.
Sinclairs already has four properties in the region at Siliguri, Darjeeling, Kalimpong and Dooars. The opening of the Gangtok property will now enable the company tremendous advantage in offering customized packages to tourists visiting the region.
Post relaxation of the lockdown, all the eight properties of Sinclairs Hotels are now open for business and are following the recommended SOPs. The occupancies, while low at present have been showing a distinct upward trend and are expected to improve steadily with the easing of restrictions.
Taj Chia Kutir Resort & Spa Debuts in WB
Indian Hotels Company’s (IHCL) iconic brand,Taj,today announced the opening ofTaj Chia Kutir Resort & Spa, Darjeeling in the state of West Bengal. The resort is situated in the world renowned Makaibari Tea Estate, founded in 1859, and home to the world’s first tea factory.
Puneet Chhatwal, Managing Director and Chief Executive Officer, The Indian Hotels Company, said, “IHCL with its pioneering spirit has put many destinations like Rajasthan, Goa and Keralaon the tourismmap. We are delighted to step into another new destination in the East – Darjeeling. Taj Chia Kutir& Resort is a welcome addition to our existing hotels in the magnificent Himalayas.”
Nestled amidst sun-kissed tea gardens, Taj Chia Kutir Resort& Spa is spread over 22 acres. The 72-room resort, often enveloped in mist, has panoramic views of the rolling hills. The design is inspired by the meandering tea terraces and blends with nature.
The culinary choices include The Chia Veranda, the all-day diner,perched in the natural surrounding serving world cuisine. Sonargaon, the fine dining restaurant,offers North West frontier, Punjabi and Bengali cuisines. Guests can enjoy an elaborate high tea and tea tasting session with the Tea Sommelier atthe charming Makaibari Tea Lounge. The elegant all-glass bar offersenchanting views of the tea gardens.
Flanked by hilly slopes, the resort is an ideal destination for elegant events and intimate social gatherings. It will also offer signature therapies and treatments from Jiva; our spa brand deeply rooted in Indian traditions of healing.
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Hyatt Announces ‘Hyatt Loves Local’ Initiative
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Driven by Hyatt’s purpose to care for people so they can be their best, Hyatt Hotels Corporation announces the ‘Hyatt Loves Local’ initiative, a global effort by Hyatt hotels to uplift and collaborate with small businesses that have been impacted by the COVID-19 pandemic. More than 60 Hyatt hotels and resorts in destinations across the Americas, Asia Pacific, Europe and the Middle East are providing complimentary resources and exposure to select local businesses that have struggled during the pandemic.
“By always listening to our guests, members and colleagues, we understand their strong desire to not only experience the Hyatt hotels’ destinations but also to have the opportunity to support local communities,” said Amy Weinberg, senior vice president, brand loyalty, brand marketing and consumer insights, Hyatt. “We have been caring for the communities in which Hyatt hotels operate for more than 60 years, and we are proud so many Hyatt hotels around the world are finding new, creative ways to lift up beloved local businesses in this time of need through ‘Hyatt Loves Local’.”
From culinary and wellness to fashion and art, ‘Hyatt Loves Local’ community collaborations span a variety of industries and are taking place at Hyatt properties now and rolling out through the fall.
A few ways Hyatt hotels are embracing Hyatt Loves Local across India include:
Fresh from the Farm: Andaz Delhi has committed to sourcing local produce from certified organic and sustainable producer, Tijara Organic Farms. A decrease in commercial clients like hotels and restaurants at the beginning of the pandemic left the team at Tijara struggling to pay its farmers. Andaz Delhi launched this ongoing collaboration to help Tijara rebuild its business while staying true to the hotel’s sustainable ethos. Their produce will also be available for purchase at the
Hyatt Chennai Hyatt Kolkota Hyatt Pune
property’s mini market.
Nurturing Local Produce for Queen of the
Deccan: Hyatt Regency Pune & Residences tapped innovative, Pune-based farm The Indian Organics to supply produce for a weekly on-property farmers’ market, as well as for the European-, Mediterranean- and Indian-inspired menu at in-house restaurant Zeta. The Indian Organics was formed as an answer to losses faced by farmers in the Nashik and Pune districts due to the pandemic. Launched in October 2020, the weekly farmers market will be available to guests through March 2021.
Empowering Women in the Land
of Gods: Grand Hyatt Kochi Bolgatty is collaborating with representatives from Kerala government-run femaleempowerment mission Kudumbashree, which counts for five million members. To provide these women with a platform, Grand Hyatt Kochi Bolgatty has invited the representatives to weekly Sunday brunches to reach new customers as well as to offer guests access to indigenous products made by women across the district. Launched in November, the brunches will be ongoing on Sundays through the end of the year.
Spreading the Joy of Creativity in
Millennium City: Hyatt Regency Gurgaon, is collaborating with local artist and multidisciplinary designer Maneesha Ahlawatto exhibit her art in the hotel lobby. An effort to support an independent female artist,
Celebrating Art and Fashion in the
City of Dreams: Hyatt Regency Mumbai is collaborating with Rajat Mittra, to provide his company Asian Art House with a platform to showcase the talent of upcoming local Indian artists and their paintings. Due to the pandemic, local artists have seen sales of their paintings get adversely impacted. This collaboration also offers guests access to the varied styles of beautiful Indian Art. The exhibition will be hosted in February 2021 at on-property restaurant, Glasshouse.
Grand Hyatt Mumbai Hotel and Residences has committed to a series of markets with Ms. Iishita Khanna, the curator of pop-up flea markets in Mumbai. Scheduled in January 2021, the market will consist of pop-up stalls offering guests an array of local artifacts, garments, jewelry and accessories, as well as providing local vendors with access to customers.
Promoting Sustainability in the land of
Poorams: Hyatt Regency Thrissur is working with curated travel company, The Blue Yonder, on an artisan exhibition to support the River Nila Project - an initiative aimed at preserving the deteriorating River Nila in Kerala, India. Hyatt Regency Thrissur has invited artisans indigenous to the region to sell local products at an ongoing market, with the goal of bringing financial prosperity to the community. Launched on November 1, 2020, this collaboration will continue till March 2021.
Tea Tales in the City of Joy: In August 2020, Hyatt Regency Kolkata teamed up with organic, carbon-neutral, single-estate tea brand, T-Tales, to provide beautiful, fresh teas in all guestrooms and on-property food and beverage venues. Additionally, the property is hosting evening tea tasting rituals in the lobby, starting November 1, 2020 till February 2021. During the lockdown, tea estates like Jalinga were closed for months which resulted in a decrease in tea production (and available work) in the country’s North-East region.
Fashion in the Culture City: Hyatt Regency Chennai has collaborated with local, minimalist men’s and women’s fashion designer Vivek Karunakaran (VK) to create a special and safe shopping experience for guests and locals. Due to a decline in business as a result of the pandemic, VK’s flagship store got closed and the brand had to downsize its team by 75%. Launched on September 1, 2020, the pop-up store will be ongoing through December 2021.