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Around the world in nine noodles

Around the world in nine noodles.

Slurp, twirl, scoop or sip — Nine very good reasons to explore these incredible countries.

Shoyu ramen, Japan

With a soy sauce based broth, these noodles are pure Asian comfort food.

Tallarines Verdes, Peru

So it looks like a bi-product from The Ghostbusters, but it tastes heavenly.

Payasam, India

This festive noodle pudding is topped with ginger, golden raisins and cashews.

Pappardelle, Sicily

The widest, most robust ribbons of pasta in the repertoire.

Spaetzle, Germany

These simple soft egg noodles usually sit beneath a saucy meat dish.

Trenette, Italy

The kingpins of pasta, Italians love their trenette: narrow, flat and similar to linguine.

Chicken noodle soup, USA

Who doesn’t love chicken noodle soup? Even better from an all-American diner.

Pad Thai, Thailand

Pad Thai is awful. Said no one ever. The million ingredients all work as one.

Ash reshteh, Azerbaijan

A hearty stomach-filler packed with thin noodles, beans and herbs.

Come in-store, call us on 0800 713 715 or visit hot.co.nz and we’ll build a gastronomical getaway that’s just to your taste.

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