Raise a glass to the 5 best hotel cocktail, wine and beer programs By Ramsey Qubein November 12, 2015 2:30 pm
The Fairmont Hotel bartenders responsible for the global menu. (Photo: Fairmont)
What will hotel companies think of next? First came the luxury bedding boom started by Westin, then the likes of signature scents and bespoke toiletry products. It appears that the time has come for the tipplers among us – and hotel brands have sidled up to the bar, ready to compete for consumer interest with their own signature cocktails.
New cocktails available at Fairmont. (Photo: Fairmont)
1. Fairmont “The Classics Perfected�: No one seems to take it more seriously than Fairmont Hotels, which pulled out all the stops with an international launch of its global cocktail program at the Savoy in London, a Fairmont-managed hotel. Designed by elite bartenders from around the Fairmont system, the brand wants its own tastemakers to tickle your tastebuds with classic cocktails reimagined with a modern twist. According to Jane Mackie, the Vice President of Fairmont Brand, the idea was developed based on the hotels themselves. Many of Fairmont’s properties are notable venues where big deals were discussed or history was made, all involving cocktails in the bar. (For example, the Silky Lady was created by legendary barman Harry Craddock at the Savoy, a hotel known for welcoming glitterati on a daily basis). Fairmont tasked four of its own bartenders to create a new menu, which will be available at all of its hotels and served in beautifully crafted Schott Zwiesel crystal glassware. Fancy!
Photo: Four Seasons
2. Four Seasons Cocktail Quarterly: Four Seasons likes to keep up with the Joneses (or the Bonds, the James Bonds) with its quarterly cocktail program that follows one trend or seasonal ingredient or technique each quarter. The current theme is Bubbly, which includes sparkling ciders, fizzy cocktails and, of course, champagne.
Pisco sours served at the Omni (Photo: Omni Hotels)
3. Omni Hotels and Resorts Classic Cocktails: Omni has added its own twist to several classic cocktails hailing from past, present and future, all of which are available at most of its hotels and resorts. The hotel’s territory has been divided into five geographical regions, and each one offers a variation on four
different cocktails: Gimlet, Collins, Old Fashioned and Whiskey Sour. That means you can try a Salted Tequila Gimlet in Texas or a Passion Fruit Gimlet in the West. Or both. Definitely both. The Omni is also showcasing the flavors (and wines) of Chile through the end of the year, which means it will be serving up the country’s national spirit, Pisco.
Photo: Sheraton
4. Sheraton Paired Program. If tippling gives you hunger pangs, then Sheraton has your back. Its new Paired program available in its hotels’ lobby bars combines artisanal small plates with selected beers and wines to perfectly complement flavors. Unique combos include a banana bread peanut butter sandwich with Tawny Port and Cantonese style salt and pepper chicken wings with an IPA or glass of Riesling. Talk about creative!
Photo: Four Points by Sheraton
5. Four Points Best Brews: Enjoying the bar doesn’t have to mean expensive cocktails. Mid-priced chain Four Points by Sheraton offers a Best Brews program designed to highlight local beers and pair them with a list of international favorites, including everything from Belgian Ales to Pilsners (served in their proper glasses, of course). While Four Points might not have the starched linens and hand-carved ice of the Savoy, it still appeals to business travelers looking for a bit of regional flavor. Many hotels even roll out free barbecue appetizers to go with those beers during the week, which is a lot more filling than hand-carved ice.
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12/27/2015
Taking the Kids -- to where holiday lights build family traditions - Chicago Tribune
Life & Style / Travel
Taking the Kids -- to where holiday lights build family traditions
By Eileen Ogin tz an d Tribun e Co n ten t A gen cy Taking the Kids
NOVEMBER 26, 2015, 2:30 PM
M
aybe it's snow-tubing or racing down an ice slide in Grapevine, Texas.
So what if the snow isn't real. Those who visit the "Christmas Capital of Texas" don't care, not with more than 1,400 holiday events -- beginning November 12. For many families, sharing holiday displays, whether at a theme park, a hotel or a nearby neighborhood is an annual tradition that gets everyone away from pre-holiday chores and stress. It's just these days, you'll find Santa, elves and millions of lights at the ready long before the Thanksgiving leftovers are gone. (Check out Taking the Kidsâ information on holiday lights events.) For a lot of Southern Californians, before Thanksgiving, it's the chance to see Disney attractions rethemed for the holidays like "It's a small world holiday," "Jingle Cruise," "Haunted Mansion Holiday" and "A Christmas Fantasy Parade," along with all of the decorations and holiday eats. http://www.chicagotribune.com/lifestyles/travel/sns-201511250000--tms--takekidstp--f-a20151126-20151126-story.html
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Taking the Kids -- to where holiday lights build family traditions - Chicago Tribune
"We come to Disneyland every year at the holidays," said Kerry Kirchenberg, whom I met just after Thanksgiving last year as the park was in full holiday regalia. "It's really crowded, but everyone is in a good mood. Coming here gets me ready for the holidays." Maybe for your family, it's time-traveling back to celebrate the holidays like the colonists did in Virginia or checking out the new ornaments on the Origami Holiday Tree, all inspired by items in the museum's collections at the American Museum of Natural History in New York. Maybe it's gawking at the neighborhood that goes all out for the holidays or having dinner in a life-sized gingerbread house at a Great Wolf Lodge where you'll also find an indoor snowfall every day and, of course, those famous indoor waterslides. The Fairmont Scottsdale Princess goes all out with S'mores land (think a Christmas campfire) a Princess Express train ride through the Lagoons decorated with millions of LED lights, a huge Desert Ice Holiday Rink, four-story Christmas tree and more. Maybe it's checking out an entire neighborhood made out of gingerbread, like GingerBread Lane, the world's largest (at 500 square feet and more than 1,050 structures, going for its third consecutive Guinness World Record) at the New York Hall of Science in Queens, New York. When I was a kid growing up in the New York suburbs, we always made a trek into Manhattan to see the Rockefeller Center Christmas Tree and all the store windows on Fifth Avenue, waiting not-sopatiently in the cold till we could get a good look at the always wonderful displays along with the crowd. When my kids were small in Chicago, we always went to Christmas Around the World at the Museum of Science and Industry to see all of the Christmas trees decorated to represent more than 50 cultures and traditions. Other years, we were lucky enough to see ski towns decked out for the holidays and watch torch light parades down the ski slopes. Maybe you think it's too early to go check out the lights, but it can be a good way to build another tradition into Thanksgiving weekend or carve out some fun in early December before holiday craziness really sets in. In fact, the megasearch hotel site www.trivago.com reports that there are bargains to be had even Christmas week at some of the top-searched cities for holiday travel. (Think $179 in Anaheim, $174 in Orlando.) Maybe you can manage a night or a weekend at a hotel like Great Wolf Lodge or Marriottâs Gaylord resorts, famous for their ICE! Show. Opt for a weekend night at a city hotel decked out for the holidays and you might also snare a bargain. Westin has launched Holiday After The Holiday, at 20 resorts across North America with good deals from now through January. Check out the Taking the Kids Guide to Holiday Lights for ways you might want to start a new tradition. And you don't necessarily have to be in the country's biggest cities either. Here are six stellar celebrations open by Thanksgiving weekend to get you started: http://www.chicagotribune.com/lifestyles/travel/sns-201511250000--tms--takekidstp--f-a20151126-20151126-story.html
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12/27/2015
Taking the Kids -- to where holiday lights build family traditions - Chicago Tribune
ALBUQUERQUE, N.M.: The ABQ BioPark Botanic Garden hosts New Mexico's "The River of Lights," featuring giant sculptures created by millions of lights in over 400 displays. November 28 to January 4 CHARLESTON, S.C.: The annual "Holiday Festival of Lights," considered one of the top 20 events in the southeast, features millions of lights arranged in 750 displays along a three-mile route. Visitors will also enjoy attractions like the Enchanted Walking Trail, an old-fashioned carousel, gingerbread house displays and more. November 13 to January 3 KANSAS CITY, MO.: Crown Center is home to the Mayor's Christmas Tree, which, at 100 feet, is one of the nation's tallest. The tree is a symbol of the Mayor's Christmas Tree Fund, which donates gifts, food and clothing to communities in need. After the holidays, the tree is recycled and transformed into Mayor's Christmas Tree ornaments. Nov. 27 is the tree lighting. There's also Downtown Dazzle, featuring more than 100 different, holiday-themed exhibits, shows, performances and attractions during the first three weekends of December. PIGEON FORGE, TN: As you drive along in a heated trolley, ask the kids to guess the number of lights (five million) in this resort town's gigantic "Winterfest" and compare that to what's on display at the Dollywood theme park's annual Smoky Mountain lights and concert events (four million). November 10 to December 31. SPRINGFIELD,MA: New England's most imaginative holiday lighting exhibit brings Seuss Land (this is author Theodor Geisel's hometown), North Pole Village and Jurassic World to the three-mile "Bright Nights" festival, which also offers carriage rides. November 25 to January 3. VIRGINIA BEACH, VA: "Holiday Lights at the Beach" joins Richmond, Williamsburg, Newport News, Hampton, Norfolk and Portsmouth with holiday displays and a lineup of events for the state's annual "100 Miles of Lights." But you won't have to leave the boardwalk to enjoy the town's beachfront 40-foottall Christmas tree and nautical-themed light displays. Nov 20 to Jan 2. Just don't expect perfection. The teens may whine that they don't want to come; the little kids will whine they are hungry or want to be carried. But everyone will ooh and aah -- and leave with a smile on their faces -- hopefully. (For more Taking the Kids, visit www.takingthekids.com and also follow "taking the kids" on www.twitter.com, where Eileen Ogintz welcomes your questions and comments.) (c) 2015 EILEEN OGINTZ DISTRIBUTED BY TRIBUNE CONTENT AGENCY, LLC. Copyright © 2015, Chicago Tribune
This article is related to: Travel, Thanksgiving http://www.chicagotribune.com/lifestyles/travel/sns-201511250000--tms--takekidstp--f-a20151126-20151126-story.html
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11/27/2015
HOTELSMag.com
NEWS
People on the move
By Brittany Farb on 11/27/2015
Here is a roundup of people recently on the move: Fairmont Chateau Whistler appointed Isabel Chung executive chef. Most recently, Chung was executive sous chef at Fairmont Olympic Hotel in Seattle. Gateway Hospitality Group named Kevin Corprew regional director. Most recently, Corpew was general manager at Hilton Garden Inn Dallas/Lewisville. Glenn Daniels was appointed general manager at Lux South Ari Atoll in the Maldives. Swiss么tel Resort Phuket appointed Alexander John Eatonas general manager. Most recently, Eaton was director of operations at Hilton Hua Hin Resort and Spa in Thailand. Melanie Frey was appointed director of sales and marketing Swiss么tel Le Plaza Basel in Switzerland. Previously, Frey was director of sales and marketing at K盲fer Schweiz AG. Markus Iseli was appointed managing director at Canyon Ranch Wellness Resort at Kaplankaya in Turkey, slated to open in July 2016. Fairmont Dallas named Dan McGowan general manager. Previously, McGowan was general manager at Fairmont Palliser in Calgary. Michael Musarra was appointed general manager at Fairmont San Jose in California. Most recently, Musarra was general manager at Fairmont Dallas.
http://www.hotelsmag.com/Industry/News/Details/62868
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11/27/2015
HOTELSMag.com
FRHI Hotels & Resorts appointed Stuart Nielsen vice president of food and beverage, Middle East, Africa and India. Most recently, Nielsen was founder and managing director at POD Hospitality. Rosewood Hotel Group appointed Niamh O’Connell group vice president of wellness development. David Plonowski was named chef de cuisine at The Redbury Hollywood’s restaurant, Cleo, in California. Most recently, Plonowski was executive chef at Bar Pintxo in Santa Monica, California. Swissôtel Nai Lert Park Bangkok named James Patrick West executive chef. Most recently, West was executive sous chef at Le Meridien Phuket Beach Resort. Fairmont Hotels & Resorts appointed Karen Wilson regional director, sales and marketing or Canada’s western mountain region. Most recently, Wilson was director, sales and marketing at Fairmont Chateau Lake Louise in Canada.
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Order Commande: 162119
The Globe and Mail (Toronto, ON) Date: 24.11.2015
Page: EC01 Circulation: 132051 Page(s):
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Wei I ness
on the fly Health boosting stress busting amenities improve the business of travel
Itused to bethata businesstrip would feature plenty of fast food eaten at the desk in a hotel room and
At Toronto s Pearson International Airport you can enlist a VIP Meet and Greet Service that ensures a
seamless end to end experience And due to popular demand the CIBC Aventura Lounge returns in Decem ber Stop by Terminal 1 Gate D31 to relax in comfort before your flight Show your CIBC Aventura card to receive extra perks At Frankfurt Airport take advantage of the Check in to Gate service where you meet an attendant at the airport who takes care of your luggage and gets Fit to try boarding passes while you relax in the lounge Then This attitude shift is something that hotels have you re escorted to clear security in a private area so become savvy to Fairmont Hotels and Resorts for no crowds and are driven via Mercedez Benz to the instance is helping execs on the road to get fit by closest entrance to your gate offering its President s Club Premier and Platinum members complimentary access to the Fairmont Fit Sweet dreams program It provides guests with Reebok workout apparel footwear yoga mat and stretch band all The latest research confirms what many business delivered to the room upon request Prefer two travellers know first hand Adequate sleep is a wheeling fitness At the Fairmont Pacific Rim a key component to feeling healthy Flying through bike butler will set you up with a BMW Cruise Bike multiple time zones is often at the core of tiredness plus a helmet water bottle and cycling maps so during business trips Many airports are upping their executive travellers can bike to their meetings or game and providing facilities for the sleep deprived Both Helsinki and Abu Dhabi offer GoSleep pods have a leisurely pedal at the end of the day an ergonomic capsule that provides a cocoon like And when it comes to eating well hotels are environment for catching a few winks making it easier to navigate away from junk food Or try one of the sleep cabins in the Munich airport Some properties have given the mini bar a makeover equipped with a single bed and a workspace available lately At the Epiphany Hotel in Palo Alto Calif its for rent for up to 12 hours Air Canada s new Maple fridges are stocked with yogurt fruit salads and Leaf Lounge in Frankfurt has reclining pods that come veggies from the local farmers market At the Trump with personal satellite TVs and noise cancelling head Toronto a Quick Bites express room service menu phones When it s time to wake up hit the spa inspired gets healthy snacks such as fruit smoothies and shower and ambient music light healthy meals to your door in 15 minutes or Hotels too are elevating the entire sleep experi less guaranteed Meanwhile at the hotel s Calvin ence for business travellers with luxury beds In a Bar execs celebrating business victories can opt for 2014 Gallup survey hotel guests said that a comfort mocktails nutrition packed concoctions including able bed was the most important feature of a room the African Berry Boat with rooibos tea blackberries surpassing even reliable Internet access London s and berry pomegranate juice Corinthia Hotel has kitted out their rooms with mat flights were merely something that got you here to there and back again But with growing awareness of the link between health and productivity a new attitude has crept into the realm of business travel The memo Enjoy the journey maintain health and improve your work along the way
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11/18/2015 Europe
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Bermuda Weekend Getaway NOVEMBER 13, 2015 BY LEE ABBAMONTE
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I first went to the enchanting island of Bermuda back in 2005. I stayed at the Fairmont Hamilton Princess Hotel. It had a great location but was in need of some renovations. Fast-forward to present day and I just left my 4th trip to Bermuda and once again stayed at the Hamilton Princess. It was like a completely different hotel and the perfect place to stay for a Bermuda weekend getaway.
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Subscribe Bermuda is less than 2 hours flight from New York, Boston, Philadelphia, Miami, Atlanta and a few other US gateway cities plus they fly to Canada and London Gatwick as well. Technically, it is a British crown dependency but operates as an independent nation so to speak. It is pristine. It is gorgeous. It is relaxed and again Bermuda is the perfect place for a weekend getaway.
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11/18/2015
Bermuda Weekend Getaway
There are a lot of nice hotels in Bermuda and there are even two Fairmont’s; which are no longer affiliated with each other. I have stayed at both twice and I much prefer the Hamilton Princess because of its location. You are in the middle of Hamilton, the capital city where all the action is, but you feel like you’re away on a tropical island-which you are.
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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11/18/2015
Bermuda Weekend Getaway
The newly renovated rooms are pretty awesome and very well set-up to get work done or do absolutely nothing at all. The redone lobby and lobby bar are a nice place to chill out and have a few dark and stormy’s but the highlight to me of the new Hamilton Princess is the restaurant Marcus.
Marcus Samuelsson of Iron Chef and many other chef shows fame is the founder of the Harlem smash hit restaurant, Red Rooster. He opened up Marcus recently in Bermuda and it was truly awesome-and not just because I had my own personalized menu!
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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Bermuda Weekend Getaway
I was fortunate to actually eat next to Marcus and he couldn’t have been a nicer guy who happened to be celebrating his birthday that night! The food itself was awesome. The iron skillet steak was my favorite but you can’t go wrong with anything on the menu from meats to fresh fish like wahoo and you will be full-I promise you that!
I also have to say that while Bermuda is very high on my list of the 30 best islands in the world, the service and attention to detail by the staff at the Hamilton Princess was second to none. Yes the hotel knew I was coming and that I work with Fairmont Hotels and Resorts but they went to lengths that I’ve never seen hotels go to.
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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11/18/2015
Bermuda Weekend Getaway
The personalized towels, menus, bathing suit, drinking glasses and my personal favorite-a bottle of local rum emblazoned with my name and logo were amazing! I was floored by the thoughtfulness. I once got a personalized book at the Raffles Istanbul and I thought that was amazing-which it was. But the Hamilton Princess took it to another level and I thank them for that-they have a fan for life!
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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11/18/2015
Bermuda Weekend Getaway
The Hamilton Princess is about 15-20 minutes from everywhere on the island. My first stop was a scenic flight with Blue Sky Flights out by the main airport. It was in an old school Skyhawk 3 seater. It was awesome and easily the best way to see Bermuda to really get the lay of the land.
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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Bermuda Weekend Getaway
Bermuda is sort of a hook shape and you can really grasp the geography from 1000 feet up flying slowly. It didn’t even bother me that my door was unlocked for the first ten minutes of the flight! That said, the views of the South Coast where all the famous beaches are was tremendous.
I also got a birds eye view of Hamilton and the new area they’re building for the America’s Cup race in 2017. If you get a good pilot like I had, he’ll also point out famous residents’ houses like Mike Bloomberg and Silvio Berlusconi amongst others. Let’s just say they didn’t suck and they weren’t small!
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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Bermuda Weekend Getaway
After the flight, my awesome driver Clinton, whose family has been in Bermuda since 1760 and who’s literally related to everyone on the island, brought me to the Crystal Caves. I have been to a lot of caves in my day including recently in Nauru and my favorites in Carlsbad Caverns National Park but Crystal Caves had great colors.
The rest of the time on Bermuda was spent relaxing. Whether it was the beach, the incredible infinity pool or the Hamilton Princess private sunset dinner cruise on an amazing yacht, I left my Bermuda weekend getaway relaxed, happy and excited to go back again soon.
http://www.leeabbamonte.com/caribbean/bermuda-weekend-getaway.html
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11/18/2015
Bermuda Weekend Getaway
Bermuda is as good as it gets as far as islands go especially for anything remotely close to the east coast of the United States. Bermuda is better than any Caribbean Island without question and really rivals Maui and Lord Howe Island, Australia for overall excellence. But the 2-hour flight is the clincher. There’s no reason not to go to Bermuda now! Trust me, you won’t regret a Bermuda weekend getaway.
Disclaimer: My stay at The Hamilton Princess is the second in an ongoing campaign with Fairmont Hotels and Resorts; which will take me around the world to several different Fairmont properties. I receive financial compensation for these stays and my stays are fully hosted. All opinions expressed are solely my own, based on my personal experiences, and have not been influenced in any way.
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12/27/2015
Singer Martin Courtney Shares His Favorite Airport Bars | Travel + Leisure
“Airport Bar” Singer Martin Courtney Shares His Favorite Airport Bars by Melissa Locker
November 23, 2015
Shawn Brackbill
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Martin Courtney has spent a lot of time in airport bars. His band, Real Estate, has toured across the country and the world, which translates to a lot of time waiting around airports and killing time in bars. With a resume like that, it shouldn’t be a huge surprise that the single from his debut solo album Many Moons, which is out now on Domino, was an ode to his frequent haunt. His song “Airport Bar” is the perfect soundtrack for passing time when you wish you were anywhere else.
http://www.travelandleisure.com/articles/martin-courtney-airport-bars
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12/27/2015
Singer Martin Courtney Shares His Favorite Airport Bars | Travel + Leisure
We asked Courtney to choose his five favorite airport bars for drinking during flight delays.
Buffalo Wild Wings at JFK I often fly Delta, so I've spent a good amount of time at JFK's terminal 4. It's like a home away from home at this point. This bar just seems like the best option for killing some time before a flight with a beer while zoning out on some college basketball game you don't care about.
Perry's at SFO This place just exudes class, from the dark wood paneling, to the black and white tile floor, to the bright green plastic hedges that flank the entrance off of SFO's terminal 1. Enjoy a club sandwich and a Tom Collins while you watch a passed out guy in a suit get carted off to the airport drunk tank on a stretcher.
Fairmont Hotel Jetside Bar at Vancouver Airport This is the bar inside the Fairmont Hotel, which is a surprisingly nice hotel located inside the Vancouver airport. You can sit and listen to live smooth jazz and watch the planes take off and land through huge floor-to-ceiling windows. There’s a strong Lost In Translation vibe about this one.
Rock & Brews at LAX Possibly the best airport bar in America if you're into watching a live version of Squeeze doing "Tainted" and other super random versions of classic hits on their flat screens, while drinking a Coors light or Jameson on the rocks, or both, while on a layover on your way to Australia or something.
TGI Fridays at Detroit Airport When it's 11:30 p.m. on a Monday and you're alone and on a layover on your way home from Milwaukee and there's pea soup-fog at La Guardia and your flight's canceled, TGI Fridays is the best place to drink your sorrows away while you frantically Priceline a disgusting $60 hotel room a half mile away for you to sleep in for four hours before your new flight takes off at 6 a.m. the next morning. The bleakest of the bleak.
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Fairmont Unveils “Classics Perfected” Cocktail Program in London Considering the Savoy’s role in cocktail culture, it’s fitting that the iconic London hotel’s parent company Fairmont Hotels & Resorts launched its new cocktail program there in October. Billed as “Classics Perfected,” the new menu features three sections: the most-requested classic cocktails, revived classic drinks and the “neats,” which highlight the program’s carefully selected global spirits. Fairmont hosted several international spirits journalists and local media at the Oct. 21 launch party at the Savoy. The event showcased the hotel group’s “Revival” cocktails and spirit partners such as Veuve Clicquot Champagne. The drinks included the Sparkling Collins Royale, made with Belvedere vodka, Veuve Clicquot, mint, cucumber and lemon; Perfect Martinez, with The Botanist gin, Cointreau, sweet red and dry vermouth and Angostura bitters; Right Word, with Bombay Sapphire gin, Lillet Blanc, St. Germain elderflower liqueur and fresh lime; VSOP Boulevardier, with Gentlemen Jack Rare Tennessee Whiskey, Remy Martin VSOP Cognac, Campari and sweet red vermouth; the Fairmont Old Fashioned, with Woodford Reserve bourbon, Mount Gay Black Barrel rum and Angostura bitters; and Pomegranate Paloma, with Casamigos Reposado tequila, Cointreau, fresh lemon and grapefruit juices, pomegranate juice and Angostura bitters. (For recipes of some of these, see the next page.)
Intensive Cocktail R&D
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So how did the Toronto-based luxury hotel operator come up with drink recipes that would honor and enhance the classics? For the first time it
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named key Fairmont Tastemakers—five of the best bartenders from its hotels worldwide—and brought the group together to create a selection of balanced, appropriate and exceptional cocktails for the brand. The team included Erik Lorincz, head bartender from the American Bar in the Savoy; Grant Sceney, head bartender at the Fairmont Pacific Rim in Vancouver; Tom Hogan, head craftsman at the Fairmont Singapore; Nader Chabaane, director of mixology at Le Fairmont Chateau Frontenac in Quebec; and John Paul Romeo, bartender at the Fairmont Miramar Hotel in Santa Monica, CA. The five traveled to Seattle this past June for an intensive cocktail development workshop with beverage/food/hospitality consulting firm Kathy Casey Food Studios— Liquid Kitchen.
(http://cheersonline.com/wp-content/uploads/sites/3/2015/11/HubertkangFairmontErikL.jpg) Erik Lorincz, head bartender of the legendary American Bar in the Fairmont-operated
(Fairmont’s fab five bartenders are pictured atop, from left: John Paul
Savoy hotel in London, stirs things up.
Romeo of the Fairmont Miramar Hotel in Santa Monica, CA; Nader Chabaane, Le Fairmont Chateau Frontenac in Quebec; Grant Sceney, the Fairmont Pacific Rim in Vancouver; Erik Lorincz, the American Bar in the Savoy in London; and Tom Hogan, the Fairmont Singapore.)
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The Fairmont bartenders worked with Casey and her team on the new global cocktail menu, mixing, tasting and tweaking the drink recipes and determining the proper garnish and glassware. (Schott Zwiesel crystal, distributed by Fortessa, is supplying the glassware for the “Classics Perfected”cocktails.) It was a unique opportunity for the Fairmont bartenders to collaborate and learn from each other in a laboratory setting, Sceney says.
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11/13/2015
Raise a glass to these 5 brandwide hotel cocktail programs
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Raise a glass to these 5 brandwide hotel cocktail programs USA TODAY | on Thu, Nov 12, 2:36 PM
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The Fairmont Hotel bartenders responsible for the global menu.
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their own signature cocktails. New cocktails available at Fairmont. (Photo: Fairmont) 1. Fairmont “The Cl... Read the full article
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11/9/2015
Fairmont Hotel reveals new cocktail menu featuring reinvented classics | Georgia Straight Vancouver's News & Entertainment Weekly
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Fairmont Hotel reveals new cocktail menu featuring reinvented classics by Lucy Lau on November 5th, 2015 at 12:40 PM
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The Pomegranate Paloma is one of six new cocktails that will be available starting November 23.
Fairmont Hotels and Resorts has launched its new global cocktail program and it features a number of modern twists on tried-andtrue drinks.
http://www.straight.com/food/572966/fairmont-hotel-reveals-new-cocktail-menu-featuring-reinvented-classics
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11/9/2015
Fairmont Hotel reveals new cocktail menu featuring reinvented classics | Georgia Straight Vancouver's News & Entertainment Weekly
The revamped menu is aptly named Classics. Perfected. and consists of six brand new cocktails: the Sparkling Collins Royale, Pomegranate Paloma, Right Word, Perfect Martinez, VSOP Boulevardier, and Fairmont Old-Fashioned. Six popular classics, including the Manhattan and Side Car, plus a range of top shelf spirits, available as neat pours, round out the rest of the menu. The hotel celebrated the reveal with a rooftop, speakeasy-themed party at the Fairmont Pacific Rim last night, where Grant Sceney —one of four Fairmont bartenders chosen to curate the menu—was on hand to serve up the new drinks. During the Straight's tasting, the Pomegranate Paloma—a reimagining of the magarita's lesser-known cousin—stood out for its refreshing combination of fresh pressed grapefruit and soda water while the Perfect Martinez hit more earthy, floral-inspired notes. A bartender favourite, the Right Word also proved to be a crowdpleaser, thanks to the slightly lighter flavour made possible by substituting the standard Chartreuse for elderflower liqueur. Classics. Perfected. will be available at all North American Fairmont Hotels and Resorts beginning November 23. Follow Lucy Lau on Twitter @lucylau. JOIN THE DISCUSSION 0 Comments
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11/13/2015 HOME
Fairmont Launches Classics.Perfected Global Cocktail Menu | Vancouverscape ABOUT
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By Ariane Colenbrander
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November 9, 2015 COCKTAILS/VANCOUVER
Fairmont Hotels & Resorts now invites guests to taste what happens when elite mixologists from around the world come together to craft cocktails. Classics. Perfected., Fairmont’s new global cocktail menu, offers a selection of beautifully balanced
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cocktails created by newly-appointed Fairmont Tastemakers. Selected for both individual talent and mastery of cocktail methodology, Fairmont’s Tastemakers (in a two-year program) include Grant Sceney from Fairmont Pacific Rim, Nader Chabaane from Fairmont Le Château Frontenac, Erik Lorincz from The Savoy, A Fairmont Managed Hotel and Tom Hogan from Fairmont Singapore.
ON THE ROAD: RECENT TRAVEL Autumn Break: Semiahmoo Resort and Spa Mere Hotel: Winnipeg Boutique Lodging Canadian Museum for Human Rights Winnipeg: Thermëa by Nordik Spa-Nature Winnipeg Autumn: Bears, Bikes + Brews Top 5 Reasons to Visit Butchart in Autumn
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11/13/2015
Fairmont Launches Classics.Perfected Global Cocktail Menu | Vancouverscape Luxury Weekend at Hotel Grand Pacific Toronto Must-See: ROM + CN Tower Luxury Sleeps: InterContinental Toronto Urban Adventures: Toronto History Tour Olympia, Washington: It's the Water… Five Reasons to Fall for The Yukon Exploring Venice: The Original Gondola Tour Canals + Culture: 24 Hours in Amsterdam Experiencing the Iconic Arizona Biltmore
“When people “meet for a drink” at one of our hotels – from The American Bar at The Savoy to The Plaza in New York – they expect the crispest gin and tonic and a truly perfect manhattan. With this new menu that is precisely what they will get – along with quality ice and bartender’s advice when appropriate,” said Jane Mackie, Vice President, Fairmont Brand. “The Classics. Perfected., menu was curated by our top bartenders who were charged with helping us to discover and perfect the best old and new classics.” Cocktail innovations in hotels have typically been the work of visionary bartenders working on individual specialties for guests’ sipping pleasure. For the first time, Fairmont has hand selected top bartenders from around the world to collaborate on cocktails, developed in partnership with Kathy Casey at her Liquid Kitchen Food Studios in June 2015.
The menu features three sections: most requested classics, revived classics and “neats”. Here’s a few of the cocktails off the Revivals menu, served in beautifully-crafted Schott Zwiesel crystal glassware:
http://vancouverscape.com/fairmont-launches-classics-perfected-global-cocktail-menu/
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11/13/2015
Fairmont Launches Classics.Perfected Global Cocktail Menu | Vancouverscape
FRESHLY BLOGGED The Arts Club Theatre Presents A Christmas Story, The Musical Park Royal Holiday Spirit: Light Up the Village United Players Brings Alan Bennett’s People
[Pomegranate Paloma: Casamigos Reposado Tequila, Cointreau, pomegranate, fresh grapefruit, lemon] In certain areas of Mexico, the Paloma is ordered far more often than its cousin, the Margarita. In Mexico, this drink is made by simply combining Tequila and grapefruit soda; Fairmont’s version combines fresh grapefruit soda made with fresh-pressed grapefruit, simple syrup and soda water. Pomegranate adds a rich and tart modern flavour and flair.
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[Perfect Martinez: The Botanist Islay Dry Gin, Cointreau, sweet red vermouth, dry vermouth, bitters] The Martinez was first recorded in 1884, and has become something of a cult classic since being rediscovered at the turn of this century. The “perfect” in this drink refers to equal portions of vermouth (as in a perfect Manhattan). Botanicals in the gin add layers of flavour that complement the two types of vermouth.
http://vancouverscape.com/fairmont-launches-classics-perfected-global-cocktail-menu/
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11/13/2015
Fairmont Launches Classics.Perfected Global Cocktail Menu | Vancouverscape
[Right Word: Bombay Sapphire Gin, Lillet Blanc, St. Germain Elderflower Liqueur, fresh lime] Fairmont’s take on The Last Word reigns as the Tastemaker favourite — a rediscovered classic cocktail first invented during Prohibition in Detroit. Elderflower liqueur and Lillet Blanc provide variation in a floral, elegant way (substituting traditional chartreuse), making for a light and refreshing cocktail. Classics. Perfected., will be available at all Fairmont Hotels & Resorts in the Americas starting November 23, with a global rollout over the holidays.
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Tagged in: 2015, cocktail program, Erik Lorincz, Fairmont Hotels & Resorts, Grant Sceney, Jane Mackie, Nader Chabaane, Tom Hogan
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12/27/2015
Fairmont boosts cocktail culture through collective expertise - Luxury Daily - In-store
Luxury Daily Home >> Food and beverage, In-store, Industry sectors, News, Travel and hospitality >> Article: Fairmont boosts cocktail culture through collective expertise Receive the latest ar ticles for fr ee. Click her e to get the Luxur y Daily newsletter s.
Fair mont boosts cocktail cultur e thr ough collective exper tise By Staff reports November 25, 2015
The Sparkling Collins Royale, Fairmont’s take on a classic Collins Fairmont Hotels & Resorts is celebrating the art of mixology in its properties through a new global cocktail menu created with the help of expert bartenders. To create “Classics. Perfected.” the brand appointed Fairmont Tastemakers from within its own chain, asking them to reinvent old classics and new. A hotel’s bar is often frequented by both locals and travelers, making a good first impression important to create repeat guests. Mixing together Fairmont considers “Classics. Perfected.” to be not just a new menu, but a statement on its cocktail culture at all of its properties. The brand says that its bars have an important place in history, partly due to the deals that have been struck over a drink. The bartenders have also been responsible for driving cocktail trends, but this has typically been a solo process.
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12/27/2015
Fairmont boosts cocktail culture through collective expertise - Luxury Daily - In-store
This new menu marks the first time that Fairmont has brought together bartenders from across the world to work together to shape its libations. For the next two years, Grant Sceney from Fairmont Pacific Rim, Nader Chabaane from Fairmont Le Château Frontenac, Erik Lorincz from The Savoy, A Fairmont Managed Hotel and Tom Hogan from Fairmont Singapore will be the driving force behind the cocktails served at the hotelier’s properties.
Fairmont Tastemakers The menu is split into three sections: classics, revived classics and neats. The selection, developed with Kathy Casey at Liquid Kitchen Food Studios in June, rolled out in the Americas Nov. 23, and will be available globally during the holiday season. “When people ‘meet for a drink’ at one of our hotels – from The American Bar at The Savoy to The Plaza in New York – they expect the crispest gin and tonic and a truly perfect Manhattan,” said Jane Mackie, vice president, Fairmont Brand, in a statement. “With this new menu, that is precisely what they will get – along with quality ice and bartender’s advice when appropriate. “The Classics. Perfected. menu was curated by our top bartenders who were charged with helping us to discover and perfect the best old and new classics,” she said. Other hotel brands have used mixology to connect with consumers, regardless of where they are. Four Seasons Hotels and Resorts is quenching consumers’ thirst with a new year-long initiative dedicated to exploring cocktail trends and seasonal ingredients. Cocktail Quarterly will bring together participating hotels to celebrate a particular cocktail by http://www.luxurydaily.com/fairmont-boosts-cocktail-culture-through-collective-expertise/
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12/27/2015
Fairmont boosts cocktail culture through collective expertise - Luxury Daily - In-store
crafting their own unique version. This global initiative will highlight the individuality of the properties, while uniting Four Seasons under a common theme that will likely appeal to consumers who travel often (see story).
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The Globe and Mail (Toronto, ON) Date: 24.11.2015
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Wei I ness
on the fly Health boosting stress busting amenities improve the business of travel
Itused to bethata businesstrip would feature plenty of fast food eaten at the desk in a hotel room and
At Toronto s Pearson International Airport you can enlist a VIP Meet and Greet Service that ensures a
seamless end to end experience And due to popular demand the CIBC Aventura Lounge returns in Decem ber Stop by Terminal 1 Gate D31 to relax in comfort before your flight Show your CIBC Aventura card to receive extra perks At Frankfurt Airport take advantage of the Check in to Gate service where you meet an attendant at the airport who takes care of your luggage and gets Fit to try boarding passes while you relax in the lounge Then This attitude shift is something that hotels have you re escorted to clear security in a private area so become savvy to Fairmont Hotels and Resorts for no crowds and are driven via Mercedez Benz to the instance is helping execs on the road to get fit by closest entrance to your gate offering its President s Club Premier and Platinum members complimentary access to the Fairmont Fit Sweet dreams program It provides guests with Reebok workout apparel footwear yoga mat and stretch band all The latest research confirms what many business delivered to the room upon request Prefer two travellers know first hand Adequate sleep is a wheeling fitness At the Fairmont Pacific Rim a key component to feeling healthy Flying through bike butler will set you up with a BMW Cruise Bike multiple time zones is often at the core of tiredness plus a helmet water bottle and cycling maps so during business trips Many airports are upping their executive travellers can bike to their meetings or game and providing facilities for the sleep deprived Both Helsinki and Abu Dhabi offer GoSleep pods have a leisurely pedal at the end of the day an ergonomic capsule that provides a cocoon like And when it comes to eating well hotels are environment for catching a few winks making it easier to navigate away from junk food Or try one of the sleep cabins in the Munich airport Some properties have given the mini bar a makeover equipped with a single bed and a workspace available lately At the Epiphany Hotel in Palo Alto Calif its for rent for up to 12 hours Air Canada s new Maple fridges are stocked with yogurt fruit salads and Leaf Lounge in Frankfurt has reclining pods that come veggies from the local farmers market At the Trump with personal satellite TVs and noise cancelling head Toronto a Quick Bites express room service menu phones When it s time to wake up hit the spa inspired gets healthy snacks such as fruit smoothies and shower and ambient music light healthy meals to your door in 15 minutes or Hotels too are elevating the entire sleep experi less guaranteed Meanwhile at the hotel s Calvin ence for business travellers with luxury beds In a Bar execs celebrating business victories can opt for 2014 Gallup survey hotel guests said that a comfort mocktails nutrition packed concoctions including able bed was the most important feature of a room the African Berry Boat with rooibos tea blackberries surpassing even reliable Internet access London s and berry pomegranate juice Corinthia Hotel has kitted out their rooms with mat flights were merely something that got you here to there and back again But with growing awareness of the link between health and productivity a new attitude has crept into the realm of business travel The memo Enjoy the journey maintain health and improve your work along the way
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tresses from Hypnos the bed maker to Her Majesty Queen Elizabeth II Just as royal are those in Best Western Hotel Duxiana in Helsingborg Sweden
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7 hotel chains making it easier to work out on the road By Ramsey Qubein November 11, 2015 4:30 pm
Constant travel can wreak havoc on any type of exercise regimen, but a number of hotels are taking away any excuse you have for skipping a workout. A growing number of chains are instituting in-room, waist-slimming programs to help take the pounds off – and not having to pack any exercise gear can drop the weight of your carry-on luggage, too. Here are seven hotel chains that are the most committed to personal fitness.
Photo: Fairmont
1. Fairmont Fit. Fairmont Hotels and Resorts was one of the pioneers in this area with itsFairmont Fit program designed to deliver workout gear and light fitness equipment to the room for members of the hotel’s loyalty program. A beautifully wrapped basket of tennis shoes, workout clothes (yes, you can request a specific size), and new socks (guests can keep them) arrives upon request to guest rooms. It’s free to join the loyalty program, so there’s really nothing standing between you and that new pair of athletic socks.
Photo: Westin
2. Westin Workout rooms. Westin takes the gym to the guest room with the Westin Workout room that places cardio equipment, yoga mats and resistance balls directly in the room. There’s no need to get dressed up for the gym when you can roll out of bed at any hour – but there’s no excuse not to work out either. Westin also offers guests the chance to borrow New Balance running shoes and workout gear for only $5 during their stay, which helps to save packing space. The RunWestin program in many hotels charts out three and five-mile running routes in the area so guests can pound the pavement, while passing notable sites along the way.
Photo: Omni
3. Omni Get Fit Kit. Guests can request that a Get Fit kit be delivered to their Omni hotel room, which includes a yoga mat, mini contour weights, five-pound kettle ball and push-up bar. The only requirement? Knowing what you’re supposed to do with those items when they arrive.
Photo: Kimpton
4. Kimpton yoga mats and bike fleets. Kimpton takes a different approach – as they do with many aspects of their hotels – by automatically offering yoga mats in all guest room. So no, you don’t even have to ask for one before you start those Sun Salutations. Kimpton also has a fleet of bikes at its hotels, which you can borrow to cycle around town. That’s one way to avoid Uber Surge prices.
Photo: Hilton Garden Inn
5. Hilton Garden Inn Stay Fit Kit. Ask and you shall receive: a yoga mat and Pilates band, that is. The Hilton Garden Inn also offers eight-pound ab balls, three-pound hand weights and resistance ropes. And this time, all of that equipment comes with instruction cards, explaining how best to use it.
Photo: Hyatt
6. Hyatt StayFit and YogaAway. At Hyatt hotels, the concierge can deliver lightweight equipmentto guest rooms upon request, or guests can tune into dedicated TV channels that offer yoga instruction. We like that since it can be a bit embarrassing – or a bit intimidating – for beginners to jump straight into a yoga class.
Photo: IHG
7. IHG launches entire fitness brand, Even. Taking things a step further, IHG launched an entire brand around fitness, Even Hotels. As a wellness and lifestyle brand, the entire experience is designed for the healthconscious, which includes in-room equipment like yoga mats, foam rollers and exercise balls. An in-room workout bar adds to the level of strength training one can do. While there are only a handful of hotels at the moment – and they’re mostly in the Northeast – plans to expand are in the works. There are a lot of other hotels that often have bikes for guests to borrow, pre-printed jogging maps (or even running concierges), but when a brand makes the commitment to help its guests stay in shape, that’s something to cheer about.
http://roadwarriorvoices.com/2015/11/11/7-hotel-chains-making-it-easier-to-work-out-on-theroad/
11/9/2015
U.S. Hotels Offer Artisanal Coffee
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U.S. Hotels Offer Artisanal Coffee by Monique Barrett on Nov. 3, 2015
Hotels across the United States are teaming up with specialty coffee companies to brew artisanal coffee, offering business travelers a stronger, more delicious choice than instant coffee brewed in oldfashioned pots, according to a new USA Today article. Unique examples highlighted in the article include H.C. Valentine Coffee at Fairmont Hotels and Resorts, providing a farm-to-cup experience to guests with most beans coming from small family farms in Africa and Central and South America; a one-cup brewing machine to make Torrefazione Italia coffee in guestrooms at AC Hotels by Marriott; specialty coffee drinks in lobbies, restaurants, lounges and gourmet markets at participating Hilton hotels; and illy Coffee at Le Méridien Hotels at the Global Latte Artist. Read the article to discover more about artisanal coffee brews in hotels. http://www.globaltravelerusa.com/u-s-hotels-offer-artisanal-coffee/
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The ITG Gift Guide 2015
The best thing about the holidays is presents. The second best thing about the holidays is all the great present slideshows that make procrastinating at work particularly materialistic. One could probably argue that a third great thing about this time of year is that there's less shame around being so materialistic—but that feels beside the point and is probably more than enough fodder for a different post. Anyway, in the spirit of those three things, plus love and holiday cheer, here is a gift guide. You'll notice it's full of gift recommendations, but sans any suggestion re: specific gift-getter. Peruse with your own gifting intentions in mind (maybe just for yourself?). A little 2pm deskside window shopping never hurt anyone. 1. Glossier Mask Duo Set Six Nespresso-pod sized Moisturizing Moon Masks; six Nespresso-pod sized Mega
Greens Galaxy Packs—with plush headband and pretty gift wrapping. Also consider: It makes for a fun activity during any at-home downtime. Masking makes for great bonding. 2. Candles! Specifically from Diptyque, MCMC, Ds & Durga, &Coqui Coqui Candles are far and away the safest gift option. And not in a bad way! Even if the recipient is lukewarm on the scent, it still looks fancy on a shelf. 3. Tom Ford Lips & Boys Collection The surprisingly versatile gift. Just one of the adorable, boy-named mini lipsticks (it's not mini when you think about how long it actually takes to get through a tube of lipstick) is $35—affordable and luxe. A three-pack is $105. Buy every single shade, plus decorative organizing case, for $1,950. It all depends on your Secret Santa limit. 4. Hay Glass Carafe Hydration is always a good thing to encourage. And what better way to do so than to give something that's a little more shishi than a CamelBak? 5. Aesop Geranium Leaf Body Scrub and Balm Cleansing gifts can be hard—you don't want to inadvertently tell someone that they need to clean themselves via passive aggressive present. This, however, is not that. There's been no other bodycare product duo so lauded on our pages then those from Aesop. Bonus: The Aesop gift sets are really bomb this year—and astronomy-themed, if you're into it! 6. Himalayan Sea Salt & Grater Set For the cook who has everything already but would like their salt to make more of a statement. Grind it over anything for an instant dose of unprocessed, pink (!) minerals. 7. Joya Composition No 1 Parfum There's a contest running here for which is more beautiful: the scent or the bottle in which its encased. Call it a toss up and just enjoy the luxurious feeling of dabbing
perfume on your pulse points with a gold-dipped wand. (Also worth noting—made in Brooklyn!) 8. J.W. Anderson Gold Sphere Drop Earrings Chances are, Christmas shopping and general good tidings have taken up too much time to plan a New Year's Eve outfit. Make the last holiday of the season simple with these earrings. Everything else you could possibly wear will be secondary. 9. Bellus Wine + Jayson Home Key Bottle Opener Momofuku Beverage Director Jordan Salcito's wine label is environmentally and socially conscious—the grapes are organically grown and proceeds from all the bottles go to various charities. For instance, a percentage of the sales of the Scopello Frappato (photographed) go to NomoGaia, an NGO that pushes multi-national corporations to respect human rights. As good a reason as any to knock a few back. 10. L&G Studios Deskscape System with Diptyque Stationeryand Leff Amsterdam Tube Audio Speaker In terms of resolutions, "Be healthier" is probably number 1. Coming in at a close second though is most likely, "Appear to the outside world as a more organized person." Consider this very Bauhaus-inspired deskscape to be a step in the right direction. Make the actual experience of sitting at a desk less soul-numbing with some whimsical Diptyque stationery and a cool speaker that'll play whatever tunes you want. 11. A subscription to Stack Magazines + Hay Ballograf Pen Print isn't dying; it's just getting more indie! Sign up for Stack and give a magazine surprise every month for the foreseeable future. Place next to this fun pen and bask in the Instagram that has become you or your loved ones' living space. 12. Tibi Denni Loafers Clothing is a tough gift. Accessories, on the other hand, are worlds easier. The entire
Gloffice recommends these shoes. They're easier than average to break in, class up any outfit, and make great office shoes to look forward to every morning. 13. Delfonics Quitterie Pouch + Shu Uemura x Maison Kitsuné Palette & Eyelash Curler Shu Uemura's holiday collection in association with Maison Kitsuné has cute on lock. But you'll need somewhere to put that Plum Eye and Cheek Palette plus limitededition gold Eyelash Curler. Pouches always make thoughtful gifts. 14. L.L. Bean Terry Cloth Robe Nothing says true luxury like plush, customizable gift that's also affordable. A #glossierpink robe with an optional monogram (an $8 add-on—very worth it) checks all those boxes. 15. A food basket from Mouth Like cheese of the month club, but for the startup generation. Send one big holidaythemed bundle (an assortment of goodies from their 12 Days Of Christmas and 8 Nights Of Hanukkah tasting boxes are photographed), or sign up for one of their 3, 6, or 12 month packages. It's a subtle way to invite yourself over for dinner again and again. 16. Fairmont Hotels Scent & Senses Packages Another good way to enjoy someone else's gift is to take them on a trip, because you get to go, too! Strategically plan your stay in New York, Santa Monica, or San Francisco and get access to Le Labo after hours where you can mix your own Rose 31, start to finish. And remember, memories make good gifts, too. https://intothegloss.com/2015/11/beauty-gift-guide-2015/
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.calgarysun.com/2015/11/23/10-new-ways-to-enjoy-winter-in-canada-this-year--2015
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.canoe.com/Travel/Galleries/Canada/2015/11/23/22575982.html
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.edmontonsun.com/2015/11/23/10-new-ways-to-enjoy-winter-in-canada-this-year--2015
Fairmont Hotels & Resorts offers unparalleled access to some of North America’s most sought-after winter destinations. From back-country adventures in Banff to cross-country skiing in Charlevoix, guests can connect with Fairmont’s knowledgeable adventure experts and enjoy indulgent après offerings and delicious cuisine at hotels across the Americas. ALPINE ADVENTURES Fairmont’s mountain properties make the most of their stunning locations and provide families, couples and friends with a luxurious home base for their exhilarating or relaxing winter getaway. As North America’s largest true ski-in, ski-out property, Fairmont Château Whistler provides direct access to the best terrain at Whistler Blackcomb. The hotel’s ski valet allows guests to ski up to the hotel, click out of their skis and walk into the hotel with a hot chocolate in hand. Equipment is stored, dried and heated for another day on the mountains. The Fairmont Château Whistler Experience Guide is a long-time local who tours groups of skiers and riders to the freshest snow, the best terrain and the most iconic views in the alpine. Touring the slopes is free for all hotel guests seeking to ski or board like a local, off the beaten track. For those looking to take their experience to the next level, Whistler Heli-Skiing has exclusive rights to 432,000 acres of big mountain terrain that includes 173 glaciers and 475 runs. All heli-adventures are led by a professional, certified heli-ski guide and include the use of avalanche transceiver, on
mountain lunch and return ground transportation from Whistler Village. Fresh Tracks Mountain-Top Breakfast provides guests with the ultimate mountain-top experience with breakfast at the Roundhouse Lodge followed by access to fresh powder or perfectly groomed corduroy on the upper mountain, before the rest of world is even out of bed. Guests looking to feed their adventure can embark on an ice-fishing excursion with Pemberton Fish Finder. Longtime local fishing guides will take guests to pristine mountain lakes in and around Whistler and Pemberton, BC where they will icefish for fresh water Rainbow Trout, Bull Trout, Kokanee, Cutthroat Trout and Pike, indulge in a gourmet picnic lunch and an expertly prepared dinner using the catch of the day. Fairmont Le Manoir Richelieu in Charlevoix, Quebec offers an abundance of festive and seasonal activities for guests to enjoy. From snowshoeing and complimentary carriage rides to ice fishing and skating, guests can get outdoors and explore the natural beauty of this countryside retreat. Mont Grand-Fonds ski center offers 160 km of cross-country skiing with heated cabins along the trails, downhill skiing passes for less than $200 CAD ($150) per day for a family of 4, and tubing – with Fairmont Le Manoir Richelieu offering a daily free shuttle. Cuddle up outside next to the fire during the cold winter months, with the magnificent view of the St-Lawrence River as the backdrop. Relive childhood memories while enjoying the gooey goodness of roasted marshmallows and hot chocolate. Fairmont Chateau Lake Louise offers winter adventures perfect for the whole family. The massive Victoria Glacier and snow-frosted Rocky Mountains provide the backdrop for the frozen jewel of Lake Louise. The world's most spectacular skating rink is cleared daily of the newest snowfall and for even more sparkle, each year the hotel team creates an intricate ice castle from huge blocks of ice. Skate at your leisure or get out and play on the additional ice rink reserved for hockey enthusiasts. With over 70km of cross-country trails, newly upgraded ski signage, cross connectors on longer loops and state-of-the-art track grooming equipment, Canada’scross-country skiing capital is begging to be discovered. Join one of the complimentary cross-country ski tours offered by Fairmont Lake Louise. Explore the nearby forest on a powderfest snowshoeing experience or explore secret spots and unique discoveries during the night owl snowshoe. The Johnston Canyon Icefallsbrings guests on a journey up the canyon on suspended catwalks on special “ice cleats” to marvel at stilled waterfalls and dazzling pillars of blue. A horse-drawn sleigh ride is a perfect way to enjoy the winter wonderland of Lake Louise. Brewster Sleigh Rides offer a soul-cleansing sense of peacefulness, featuring cozy, upholstered seats and blankets to keep guests warm and comfortable while enjoying the mountain panoramas. Skiing at Mont Tremblant has never been easier for guests of Fairmont Tremblant, with on-site rentals and a complimentary ski valet. Sitting at the foot of the majestic Laurentian peaks, tucked into the heart of the region's most picturesque village with a high-speed chair lift at the doorstep, this ski-in, ski-out hotel offers skiers access to 94 first rate runs. Take advantage of the best conditions of the day; experienced local skiers guide guests for First Tracks with Fairmont Ski Club, free of charge for hotel guests. Fairmont Jasper Park Lodge offers truly memorable ski and snowboard getaways. Less than 20 minutes away, Marmot Basin beckons with 4 mountain faces, incredible glades, stunning views and a reputation for small crowds and all-natural snow. The new installation of the longest high-speed quad chair in the Canadian Rockies means less time waiting in lines and more time exploring over 1,650 acres of skiable terrain. The hotel’s Winter Activity Rental Shop offers a variety of equipment, including downhill skis, cross-country skis, ice skates, snowshoes and toboggans, perfect for navigating beautiful Jasper National Park. APRÈS-SKI Fairmont Hotels & Resorts across the Americas are known for their luxury après-ski, offering local delicacies, innovative cuisine and indulgent spa treatments, making après the best part of the day.
The Chocolate Bar at Fairmont Château Whistler offers the sweetest option on the mountain, with chunks of organic chocolate – including flavors like dried apricot and cherry milk chocolate, marbled milk and white chocolate with vanilla bean – expertly paired with wine, port or whisky and served fireside for a refined, yet perfectly indulgent, approach to après ski. The hotel’s masterful mixologists use house-infused spirits – like the citrus & cardamom infused Beefeater gin – to mix the old with the new for an evolving cocktail offering to tempt the taste buds. The handcrafted wood Schnapps Wagon offers a unique after-dinner treat, showcasing a variety of artisanal Schnapps style liquors from British Columbia’s Okanagan region for a tasting. Guests staying on Fairmont Gold can indulge in a seasonal beverage station and craft their own signature version of cocktails, including the much-loved Canadian Caesar (think Bloody Mary with a serious kick, and garnishes like pickled asparagus and bacon), Irish coffee, gourmet hot chocolate with all the fixings, and rum and eggnog. At Fairmont Banff Springs, guests can travel the world one cocktail at a time in the Rundle Lounge, or sip from an extensive selection of international beer, scotch and port. Savory charcuterie, fine cheeses and award-winning wines are showcased at the cozy Grapes Wine Bar, or guests can sample from a tempting menu of popular pub fare and Bavarian delights along with a superb beer selection including authentic Hacker-Pschorr beers at the Waldhaus Pub & Patio, one of Banff’s best kept secrets. Seasonally inspired fare and a deliciously shareable evening tapas menu can be found in the newly renovated Lakeview Lounge, or guests can sample a wide variety of appetizing favorites complimented by the finest selection of local craft beer on tap and by the bottle at the hotel’s western pub and sports bar, the Glacier Saloon. Innovative European alpine cuisine is featured nightly at the intimate Walliser Stube restaurant and wine bar, where guests choose from a tempting variety of classic Swiss, German and Alpine dishes influenced by regional styles, or experience authentic Swiss Fondue - an homage to the area’s Swiss Mountain Guide heritage. For those who prefer to stay in the great outdoors, stop by the outdoor Ice Bar to sip liqueur laced hot chocolate and ice wine, or to create a sugar pop by pouring hot maple syrup from Ontario and Quebec over snow and rolled on a stick. For first-class pampering, head to the 38,000 square-foot Willow Stream Spa at Fairmont Banff Springs. Surrounded by majestic mountain beauty, the waterfalls and mineral pool are sure to rejuvenate tired muscles. Try the Glacial Reflections Facial, a locally inspired facial using rosehip tea, aromatic pine and glacial globes, or the Mountain Hot Stone massage, customized to release and relieve deep-seated tension following a day on the slopes. The Spa du Manoir at Fairmont Le Manoir Richelieu has recently been renovated and offers an innovative fusion of spa and wellness. Bring a bathing suit and enjoy the outdoor and indoor swimming pool and jacuzzis heated year round. From the exhilarating Elixir Ice Cider Body Wrap to the tranquility of acustomized aromatherapy massage, guests will leave feeling energized and ready to explore all that the Charlevoix region has to offer. After a day on the slopes, there is nothing better to appease the muscles than a dip under the stars in the warm allseason outdoor pool at Fairmont Tremblant. Enjoy original cocktails, cool music and panoramic views of the animated pedestrian village in the Nansen Lounge. For a true VIP experience, book Fairmont Gold and enjoy après in the exclusive Gold Lounge, located on the 7th floor overlooking the ski hill. When not exploring one of Quebec’s three ski mountains, guests of Fairmont Le Château Frontenac can take in the exceptional views of the Saint Lawrence River in one of the hotel’s three notable dining outlets, each reflective of the hotel’s heritage while keeping up with the latest culinary trends. Champlain Restaurantpresents a culinary journey through the discovery of a new Québec cuisine by Chef Stéphane Modat. 1608 - Wine & Cheese Bar is a place to savor and taste, where the passion for local cheeses is combined with great wines from around the world. Bistro Le Sam is an experience in constant evolution throughout the day, offering creative dishes, trendy happy hours and innovative mixology.
SKI & SAVE Fairmont’s iconic ski properties in the Americas offer great ways for guests to ski and save this winter season. The Ultimate Whistler Ski Experience at Fairmont Château Whistler includes one night’s accommodation in a Fairmont Room and one Whistler Blackcomb dual-mountain ski resort lift pass per adult, per night for just $585 CAD ($438) – a match made in winter-lovers heaven. Ideal for a family getaway, The Charlevoix Family Ski Experience at Fairmont Le Manoir Richelieu starts at $291 CAD ($218) per night and includes accommodation in a Fairmont Room, ski lift tickets at Mont Grand-Fonds for two adults and two children per day, cookies and milk delivered each night, and one complimentary in-room movie rental per night. Enjoy Quebec City’s innovative cocktail scene with Fairmont Le Château Frontenac’s Ski & Après Package, including overnight accommodation in a Fairmont Room, a one-day ski lift ticket for two adults, and one signature cocktail per person at Le Sam Bistro for only $389 USD per night. The F-scape to Tremblant Winter Package at Fairmont Tremblant includes accommodation in a one-bedroom condo with a kitchen stocked with local snacks and drinks, VIP car and ski valet service, two adult lift tickets, the private services of an experienced and passionate ski instructor for one full day, and priority access to the chair lifts starting from $1228 per night. For a full list of Fairmont Americas ski packages, visit http://www.fairmont.com/americas/ski/.
https://www.luxurytravelmagazine.com/news-articles/fairmont-hotels-resorts-offers-the-best-of-the-winter-season24780.php
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.ottawasun.com/2015/11/23/10-new-ways-to-enjoy-winter-in-canada-this-year---2015
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.torontosun.com/2015/11/23/10-new-ways-to-enjoy-winter-in-canada-this-year--2015
10 new ways to enjoy winter in Canada this year - 2015 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet!
Fairmont Le Ch창teau Montebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts)
Fairmont Jasper Park Lodge, Alberta: This hotel's Winter Activity Rental Shop offers equipment for all your outdoor winter pleasures: downhill or cross-country skiing, tobogganing, ice skating, snow shoeing and more; the perfect way to experience the adventure and stunning nature Jasper National Park holds in winter. Just 20 minutes from the Fairmont Jasper Park Lodge, Marmot Basin offers Canadian skiers four mountains to ski, as well as an abundance of natural snow and the brand new, longest high-speed quad chair in the Canadian Rockies. (Courtesy Fairmont Hotels & Resorts)
Fairmont Vancouver Airport: If your travels will take you to the Vancouver International Airport this holiday season, stop by the Fairmont Vancouver Airport for a spot of festive cheer in the form of the hotel's Mistletoe Tea. A seasonal twist on the traditional afternoon tea, this tea service includes tasty finger sandwiches, house-made scones and a variety of sweets. The hotel offers four seatings per day through December and recommends reservations. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts)
Fairmont Banff Springs, Alberta: After hitting the ski slopes, it's time to unwine and warm-up with apres ski! The Fairmont Banff Springs is one of the top places in Canada to cozy up and enjoy apres ski snacks and drinks. The hotel's outdoor Ice Bar offers hot chocolate spiked with ice wine and the chance to make your own sugar pop by pouring maple syrup from Quebec on snow, while the Waldhaus Pub & Patio offers Bavarian cuisine and the opportunity for friends to gather around an authentic Swiss Fondue. Plus, wine enthusiasts will appreciate the selection of vino and charcuterie from Grapes Wine Bar. See fairmont.com for more information. (Courtesy Fairmont Hotels & Resorts) http://www.winnipegsun.com/2015/11/23/10-new-ways-to-enjoy-winter-in-canada-this-year--2015
11/13/2015
Why Some Airports Are Getting Posh Hotels - Bloomberg Business
Why Some Airports Are Getting Posh Hotels The airport hotels of the future will boast spas, chic bars, and upscale cuisine.
Justin Bachman
justinbachman November 12, 2015 — 10:19 AM EST
Source: Denver International Airport
Scan the lodging options around most big U.S. airports, and you’ll find an abundance of humble accommodations—along with a few best described as frightening. The tony hotels are typically found in city centers, where business travelers, tourists, and conventioneers tend to congregate. The post-recession U.S. hotel boom is changing that, with upscale airport hotels now planned in Minneapolis-St. Paul, New York City, Atlanta, and a 500-room Westin opening Nov. 19 at Denver International Airport. Given the generally higher costs for a full-service hotel such as a W or Hilton, these projects haven't traditionally mixed with airport traffic that comes and leaves quickly, often because of weather-marred flights. But two travel trends are converging to change that math. Commercial real estate developers are seeing airports as fertile locations, driven by rising demand for rooms and conference space. And U.S. airports are upgrading their facilities to appeal to a more sophisticated clientele, the kind who want such amenities as spas, trendy bistros, and even yoga spaces.
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11/13/2015
Why Some Airports Are Getting Posh Hotels - Bloomberg Business
amenities as spas, trendy bistros, and even yoga spaces.
“Passengers in general have increased their expectations of airports,” said Kim Day, chief executive officer of Denver International. “They want higher-end shopping, better food, and they want better places to stay when they stay.” That also means a stroll to the hotel lobby from the terminal—no shuttles—along with cutting-edge design, full-service spas, chic bars, and upscale restaurants. This new breed of airport hotel also affords ample space for business meetings, given that many companies like the idea of flying employees to a central point near (or in) an airport and getting down to business without the hassles of transit. And with occupancy rates near record levels for most full-service hotels, it’s harder for a business group to find room at the inn, which changes the economics of putting a full-service property at or near an airport. Room demand at airport locations has grown from an average of 55 million room nights in 2010 to 65 million today, according to STR, a lodging data and research firm. Average room rates at airport locations have also increased, in line with the overall industry, and now top $110 per night. “The occupancies are so high now some players are saying wait a second, maybe this [airport] is a place we should look,” said Jan Freitag, an STR senior vice president. The Denver hotel, which has endured a history of fits and starts since the airport’s 1995 opening, is designed as a destination for business travelers to meet and a way to bridge the airport with central Denver, which sits nearly 30 miles to the west. In April, a new light rail train will connect the Westin and airport with downtown via a $9 ride that's 37 minutes. Day predicts that line will help make the hotel a destination for weddings and other events. This summer, officials at Hartsfield-Jackson Atlanta International sought bidders for a 300-room, “top-tier” four-star hotel to be built as part of a “travel plaza” that would have office space, a gas station, and possibly residential units. Atlanta vies with Chicago's O'Hare as the world's busiest airport hub but has no hotel connected to a terminal, as airports such as those at Detroit, Tampa, and Huntsville, Ala., offer. “In the 1960s and ’70s, airport hotels were for distressed passengers” grounded by bad weather or a broken airplane, said Tyler Morse, chief executive of MCR Development, which is building a 505-room hotel in the former TWA Flight Center at JFK International Airport. JetBlue Airways is a minority owner of the project, which will be connected to the airline’s Terminal 5. The hotel is planned to open in the third quarter of 2018. “They thought ‘I should have this as a backstop. Let’s do the bare-minimum kind of thing,’” Morse said. “And now people are saying, ‘Hey, I can make money by having a higher-quality product.” Stephen Joyce, chief executive of Choice Hotels International, said the deep airline capacity cuts of the 2000s led airports to retrench as business travel waned. Hotel developers then looked elsewhere, and much http://www.bloomberg.com/news/articles/2015-11-12/why-some-airports-are-getting-posh-hotels
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11/13/2015
Why Some Airports Are Getting Posh Hotels - Bloomberg Business 2000s led airports to retrench as business travel waned. Hotel developers then looked elsewhere, and much
of the airport lodging stock aged. Today, the airport market is “becoming more interesting,” Joyce said in a recent interview. “I bet we've got 10-12 projects in and around airports” that are under various stages of development.
A rendering of the planned 300-room hotel scheduled to open in 2018 at Minneapolis-St. Paul International Airport. Source: Graves Hospitality
In Minneapolis-St. Paul, Graves Hospitality is planning a $115 million hotel with a spa, rooftop suites, and as much as 40,000 square feet of meeting space. The 300-room property, attached to the airport’s primary Terminal 1, will command rates that are 15 percent to 30 percent higher than local competing properties, at $225-$250 per night, said Benjamin Graves, president and chief executive. “The primary business is corporations that are dealing with mid- to high-end travelers that fly in, go to a meeting; they don’t have to get a taxi, they don’t have to figure out the market and how to get different places,” Graves said. Graves Hospitality is negotiating with a trio of major chains—Starwood Hotels & Resorts, Hilton Worldwide Holdings, and InterContinental Hotel Group—about which will brand and operate the property, which is scheduled to open in January 2018. Other than in Vancouver, Canada has a similar dearth of full-service accommodations at airports. The upscale Fairmont Hotel at Vancouver Airport has been something of an anomaly for both airports and the hotel industry since its 1999 opening. (The hotel says it is the only airport hotel in the world to make the Top 100 Gold List of properties compiled by Conde Nast.) Graves said the Fairmont’s success has caused developers to take notice. “Go to any airport,, and there’s a zillion hotels within two miles,” Morse said. “To really do this right, you’ve got to be physically connected.” And at many airports, a day spa doesn't hurt either. Before it's here, it's on the Bloomberg Terminal.
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Chef’s Table
A Feast of Influences Chef Marcus Samuelsson.
In the hands of this chef, a humble chicken is given star treatment worthy of a grande table in Europe. Today, at 46, Samuelsson is cook ing very differently. His style combines international influences with traditional cuisines from Sweden, as well as Africa, Japan, and most recently the neighbourhood he now
calls home, Harlem. Born in Ethiopia, the New York–based chef was raised in Sweden and moved to the United States in 1994. “I moved to America based on diversity,” says Samuelsson, “and New York City at the time was the place for me.” The Manhattan restaurant that rocketed the young chef to fame was called Aquavit, and the cuisine was (and remains) distinctly Scandinav ian. A nd t his was back when Scandinavian cuisine had yet to break out into world domination mode thanks to chefs like René Redzepi of Noma or Magnus Nilsson of Fäviken. From there, Samuelsson’s cooking took another turn when he served Asian-fusion cuisine at Riingo (since closed). The six cookbooks he has authored range from Aquavit: And the New Scandinavian Cuisine (Houghton Mifflin, 2003) and The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa (Wiley, 2006) to New American Table (Wiley, 2009), where he explores the regional cuisines of the U.S., to his memoir, Yes, Chef
PHOTO BY NHURI BASHIR.
Show me a restaurant menu, and I’ll show you a window into a chef’s soul. Okay, soul might be pushing it, but you’ll certainly find dishes that point to his or her roots, childhood, cooking background, and recent inf luences and surroundings. Star chef Marcus Samuelsson is a perfect example of that. When you scan the menu of the newest restaurant he presides over, Marcus’ Bermuda at the Hamilton Princess & Beach Club (a Fairmont managed hotel in, yes, Bermuda), you’ll see fried chicken and waffles, jerk pork belly, and grilled conch tostadas. Take a look at the menu at the acclaimed New York restaurant he owns, Red Rooster Harlem, and there’s mac and greens, blackened catfish, Harlem chowder, and a dish no one could resist called shrimp, hog, and grits. (Look no further than downstairs to find another Samuelsson establishment, Ginny’s Supper Club). At his most casual restaurant, Streetbird Rotisserie, also in Harlem, the menu is more or less devoted to chicken, be
it—again—fried, rotisserie roasted, or starring in a bowl of ramen. It’s hard to imagine all this comfort food comes from a chef who made his name two decades ago making sophisticated Scandinavian food, and in doing so became the youngest chef to be awarded a coveted threestar review in The New York Times.
THIS ARTICLE APPEARED IN THE WINTER 2015 ISSUE OF NUVO ©2015 NUVO Magazine Ltd.
PHOTO BY WALDEMAR KRYSCIAK.
Writer Lesley Chesterman
(Random House, 2012). And if you’re thinking you’ve seen him on TV, you would be correct. Samuelsson has appeared on talk shows ranging from Today to Charlie Rose, and has proved a fierce competitor on Food Network reality programs like Iron Chef and Top Chef Masters, where in 2009 he beat out chefs like Susur Lee and Rick Moonen to nab first place. But the Marcus Samuelsson of today seems quite different from the 20-something being showered with critic’s stars, or the 30-something competing to become a star himself. For one thing, his food is now quite casual. “I’m think ing about what I’m feeling at the moment,” says the chef in an interview between the lunch and dinner service at Red Rooster Harlem. “And right now that’s casual, and comfort, and elegance. I like a restaurant where you can eat at the bar. It’s a more democratic way of cooking. I take pride in my cooking not for the 1 per cent, but for people who are looking for good food with good value. I love fine dining, but I love all kinds of dining. And I like it to be elegant and social—and delicious.” Peering down at a whole fried chicken at Marcus’ Bermuda, I’m seduced not only by the golden beauty of the bird and the gorgeous smell wafting up from the succulent f lesh beneath its bubbly carapace, but the presentation as well. The bird is first placed on the table whole for all to admire, and then swept away and returned expertly carved alongside grits, collard greens, hot sauce, and a ramekin of whipped chicken-liver butter. The dish may be composed of simple Southern fare, and yet in the hands of this chef, a humble chicken is given star treatment worthy of a grande table in Europe. Samuelsson’s menu in Bermuda lists signature dishes like that showstopper of a fire pit–roasted jerk chicken and blackened fish with grits (often made with the meaty regional fish, wahoo), yet there are local ingredients and dishes on offer as well. “I work with local farmers and fishermen in Bermuda,” says Samuelsson. “We enjoy being local. It’s not me dictating the cooking so much as the island telling me what to cook. Right now I love these wonderful small lobsters they have.” For Samuelsson, there’s a certain amount of storytelling that goes into creating a menu. “I try to find the balance between local and my journey as a chef. Of course there will be always something local there, but also Ethiopian spices on my food.” As for inspiration and ambition, the chef remains humble. “My community in Harlem is my inspiration right now. We are here, and we still have a long way to go. My focus is on creating jobs. In Harlem we have two restaurants and 75 per cent of my staff comes from the community. I feel we are a success because
the community where I am now has embraced me. But I never take that for granted. You have to constantly measure where you’re at. You’re only as successful as your next dish.” As for other people evaluating Samuelsson’s work, the chef’s experience comes to the fore. “These lists and stars and accolades will always be something chefs can aspire to. It’s great for team morale and it’s nice to have customers’ compliments. And there will always be interest. But as a chef, you have to find your merit too. Working on your business and your food is far more important,” he says. “At the end of the day, you have to operate your restaurant, focus on your product, control your take on a specific vision of a dish. You are the one driving your own bus, no matter what anyone else says.” Further advice from Samuelsson for budding chefs includes opening your eyes to the world. “You really have to travel,” he says, citing his own trip to Japan as a young chef. “It was a game changer for me, as was working with a diverse series of chefs and being open to cooking with as many diverse ingredients and flavours as possible.” Despite t he plet hora of internat ional influences in his cooking, Samuelsson’s three mentors are American. First, Leah Chase, the New Orleans–based owner of Dooky Chase’s restaurant who is credited as being t he grande dame of Creole cuisine. Then there is the late Charlie Trotter, the Chicago chef whose intricate tasting menus represented the most sophisticated cuisine, on a par with the world’s best. And, also, Daniel Boulud, the genial Frenchman whose international empire reaches from the formal restaurant Daniel to the more casual bistros, bars, and cafés under the Boulud moniker. Why those
three chefs specifically? “Ms. Chase is a part of American history,” says Samuelsson, “and they all massively changed the landscape of dining in this country.” He himself is contributing to change in America as well. Selected to cook the first state dinner for the Obama administration back in 2009 for the prime minister of India, Manmohan Singh, Samuelsson ser ved a primarily vegetarian menu, emphasizing local and seasonal products including herbs and vegetables harvested from the White House garden. When Samuelsson is not in the three restaurants he owns (or seven others he is chef at), on TV, or cooking for world leaders, he enjoys cooking at home for his friends and wife, model Maya Haile, as detailed in his latest book Marcus Off Duty (Houghton Mifflin, 2014). Samuelsson’s spare-time recipes range from Ethiopian to Swedish to Mexican, to Caribbean to Italian, to the best Southern soul food, resulting in dishes like coconut-lime curried chicken, mac and cheese and greens, and pumpkin tart with garam masala. He also contributes to FoodRepublic.com, a maleskewed website he co-founded and describes as “GQ online, but more about food.” Simply put, cooking, for Samuelsson is a lifetime journey. “It’s my passion,” he says, “my life. I enjoy the young kids in the kitchen as much as my older mentors. And right now is a great time to be a chef.” Photos: Restaurant Marcus’ Bermuda (above); chef Marcus Samuelsson (opening page) describes his cooking style as a combination of international influences with traditional cuisines from Sweden, Africa, and Japan.
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Inquiring Minds
Pastel Paradise Diving into Bermuda. Apparently it is the women who choose the colour of the houses in Bermuda. And when wandering around the city in a taxi, on a bike, on the back of a scooter, you get the feeling the Bermudian ladies love their pastels. The palette includes lime greens, Wedgwood blues, canary yellows, and a panoply of pinks. This hilly landscape, dotted with sherbet-coloured houses, is contrasted with the island’s famous pink-sand beaches and the clear blue waters that draw legions of divers and snorkellers. With the highest concentration of golf courses in the world, golfers are equally spoiled. As expected, the locals do sport Bermuda shorts, often with a blazer and almost always with knee socks. But it is those same friendly Bermudians who give this island its true swagger. A British island territory located in the North Atlantic Ocean at about the same latitude as Charleston, South Carolina, Bermuda has long had the reputation of being a vacation spot for the well-heeled. Tycoons like Silvio Berlusconi and Michael Bloomberg own palatial residences on the island, and when I asked my cab driver who might be the island’s most famous resident, without missing a beat he answered, “Michael Douglas.” Despite draws like Crystal Cave, the most famous of the many subterranean caverns, and exquisite beaches like Horseshoe Bay, Bermuda struggles a bit with its identity as an old-school, old-money island. Yet there is plenty to offer travellers searching for a magical setting, culture, and fabulous food.
Accommodations range from the swanky, boutique hotel–st yle Newstead Belmont Hills overlook ing Hamilton Harbour to Rosewood Tucker’s Point, located above the coral-pink beaches of Castle Harbour and Harrington Sound. Fabulous, granted, but for a true taste of the dream Bermuda getaway, look no further than the cottage-colony resorts. With 94 cottages and suites in Sandys Parish, Cambridge Beaches Resort & Spa offers individual lodgings as well as four private beaches, a spa, tennis courts, and water sport excursions that will take you well beyond the hotel’s exclusive, 30-acre peninsula setting on the southwest tip of the island. A Bermudian breakfast is a must, and at the Paraquet Restaurant in Paget Parish that means eggs with a fish cake, avocado, and banana, or salt cod made with tomatoes and onions then served with potatoes and banana. But save room for the best lunch on the island: a fried fish sandwich at Woody’s Sports Bar, served with tartar sauce on toasted raisin bread. For dinner, choose Marcus’ Bermuda, a terrific new restaurant by New York–based star chef Marcus Samuelsson (see page 58) located in the luxurious Hamilton Princess & Beach Club, a Fairmont managed property right in the heart of Hamilton, Bermuda’s capital city. Other top tables include Hamilton’s swish Devil’s Isle, where you can enjoy superb grilled local wahoo fish served on a bed of risotto. For a real local flavour, try the grilled Bermuda lobster plate at the aptly named My Favourite Place restaurant in St. George’s. Choose a table on the terrace overlooking the King’s Square, sip a few cocktails, and soak up the scene and the sunshine. Lesley Chesterman
Cookbook Devotion The latest from Michel Roux. Michel Roux is a legendary French chef, but in his new cookbook, The Essence of French Cooking, he shifts the spotlight to his ingredients. “Chefs rightly or wrongly (I would say wrongly most of the time) have become celebrities,” he says. “Why should they be celebrities? The [true] celebrities are the people who produce the food. Without them I can’t cook.” Roux came from a family of charcutiers and has been cooking since age 14. In 1967, he set the stage for fame when he opened his first restaurant, Le Gavroche, in London, with his brother Albert. His Waterside Inn in Bray, England, has held three Michelin stars for 30 years. Yet he still holds a firm appreciation of his roots, and wants to pass on his heritage. “For me the essence of French cooking is the product. It’s what the bounty of France can still give today.”
THIS ARTICLE APPEARED IN THE WINTER 2015 ISSUE OF NUVO ©2015 NUVO Magazine Ltd.
In the book’s introduction, Roux explores the richness of France’s regions, highlighting products such as Charolais beef and Bresse chickens. “A cookery book is a lot more than a recipe book. It’s a philosophy,” explains the 74-year-old master. “It’s someone who is taking you by the hand and showing you the way.” The book gathers over 100 classic recipes, some humble, others grand. A simple onion soup calls for cider (Roux recommends a cider from Normandy, where his mother is from), butter, and cream. Navarin of lamb makes a hearty winter dish, while Roux transforms cauliflower into a work of art by simmering the florets in cream, puréeing the mixture, and spooning it back into its leafy base for serving. Roux is justifiably proud of even the most basic produce grown in his homeland. “If you ask any two- to three-star Michelin American chef, all of them will tell you when they come to France, they still cry when they see the ingredients.” Carolyn Ali
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http://www.travelandleisure.com/articles/luxury-travel-deals-2015-11-04
the ta s t e s of
Top chefs at the Hawaiian island’s finest resort hotels beckon with artful cooking that is locally sourced and inspired. By Waheeda Harris
maui
F
rom alluring Makena Beach to the raw beauty of Haleakala National Park, travellers are spoiled for choice in search of dazzling landscapes on the island of Maui. But this Hawaiian island isn’t just endless palm trees and soft sandy beaches – it’s become a cuisinefocused stop as well. Following local and sustainable trends, Maui farmers and chefs are focused on maintaining the link between its fertile soil products and diners. Ethnic food cultures such as Filipino, Portuguese, Korean, Chinese and Japanese have blended into a unique combination on Maui. The local cuisine, once found only in diners and food trucks, is now proudly celebrated and easily shared. Ahi on the Rock at Ko On the Wailea hotel strip, several restaurants overseen by local chefs, are making it easy for visitors to sip and savour the unique local cuisine:
KO RESTAURANT
Executive Chef Tylun Pang leads his team’s collective island culinary experience at Maui’s only fine dining restaurant to offer cuisine inspired by Hawaii’s sugar plantation era. Ko (which means sugarcane) is an open air restaurant, that echoes the shades of the earth in its colour scheme of cream, browns and greens. Its menu represents what is colloquially termed as “local food”, mixing the influences of Asian flavours with Hawaiian ingredients. Tasty starters include Spicy Tuna Poke Bowl, Stir-fried
KA’ANA KITCHEN
Peppered Shrimp and Lumpia Filipino spring rolls, while lip-smacking entrées such as Sugarcane Skewered Shrimp and Scallops, Korean Chap Chae stir fry of yam noodles, shitake mushrooms, kim chee, and grilled marinated pork and shrimp skewers are spicy tastes of island culinary history. But Chef Pang doesn’t stop at only having a local menu. He focuses on using local ingredients, sourcing from 16 farmers and fishermen. Executive Chef Tylun Pang - Ko Restaurant, The Fairmont Kea Lani. 4100 Wailea Alanui Drive, Maui, Hawaii 96753 Reservations: 808-875-2210 ko.kealani@fairmont.com Daily: 11:30 a.m. - 2:30 p.m., 5:30 p.m. - 9:00 p.m., Ko bar 11:00 a.m. - 10:00 p.m.
Hibachi Hanger Steak at Migrant
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Designed as a space that can transform, Ka’ana Kitchen unfolds from a series of cabinets and drawers into an intimate and contemporary workspace for its busy team of chefs. This unique architectural design is as stylish as it is practical for creating inventive cuisine - the space is named for the Hawaiian word for sharing. Opened in 2013 by Maui-born Chef Isaac Bancaco, promoted to Executive Chef of Andaz Maui, Ka’ana Kitchen operates under the watchful eye of Executive Chef Ritchard Cariaga and features a food line-up inspired by his close relationships with local farmers, ranchers and fishermen. Mixing local flavours with European influences, and a menu that changes seasonally, diners can cross their fingers in hope of tasting dishes such as Hamakua Mushrooms paired with Surfing Goat Dairy herbed chèvre on crostini with melon, Ahi Tataki with local Heirloom tomatoes, fresh burratta and Ono Farm’s lilikoi, Onaga (long tail snapper) with baby roots, bagna cauda and prosciutto, or Rib-eye cap with Thai basil, green papaya and chili lime peanut sauce. Foodies rejoice – Ka’ana Kitchen’s modern Maui cuisine can be enjoyed at least twice a day. Chef Isaac Bancaco - Ka’ana Kitchen, Andaz Maui at Wailea Resort. 3550 Wailea Alanui Drive, Maui Hawaii 96753 Reservations: 808-573-1234 maui.andaz.hyatt.com Daily: 6:30 a.m. – 11:00 a.m.; 5:30 p.m. – 9:00 p.m.
Watermelon Salad at Ka’ana Kitchen
MIGRANT
Having appeared on the Food Network’s Top Chef (and voted a fan favourite by its passionate viewers), Seattle Chef Sheldon Simeon combines his Filipino grandmother’s recipes and his own modern cooking experiences to create a hearty and contemporary menu for the Wailea resort crowd. Located just off the hotel lobby and overlooking the beach, laid-back Migrant encourages diners to choose shareable pupus (Hawaiian for appetizers) like blistered shishito peppers, oyster shots with Hawaiian chili pepper, Kumu Farm’s organic kale salad, or tasty and traditional Filipino Pancit noodles. Other Asian influences from growing up on the island infuse Simeon’s menu, such as Hibachi Hanger steak, Migrant Dynamite Bomb fresh daily fish, and his own take on the current obsession: Mean Kine Ramen. With small plates and a friendly atmosphere that encourages sharing, Migrant also extends its local influences to cocktails, with several libations featuring Old Lahaina Rum from on-island Maui Distillers. Chef Sheldon Simeon - Migrant, Wailea Beach Marriott Resort & Spa. 3700 Wailea Alanui Drive, Maui Hawaii 96753 Reservations: 808-875-9394 www.migrantmaui.com Daily : 6:30 a.m. -11:00 a.m., 5:00 p.m. – 10:00 p.m.
Capische? Crudo
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The view at Capische? Lanai
CAPISCHE?
Focusing on the mantra “grown here, not flown here”, Hotel Wailea’s organic farm is found on this Relais & Châteaux resort, creating an intimate and inspiring relationship between Executive Chef Brian Etheredge, his team at Capische? and local ingredients. Diners can enjoy a true farm-to-table experience, as well as sit in the lush multi-tiered space of the hotel’s tropical gardens or on the elegant lanai, with views of the West Maui Mountains. Pairing French technique with Italian style and local flavours, dining at Capische? means sampling unique combinations such as Roasted Maui onion soup, Ono brandade, Porcini crusted Ahi with roasted garden vegetables and pumpkin seed vanilla vinaigrette, or Roasted Hawaiian Catch of the day with oven dried tomatoes and caramelized fennel. For those who want to indulge in hyper-local, the restaurant now offers a three course Organic Tasting Menu every day from 5:30 p.m. - 6:30 p.m. in the garden, showcasing seasonal dishes from the Hotel Wailea organic farm and select local producers.
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Executive Chef Brian Etheredge – Capische?, Hotel Wailea 555 Kaukahi Road, Maui Hawaii 96753 Reservations: 808-879-2224 www.capische.com Daily Dinner: 5:30 p.m.10:00 p.m., Lounge 5:00 p.m.-11:00 p.m. For visitors interested in learning more about Maui’s local cuisine scene, two Spring and Summer food festivals provide more options for exploring and discovering local tastes: Maui County Agricultural Festival is held annually on the first Saturday of April, and showcases local farmers and producers. Held at the Maui Tropical Plantation in Waikapu, the afternoon Grand Tasting features local chefs offering tasty bites of island-inspired cuisine. www.mauicountyfarmbureau.org Kapalua Wine and Food Festival – For more than 30 years, this festival has gathered chefs and diners every June to foster an appreciation of fine wine and culinary creations. The festival includes cooking demonstrations, wine and food pairing seminars, winemakers’ dinners and the celebrated Grand Tasting, featuring local and international chefs. www.kapaluawineandfoodfestival.com
While you’re busy making your holiday gift list, why don’t you take a few minutes to try to gift yourself a travel prize? Here are nine great chances to win big but – as always – these contests will disappear faster than a box of cookies in the break room.
1. Barclaycard #IHAVEARRIVED contest for free trips to the Grammy Awards, New York or Napa Valley: Barclaycard Arrival Mastercard cardholders can take part in the last few days of the #IHAVEARRIVED social media contest for the chance to win an all-expenses paid trip for two to the Grammy Awards. All it takes is joining the online travel community and sharing your #IHAVEARRIVED moment (a fun travel experience, for example, that resulted from using the card’s strong reward program). Those without the card can still participate and enter for the chance to win an all-
expenses-paid trip for two to New York or Napa Valle. Other prizes include Mastercard gift cards and $250 Funjet Vacation vouchers. But hurry: the deadline to enter is Sunday, November 22.
Photo: ANA
2. Tastes of Japan Recipe Contest: Inspired by Aichi, Japan, a vibrant city known for its superb craft beer made of soy, All Nippon Airways (ANA) and the Japanese National Tourism Organization (JNTO) have created a unique contest that invites U.S. residents to submit an original recipe that involves their favorite beer. ANA will fly the winner and a guest to Aichi for the ultimate culinary adventure. To enter, you’ll need to send a photo of your culinary creation and a 500-character or less description of the dish. The contest runs until December 21 and the winner will be announced during the week of January 11, 2016.
Photo: Loungebuddy
3. Loungebuddy credits for airport lounge visits: This is an easy one. If you download the Loungebuddy app (which lists airport lounges around the world) and use it to purchase access to any The Club airport lounge, you’ll score a 100% credit that can be used to purchaseother lounges through the app. The Club has seven locations in airports around the United States, including Atlanta, Dallas and SeattleTacoma. This deal is good until the end of the year.
Photo: New York Times Travel Show
4. Win a trip to the New York Times Travel Show: JohnnyJet.comand Allianz Global Assistance have teamed up to give away a trip to one of the country’s biggest travel shows in New York City. The all-expenses-paid, three-night trip for two also includes dinner with two of Johnny Jet’s travel experts. Other bonuses include a special guided tour of Lower Manhattan’s monuments and an Allianz Travel Insurance “Go Bag” that includes a GoPro, portable power pack, passport holder with RFID protection and a Frommer’s EasyGuide to New York City. Enter to win between now and December 4.
Photo: Sami99tr
5. Experience New Orleans Prize Package: Experience New Orleans is offering an all-expenses-paid trip to the Big Easy, which includes a two-night stay at the Maison Dupuy Hotel in the French Quarter, a “Paddle and Wheel� tour of the city, and brunch for two at the Court of Two Sisters. Enter to win any time between now and December 31.
Photo: LATAM
6. 10 days of adventure for two in Chile: Enter this contest to win a 10-day adventure for two, sponsored in part by LATAM Airlines. This dream trip (that is valued at more than $22,000) involves traveling from Santiago, Chile to the Atacama Desert, complete with all of the gear that hikers and adventurers could possibly need. The itinerary also includes a visit to the Matetic Vineyards and Torres del Paine National Park. No purchase is necessary and contest entries must by received by December 18.
Photo: Domino
7. British Virgin Islands Prize Package: Domino magazine has a contest for a fournight vacation at Autograph Collection’s Scrub Island Resort, plus a $1,000 credit for flights. Also included are daily breakfast, spa credits, and a $500 gift card to Draper James. Thegiveaway runs through November 25 and gives lucky winners the chance to explore the British Virgin Islands, including The Baths National Park on Virgin Gorda and the stunning beaches of Tortola.
Photo: Fairmont
8. Win five nights at any Fairmont hotel worldwide: This simplecontest dishes up some amazing prizes, including five nights at any Fairmont hotel around the world. Other winners will score gift cards valued at $100, $500, or $1,000 each. No purchase is necessary and the deadline to enter is December 16.
Photo: Virgin America
9. Virgin America gets pumped for Vegas: Virgin America has partnered with Zappos.com to give away a trip for two to Sin City. The contest is part of a promotion for the Virgin America pump (that’s a shoe for those of us not into footwear) designed in a color called “Concourse Red.” The prize includes flights, two nights at The Cosmopolitan hotel and a $1,500 Zappos.com gift card. The best part
about the new Virgin America pump (for those that want to dress like the airline’s flight attendants) is that $10 from the sale of each pair of shoes goes to the American Heart Association. Direct Link: http://roadwarriorvoices.com/2015/11/20/9-travel-contests-that-couldbrighten-your-holiday-season/
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served as
president
of Freeman Audio Vis
ual Canada
and previ
ously served as chair of Tourism Toronto s
Board of Direc
tors
Sarnie Barr has been named
VP Global Brands of Hyatt Hotels
Corporation in Chicago Barr
People Johanne Belanger has been appoint ed president and CEO of Tourism Toronto Belanger most recently
joins Hyatt from Starbucks Coffee Company where she spent 14 years in a variety of leadership roles in brand management and innova tion Eric Danziger has been named CEO of the Trump Hotel Collec tion in New York Danziger joins the Trump organization from Hampshire Hotels Management LLC where he served as president and CEO John Valletta has been named VP of Carrollton Texas based G6 Hospital
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ity where he will oversee
franchise
operations Valletta most
recently served as brand presi dent for Super 8 under the
Wyndham
Worldwide Trevor Scott is the new
director of
Franchising
and Devel
opment at
Superior Lodging Corp in Calgary
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Fairmont Hotels Pacific Northwest
in Vancouver She will oversee sales marketing revenue management
catering and conference services for
six properties in the Pacific North west portfolio Laurie Barkman has
been named the new general manag er of Alt Hotel Winnipeg With 25 years under her belt in the hospitality and tourism industries Barkman has
held a number of positions includ ing director of Sales and Market ing for Winnipeg based Lakeview Management Lisa Lepage has been promoted to the position of director
of Sales and Marketing at Calgary Airport Hotels and Conference
Centre Lepage previously served as the centre s senior sales manager
Scott will
work with the development team to grow the Travelodge and Super 8 portfolio in Western Canada
Helen
Pratt has been appointed regional director of Sales Marketing for
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Golf News for Friday, November 20, 2015 | Travel
Canadian Rockies Golf announces " Cyber Monday" travel package flash sale CANMORE, Alberta, Canada -- Canadian Rockies Golf (canadianrockiesgolf.net) - the esteemed collection of mountain courses in Western Alberta - is partnering with luxury travel provider Golf Canada's West to offer a one-day-only deal on the popular "Pins and Thrills" package. Available at a discounted rate only on "Cyber Monday" - the unofficial online holiday that falls on November 30, 2015 prospective travelers can save more than $100 on a deal that includes: • 4 nights at the Blackstone Mountain Lodge - Deluxe Queen Room (2 Queen beds) - based on double occupancy • 2 rounds of golf - one at The Fairmont Banff Springs and one at Canmore Golf & Curling Club • 25 minute Royal Canadian Helicopter Tour with Alpine Helicopters Normally priced at $989.00 per golfer, the "Pins and Thrills" package will be priced at $849.00 per golfer (plus 5% GST) when booked on November 30 at http://www.canadianrockiesgolf.ca/cyber-monday-golf-deal/. "This package has always been a favorite of golfers because it gives such a well-rounded introduction to the Canadian Rockies; from the well-appointed accommodations to the world-class golf and jaw-dropping scenery," says Darren Cooke, Director of Golf at Canmore Golf & Curling Club. "Booking during the winter also represents the best value for those looking to plan their spring or summer golf getaway." Golf Canada's West also offers all-inclusive golf travel packages to other hotels, courses and destinations across Alberta at http://www.golfcanadaswest.com/. For more information on the Canadian Rockies Golf co-op of courses, visit www.canadianrockiesgolf.net or follow online through Facebook and Twitter. About Canadian Rockies Golf Canadian Rockies Golf represents a collection of six award-winning golf properties located in the stunning landscape of the Western Alberta province: Canmore Golf & Curling Club, The Fairmont Banff Springs, The Fairmont Jasper Park Lodge, Kananaskis Country Golf Courses, Stewart Creek Golf & Country Club and Silvertip Resort. Known for dramatic, historic and untamed layouts, each course provides a unique mountain-golf experience where wildlife is regularly seen and unforgettable views are found. This is golf that inspires. For more information call 1.855.835.8484, visit www.canadianrockiesgolf.net or follow Canadian Rockies Golf on Facebook and Twitter. MEDIA CONTACTS: Ryan Noll Buffalo Brand Invigoration Group 541.972.0692 rnoll@buffalobig.com BuffaloBIG.com Dan Shepherd Buffalo Brand Invigoration Group 703.761.1114 ext. 1125 dshepherd@buffalobig.com
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Faces I n N ew P laces At R affles, Fairm ont And Sw issôtel FR HI Hotels & R esorts and its Three Leading Brands Announce P ersonnel Appointm ents around the Globe. Wednesday, November 25, 2015
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NEW YORK - FRHI Hotels & Resorts, the leading operator of Raffles Hotels & Resorts, Fairmont Hotels & Resorts and Swissôtel Hotels & Resorts, is pleased to announce several management-level appointments at its properties and locations worldwide. Recent appointments include:
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Hotels & Resorts FRHI Hotels & Resorts welcomes Stuart Nielsen as vice president, food & beverage, Middle East, Africa and India. Nielsen brings over 15 years of food & beverage leadership to this role. Throughout his hospitality career, Nielsen has held progressive management level positions in food & beverage at various global hotel brands. This includes the position of regional director of food & beverage and design director at IHG’s MEAI office prior to relocating to Hong Kong to join Condé Nast International as director of development, restaurants. Most recently, Nielsen held the position of founder and managing director at POD Hospitality. Fairmont Dallas welcomes Dan McGowan as general manager. McGowan brings over 20 years of experience to this position, joining Fairmont Chateau Whistler in 1992 where he held various progressive positions including director of operations. McGowan was promoted to hotel manager at Fairmont Hotel Vancouver and was later promoted to general manager of Fairmont Vancouver Airport before taking on the role of general manager at Fairmont Palliser in Calgary. Fairmont San Jose welcomes Michael Musarra as general manager. Musarra brings over 25 years of hospitality experience to this position, beginning his career at the Willard InterContinental and then with Hyatt Hotels in Washington, D.C. where he held several progressive management positions. Musarra later relocated to Lyon, France to develop a 26-room country inn and restaurant/bar concept, as proprietor/restaurant manager. Michael later joined Starwood Hotels & Resorts before arriving at Fairmont. He was the hotel manager at Fairmont San Francisco before his most recent position of general manager at Fairmont Dallas. Swissôtel Resort Phuket welcomes Alexander John Eaton as general manager. Eaton began his hospitality career in San Francisco at the Westin St Francis before joining the W San Francisco as food & beverage outlet manager. Eaton later joined the Sheraton Noosa Resort & Spa in Australia as front officer and rooms division manager before his appointment to hotel operations manager. Most recently, Eaton held the position of director of operations at Hilton Hua Hin Resort and Spa. Fairmont Chateau Whistler welcomes Isabel Chung as executive chef. Chung began her culinary career in 2001 at the Delta Bow Valley, Calgary, holding the roles of second cook and first cook. Expanding her experience internationally, she transferred to the Fairmont Southampton in 2005, as senior chef de partie and then was quickly promoted to sous chef. Chung later returned to Canada as sous chef, Fairmont Chateau Whistler, in charge of banquets and subsequently restaurants. Most recently, Chung held the position of executive sous chef, Fairmont Olympic Hotel, Seattle. Swissôtel Nai Lert Park Bangkok welcomes James Patrick West as executive chef. West’s culinary career spans the globe, as he has worked extensively throughout Asia, the Middle East and Canada, including positions at Fairmont Southampton in Bermuda, Fairmont Dubai and Fairmont Royal York in Toronto. Most recently, West held the position of executive sous chef at Le Meridien Phuket Beach Resort. Fairmont Hotels & Resorts appoints Robert Lemieux as regional director of sales & marketing for Central Canada and Fairmont Royal York. Lemieux brings over 12 years of senior hotel management experience to this role. Lemieux has held various sales leadership roles with Starwood Hotels & Resorts in Canada and the United States and most recently was the executive director of sales & marketing for Fairmont Banff Springs and the brand’s mountain region in Western Canada. Fairmont Hotels & Resorts appoints Karen Wilson as regional director, sales & marketing, Canada’s Western Mountain Region. Karen brings over 20 years of hospitality experience to this position, joining Atlific Hotels & Resorts, Toronto as sales coordinator. She later was appointed as Provincial Association and corporate sales manager, Hilton Canada Toronto. Karen joined Fairmont Royal York in 1997 where she held progressive roles within Conference Services, catering and sales. In 2011, she was promoted to her most recent position as director, sales & marketing, Fairmont Chateau Lake Louise. During her career, Karen also had opportunities to assist with task force special projects in Kenya, Singapore and China. Swissôtel Le Plaza Basel welcomes Melanie Frey as director of sales & marketing. Frey brings 15 years of business experience to this position and has held various roles in sales, marketing and operations. She commenced her career in 2001 at the Arabella Sheraton as account manager for six hotels in Munich. From 2003 until 2012, Frey held progressive hospitality positions in Austria, Spain, Mexico and Switzerland. In 2012, Frey joined Käfer Schweiz AG as director of sales & marketing.
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Article Details About FRHI Hotels & Resor ts FRHI Hotels & Resorts (FRHI) is a leading luxury hotel management company that operates more than 130 hotels and branded residential offerings globally under the Raffles, Fairmont and Swissôtel brands. The company’s distinctive portfolio of luxury and upper upscale hotels features celebrated icons, world-class resorts and stylish city center hotels. Some notable hotels include Fairmont Dubai, Raffles Singapore, Swissôtel The Bosphorus, Fairmont San Francisco and London’s The Savoy. Focused on growing its distinctive hotel brands, the company is also developing new hotels in key locations around the world including exciting projects in China, Russia, Egypt, Turkey, Saudi Arabia and the United States. The company also manages Raffles, Fairmont and Swissôtel branded luxury private residence clubs, whole-ownership residences and serviced residences properties. For more information visit www.frhi.com.
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Faces I n N ew P laces At R affles, Fairm ont And Sw issôtel FR HI Hotels & R esorts and its Three Leading Brands Announce P ersonnel Appointm ents around the Globe. Wednesday, November 25, 2015 NEW YORK - FRHI Hotels & Resorts, the leading operator of Raffles Hotels & Resorts, Fairmont Hotels & Resorts and Swissôtel Hotels & Resorts, is pleased to announce several management-level appointments at its properties and locations worldwide. Recent appointments include:
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FRHI Hotels & Resorts welcomes Stuart Nielsen as vice president, food & beverage, Middle East, Africa and India. Nielsen brings over 15 years of food & beverage leadership to this role. Throughout his hospitality career, Nielsen has held progressive management level positions in food & beverage at various global hotel brands. This includes the position of regional director of food & beverage and design director at IHG’s MEAI office prior to relocating to Hong Kong to join Condé Nast International as director of development, restaurants. Most recently, Nielsen held the position of founder and managing director at POD Hospitality. Fairmont Dallas welcomes Dan McGowan as general manager. McGowan brings over 20 years of experience to this position, joining Fairmont Chateau Whistler in 1992 where he held various progressive positions including director of operations. McGowan was promoted to hotel manager at Fairmont Hotel Vancouver and was later promoted to general manager of Fairmont Vancouver Airport before taking on the role of general manager at Fairmont Palliser in Calgary. Fairmont San Jose welcomes Michael Musarra as general manager. Musarra brings over 25 years of hospitality experience to this position, beginning his career at the Willard InterContinental and then with Hyatt Hotels in Washington, D.C. where he held several progressive management positions. Musarra later relocated to Lyon, France to develop a 26-room country inn and restaurant/bar concept, as proprietor/restaurant manager. Michael later joined Starwood Hotels & Resorts before arriving at Fairmont. He was the hotel manager at Fairmont San Francisco before his most recent position of general manager at Fairmont Dallas. Swissôtel Resort Phuket welcomes Alexander John Eaton as general manager. Eaton began his hospitality career in San Francisco at the Westin St Francis before joining the W San Francisco as food & beverage outlet manager. Eaton later joined the Sheraton Noosa Resort & Spa in Australia as front officer and rooms division manager before his appointment to hotel operations manager. Most recently, Eaton held the position of director of operations at Hilton Hua Hin Resort and Spa. Fairmont Chateau Whistler welcomes Isabel Chung as executive chef. Chung began her culinary career in 2001 at the Delta Bow Valley, Calgary, holding the roles of second cook and first cook. Expanding her experience internationally, she transferred to the Fairmont Southampton in 2005, as senior chef de partie and then was quickly promoted to sous chef. Chung later returned to Canada as sous chef, Fairmont Chateau Whistler, in charge of banquets and subsequently restaurants. Most recently, Chung held the position of executive sous chef, Fairmont Olympic Hotel, Seattle. Swissôtel Nai Lert Park Bangkok welcomes James Patrick West as executive chef. West’s culinary career spans the globe, as he has worked extensively throughout Asia, the Middle East and Canada, including positions at Fairmont Southampton in Bermuda, Fairmont Dubai and Fairmont Royal York in Toronto. Most recently, West held the position of executive sous chef at Le Meridien Phuket Beach Resort.
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Fairmont Hotels & Resorts appoints Robert Lemieux as regional director of sales & marketing for Central Canada and Fairmont Royal York. Lemieux brings over 12 years of senior hotel management experience to this role. Lemieux has held various sales leadership roles with Starwood Hotels & Resorts in Canada and the United States and most recently was the executive director of sales & marketing for Fairmont Banff Springs and the brand’s mountain region in Western Canada.
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Faces In New Places At Raffles Fairmont And Swissôtel OSP Hospitality
Fairmont Hotels & Resorts appoints Karen Wilson as regional director, sales & marketing, Canada’s Western Mountain Region. Karen brings over 20 years of hospitality experience to this position, joining Atlific Hotels & Resorts, Toronto as sales coordinator. She later was appointed as Provincial Association and corporate sales manager, Hilton Canada Toronto. Karen joined Fairmont Royal York in 1997 where she held progressive roles within Conference Services, catering and sales. In 2011, she was promoted to her most recent position as director, sales & marketing, Fairmont Chateau Lake Louise. During her career, Karen also had opportunities to assist with task force special projects in Kenya, Singapore and China.
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Swissôtel Le Plaza Basel welcomes Melanie Frey as director of sales & marketing. Frey brings 15 years of business experience to this position and has held various roles in sales, marketing and operations. She commenced her career in 2001 at the Arabella Sheraton as account manager for six hotels in Munich. From 2003 until 2012, Frey held progressive hospitality positions in Austria, Spain, Mexico and Switzerland. In 2012, Frey joined Käfer Schweiz AG as director of sales & marketing.
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About FRHI Hotels & Resor ts FRHI Hotels & Resorts (FRHI) is a leading luxury hotel management company that operates more than 130 hotels and branded residential offerings globally under the Raffles, Fairmont and Swissôtel brands. The company’s distinctive portfolio of luxury and upper upscale hotels features celebrated icons, world-class resorts and stylish city center hotels. Some notable hotels include Fairmont Dubai, Raffles Singapore, Swissôtel The Bosphorus, Fairmont San Francisco and London’s The Savoy. Focused on growing its distinctive hotel brands, the company is also developing new hotels in key locations around the world including exciting projects in China, Russia, Egypt, Turkey, Saudi Arabia and the United States. The company also manages Raffles, Fairmont and Swissôtel branded luxury private residence clubs, whole-ownership residences and serviced residences properties. For more information visit www.frhi.com.
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fairmont hotels accor hotels acquisition international meetings by Cheryl-Anne Sturken | November 02, 2015
According to a Wall Street Journal news report, French hotel operator Accor is in talks to acquire Toronto-based FRHI Hotels & Resorts for roughly $3 billion. Earlier this year FRHI - which owns the luxury hotel brands Fairmont, Raffles and Swissotel, and has a portfolio of 105 hotels in 33 countries - had hired Deutsche Bank and Morgan Stanley to estimate the market value of the company. Paris-based Accor hotels has been undergoing a reorganization under its new CEO, Sebastian Bazin, who took over the helm two years ago.
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Accor Making a Bid for FRHI
The expansion of Accor SA is continuing with the announcement of the possible plans to purchase the Canadian resort and hotels chains owned by FRHI. Accor SA is already the largest luxury resort and hotel corporation in Europe, but they have felt the need to expand their daily operations even more and the reason for this acquisition. Nothing has been finalized, but negotiations are underway. So a fair price could be determined on the current value of FRHI properties, the financial giants of Morgan Stanley and Deutsche Bank have been employed by FRHI to accurately determine this current market value. The estimate from insider’s state it will be in the neighborhood of $3 billion. The Canadian based firm FRHI has the luxury line of hotels and resorts that include Fairmont, Raffles and Swisshotel under their wing. Their parent companies are Katara Hospitality based in Qatar and Kingdom Holding Company out of Saudi Arabia. This hotel and resort empire owns more than 100 hotels and resorts in over 30 different countries around the world. Accor SA already owns more than 3,700 hotels and resorts on 5 separate continents around the world. This includes the economy hotels rebranded as the ibis family of hotels along with Red Roof, Motel 6 and Studio 6. The luxury line of hotels and resorts include Sofitel line of which there are 121 locations in 41 different countries. The current competition of Accor SA and the reason for this new acquisition include pressure from InterContinental, Marriott and Starwood for this target market in the luxury hotel and resort business. Another set of acquisitions underway is by Hyatt Hotel Corporation to purchase the Starwood Hotel and Resorts Worldwide Inc, while the Timeshare section of Starwood is being sought and more than likely being sold to the Interval Leisure Group. Sources: Wall Street Journal, Yahoo, Travel Market Report
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Alexandra Blum, VP of public relations and partnerships for FRHI Hotels & Resorts, the parent company of Fairmont, Raffles & Swissôtel Hotels & Resorts, shares upcoming plans for the international luxury hotel brand with Marketing Daily in this Q&A. Q: Which partnerships do you have on tap for 2016? A: Our guests will be able to ring in the New Year in style thanks to Fairmont’s global collaboration with the best spirit brands in the world. The new“Classics. Perfected.” program, made possible through substantial partnerships with LVMH Spirits, Remy Cointreau and other leading global brands, is set to reinvent hotel cocktail culture and deliver what we consider to be our best menu yet. Our guests will also be the best-smelling travelers in the world as we treat them to more sensory delights from one of the world’s best perfumeries, Le Labo. Le Labo’s hallmark Rose 31 scent is the distinctive in-room amenity line offered at Fairmont properties worldwide. We have created an exclusive set of packages that combine the association of scent with amazing memories at our hotels. Our guests will be given an opportunity to experience the art of perfumery and mix their own Rose 31 scent after hours at a beautiful boutique. Le Labo has never offered this type of experience before and the package is complemented by a stunning RIMOWA beauty case and Le Labo products. ADVERTISING Finally, as the first luxury hotel brand to offer our guests access to workout gear worldwide through our Fairmont fit program, Fairmont and our global partner Reebok will be expanding the program to include pint-size guests, with new global kids fitness programming. After all, when good wellness habits are established early, the better chance they will continue into adulthood. Some of the other strategic brand partnerships we will be continuing to bring to life in 2016 include initiatives with BMW in Canada, Cadillac in the U.S., and global offerings with Flytographer, an innovative service that offers highly vetted photographers in over 160 cities. Q: Which marketing activations do you have planned to support them? A: Throughout 2016, Fairmont will introduce a number of engaging new marketing activations to support partnership initiatives. Creative and compelling initiatives are what we do best when it comes to partner activations. We are still engaged in the planning process to determine specific initiatives for 2016. Q: How do they fit into previously executed plans? Are you trying to shift or expand your demographic?
A: As always, Fairmont is committed to delivering personalized experiences to all our guests, which continues to be our main focus for 2016. The Fairmont brand speaks to all ages and our global partner programs help us to connect with families, business travelers and luxury seekers alike. Partnerships allow us to deliver truly meaningful personalized experiences and we will continue to incorporate new ideas and initiatives into programs that guests know and love. Q: Who is your target customer? A: Our guests are well-traveled and they see themselves as travelers, not tourists. They are charismatic, connected, thoughtful and locally inspired. They have a traditional expectation of luxury, feel successful and usually know what they want and the luxuries they are willing to pay for. Research also indicates that our guests are sophisticated, adventurous and athletic, and can be defined as leaders in their respective industries. In terms of business and leisure travelers, our company's business mix has shifted slightly. Currently, there is nearly a 60/40 split between business and leisure travelers, and while we remain highly focused on the business traveler, the leisure customer has become increasingly more and more important to us. We have seen growth in this segment and believe this will continue in 2016. Q: Who is your competition and what do you see as your point of difference? A: We see our competition as any luxury brand experience our guest interacts with in a given day. This point of view forces us to think beyond hotels — this is our competitive advantage, as well as the exclusive experiences we connect our guests with through our partnerships. Fairmont is all about connecting guests to the destination in which they are staying, and these partnerships makes the Fairmont brand more memorable. Q: Anything else you'd like to add? A: The partnerships team within Fairmont is often viewed as the innovation hub of the organization. We push the envelope on creativity, innovation and collaboration and work closely with operations to implement programs that are significant and interesting while ensuring flawless execution. Establishing corporate partnerships between top brands is becoming more common as companies battle for mindshare among consumers, but not all partnerships are created equal. Choosing the right strategic partners by using the right criteria is an essential component to a strong brand strategy. Fairmont has led the way in partnership marketing for almost a decade. We have developed a strong methodology for selecting the best partners and creating strong, long-term partnerships that drive guest value. We are finding that as competition increases, our partnership approach is truly setting the Fairmont brand apart from its competitors. What is most interesting is that our programs are forever evolving based on guest preferences and strategic positioning. Travelers will continue to see this come to life in the years ahead. http://www.mediapost.com/publications/article/261554/fairmont-details-brand-partnerships.html
11/2/2015
Banff National Park & Lake Louise: Canada’s mountain jewels | Examiner.com
LEISURE / TRAVEL / INTERNATIONAL TRAVEL
Banff National Park & Lake Louise: Canada’s mountain jewels November 1, 2015 9:18 AM MST
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Banff National Park and Lake Louise are two of the most visited and treasured areas in Canada. The park and the charming town of Banff are located about 75 miles west of Alberta's metropolis of Calgary. The park is a UNESCO World Heritage site situated at the eastern edge of the Canadian Rocky Mountains that can be seen from as far as the city of Calgary. Banff National Park covers 6,641 square kilometres attracting tourists from around the world for its beauty and rugged mountainous terrain, featuring numerous glaciers, dense forest, and alpine panoramas. The area's three resorts of Sunshine Village, Mystic Ridge/Norquay and Lake Louise provide some of Canada's best ski slopes. A number of shops, restaurants and hotels ranging from small to mid-size can be found in the town of Banff where a majority of travelers stay during their visit to the area. The town is home to several hotels ranging from budget hotels to the magnificent Fairmont Banff Springs Hotel overlooking the surrounding valley. Several hotels provide guests with breathtaking views of the Rocky Mountains that many refer to as magical upon waking up in the morning. Visitors have the option to dine at a select number of fine dining restaurants or choose to purchase their own groceries at the local food market. Alberta prime rib is a local specialty and is served in area restaurants along with a variety of side dishes. For those with an enormous appetite can order a 24-ounce or larger portion referred to as mountain cuts.
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During the summer season, a variety of outdoor activities are available to tourists that include hiking, horseback riding, fishing, golf, and spa that is heated by the mountain's natural hot springs. The incredible mountain vistas provide a perfect backdrop setting for these outdoor activities. During the winter months, the park changes into a winter wonderland with an ideal setting for skiing, snowboarding, dog sledding, and snowmobile tours. A shuttle service carries skiers and snowboarders to any of the area's three ski resorts. A number of shuttle stops for pickup and return service are offered local hotels. About 35 miles further inside the mountain range lies Lake Louise, one of North America's largest ski destinations. The ski resort is well known for worldclass events including the FIS Ski World Cup circuit often referred to as the Lake Louise Winterstart World Cup. The event attracts high-profile downhill skiers from around the world. Lodging is available at the luxurious Fairmont Chateau Lake Louise, situated on the eastern shore of Lake Louise. During the winter months, the lake is frozen over becoming a skating spot enjoyed by the many visitors to the area. During the course of the summer season, white glistening snow-capped peaks can be seen from the lake together with the glacier that turns into an emerald green color. During certain times of the year, the lake provides a beautiful mirror image of the mountain and glacier. The setting provides tourists with one of the most unique and breathtaking scenes in North America. Although no boats are allowed on the lake, visitors can rent a canoe to get a different view of the glacier and mountain peaks. The Lake Louise Sightseeing Lift, Gondola and Interpretive Centre is open year-round providing a one-of-a-kind opportunity to dine in the beautiful Lodge of Ten Peaks. From high above (6,850ft), visitors can view spectacular panoramas of glaciers, natural springs, wildflowers and wildlife such as grizzly bears. A variety of summer activities such as guided walking tours and hiking trails are offered to visitors. Winter activities provided at the resort include cross-country skiing, snowboarding, snowshoeing, dog sledding, and ice skating. http://www.examiner.com/article/banff-national-park-lake-louise-canada-s-mountain-jewels
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11/2/2015
Banff National Park & Lake Louise: Canada’s mountain jewels | Examiner.com
Another major attraction to Banff National Park and Lake Louise is the variety of wildlife. On any given day, deer and elk can be spotted along the roads and highways with some occasionally wandering into the front entrance of the Banff Springs hotel. The road leading up to the Mystic Ridge / Mount Norquay ski resort is one of the best spots to observe wildlife including curly horned mountain goats. It makes for a perfect photo opportunity. Remember when hiking through the region of the possibility of coming across bears. It's important to pay close attention to the local rangers and reports of bear sightings. Stay away from the trails where bears have been spotted. Canada is a country of natural beauty and nothing is further from the truth than the Banff and Lake Louise region. It is truly a magical place that attracts visitors from all corners of the world 365 days a year. For more information: http://banffnationalpark.com/ http://www.discoverlakelouise.com/
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http://www.examiner.com/article/banff-national-park-lake-louise-canada-s-mountain-jewels
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11/9/2015
Meet Atticus Garant | California
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MEET ATTICUS GARANT BY BRITTANY TREVICK
POSTED NOVEMBER 8, 2015
These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com (mailto:brittany.trevick@tigeroak.com). Atticus Garant was recently hired as the executive sous chef for Fairmont Chicago, Millennium Park (http://www.themillenniumparkhotel.com/). 1. What are you most looking forward to in your new role as executive sous chef for Fairmont Chicago, Millennium Park? While being an executive sous chef is not a new role for me, what is exciting with this lateral move to Chicago is reigniting the fire in the culinary team. I get to share with them my knowledge, passion and love for food as I learn about the different cultures I am surrounded with. 2. How do you think your past industry experience has prepared you for this role? Working at one of the best business hotels in the world has provided me with a solid background to be able to provide premiere luxury in any capacity—big or small. 3. What goals do you have in mind for the hotel for this year and farther down the line? My main focus is to increase colleague engagement, because I believe that having a harmonious work environment delivers the best results possible, and that translates to our overall food product and guest satisfaction.
http://ca.meetingsmags.com/meet-atticus-garant
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11/9/2015
Meet Atticus Garant | California
4. How did you get into the industry? Cooking and numbers have always been my strengths. Naturally, being a chef has been my path. I started cooking when I was very young, soaking up influences from my grandmother who was a culinary instructor. 5. What do you enjoy most about the hotel? The diversity: Vietnamese/Thai from my cook Tak Kin; Mexican from our back bussers, Jerry and Jose; FrenchCanadian food from Fred, our director of operations; food trends and blogs Meghan, our director of rooms; and many more. Being able to connect with the different walks of life, learning about their family recipes and being able to recreate them and get their feedback is truly rewarding.
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MEET ATTICUS GARANT (/MEET-ATTICUS-GARANT) These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com (mailto:brittany.trevick@tigeroak.com). Atticus Garant was recently hired as the executive sous chef for Fairmont Chicago, Millennium Park (http://www.themillenniumparkhotel.com/).
http://ca.meetingsmags.com/meet-atticus-garant
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12/27/2015
Fairmont Chicago’s Weekend Escape | Jetsettersblog.com/blog in 90 languages
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Fairmont Chicago’s Weekend Escape Posted on November 23, 2015 by jetsetters Tweet
Escape Your Winter Rut with Fairmont Chicago’s “Weekend Escape” Explore Chicago from a winter perspective with Fairmont Chicago, Millennium Park’s Weekend Escape Package- buy two nights and get the third night free. Adjacent to the new Maggie Daley Park’s Ribbon Rink and a walk away from Chicago’s famous Riverwalk and world-class shopping, Fairmont Chicago offers guest everything from a beautiful winter day in the city to a relaxing afternoon in mySpa. Rates begin at $159 USD per night for Friday through Sunday. The Weekend Escape Package is available through March 31, 2016. JPEGS are available upon request. Please feel free to contact me directly with any questions. More information at http://www.themillenniumparkhotel.com/special-offers/weekend-escape.
http://www.jetsettersblog.com/blog/2015/11/23/fairmont-chicagos-weekend-escape/
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11/2/2015
Banff National Park & Lake Louise: Canada’s mountain jewels | Examiner.com
LEISURE / TRAVEL / INTERNATIONAL TRAVEL
Banff National Park & Lake Louise: Canada’s mountain jewels November 1, 2015 9:18 AM MST
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Banff National Park and Lake Louise are two of the most visited and treasured areas in Canada. The park and the charming town of Banff are located about 75 miles west of Alberta's metropolis of Calgary. The park is a UNESCO World Heritage site situated at the eastern edge of the Canadian Rocky Mountains that can be seen from as far as the city of Calgary. Banff National Park covers 6,641 square kilometres attracting tourists from around the world for its beauty and rugged mountainous terrain, featuring numerous glaciers, dense forest, and alpine panoramas. The area's three resorts of Sunshine Village, Mystic Ridge/Norquay and Lake Louise provide some of Canada's best ski slopes. A number of shops, restaurants and hotels ranging from small to mid-size can be found in the town of Banff where a majority of travelers stay during their visit to the area. The town is home to several hotels ranging from budget hotels to the magnificent Fairmont Banff Springs Hotel overlooking the surrounding valley. Several hotels provide guests with breathtaking views of the Rocky Mountains that many refer to as magical upon waking up in the morning. Visitors have the option to dine at a select number of fine dining restaurants or choose to purchase their own groceries at the local food market. Alberta prime rib is a local specialty and is served in area restaurants along with a variety of side dishes. For those with an enormous appetite can order a 24-ounce or larger portion referred to as mountain cuts.
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During the summer season, a variety of outdoor activities are available to tourists that include hiking, horseback riding, fishing, golf, and spa that is heated by the mountain's natural hot springs. The incredible mountain vistas provide a perfect backdrop setting for these outdoor activities. During the winter months, the park changes into a winter wonderland with an ideal setting for skiing, snowboarding, dog sledding, and snowmobile tours. A shuttle service carries skiers and snowboarders to any of the area's three ski resorts. A number of shuttle stops for pickup and return service are offered local hotels. About 35 miles further inside the mountain range lies Lake Louise, one of North America's largest ski destinations. The ski resort is well known for worldclass events including the FIS Ski World Cup circuit often referred to as the Lake Louise Winterstart World Cup. The event attracts high-profile downhill skiers from around the world. Lodging is available at the luxurious Fairmont Chateau Lake Louise, situated on the eastern shore of Lake Louise. During the winter months, the lake is frozen over becoming a skating spot enjoyed by the many visitors to the area. During the course of the summer season, white glistening snow-capped peaks can be seen from the lake together with the glacier that turns into an emerald green color. During certain times of the year, the lake provides a beautiful mirror image of the mountain and glacier. The setting provides tourists with one of the most unique and breathtaking scenes in North America. Although no boats are allowed on the lake, visitors can rent a canoe to get a different view of the glacier and mountain peaks. The Lake Louise Sightseeing Lift, Gondola and Interpretive Centre is open year-round providing a one-of-a-kind opportunity to dine in the beautiful Lodge of Ten Peaks. From high above (6,850ft), visitors can view spectacular panoramas of glaciers, natural springs, wildflowers and wildlife such as grizzly bears. A variety of summer activities such as guided walking tours and hiking trails are offered to visitors. Winter activities provided at the resort include cross-country skiing, snowboarding, snowshoeing, dog sledding, and ice skating. http://www.examiner.com/article/banff-national-park-lake-louise-canada-s-mountain-jewels
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11/2/2015
Banff National Park & Lake Louise: Canada’s mountain jewels | Examiner.com
Another major attraction to Banff National Park and Lake Louise is the variety of wildlife. On any given day, deer and elk can be spotted along the roads and highways with some occasionally wandering into the front entrance of the Banff Springs hotel. The road leading up to the Mystic Ridge / Mount Norquay ski resort is one of the best spots to observe wildlife including curly horned mountain goats. It makes for a perfect photo opportunity. Remember when hiking through the region of the possibility of coming across bears. It's important to pay close attention to the local rangers and reports of bear sightings. Stay away from the trails where bears have been spotted. Canada is a country of natural beauty and nothing is further from the truth than the Banff and Lake Louise region. It is truly a magical place that attracts visitors from all corners of the world 365 days a year. For more information: http://banffnationalpark.com/ http://www.discoverlakelouise.com/
Sponsored Content on Examiner
Dividends: Reinvest Or Take The Cash? By American Funds - Learn how reinvesting dividends can contribute to higher account values and share balances.
Anthony Dezenzio
International Travel Examiner
http://www.examiner.com/article/banff-national-park-lake-louise-canada-s-mountain-jewels
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December 27, 2015
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10 Hotels W ith Unbelievable View s Posted: 11/19/2015 10:51 am EST
Updated: 11/19/2015 10:59 am EST
By Ayesha Khan for Architectural Digest.
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(Photo: Jade Mountain) Jade Mo untain, S t. Lucia Architect and hotelier Nick Troubetzkoy eliminated the fourth wall from every room at this Caribbean paradise so guests can enjoy the picture-perfect views of the Petit and Gros Piton mountains, which are reflected in infinity pools that grace almost every room. Ecology was a priority for Troubetzkoy, who tapped recycled-glass-tile maker David Knox to clad the resort's pools and other key design features in handcrafted iridescent tiles of all hues. From $1,185/night; www.jademountain.com.
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(Photo: Fairmont Hotels & Resorts) Fair m o nt Chate au Lake Lo uis e , Alb e r ta, Canada Originally the site of a modest two-bedroom log cabin built in 1890 to attract visitors passing by train to the Banff Springs Hotel, the chateau's current iteration dates to 1911. Inside, alpine-style interiors are paired with oversize windows that reveal one of the most picturesque views of Lake Louise and the Canadian Rockies. From $232/night; fairmont.com.
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(Photo: Aman Resorts) Am angir i, Canyo n P o int, U tah Architects Marwan Al-Sayed, Wendell Burnette, and Rick Joy conceived this desert marvel, which seems to emerge from its rocky environs rather than overpower them. Furniture and color palettes are kept minimal, and strategically placed skylights and windows throughout the resort make the surrounding slot canyons a critical part of the design. From $1,200/night; aman.com.
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Mu st Avoid Popu lar W inter Destinations... And W her e to Go Instead Posted: 11/23/2015 3:27 pm EST
Updated: 11/23/2015 3:59 pm EST
Aspen, Colorado (Courtesy Visit Aspen) If you're wondering where to travel with the kids this winter, there are several factors to consider when picking the right destination. For example, if you are on a budget or want to avoid crowds, you might want to think outside the box and consider less popular winter destinations. By doing so, you'll not only save money and time, but you'll also unlock a few travel treasures that are sure to create special family memories. We've put together a list of five popular winter destinations to avoid and where you should go instead, along with reasons for each. If you're looking for peace of mind while choosing destinations with the kids in tow, this is the list for you.
(MORE: 10 Warm Destinations to Spend Christmas with the Family)
As pe n, Co lo r ado If you're interested in a budget ski vacation, you might want to scratch Aspen off of your list. Known as the ski resort that attracts celebrities, you have to have money to keep up. Flights, ski resorts, restaurants, hotels are all pretty expensive, as is getting to the resorts from the airport in Denver. And while the bulk of the resorts are family-friendly and provide adequate slopes, there will be unavoidable lines. Affo r dab le Alte r nativ e : Mo nt Tr e m b lant, Canada Mont Tremblant is an easy two-hour drive from Montreal in the Laurentian Mountains. It's a more affordable, family-friendly winter destination where you and your kids can ski on more than 94 runs and some 600 skiable acres. You may experience lift lines on busy days, but on average crowds are lighter than Aspen. You can also rent a nice sized chalet or condo with a hot tub, eat smoked meat and poutine and send your kids to ski or snowboard lessons, all at more reasonable prices. Wintertime also brings opportunities to go ice-skating at Chapelle St. Bernard or walk around the pedestrian village along cobblestone streets. Stay at Fairmont Tremblant, the only ski-in/ski-out
resort, offering easy access to skiing, where kids aged five and under eat free from the children's menu. Miam i, Flo r ida
Miami, Florida (Flickr: James Willamor) Miami is one of the most popular American travel destinations particularly during the wintertime when the rest of the country is going through a cold spell. And there's no denying its appeal -- from its warm temperatures to a slate of kid-friendly activities and beyond. However, the city is not a cheap vacation, with hotels and restaurants catering to tourists. You also may experience crowded beaches and long waits in restaurants. Le s s Cr o w de d Alte r nativ e : K auai, H aw aii For most kids, going to Kauai is like leaving the country - it's much more exotic than a trip to Miami, and certainly much further, making winter vacation a good time to go when the kids are out of school. It's also an extremely family-friendly choice that offers so much to its visitors in the wintertime. There are hotel options in all budgets, from inexpensive to deluxe, and its outdoor opportunities are beautiful beyond description - from hiking to biking to snorkeling and spending a day on the beach. You will also find shorter waits than Miami. The budget-friendly Kauai Beach Resort's amenities include complimentary shuttle service to the airport, an on-site restaurant with an affordable menu, three pools connected by an island with a waterslide, a spa, hula lessons, a garden and a warm staff.
(MORE: Five Under the Radar Resorts in the Caribbean)
Riv ie r a Maya
11/24/2015
Looks like Ben Affleck’s new movie is filming in the Back Bay today - Movies - Boston.com
Looks like Ben Affleck’s new movie is filming in Back Bay today By Kevin Slane @kslane Boston.com Staff | 11.23.15 | 10:57 AM
Ben Affleck’s newest film, Live By Night, has been filming scenes in Lawrence and the North End during the last couple of weeks. Today there are reports that the film is shooting in front of the Fairmont Copley Plaza, with crews reporting at 9 a.m. Filming was set to start at 10 a.m.
Mink Rose @minkrose
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Some kinda slip in the time continuum happening in Copley Square... 9:35 AM - 23 Nov 2015
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http://www.boston.com/entertainment/movies/2015/11/23/looks-like-ben-affleck-new-movie-filming-the-back-bay-today/pXEqwW3NapPnVfyJSlxA3O/story.html
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TO P 1 0 B E S T N O RT H A M E R I C A N H OT E L S & R E S O RT S F O R 2 0 1 5 In Editor's Picks (http://latravelmagazine.com/editors-picks/), Hotels (http://latravelmagazine.com/hotels/) by LA Travel Magazine /
It’s been a busy year for the LATM family, traveling all over North America and discovering new and classic hotels and resorts. Beyond the traditional winners travelers explore and through extensive reviews, we have compiled our Top 10 Best North American Hotels & Resorts list for 2015. From Anguilla to the Great White North and south of the U.S. border this list is filled with the top accommodations we personally visited this year. *This list does not include Los Angeles area hotels and resorts as we provide a separate list on The Best of LA. The 10 Best North American Hotels & Resorts of 2015 are: The Fairmont, Whistler (http://www.fairmont.com/whistler/) Cap Juluca, Anguilla (http://www.capjuluca.com/) El Secreto, Belize (http://www.elsecretobelize.com/) Costa Careyes, Mexico (http://www.careyes.com/) Four Seasons, Punta Mita (http://www.fourseasons.com/puntamita/) Cliff House Resort & Spa, Ogunquit, Maine (http://www.cliffhousemaine.com/) Sanctuary on Camelback Mountain Resort & Spa, Paradise Valley, Arizona (http://www.sanctuaryoncamelback.com/) Wentworth Mansion, Charleston, South Carolina (http://www.wentworthmansion.com/) The Ritz-Carlton, Laguna Niguel (http://www.ritzcarlton.com/en/Properties/LagunaNiguel/Default.htm) Hotel del Coronado, Coronado (http://hoteldel.com/)
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Canada The Fair m ont W histler (http://w w w .fair m ont.com /w histler /)
Resting at the base of Blackcomb Mountain sits The Fairmont Chateau Whistler, a AAA/CAA Four Diamond Award ski-in-ski-out luxury resort. From its 550 rooms to its six dining venues, the hotel is bathed in modern elegance and classic alpine décor. Just a 15 minute walk from the town center, or a few minutes away via the free shuttle bus, the resort provides guests with the perfect location between the adjacent slopes and the nearby heart of Whistler Village. With a rooftop chapel, six dining venues, and a host of child-friendly activities, you’ll find this resort ideal for weddings, family vacations, and romantic evenings! Expect impeccable service upon arrival, including a convenient online check-in system that allows guests to receive their keycard from the bell staff and head directly to their prepared accommodations. After a day skiing on the mountain slopes, warm yourself with a cup of hot chocolate from the Fairmont Snow Host. For a taste of nightlife, sip on a martini in the Mallard Lounge, the resort’s club lounge with live entertainment. Discover the romantic ambiance of a steakhouse dinner at The Grill, elegantly featuring a stone fireplace and cherry wood wine cabinets. Beyond the delicious British Columbia cuisine at each dining venue, the resort offers a variety of activities. With a tranquil indoor/outdoor wading pool, and an enchanted Tree Fort within the gardens, there is plenty for couples and families to enjoy. A blend of class, comfort, and après-ski entertainment, this resort is a Canadian gem definitely worth of being on the 2015 list of top hotels and resorts! (http://latr avelm agazine.com /w pcontent/u ploads/2015/10/CJ_B each-w ithUm br ellas-sm .jpg) The Car ibbean Cap
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SKIANDAPRES SKI AT FAIRMONT WHISTLER
Some special perks are part of the deal for skiers and boarders who stay at the Fairmont Chateau Whistler
The hotel s ski valet allows guests to ski up to the hotel click out of their skis and walk into the hotel with a
hot chocolate in hand Equipment is stored dried and heated for another
day on the mountains The Fairmont Chateau Whistler Experience Guide is a long time local who tours groups of skiers and riders to the freshest
snow the best terrain and the most iconic views
wwwfairmont com whistler
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[PEOPLE] Fairmont Chateau Whistler names executive chef, Isabel Chung
Friday November 27, 2015
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11/27/2015
[PEOPLE] Fairmont Chateau Whistler names executive chef, Isabel Chung
[PEOPLE] Fairmont Chateau Whistler names executive chef, Isabel Chung Like
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Thursday, November 26, 2015 Posted by Travelweek Group
Fairmont Chateau Whistler has named Isabel Chung as executive chef. Chung began her culinary career in 2001 at the Delta Bow Valley, Calgary, holding the roles of second cook and first cook. Expanding her experience internationally, she transferred to the Fairmont Southampton in 2005, as senior chef de partie and then was quickly promoted to sous chef. Chung later returned to Canada as sous chef, Fairmont Chateau Whistler, in charge of banquets and subsequently restaurants. Most recently, Chung held the position of executive sous chef, Fairmont Olympic Hotel, Seattle.
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11/5/2015
Jackson Pollock's Blind Spots arrive at the Dallas Museum of Art | Examiner.com
LEISURE / TRAVEL / INTERNATIONAL TRAVEL
Jackson Pollock's Blind Spots arrive at the Dallas Museum of Art November 2, 2015 12:01 AM MST
Jackson Pollock's work comes to the Dallas Museum of Art Photo by Eugene Gologursky/Getty Images for Hamptons Magazi
As of November 20th, the Dallas Museum of Art will be the site of a fantastic collection of work by none other than the painter who some would say is the greatest to ever come out of the U.S., Jackson Pollock. With this exhibit entitled, Jackson Pollock: Blind Spots, Dallasites and visitors to the Big D will have the chance to experience something that may not happen again, to see such a vast collection of Pollock's work in one place, including his black paintings. That's right, Dallas has risen to the ranks of top art cities in the nation, venturing with this exhibit into territory explored by only two other major U.S. museums. In fact, it's been half a century since some of this collection has been on public display.
Jackson Pollock: Blind Spots encompasses sculpture, drawings, paintings and prints created throughout his career. More than 30 of the 70 pieces in the collection will be paintings, a rare look into his perception. General admission to the Dallas Museum of Art is free, however, there will be a $16.00 ticket fee for this special exhibition. For those on their way to Dallas, the DMA is offering an incredible DMA Pop and Pollock Package in collaboration with the gorgeous, elegant Fairmont hotel. The package will include a stay at the hotel, 2 VIP tickets to the special exhibits and a $50 hotel credit. To add to the excitement, it is not just Pollock's exhibit that will amaze in this unique package deal, but the International Pop Exhibit as well. The International Pop Exhibit is open now until January 17th. Jackson Pollock: Blind Spots is open from November 20th through March 20th, 2016. This deal is available now through March 20th. Get your tickets fast, wandering eyes may not ever again find such a vast amount of beauty all at one place.
Kena Sosa
Dallas Travel Examiner
http://www.examiner.com/article/jackson-pollock-s-blind-spots-arrive-at-the-dallas-museum-of-art
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11/9/2015
West coast getaway to Victoria, British Columbia | Examiner.com
LEISURE / TRAVEL / INTERNATIONAL TRAVEL
West coast getaway to Victoria, British Columbia November 8, 2015 1:58 PM MST
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Victoria is close enough for a weekend getaway from the west coast Ginger Dingus
Everyone knows Victoria, Canada is more than a wee bit British, what with its stately Parliament Buildings, flowering formal gardens and traditional afternoon high teas. But, who knew it was so much like San Francisco? Even better, Victoria (a popular port-of-call on Alaska-bound cruise ships) is close enough to California’s City by the Bay—thanks to non-stop flights—to make it an easy getaway for a long weekend. The British touch Nothing says England like an authentic Tudor inn, and nothing says early Victoria the way Abigail’s Hotel does. Built in the 1930s as an upscale Tudor-style apartment building, Abigail’s http://www.examiner.com/article/west-coast-getaway-to-victoria-british-columbia
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11/9/2015
West coast getaway to Victoria, British Columbia | Examiner.com
is now a lovely 23-room hotel set in a tree-lined residential neighborhood. Apart from the exterior, the hotel hints of old England through its interior décor. The library/lounge is lined with carved wood bookshelves. There’s a warming stone fireplace, sofas and always available hot tea. You climb the exquisite central stairway to your guest room (there is no elevator). Our room, named Foxglove, was furnished with an antique wardrobe (no built-in closet here), a carved wood dresser and a four-post bed so high it required two steps to reach it. An arched, glasspaneled doorway led to the large green marble bathroom, complete with a whirlpool tub big enough for two to enjoy. Did I mention Abigail’s has been named one of Canada’s top romantic inns more than once? Maybe it’s the complimentary evening hors d’oeuvres and the delightful three-course breakfast. Now that you’ve found a place to stay, you’re ready to discover Victoria’s British ambiance. One of the most visited attractions (a short drive outside the city) is Butchart Gardens. In 1904, Mrs. Jennie Butchart created these glorious gardens from an abandoned limestone quarry. Her plantings came from around the globe, forming a rose garden, Japanese retreat and formal Italian garden. Next stop, the Parliament Buildings. Victoria is the capital of the province of British Columbia, and visitors may join a free guided tour of the legislative chambers and halls. Be sure to check out Parliament at night when it is outlined by hundreds of bright lights. Taking tea at the Fairmont Empress Hotel has been in fashion for more than a century. Think chintz, china and elegant finger sandwiches and sweets. Perhaps a pub is more to your taste. Check out The Guild on the waterfront, and while you’re sipping your brew, why not order a round of fish and chips? Now about those San Francisco similarities. Stay tuned.
J Lucky Hilderman
SUGGESTED LINKS Soaking up the good life in Vancouver http://www.examiner.com/article/west-coast-getaway-to-victoria-british-columbia
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11/11/2015
TRAVEL
5 cozy retreats: Great hotels for warmth this winter | The Charlotte Observer
NOVEMBER 6, 2015
5 cozy retreats: Great hotels for warmth this winter BY MARIA HART
Oyster.com
Our strategy to make it through the colder months? Find a warm, cozy hideout to hunker down, preferably one with room service. These five hotels – with their fireplaces, fire pits and other toasty features – provide the perfect hibernation spots that will thaw out our feet and our hearts. 1. The Jefferson, Washington, D.C.: The Jefferson has the very picture of a classic, cozy den: a substantial mantle, regal club chairs and a crackling fire. But that’s what you’d expect from a hotel named after our third president and based in our nation’s capital. Plus, considering D.C.’s wet and chilly climate in winter, we’re betting tourist and business travelers alike appreciate the old fashioned warmup. Details: www.jeffersondc.com. 2. The Maritime Hotel, New York: The Maritime’s lobby is pure whimsy, from the globeshaped chandeliers to the model ships to the brass anchors strewn about – it’s a hotel made for a Wes Anderson film. But unlike some other high-design hotels, this lobby is still exceedingly cozy, as is evident from the working ceramic fireplace hidden in the back. Pulling up a navy armchair to its warmth feels like you’ve settled into the ultimate admiral’s quarters. And it’s perfectly positioned close to the bar, so orders for a hot toddy can be carried out by the crew, er, staff. Details: www.themaritimehotel.com. 3. Fairmont Heritage Place, San Francisco: San Francisco’s creeping fog means the city can sink into a chilly haze. So savvy visitors know finding a place to snuggle up and peel off a few layers is crucial. And the Fairmont’s apartment-style units in Ghirardelli Square aim to please with gaslit fireplaces in each one. Guests who want to stay social can also head to the roof deck, where two outdoor gas fireplaces await along with waterfront views. Details: www.fairmont.com/ghirardelli-san-francisco. 4. Calistoga Ranch, Calistoga, Calif.: What could be more romantic than pairing a good bottle of wine with a crackling fire? The Calistoga Ranch understands this. Its wine country resort is overloaded with luxurious extras – whirlpool tubs, outdoor showers – but perhaps http://www.charlotteobserver.com/living/travel/article43204539.html
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11/11/2015
5 cozy retreats: Great hotels for warmth this winter | The Charlotte Observer
the most luxurious features are the working fireplaces found in bedrooms, lounges and even on the outdoor decks. We suggest hitting the property’s private wine cave to select a bottle before settling in for the night. Details: https://calistogaranch.aubergeresorts.com. 5. La Posada de Santa Fe, Santa Fe, N.M.: Desert destinations have the same struggles with chill, and their solutions can be just as charming. The Southwestern La Posada offers travelers this alternative: Snuggle up in your own casita by a kiva-style fireplace, or head to the outdoor fire where you can snack on s’mores with fellow guests. Either way, you'll be snug. Details: www.laposadadesantafe.com.
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These 9 Cozy Hotels W ill Get Y ou Thr ou gh the W inter Posted: 11/02/2015 5:19 pm EST
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For some, that first cold snap is greeted with a rousing cheer, "Hooray for sweater weather!" But for the rest of us, the sinking temperatures echo our sinking spirits as we picture chipping away at frozen windshields and bracing ourselves against chilling winds. Our strategy to make it through the colder months? Find a warm, cozy hideout to hunker down, preferably one with room service. These nine hotels -- with their fireplaces, fire pits, and other toasty features -- provide the perfect hibernation spots that will thaw out our feet and our hearts. -- Maria Hart, Oyster.com 1. The Jeffer son, W ashington D.C.
The Jefferson has the very picture of a classic, cozy den: a substantial mantle, regal club chairs, and a crackling fire -- all that's missing is the loyal dog at your feet. But that's what you'd expect from a hotel named after our third president and based in our nation's capital. Plus, considering D.C.'s wet and chilly climate in winter, we're betting tourist and business travelers alike appreciate the old-fashioned warmup. 2. The Par ker Palm Spr ings
Even Palm Springs -- a place covered in palm trees and swimming pools -- can get chilly, especially at night. But the swinging Parker, with designs by Jonathan Adler, wasn't about to throw an old Yule log in a brick fireplace and call it a day. Instead, the hotel made a snazzy, mod fireplace with a lounge that's, in the words of Austin Powers, "shagadelic." Swing-chairs, faux fur, and an excessive use of orange add to the warmth. 3. Fair m ont Her itage Place, Ghir ar delli Squ ar e; San Fr ancisco
San Francisco's creeping fog means the city can sink into a chilly haze any time of year. As the famous quote (often attributed to Mark Twain) goes, "The coldest winter I ever spent was summer in San Francisco." So savvy visitors know finding a place to snuggle up and peel off a few layers is crucial. And the Fairmont's apartment-style units in Ghirardelli Square aim to please with gaslit fireplaces in each one. Guests who want to stay social can also head to the roof deck, where two outdoor gas fireplaces await along with waterfront views. 4. The Ritz-Car lton, Half Moon B ay; Califor nia
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Features (/features/) > 6 Bargain-Friendly Ski Towns You've Never Heard Of
6 Bargain-Friendly Ski Towns You've Never Heard Of Breathtaking backdrops and affordable prices abound in these underrated mountain towns.
Mount Bachelor offers 3,700 skiable acres, plus you'll find lots of cost-effective accommodation options in Bend, Oregon.
By Liz Weiss (http://www.usnews.com/topics/author/liz-weiss)
Nov. 23, 2015 | 11:02 a.m. EST
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Storybook settings like Lake Tahoe, California, and Vail, Colorado, have long attracted powder-seekers with must-visit trails, inspiring backdrops and lively après-ski spots. But if you're longing to tackle lesser-known terrain, where you can embrace snowboarding, skiing and other cold-weather pursuits without leaving a dent in your wallet, vacationing in a small, less-visited mountain town is an enticing option. Fortunately, there are
plenty of under-the-radar snowy escapes that are sure to appeal to you – and your wallet. For insider tips and top off-the-beaten track picks, we caught up with travel experts to bring you six budget-friendly ski towns to visit this winter. Bend, Oregon In this laid-back ski town, you'll find plenty of powder to shred at nearby Mount Bachelor, a soaring stratovolcano that rises 9,000 feet and features nearly 3,700 skiable acres and a wide range of runs wellsuited for novices and intermediate skiers alike. Apart from Mount Bachelor's 71 versatile runs, which contain everything from easy trails for beginners to challenging double black diamonds for experienced skiers, there are also snowboard parks, dog sled tours and a tubing park. And while the area is steadily gaining momentum as a premier ski retreat with a rapidly expanding population of more than 80,000 residents, it still boasts an abundance of cost-effective accommodation options. Take the Rainbow Motel, which currently lists nightly rates in January at $75 for a room that can accommodate up to four guests (excluding tax). Plus, Bend offers trendy restaurants and excellent microbreweries, says Jeanenne Tornatore, senior editor at Orbitz.com (http://www.orbitz.com/). What's more, Bend is easily accessible and well-situated for travelers based in the Pacific Northwest, making traveling by car a cinch. From Portland, Bend is a 175-mile drive southeast; from Seattle, Bend is a 343-mile drive southeast. Bridger Bowl, Bozeman, Montana Situated about 15 miles outside of Bozeman, Montana, this lesser-known ski area offers easy, moderate and challenging slopes and chutes. While experienced skiers glide down the powder from the highest lift elevation (at a staggering 8,700 feet), cross-country skiers can check out the adjacent nordic ski trail system or snowboard along the more strenuous ridge terrain of Bridger Bowl. And if you're traveling with kids in tow, tickets only cost $19 per day for visitors ages 7 to 12 and $54 for adults 13 and up. Best of all, there are plenty of discounts and promotions available to powder enthusiasts. Aaron Baker, the public relations manager for Travelocity.com (https://www.travelocity.com/), highlights the destination as a top spot for those on a tight budget thanks to the abundant affordable lodging options nearby. Travelocity currently lists plenty of three-star hotels in the area for less than $100 per night in December. And when it comes to organizing your trip, "look for alternate days," Baker advises, also noting that planning a midweek getaway, from Tuesday to Friday, for example, is a simple way to maximize savings on your flights. He suggests seeing whether you can buy lift skis, rentals and other supplies before you go to mitigate extra add-on expenses, which can tally up quickly. Taos, New Mexico Tornatore highlights Taos, New Mexico, as a compelling choice "for folks who may have tried those other ones and are looking for something that is a little different." She notes that Taos has a unique bohemian feel that sets it apart from bigger resorts in the Southwest. Perched at the base of the Sangre de Cristo Mountains, Taos Ski Valley boasts 110 pristine trails and skiable areas well-suited for beginners and experienced powder hounds in search of steep runs. And in addition to supreme skiing and boarding opportunities, Taos also offers flourishing dining, art and nightlife scenes. Breaks from hitting the slopes can include popping into eclectic
galleries or savoring an après-ski cocktail at a traditional adobe inn. Plus, you'll find plenty of affordable lodging options here that don't sacrifice on quality. Orbitz currently lists nightly room rates at three-star hotels in the area for under $100 in December. Wolf Creek Ski Area, Colorado While Colorado is popular among ski enthusiasts across the country, according to Tornatore, the southern part of the state is where you can avoid the crowds. She points to Wolf Creek as an area where you can expect more local and regional traffic and fewer tourists than the congested Summit County area, which sits west of the Continental Divide in the Colorado Rockies and boasts popular ski retreats like Keystone, Breckenridge and Copper Mountain. And though you shouldn't expect the bells and whistles of the swankier ski towns in other parts of the state, here you can count on unspoiled terrain, less expensive rentals and more availability than more popular resorts. On-site, you can take advantage of morning and afternoon lessons and enjoy cross-country skiing, snowboarding and other pursuits. Alex Pasquariello, a contributor for Jetsetter.com (http://www.jetsetter.com/) and author of their 2015-16 ski guide, points out that Wolf Creek is one of the snowiest places in North America and holds the title of "the most snow in Colorado" with 430 inches annually. And in nearby Pagosa Springs, you can find plenty of costeffective lodging options, including hotels, motels, cabins and bed and breakfasts. Ogden, Utah This hidden gem sits just 40 miles north of Salt Lake International Airport, making it easily accessible for powder hounds across the country, Pasquariello explains. Here, skiers can take their pick between Snowbasin and Powder Mountain, without heavy crowds at their side. Plus, savvy powder-seekers can take advantage of special 2015-16 promotions, including a pass that grants visitors access to Snowbasin Resort, Powder Mountain Resort and Nordic Valley resorts. And if you would rather stay in town, about 20 minutes removed from the ski resorts, you'll find everything from bed and breakfasts to historic inns to high-end hotels. Rates at the Best Western Plus High Country Inn are as low as $95.99 per night in December. Telluride, Colorado Telluride (http://travel.usnews.com/Telluride_CO/), with its unspoiled trails, consistent sunshine and diverse winter sports, is an ideal ski spot for thrill-seekers. It's also a great choice for budget-minded visitors, thanks to its inexpensive ski-in, ski-out accommodations. Telluride's slopes are just 70 miles south of Montrose Regional Airport, which offers flights from popular destinations such as San Francisco, Chicago, Houston and Atlanta. You can also snag special discounts and promotions on Telluride's tourism board website. For example, the Fairmont Heritage Place, Franz Klammer Lodge is currently offering a package for two- and three-room residences, free transportation and complimentary lift tickets at $475 nightly for two adults for stays of four nights or longer. Another easy way to save, no matter where you choose to take your ski getaway, is to look at packages that include ski rentals and lift passes as well as rental cars, Baker says. "It's a little bit easier to control the expenses if you book in advance."
When you're not hitting the slopes in Telluride, you can enjoy scenic sleigh rides, snowshoeing, ice skating, art lessons and other wintery pastimes. And if your sights are set on soaking up Telluride's powder, you'll have 2,000 skiable acres at your service.
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long attracted powder-seekers with must-visit trails, inspiring backdrops and lively après-ski spots. But if you're longing to tackle lesser-known terrain, where you can embrace snowboarding, skiing and other cold-weather pursuits without leaving a dent in your wallet, vacationing in a
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small, less-visited mountain town is an enticing option. Fortunately, there are plenty of under-the-radar snowy escapes that are sure to appeal to you -- and your wallet. For insider tips and top off-the-beaten track picks, we caught up with travel experts to bring you six budget-friendly ski towns to visit this Recommended Games
winter. Bend, Oregon
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In this laid-back ski town, you'll find plenty of powder to shred at
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nearby Mount Bachelor, a soaring stratovolcano that rises 9,000 feet and features nearly 3,700 skiable acres and a wide range of runs well-suited for novices and intermediate skiers alike. Apart from Mount Bachelor's 71 versatile runs, which contain everything from easy trails for beginners to challenging double black diamonds for experienced skiers, there are also snowboard parks, dog sled tours and a tubing park. And while the area is steadily gaining momentum as a premier ski retreat with a rapidly expanding population of more than 80,000 residents, it still boasts an abundance of cost-effective accommodation options. Take the
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Rainbow Motel, which currently lists nightly rates in January at http://finance.yahoo.com/news/6-bargain-friendly-ski-towns-160255529.html
1/6
12/27/2015
6 Bargain-Friendly Ski Towns You've Never Heard Of - Yahoo Finance
$75 for a room that can accommodate up to four guests (excluding tax). Plus, Bend offers trendy restaurants and excellent microbreweries, says Jeanenne Tornatore, senior editor at Orbitz.com. What's more, Bend is easily accessible and wellsituated for travelers based in the Pacific Northwest, making traveling by car a cinch. From Portland, Bend is a 175-mile drive southeast; from Seattle, Bend is a 343-mile drive southeast.
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Bridger Bowl, Bozeman, Montana Situated about 15 miles outside of Bozeman, Montana, this lesserknown ski area offers easy, moderate and challenging slopes and chutes. While experienced skiers glide down the powder from the highest lift elevation (at a staggering 8,700 feet), cross-country skiers can check out the adjacent nordic ski trail system or snowboard along the more strenuous ridge terrain of Bridger Bowl. And if you're traveling with kids in tow, tickets only cost $19 per
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day for visitors ages 7 to 12 and $54 for adults 13 and up. Best of all, there are plenty of discounts and promotions available to powder enthusiasts. Aaron Baker, the public relations manager for Travelocity.com, highlights the destination as a top spot for those on a tight budget thanks to the abundant affordable lodging options nearby. Travelocity currently lists plenty of three-star hotels in the area for less than $100 per night in December. And when it comes to organizing your trip, "look for alternate days," Baker advises, also
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noting that planning a midweek getaway, from Tuesday to Friday, for example, is a simple way to maximize savings on your flights. He suggests seeing whether you can buy lift skis, rentals and other supplies before you go to mitigate extra add-on expenses, which can tally up quickly. Taos, New Mexico Tornatore highlights Taos, New Mexico, as a compelling choice "for folks who may have tried those other ones and are looking for
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something that is a little different." She notes that Taos has a unique bohemian feel that sets it apart from bigger resorts in the Southwest. Perched at the base of the Sangre de Cristo Mountains, Taos Ski Valley boasts 110 pristine trails and skiable areas well-suited for beginners and experienced powder hounds in search of steep runs. And in addition to supreme skiing and boarding opportunities, Taos also offers flourishing dining, art and nightlife scenes. Breaks from hitting the slopes can include popping into eclectic galleries or savoring an après-ski cocktail at
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a traditional adobe inn. Plus, you'll find plenty of affordable lodging options here that don't sacrifice on quality. Orbitz currently lists nightly room rates at three-star hotels in the area for under $100 in December. Wolf Creek Ski Area, Colorado While Colorado is popular among ski enthusiasts across the country, according to Tornatore, the southern part of the state is where you can avoid the crowds. She points to Wolf Creek as an http://finance.yahoo.com/news/6-bargain-friendly-ski-towns-160255529.html
2/6
12/27/2015
6 Bargain-Friendly Ski Towns You've Never Heard Of - Yahoo Finance
area where you can expect more local and regional traffic and fewer tourists than the congested Summit County area, which sits west of the Continental Divide in the Colorado Rockies and boasts popular ski retreats like Keystone, Breckenridge and Copper Mountain. And though you shouldn't expect the bells and whistles of the swankier ski towns in other parts of the state, here you can count on unspoiled terrain, less expensive rentals and more availability than more popular resorts. On-site, you can take advantage of morning and afternoon lessons and enjoy crosscountry skiing, snowboarding and other pursuits. Alex Pasquariello, a contributor for Jetsetter.com and author of
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their 2015-16 ski guide, points out that Wolf Creek is one of the snowiest places in North America and holds the title of "the most snow in Colorado" with 430 inches annually. And in nearby Pagosa Springs, you can find plenty of cost-effective lodging options, including hotels, motels, cabins and bed and breakfasts. Ogden, Utah This hidden gem sits just 40 miles north of Salt Lake International Airport, making it easily accessible for powder hounds across the
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country, Pasquariello explains. Here, skiers can take their pick between Snowbasin and Powder Mountain, without heavy crowds at their side. Plus, savvy powder-seekers can take advantage of special 2015-16 promotions, including a pass that grants visitors access to Snowbasin Resort, Powder Mountain Resort and Nordic Valley resorts. And if you would rather stay in town, about 20 minutes removed from the ski resorts, you'll find everything from bed and breakfasts to historic inns to high-end hotels. Rates at the Best Western Plus High Country Inn are as low as $95.99
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per night in December. Telluride, Colorado Telluride, with its unspoiled trails, consistent sunshine and diverse winter sports, is an ideal ski spot for thrill-seekers. It's also a great choice for budget-minded visitors, thanks to its inexpensive ski-in, ski-out accommodations. Telluride's slopes are just 70 miles north of Montrose Regional Airport, which offers flights from popular destinations such as San Francisco, Chicago, Houston and
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Atlanta. You can also snag special discounts and promotions on Telluride's tourism board website. For example, the Fairmont Heritage Place, Franz Klammer Lodge is currently offering a package for two- and three-room residences, free transportation and complimentary lift tickets at $475 nightly for two adults for stays of four nights or longer. Another easy way to save, no matter where you choose to take your ski getaway, is to look at packages that include ski rentals and lift passes as well as rental cars, Baker says. "It's a little bit easier to control the expenses if
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you book in advance." When you're not hitting the slopes in Telluride, you can enjoy scenic sleigh rides, snowshoeing, ice skating, art lessons and other wintery pastimes. And if your sights are set on soaking up http://finance.yahoo.com/news/6-bargain-friendly-ski-towns-160255529.html
3/6
Brian Wolk and Claude Morais of Wolk Morais, who show their Spring 2016 collection on Monday in Los Angeles, write in with another adventure to give you a case of #vacationenvy. Hear Ye, hear ye! The fashion set have a new destination with all the pomp and provenance to make even those who live the “life of Riley” stand up (or more likely recline) and take notice. Bermuda is the closest British Overseas Territory to the United States, a mere 640 miles from Cape Hatteras, or, in simpler terms, a pleasurable one and a half hour direct flight on Delta Air Lines from New York. Bermuda has always been a place shrouded in mystical mythos and royal regalia for the jet set, with property owners ranging from Michael Bloomberg to Michael Douglas. Indelible images of the Duke and Duchess of Windsor gracing Government House are something any designer worth their weight in silk has pasted in their mental scrap book. But a new Bermuda is emerging, one that is modern, dynamic, effervescent, and aesthetically forward. Bermuda’s intimate relationship with contemporary art is one of the island’s most intriguing new assets. The Green family, best known to us fashion folk as the owners of Top Shop, are also owners of Bermuda’s first and premiere resort Hamilton Princess & Beach Club, a Fairmont managed hotel.. Their Midas touch clearly extends beyond the boundaries of High Street. The transformation of this hotel into a venerable cultural institution is making waves and changing the landscape of this tranquil island. Curated with one of the most significant collections of relevant 20th and 21st century artwork we have ever seen, walking into the hotel is the equivalent of entering any great international museum. Before we even checked in we were privy to the masterworks of Andy Warhol, Banksy, Shepard Fairey, and Yayoi Kusama. After settling into our suite in the newly renovated Poinciana wing with commanding views that extended from our infinity pool to the North Atlantic, we were swept up by the extraordinary Gold Club manager Raj Subramaniam and escorted to lunch at the architecturally ravishing 1609. Cantilevered over the harbor, this open-air restaurant offers the authenticity of Bermudian-crafted cuisine with locally sourced seafood and seasonal ingredients. The wine list is equally as compelling as the fine fare, and the bottle of rosé the sommelier chose for us was the perfect antidote to our international travel fatigue. That afternoon, we decided to take a passeggiata through the colorful town of Hamilton, the capital. Weaving in and out of the beautiful streets and lanes, we discovered the local culture, kind people, and charming boutiques. A visit to the historical society, original post office, and a stroll through Queen Elizabeth Park revealed the exquisitely English pageantry of this highly civilized British Territory. The next morning, after posting a de rigueur selfie on Instagram, we serendipitously discovered that our good friend, stylist Elizabeth Stewart, was on the island as well. Via some quick text repartee on each other’s account pages, we made an insta-plan to go jet skiing that afternoon at Somerset Bridge, reputedly the smallest working drawbridge in the world. So on a wing and a prayer we suited up in our speedos and life jackets and let loose! The island’s natural habitat and clear blue water are truly unparalleled…and experiencing the open seas at terrifying 75 m.p.h. with the Stewart family assuaged any fears we might have had otherwise. Other highlights of our high-speed jaunt included a coastline view of the otherwise hidden estate of David Bowie.
That evening we made use of the island’s incredible ferry system, and headed to Saint George, established in 1612, making it the oldest town on the island. Ensconced in history, we roamed through the ancient streets of this UNESCO world heritage site in awe of its extraordinary beauty. No visit to Saint George is complete without stopping by The Bermuda Perfumery, home of Lili Bermuda, the legendary fragrance house, which began in 1928. We were lucky enough to have a tour of the workshop with Isabelle Ramsay-Brackstone, the current owner of the house, who assumed creative directive role at the maison in 2004. As the sun rose over the pristine North Atlantic, we forced ourselves out of our Egyptian cotton sheets and headed downstairs to The Crown and Anchor for their famed breakfast banquet. A lavish display worthy of a king, this royal affair included a bevy of decadent morning treats. With plenty of fuel to keep our ships afloat, we hopped on the hotel jitney to the private Hamilton Princess Beach Club. Just a quick 20-minute jaunt from the property, the private beach club is exclusively for hotel guests. No less than an elysian promised land, the club is set on an inlet of rose-colored sand and has everything one could possibly desire for a sunny day full of fantasy. As we lackadaisically luxuriated on beach beds with flowing netting above us, we delighted in trying every rum cocktail on the island mixology menu. As the sun began to set we headed back to our suite to prepare for the final farewell of our weekend jubilee, dinner at Marcus‘—the unparalleled epicurean experience on the island. Flanked with walls of glass, this cathedral of fine dining boasted 360 degrees views of the water. We reunited once again with the Stewart clan for our crowning meal. Surrounded by world-class artwork and waited on by a staff whose attention to detail was second to none, we began
our feast with breaking bread. But this was no ordinary breadâ&#x20AC;&#x201D;it was pure joy. Warm buttered Parker-house rolls. So incredibly simple but spot on, a perfect prelude to our honest and delicious meal.Marcus Samuelsson prides himself on his colorful, delicious, and playful menu. The chef managed to artfully prepare an epic meal infusing local flavors into world-class dining. Some of our favorite dishes included oysters with black rum mignonette, lobster cocktail and heart of palm, the 30-day dry-aged 24 oz. bone-in ribeye, the whole fried chicken for two, and the classic grilled Bermuda onion. To finish our meal we had a sweet chorus of desserts including salted caramel rum cake, watermelon and elderflower sorbet, and roasted banana donuts. Our evening was the perfect fairytale communion to our enchanted weekend. The people of Bermuda were the kindest and most polite hosts we have ever had the pleasure to spend time with on any island we have visited. There is a true sense of community, creativity, and pride in this most precious and beautiful country. We look forward to return to Bermudaâ&#x20AC;&#x201D;there is so much more we would love to experience! To follow all of Brian and Claudeâ&#x20AC;&#x2122;s West Coast adventures, check out the Wolk Morais Instagram.
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It was 90 degrees Fahreinheit when we stepped off the plane in Anchorage, Alaska, during summer 2015—blazing hot in a place we expected to be chilly. Not a good sign when it comes to global warming, but because of that warm sun the land portion of the Princess Cruises trip we took was an absolute delight. It was the chance to finally visit Denali National Park & Preserve that was the lure of this land-andsea combination trip, but we almost didn’t make it to that most-visited park in Alaska for there was wildfire roaring across the forests between Anchorage and Talkeetna, the gateway city to the park. And, as usual in Alaska, there was only one two-lane road from here to there. That’s true of just about every city in the Last Frontier—in fact, you cannot even drive to get toJuneau, the state capital, as no roads lead there. Happily, we were able to take the road up to Denali (which the massive mountain that defines the park is finally also called, no more Mount McKinley) on State Highway A3 in a comfortable motor coach, where we saw the devastation of the fire firsthand. The day before, it had stretched across
the road and burned both sides of the forest, reminding us that Alaska is still a wild place where anything can happen. Talkeetna is a pretty little town and the jumping-off spot for climbers who attempt to tackle Denali. Take a short walk over to the National Park Ranger Station, to see those intrepid mountaineers registering to go out or returning from their climb. Denali is 20,310 feet high and is one of the top 10 mountains in the world that hardcore climbers want to conquer, so when spring arrives in Alaska, so do the climbing crowds.
With the gorgeous weather we had we chose a different way to see the summit, hopping into a sixseat airplane and flying to the very top of Denali (with K2 Aviation in Talkeetna), for a trip that literally took our breath away—we had to wear oxygen masks when we got to the summit. Views of the Alaska Range of mountains spread before us, massive glaciers swept across the gorgeous vistas, and great valleys and rivers lay beneath us. It was spectacular and exhilarating, but be warned: If you suffer from motion sickness, this isn’t the trip for you. Talkeetna also offers a unique Alaskan tasting experience for beer lovers, as the nearby Denali Brewing Companyowns the Denali Brewpub, where you can try flights of different beers that they make locally. Taste the Chinook Pale Ale or the microbrewery’s award-winning Chuli Stout; pair one with the blackened Alaskan cod sandwich or perhaps a wild salmon or Dungeness crab salad for a delicious luncheon. Be sure to stop into Nagley’s General Store as well to meet the mayor (a cat) and see some fascinating artifacts (go upstairs) of the early days of Alaskan history. The store has been there since 1921. From there, we went off to stay at the nearby Mount McKinley Princess Wilderness Lodge, a beautiful hotel nestled in the forest and featuring spectacular views of the mountains from its massive outdoor deck.
The next morning, it was on to the epicenter of Denali National Park, staying at the Denali Princess Wilderness Lodge, which is within hiking distance of the main entrance to the park. That huge protected landscape can be visited only by hiking or taking one of the special â&#x20AC;&#x153;school busâ&#x20AC;? tours tun by the park service into the wilderness; very few private autos and no tour buses are allowed inside the park. Which explains why we quickly saw a huge moose and her two baby calves, as well as bald eagles soaring high in the skies in that vast, still-wild expanse. Later that day, we boarded an Era Helicopter six-seater (counting the pilot) and headed back above Denali, drinking in its beauty from the sky once again. And this time, we landed right on a glacier and went for a stroll, marveling at the myriad ways the ice existsâ&#x20AC;&#x201D;smooth, mottled, cracked, fissured, and all fascinating to see up close.
All too soon, it was time to leave beautiful Denali and travel back down to meet the Star Princess cruise ship docked south of Anchorage in Whittier. To get there, we boarded the Direct-tothe-Wilderness Rail, a luxurious glass-topped train, for a full day’s ride that wended through strikingly beautiful landscapes, some still smoldering from the recent fire—and the train even stopped for animal sightings! Once onboard the massive Star Princess cruise ship, we settled into our comfortable mini-suite with balcony (the ship has 1,297 cabins) as the seven-day water portion of the trip began. This ship, like most in the Princess fleet, offers a host of fun things to do onboard, ranging from a collection of lounges and bars to a lovely full-service spa, numerous classes, seminars and lectures, live theater and movies, shops, and the obligatory casino. We loved the outrageous Skywalkers Nightclub on the very top deck as well as the spectacular Chef’s Table experience (book that one well in advance), a highlight of the cruise featuring personal service from the executive chef and the ship’s master sommelier as well as ice sculptures, world-class wines, and a trip into the kitchens for the appetizer course.
That incredibly special meal features as much locally sourced food as possible, as do many of the offerings on board. When we traveled, the Princess “North to Alaska” menus featured a fine-dining dish created by the Great Alaska Seafood Cook Off winner, Travis Haugen, he of the sublime Southside Bistro in Anchorage, as well as specials including crab cakes from Tracy’s King Crab Shack in Juneau and fish tacos from the Alaskan Fish House in Ketchikan. Even famed Australian chef Curtis Stone is joining up with Princess these days; his localvore “Crafted by Curtis Stone” dishes are now served on all 18 of Princess Cruises’ ships and his “Share by Curtis Stone” specialty restaurants debut on selected ships in December 2015. Of course, all the astonishing natural wonders off the ship were what we really came to see, starting with the Hubbard Glacier in Disenchantment Bay, the first stop on the cruise. One of the few
advancing glaciers in the state, it’s an ice castle built by nature with gorgeous reflections in the waters around it and frolicking seals, peacefully floating otters, and even whales passing by. Shoot photos from your balcony (the captain makes sure both sides of the ship get equal scenic time) or head to the prow, where the winds can be chilly and people are standing three deep. There’s also The Sanctuary, where for an extra charge adults only can enjoy a bird’s-eye view complete with blankets, loungers, hot chocolate, and personal service.
That’s a terrific place to be when the ship arrives in legendary Glacier Bay National Park & Preserve, the bucket-list Alaska destination that allows cruisers to see this UNESCO World Heritage Site up close, where towering glaciers—the Lamplugh, Margerie, Johns Hopkins and Grand Pacific—often calve off gigantic chunks of ice as you watch and listen. There are always guest rangers onboard from the parks service, too, ready to give you all the scientific information you are wondering about, as well as explanations of the flora and fauna you see as the ship nears the massive Margerie Glacier at the far end of the huge bay. It’s almost otherworldly—and especially enjoyable when viewed from your private balcony while sampling the special Deluxe Breakfast served as the ship enters the bay, holding a glass of Veuve Cliquot champagne in one hand and your camera in the other. At that moment, you’ll know exactly why you came on a cruise to Alaska. And yet there’s even more to love as the ship continues down the Inside Passage and docks at Skagway, Juneau, Ketchikan and, eventually, Vancouver. In Skagway, we followed the famed Alaskan Gold Rush path via the White Pass and Yukon Route railway, riding the narrow-gauge train rails built in 1898 to carry the thousands of miners north to the Klondike. The train is the same one those hopeful men rode inland, only to find when they reached beautiful Bennett Lake in Canada they still had 500 miles to go before, back in the United States again, they finally made it to the Klondike gold fields. It’s a delightful historical journey, chockablock with incredible natural vistas along the way—and we even saw a black bear near the tracks as we trundled past!
In Juneau, there’s an embarrassment of riches, with so many wonderful adventures to have. Whale watching trips on small boats are almost always a success, while the seaplane trip to Taku Lodge’s Salmon Feast via Wings Airways brings you up close to brown bears (they like to climb on the outdoor grill after the salmon is cooked to look for leftovers) and lets you taste the best salmon you have ever eaten. The trip to the top of the Mendenhall Glacier, where you can actually meet sled dogs in training and drive them for a mush, is almost surreal, right out of a Jack London novel.
But the most incredible experience of our Alaska adventure was the double whammy in Juneau that we booked via Princess, the Taku Glacier Adventure. It began with a costal helicopter ride over the mountainous landscape to a landing on the Taku Glacier, a gigantic ice field filled with brilliant colors, huge fissures, and mesmerizing patterns. Then it was on to the dock of Airboat Alaska, where we geared up in some seriously warm waterproof jackets and pants, donned sound-canceling headphones, and whooshed into the Taku River basin on an air boat for a wildly exhilarating ride across the water, zooming right up next to the glacier where a section had just calved off. Massive pieces of ice were all around us, huge trees were submerged in the water, bald eagles soared above against the crisp blue sky—all combined into a noisy, magical, wildlife moment we’ll never forget. Unfortunately, we also had an unforgettable experience at our last stop on the way, in Ketchikan. After 10 days of fantastic weather, we arrived in that picturesque fishing community in the pouring rain. Scheduled to go on a fishing trip, we hesitated to do it in the inclement weather, but the company insisted they were taking us out and we agreed to go. What followed was the worst six hours of our lives, with icy, needlelike freezing rain constantly pelting us in the open Boston Whaler boat as the choppy waves crashed our bodies over and over into the gunwales. And we did not catch a single fish on that wretched day, either. Lesson learned: When the weather in Alaska looks like it is going to make your life miserable if you stay out in it, it probably will. Pull the plug on the outdoor adventure (even if it costs you money) and you’ll be a much happier person.
Happily, our Princess Cruise ended on a lovely sunny day in the beautiful Vancouver, British Columbia, harbor at Canada Place, where we disembarked early and headed straight for the Fairmont Waterfront Hotel just across the street. That luxury hotel with fantastic views of the city is a great jumping-off spot to see this welcoming place. Grab a ticket for the Westcoast Sightseeing Bus and hop-on, hop-off from in front of the hotel all the way through town. Be sure to spend plenty of time in Stanley Park, where the First Nationâ&#x20AC;&#x2122;s totem poles always draw a crowd, and check outGastown, Granville Island, the Olympic Stadium, and the rest of this fascinating city. Back in the hotel, give ARC Restaurant a try for some tasty, locally sourced fare, right down to the wines.
We also spent a night at the venerable Fairmont Hotel Vancouver, a landmark building right in the heart of the city. Choose that elegant place as a home and you can pick up free bicycles and pedal your way around Vancouver, using the extensive bike lanes the city planners have implemented to make their home a greener place to be. Once youâ&#x20AC;&#x2122;ve pedaled all over the city, be sure go right next door to the Vancouver Art Gallery, whose collection focuses on talented artists from British Columbia. Finish off your unforgettable vacation with dinner at Notch8 in the hotel, with exquisite tastes of Dungeness crab and wild salmon on the menu it will bring you full circle with sensory reminders of when this remarkable trip began back in Anchorage and the Denali National Park.
Direct Link: http://www.jetsetextra.com/destinations/north-america/unitedstates/alaska/anchorage/alaska-where-your-adventure-dreams-come-true
11/9/2015
Florida ski clubs winter trips - Orlando Sentinel
Florida Travel
Ski clubs offer packages to hit the slopes By Geo rgin a Cruz Correspondent
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Ski clubs offer packages on ski trips in U.S. and Europe
NOVEMBER 4, 2015
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ant the excitement of shussing down a dazzling slope with fresh powder? And want to share the experience with friends? Whether you are a novice who hasn't even seen snow,
or whether you take to the slopes like an Olympian, you can do so on trips planned by local ski clubs. The clubs schedule a roster of trips to winter wonderlands each year, and the trips are open to skiers of all skill levels. Benefits of joining a ski club include social activities. In addition to ski trips each winter, many clubs have a year-round schedule of activities including parties, picnics, golf outings and more so you can get to know other members and go skiing with them. Another benefit is that the club typically takes care of ski trip details such as airline tickets, lodging, lift tickets, ground transfers, etc. Each winter the clubs plan a variety of trips to popular national resorts in Colorado as well as to international spots like Whistler, British Columbia, Canada and Cervinia, Italy. Some of the programs are Florida Ski Council Trips, attended by clubs from various parts of the state, so they offer even more opportunities to make friends with people who share your interest in skiing. Below is a selection of some ski trips available from local clubs this coming season. Most prices are per person, double occupancy, and are subject to change. Triple and quad occupancy may be available. Club membership dues are usually required. Article continues below
Contact each individual club for possible additional trips, more information and features included in each trip. Co lo r ado http://www.orlandosentinel.com/travel/fl-travel-ski-clubs-20151103-story.html
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Florida ski clubs winter trips - Orlando Sentinel
Dec. 10-14: Vail, Orlando Ski Club, Tivoli Lodge, $1,290 Jan. 16-23: Beaver Creek, Palm Beach Gator Snow Ski Club, The Charter at Beaver Creek, $1,737 Jan. 31-Feb. 6: Aspen/Snowmass, Fort Lauderdale Snow Ski Club, Aspenwood Studios, $1,595 Feb. 6-13: Aspen/Snowmass, Orlando Ski Club, Top of the Village condos, $1,691 March 19-26: Beaver Creek, Boca Ski Club, Charter at Beaver Creek, four people per twobedroom/two bath condo, $1,845 per person. March 19-26: Crested Butte, Miami Ski Club, The Lodge at Mountaineer Square, starting at $1,828 March 19-26: Keystone, Palm Beach Gator Snow Ski Club, The Evergreen Condos, $1,759 March 19-26: Big Sky, Orlando Ski Club, Huntley, Shoshone or Village Center, $1,605 Mt. Bache lo r , Or e go n Feb. 19-26: Fort Lauderdale Snow Ski Club, Doubletree by Hilton, $1,485 Feb. 20-27: Boca Ski Club, Oxford Hotel Downtown Bend, $1,695 Feb. 20-27: Orlando Ski Club, Doubletree Hotel, $1,622 P ar k City, U tah Feb. 6-13: Park City, Palm Beach Gator Snow Ski Club, The Silverado Lodge, $1,726 W his tle r , Br itis h Co lum b ia, Canada Jan. 23-30: Palm Beach Gator Snow Ski Club, Florida Ski Council Trip, Tantalus Lodge, $1,940. Jan.23-30: Miami Ski Club, Crystal Lodge in Whistler, Fairmont Hotel in Vancouver, $1,914 per person, double. Jan. 23-30: Orlando Ski Club, The Listel Hotel, $1,652 Ce r v inia, Italy March 4-12: Boca Ski Club, Sertorelli Sporthote, $2,795 per person. http://www.orlandosentinel.com/travel/fl-travel-ski-clubs-20151103-story.html
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Four Christmas-Inspired Getaways | WestJet Magazine
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Four Christmas-Inspired Getaways Where to go to get into the spirit of the season NOVEMBER 5, 2015 - BY JODY ROBBINS
What better way to get a head start on the holiday season than by wrapping yourself up in yuletide traditions? Here’s where to escape to now to get into the holiday spirit.
Fairmont Jasper Park Lodge For more than 25 years, Canada’s top chefs, decorators and other lifestyle gurus have descended upon this grand lodge to talk turkey, cocktails and holiday decor during Christmas in November. Set in the snow-capped peaks of Jasper National Park, this yule school offers three three-night packages (Nov. 6 to 9, 9 to 12 and 12 to 15) where Christmas fantasies come to life. Stay in luxury lakeside cabins and you may just spot elk http://www.westjetmagazine.com/story/article/four-christmas-inspired-getaways
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Four Christmas-Inspired Getaways | WestJet Magazine
roaming the stately grounds, which are awash in more than 160,000 twinkling lights. Need to unwind from the holiday hoopla? Get grounded with a Peppermint Pedi or a muscle-melting Holiday Stress Relief massage at Reflections Spa.
New York City Fetching window displays, chestnuts roasting on street corners and a variety of holiday concerts make spirits bright throughout November and December in the Big Apple. Enjoy a horse-drawn carriage ride through Central Park before gliding across the iconic icy surface at Rockefeller Center. Stockings need to be filled, so swing by Macy’s and swoon over their glitzy decor, just don’t forget to pop your wish list into the Santa mailbox. Also be sure to check out GingerBread Lane, on display at the New York Hall of Science from Nov. 14 to Jan. 9. Made entirely of edible gingerbread and candy, the world’s largest gingerbread village features more than 1,000 sweet structures to drool at.
Algonquin Resort St. Andrews by-the-Sea This legendary seaside resort in New Brunswick pulls out all the stops during Holiday Rescue, Nov. 20 to 22. It’s all ho ho ho and holiday cheer, as gingerbread and warm apple cider greet guests upon arrival. Revellers mingle with culinary star instructors like Line Pelletier and David Garcelon, as they sample wine, peruse the holiday market and create whimsical holiday crafts from foraged finds. Take a sweet treats workshop or learn how to create a French Canadian Boxing Day brunch before tucking into your own holiday feast.
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Orlando, Florida Orlando isn’t exactly a winter wonderland, but you’ll rekindle that Christmas morning euphoria you had as a kid when immersed in Mickey's Very Merry Christmas Party at Walt Disney World Resort, which includes holiday fireworks and a magical snowfall (select dates from now until Dec. 18). The enchantment continues this month at Gaylord Palms in nearby Kissimmee, where more than two million shimmering lights dazzle guests as they eat brunch with Mrs. Claus and hunt down The Elf on the Shelf. For even more magical moments, include a visit to The Festival of Trees at the Orlando Museum of Art Nov. 14 to 22.
http://www.westjetmagazine.com/story/article/four-christmas-inspired-getaways
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Tour pros, Average Joes agree Maui is magical golf destination BY WES GILBERTSON, CALGARY SUN FIRST POSTED: TUESDAY, NOVEMBER 03, 2015 12:59 PM MST | UPDATED: TUESDAY, NOVEMBER 03, 2015 02:25 PM MST
Kapalua's Plantation Course is home of the PGA Tour's Hyundai Tournament of Champions, an annual get-together of tournament winners from the previous season. (Courtesy of Kapalua) I don’t have the smooth swing, the calm-under-pressure putting stroke or the swollen bank account. Turns out, though, I do have at least one thing in common with some of the PGA Tour’s biggest stars. “They love it here,” beamed Mike Jones, the GM at Kapalua Golf Resort on Maui, a 36-hole hangout that is home of the Hyundai Tournament of Champions. “These young guys especially — Jason Day, Jordan Spieth, Rickie Fowler ... Every time we see them, they’re like, ‘God, we can’t wait to get back to Kapalua. It’s so much fun.’ That’s exciting for me, because that means we’re doing something right.” I can’t wait to get back, either, but I always seem to fall a bit short — OK, a lot short — of the criteria for the invite-only event each January at Kapalua’s Plantation Course, an annual get-together of PGA Tour trophy-winners from the previous season. Fortunately for us ... um ... amateurs, the tee is open to the public for the rest of the year. And if you’re ever going to feel like Dustin Johnson or Bubba Watson, it’s on No. 18 on the Plantation Course, a 663-yard doozy where your downhill drive will roll further than you ever imagined. “A lot of people come in the shop and say, ‘This was on my bucket list. I had to play it,’ ” Jones said. “That’s very cool. And we try to treat them to the best time possible out there and make sure they enjoy their stay, and it’s usually not too hard when you have beautiful weather and a beautiful golf course.” MORE: Little-know n island of Lana'i is u ltim ate escape for golfer s The Plantation Course is ranked by both Golf Digest and Golf Magazine as Hawaii’s top public-access track and is undoubtedly Maui’s must-play. But before the star design duo of Ben Crenshaw and Bill Coore carved this masterpiece into the hillside, the pros planned an annual working vacation to Kapalua’s Bay Course, which boasts back-to-back assignments where you can actually lose your ball in the Pacific, a rarity on this island. “The Plantation Course gets a lot of exposure because of the tournament, but the Bay Course is also a wonderful, wonderful golf course,” Jones said. “It’s very fun to play. It’s right down there on the ocean. And it’s hosted 18 professional events. Greg Norman won his first ever PGA Tour event on American soil at the Bay Course. Davis Love III has won there
twice. Fred Couples has won there twice. This year, the Hyundai Tournament of Champions will include Davis Love III, and he is just so excited to come back. Kapalua is one of his favourite places.” There are a lot of folks — probably including a few of your friends, neighbours or co-workers — who list Maui among their favourite places. And you’d be crazy to leave your clubs at home. The other marquee golf attraction on this stunning island is Wailea Golf Club, a 54-hole spread that has also played host to some of the biggest names in the birdie-making business. Wailea’s Gold Course was site of the Champions Skins Game from 2001-07, with icons like Jack Nicklaus, Arnold Palmer, Gary Player and Tom Watson all digging divots on this Robert Trent Jones Jr. design. And while the fairways and greens are among the best-conditioned you’ll find anywhere, what Wailea is most famous for is its ocean views and bright blue skies. “I cannot imagine any place else on this Earth that has better weather, day-in and day-out, year-in and year-out, than Wailea,” said longtime head professional Rusty Hathaway. “I’ve been here for 30-some years, and the consistency of the weather is just unbelievable. That, to me, is the greatest asset that we have. I mean, it could be blowing or raining in Lahaina and Ka’anapali, but it can still be just beautiful and sunny here.” Which means, there’s no good reason not to golf. Wailea Golf Club — also home to the Emerald and Blue — is owned by a Canada’s GolfBC Group, while the nearby Fairmont Kea Lani offers many of the comforts of home without the wind-chill factor. “I think when people come to Hawaii, they expect to see the palm trees, the ocean in the background, the whales jumping during the wintertime,” Hathaway said. “This is kind of what they envision what a Hawaii golf course should look like. It’s just a serene setting. It’s spectacular.” Other top-notch golf options on Maui include Royal Ka’anapali — Nicklaus and Palmer joined forces to win what’s now known as the World Cup of Golf at this challenging resort course in 1964 — and King Kamehameha, a private club with a guest-for-a-day program. MAUI'S MUSTS Str aight to the top Yeah, we get it ... If you wanted to see snow, you would be have stayed in Calgary. Take it from us, it’s worth packing some warm duds to experience the view from the summit of Haleakala, a dormant volcano. It’s especially spectacular at sunrise, although that requires a middle-of-the-night wakeup call. At nearly 10,000 feet above sea level, be warned there can be white stuff at the top of the winding road. Dine at Mam a's A trip to Maui isn’t complete without a meal at Mama’s Fish House, an iconic restaurant near Paia. The menu is updated daily and even includes the name of the local fisherman who reeled in your lunch or dinner. Book a table in advance. Spot the su r fer s Surfing is part of Maui’s culture, and it really is cool to watch some of the locals catching big waves. We’d recommend the lookout at Honolua Bay, just up the road from Kapalua. If it looks like fun, book a surf lesson of your own. See the sea life From Black Rock to Coral Gardens to Turtle Town, the toughest task for the snorkel crowd is picking your spot. If you would rather stay dry, book a whale-watching cruise or check out Maui Ocean Center, the largest tropical reef aquarium in the Western Hemisphere. Tr y the local far e
Maui beach resorts, Hawaii: Seven of the best | The Examiner
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By Andrea Black Nov. 18, 2015, 12:43 p.m.
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SPONSORED ARTICLE FairmontKea Lani The grand Hawaiian plantation-style lobby, private beach, adults-only pool and family pool with a waterslide are impressive but what really sets the Fairmont Kea Lani apart are the food offerings. Lifetime Achievement Award-winning Chef Tylun Pung is an advocate for sourcing local produce and his Ko Restaurant menu is inspired by sugarcane plantation era workers' family recipes (Ko means sugar). Even the bar menu is farm-to-bartender, be sure to try their signature KĹ? Plantation cocktail with Maui-made rum, ginger, pineapple, lime, and pure sugarcane. There's also an exceptional gourmet deli and bakery on site. Also noteworthy is the Willow Stream Spa, which has a "Nalu suite" featuring a high-tech wave massage table that simulates the feeling of floating. Rinse off with a Vichy shower, complete with infrared lighting inspired by varieties of Maui rain. From $604. See www.fairmont.com/kealani (http://www.fairmont.com/kealani)
Paia Inn Hotel First impressions can be deceiving. The exterior of the Paia Inn on Maui's North Shore may look like any of the early 20th-century buildings that line the streets of this town, but inside is a stylish boutique gem with 14 rooms and suites and one separate beach house. There's hardwood bamboo floors, local artworks on the walls, and crisp white linens to rest on. You'll also get private access to the beach. The ubiquitous longboards that act as fences are an indication that Paia is a surfing town, you can try it for yourself by making good use of the Paia Inn's bodyboards. Also on offer is stand-up paddling, windsurfing or you can simply watch the big wave surfers in action. Beachside yoga, breakfast, parking and Wi-Fi are included. From $266. http://www.paiainn.com (http://www.paiainn.com/).
Westin MauiResortand Spa At the heart of this sprawling resort is a giant aquatic playground with five pools, numerous waterfalls, and ponds full of pink flamingoes. Not that all these lagoons are needed, as a few steps away is Ka'anapali Beach, perfect for paddling and snorkelling. Similar to the resorts that line the main drag in Waikiki, the two 11-storey towers look out to the ocean or, on the other side, the mountains. There are four restaurants, the best of which is Relish Oceanside, serving fresh ahi while the scent of frangipani wafts through the air. You can also lounge poolside for free at nearby sister property The Westin Ka'anapali Ocean Resort Villas and then feast
12/9/2015 9:07 AM
Maui beach resorts, Hawaii: Seven of the best | The Examiner
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at Pūlehu, where the Italian grill features a wine from Frances Mayes, the authorof Under the Tuscan Sun, who is now a vintner. From $535. See www.westinmaui.com
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Andaz Maui,Wailea Resort& Spa Stroll through the grand entryway bridge to the sandpit in the open-air lobby and immediately you'll know this is not your average luxury resort. Once a Renaissance Hotel, the Andaz was reimagined in 2013 by designer David Rockwell. Amid designer chairs and natural wood and stone, staff casually check you in on their tablet device, while excited guests – adults and children alike – rake the sand in the zen pit. Others take in the view, spectacular both day and night. Cascading cantilevered infinity pools leads down to a private patch of sand on Mokapu Beach, at night tiki torches light the way beachside to the Lehua Lounge bar. Andaz is the home of Iron Chef Morimoto's Maui outpost, you can also take your own of cooking class at Ka'ana Kitchen and learn how to prepare a modern luau. From $702. See http://maui.andaz.hyatt.com (http://maui.andaz.hyatt.com/).
PioneerInn,Lahaina Although it's true that nearby there are towering resorts offering all the facilities for a perfectly ensconced Hawaiian holiday, the plantation-style Pioneer Inn adds an extra element of historical significance to the stay, plus it's smack bang on the harbour in the middle of Lahaina, the former whaling capital of the Pacific. Built in 1901, it's Maui's oldest hotel and featured in the Frank Sinatra and Spencer Tracy film, The Devil at 4 O'Clock (there's a Spencer Tracy and Katharine Hepburn suite here). The Inn also played a starring part in Hawaii Five-O and Baywatch. A short walk away is Mick Fleetwood's restaurant Fleetwood's on Front Street, the Maui Outlet Mall and a ferry to the island of Lanai. From $239. http://www.pioneerinn-maui.com (http://www.pioneerinn-maui.com/)
OutriggerMauiEldorado
Outrigger Maui Eldorado.Photo: Ric Noyle We're cheating a bit here, while the Outrigger Maui Eldorado isn't directly on the water they do have a private oceanfront cabana for guests to enjoy just a short walk away, across the golf course. The beach is quieter up here on the northern end of Ka'anapali beach, so quiet that turtles leisurely laze under the sun. The lure here is that, being a condo – or apartment-style hotel – you'll get a full kitchen, washer and dryer thrown in. There are three swimming pools to loll about in, barbecues to cook on and free Wi-Fi. The condos are decorated with a tropical motif, think palm fronds on eiderdowns and cane plantation-style furniture. There's a two-night minimum stay. From US$135. See http://www.outriggermauieldoradocondo.com (http://www.outriggermauieldoradocondo.com/)
HyattRegency MauiResortand Spa,Ka'anapaliBeach This is a good family pick, not only because of the themepark-like pool featuring an enclosed "lava tube" waterslide, swinging rope bridge and giant sandy-beached lagoon but also for the impressive Camp Hyatt kid's club. Here, children can learn about Hawaiian culture by making leis, hearing stories and taking hula lessons.
12/9/2015 9:07 AM
Maui beach resorts, Hawaii: Seven of the best | The Examiner
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http://www.examiner.com.au/story/3500886/maui-beach-resorts-hawaii-s...
Those seeking to get away from it all can hire one of the 30 beachside cabanas or book in for a glamour treatment at the spa named after screen siren Marilyn Monroe. It's also worth making a
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reservation at the award-winning Japengo restaurant for locally-sourced Asian-inspired cuisine. Aussie coffee-lovers will be happy to note that there's a Honolulu Coffee stand in the lobby offering superior fresh brews made from Kona-grown coffee beans. From $311. See http://maui.hyatt.com/en/hotel/home.html (http://maui.hyatt.com/en/hotel/home.html)
TRIP NOTES For more http://www.gohawaii.com/au/ (http://www.gohawaii.com/au/)
GETTING THERE Hawaiian Airlines fly daily to the Hawaiian Islands. See www.hawaiianairlines.com.au (http://www.hawaiianairlines.com.au/) The writer was a guest of Hawaii Tourism. This article brought to you by Maui Jim Polarised Sunglasses. View our range at au.mauijim.com (http://au.mauijim.com) Colour. Clarity. Detail. The story Maui beach resorts, Hawaii: Seven of the best (http://www.smh.com.au/travel/mauibeach-resorts-hawaii-seven-of-the-best-20151118-gl0y9q.html) first appeared on The Sydney Morning Herald (http://www.smh.com.au/).
12/9/2015 9:07 AM
12/27/2015
A Spacation Guide to Maui's Most Indulging Treatments - FabFitFun
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A Spacation Guide to Maui’s Most Indulging Treatments
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by Jenn Rice | November 18, 2015
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There’s nothing more relaxing than a #spacation, and what better place to do so than 85
on a tropical island? If you’re looking for the most pampering, relaxing spa treatments Like on Maui, we’ve got you covered. Check out our fab guide below. Share Tweet
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Lom iLom i Massage: I discovered this treatment during my last trip to Maui when http://fabfitfun.com/magazine/guide-mauis-pampering-spa-treatments
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staying at Travaasa Hana. Unlike a regular massage, the Hawaiian style Lomilomi massage incorporates rhythmic, flowing massage strokes and intense kneading via hands and forearms in order to “open the body and soothe the soul” — a traditional method used for healing in Hawaii. You’ll feel rejuvenated and refreshed, and plus, you can’t beat the serene spa location. Editor tip: Grab your robe and make sure to cushion in time for the outdoor lava rock whirlpool with unobstructed views of Hana Bay after you’re done getting pampered. The resort is nestled in a tropical setting, so it’s definitely a one with nature experience.
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Listen to Our Favorite Holiday Songs Heavenly Spa at W estin Mau i Resor t & Spa Pam per Me In Par adise: This ritual starts out with a full body sugar scrub to get rid of dull, dry skin, and then moves on to a “cocoon” of nourishing coconut, macadamia nut, and kukui nut oils (my favorite part!). And that’s not all. It concludes with a mini facial, and a foot and scalp massage. I now get why they call it the Heavenly Spa. Editor tip: Scoop up some of their exclusive Hualani (meaning “heavenly fruit”) — body products infused with locally grown island pineapple and passion fruit. You won’t be able to say no after smelling them during your treatment!
Cozy Up Your Home For The Holidays
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W illow Str eam Spa at Fair m ont K ea Lani Aw a Rem edy: After a long day of fun in the sun (I know, #toughlife), check yourself out of reality for 90 minutes and indulge in the tension-relieving ‘Awa Remedy http://fabfitfun.com/magazine/guide-mauis-pampering-spa-treatments
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A Spacation Guide to Maui's Most Indulging Treatments - FabFitFun
treatment. It showcases products from Ala Lani, my favorite local Hawaiian beauty
6 Girl’s Night In Party Essentials
brand, and consists of a full body exfoliation via sea salt scrub, ‘awa aloe body wrap, foot massage, and scalp massage. If you can bring yourself back to reality afterwards, the experience showers are a must. Editor tip: Arrive early so you can take advantage of the complimentary pālolo bar (aka mud bar) and hot lava stone foot bed, and don’t leave the spa without a tub of your very own Ala Lani Tropical Citrus Salt Scrub.
Bring the Heat with These Eight Winter Accessories We Love
Get Your Fitness On with These 5 Winter Workout Must-Haves Spa Helani The W estin K aanapali Ocean Resor t Villas Ocean Ritu al: When this treatment was first described to me as a “sensory aquatic journey,” I knew it was a clear winner. It entails three steps: a full body scrub, dead sea salts warmed in a fabric pouch and massaged on the body, and a fun tingling algae mousse wrap. Ocean Memory Cream, a top-selling product, is applied all over to moisturize the skin. Editor tip: Post-treatment, grab a cup of tea and head to the outdoor spa area with a magazine or book for some extended relaxation.
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Spa Montage at Montage K apalu a B ay Deep Sea Facial: This luxe facial is ideal for reviving your skin post-sun. The esthetician creates a tailored facial that includes deep cleansing, exfoliation, and a face mask. To top it off, you’ll receive a facial massage with warm and cool stones, and a scalp and foot massage. Say hello to a youthful glow, island style!
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10Best: Hotel comeback success stories Lar r y Bleiber g, Special for USA TODAY
4:36 p.m. EST November 6, 2015
Hotels have a life cycle. They open with great promise and excitement, but over the years many lose their luster, says Anthony Melchiorri, host of Travel Channel’s Hotel Impossible. Sometimes, though, thanks to vision and investment, lodgings can retain their appeal, or even regain it. And travelers couldn’t be happier. “They’re tired of cookie-cutter hotels. You’re starting to see people who really want a taste of history.” He shares some favorite comeback success stories with Larry Bleiberg for USA TODAY. Algonquin Hotel (Photo: fairmont.com/frontenacquebec)
New York One of the world’s most famous hotels found fame in the 1920s as the hangout for literary celebrities like Dorothy Parker and Robert Benchley, and actor Harpo Marx, who regularly gathered for lunch at what became
known as the Algonquin Round Table. The hotel closed in 2005 for a 29-day, $15 million renovation. “It was the epicenter of New York culture, the conversation piece of America.” Melchiorri says. “It’s not only come back, it’s now one of the leading hotels in New York.” 212-840-6800; algonquinhotel.com (http://algonquinhotel.com) Hyatt Regency New Orleans This 32-story hotel was nearly destroyed by Hurricane Katrina. But after six years and $275 million, it has come back big time and wins top ratings from customers. “It wasn’t just an investment in the hotel, it was an investment in the city,” Melchiorri says. 504-561-1234; neworleans.hyatt.com (http://neworleans.hyatt.com) MGM Grand Las Vegas When this huge property opened in 1993 as the largest hotel in the world, it help define a new era for Vegas. But time moves quickly in Sin City, and after just a few years it had been eclipsed by newer properties, prompting the owners to invest $160 million, updating rooms and adding a five-story nightclub. “It was a strategic move,” Melchiorri says. “MGM saw what was coming, and it became an epicenter for entertainment. If you want to feel energy, you go there.” 702-891-1111; mgmgrand.com (http://mgmgrand.com) Westin Book Cadillac Detroit The tallest hotel in the world when it opened in 1924, this Motor City lodge fell on hard times and sat abandoned for two decades. But after a $200 million renovation in 2008, it reopened with 453 modern rooms. “It went through tough times, and it’s now one of the best hotels in Detroit,” Melchiorri says. 313442-1600; bookcadillacwestin.com (http://bookcadillacwestin.com) Chateau Frontenac Quebec In 1893, the Canadian Pacific Railway built a castle-inspired lodge that still dominates the Quebec skyline. A $75 million renovation added a spa, restaurants and upgraded rooms. “It’s such an important part of the city,” Melchiorri says. “When you walk in and see the chandeliers and brickwork, you feel a sense of what Quebec was.” 800-257-7544; fairmont.com/frontenac-quebec (http://fairmont.com/frontenac-quebec) Hotel Jerome Aspen, Colo. This mountain town retreat opened in 1889, bringing European-style luxury to the Rockies. “It was the standard for the American West,” Melchiorri says. In 2012, it closed for several months for a major re-do, adding a retro-modern flair to the historic building. 855-331-7213; hoteljerome.aubergeresorts.com (http://hoteljerome.aubergeresorts.com) Fontainebleau Hotel Miami Beach When this hotel opened in 1954, it immediately dominated city life, hosting visitors like Frank Sinatra, Elvis and the Beatles. “It was really a focal point and helped create Miami Beach and made it hot,” Melchiorri says. A half-century later, it had fallen on hard times, closing all but one wing. But after a massive $1 billion renovation, it’s again known for lively nightclubs and pool parties. “It has come back in a big way,” Melchiorri says. 305-538-2000; fontainebleau.com (http://fontainebleau.com)
Liberty Hotel Boston For more than a century, this landmark downtown building, constructed as a jail, had a captive audience. Conditions were hardly ideal, though — prisoners sued because of poor conditions and it was finally closed in 1990. But in 2007, the site reopened as a luxury 298-room hotel. “When you walk in it feels like an old prison, but it’s beautiful. It’s first class,” Melchiorri says. 617-224-4000; libertyhotel.com (http://libertyhotel.com) Gadsden Hotel Douglas, Ariz. A century ago, this 160-room hotel on the Mexican border was the toast of the town, boasting marble stairways and towering Tiffany stained glass windows. The last few decades haven’t been as kind. However recent updates have turned the historic site around, Melchiorri says. “The hotel is doing well. It’s really a destination for the history of the town.” 520-364-4481; thegadsdenhotel.com (http://thegadsdenhotel.com) Savoy Hotel London Britain’s first luxury hotel opened in 1889 and has hosted royalty and celebrities. It closed in 2007 for a renovation that lasted three years and cost $338 million. “It really set the standard for the hotel industry. It was a touchstone for luxury. When you walk through there today, they’ve made it back to what it should be,” Melchiorri says. 888-265-0533; fairmont.com/savoy-london (http://fairmont.com/savoy-london) Read or Share this story: http://usat.ly/1iHvmsd
IMPORTANT SAFETY INFORMATION & INDICATION For people taking ELIQUIS for atrial fibrillation: ® Do not stop taking ELIQUIS (apixaban) without talking to the doctor who prescribed it for you. Stopping ELIQUIS increases your risk of having a stroke. ELIQUIS may need to be stopped prior to surgery or a medical or dental procedure. Your doctor will tell you when you should stop taking ELIQUIS and when you may start taking it again. If you have to stop taking ELIQUIS, your doctor may prescribe another medicine to help prevent a blood clot from forming. ELIQUIS can cause bleeding, which can be serious, and rarely may lead to death. This is because ELIQUIS is a blood thinner medicine that reduces blood clotting.
10 new ways to enjoy winter in Canada this year - 2015 BY NICOLE FEENSTRA, POSTMEDIA NETWORK FIRST POSTED: TUESDAY, NOVEMBER 24, 2015 06:00 AM MST
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10 new ways to enjoy winter in Canada this year 2015
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1 / 10 Stay close to home and save on your winter holiday! We list the top new hotel packages, events and attractions across the country to help you make your winter trip within Canada the best one yet! By NICOLE FEENSTRA, Postmedia Network. Fair mont Le Château M ontebello, Quebec: Check-in to the world's largest log cabin this winter for a cozy, luxurious stay. Guests can swim in Canada's largest indoor pool, challenge their travel partners to a game of chess by the fire or head outdoors for ice fishing, sleigh rides and skating. The hotel's Christmas in the Country package makes it easy to visit over the holidays with three nights' accommodation from Dec. 23 to 26, a hot chocolate treat upon arrival, a traditional Christmas dinner, visit from Santa and more. See fairmont.com for full details. (Courtesy Fairmont Hotels & Resorts) Recommend
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November 13, 2015
Featuring fresh takes and real-time analysis from HuffPost's signature lineup of contributors
Theresa Albert
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Food Communications Consultant, Toronto nutritionist, founder www.myfriendinfood.com
The Per fect Road Tr ip To Qu ebec Posted: 11/11/2015 1:28 pm EST
Updated: 11/11/2015 1:59 pm EST
My motto is and always has been "don't die before you are dead." This tenet factors into every decision I make from whether or not to go to the gym on a rainy day (when consuming cookies and cocoa looks better) to whether or not I have the time to take a trip. Self-employment means I get to set my own hours but for every hour I chose to do something other than work, I have to manage the stress of knowing I am not paying the rent. There are ways to do both. Here is a video of my trip to Chateau Montebello, Quebec. So I borrowed a 2016 Cadillac CTS from the media fleet at General Motors at and boogied to la Belle Province where my colleagues at Fairmont Hotels and Resorts put me up for a bit of a rest. Resting in my entrepreneur world necessarily means blending work with pleasure and comfort with efficient luxury. Taking care of that kind of business really does make it more possible to take care of business, business. You should know that I actually drive an eight-year-old rattle bucket that has no bells, whistles, or comfort. This would not be conducive to getting any work done; it is strictly an A to B proposition. This trip, I took the cushy passenger seat and the captain took the wheel. I logged into the on-board 4G WiFi, adjusted my three-button manoeuvrable leather seat and set to work. He took great pleasure in the auto steering features that effectively floated us within our lane, within our set speed and auto piloted the pretty blue cocoon. This caddy buzzed his butt each time he veered out of the lane or got too close to another vehicle on autopilot. It was a nice ride to set off and explore Quebec. From my perspective, I may as well have been in a first class pod flying direct into a castle of the past. I did find its auto shut off and restart unnerving each time the car stopped at a light. I assume this feature is a gas saving device but each time it shut off and restarted itself the car shuddered and startled me from my writing and web browsing. In the woods, seemingly in the middle of nowhere is a massive log cabin built in 1930. Entering Le Chateau Montebello instantly transports you to a time gone by. At the core of this star shaped massive log cabin is a hexagonal fireplace with a variety of cozy sofas and settings in the lobby. The utter opposite of stuffy hotel lobby, everyone can feel cozy here. It is easy to imagine trappers of the past and hunters of the present rubbing shoulders with dignitaries all in their winter woollies. The history and heft of the building is embracing and the history is captured in photography on wood log walls. It is a perfect place to come in from the cold and curl up with a book and a coffee or a laid back glass of Quebec beer. Rooms are spread across pods so that each has a view
of the water and the woods with windows that open wide to let in the light and the breeze (or can be shuttered against the snow as the case may be.)
Breakfast here represents a mouthful of my Quebecois childhood with baked beans, oatmeal, scrambled eggs and crepe with maple syrup and butter. Townies concur that the best place to eat is in this dining room. Of course there are options in town that are delicious or quick or sporty but the finer event happens here with three-course meals starting at $56 per person. Of note would be the 16-ounce sirloin steak that could feed three pioneers, cooked perfectly and sauced richly. Fresh crispy skin bass was the opposite and equally delicious. With all the eating and lounging to be done, one must balance in some activity. There are walking trails and mountain bikes to borrow and a four wheeling adventure. Indoors there are squash and tennis courts and they will even teach you how to curl. There is of course the requisite gym and a stunning indoor swimming pool. The fitness and spa building is as stunning as the main log cabin with its vaulted ceilings housing skylights and enough hand painted decor to invite lounging ceiling staring. Oops, this is the activity section.... Follow Ther esa Alber t on Tw itter : w w w .tw itter .com /@ther esaalber t MORE: Chateau Montebello Cadillac Quebec Quebecois Food
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Fairmont Newport Beach has Great Cocktails | OC Weekly
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By Gustavo Arellano Fri., Nov. 6 2015 at 6:33 AM Categories: Drink of the Week 2
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Another year, another good meeting with the boss at the Fairmont Newport Beach, a spot with great drinks that I can only afford when the jefe pays the bill. The hooch this time? The Italian Scotsman, which is curiously listed under the bar's Manhattan collection.
From the Vault 5 Other Uses fo r P ancak e Mix
What makes a Scotch-based cocktail part of the Manhattan family? The sweet vermouth, of course, but also the use of Luxardo for an added oomph of bittersweetness. There's another Manhattan on the list called the Perfect, but consider this one the Improved: harsh, strong, with a cooling finish that's even more satisfying than the Perfect. Here's to hoping I can do my yearly Fairmont Newport review next year!
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Fairmont New port Beach, 4500 MacArthur Blvd., New port Beach, (949) 476-2001; w w w .fairmont.com/New portBeach
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Wheels down in paradise - Business Traveler US
Business Traveller Thu 5t h No ve mbe r 2015
Wheels down in paradise Published: 02/11/2015 - Filed under: Home » Archive » 2015 » November 2015 » Lifestyle » Home » Features » Home » What happens in Hawaii stays in Hawaii – that is, if you want to escape the wrath of Pele. The goddess of fire and creator of these far off islands in the Pacific will follow you home and turn your life into your own personal volcano if you fill your suitcase with lava stones and take them back to Kansas. The good news is Hawaii is mostly about fun in the sun, spectacular beauty, and a rainbow of experiences to be had, whether adventurous, languorous or just plain quirky. For airline cowboys flying across the Pacific and who want to stopover in Paradise, here is a quick guide to Hawaii – what to find and what to do. For road-weary warriors ready to turn off the always-on for a week, Hawaii is a good place to return to nature and re-acquaint self with self. Hawaii is not just for honeymooners, but if a little romance should happen to come your way, Hawaii says, “Bring it on!” Hawaii is mostly about four islands and all the “ests” that go with them. Oahu is the most populated and the easiest to manage for those who just want a “taste” of Hawaii. Maui is the most popular for vacationers who are on their honeymoon or re-commitment moon and want the full resort experience. Hawaii or the Big Island is the largest in the archipelago and offers diverse ecologies, lots of history and some excellent resort options along its Kohala Coast. Then there is Kauai, known as the Garden Isle. It is small enough to move between the north and south coasts with convenience, and it is not overrun with mainland vacationers and the malls they bring. Kauai is full of natural wonder – often captured in seminal films of the last century. Hap p ening in Oahu Honolulu is where the action is – then, and now. Hawaii Five-O still solves seat-of-the-pants murders along the shores of Waikiki. Sunset Beach projects old Elvis favorites onto a big screen by the breakers every weekend. There’s plenty of culture to be found amid the city’s art and history museums. The central Chinatown District looks like it dropped in from a 1940s film noir. And then there is shopping aplenty – some of the best and most compact boulevards of designer fashion to be found within a 2.5 square mile radius. Do : Consider this island to be made up of two huge parts: the North Shore and Honolulu. Waikiki in Honolulu offers some of the island’s most crowded beaches, along with a phalanx of swank resorts, shopping and top restaurants and all the touristy fanfare one could want (free torch-lighting ceremonies and hula shows at sunset on Kuhio Beach Tuesdays, Thursdays and Saturdays, for starters). For a poignant touch of American history, a visit to Pearl Harbor is a must, even for the most ardent of anti-tourists. The rusted USS Arizona rises like a ghost from the shallow waters while a sophisticated museum complex fills in the gaps with compelling interpretive exhibits. And yes, you can board the USS Bowfin submarine and the Battleship Missouri. Hikers can take the 1.5-mile roundtrip walk to the summit of iconic Diamond Head, or they can opt to drive up to the summit to see the 475-acre land caldera that was formed 300,000 years ago from a single explosion. Not far from the hustle of Waikiki is the Doris Duke house, which, along with the Bishop Museum, may be Hawaii’s top cultural take-ins. On the North Shore watch crowds of surfers catch waves at Waimea Bay, Ehukai Beach (Banzai Pipeline) and Sunset Beach (sorry, pros only in these spots). Try the shrimp plates at Romy’s Kahuku Prawns & Shrimp or at Giovanni’s – trucks parked along the road near the surfing spots. Order Poki or Loco Moco (nitrates at the ready) at local cafes for true island tasting traditions. Don’t leave without a cone of shaved ice, preferably at Matsumoto’s, even if the lines are long. Eat: Alan Wong’s: One of Hawaii’s most celebrated chefs. Go for lunch in the Pineapple Room at the Ala Moana Shopping Center or for dinner at the location on King Street. Try “Da Bag,” an inflated foil packet of seafood, kalua pork, and vegetables, or kiawe wood-grilled mahi-mahi. http://www.businesstravelerusa.com/archive/november-2015/lifestyle/wheels-down-in-paradise
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Wheels down in paradise - Business Traveler US
Stay: In Waikiki, The Royal Hawaiian, of the Starwood Luxury Collection, is still an elegant flash from the past. The Halekulani, built in 1907, also offers a sense of royal history. Use your HiltonHonors points at Hilton Hawaiian Village, or take in the views from the upper floors of the Outrigger Waikiki Beach. Maui in Mind Maui, like Oahu, divides into two main areas of interest for visitors. The Ka’anapali Coast presents a very walkable three miles of uninterrupted white sand and waves along a line-up of resort hotels. Nearby, Lahaina is the honky-tonk town worth wandering for its bars and restaurants. The other center of tourism life is on Wailea, but this is a more upscale center with a Four Seasons, an Andaz and the Grand Wailea as honeymoon faves. The compact fashion complex, the Shops at Wailea, keeps the wallets busy while an easy and scenic beachwalk provides the other ambulatory entertainment. Do : Some of the big to-dos on Maui are not on the beach at all. A sunrise trek at Haleakala, a dormant crater that dominates the island, allows visitors to drive to the 10,023-foot summit, hike around the perimeter (dress warmly, the wind chill is a monster) and fly down again on bicycles provided by any number of outfitters. At the lower altitudes pass lavender farms and protea fields and farmhouses serving great organic breakfasts on terraces overlooking the rolling countryside. Or consider the five-hour, twisting and turning Road to Hana. This is wild Maui showing off its tropical best. At the end of the road expect very little, unless you are staying at the luxe Travaasa Hana with its killer spa. Eat: Consider Spago for a reliably great meal at the Four Seasons Wailea. Mama’s Fish House in the funky road town of Paia is legendary for fish so fresh it practically wears the name of the person that caught it. If you gotta have poi, the Old Lahaina Luau on Front Street in Lahaina offers the pig, the poi, the sunset and the show, fire dancers included. Stay: A personal favorite: the Ka’anapali Beach Hotel. Find here old style Hawaii ambience in reasonable, no-frills proportions. Ask for a beachside room. Nearby, the Ritz-Carlton Kapalua comes with privacy and history given the sacred grounds on which it sits. An on-staff historian/spinner gives complimentary access into the steeped story of this land, and 18th century whaling industry. Big I s land Bas ics The Big Island is awash in extremes. It’s the largest of the islands and home to Mauna Kea, the highest mountain in the archipelago, as well as the world’s most active volcano at Kilauea. Most of the action on this island, however, happens on the sunny and dry Kohala Coast, an area dotted with name brand hotels. But the Big Island is big enough for everyone and tourism does not seem to get in the way. The resorts hug the coast while quaint, thriving villages along Queen Ka’ahumanu Highway maintain their character and history. Visit Kailua-Kona for the Kona coffee shops and roasting huts and for the village life that still seems to carry on the way it has since missionary times. Do : See Kilauea by helicopter, preferably with the doors-off option (check out Paradise Helicopters in Hilo). Take a nighttime manta ray dive (check out Kona Ocean Adventures). Zip-line 250 feet over a cascading waterfall at Akaka Falls (Skyline Eco Adventures). Eat: Merriman’s. Peter Merriman established Pacific Rim cuisine on this island some two decades ago and spearheaded the movement in locally sourced ingredients. Picks are Kahua Ranch lamb, day boat fish dishes that change with the catch, and some amazing things done with macadamia nuts and Japanese vegetables. Stay: Fairmont Orchid has an open-air spa, a turtle hatchery on the beach, a golf course and a lounge for those with points or who book the Fairmont Gold floor. Mauna Kea Beach Hotel in Waimea offers an ambiance easily found in Bali or Thailand while keeping to its Hawaiian roots. W ild Kauai Co m f o rts Kauai is the most remote on Hawaii’s tourism chain and remoteness has its privileges. Old Hawaii with its plantationstyle big house expanses maintains a presence throughout this isle. This is the land of “The Descendants,” where http://www.businesstravelerusa.com/archive/november-2015/lifestyle/wheels-down-in-paradise
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Wheels down in paradise - Business Traveler US
everyone knows each other and chances are they are related. No one is better than anyone else, and the bars and restaurants of Princeville in the north and Poipu in the south are simply the laid-back places you would hope to find on an island where waterfalls and hidden coves are more plentiful than strip malls. The whole island is a movie backdrop. Scenes from South Pacific to Jurassic Park were shot here in easily recognizable spots around the island’s interior and rim. Do : Hike the Na Pali Coast. The most popular hike is the eleven-mile Kalalau Trail, but you can opt for the beginning two-mile stretch from Ke’e Beach to Hanakapiai stream and beach. Take a helicopter ride through the Hanapepe Valley and land at the bottom of the 360-foot Manawaiopuna Falls. Then fly over colorful and dry Waimea Canyon, which Mark Twain nicknamed the “Grand Canyon of the Pacific.” Eat: The top spot is the Kauai Grill at the St. Regis. Jean-Georges Vongerichten delivers top-flight eclectic cuisine. Have a Mai Tai at Tahiti Nui and take in the luau dinner buffet at Nui next door. Make reservations, seating is limited, the show is entertaining and the pork ribs, divine. Stay: St. Regis Princeville is considered by many to be one of the finest hotels in the world with rooms that offer some of the best sunset views to be had. For more home style stays, rent a condo by the night at The Cliffs at Princeville. Wandering chickens and geese come with the views. By Lark Go uld
Visit BT Africa, BT Asia-Pacific, BT Denmark, BT France, BT Germany, BT Poland, BT Russia and BT UK. Business Traveler USA is published by Intermedia Travel Group LLC. Copyright 2015. Other Business Traveler Editions | Terms of use | Privacy policy Loft Digital | 05 November 2015, 04:53 PM GMT
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When you love and visit Hawaii as much as we do, you get very discriminating about luxurious accommodations. The fact that we wanted to return to one of our favorite hotels, the Fairmont Orchid on the Big Island, speaks highly of its service, beauty, amenities, and of course, effortless charm. As we drove onto the property we wondered, would it live up to our memories of our last visit almost 4 years ago? The Fairmont Orchid resort is nestled in 32 lush acres on the Kohala coast at the very northern tip of the island of Hawaii. The immaculate grounds feature waterfalls spilling over black lava rock, koi ponds, and natural island flora including orchids everywhere. But that’s to be expected from a resort that just last year appeared on Condé Nast Traveler’s Gold List of The World’s Best Places to Stay, won a place on the Condé Nast Traveler Platinum Circle, and was featured in Travel + Leisure’s World’s Best Hotels. Not bad, but we were intent on forming our own opinions. Upon our arrival, we were met with a welcoming aloha and a kukui lei. In ancient times, only Hawaiian royalty were allowed to wear kukui nut leis, so we already felt regal. A smiling and friendly bellhop brought us to the special reception area of the Fairmont Orchid’s renowned Gold Floor—which had a magnificent view of the ocean, Pauou Bay, and the beautifully landscaped hotel grounds. We chose the Fairmont Gold experience because of the privileges
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Hotel Spotlight: The Fairmont Orchid on Hawaii's Big Island | Instinct and perks - there are only 45 recently renovated guest rooms and suites on the floor, has its own
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private reception area, a dedicated Fairmont Gold Manager to assist guests, as well as its own exclusive lounge. One of our favorite things to do on vacay is to, well, lounge. So any time we weren’t taking advantage of the resort’s other features, we could be found there with our feet up and complementary mineral water, espresso drink, or tea in hand. We also somehow managed to show up to grab something from
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the healthy continental breakfast (served 6:30 to 10:00) at the reception area every morning, and then visit again for the afternoon tea with canapés between 3:00 and 4:00. After that, there are also pupus served between 5:00 Pm to 7:00 pm daily. It was like having our very own hide-away club in Hawaiian heaven with all the snacks you want. All that, and the staff are the most attentive, helpful, and pleasant people you’ll find on the Big Island. The Gold room is really ideal for family vacations.
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Travel is hard so we felt rewards were in order. We hit the AAA Four-Diamond award winning restaurant Brown’s Beach House for open-air dining by the shore. The Brown Derby features Hawaii Island inspired cuisine drawn from simple, local, fresh flavors. We started with some Ahi sashimi and the Kobacha prawns. For the main course, I had the tenderloin steak and my partner enjoyed the grilled Hawaiian ahi—both done to perfection—while we shared truffled bacon Mac n’ Cheese and some brocolini to be healthy. Our server provided excellent service, even taking photos of us at sundown, one of which is now framed and on our dresser at home. Does that sound cheesy? Well, get over it, because it’s truly hard to
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overstate how utterly romantic and memorable dinner at sunset is here. The ocean was lapping at the shore just a few feet away, the tiki torches were flaming, and we were being serenaded by a charming man on guitar. How could we not want to linger? “Bring us that decadent dessert menu!” Yes, we overate like mad, but we had plans to work those totally-worth-it calories off the next morning. We woke early to hit the fitness center furnished with gleaming treadmills, lifestep machines and free weights. The gym was great but the “problem” was it looked out over the spectacular 10,000 square foot pool with the blue Pacific beyond. After about twenty minutes, staying indoors with such a paradise beckoning seemed crazy. We abandoned all good intentions for fitness. We grabbed quick showers and bellied up to the gourmet breakfast buffet at the open-air Orchid Court. So much for our workout plans. But, hey, if your pancakes have pineapple and papaya, that’s healthy, right?
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Afterward, we split up, one of us going stand-up paddle-boarding in Pauou Bay, and the other went off to experience outrigger canoe paddling in the open ocean. Believe me, we each ended up getting our workouts after all! Both kinds of paddling overworked muscle groups we never knew we had, so we were glad we’d had appointments for a couple’s massage at the hotel’s Spa Without Walls. Imagine a deep, lingering massage next to your partner in an open cabana by the ocean or, for more privacy, in the midst of a garden to the sound of waterfalls. Over and above the excellent massages we received, it felt exotic, glamorous, and dreamy to be taken care of so expertly amid such natural beauty. When you’re done, you can head indoors where there are treatment rooms, a meditation area, two natural lava saunas, plus a boutique featuring spa products. As we left, we passed another male couple emerging from the cabana next to ours.
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Hotel Spotlight: The Fairmont Orchid on Hawaii's Big Island | Instinct The Fairmont Orchid, like so much of Hawaii, is definitely gay-friendly.
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Now feeling like well-pampered putty, we moseyed down to the fine white sand around Pauou Bay to do absolutely nothing but bask in the tropical sun by the lagoon. Well, that and enjoy a cocktail or two. Special thanks to Eilee at the delightful little oceanfront Kahakai Bar who kept the Mai Tais coming, and to the other hotel guests for the eye candy. Time to get some food to soak up that rum! Not that we can’t handle a drink or five, but we giggled our way over to the outdoor Hale Kai Restaurant for some toes-in-the-sand lunch. We ordered seared ahi poke burger and their famous lobster fried rice. We learned that a short while ago, Hale Kai retired that dish and replaced it on the menu. The uproar from customers was so intense that the restaurant quickly replaced it. One delicious bite and we understood why. As for the poke burger, the combination of seared ahi, wasabi aioli, and pickled ginger was genius. We doubt that’ll be “retired” any time soon, either! While dining there we ran into the couple we had seen earlier and chatted briefly. Chuck and Michael, from Seattle, had spent their morning at the on-site tennis center, regarded as one of the best facilities in the U.S., wearing themselves out playing tennis. They were so athletic we felt like lazy slobs and were glad to hear they were just checking out. If they inspired us to do anything it was to go back to our room and nap.
Ah, our spacious yet cozy room! The enormous seven-foot high windows double as doors to let in the island’s beauty. The generous lanais are large enough to accommodate a chaise lounge, table, and two chairs. The room itself is done in relaxing wood and sand tones with plush carpeting and marble bathroom with separate shower and bathtub. As I lounged on the lanai after a refreshing nap, snuggled in the Fairmont spa robe and sipping my Keurig brewed Hawaiian Paradise Kona Blend, I wondered if there was anything better than the luxury of an afternoon snooze on vacation. Then I thought, “Yes, there is! Shirtless men dancing for me!” I’d forgotten we had reservations for the Gathering of the Kings luau that evening. The luau is held at the Plantation Estate, which is a short walk from the lobby through towering palm trees. As often as we come to Hawaii, we’ve seen our share of lame luaus. The reason we were excited about the Gathering of the Kings was that we knew this one was terrific. We saw it
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Hotel Spotlight: The Fairmont Orchid on Hawaii's Big Island | Instinct the last time we were here and loved it so much that we made it a priority to go again on this trip. First off, the traditional feast of Hawaiian food is prepared by the Fairmont Orchid’s chefs, so you can depend on it being of surpassing quality. Secondly, it has a cultural depth in depicting the settlement of Samoa, Tahiti, Aotearoa (New Zealand), and Hawaii. Thirdly, the production values are professional, from the authentic Polynesian music to the artful blending of modern and
traditional choreography. And lastly, um, did I mention shirtless men dancing for me? Afterward, we had a nightcap at the relaxing Luana Lounge off the main lobby. We had to leave the next morning but we each were scribbling things that we wanted to do on our next visit on cocktail napkins: Golf on one of the two seaside courses, dinner at award-winning Norio’s Japanese Steak House and Sushi Bar, the petroglyph hike, snorkeling in the bay, floating yoga, the sunrise canoe voyage…. We realized the Fairmont Orchid not only lived up to our memories, but that we’d need to come back again just to sample the rest of the things the hotel had to offer. We also decided that of all the amenities, the one that made the biggest impression on us was the friendliness of the everattentive staff. Good job, guys and gals, you made us feel special, spoiled, and wanting more. With the Fairmont Orchid, once—make that twice!—is never enough.
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4 Beach Resorts That Prove The Kohala Coast Is Hawaiis Hidden Gem for Laidback Luxury
Published on The Daily Meal (http://www.thedailymeal.com) Home > 4 Beach Resorts That Prove The Kohala Coast Is Hawaiis Hidden Gem for Laidback Luxury
4 Beach Resorts That Prove The Kohala Coast Is Hawaiis Hidden Gem for Laidback Luxury If you only have a few days to spend on the Big Island of Hawaii, the Kohala Coast is most likely where you’d want to be. Just north of Kona International Airport on the coastal Queen Kaahumanu Highway, it is home to long stretches of pristine white sand beaches, luscious green landscapes and ash-black lava rock caves. From here, you can even see Maui rising at the end of the horizon. The Kohala Coast is close enough to the Big Island’s artsy villages, plunging waterfalls, valley lookout points, black sand beaches and a one-of-a-kind petroglyph preserve that it makes it the perfect place to check in, unpack and unwind in between each sun-kissed adventure. These are just a few reasons why the Kohala Coast has become an enclave for Hawaii’s top-notch beachfront resorts. But don’t expect to have to put up with a pretentious or stuffy ambiance. Even the finest resorts have adopted the region’s love for laidback luxury. And, according to the Hawaii Tourism Authority, the coast gets less than nine inches of rain each year! If you’re planning a trip to the Hawaii this year, here are four of the best hotels on the island:
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4 Beach Resorts That Prove The Kohala Coast Is Hawaiis Hidden Gem for Laidback Luxury
Photo Credit: Fairmont Orchid Fairmont Orchid A short drive north from the Four Seasons is the elegant and contemporary Fairmont Orchid [2] resort. Because it’s all about the first impression, the open-air lobby gives incoming guests an expansive view of the pool, the Pacific Ocean and the rest of the resort grounds shaded by soaring palm trees. Walking around the resort, you’ll be serenaded by trickling waterfalls lining the path. In the afternoon, the green sea turtles swim up to the beach to soak up the radiant sun. Not far from the large pool is an oceanfront lagoon, for your best chance to swim safely in the sea. The aqua-colored locale is protected from the surf by a barrier of black lava rocks, making it the ideal body of water for a sheltered, peaceful swim. You can rent equipment from a nearby beach shack to go snorkeling or stand-up paddle boarding. There is even a floating yoga (flo-yo) session practiced on an anchored paddleboard in the calmness of the ocean. Or spend the day lounging in your private beachside cabana instead. When the sun goes down, get lost in bushes behind the pool where you’ll find a tucked-away heated whirlpool.
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4 Beach Resorts That Prove The Kohala Coast Is Hawaiis Hidden Gem for Laidback Luxury
Photo Credit: Fairmont Orchid The Fairmont just recently renovated the 45 guest rooms on the 6th floor of the North Tower and named it the Gold Floor. This hotel-within-a-hotel concept offers a private reception desk, complimentary breakfast (eggs benedict, lox bagels, guava juice), afternoon hors d’oeuvres (sushi), high tea, valet parking, high-speed Internet and an honor bar with Domaine Carneros Champagne. All the rooms on this Gold Floor have a private lanai and marble bathrooms, and it’s where you’ll find the property’s Presidential Suite. For a short excursion, next door to the Fairmont is the Puako Petroglyph Archaeological Preserve. The outdoor historic site has thousands of centuries-old carvings etched into the lava rock field. Think of them as native Hawaiian graffiti art.
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5 Fab Hawaii Hotel Club Lounges : TravelAge West
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5 Fab Hawaii Hotel Club Lounges November 11, 2015 These Hawaii hotel club lounges offer value-added perks including free alcohol and great views By: Marty Wentzel Hotels
Hawaii
As clients look for ways to upgrade their travel experiences, Hawaii hotels are answering that need with new or revamped club lounges providing food, drinks and concierge service. Designed to feel like a hotel-within-a-hotel, these private enclaves make guests feel like VIPs. They’re particularly appealing to clients on special occasion trips. While it costs more to gain access to a club lounge, an upgrade isn’t necessarily prohibitive considering the value guests get in return. Each evening, Moana Surfrider's Beach Club provides an exclusive selection of pupus and drinks. // © 2015 Moana Surfrider, A Westin Resort & Spa
Here’s a look at five appealing hotel club lounges around the islands. Beach Club, Moana Surfrider, A Westin Resort & Spa. Oahu
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Feature image (above): In RitzCarlton Kapalua's Club Level lounge, indoor and outdoor seating set a sophisticated stage for food and drinks throughout the day. // © 2015 The RitzCarlton Kapalua, Maui
Related Content These seven bars in Hawaii are awesome — and actually inside hotels.
5 Fab Hawaii Hotel Club Lounges : TravelAge West
This breezy hideaway adds a beach vibe to Waikiki’s most historic hotel. A high-end continental breakfast is followed by snacks and juices throughout the day. Come evening, guests sip gratis beer and wine while munching on pupus such as crispy calamari and sweet-and-sour ribs. Access is free for clients in suites or Banyan Ocean rooms as well as for Platinum members of Starwood’s loyalty program. Gold members pay $60 per night extra. Non-members gain access for $100 per night. www.moana-surfrider.com Fairmont Gold Lounge, Fairmont Orchid, Hawaii Island One of many perks for Fairmont Gold-level guests, this sixth-floor lounge has views of waterfalls, gardens and the ocean. Clients
might start the day with eggs benedict and macadamia nut waffles. Afternoon tea is followed by early evening canapes such as lobster mac and cheese and Wagyu beef sliders. Alcoholic drinks cost extra. There’s a $200 per night difference between a garden view and a Gold-level room. www.fairmont.com Grand Club, Grand Hyatt Kauai Newly redecorated, the Grand Club provides ocean views from a garden courtyard setting. While relaxing on a cozy sofa, on outdoor patio seating or in a private nook, clients can enjoy morning fare such as Hamakua mushroom frittatas and home-baked pastries. Midday snacks include brownies, yogurt, fresh fruit and granola. The evening spread might feature hummus, cheeses, and kale-andmozzarella ravioli. The nightly cost for Grand Club privileges is $125, excluding alcoholic beverages. www.kauai.hyatt.com Leahi Club Lounge, Sheraton Waikiki Hotel, Oahu From the 30th floor, guests get an eyeful of Waikiki Beach, Diamond Head and Pearl Harbor through floor-to-ceiling windows. Each morning they can munch on pastries, cereals, eggs and fruits. Evening pupus include hot items, crudites, cheeses and desserts. Access is available to guests staying on upper floors and in suites as well as Starwood Platinum members. Gold members pay $50 per day, Preferred guests pay $75 and non-members are welcome for $100. http://www.travelagewest.com/Travel/Hawaii/5-Fab-Hawaii-Hotel-Club-Lounges/#.VkY7eHarSVM
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Growing up outside of New York City and being a frequent visitor as a child, I’ve always known of The Plaza Hotel. Then after seeing Home Alone 2 as a kid, I always knew I wanted to stay there at some point. But having lived in Manhattan for 16 years now, you generally don’t stay in hotels where you live. So I was thrilled when I got the chance to do a staycation at The Plaza Hotel in New York City!
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Lee Abbamonte 105,762 likes
A 3-day staycation at The Plaza Hotel was perfect for me and was like a little getaway without actually going anywhere. What a brilliant concept! The Plaza Hotel has undergone some major renovations over the past 7 years or so and I was keen to see what they’d done. I’d been to a few events at The Plaza in
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recent years in their famous Oak Room and had some meetings in the food hall but had never sniffed a room.
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Staycation at The Plaza Hotel
The Plaza Hotel is the most famous hotel in America and arguably in the world. It is a New York City landmark, icon, and really just an amazing building on the edge of Central Park. You cannot help but be impressed by it.
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Staycation at The Plaza Hotel
Fairmont Hotels, especially in North America, are renowned for their architecture, setting, and castle look: particularly in Banff, Jasper, Edmonton, Lake Louise and Quebec City. But what stuck out to me the most on my staycation at The Plaza Hotel was what was inside the hotel-an experience I won’t soon forget.
I stayed in 2 different rooms during my visit. A patio suite, which is a classic renovated room with a patio and view of the little known patio fountain within The Plaza Hotel itself. This room was excellent and was a taste of what you’d expect of old world elegance with modern day amenities. However, the
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Staycation at The Plaza Hotel
highlight was staying in the Fitzgerald Suite.
The Fitzgerald Suite, as in F. Scott Fitzgerald, also known as the Great Gatsby Suite because of the famous novel and movie of the same name, is simply fabulous. It is so detailed, intricate, old fashioned and memorabilia filled that you don’t even want to touch anything. It’s too perfect!
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
I find that’s true in many suites I stay in. They’re just too pretty and well done to actually live in them. The Gatsby Suite was certainly one such suite but I managed to move in pretty comfortably, pretty quickly! The ceiling mirror and chandelier were a nice touch!
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
During my hotel tour I was able to tour some of the other famous suites and rooms such as every little girls favorite, the Eloise Suite. To be honest, I had never heard of Eloise until this stay but I became quickly familiar as I entered the bright pink, Katy Perry teenage dream of a suite!
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
If the neon lights aren’t enough, the suite also has little girls dress up clothes in the closet and of course sleeping bags for all of her friends. I’d say that’d be a pretty nice gift for any young girl or a special place to stay for a mom and her daughter. Not so much for grown men (that would be creepy), but it was still cool to see!
Aside from the Gatsby Suite, my favorite had to be the Hardenbergh Terrace Suite with a massive patio. This suite is a duplex apartment that will make anyone who lives in a normal Manhattan apartment jealous with amazing outdoor space and Central Park views.
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
Of course, any staycation at The Plaza Hotel involves much more than just nice rooms. Food, drink and spa are a necessity! Let’s start with food.
The Todd English Food Hall is pretty awesome. The food is varied and it is all excellent. Todd English also happens to be a very nice guy and gave us a cooking demonstration at the Taste of the Plaza event I attended recently.
I highly recommend going with a few people and doing a tasting of several different things. You’ll never be able to pick one or two things to eat because you’ll want everything!
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
Furthermore, no staycation at The Plaza Hotel and really no trip to New York City is complete without afternoon tea at the Palm Court in The Plaza Hotel. In my 16 years of living in Manhattan, I had never done it so I was pretty excited to see what all the fuss was about.
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
I’m not going to lie, I feel that if I was a teenage girl and with my mom and grandma or something it’d have a much larger impact on me. However, I do understand the novelty of afternoon tea especially having lived in London for a time. Plus, it’s at The Plaza and the Palm Court is absolutely beautiful. Also, any excuse to drink Rooibos Tea is good in my book!
The Rose Bar is another great place to get a few amazing cocktails in the Plaza just above the main lobby where the champagne bar is located. It’s a place where you can sit and enjoy some jazz and people watch. I personally loved the old fashioned at the Rose Bar.
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
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Staycation at The Plaza Hotel
Finally, I got my first facial at the Caudalie Spa in The Plaza Hotel. I was honestly a little apprehensive about getting a facial as I consider myself a real manly man and of course I knew my friends would make fun of me when I went public about it. However, I have very thick skin, I really don’t care what others think and I really enjoyed it! So guys, indulge in a facial if you’re at The Plaza Hotel. It feels good, cleanses your skin, and you get a head, hand and foot massage with it too!
So my staycation at the Plaza Hotel in New York City was a big success and I’d put The Plaza Hotel up there with any of the great hotels I’ve stayed in around the world. But the best thing about The Plaza is location. So don’t forget to get out and enjoy Central Park, tons of great restaurants in the area, and the best of what New York City, my city, has to offer! Disclaimer: My stay at The Plaza Hotel is the first in an ongoing campaign with Fairmont Hotels and Resorts; which will take me around the world to several different Fairmont properties. I receive financial compensation for these stays and my stays are fully hosted. All opinions expressed are solely my own, based on my personal experiences, and have not been influenced in any way.
http://www.leeabbamonte.com/north-america/staycation-at-the-plaza-hotel.html
11/15
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IMAGE: © FOUR SEASONS RESORT SANTA FE; USED WITH PERMISSION
VOLUME 1 • ISSUE 2
IMAGE: ©MIKAEL DAMKIER - FOTOLIA.COM
TRAVEL WELL
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IMAGES:© INK48, A KIMPTON HOTEL
by Sandra Ramani
At first look, New York City might not seem like the ideal spot for a wellness getaway - it’s fast and frenetic, more concrete than green, and bursting with indulgent dining options. Ask a local, though, and you’ll hear that living in this high-octane, competitive environment makes it more important than ever to find balance.
As a result, the city is often at the forefront of health and fitness trends (think hot yoga, spin classes, or juice cleanses that deliver), and is replete with day spas and holistic wellness practitioners. Fall and winter are particularly good times to explore the “wellness” side of NYC: after the summer crowds (and humidity) have gone, the city is awash in changing leaves, the Union Square Greenmarket is full of farm-grown bounty, and the weather is perfect for a run through the park. And, when the snow comes, there’s the option of a cozy hot stone massage.
Where to Stay:
Ink48, A Kimpton Hotel Set in a converted printing factory along midtown Manhattan’s west “coast,” with views of the Hudson River and New Jersey on one side and the city skyline on the other, the comfortably-stylish Ink48 at the Kimpton Hotel caters to wellness-minded travelers in several ways. As with all Kimpton hotels, guests have access to complimentary bikes and in-room yoga mats, as well as a Runner’s Amenity Kit for exploring the West Side jogging path. The cozy spa boasts a small Zen garden and treatments using Kerstin Florian products. Standout treatments include the Jet Lag Recovery, with a Turkish-style body scrub infused with organic 30
IMAGES:© FAIRMONT HOTELS & RESORTS
TRAVEL WELL
lavender or ginger oils. Because the city can be a minefield of culinary temptations, the hotel has also established a Wellness Wiz program, through which employees will help guests find foods that are delicious and healthy—say, the best avocado toast in the area, or the best kale juice—as well as restaurants that will cater to gluten allergies, cleanses and such. A sustainably-focused lobby restaurant rounds out the experience.
The Plaza Hotel As the much-loved children’s book character, Eloise, would tell you, there’s a lot of history at The Plaza, from its famous Oak Bar and Palm Court afternoon tea service to the countless celebrities and heads of state who have checked in over the years. Since handing the management reins to Fairmont Hotels, the Central Park-side icon has undergone extensive renovation, and now offers updated, sophisticated guestrooms with decorative 31
touches such as wall mosaics, 24-gold-plated custom sinks, and amenities such as iPads that let you do things like control the temperature of your room and print boarding passes. For fitness-minded guests who want to pack light, The Fairmont Fit program delivers new Reebok workout apparel and footwear, an MP3 player and a yoga mat with stretch band to your room. (Available for a small fee to members of Fairmont President’s Club, which is free to join.) In addition to a well-stocked gym and a Caudalie Vinotherapie Spa (featuring wine-themed services like a Crushed Cabernet Scrub and Barrel Baths), the hotel offers a few wellness-themed packages throughout the year. Next up: available on select dates in January 2016, the Scent & Senses package gives guests after-hours access to a Le Labo fragrance boutique, where they will learn about perfume making and help create their own bottle of Rose 31 (The Plaza’s signature scent) and leave with tons of goodies.
IMAGE:© PRINT.
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Where to Eat:
PRINT.
Dimes “Hidden health food” might be one way to describe this acclaimed Lower East Side spot, a favorite with models, actresses, workout warriors and hipsters alike. While the focus is primarily on the use of healthful ingredients and probiotics, the menu is flavorful and satisfying, featuring things such as grilled chive flowers and loaded salads. Breakfast, lunch and brunch draw crowds for the signature bowls, made with different kinds of acai (lavender, carob or strawberry), mango pitaya, chia, black rice and more. Even the margaritas have a shot of wheatgrass—hiding the “healthy” once again.
Whether you’re staying at the Ink48 hotel or not, it’s worth heading west to this Hell’s Kitchen restaurant—set in the lobby of the hotel—for its sustainably-sourced, farm-to-fork menu served with water views. Operating with the slogan, “If it’s grown in the region, we eat it in season,” PRINT employs a full-time forager to help source the best products and produce directly from local farmers, markets, winemakers, craft brewers and artisan purveyors. A good 90 percent of ingredients used by the kitchen team are sourced this way, with a just a small amount of non-indigenous items (such as citrus fruit and coffee) sourced responsibly from other areas. With the seasonal focus, the menu changes often, but typical fall items might include goat cheese gnocchi, pumpkin soufflés and roasted chicken breast with truffle butter and black trumpets. 32
IMAGES: (INSET) © KAIGHT; © MONKEY BUSINESS, FOTOLIA.COM
TRAVEL WELL
Where to Shop:
Live Live & Organic
Kaight
Stocking everything from Moroccan Argan oil, bee pollen creams and organic eye shadows to raw snacks, kitchen gadgets and air purifiers, this East Village shop has earned a reputation as one of the best places in town for products that support all your organic, raw, vegetarian and holistic needs. While the web site offers pages of products, it’s worth visiting the shop to browse the packed shelves and grab some raw treats to go.
Originally opened on Manhattan’s Lower East Side, this pioneer in the “slow fashion” movement now operates out of a larger space on Brooklyn’s booming Atlantic Avenue. All the fashionforward clothing and accessories here were crafted by designers who used organic textiles or reclaimed materials, and who support local producers and fair trade or zero waste principles. The pieces also demonstrate that you don’t have to sacrifice style to be sustainable.
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IMAGE:© NYC & WILL STEACY
TRAVEL WELL
How to Stay Active
PUNCH Fitness Center
Enjoy both fitness and fun at this long-standing New York attraction. Open from mid-October through the arrival of spring, the ice skating rink at Rockefeller Center offers two options: General Admission skating, available on a first-come, first-served basis; and the VIP Igloo experience, which gets you a reserved skate time, Skate Concierge to assist with gear, complimentary skate rentals and refreshments (such as hot cocoa and espresso), plus in-and-out access for your session. Special packages, such as Nighttime Skates, are also offered throughout the season.
Get your gloves up for this innovative workout that goes beyond kickboxing to tone, strengthen and condition the body and mind. Led by expert trainers known as Sokumasters, each session features an hour of planks, squats, jumping rope, resistance bands, shadow boxing, pad work, sprinting and sparing (with a punching bag or trainer.) It’s intense, but founder/owner Adelino Da Costa explains his three-step philosophy Unity, Struggle and Progress - offers support every step of the way. Classes are available at three NYC locations.
IMAGES:© PUNCH FITNESS CENTER
The Rink at Rockefeller Center
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IMAGE:© NYC & WILLSTEACY
IMAGE:© THE PENINSULA NEW YORK
TRAVEL WELL
Where to Spa:
The Peninsula Spa
Essential Therapy Day Spa
European, Asian and Ayurvedic wellness traditions come together at this serene spot atop The Peninsula Hotel, which, with over 10 treatment rooms, is as close to a resort-style spa as you’ll find in the city. Guests await their therapists in the Asian Tea Lounge, where they’ll be served their choice of aromatic blend, before being whisked away for services like the twohour Peninsula Ceremonies, incorporating Ayurvedic massage techniques and herbal ingredients. Afterwards, simply fall into a cushy, down comforter-topped bed in the relaxation lounge, don a pair of provided headphones, and enjoy a nap.
This intimate day spa near the Flatiron Building and Madison Square Park is known for its resultsoriented rubdowns, available in styles from Swedish and Deep Tissue to Four Hands, Shiatsu, Thai and Hot Stone. Organic facials, body scrubs, waxing and private, guided mediation sessions are also on offer. The spa is also known for offering regular discounts and deals, so be sure to check their website for any current promotions.
A resident of New York City for over 20 years, writer/editor Sandra Ramani covers travel, spa/wellness and lifestyle topics for a number of national U.S. publications. She is the senior contributing editor of Organic Spa Magazine, and the author of Day Trips from Dallas/Fort Worth now in its second edition. 35
One thing NOT to miss:
The Cloisters This offshoot of the Metropolitan Museum of Art focuses on the art and architecture of medieval Europe—fitting, since it is set in a monasterystyle building created using 12th-to-15th-century structural pieces brought over from the old country. Set in Fort Tyron Park in far-northern Manhattan, the cloister and grounds house over 2,000 works of art. The serene medieval-style gardens host events and an al fresco cafe during the warmer months, while in winter, there are guided tours, lectures and concerts. It’s easy to forget you’re anywhere near a major city at this meditative spot.
10 brunch spots to ring in National French Toast Day Beach Mirror | Nov 01, 2015
Menu Palace is your reliable restaurant guide for brunch spots to rise and shine on National French Toast Day this November 28. Traditionally prepared with bread, milk and eggs, French toast can be garnished with sweet ingredients, such as fresh fruit, whipped cream and maple syrup, as well as savoury items, such as bacon. The classic dish also varies around the world, and is a delicious way to repurpose stale bread. In France, French toast is known as “pain perdu,” or lost bread, and is caramelized with sugar and a blowtorch. In England, the dish was originally referred to as “poor knight’s pudding” because of its simple and affordable ingredients. Today, French toast is a morning meal mainstay that can be celebrated at any one of these reputed restaurants that serve breakfast or brunch:
MenuPalace Serving Toronto and surrounding areas
Symposium Cafe Restaurant & Lounge With multiple GTA locations, and French toast served with a choice of ham, bacon, fruit or chocolate chips, there’s something for every taste at this popular eatery! EPIC Located in the landmark Fairmont Royal York Hotel, this upscale restaurant keeps it seasonal with a pumpkin-spice French toast served with maple syrup and candied pecans. SCHOOL This popular Liberty Village brunch spot makes the grade with its French toast, which is rolled in cereal and served with a side of orange marmalade and a dusting of sugar. Lady Marmalade A Queen Street East must for a morning breakfast or brunch, try the baked bread pudding with fresh fruit, Ontario maple syrup and berry coulis. Aunties and Uncles A near institution in Toronto, this College and Bathurst area brunch spot is reputed for its delicious, no-fuss menu, including its cinnamon French toast. Emma’s Country Kitchen Located in St. Clair West village, Emma’s serves a savoury, herbed French toast with Black Forest ham, Swiss cheese, a sunny-side egg and Mornay sauce. El Catrin Located in Toronto’s Distillery District, enjoy French toast Mexican style with mango, whipped ancho chili mascarpone and maple syrup flavoured with mezcal. Easy Restaurant Start your day right with the brioche French toast at this Queen Street West favourite that serves the dish with fruit coulis, berries, real maple syrup and whipped cream. Beast Try the challah French toast topped with duck confit, cranberry mostarda, crème fraîche and maple syrup at this downtown brunch spot — a perfect blend of savoury and sweet! Insomnia Restaurant and Lounge
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DAN SHAUGHNESSY
A PatriotsGiants rematch in Super Bowl 50? You can’t beat that
DANNY MOLOSHOK/ASSOCIATED PRESS/FILE
B y Dan Shau ghnessy GLOB E S TAFF N OVE MB E R 1 7 , 201 5
SAN JOSE, Calif. — Welcome to Super Bowl 50, where the undefeated New England Patriots (18-0) will take on the .500 New York Giants (8-8 regular season) in the teams’ third Super Bowl matchup since February 2008.
“We don’t care about what’s happened in the past,’’ Patriots coach Bill Belichick said Monday evening at the SAP Center, home of Joe Thornton and the NHL’s San Jose Sharks. “The only thing that matters is Sunday’s game against the Giants.’’ All true, of course. But the nation is agog over the prospect of this ultimate rematch. It was the New York Giants who derailed history with a 17-14 upset of the undefeated Patriots in Glendale, Ariz., in Super Bowl XLII eight years ago this week. Four years after that game, the Giants again beat the Patriots (21-17) in Super Bowl XLVI in Indianapolis. Now here we are again. Same two coaches. Same two quarterbacks. Another undefeated Patriot team, this one fueled by the fury of Deflategate and its fallout. It is a dream matchup, indeed. The Patriots and Giants jousted earlier this season in a Week 10 clash in the Meadowlands, and it proved to be the best regular-season game on the 2015 NFL menu. New England’s 27-26, last-second victory featured a smorgasbord of thrilling plays, dropped footballs, clock mismanagement, and Tom Brady cool. The Patriots won it on a 54-yard field goal by Stephen Gostkowski with one second remaining. Now the famed rivals will meet again as New England contemplates perfection and the NFL celebrates a half-century of a game that has morphed into a national holiday. Monday marked the NFL’s first-ever Super Bowl Opening Night show, an event previously known as Media Day (held on Tuesday morning) during Super Bowl week. The NFL this year made Media Day a prime-time event (on NFL Network), adding live entertainment to the traditionally court-mandated media availability for all players, coaches, and team personnel.
The only no-show for the NFL’s inaugural TV show/Media Day was Patriots mystery man Ernie Adams. “They can go ahead and fine us,’’ Bob Kraft said from his klieg-lit podium. “Everybody knows we’ve paid big fines when we’ve done nothing wrong in the past. We’re not giving up Ernie. Not now. Never. He’s busy game-planning for Sunday and we’re letting him do his important work.’’ Like everyone associated with the Patriots, Kraft downplayed Super Bowl 50’s obvious themes of revenge and history. “It’s an honor for myself and my family just to be here,’’ said the owner. Brady, who was last seen smiling when he appeared with Jim Gray at Salem State in May, delivered one hour’s worth of clichés during his mandatory media session Monday. Brady deflected all questions about a potential awkward moment if he gets presented with another Super Bowl MVP trophy by his nemesis, NFL commissioner Roger Goodell. “We’re just happy to be here,’’ said Brady between bites of avocado ice cream. “This is my seventh Super Bowl and it never gets old. “I’m planning on playing in several more of these. In fact, put me down for Super Bowl 60.’’ While Brady spoke, teammate Julian Edelman sat at an adjacent podium and regaled reporters with tales of his treatment at the TB12 Sports Therapy Center at Patriot Place. “I thought my season was over when I broke my foot against the Giants,’’ said Edelman. “But I was able to get back for the playoffs because I rejected Western medicine and went to Tom’s guy, Alex Guerrero. A few weeks later, I was ready to go.
“Now that I’ve seen the light, I think I can be injury-free for the rest of my career. If I break a bone again, that’s on me. Same with concussions. These things are preventable if you take care of yourself.’’ The Shark Tank was filled with New England fans, many wearing “Do Your Job’’ T-shirts while thrusting Patriot foam fingers (not index fingers) in the air and carrying signs that mocked Goodell. Outside the arena, T-shirts bearing the image of Judge Richard Berman sold like hotcakes. When a reporter thrust a microphone in Goodell’s face as the Commish passed the Berman concession, the NFL boss sniffed, “We’re moving forward with the appeal and confident in our legal team.’’ The Giants arrived from New York Sunday and have set up their hotel headquarters at the Fairmont in the trendy Nob Hill section of downtown San Francisco. Giants players and coaches mingled with fans, reporters, Don Shula, and Mercury Morris at the Fairmont’s famous Tonga Room late Sunday night. The Patriots, meanwhile, will commute (via private jets) to Super Bowl practices and events from an undisclosed location somewhere on the Yucca Flat nuclear test site in northeast Nevada. Located hundreds of miles from Levi’s Stadium, the secret site offers neither Wi-Fi nor cellphone service. Asked about the remote digs, Belichick said, “We’re here for a football game. We’re not here for a party and we don’t need Tweetface, Snapface, Instaface, or any of that.’’ Kickoff is Sunday night at 6:30 p.m. EST. Patriots-Giants. Every time they play one another, we get a great game.
It’s the ultimate matchup for the ultimate game, and it’s the final stop on the New England Patriots Revenge Tour of 2015-16. Dan Shaughnessy can be reached at dshaughnessy@globe.com.
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12/27/2015
Festive Christmas “Lobby Hopping” on San Francisco’s Nob Hill | Examiner.com
LEISURE / TRAVEL / INTERNATIONAL TRAVEL
Festive Christmas “Lobby Hopping” on San Francisco’s Nob Hill November 23, 2015 12:33 PM MST
Mark Hopkins Hotel
The Mark Hopkins Hotel The best place to begin your festive Christmas “lobby hopping” is the landmark Mark Hopkins Hotel at One Nob Hill, one of San Francisco’s most loved historic hotels. Here, you and your family will enjoy sharing your secret Christmas wishes with Santa before having a photo taken with him or his sleigh in front of the glittering Christmas tree. Then, perhaps, you ‘ll enjoy a free cup of hot cider and cookies or head up to the “Top of the Mark” for a magical holiday high tea or brunch. The Top of the Mark The Top of the Mark also celebrates Christmas Eve and Christmas Day with a traditional buffet. On New Year’s Day there’s both a champagne brunch and dinner buffet. New Year’s Eve is a classic formal affair with live entertainment and Cocktails + a 5-Course dinner and dance. This Christmas season, the Top of the Mark cocktail lounge is also serving special “Twelve Days of Christmas Cocktails” with commemorative charms. Not only at Christmas, but every night of the year, the Top of the Mark has become a “must-see” destination for visitors from all over the world for its breathtaking views of San Francisco and the Bay. Some might even be looking for a rendezvous with the nostalgic days of World War II. During World War II, servicemen would buy and leave a bottle in the care of the bartender so that the next soldier from their squadron could enjoy a free drink, the only requirement being that whoever had the last sip was honor bound to buy another bottle. As they once said on the battlefront in WWII, “See you again at the Top of the Mark!” Joe Ferragamo, Director of Food and Beverage, says, “When our wait staff learn that guests are active or retired military persons, they are invited to sign in the log book before enjoying a free shot of bourbon from a bottle that was purchased by a previous guest and left with the bartender, after inscribing it with personal words of appreciation.” Call the Holiday Desk at 415-616-6941 To continue your “lobby hopping”, walk across the street from the Mark Hopkins, to find The Fairmont Hotel For more than a century the Fairmont has enchanted guests with its joyful holiday festivities and exuberant ambiance. The highlight in the hotel’s grand lobby is a two-story giant Gingerbread House lovingly built with a completely edible exterior. The event is open to the public and offers guests complimentary holiday refreshments and heart-warming music while Santa Claus, a Balloon Elf and a Christmas Fairy pose for photos. Friends of Fido delight in the pet-friendly hotel’s Gingerbread Doghouse, located right next to the North Pole Nook. http://www.examiner.com/article/festive-christmas-lobby-hopping-on-san-francisco-s-nob-hill
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Festive Christmas “Lobby Hopping” on San Francisco’s Nob Hill | Examiner.com
This year, the gingerbread house’s railroad track, a favorite feature, has been extended with more holiday characters and moving parts. Once again, an enchanting 23-foot-tall Christmas tree tickles the center of the ceiling in the elegant lobby. www.fairmont.com/SanFrancisco The Scarlet Huntington Hotel’s Big 4 Restaurant and Cocktail Lounge On Mason Street, just two blocks from the grand Fairmont, you’ll happen upon the lobby of the boutique Scarlet Huntington Hotel, which is most famous for its Big 4 Restaurant and clubby Cocktail Lounge next door. Here, late into the evening, guests are delightfully transported back to the magical music of the 40’s and 50’s and find what many consider to be the best piano player in San Francisco “Night and Day” puts you in the mood the minute you walk into the cave-like dimness of the bar. As your eyes adjust, it feels like you have walked into a piece of San Francisco history. You can see people huddled around the carved wooden fireplace and round cocktail tables etched with the lounge’s namesakes. The elegant early California décor of rich green leather banquettes and sparkling beveled glass are surrounded by an interesting collection of Gold Rush and Western Railroad memorabilia. Established in 1976, the Big 4 Restaurant was named after the “Big Four” industrialists- Collis P. Huntington, Charles Crocker, Leland Stanford and Mark Hopkins, famed railroad tycoons of the nineteenth century who played a vital role in San Francisco’s early development. The Big 4 Restaurant offers some of San Francisco’s finest cuisine. www.big4restaurant.com Grace Cathedral From the corner of the Big 4 Restaurant, cross the street to Grace Cathedral, the perfect spot to find a sense of peace and count your Christmas blessings. The architecture of the cathedral is the towering French Gothic style. Built in 1849 as little Grace Chapel, it now opens its main bronze doors, replicas of Ghiberti’s famed Renaissance doors, to visitors every day. High in the tower is a carillon of 44 English bells and there are 68 beautiful stained glass windows by noted artists. On the floor of the nave, visitors can walk the narrow winding labyrinth path of meditation. An archetype found in all religious traditions in various forms around the world, Grace Cathedral’s labyrinth is a replica of the labyrinth laid in the floor of Chartres Cathedral in France around 1220. The Cathedral Choir of Men and Boys is accompanied by a full orchestra of favorite Christmas carols and holiday masterpieces, a much loved San Francisco tradition. Tickets are on sale at www.cityboxoffice.com. In addition, the American Bach Choir and four leading soloists present their celebrated annual Christmas performance of Handel’s Messiah. Tickets available at www.americanbach.org or call (415) 621-7900.
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Christmas in San Francisco... San Francisco Top of the Mark: Movie, cocktail and a view in San Francisco Mark Hopkins was the oldest member of the ‘Big Four’
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11/9/2015
Fairmont San Francisco Appoints William Fong Hotel Manager Login
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Fairmont San Francisco Appoints William Fong Hotel Manager SAN FRANCISCO, CA. November 4, 2015 - Fairmont San Francisco is proud to announce the appointment of William Fong as Hotel Manager. Fong, who brings over 25 years of hospitality experience to the position, officially began his new appointment on October 26, 2015. During his most recent tenure as Hotel Manager at Westin Maui, Hawaii, William oversaw the performance and operations of the 760 room resort. Prior, he served in several senior positions at St. Francis and St. Regis Hotels, San Francisco, California. He left St. Regis as Hotel Manager in 2014. "It is a great pleasure to welcome William back to Northern California," shares Thomas Klein, Regional Vice President & General Manager Fairmont San Francisco. "His years of wide-ranging experience in the hospitality industry, with extensive sales, food and beverage and luxury hotel operations knowledge coupled with his proven leadership abilities are tremendous assets." Fong began his career in Food & Beverage with Hilton Hotels. He then moved to Westin St. Francis, San Francisco, where he held a number of progressively senior sales positions; followed by a five-year stint with St. Regis Hotel (also in San Francisco) where he served as Hotel Manager overseeing daily operations for the five-star hotel. William earned a Bachelor of Science degree in Business Administration from California State University, Hayward. His wife, Amber, and sons Jacob 13 and Solomon 9 are thrilled to be back in San Francisco. They enjoy visiting with family, shopping and cooking together. In his new position at San Francisco's premier luxury hotel, William will manage a team of over 400 colleagues. He plans to focus on strengthening the hotel's position in the market delivering the highest level of guest service, supporting local environmental sustainability initiatives and partnering with organizations to further elevate San Francisco as the unmatched U.S. travel destination. About Fairmont San Francisco Fairmont San Francisco offers 591 newly renovated guest rooms and suites with unrivaled views of the San Francisco Bay Area, three distinctive restaurants and easy access to the city's most popular attractions. The hotel is located atop Nob Hill at 950 Mason Street. For reservations, please call 1-800-441-1414 or visit www.fairmont.com/san-francisco About Fairmont Fairmont Hotels & Resorts connects guests to the very best of its destinations, providing travelers with memorable travel experiences, thoughtful and attentive service and luxury hotels that are truly unforgettable. Each Fairmont property reflects the locale's energy, culture and history through locally inspired cuisine, spirited bars and lounges and distinctive design and decor. With more than 70 hotels globally, and many more in development, the Fairmont collection boasts some of the most iconic hotels in the world, including The Plaza
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Tony Liartis Named as Food & Beverage Director at Nemacolin Woodlands Resort in Pennsylvania
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Fairmont San Francisco Appoints William Fong Hotel Manager
in New York, The Savoy in London, Fairmont Peace Hotel in Shanghai and Fairmont Le Château Frontenac in Québec City. Fairmont is owned by FRHI Hotels & Resorts, a leading global hotel company that operates more than 130 hotels and branded residential properties under the Raffles, Fairmont and Swissôtel brands. For more information or reservations, please visit fairmont.com.
Click here for more news…
Contact: Michelle Heston Michelle.heston@Fairmont.com (707) 939 2477
Coming Up In The December Online Hotel Business Review FEATURE FOCUS {300x250.media}
Hotel Law: Legal Issues Looming Large in 2015 In an industry where people are on-property 24/7/365, the possibilities are endless for legal issues to arise stemming from hotel guest concerns. And given the sheer enormity of the international hotel industry, issues pertaining to business, franchise, investment and real estate law are equally immense. Finally, given the huge numbers of diverse people who are employed in the hospitality industry, whether in hotel operations or food and beverage, legal issues pertaining to labor, union, immigration and employment law are also significant and substantial. The expertise of all kinds of specialists and practitioners is required to administer the legal issues within the hotel industry, and though the subject areas are vast and varied, there are numerous issues which will be in the forefront in 2015 and beyond. One issue that is gaining traction is how hotels are dealing with the use of marijuana by employees, given its ever-changing legal status. The use of marijuana is now legal in 21 states and the District of Columbia for certain medical conditions. Two other states, Colorado and Washington, have legalized recreational marijuana use for individuals who are 21 years old or older, and Alaska and Oregon currently have similar legislation pending. Most state laws legalizing marijuana do not address the employment issues implicated by these statutes. Therefore, it is incumbent on all hotel operators to be aware of the laws in their states and to adjust their employment policies accordingly regarding marijuana use by their employees. Other issues that are currently looming large pertain to guest identity theft by hotel employees and the legal liabilities which ensue; issues of property surveillance versus a guest’s right to privacy; and immigration reform could also be a major compliance issue. The December issue of Hotel Business Review will examine some of the more critical issues involving hotel law and how some managers are addressing them in their operations.
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Fairmont San Francisco Hotel Interests Sold to Mirae Asset Global Investments for $450 Million Login
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Fairmont San Francisco Hotel Interests Sold to Mirae Asset Global Investments for $450 Million SAN FRANCISCO, CA. November 26, 2015 - The companies that own world renowned Fairmont San Francisco Hotel atop Nob Hill were sold today for $450 million by a partnership between funds managed by Oaktree Capital Management, L.P. (“Oaktree”) and real estate investor Michael Rosenfeld’s Woodridge Capital Partners LLC. Kingdom Holding Company (KHC) was also part of the selling group. The buyer is comprised of affiliated companies of Mirae Asset Global Investments, a large financial services company based in Seoul, Korea. Mirae is a pioneering financial services company that introduced the first mutual funds to Korea in 1998. Fairmont Hotels & Resorts, a luxury brand with more than 70 hotels globally, will continue to operate the storied hotel under a long term management agreement. Oaktree and Woodridge purchased the hotel in May 2012 and made major improvements through a comprehensive renovation plan. Members of the selling group also own two other Nob Hill hotels, the Mark Hopkins and Stanford Court. The Fairmont San Francisco opened in 1907. Over its 108-year history, it has hosted every US President since William Howard Taft as well as innumerable foreign dignitaries, heads of state and entertainment stars. Many “firsts” have occurred at the Fairmont from the drafting of the United Nations Charter to Tony Bennett’s premier of “I Left My Heart in San Francisco". The Fairmont was home to America’s first concierge. The Beaux Arts-style building was designed by New York architectural firm McKim, Mead & White and Julia Morgan, also well known for her design of Hearst Castle. With 592 guest rooms and suites and over 55,000 square feet of conference and function space, the hotel is renowned for its three restaurants and lounges including the Tonga Room & Hurricane Bar with its thunderstorms and floating stage. Its location at 950 Mason Street atop Nob Hill offers spectacular views of the city and the Bay, and is the only spot in San Francisco where each of the city’s cable car lines meet. About Oaktree Oaktree is a leader among global investment managers specializing in alternative investments, with $100 billion in assets under management as of September 30, 2015. The firm emphasizes an opportunistic, valueoriented and risk-controlled approach to investments in distressed debt, corporate debt (including high yield debt and senior loans), control investing, convertible securities, listed equities and real estate. Headquartered in Los Angeles, the firm has over 900 employees and offices in 17 cities worldwide. For additional information, please visit Oaktree’s website at http://www.oaktreecapital.com/. About Woodridge Capital Partners Woodridge Capital Partners, LLC (“Woodridge”) is a Los Angeles based real estate Investment and development Company founded by its CEO Michael Rosenfeld. Woodridge owns a broad range of hotel, resort, residential, and commercial properties throughout the United States. Woodridge’s holdings include the Mark Hopkins Hotel and Stanford Court in San Francisco, The Century Plaza in Los Angeles and the Ritz Carlton Kapalua, Maui. The firm received the Single Asset Transaction of the Year Award by the Americas Lodging
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Fairmont San Francisco Hotel Interests Sold to Mirae Asset Global Investments for $450 Million
Investment Summit and the 2012 San Francisco Business Times Hotel Deal of the Year Award. www.woodridgecapital.com About Mirae Asset Global Investments Mirae Asset Global Investments is one of the world's largest investment managers in emerging market equities. Headquartered in Seoul, South Korea, the firm manages approximately $73 billion in assets globally through a diversified platform to offer marketleading franchises in traditional equity and fixed income products, ETFs and alternative strategies, such as real estate, private equity and hedge funds. In 2004, the firm launched Korea's first real estate fund, and has acquired commercial real estate properties valued over $8 billion. Since 2011, the firm has further diversified its real estate portfolio to hotels, including 317-room Four Seasons Hotel Seoul, 531-room Four Seasons Hotel Sydney, 540room Fairmont Orchid Hotel, and 282-room Courtyard by Marriott Seoul Pangyo. Acquisition of Fairmont San Francisco not only added 591 rooms to its hotel portfolio, but also diversified its geographic footprint around Pan-Pacific region. www.miraeasset.com About Kingdom Holding Company Kingdom Holding Company (KHC), chaired by HRH Prince Alwaleed Bin Talal Bin Abdulaziz Alsaud, is a publicly traded company that listed on Tadawul (the Saudi Stock Exchange) in 2007. KHC is one of the world’s most successful and diversified financial investment enterprises with global investments in banking, hospitality, media, information technology, health and education. Considered one of the most diversified hospitality investors globally, KHC holds major interests in industry-leading luxury hotel management companies Four Seasons Hotels and Resorts (47.5%), Fairmont Raffles Hotels International (35.3%), and Mövenpick Hotels & Resorts (33.1%). It also owns a real estate portfolio comprising 19 iconic hotels worldwide. http://www.kingdom.com.sa About Fairmont Hotels & Resorts Fairmont Hotels & Resorts connects guests to the very best of its destinations, providing travelers with memorable travel experiences, thoughtful and attentive service and luxury hotels that are truly unforgettable. Each Fairmont property reflects the locale’s energy, culture and history through locally inspired cuisine, spirited bars and lounges and distinctive design and decor. With more than 70 hotels globally, and many more in development, the Fairmont collection boasts some of the most iconic hotels in the world, including The Plaza in New York, The Savoy in London, Fairmont Peace Hotel in Shanghai and Fairmont Le Château Frontenac in Québec City. Fairmont is owned by FRHI Hotels & Resorts, a leading global hotel company that operates more than 130 hotels and branded residential properties under the Raffles, Fairmont and Swissôtel brands. For more information or reservations, please visit fairmont.com. Contact: Barbara Casey bcasey@caseysayre.com (310) 990-0750
Coming Up In The December Online Hotel Business Review FEATURE FOCUS {300x250.media}
Hotel Law: Legal Issues Looming Large in 2015
In an industry where people are on-property 24/7/365, the possibilities are endless for legal issues to arise stemming from hotel guest concerns. And given the sheer enormity of the international hotel industry, issues pertaining to business, franchise, investment and real estate law are equally immense. Finally, given the huge numbers of diverse people who are employed in the hospitality industry, whether in hotel operations or food and beverage, legal issues pertaining to labor, union, immigration and employment law are also significant and substantial. The expertise of all kinds of specialists and practitioners is required to administer the legal issues within the hotel industry, and though the subject areas are vast and varied, there are numerous issues which will be in the forefront in 2015 and beyond. One issue that is gaining traction is how hotels are dealing with the use of marijuana by employees, given its ever-changing legal status. The use of marijuana is now legal in 21 states and the District of Columbia for certain medical conditions. Two other states, Colorado and Washington, have legalized recreational marijuana use for individuals who are 21 years old or older, and Alaska and Oregon currently have similar legislation pending. Most state laws legalizing marijuana do not address the employment issues http://hotelexecutive.com/newswire/55318/fairmont-san-francisco-hotel-interests-sold-to-mirae-asset-global-investments-for-450-million 2/3
11/27/2015
www.hotelnewsnow.com/article/PrintVersion/17165/
Fairmont San Fran interests sold for $450m November 25 2015
The buyer comprises affiliated companies of Mirae Asset Global Investments, a financial services company based in Seoul, Korea. HNN Newswire
SAN FRANCISCO – The companies that own world renowned Fairmont San Francisco Hotel atop Nob Hill were sold today for $450 million by a partnership between funds managed by Oaktree Capital Management, L.P ﴾“Oaktree”﴿ and real estate investor Michael Rosenfeld’s Woodridge Capital Partners LLC. Kingdom Holding Company ﴾KHC﴿ was also part of the selling group. The buyer is comprised of affiliated companies of Mirae Asset Global Investments, a large financial services company based in Seoul, Korea. Mirae is a pioneering financial services company that introduced the first mutual funds to Korea in 1998. Fairmont Hotels & Resorts, a luxury brand with more than 70 hotels globally, will continue to operate the storied hotel under a long term management agreement. Oaktree and Woodridge purchased the hotel in May 2012 and made major improvements through a comprehensive renovation plan. Members of the selling group also own two other Nob Hill hotels, the Mark Hopkins and Stanford Court. The Fairmont San Francisco opened in 1907. Over its 108‐year history, it has hosted every US President since William Howard Taft as well as innumerable foreign dignitaries, heads of state and entertainment stars. Many “firsts” have occurred at the Fairmont from the drafting of the United Nations Charter to Tony Bennett’s premier of “I Left My Heart in San Francisco". The Fairmont was home to America’s first concierge. The Beaux Arts‐style building was designed by New York architectural firm McKim, Mead & White and Julia Morgan, also well known for her design of Hearst Castle. With 592 guest rooms and suites and over 55,000 square feet of conference and function space, the hotel is renowned for its three restaurants and lounges including the Tonga Room & Hurricane Bar with its thunderstorms and floating stage. Its location at 950 Mason Street atop Nob Hill offers spectacular views of the city and the Bay, and is the only spot in San Francisco where each of the city’s cable car lines meet.
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Fairmont San Francisco Appoints William Fong Hotel Manager November 3, 2015 1:32pm Share
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SAN FRANCISCO, California â&#x20AC;&#x201C; November 3, 2015 - Fairmont San Francisco (http://www.fairmont.com/san-francisco/) is proud to announce the appointment of William Fong as Hotel Manager. Fong, who brings over 25 years of hospitality experience to the position, officially began his new appointment on October 26, 2015. During his most recent tenure as Hotel Manager at Westin Maui, Hawaii, William oversaw the performance and operations of the 760 room resort. Prior, he served in several senior positions at St. Francis and St. Regis Hotels, San Francisco, California. He left St. Regis as Hotel Manager in 2014. "It is a great pleasure to welcome William back to Northern California," shares Thomas Klein, Regional Vice President & General Manager Fairmont San Francisco. "His years of wide-ranging experience in the hospitality industry, with extensive sales, food and beverage and luxury hotel operations knowledge coupled with his proven leadership abilities are tremendous assets." Fong began his career in Food & Beverage with Hilton Hotels. He then moved to Westin St. Francis, San Francisco, where he held a number of progressively senior sales positions; followed by a five-year stint with St. Regis Hotel (also in San Francisco) where he served as Hotel Manager overseeing daily operations for the fivestar hotel. William earned a Bachelor of Science degree in Business Administration from California State University, Hayward. His wife, Amber, and sons Jacob 13 and Solomon 9 are thrilled to be back in San Francisco. They enjoy visiting with family, shopping and cooking together. In his new position at San Francisco's premier luxury hotel, William will manage a team of over 400 colleagues. He plans to focus on strengthening the hotel's position in the market delivering the highest level of guest service, supporting local environmental sustainability initiatives and partnering with organizations to further elevate San Francisco as the unmatched U.S. travel destination. Tags: william fong (/latest_news/tag/william+fong/), fairmont san francisco (/latest_news/tag/fairmont+san+francisco/)
About Fairmont San Francisco Fairmont San Francisco offers 591 newly renovated guest rooms and suites with unrivaled (http://www.fairmont.com/san-francisco)views of the San Francisco Bay Area, three distinctive restaurants and easy access to the city's most popular attractions. The hotel is located atop Nob Hill at 950 Mason Street. For reservations, please call 1-800-441-1414 or visit www.fairmont.com/san-francisco (http://www.fairmont.com/san-francisco) (mailto:)
About Fairmont Fairmont Hotels & Resorts connects guests to the very best of its destinations, providing travelers with memorable travel experiences, thoughtful and attentive service and luxury hotels that are truly (http://www.fairmont.com/) unforgettable. Each Fairmont property reflects the locale's energy, culture and history through locally inspired cuisine, spirited bars and lounges and distinctive design and decor. With more than 70 hotels globally, and many more in development, the Fairmont collection boasts some of the most iconic hotels in
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the world, including The Plaza in New York, The Savoy in London, Fairmont Peace Hotel in Shanghai and Fairmont Le Château Frontenac in Québec City. Fairmont is owned by FRHI Hotels & Resorts, a leading global hotel company that operates more than 130 hotels and branded residential properties under the Raffles, Fairmont and Swissôtel brands. For more information or reservations, please visit fairmont.com (http://www.fairmont.com/). Contact: Michelle Heston Michelle.heston@Fairmont.com (mailto:Michelle.heston@Fairmont.com) / (707) 939 2477
Related News Nob Hill Hotels and The Masonic Center to Form the Nob Hill Connection (http://www.hotel-online.com/press_releases/release/nob-hill-hotels-and-the-masoniccenter-to-form-the-nob-hill-connection) Les Clefs D'or Membership Awarded to Charlotte Stengel & Steve Struck of The Fairmont San Francisco (http://www.hotel-online.com/press_releases/release/lesclefs-dor-membership-awarded-to-charlotte-stengel-steve-struck-of-the-f)
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Fabled Fairmont San Francisco has new owner
By Jeff Weinstein on 11/25/2015
The companies that own renowned 592-room Fairmont San Francisco Hotel atop Nob Hill on Thursday sold the 108-year-old asset for US$450 million (US$760,000 per key) to affiliated companies of Mirae Asset Global Investments, a large financial services company based in Seoul, South Korea. Fairmont Hotels & Resorts will retain management. The sellers, which jointly purchased the hotel in 2012 for US$200 million and put in $20 million worth of renovations, are a partnership between funds managed by Oaktree Capital Management and real estate investor Michael Rosenfeld’s Woodridge Capital Partners, as well as Saudi Prince Alwaleed’s Kingdom Holding Co. Oaktree and Woodridge also own two other Nob Hill hotels, the Mark Hopkins and Stanford Court. Many “firsts” have occurred at the Fairmont from the drafting of the United Nations Charter to Tony Bennett’s premier of “I Left My Heart in San Francisco." The Fairmont was also home to America’s first concierge.
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11/27/2015
Fairmont San Francisco sold to Mirae Global Investments of South Korea for $450 million (Video) - San Francisco Business Times
From the San Francisco Business Tim es :http:/ / w w w .bizjournals.com / sanfrancisco/ blog/ 2015/ 11/ fairm ont-san-franciscom irae-global-investm ents.htm l
Ex clusive: Fairm ont San Francisco sold to K orean investor for $450 m illion (Video) Nov 24, 2015, 12:32pm PST Updated: Nov 24, 2015, 3:23pm PST
Annie Sciacca Reporter- San Francisco Business Times Email | Twitter The owners of the Fairm ont San Francisco have sold the landmark Nob Hill hotel, the latest in a series of high-priced hotel transactions in the city. As rumored in October, a Seoul, South Korea-based financial services concern, M irae Global Investments, has purchased the hotel for $450 million. The sellers are Woodridge Capital Partners LLC, and Oak tree Capital M anagem ent, which jointly purchased the hotel in 2012 for $200 million and put in $20 million worth of renovations. “As a partnership, we believed this was the right time,” Woodridge Managing Partner Michael Rosenfeld told the Business Times. “We believe the hotel will be in good hands with Mirae, which is a long-term investor.” See Also
Mission Bay hotel plans shape up as project nears groundbreaking Building a hotel in San Francisco can cost over $1 million per room What new owner Loews will change at SF's Mandarin Oriental Fairmont Hotels & Resorts will continue to operate the historic hotel under a long-term management agreement, according to Rosenfeld. At $450 million, the price per room is $760,000 for the 592-room Fairmont. It's not the priciest hotel transaction of late, but it would follow a pattern of record hotel transactions. The former Mandarin Oriental San Francisco recently sold to Loews Corp.(NYSE: L) for a reported $1 million per room, and Oracle Corp. (NYSE: ORCL) co-founder Larry Ellison recently dropped $71.6 million, or $832,500 per room, on Palo Alto's Epiphany Hotel. See also: W hy building a hotel in San Francisco can cost m ore than $1 m illion per room http://www.bizjournals.com/sanfrancisco/blog/2015/11/fairmont-san-francisco-mirae-global-investments.html?s=print
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Fairmont San Francisco sold to Mirae Global Investments of South Korea for $450 million (Video) - San Francisco Business Times
Experts say the high sale prices are due to a hot business travel and tourism market that is driving occupancy and room rates up. San Francisco welcomed 18 million visitors who spent $10.7 billion in the city in 2014, up 13.7 percent over 2013. And because hotels can cost more than $1 million per room to build, real estate companies that want a piece of the market are willing to shell out more to buy an existing property. That's sparked a wave of high-value hotel transactions. “The hotel market in San Francisco is the best in the country, and we believe there will be continued growth in that sector, due to all the continuing activity in the city (and) scarcity of supply for further hotel inventory,” Rosenfeld said. “And San Francisco is the best city in the world.” Earlier: Does San Francisco's hospitality m ark et still have room for indie hotels? The Fairmont San Francisco opened in 1907 and was designed by New York architectural firm McKim, Mead & White and Julia Morgan. Woodridge Capital Partners also owns the Mark Hopkins Hotel and Stanford Court in San Francisco, and Rosenfeld said that while he was pleased with the sale of the Fairmont, “our heart will always be with the Fairmont.” Annie covers hospitality & food.
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11/13/2015
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SWISSOTEL CHICAGO: LUXURY AND VITALITY NOVEMBER 12, 2015 BY KERRIE @ FAMILY FOOD AND TRAVEL
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Chicago is a fantastic place to travel alone, as a couple or with kids, and the Swissotel Hotels & Resorts have a phenomenal location there to make your stay amazing. This triangular glass hotel was designed by renowned architect Harry Weese and gives you a luxury stay that will make you want to stay forever.
A professional, blogger, traveller, mom of twin boys, who loves all things caffeinated, cooking, baking, creating and dreams of taking her boys to every continent in the world. Read More...
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Swissotel Chicago Luxury and Vitality
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The Swissotel Chicago offers a luxury experience that will leave you feeling like royalty. From the spectacular image this hotel presents visually, to the qualified staff ready to meat your every need, you’ll have everything at your fingertips at all times. Plus the Vitality Program will ensure your focus on movement, cuisine, meetings and provide you with a vitality guide for your city. The Chicago Vitality guide showcases attractions you can see within a 15 minute walk of the hotel. Check out their amazing kids room!
Favorite Posts Finding Out I Was Pregnant With Twins Travelling With Allergies My Biggest Parenting Challenge And Then I Became A Single Mom of Twins
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Swissotel Chicago Luxury and Vitality
For the business person traveling, the in house fitness center, pool and multitude of in and out of room workspaces make this a great destination to relax between meetings. For the couple looking for a weekend getaway, you can’t beat the romance, views, amazing in house dining experiences and most of all the ability to arrive in your room with a special bottle of champagne and treat to make your stay even more romantic. Some great additions to your stay at the Swissotel Chicago include: Free In-Room Exercise Cards giving you great ideas for easy to do exercise moves while on the road. Access to high speed Internet in-room and throughout hotel. Beautiful views and unique hotel room experience Amazing on ground dining experience including a free breakfast for many guests. Purovel in every room featuring Swiss-made bath products encouraging healthy Alpine vitatliy. Prime location to many area attractions Phenomenal concierge service for any needs from restaurant recommendations to calling a cab for your next trip out site seeing. Beautiful swimming pool and fitness facilities
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If you are traveling to the amazing cultural destination of Chicago, there is no better place to stay than the Swissotel of Chicago. With amazing amenities, beautiful views, excellent customer service and a luxurious room experience you’ll find this hotel to be one of your favorite destinations The Swissotel Chicago offers you a chance to escape the rat race of the city between visiting museums, dining out at award winning restaurants or seeing amazing architecture in what is commonly referred to as the Windy City. Looking for more info on Chicago? Check out our visit to the Chicago: The Windy City Stay up to date and follow Swissotel on social media at: Facebook and Twitter
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10 Best Holiday Attractions in Scottsdale: Seasonal Celebrations in the Desert SAVE TO MY LISTS
By Patricia Escarcega Phoenix, Scottsdale, and Tucson Local Expert
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The holidays are a special time in the desert, especially if you find yourself spending winter in Scottsdale. The city is no stranger to throwing a good party, especially when the holiday season rolls around. Scottsdale plays host to numerous art walks, block parties, and light displays most of which are free to the public. Locate
Patricia Escarcega: Phoenix, Scottsdale, and Tucson Local Expert
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Patricia says, Don't leave Phoenix without taking a scenic drive through South Mountain Park, a desert mountain preserve with incredible panoramic views of the city.
One of the biggest holiday events in Scottsdale is the Fiesta Bowl Artwalk, which brings thousands of college bowl football fans to the streets of Old Town Scottsdale. The event, which happens every year during the last week in December, features live music, holiday shopping, and dozens of art galleries showcasing art from local and national artists. For families, McCormick-Stillman Railroad Park puts on a holiday display that everyone in the family will love. Holiday Lights at McCormick-Stillman Railroad Park features a tree lighting ceremony, a visit from Santa, and train rides through a winter wonderland. Admission to the park is free, and train rides are $3.00 per person. If you want to see the tallest fresh-cut Christmas tree in the country, take a short drive to the nearby community of Anthem to gaze up at wonder at the Christmas tree located in the heart of the Anthem Outlets shopping center. The Annual Christmas Tree Lighting at Anthem Outlet takes place every November. The white fir tree is shipped to Arizona from California every fall, and is progressively decorated throughout the holiday season. The tree, which measures more than 100-feet tall, is open for public viewing throughout the holiday season. For a charming small-town holiday celebration, check out the Carefree Christmas Festival in downtown Carefree, a short drive from Scottsdale. The three-day event features an electric light parade, a fireworks festival, holiday gift market, pet parade and even real-life snow in the desert.
Winter Wonderland Arizona Local DJ and holiday enthusiast Chris Birkett puts on an amazing show every season with Winter Wonderland Arizona, a Christmas light spectacular that brings the wonder and magic of the season to families and visitors in Scottsdale. The exhibit features 250,000 Christmas lights perfectly orchestrated and choreographed to computerized
Read more about Patricia Escarcega here.
models on display. Admission to the train park is free. Train rides are $2 and carousel rides are $2. Children under three ride free with a paying adult. (480-312-2312)
Annual Fiesta Bowl Artwalk In anticipation of the Fiesta Bowl college championship game across town, Scottsdale plays host every December to a special art walk designed to appeal to fans of both college football and great local art. The Annual Fiesta Bowl ArtWalk brings visitors to beautiful downtown Scottsdale, where visitors can tour dozens of art galleries, enjoy live music, and grab a bite or drink at downtown restaurants. Wander the cobbled courtyards, take in dramatic art installations, and swing by the Fiesta Bowl Museum (also locate din downtown Scottsdale) to learn more about the history and heritage of this regional college football tradition. (480-421-1004)
Christmas at the Fairmont Scottsdale Princess Every year, Scottsdale's beautiful Fairmont Princess Resort throws one of the biggest holiday parties in the Southwest. The holiday-themed extravaganza features a desert ice skating rink surrounding by a lovely cactus garden. Where else in the world can you skate on real ice surrounded by cacti? The rink is open to the public daily. If holiday light displays are more your speed, take a stroll around the resort's grounds and lagoons, which is decorated with more than 1.6 million lights. Enjoy 14-foot poinsettias, large-scale toy soldiers, graceful swans, and more than 100 trees lit up with holiday lights. Over in the Princess Plaza, take in the singing Christmas tree. The four-story tree is decorated with 65,000 LED lights that
twinkle in tune to your favorite holiday carols. Visitor parking fees apply. Check with the resort for the annual schedule and admission price. ((480) 585-4848)
About Patricia Escarcega Patricia Escarcega has lived in the Arizona desert since she was a teenager. She works as a writer and editor in Phoenix with her four dogs and two cats. She received her MFA in Creative Writing from the University of Arizona and is working on a novel about growing up in the 1990s. Read more about Patricia Escarcega here.
Winter Wonderland Arizona
Fountain Hills Stroll in the Glow
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Carefree Christmas Festival
Las Noches de las Luminarias
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Holiday Pet Festival
Annual Christmas Tree Lighting at Anthem Outlets
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12/28/2015
Top Ten Things To Do In Phoenix This Weekend
Top Ten Things To Do In Phoenix This Weekend
Marisa Roper
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It's official: Christmas time is here! Whip out the iceskates, warm blankets and holiday cheer because this list is about to bring you a list of things that will last through December. Find yourself at one of the many opening ceremony events or sit back and absorb the warmth of the season. It doesn't matter what event you choose because twinkling lights in the Valley will catch you! Here are our picks for Nov. 27-Nov. 29. CityScape Phoenix: Tree Lighting Ceremony
Come out to CityScape Phoenix this weekend for a spectacular tree lighting ceremony you’re sure to enjoy! Celebrate the holiday season West Coast style in fabulous warmer winter weather by skating amongst the beautiful sky scraping buildings of Phoenix at the CityScape Phoenix outdoor ice skating rink. Glide across the ice with friends and family hand-in-hand as you create memories that will last a lifetime. Starting Saturday, November 28 and beginning late afternoon, find crafts and face painting for the kids and so much more to enjoy such as ice skating performances from Elsa, Anna and their good friend, Olaf! Also, don’t miss musical performances from former American Idol finalist Crystal Stark. Catch adult skate from 9-11 p.m. every Saturday night for an extra kick of holiday delight. Skate rentals are $12 with proceeds benefitting Valley charities. For more information, visit Cityscpaephoenix.com. Sonoran Lights at Desert Botanical Garden
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Top Ten Things To Do In Phoenix This Weekend
Take a walk through a magical glow of lights! Beginning Saturday, November 21 at the Desert Botanical Garden, see British artist Bruce Munro's Sonoran Light display where he plays on the beauty of light with sparkling installations of illumination built of a vast variety of materials and hundreds of miles of glowing fiber optics. See the Sonoran Desertthrough the eyes of the artist as he presents to you the beauty of the desert. This even runs through May 8. For more information, please visit dbg.org/events. ZooLights at the Phoenix Zoo
Let It Glow - ZooLights at the Phoeni...
Walk amidst dazzling zoo lights for a magical ambiance unlike any other; the Phoenix ZooLights is back and ready to rock your holiday season! Enjoy the Music in Motion Shows in and around the Zoo’s Lake for a the ultimate extravagance. Don’t forget to grab a warming cup of hot chocolate to keep you cozy or enjoy other classic holiday treats sold throughout the zoo. As always, animal viewing will be limited during ZooLights. Come enjoy a wonderful evening at the Phoenix Zoo. For ticket pricing and event times, visit Phoenixzoo.org. Fairmont Scottsdale Princess: Christmas at the Princess
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Top Ten Things To Do In Phoenix This Weekend
Christmas at the Princess
Experience magic at the Fairmont Scottsdale Princess for its 6th holiday season. Take your family out for a night they won’t forget while you walk along the cheerful feel of Christmas. Enjoy ice skating within an enchanting desert landscape at the Desert Ice Skating Rink or stroll through a lit fantasyland at Lagoon Lights where you will be enchanted by 1.6 million gleaming lights throughout the Scottsdale Princess resort grounds and majestic lagoons. New to this year's spectacle is Breakfast with Santa and Friends and the Christmas Petting Zoo! Gaze at over 100 Christmas trees as they will be adorned in sparkling lights, these including icicles and snowflakes as well as a 10-foot lighted menorah and dreidels. Don’t miss this amazing and heartwarming experience happening now until January 3, 2016. For a calendar list of events and more, visit Scottsdaleprincess.com. “ Circle of Animals/Zodiac Heads: Gold" at the Phoenix Art Museum
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12/16/2015
Ice-Skating Rinks in Phoenix
Ice-Skating Rinks in Phoenix Michelle Lella
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Grab your mittens, scarf, and skates and prepare for a fun-filled time! Even though we don’t get snow in the Valley, that can’t stop you from ice skating and participating in other wonderful holiday-themed activities. AZFoothills.com has gathered a few of the best spots for ice-skating in the Valley and we know you will not want to miss out. These ice-skating rinks make for a great family outing and help create holiday memories that will last forever.
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12/16/2015
Ice-Skating Rinks in Phoenix
the holiday season off with a tree-lighting ceremony. The 36-foot Christmas tree will be in the middle of the rink for all to admire and will be sparkling with hundreds of thousands of twinkling lights. On Fridays, Saturdays and Sundays, Santa will make his appearance and be available for photos from 4 until 8 p.m. There will also be a nightly snowfall so everyone can experience a true White Christmas. CitySkate will be open until Jan 11 and is a guaranteed fun time for every one of all ages. www.cityskatephx.com
Fairmont Scottsdale Princess From Nov. 19 through Jan. 3, come and experience the 6th annual Christmas at the Princess festival. You will want to make sure you’re there for the first day to witness their annual Christmas at the Princess Tree Lighting ceremony. It will include exciting family-oriented activities like a visit from Santa Claus, carolers, spiced cider and cookies, and the opening of their 6,000-sq.- ft. Desert Ice Skating Rink. They also have some new features this year like their Christmas petting zoo, breakfast with Santa and friends, and S’mores Land and a Christmas carousel. You will to reference the Fairmont Scottsdale Christmas festival calendar because there will be special events on certain days. http://www.scottsdaleprincess.com/Seasonal-Events/Christmas-at-the-Princess
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12/28/2015
Where to Go After the Phoenix Open
Where to Go After the Phoenix Open Adreana Young
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The Waste Management Phoenix Open will take place Jan. 26 to Feb. 1 at TPC Scottsdale. After getting your fill of putts, birdies and everything golf, fill up on some of the Valley’s best restaurants.
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Where to Go After the Phoenix Open
Isabella’s Kitchen This Italian country bistro located at Grayhawk in Scottsdale can satisfy your pasta craving with their hand-made pastas and hand-stretched pizzas after the Phoenix Open. The restaurant is open from 11 a.m. to 10 p.m. every day and offers customers American Italian meals such as spaghetti and meatballs, shrimp fettuccine, delicious pizza, salad or sandwiches. Isabella’s Kitchen also offers a variety of wine, beer and cocktails. To learn more about Isabella’s Kitchen, go to isabellaskitchen.com.
The Living Room Not hungry for a full meal? The Living Room in Scottsdale offers a wine bar, beer and other cocktails that can be paired with foods such as bruschetta, flatbread, pinwheel wraps, sliders and a variety of seasonal salads. There larger meals include sandwiches, pizza and burgers. The Living Room is open Monday through Thursday from 11 a.m. to 11 p.m., Friday and Saturday from 11 a.m. to 1 a.m. and from 11 a.m. to 10 p.m. on Sundays. Happy hour starts at 11 a.m. to 6 p.m. everyday. For more information, visit livingroomwinebar.com.
SOL Cocina For a flavorful meal after a round or two of golf, check out SOL Cocina at Scottsdale Quarter. Open from 11 a.m. to 10 p.m. during the week and from 10 a.m. to 12 p.m. on the weekends for brunch SOL Cocina Mexican Cuisine offers great deals on tacos and lunch specials. http://www.arizonafoothillsmagazine.com/dining/restaurants/7023-where-to-go-after-the-phoenix-open.html?tmpl=component&print=1&layout=default&page=
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Where to Go After the Phoenix Open
Join SOL Cocina every Tuesday for Taco Tuesday and live music. This restaurant also offers signature drinks, beer and non-alcoholic drinks. Check out solcocina.com for more information.
Zinc Bistro This bistro in Kierland Commons in Scottsdale sets the bar on quality, bringing the flavors of Paris to the state of Arizona. Winner of three major awards for their food, they know how to ensure a customer a rich and delightful experience. Open from 11 a.m. to 6 p.m., reservations are advised as the seats for this restaurant are heavily desired. The prices range from $18 to $105. For more information on Zinc Bistro, visit zincbistroaz.com.
Toro at Fairmont Scottsdale Princess Looking for something a bit more interesting? Try Toro at Fairmont Scottsdale Princess (right next door to TPC Scottsdale) for a combination of Asian-and-Latin inspired seafood. Toro also offers patrons 111 different rums, the http://www.arizonafoothillsmagazine.com/dining/restaurants/7023-where-to-go-after-the-phoenix-open.html?tmpl=component&print=1&layout=default&page=
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Where to Go After the Phoenix Open
Valley’s largest selection of rum. The week of the Open Toro will be open for dinner only for the Clubhouse ticketed event. The resturant will be open to the public Sundday - Tuesday 7:30 a.m. to 10 p.m., Wednesday, Thursday and Saturday for dinner only from 6 p.m. – 9 p.m, and will be closed Friday and Sunday. Toro offers customers an experience they won’t forget. For more info, scottsdaleprincess.com/dining/toro.com
SumoMaya SumoMaya in Scottsdayle offers visitors a medley of flavors with their fusion of Mexican cuisine and the mouth-watering art of sushi. With happy hour starting at 2 p.m. to 6 p.m. and again from 9 p.m. to close, SumoMaya knows how to create a good time. Visit sumomaya.com for more information.
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Tuesday Nov 3, 2015
5 Reasons Color ado Golfer s Love Scottsdale Tweet
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As snow hits Colorado, Scottsdale's warm weather, desert resorts, and world-class golf await CHRIS DUTHIE
November is a splendid month for Coloradoans. This is when the snow-laden Rockies signal the impending ski and snowboard season, when our beloved Broncos are riding herd on the NFL, and when the Scottsdale tourism office (http://www.experiencescottsdale.com/) starts sending out those indescribably appealing “It’s 76º and sunny!” emails and postcards. Sure, Colorado is still basking in some astonishing fall weather— it was 65-degrees in Denver this past Sunday—but we all know Old Man Winter and his nefarious sidekick, El Niño, are making
their way here. It’s time to start heeding the falling leaves, the
their way here. It’s time to start heeding the falling leaves, the frost-kill in the vegetable garden and the ever shortening days... and start planning a winter golf escape to the Arizona desert. Scottsdale’s sumptuous winter climate and idyllic outdoors are definitely top of mind for golfers. For those that need a reminding nudge, here is a five-point list of what makes it so:
Troon North Golf Club (Photo (c) Chris Duthie)
1. Scottsdale is home to 51 golf courses—another 200 layouts are within easy reach—and most were crafted by the best names in the business. Must plays include the TPC Scottsdale (http://www.tpc.com/tpc.asp? id=13&gclid=CODP59zY8sgCFVKVfgodp60HsQ)’s Stadium Course, newly renovated by Tom Weiskopf and site of the annual Waste Management Phoenix Open (Feb. 1-7); We-Ko-Pa Golf Club (https://www.wekopa.com/)’s celebrated 36-hole facility (Coore/Crenshaw and Scott Miller); and the near-perfect Sonoran Desert challenges of 36-hole Troon North Golf Club (http://www.troonnorthgolf.com/index.php) (Weiskopf/Morrish).
Fairmont Scottsdale Princess
2. Adding to this decorated destination are a bevy of hip and sophisticated resort hotels that specifically cater to avid golfers. Our go-to favorites include the Westin Kierland Resort (http://kierlandresort.com/), The Phoenician (http://www.thephoenician.com/), Fairmont Scottsdale Princess (http://www.fairmont.com/scottsdale/), Talking Stick Resort (http://www.talkingstickresort.com/? gclid=COaWrfPX8sgCFUGSfgodAsoEqA), Boulders Resort & Spa (http://www.theboulders.com/), Four Seasons Resort Scottsdale at Troon North (http://www.fourseasons.com/scottsdale/dining/lounges/onyx_bar_and_lounge/? src=ppc_google_brand_onyxlounge), We-Ko-Pa Resort & Conference Center (http://www.wekoparesortandconferencecenter.com/), Hyatt Regency Scottsdale Resort & Spa (http://scottsdale.hyatt.com/en/hotel/home.html) and the JW Marriott Phoenix Desert Ridge Resort & Spa (http://www.marriott.com/hotels/travel/phxdr-jw-marriottphoenix-desert-ridge-resort-and-spa/). 3. Take a break from the links and go all in on one of Scottsdaleâ&#x20AC;&#x2122;s most favored pastimesâ&#x20AC;&#x201D;shopping! Options range from upscale fashion centers to sunny outdoor promenades to one-of-a-kind boutiques, among them Scottsdale Fashion Square (http://www.fashionsquare.com/), Kierland Commons
Square (http://www.fashionsquare.com/), Kierland Commons (http://www.kierlandcommons.com/), the new Scottsdale Quarter (http://www.scottsdalequarter.com/), and Old Town Scottsdale (http://www.experiencescottsdale.com/explore-byarea/downtown/), whose legendary galleries include premier Native American art. Bonus tip: Scottsdale ArtWalk (http://scottsdalegalleries.com/about/scottsdale-artwalk/) (every Thursday from 7-9 p.m.) is a 40-year tradition that introduces aficionados to the Southwest’s finest artists.
Relish Burger Bar at the Phoenician (Photo (c) Chris Duthie)
4. Scottsdale is also revered for its amazing signature restaurants. Satiate your palate at Chef Richard Sandoval’s new signature bistro, Toro Latin Restaurant (http://www.scottsdaleprincess.com/Sip-Savor) at the TPC Scottsdale. Other must-savor eateries include Citizen Public House (http://www.citizenpublichouse.com/), the Relish Burger Bistro (http://www.thephoenician.com/relish-burger-bistro/) at Phoenician Golf Club, Deseo (http://kierlandresort.com/finedining-at-scottsdale-restaurants/deseo-nuevo-latino-cuisine/) at Westin Kierland Resort, The House Brasserie (http://thehousebrasserie.com/) and Brian’s Black Mountain Barbecue (http://www.bryansbarbecue.com/) in nearby Cave Creek.
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12/28/2015
Where to see the best holiday lights | Fox News Print
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Where to see the best holiday lights By Eileen Ogintz
Published November 27, 2015 | FoxNews.com
Maybe it's snow-tubing or racing down an ice slide in Grapevine, Texas. So what if the snow isn't real. Those who visit the "Christmas Capital of Texas" don't care, not with more than 1,400 holiday events -- beginning November 12. For many families, sharing holiday displays, whether at a theme park, a hotel or a nearby neighborhood is an annual tradition that gets everyone away from pre-holiday chores and stress. It's just these days, you'll find Santa, elves and millions of lights at the ready long before the Thanksgiving leftovers are gone. (Check out Taking the Kids’ information on holiday lights events.) For a lot of Southern Californians, before Thanksgiving, it's the chance to see Disney attractions re-themed for the holidays like "It's a small world holiday," "Jingle Cruise," "Haunted Mansion Holiday" and "A Christmas Fantasy Parade," along with all of the decorations and holiday eats. "We come to Disneyland every year at the holidays," said Kerry Kirchenberg, whom I met just after Thanksgiving last year as the park was in full holiday regalia. "It's really crowded, but everyone is in a good mood. Coming here gets me ready for the holidays." Maybe for your family, it's time-traveling back to celebrate the holidays like the colonists did in Virginia or checking out the new ornaments on the Origami Holiday Tree, all inspired by items in the museum's collections at the American Museum of Natural History in New York. Maybe it's gawking at the neighborhood that goes all out for the holidays or having dinner in a life-sized gingerbread house at a Great Wolf Lodge where you'll also find an indoor snowfall every day and, of course, those famous indoor waterslides. The Fairmont Scottsdale Princess goes all out with S'mores land (think a Christmas campfire) a Princess Express train ride through the Lagoons decorated with millions of LED lights, a huge Desert Ice Holiday Rink, four-story Christmas tree and more. Maybe it's checking out an entire neighborhood made out of gingerbread, like GingerBread Lane, the world's largest (at 500 square feet and more than 1,050 structures, going for its third consecutive Guinness World Record) at the New York Hall of Science in Queens, New York. When I was a kid growing up in the New York suburbs, we always made a trek into Manhattan to see the Rockefeller Center Christmas Tree and all the store windows on Fifth Avenue, waiting not-so-patiently in the cold till we could get a good look at the always wonderful displays along with the crowd. When my kids were small in Chicago, we always went to Christmas Around the World at the Museum of Science and Industry to see all of the Christmas trees decorated to represent more than 50 cultures and traditions. Other years, we were lucky enough to see ski towns decked out for the holidays and watch torch light parades down the ski slopes. Maybe you think it's too early to go check out the lights, but it can be a good way to build another tradition into Thanksgiving weekend or carve out some fun in early December before holiday craziness really sets in. In fact, the megasearch hotel site www.trivago.com reports that there are bargains to be had even Christmas week at some of the top-searched cities for holiday travel. (Think $179 in Anaheim, $174 in Orlando.) Maybe you can manage a night or a weekend at a hotel like Great Wolf Lodge or Marriott’s Gaylord resorts, famous for their ICE! Show. Opt for a weekend night at a city hotel decked out for the holidays and you might also snare a bargain. Westin has launched Holiday After The Holiday, at 20 resorts across North America with good deals from now through January. Check out the Taking the Kids Guide to Holiday Lights for ways you might want to start a new tradition. And you don't necessarily have to be in the country's biggest cities either. Here are six stellar celebrations open by Thanksgiving weekend to get you started: ALBUQUERQUE, N.M.: The ABQ BioPark Botanic Garden hosts New Mexico's "The River of Lights," featuring giant sculptures created by millions of lights in over 400 displays. November 28 to January 4
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12/28/2015
Where to see the best holiday lights | Fox News
CHARLESTON, S.C.: The annual "Holiday Festival of Lights," considered one of the top 20 events in the southeast, features millions of lights arranged in 750 displays along a three-mile route. Visitors will also enjoy attractions like the Enchanted Walking Trail, an old-fashioned carousel, gingerbread house displays and more. November 13 to January 3 KANSAS CITY, MO.: Crown Center is home to the Mayor's Christmas Tree, which, at 100 feet, is one of the nation's tallest. The tree is a symbol of the Mayor's Christmas Tree Fund, which donates gifts, food and clothing to communities in need. After the holidays, the tree is recycled and transformed into Mayor's Christmas Tree ornaments. Nov. 27 is the tree lighting. There's also Downtown Dazzle, featuring more than 100 different, holiday-themed exhibits, shows, performances and attractions during the first three weekends of December. PIGEON FORGE, TN: As you drive along in a heated trolley, ask the kids to guess the number of lights (five million) in this resort town's gigantic "Winterfest" and compare that to what's on display at the Dollywood theme park's annual Smoky Mountain lights and concert events (four million). November 10 to December 31. SPRINGFIELD,MA: New England's most imaginative holiday lighting exhibit brings Seuss Land (this is author Theodor Geisel's hometown), North Pole Village and Jurassic World to the three-mile "Bright Nights" festival, which also offers carriage rides. November 25 to January 3. VIRGINIA BEACH, VA: "Holiday Lights at the Beach" joins Richmond, Williamsburg, Newport News, Hampton, Norfolk and Portsmouth with holiday displays and a lineup of events for the state's annual "100 Miles of Lights." But you won't have to leave the boardwalk to enjoy the town's beachfront 40-foot-tall Christmas tree and nautical-themed light displays. Nov 20 to Jan 2. Just don't expect perfection. The teens may whine that they don't want to come; the little kids will whine they are hungry or want to be carried. But everyone will ooh and aah -- and leave with a smile on their faces -- hopefully. Print
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November 13, 2015
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6 Am azing Resor t Pools in the US for Fam ilies Posted: 11/10/2015 12:50 pm EST
Updated: 11/10/2015 12:59 pm EST
Pool at Grand Hyatt Kauai (Courtesy Hyatt) Nothing energizes the whole family like a day spent at an outstanding resort pool. Luckily, amazing pools featuring beautiful views, sparkling water and unique amenities can be found throughout the United States. Check out these six kid-friendly resorts, which offer guests amazing poolside experiences. From dramatic waterslides to playful splash pads, you'll find water-based fun for the entire family.
(MORE: America's 10 Best Family-Friendly Resorts)
Pool at Gr and Hyatt K au ai At the family-friendly Grand Hyatt Kauai, families will find a beautiful pool surrounded by lush landscaping. A 150-foot waterslide is just the beginning. The resort is also home to a saltwater lagoon that is perfect for swimming and kayaking. When it's time for a break from the pool, families can make the short trek to nearby Shipwreck Beach. The Grand Hyatt Kauai is located at 1571 Poipu Road, Koloa, Hawaii. Pools at Fair m ont Scottsdale Pr incess
Sonoran Splash at Fairmont Scottsdale Princess (Courtesy Fairmont) The kid-friendly yet luxurious Fairmont Scottsdale Princess features five pools, two waterslides, and seasonal dive-in movies. While the kids enjoy the resort's Trailblazer's Family Adventure Center, which provides activities for children ages 5 to 12, parents can indulge in a spa treatment or take a dip in the adults-only pool. The Fairmont Scottsdale Princess is located at 7575 East Princess Drive, Scottsdale, Arizona.
(MORE: Get Wet and Wild: Resorts with the Best Water Parks)
Lagoon Pool at Nickelodeon Su ites Resor t
Nickelodeon Suites Resort (Courtesy Nickelodeon) This popular Orlando resort offers spacious suites that are ideal for families. However, its most appealing feature is its extensive water park. The Lagoon Pool includes a huge, interactive water tower, seven waterslides, and daily "slimings" provided by a 400-gallon dump tank. Meanwhile, the resort's Oasis Pool features two waterslides and a splash zone. The Nickelodeon Suites Resort is located at 14500 Continental Gateway, Orlando, Florida. W ave Pool at Mandalay B ay
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12/11/2015
Taking the Kids -- to where holiday lights build family traditions
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Taking the Kids ‐‐ to where holiday lights build family traditions Tribune Content Agency Eileen Ogintz, Tribune Content Agency 11/26/2015
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Maybe it's snow‐tubing or racing down an ice slide in Grapevine, Texas. So what if the snow isn't real. Those who visit the "Christmas Capital of Texas" don't care, not with more than 1,400 holiday events ‐‐ beginning November 12. For many families, sharing holiday displays, whether at a theme park, a hotel or a nearby neighborhood is an annual tradition that gets everyone away from pre‐holiday chores and stress. It's just these days, you'll find Santa, elves and millions of lights at the ready long before the Thanksgiving leftovers are gone. ﴾Check out Taking the Kids’ information on holiday lights events.﴿ For a lot of Southern Californians, before Thanksgiving, it's the chance to see Disney attractions re‐themed for the holidays like "It's a small world holiday," "Jingle Cruise," "Haunted Mansion Holiday" and "A Christmas Fantasy Parade," along with all of the decorations and holiday eats. "We come to Disneyland every year at the holidays," said Kerry Kirchenberg, whom I met just after Thanksgiving last year as the park was in full holiday regalia. "It's really crowded, but everyone is in a good mood. Coming here gets me ready for the holidays." Maybe for your family, it's time‐traveling back to celebrate the holidays like the colonists did in Virginia or checking out the new ornaments on the Origami Holiday Tree, all inspired by items in the museum's collections at the American Museum of Natural History in New York. Maybe it's gawking at the neighborhood that goes all out for the holidays or having dinner in a life‐sized gingerbread house at a Great Wolf Lodge where you'll also find an indoor snowfall every day and, of course, those famous indoor waterslides. The Fairmont Scottsdale Princess goes all out with S'mores land ﴾think a Christmas campfire﴿ a Princess Express train ride through the Lagoons decorated with millions of LED lights, a huge Desert Ice Holiday Rink, four‐story Christmas tree and more. Maybe it's checking out an entire neighborhood made out of gingerbread, like GingerBread Lane, the world's largest ﴾at 500 square feet and more than 1,050 structures, going for its third consecutive Guinness World Record﴿ at the New York Hall of Science in Queens, New York. When I was a kid growing up in the New York suburbs, we always made a trek into Manhattan to see the Rockefeller Center Christmas Tree and all the store windows on Fifth Avenue, waiting not‐so‐patiently in the cold till we could get a good look at the always wonderful displays along with the crowd. When my kids were small in Chicago, we always went to Christmas Around the World at the Museum of Science and Industry to see all of http://www.msn.com/en-us/travel/family/taking-the-kids-to-where-holiday-lights-build-family-traditions/ar-AAfFXFD#image=1
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the Christmas trees decorated to represent more than 50 cultures and traditions. Other years, we were lucky enough to see ski towns decked out for the holidays and watch torch light parades down the ski slopes. Maybe you think it's too early to go check out the lights, but it can be a good way to build another tradition into Thanksgiving weekend or carve out some fun in early December before holiday craziness really sets in. In fact, the megasearch hotel site www.trivago.com reports that there are bargains to be had even Christmas week at some of the top‐searched cities for holiday travel. ﴾Think $179 in Anaheim, $174 in Orlando.﴿ Maybe you can manage a night or a weekend at a hotel like Great Wolf Lodge or Marriott’s Gaylord resorts, famous for their ICE! Show. Opt for a weekend night at a city hotel decked out for the holidays and you might also snare a bargain. Westin has launched Holiday After The Holiday, at 20 resorts across North America with good deals from now through January.
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Luxurious new(ish) stays in the City by the Bay By Andrew Sessa November 23, 2015 | 8:29pm
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A view of San Francisco from the Fairmont. Writer Mark Twain supposedly once quipped “the coldest winter I ever spent was summer in San Francisco.” Luckily, the Fog City’s weather is actually far more temperate, making it a great place to visit throughout the year — particularly during New York’s winter chill. And, now, after several years without much in the way of hotel news, this autumn will see some of San Francisco’s top grand dame stays showing off recent facelifts.
The Palace’s sky-lit indoor pool. Photo: The Luxury Collection®
Just south of Market Street, near Union Square, the city’s first luxury hotel, the Palace(from $375), a member of Starwood’s Luxury Collection, recently completed a year-long multi-million-dollar redo of its landmarked 1909 Parisian Beaux Arts-inspired building. Despite its more than 550 rooms and suites — all of them newly redone by Italy-born, L.A.-based Beatrice Girelli in platinum hues plus deep, rich, moody tones inspired by the San Francisco Bay, with custom furniture and accents inspired by the Golden Age of travel and historic details like crown moldings, solid-oak doors and wrought-iron doorknobs — the hotel retains an uncrowded, intimate feel. This proves true from the sky-lit indoor pool to the clubby, wood-paneled bar, which features a restored Maxfield Parish mural of the Pied Piper to the Garden Court, where guests and locals alike gather under original Austrian crystal chandeliers and a soaring, domed, stained-glass ceiling throughout the day, from breakfast through high tea and, now, into the evening, too, for cocktails at the newly launched GC Lounge, which has been created in the front part of the court.
The Ritz-Carltonâ&#x20AC;&#x2122;s stylist lobby.Photo: The Ritz-Carlton, San Francisco
Up on Nob Hill, meanwhile, the Ritz-Carltonâ&#x20AC;&#x2122;s (from $399) top-to-bottom renovation wrapped up this spring, seeing the nearly 350 rooms and suites of its columned and pedimented neoclassical 1909 bank building getting a complete overhaul. Hospitality-design go-to Hirsch Bedner Associates handled the remastering, incorporating tailored furnishings and decor inspired by consummate high-fashion San Francisco haberdasher Wilkes Bashford, all in a palette once again taken from the shades of the Bay. The biggest news here may well be the classic-with-a-twist cocktails and snacks at the light-filled antique-mirror-lined lobby lounge, as well as the ever-changing menus at the local, seasonal New American restaurant, Parallel 37, helmed by a trio of Charlie Trotter alums, and the vintages at the just-opened tasting room, which offers wines from the vineyards in Burgundy, Napa and Sonoma of beloved winemaker Jean-Charles Boisset.
A spacious guest room at the Fairmont. Photo: Fairmont Hotels & Resorts
Nearby, the Fairmont (from $399) has just spent $2 million on the redesign of just five of its top suites. (The redo of its nearly 600 accommodations debuted in spring of last year.) With Carrera marble baths, hardwood floors and original fireplaces, each of these so-called Signature Suites celebrates the city and the legacy of the 108-year-old hotel in different but equally luxe ways, the Buckingham Balcony Suite, say, boasting a glass-enclosed terrace with skyline views and a secret bar hidden behind a bookshelf, or the 22nd-floor Diplomat Tony Bennett Suite, which incorporates paintings by the iconic crooner, who first performed his hit “I Left My Heart in San Francisco” in 1961 at this very hotel. Next up for the city’s hotel scene? The notable forthcoming overhaul of Nob Hill’s InterContinental Mark Hopkins, and the not-to-be-missed arrival of the San Francisco Proper Hotel, in Mid-Market, from designer Kelly Wearstler and her developer-hotelier husband, Brad Korzen’s brand-new hotel brand. http://nypost.com/2015/11/23/luxurious-newish-stays-in-the-city-by-the-bay/
11/11/2015
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Nike/PGA Of Canada Went The Extra Mile At Bermuda Event
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Nike/PGA Of Canada Went The Extra Mile At Bermuda Event NOVEMBER 5, 2015 BY KEVIN THISTLE
There’s a difference between a sponsor/host organization treating players well and going the extra mile beyond that at a tournament such as the recent Nike Golf PGA Team Championship of Canada in Bermuda. I’ll say up front that I’ve been involved with Nike since it first came to Canada and when they invited Gord Courage, our director of golf at the Hamptons Golf Club in Calgary, and I, my first reaction was well, I’m not the calibre of a lot of the other golfers playing, but I’ll go. I knew it would be good, but it blew me away and not only for the hospitality, but I’ll get to the reason in a minute. When we got to the Fairmont Southampton, we had dinner down by the ocean. There http://www.golfnewsnow.ca/blogs/kevins-blog/nikepga-of-canada-went-the-extra-mile-at-bermuda-event/
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were about 150 of us and there was Gosling’s Rum and a buffet on the beach where they were cooking steaks and lobster. The next day, Nike hosted dinner at the historic Waterlot Inn restaurant, followed the next night by a baseball-themed reception, where we watched the first game of the World Series and they had chicken wings, sliders, hot dogs, you name it. On the final night, the PGA of Canada and Nike held a reception, so every day, they had breakfast, lunch and dinner for us and the Mid Ocean Club was outstanding and in such great shape, but the purpose of this is to point out the extra lengths that were taken to accommodate the golfers. When Gord and I arrived, our clubs didn’t make it, but I figured I would play with rentals. As more and more of the golfers began arriving, their clubs were missing, as well. Nike, the PGA of Canada, Fairmont, Tourism Bermuda and the airlines were doing everything they could with so many clubs missing and a private plane was used to deliver the clubs. Not one person started the tournament without their clubs. So while the hospitality was wonderful, that willingness to make that extra effort is what set this inaugural event off on the right foot.
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About Kevin Thistle Kevin Thistle has served as president of both Angus Glen Golf Club in Markham, Ont., and Coppinwood near Uxbridge, Ontario, and serves on the board of directors for the PGA of Canada
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TOP 5 VANCOUVER HOTELS As recognized in Conde Nast Traveler s Reader s Choice Awards 2015
Steps away from Vancouver s waterfront iconic seawall and the beautiful greenery of Stanley Park the Loden Hotel is a boutique style dream with an unbeatable location The property s 77 guestrooms include signature rooms and garden terrace suites six one bedroom suites and the lavish 1 600 square foot two bedroom Halo Penthouse featuring a 1 400 square foot wrap around rooftop terrace with panoramic views of the mountains and city skyline
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It was 90 degrees Fahreinheit when we stepped off the plane in Anchorage, Alaska, during summer 2015—blazing hot in a place we expected to be chilly. Not a good sign when it comes to global warming, but because of that warm sun the land portion of the Princess Cruises trip we took was an absolute delight. It was the chance to finally visit Denali National Park & Preserve that was the lure of this land-andsea combination trip, but we almost didn’t make it to that most-visited park in Alaska for there was wildfire roaring across the forests between Anchorage and Talkeetna, the gateway city to the park. And, as usual in Alaska, there was only one two-lane road from here to there. That’s true of just about every city in the Last Frontier—in fact, you cannot even drive to get toJuneau, the state capital, as no roads lead there. Happily, we were able to take the road up to Denali (which the massive mountain that defines the park is finally also called, no more Mount McKinley) on State Highway A3 in a comfortable motor coach, where we saw the devastation of the fire firsthand. The day before, it had stretched across
the road and burned both sides of the forest, reminding us that Alaska is still a wild place where anything can happen. Talkeetna is a pretty little town and the jumping-off spot for climbers who attempt to tackle Denali. Take a short walk over to the National Park Ranger Station, to see those intrepid mountaineers registering to go out or returning from their climb. Denali is 20,310 feet high and is one of the top 10 mountains in the world that hardcore climbers want to conquer, so when spring arrives in Alaska, so do the climbing crowds.
With the gorgeous weather we had we chose a different way to see the summit, hopping into a sixseat airplane and flying to the very top of Denali (with K2 Aviation in Talkeetna), for a trip that literally took our breath away—we had to wear oxygen masks when we got to the summit. Views of the Alaska Range of mountains spread before us, massive glaciers swept across the gorgeous vistas, and great valleys and rivers lay beneath us. It was spectacular and exhilarating, but be warned: If you suffer from motion sickness, this isn’t the trip for you. Talkeetna also offers a unique Alaskan tasting experience for beer lovers, as the nearby Denali Brewing Companyowns the Denali Brewpub, where you can try flights of different beers that they make locally. Taste the Chinook Pale Ale or the microbrewery’s award-winning Chuli Stout; pair one with the blackened Alaskan cod sandwich or perhaps a wild salmon or Dungeness crab salad for a delicious luncheon. Be sure to stop into Nagley’s General Store as well to meet the mayor (a cat) and see some fascinating artifacts (go upstairs) of the early days of Alaskan history. The store has been there since 1921. From there, we went off to stay at the nearby Mount McKinley Princess Wilderness Lodge, a beautiful hotel nestled in the forest and featuring spectacular views of the mountains from its massive outdoor deck.
The next morning, it was on to the epicenter of Denali National Park, staying at the Denali Princess Wilderness Lodge, which is within hiking distance of the main entrance to the park. That huge protected landscape can be visited only by hiking or taking one of the special â&#x20AC;&#x153;school busâ&#x20AC;? tours tun by the park service into the wilderness; very few private autos and no tour buses are allowed inside the park. Which explains why we quickly saw a huge moose and her two baby calves, as well as bald eagles soaring high in the skies in that vast, still-wild expanse. Later that day, we boarded an Era Helicopter six-seater (counting the pilot) and headed back above Denali, drinking in its beauty from the sky once again. And this time, we landed right on a glacier and went for a stroll, marveling at the myriad ways the ice existsâ&#x20AC;&#x201D;smooth, mottled, cracked, fissured, and all fascinating to see up close.
All too soon, it was time to leave beautiful Denali and travel back down to meet the Star Princess cruise ship docked south of Anchorage in Whittier. To get there, we boarded the Direct-tothe-Wilderness Rail, a luxurious glass-topped train, for a full day’s ride that wended through strikingly beautiful landscapes, some still smoldering from the recent fire—and the train even stopped for animal sightings! Once onboard the massive Star Princess cruise ship, we settled into our comfortable mini-suite with balcony (the ship has 1,297 cabins) as the seven-day water portion of the trip began. This ship, like most in the Princess fleet, offers a host of fun things to do onboard, ranging from a collection of lounges and bars to a lovely full-service spa, numerous classes, seminars and lectures, live theater and movies, shops, and the obligatory casino. We loved the outrageous Skywalkers Nightclub on the very top deck as well as the spectacular Chef’s Table experience (book that one well in advance), a highlight of the cruise featuring personal service from the executive chef and the ship’s master sommelier as well as ice sculptures, world-class wines, and a trip into the kitchens for the appetizer course.
That incredibly special meal features as much locally sourced food as possible, as do many of the offerings on board. When we traveled, the Princess “North to Alaska” menus featured a fine-dining dish created by the Great Alaska Seafood Cook Off winner, Travis Haugen, he of the sublime Southside Bistro in Anchorage, as well as specials including crab cakes from Tracy’s King Crab Shack in Juneau and fish tacos from the Alaskan Fish House in Ketchikan. Even famed Australian chef Curtis Stone is joining up with Princess these days; his localvore “Crafted by Curtis Stone” dishes are now served on all 18 of Princess Cruises’ ships and his “Share by Curtis Stone” specialty restaurants debut on selected ships in December 2015. Of course, all the astonishing natural wonders off the ship were what we really came to see, starting with the Hubbard Glacier in Disenchantment Bay, the first stop on the cruise. One of the few
advancing glaciers in the state, it’s an ice castle built by nature with gorgeous reflections in the waters around it and frolicking seals, peacefully floating otters, and even whales passing by. Shoot photos from your balcony (the captain makes sure both sides of the ship get equal scenic time) or head to the prow, where the winds can be chilly and people are standing three deep. There’s also The Sanctuary, where for an extra charge adults only can enjoy a bird’s-eye view complete with blankets, loungers, hot chocolate, and personal service.
That’s a terrific place to be when the ship arrives in legendary Glacier Bay National Park & Preserve, the bucket-list Alaska destination that allows cruisers to see this UNESCO World Heritage Site up close, where towering glaciers—the Lamplugh, Margerie, Johns Hopkins and Grand Pacific—often calve off gigantic chunks of ice as you watch and listen. There are always guest rangers onboard from the parks service, too, ready to give you all the scientific information you are wondering about, as well as explanations of the flora and fauna you see as the ship nears the massive Margerie Glacier at the far end of the huge bay. It’s almost otherworldly—and especially enjoyable when viewed from your private balcony while sampling the special Deluxe Breakfast served as the ship enters the bay, holding a glass of Veuve Cliquot champagne in one hand and your camera in the other. At that moment, you’ll know exactly why you came on a cruise to Alaska. And yet there’s even more to love as the ship continues down the Inside Passage and docks at Skagway, Juneau, Ketchikan and, eventually, Vancouver. In Skagway, we followed the famed Alaskan Gold Rush path via the White Pass and Yukon Route railway, riding the narrow-gauge train rails built in 1898 to carry the thousands of miners north to the Klondike. The train is the same one those hopeful men rode inland, only to find when they reached beautiful Bennett Lake in Canada they still had 500 miles to go before, back in the United States again, they finally made it to the Klondike gold fields. It’s a delightful historical journey, chockablock with incredible natural vistas along the way—and we even saw a black bear near the tracks as we trundled past!
In Juneau, there’s an embarrassment of riches, with so many wonderful adventures to have. Whale watching trips on small boats are almost always a success, while the seaplane trip to Taku Lodge’s Salmon Feast via Wings Airways brings you up close to brown bears (they like to climb on the outdoor grill after the salmon is cooked to look for leftovers) and lets you taste the best salmon you have ever eaten. The trip to the top of the Mendenhall Glacier, where you can actually meet sled dogs in training and drive them for a mush, is almost surreal, right out of a Jack London novel.
But the most incredible experience of our Alaska adventure was the double whammy in Juneau that we booked via Princess, the Taku Glacier Adventure. It began with a costal helicopter ride over the mountainous landscape to a landing on the Taku Glacier, a gigantic ice field filled with brilliant colors, huge fissures, and mesmerizing patterns. Then it was on to the dock of Airboat Alaska, where we geared up in some seriously warm waterproof jackets and pants, donned sound-canceling headphones, and whooshed into the Taku River basin on an air boat for a wildly exhilarating ride across the water, zooming right up next to the glacier where a section had just calved off. Massive pieces of ice were all around us, huge trees were submerged in the water, bald eagles soared above against the crisp blue sky—all combined into a noisy, magical, wildlife moment we’ll never forget. Unfortunately, we also had an unforgettable experience at our last stop on the way, in Ketchikan. After 10 days of fantastic weather, we arrived in that picturesque fishing community in the pouring rain. Scheduled to go on a fishing trip, we hesitated to do it in the inclement weather, but the company insisted they were taking us out and we agreed to go. What followed was the worst six hours of our lives, with icy, needlelike freezing rain constantly pelting us in the open Boston Whaler boat as the choppy waves crashed our bodies over and over into the gunwales. And we did not catch a single fish on that wretched day, either. Lesson learned: When the weather in Alaska looks like it is going to make your life miserable if you stay out in it, it probably will. Pull the plug on the outdoor adventure (even if it costs you money) and you’ll be a much happier person.
Happily, our Princess Cruise ended on a lovely sunny day in the beautiful Vancouver, British Columbia, harbor at Canada Place, where we disembarked early and headed straight for the Fairmont Waterfront Hotel just across the street. That luxury hotel with fantastic views of the city is a great jumping-off spot to see this welcoming place. Grab a ticket for the Westcoast Sightseeing Bus and hop-on, hop-off from in front of the hotel all the way through town. Be sure to spend plenty of time in Stanley Park, where the First Nationâ&#x20AC;&#x2122;s totem poles always draw a crowd, and check outGastown, Granville Island, the Olympic Stadium, and the rest of this fascinating city. Back in the hotel, give ARC Restaurant a try for some tasty, locally sourced fare, right down to the wines.
We also spent a night at the venerable Fairmont Hotel Vancouver, a landmark building right in the heart of the city. Choose that elegant place as a home and you can pick up free bicycles and pedal your way around Vancouver, using the extensive bike lanes the city planners have implemented to make their home a greener place to be. Once youâ&#x20AC;&#x2122;ve pedaled all over the city, be sure go right next door to the Vancouver Art Gallery, whose collection focuses on talented artists from British Columbia. Finish off your unforgettable vacation with dinner at Notch8 in the hotel, with exquisite tastes of Dungeness crab and wild salmon on the menu it will bring you full circle with sensory reminders of when this remarkable trip began back in Anchorage and the Denali National Park.
Direct Link: http://www.jetsetextra.com/destinations/north-america/unitedstates/alaska/anchorage/alaska-where-your-adventure-dreams-come-true
11/20/2015
Singapore Sling: How to make the 100-year-old cocktail - CNN.com
Who is Sam Galsworthy and why is he reinventing the Singapore Sling? By Gillian Rhys, for CNN Updated 7:40 PM ET, Tue November 17, 2015
7 photos: Sling-a-pour – The
gin-based Singapore Sling was invented at the Raffles Hotel's Long Bar in 1915. Raffles
Singapore has been working with Sipsmith artisan gin to create a centennial version of the national drink. 1 of 7
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Singapore Sling: How to make the 100-year-old cocktail - CNN.com
Story highlights The gin-based Singapore Sling was created at Raffles Hotel in 1915 The hotel's F&B team was looking for a new gin for the drink when Sam Galsworthy, co-founder of Sipsmith artisan gin, approached Galsworthy is the descendant of Sir Stamford Raffles, founder of Singapore and after whom the hotel was named The new version of Singapore Sling Raffles 1915 will be available from November
Editor's Note: CNN Travel series often carry sponsorships originating from the countries and regions we profile. However, CNN retains full editorial control over all of its reports. Read the policy. Singapore (CNN)—Some drinks just don't have staying power. When, for example, was the time you heard shouts of "Another grasshopper over here!" or "Tom Collins and keep 'em coming!" above the din of a crowded bar? Likewise, the appletini and Red Bull and vodka may require some explaining to future generations. The redoubtable Singapore Sling, however, is no such an ephemeral flake. The venerable gin-based cocktail said to have been invented at Raffles, Singapore in 1915 is marking its 100th
anniversary this month ... with a new twist. The original recipe is lost but the current one given by Raffles head barman Aaron Manzanillo is: gin (30ml), cherry brandy (15ml), Cointreau (7.5ml), DOM Benedictine (7.5ml), Angostura bitters (Dash), grenadine (10ml), pineapple juice (120ml) and lime juice (15ml). Shake well and strain into glasses filled with ice. The key ingredient is gin. That's where Sam Galsworthy, the co-founder of Sipsmith artisan gin, comes in. MORE: Why Singapore may be the world's hottest cocktail city
The Galsworthy connection
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Singapore Sling: How to make the 100-year-old cocktail - CNN.com
Sam Galsworthy has an uncanny connection with Raffles and Singapore Sling. Quite by chance, Galsworthy visited the Raffles Hotel and requested a meeting with the food and beverage director the year before the drink's anniversary. Galsworthy happens to be a descendant of Sir Stamford Raffles, the British statesman who founded Singapore and after whom the hotel was named. "I've always felt an emotional connection with Raffles because Sir Stamford Raffles was my great, great, great, great, great grandfather," says Galsworthy, whose first name is officially Stamford. "When I mentioned this to Nigel Moore [Raffles' F&B director], I saw his face light up as I hoped it would. But I was blissfully unaware that 2015 would be the centenary of the Singapore Sling." The timing of Galsworthy's visit was serendipitous. "We had started thinking about what we could do to celebrate the 100th anniversary of the Singapore Sling," explains Diana Banks, Raffles vice president of brand and luxury sales. "It had to have elements of both the old and the new and we thought that a bespoke gin would be an excellent way to do this, but had not thought of a partner we could work with." "I had heard about Sipsmith and their growing reputation for catalyzing the revival of gin culture in London. They share so many of the attributes that Raffles has." MORE: 11 best new restaurants in Singapore
Authentic methods http://www.cnn.com/2015/11/17/foodanddrink/singapore-sling-100-years/
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Singapore Sling: How to make the 100-year-old cocktail - CNN.com
When it launched in 2009, Sipsmith was the first new copper gin distillery in London to open in 200 years. As well as producing its spirits in copper stills -- the company's three stills are nicknamed Prudence, Constance and Patience -- Sipsmith uses a "one shot" process, in which no extra alcohol is added to stretch or dilute the gin. Originally, the Raffles team suggested creating a gin in a style similar to one available around in 1915. But the idea was quickly overruled by Sipsmith's master distiller. "He said 'we certainly will not'!" recalls Galsworthy. Turns out, 1915 wasn't a great year for gin.
Spicy concoction
Raffles 1915 adds lemongrass, jasmine and other ingredients to the traditional London gin recipe. Instead, for its 2015 incarnation -- called Raffles 1915 -- Sipsmith incorporated spices and ingredients from Southeast Asia. The gin is inspired by the hotel's location but is also a nod to Sir Stamford, who developed Singapore as a port for the spice trade and who had an avid interest in botany. He even cultivated spices on Government Hill, now Fort Canning in Singapore. Six botanicals that would have gone into an original London gin, and that go into every Sipsmith bottle, form the http://www.cnn.com/2015/11/17/foodanddrink/singapore-sling-100-years/
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Singapore Sling: How to make the 100-year-old cocktail - CNN.com
base of Raffles 1915: juniper, coriander, orris root, angelica, cinnamon and lemon peel. On top of that Sipsmith has added pomelo, lemongrass, jasmine, nutmeg, mace and clove. After some 40 variations, the Sipsmith team whittled down its recipes to two. These were sent to Turkey, where Raffles Hotel brass were attending a conference, for the final sampling. "It was the best part of the three days," says Simon Hirst, general manager of Raffles Singapore. "There was one clear winner that had a unique freshness and brightness." READ: 50 reasons Singapore is the world's greatest city
The 'Raffles 1915' gin Beginning in November, Raffles 1915 is available in Raffles outlets in Singapore and Paris. "It will be used in Singapore Slings but it's not anchored to one specific drink," says Galsworthy. "Gin is so versatile ... I love it on the rocks or in a martini." Galsworthy also suggests a garnish of one of the Southeast Asian ingredients such as lemongrass or pomelo. "I love crushed jasmine flowers in it," he says. "Whichever you choose will really bring that ingredient to the fore." By the end of the year the gin will be available in Raffles hotels in Siem Reap and Phnom Penh in Cambodia, and Beijing and Hainan in China. All remaining Raffles properties will take delivery in 2016. "It's definitely a long haul product," says Hirst, nodding at Galsworthy. "I think we have our own copper still?" Galsworthy who confirms that, yes, "Patience" is exclusively dedicated to crafting Raffles 1915. "It's one of those great opportunities where everything fell into place at the right time," says Hirst. "This is a hotel that's built on stories and this is the latest one. "It's a match made in Singapore."
Raffles Hotel Singapore, 1 Beach Road, Singapore 189673 Singapore; Gillian Rhys is a freelance lifestyle journalist based in Singapore. She's the editor of Luxe City Guide Singapore and chopstixandthecity.com. Tweet her at @GillianRhys
http://www.cnn.com/2015/11/17/foodanddrink/singapore-sling-100-years/
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The Writers Bar at Raffles Singapore After taking in the grandiose lobby at this classic luxury hotel, step off to the side into the Writers Bar, an homage to the literary icons who have either stayed there or written about the hotel, including Rudyard Kipling and Noel Coward. The bar only seats four and there are just a handful of other seats in the tiny room, but the drinks menu provides plenty of ways to get over writerâ&#x20AC;&#x2122;s block. A suggestion: start with the Singapore Sling, which was invented here.
http://www.cntraveler.com/galleries/2015-11-12/the-hunt-for-the-tiniest-hidden-hotel-bars/
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture BY KRISTI EATON, THE ASSOCIATED PRESS
NOVEMBER 2, 2015
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Bu gold, silver and emeralds.
PHNOM PENH, Cambodia — Bigger. Taller. Fancier. Cambodia’s capital city of Phnom Penh is undergoing a staggering period of development 40 years after the communist Khmer Rouge regime took over the city and forced thousands to evacuate to rural Cambodia in its brutal campaign to create an agrarian-based society. Today, the citizens of Phnom Penh are still recovering from the devastation of the past while a stylish regional capital comes into its own. Dilapidated structures are being bought, torn down and replaced with shiny high-rises. High-end restaurants featuring Khmer and Western-style cuisine fight for space alongside street vendors and busy cafes while rooftop bars are packed at night. WHAT’S NEW The Tuol Sleng Genocide Museum, also known as S-21, is where the Khmer Rouge tortured and brutalized an estimated 17,000 Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March. Cambodia’s largest shopping centre, Aeon Mall, opened in 2014 in Phnom Penh to much fanfare. http://www.leaderpost.com/story_print.html?id=11486395&sponsor=
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Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
The behemoth shopping centre features an ice rink, food court, movie theatre and nearly 200 stores. CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek is a must-see. Located about 30 minutes outside of Phnom Penh by tuk-tuk — the ubiquitous three-wheeled taxis — the site is where Cambodians from S-21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia houses sculpture, pottery and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. Just down the street is the Royal Palace, official residence of King Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor. Cambodia’s famous site, Angkor Wat, is in Angkor Archaeological Park in Siem Reap, about six hours by bus or taxi from the capital or a 45-minute flight. TIPS Accommodations range from dorm-style hostels to small boutiques to five-star luxury resorts. The spectacular Raffles Hotel Le Royal has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higher-end establishments may accept credit cards, most places will not. Streets vendors, markets and moto or tuk-tuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Non-locals may be targeted by aggressive street vendors, beggars and tuk-tuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuk-tuk, settle on a price beforehand. HANGING OUT Tuol Tom Poung Market, commonly known as the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the name-brand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument, Street 308 has been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the hole-in-the-wall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip cocktails at the Foreign Correspondents Club. The cocktails are a bit pricier than in other areas in the http://www.leaderpost.com/story_print.html?id=11486395&sponsor=
2/3
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
city, but the view makes it worthwhile. Previous
Next
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
http://www.leaderpost.com/story_print.html?id=11486395&sponsor=
3/3
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture KRISTI EATON, THE ASSOCIATED PRESS 11.01.2015 |
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
PHNOM PENH, Cambodia — Bigger. Taller. Fancier. Cambodia’s capital city of Phnom Penh
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh.htm) is undergoing a staggering period of development 40 years
after the communist Khmer Rouge regime took over the city and forced thousands to evacuate to rural Cambodia in its brutal
http://www.montrealgazette.com/travel/essentials+visiting+phnom+penh+historic+sites+markets/11486395/story.html
1/6
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
campaign to create an agrarianbased society. Today, the citizens of Phnom Penh are still recovering from the devastation of the past while a stylish regional capital comes into its own. Dilapidated structures are being bought, torn down and replaced with shiny highrises. Highend restaurants featuring Khmer and Westernstyle cuisine fight for space alongside street vendors and busy cafes while rooftop bars are packed at night.
WHAT’S NEW The Tuol Sleng Genocide Museum
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/20_toulslenggenocidalmuseums21.htm) , also
known as S21, is where the Khmer Rouge tortured and brutalized an estimated 17,000 Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March.
Cambodia’s largest shopping centre, Aeon Mall (http://aeonmallphnompenh.com/) , opened in 2014 in Phnom Penh to much fanfare. The behemoth shopping centre features an ice rink, food court, movie theatre and nearly 200 stores.
CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/5_cheungekkillingfield.htm) is a mustsee. Located
about 30 minutes outside of Phnom Penh by tuktuk — the ubiquitous threewheeled taxis — the site is where Cambodians from S21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia
http://www.montrealgazette.com/travel/essentials+visiting+phnom+penh+historic+sites+markets/11486395/story.html
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11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/4_nationalmuseum.htm) houses sculpture, pottery
and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. Just down the street is the Royal Palace
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/18_royalpalace.htm) , official residence of King
Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor. Cambodia’s famous site, Angkor Wat
(http://www.tourismcambodia.com/attractions/angkor/angkorwat.htm) ,
is in Angkor Archaeological Park
(http://www.tourismcambodia.com/attractions/angkor.htm) in Siem
Reap, about six hours by bus or taxi from the capital or a 45minute flight.
TIPS Accommodations range from dormstyle hostels to small boutiques to fivestar luxury resorts. The spectacular Raffles Hotel Le Royal (http://www.raffles.com/phnompenh/) has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higherend establishments may accept credit cards, most places will not. Streets vendors, http://www.montrealgazette.com/travel/essentials+visiting+phnom+penh+historic+sites+markets/11486395/story.html
3/6
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
markets and moto or tuktuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Nonlocals may be targeted by aggressive street vendors, beggars and tuktuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuktuk, settle on a price beforehand.
HANGING OUT Tuol Tom Poung Market
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/26_tuoltompoungmarket.htm) , commonly known as
the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the namebrand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument
(http://www.tourismcambodia.com/travelguides/provinces/phnom penh/whattosee/21_independencemonument.htm) , Street 308 has
been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the holeinthewall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip cocktails at the Foreign http://www.montrealgazette.com/travel/essentials+visiting+phnom+penh+historic+sites+markets/11486395/story.html
4/6
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture | National Post
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Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture K RISTI E A TON, T HE A SSOCIA TED P RESS | November 2, 2015 | Last Updated: Nov 2 9:21 AM ET More from The Associated Press
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
f9photos/Fotolia
PHNOM PENH, Cambodia — Bigger. Taller. Fancier.
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Sign me up The Tuol Sleng Genocide Museum, also known as S-21, is where the Khmer Rouge tortured and brutalized an estimated 17,000
Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a Build a website with WordPress.com high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March. Cambodia’s largest shopping centre, Aeon Mall, opened in 2014 in Phnom Penh to much fanfare. The behemoth shopping centre http://news.nationalpost.com/life/travel/essentials-for-visiting-phnom-penh-historic-sites-markets-and-cambodian-culture
1/5
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture | National Post
features an ice rink, food court, movie theatre and nearly 200 stores.
The National Museum of Cambodia in Phnom Penh, Cambodia.
Kristi Eaton/The Associated Press
CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek is a must-see. Located about 30 minutes outside of Phnom Penh by tuk-tuk — the ubiquitous three-wheeled taxis — the site is where Cambodians from S-21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia houses sculpture, pottery and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. Just down the street is the Royal Palace, official residence of King Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor.
http://news.nationalpost.com/life/travel/essentials-for-visiting-phnom-penh-historic-sites-markets-and-cambodian-culture
2/5
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture | National Post
Cambodia’s famous site, Angkor Wat, is in Angkor Archaeological Park in Siem Reap, about six hours by bus or taxi from the capital or a 45-minute flight.
Skulls on display at the Choeung Ek killing field south of Phnom Penh, Cambodia, one of the sites Kristi Eaton/The Associated Press where the Khmer Rouge executed and buried thousands of Cambodians during the regime's reign from 1975 to 1979.
TIPS Accommodations range from dorm-style hostels to small boutiques to five-star luxury resorts. The spectacular Raffles Hotel Le Royal has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higher-end establishments may accept credit cards, most places will not. Streets vendors, markets and moto or tuk-tuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Non-locals may be targeted by aggressive street vendors, beggars and tuk-tuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuk-tuk, settle on a price beforehand.
http://news.nationalpost.com/life/travel/essentials-for-visiting-phnom-penh-historic-sites-markets-and-cambodian-culture
3/5
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture | National Post
A tourist looks at ceramic pots while shopping at the Russian Market in Phnom Penh, July 24, 2004 in a file photo.
AFP/Getty Images
HANGING OUT Tuol Tom Poung Market, commonly known as the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the name-brand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument, Street 308 has been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the hole-in-the-wall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip cocktails at the Foreign Correspondents Club. The cocktails are a bit pricier than in other areas in the city, but the view makes it worthwhile.
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Find National Post on Facebook Topics: Travel, Asia, Cambodia, National Museum Of Cambodia, Phnom Penh, Siem Reap, Southeast Asia, Travel And Tourism
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4/5
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Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture BY KRISTI EATON, THE ASSOCIATED PRESS
NOVEMBER 2, 2015
escapes.ca
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Bu gold, silver and emeralds.
PHNOM PENH, Cambodia — Bigger. Taller. Fancier. Cambodia’s capital city of Phnom Penh is undergoing a staggering period of development 40 years after the communist Khmer Rouge regime took over the city and forced thousands to evacuate to rural Cambodia in its brutal campaign to create an agrarian-based society. Today, the citizens of Phnom Penh are still recovering from the devastation of the past while a stylish regional capital comes into its own. Dilapidated structures are being bought, torn down and replaced with shiny high-rises. High-end restaurants featuring Khmer and Western-style cuisine fight for space alongside street vendors and busy cafes while rooftop bars are packed at night. WHAT’S NEW The Tuol Sleng Genocide Museum, also known as S-21, is where the Khmer Rouge tortured and brutalized an estimated 17,000 Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March. Cambodia’s largest shopping centre, Aeon Mall, opened in 2014 in Phnom Penh to much fanfare. http://www.theprovince.com/story_print.html?id=11486395&sponsor=escapes.ca
1/3
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
The behemoth shopping centre features an ice rink, food court, movie theatre and nearly 200 stores. CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek is a must-see. Located about 30 minutes outside of Phnom Penh by tuk-tuk — the ubiquitous three-wheeled taxis — the site is where Cambodians from S-21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia houses sculpture, pottery and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. Just down the street is the Royal Palace, official residence of King Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor. Cambodia’s famous site, Angkor Wat, is in Angkor Archaeological Park in Siem Reap, about six hours by bus or taxi from the capital or a 45-minute flight. TIPS Accommodations range from dorm-style hostels to small boutiques to five-star luxury resorts. The spectacular Raffles Hotel Le Royal has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higher-end establishments may accept credit cards, most places will not. Streets vendors, markets and moto or tuk-tuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Non-locals may be targeted by aggressive street vendors, beggars and tuk-tuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuk-tuk, settle on a price beforehand. HANGING OUT Tuol Tom Poung Market, commonly known as the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the name-brand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument, Street 308 has been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the hole-in-the-wall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip cocktails at the Foreign Correspondents Club. The cocktails are a bit pricier than in other areas in the http://www.theprovince.com/story_print.html?id=11486395&sponsor=escapes.ca
2/3
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
city, but the view makes it worthwhile. Previous
Next
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
http://www.theprovince.com/story_print.html?id=11486395&sponsor=escapes.ca
3/3
11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture BY KRISTI EATON, THE ASSOCIATED PRESS
NOVEMBER 2, 2015
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
PHNOM PENH, Cambodia — Bigger. Taller. Fancier. Cambodia’s capital city of Phnom Penh is undergoing a staggering period of development 40 years after the communist Khmer Rouge regime took over the city and forced thousands to evacuate to rural Cambodia in its brutal campaign to create an agrarian-based society. Today, the citizens of Phnom Penh are still recovering from the devastation of the past while a stylish regional capital comes into its own. Dilapidated structures are being bought, torn down and replaced with shiny high-rises. High-end restaurants featuring Khmer and Western-style cuisine fight for space alongside street vendors and busy cafes while rooftop bars are packed at night. WHAT’S NEW The Tuol Sleng Genocide Museum, also known as S-21, is where the Khmer Rouge tortured and brutalized an estimated 17,000 Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March. Cambodia’s largest shopping centre, Aeon Mall, opened in 2014 in Phnom Penh to much fanfare. The behemoth shopping centre features an ice rink, food court, movie theatre and nearly 200 stores. CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek is a must-see. Located about 30 minutes outside of Phnom Penh by tuk-tuk — the ubiquitous three-wheeled taxis — the site is where Cambodians from S-21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia houses sculpture, pottery and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. Just down the street is the Royal Palace, official residence of King Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah http://www.thestarphoenix.com/story_print.html?id=11486395&sponsor=
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11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor. Cambodia’s famous site, Angkor Wat, is in Angkor Archaeological Park in Siem Reap, about six hours by bus or taxi from the capital or a 45-minute flight. TIPS Accommodations range from dorm-style hostels to small boutiques to five-star luxury resorts. The spectacular Raffles Hotel Le Royal has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higher-end establishments may accept credit cards, most places will not. Streets vendors, markets and moto or tuk-tuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Non-locals may be targeted by aggressive street vendors, beggars and tuk-tuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuk-tuk, settle on a price beforehand. HANGING OUT Tuol Tom Poung Market, commonly known as the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the name-brand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument, Street 308 has been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the hole-in-the-wall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip http://www.thestarphoenix.com/story_print.html?id=11486395&sponsor=
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Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
cocktails at the Foreign Correspondents Club. The cocktails are a bit pricier than in other areas in the city, but the view makes it worthwhile. Previous
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Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds.
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11/3/2015
Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
HOME | TRAVEL | TOP STORIES | STORY Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture Monday, November 2, 2015 By Kristi Eaton, The Associated Press
Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. PHNOM PENH, Cambodia — Bigger. Taller. Fancier. Cambodia’s capital city of Phnom Penh is undergoing a staggering period of development 40 years after the communist Khmer Rouge regime took over the city and forced thousands to evacuate to rural Cambodia in its brutal campaign to create an agrarian-based society. Today, the citizens of Phnom Penh are still recovering from the devastation of the past while a stylish regional capital comes into its own. Dilapidated structures are being bought, torn down and replaced with shiny high-rises. High-end restaurants featuring Khmer and Western-style cuisine fight for space alongside street vendors and busy cafes while rooftop bars are packed at night. WHAT’S NEW The Tuol Sleng Genocide Museum, also known as S-21, is where the Khmer Rouge tortured and brutalized an estimated 17,000 Cambodians before they were executed. Located in the southern portion of the city in a nondescript neighbourhood, Tuol Sleng was a high school before becoming a prison. With the recent 40th anniversary of the regime taking power in 1975, a new memorial dedicated to the victims was installed in March. Cambodia’s largest shopping centre, Aeon Mall, opened in 2014 in Phnom Penh to much fanfare. The behemoth shopping centre features an ice rink, food court, movie theatre and nearly 200 stores. CLASSIC ATTRACTIONS In addition to visiting Tuol Sleng, the Killing Fields of Choeung Ek is a must-see. Located about 30 minutes outside of Phnom Penh by tuk-tuk — the ubiquitous three-wheeled taxis — the site is where Cambodians from S-21 were sent to be executed from 1975 to 1979. Pieces of skull and bone can still be found throughout the site, which contains numerous mass graves. A haunting but informative audio tour available in several languages provides historical context. Within the city proper, the National Museum of Cambodia houses sculpture, pottery and other pieces ranging from prehistoric times to the Angkorian period (ninth to 15th centuries). After touring the museum, head to the courtyard garden for views of the museum buildings, which were inspired by Khmer temples. http://www.vancouversun.com/mobile/travel/top-stories/essentials+visiting+phnom+penh+historic+sites+markets+cambodian/11486395/story.html
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Essentials for visiting Phnom Penh: Historic sites, markets and Cambodian culture
Just down the street is the Royal Palace, official residence of King Norodom Sihamoni. Full of Khmer architectural elements including stupas and towering spires, the palace complex includes Preah Vihear Preah Keo Morakot, or Silver Pagoda, the royal temple with Buddhas made of gold, silver and emeralds. More than 5,000 silver tiles cover the temple floor. Cambodia’s famous site, Angkor Wat, is in Angkor Archaeological Park in Siem Reap, about six hours by bus or taxi from the capital or a 45-minute flight. TIPS Accommodations range from dorm-style hostels to small boutiques to five-star luxury resorts. The spectacular Raffles Hotel Le Royal has all the amenities — swimming pools, bar, spa, restaurants — as well a distinctive history: Foreign journalists stayed here while covering the civil war back in the 1970s. Cambodia uses the U.S. dollar as well as the riel. Anything less than a dollar must be paid for in riel. One U.S. dollar equals 4,000 riels at most places, though some shops use the official exchange rate, which is slightly higher. Always carry small bills. Though some higher-end establishments may accept credit cards, most places will not. Streets vendors, markets and moto or tuk-tuk drivers will only accept cash. Phnom Penh can get hot and humid during the dry season (November to April) and air conditioning is considered a luxury in many corners, so prepare to sweat. Drink lots of water. Temperatures dip in the wet season (May to October) and are coolest in December and January. If visiting a temple, remove shoes and hats before entering the pagoda. At the Silver Pagoda on the Royal Palace grounds, men are asked to wear long trousers while women should cover their shoulders and wear long trousers or a long skirt. Non-locals may be targeted by aggressive street vendors, beggars and tuk-tuk drivers. If not interested, firmly say no thank you or ignore them. If you do hire a tuk-tuk, settle on a price beforehand. HANGING OUT Tuol Tom Poung Market, commonly known as the Russian Market among expats and visitors, teems with vendors selling everything from journals, DVDs and jewelry to luggage and clothes. Make sure to haggle: Some of the namebrand merchandise is (obviously) fake. Food vendors selling local dishes, coffee, tea and fresh fruit smoothies are also located within the market. Located a few blocks from the grand Independence Monument, Street 308 has been refashioned from a quiet lane into a popular area for nightlife with trendy restaurants and bars. Head to the hole-in-the-wall Red Bar to sip wine or meander down a nearby tiny alley to get to Meat and Drink, a snug, modern eatery serving wraps, salads and burgers. For a different view of the city, head to the Riverside area, located along the Tonle Sap River, to sip cocktails at the Foreign Correspondents Club. The cocktails are a bit pricier than in other areas in the city, but the view makes it worthwhile. Top Page National | World | Business | Sports | Entertainment | Lifestyle | Health | Travel | Technology 2015 Postmedia Network Inc. All rights reserved. Unauthorized distribution, transmission or republication is prohibited. Contact Us | FAQ | Download BlackBerry© App
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The world's most beautiful hotel bathrooms By Ayesha Khan Published November 16, 2015
Often overlooked but just as integral as well-designed guest rooms, these hotel baths offer a wow factor all their own.
1. Osprey Pavilion, Southern Ocean Lodge, Kangaroo Island, Australia
Southern Ocean Lodge
With sprawling views across a pristine island in the Great Australian Bight, this bathroom features a hand-carved granite tub and heated limestone floors. From $1,524 per person/night (includes all meals and a selection of excursions).
2. Royal Monceau Suite, Le Royal Monceau Raffles, Paris
Le Royal Monceau Raffles
Conceived by French interior design star Philippe Starck, the extraordinary bathroom in the Royal Monceau Suite features a ceiling that’s entirely backlit. As a result, the space is devoid of shadows, a crafty trick that Starck, who prides himself on “democratic design” (function before form), carefully calibrated to ensure that guests have the best possible light in which to see themselves in the mirrored walls. From $16,020/night.
3. Kingston Treehouse, Lion Sands Game Reserve, Kruger National Park, South Africa
Lion Sands Game Reserve
The perfect vantage point to behold Africa’s wildlife (most notably the Big Five—lions, elephants, leopards, buffalo, and rhinos), this pavilion is elevated almost ten feet above the ground and offers stunning panoramic views. From $282 per person/night.
4. I Love Amsterdam Suite, Conservatorium, Amsterdam
Conservatorium
Housed in the rafters of Amsterdam’s former Postal Savings Bank from the 19th century, this haven features a deep soak tub and is clad entirely in Jerusalem sandstone. Oregon
pine and hemlock beams provide a dramatic counterpoint to the sleek surfaces. From $3,869/night.
5. Affresco Suite, Il Salviatino, Florence, Italy
Il Salviatino
As the name would suggest, this suite (and consequently its bathroom) is anchored by a Bruschi fresco from 1886, discovered during the buildingâ&#x20AC;&#x2122;s most recent renovation. Central to the space is an ancient soaking tub of intricately carved stone. From $1,216/night. http://www.foxnews.com/travel/2015/11/16/world-most-beautiful-hotel-bathrooms/
http://www.bbc.com/travel/story/20151105-the-singapore-dish-worth-a-15-hour-flight
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10 Warm Weather Getaways to Escape to This Winter By LARA GRANT, Oyster.com November 15, 2015 12:00 AM Good Morning America
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Cooking Sisters Caught in Cable Giant???s Tussle With Restaurants, Bars Wallet Returned 6 Years Later With Lucky Charm Still Inside A Rout in Crude Oil Prices Hammers the Stock Market US Rig Count Declines by 28 This Week to 709 Ford Pilots Ride-Hailing Program That Sounds a Lot Like Uber 10 Biggest Corporate Deals of 2015 SEC Moves Toward Limits on Funds' Use of Derivatives
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5 Top Tips for Saving Money When You Shop Online for … 10 Warm Weather Getaways to Escape to This Winter (ABC News)
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Winter is coming. While we all (or most of us) enjoy
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the first snowfall and twinkling holiday lights of the season, after sloshing in snow and donning our puffy jacket for a couple of months, we're over it -- and ready for summer weather. If you're like us and need a mid-winter, post-holiday break to cure the cold-weather blues, we recommend a vacation to a locale with warm temps and all-day sunshine. So for our fellow Northern Hemisphere residents, here are 10 warm weather getaways for your great escape this winter.
1. Tulum, Mexico https://gma.yahoo.com/10-warm-weather-getaways-escape-winter-050015176--abc-news-travel.html
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Whether it be Cancun or Puerto Vallarta, Mexico is a popular winter getaway thanks to its consistently warm temps. But for this winter, we're suggesting you head to Tulum, located at the south end of Riviera Maya along the Caribbean Sea. Unlike party-centric Cancun, Tulum is a quiet, relaxing beach escape with easy access to the Mayan ruins. In January, the average high is 85 degrees Fahrenheit, so don't forget to pack your swimsuit and sunscreen. Our Hotel Pick: Suenos Tulum or Dreams Tulum Resort & Spa
2. Belize The Central American country of Belize is known for its lush rainforests, Mayan ruins, and world-class snorkeling and scuba diving. Though it's a great travel destination throughout the year, the average high temperature in January is 82 degrees
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Fahrenheit, so we think it's just perfect for when you want to beat winter blues. Zip-line through the forest, marvel at the secondlargest barrier reef in the world, and spot wildlife like howler monkeys and toucans from your cabana. Our Hotel Pick: Portofino Beach Resort
3. Phuket, Thailand Thailand's largest island, Phuket is known for stunning beaches, Buddhist temples, and plentiful water activities. Travelers can Women's Boot Sale
spend their days relaxing poolside, marveling at the Big Buddha
25% Off Regular Prices
sculpture, or snorkeling various reefs. If you're really looking for warm temperatures come January, Phuket delivers with an average high of 91 degrees Fahrenheit. Our Hotel Pick: Trisara Phuket
4. Punta Cana, Dominican Republic
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Located on the Dominican Republic's easternmost tip, Punta Cana is often said to have the best beaches in the Caribbean. Warm temperatures hover in the same vicinity throughout the year, so you can enjoy those pristine beaches whether it's January or July. Boasting several adults-only, beachfront hotels, it's an ideal getaway for couples who want to swap snow for sand. Our Hotel Pick: Punta Cana Princess All Suites Resort and Spa
5. Dubai Dubai is best known for its towering buildings and being home to the world's largest shopping mall. The desert-filled city has an average high temperature in January of 75 degrees Fahrenheit; it's best to visit then as opposed to July and August, when temperatures routinely spike over 100 degrees. Visitors can enjoy the sandy beaches and warm water, smoke hookah with locals, and shop for spices and textiles at the many souks. Our Hotel Pick: Fairmont The Palm, Dubai
6. Costa Rica
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6. Costa Rica Whether you head to the Pacific or Caribbean side (or both!) of Costa Rica , the Central American country is a nature lover's paradise. The wildlife-rich national parks and beautiful beaches are top attractions, while zip-lining, surfing, and hiking are popular activities. Warm temperatures throughout the year mean you can enjoy the "pura vida" culture 365 days a year. Our Hotel Pick: Hotel Punta Islita
7. Buenos Aires, Argentina The capital of Argentina, Buenos Aires has pretty parks, striking architecture, and a buzzing nightlife scene. Visitors should fill their time by sampling the city's famous beef, dancing the tango, and scoring some leather goods. As most travelers do, make sure to pay a visit to the Cementerio de la Recoleta and visit Eva Perón's grave. Our Hotel Pick: Legado Mitico Buenos Aires
8. Key West, Florida Closer to Cuba than Miami, Key West is a tiny city in the Florida Keys bursting with charm. The tropical climate in Key West means warm weather year-round, with January seeing average highs of 75 degrees Fahrenheit. The locale is also a family-friendly destination, with kid-approved activities like eating key lime pie, building sand castles, and visiting the Ernest Hemingway House. Our Hotel Pick: Sunset Key Cottages, a Luxury Collection Resort
9. Sydney, Australia If you'd rather Santa be wearing swim trunks than snow boots, head to Sydney, where it's summertime in December. Capital of New South Wales, Sydney is best known for its visually stunning Opera House and Harbor Bridge, excellent surfing, and of course, phenomenal snorkeling and scuba diving. Spend your days at Bondi Beach and forget all about the cold winter. Our Hotel Pick: Quay West Suites Sydney
10. Kuala Lumpur, Malaysia The capital and most populous city in Malaysia, Kuala Lumpur is home to the tallest twin buildings in the world, historic Hindu temples, and the Elephant Orphanage Sanctuary. Though the city can be quite hot -- with an average high of 90 degrees in January - it's a welcome retreat with plenty of shopping, parks, museums, and bars to keep travelers busy (and in air-conditioning if so desired). Our Hotel Pick: Grand Hyatt Kuala Lumpur
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For gents, divots and drams in the lowlands By Jeri Clausing / November 11, 2015--
St. ANDREWS, Scotland – Girlfriend getaways have been all the rage in luxury circles in recent years. But guys like to travel with their buddies, too. And what better place than St. Andrews, Scotland, the birthplace of golf. While getting a tee time on the Old Course can be tricky, there are plenty of other traditional links courses in the area, including two championship courses, the Kittocks and Torrance, at the Fairmont St. Andrews, which recently launched what it says is the area’s only golf guarantee. The hotel is now offering to “back-up” a guest’s Old Course tee time ballot entry with a corresponding tee time on its courses to make sure guests don’t miss out on a round in St. Andrews. If they win the ballot, the Fairmont will waive the cancellation fee for the provisional tee time. “Many people visiting St. Andrews, and staying at our resort, will enter themselves into the ballot or may use our concierge service to do so,” said Fairmont St Andrews’ director of golf, Amy Yeates. “Obviously there is a finite number of people who will be successful, however, we want to ensure those who miss out can still enjoy golf on a championship course at their chosen time.” Just a few minutes from the historic town of St. Andrews, the Fairmont courses offers stunning cliff-side views of the North Sea. And in addition to the back-up tee time guarantee, it is a great place for golfers who aren’t yet good
enough to qualify for a round on the Old Course. The golf team also offers clinics and lessons to help golfers adjust their game for the more rugged, traditional links courses. In addition to golf, the area offers a number of other activities that appeal to the masculine set, and the hotel has forged partnerships with local businesses that enable it to help craft getaways that include scotch and beer tastings. A recent trip sponsored by the Fairmont highlighted its partnership with the region’s new lowland Scotch distillery, Kingsbarn, developed by former golf caddy Douglas Clement on a historic abandoned farm amidst the area’s breathtaking countryside. The Fairmont offers a “Divots and Drams,” package, which includes a room, full Scottish breakfast, 18 holes of golf, a three-course dinner and dram of malt and a tour of Kingsbarns Distillery. Clement says the distillery recently hosted a bachelor party and can accommodate a variety of special events. The Fairmont can also arrange “country gentlemen” packages that include clay pigeon shooting, hickory golf, falconry or more thrill-seeker oriented activities, including mountain biking, surfing, land yachting, laser tag, paintballing and a tour of the Eden Mill brewery, which has produced an exclusive amber ale called “Kilted Kittock” for Fairmont St Andrews. http://www.travelweekly.com/Luxury-Travel/Insights/For-gents-divots-and-drams-inthe-lowlands
http://blog.forbestravelguide.com/bonding-time-sip-like-007-at-these-london-bars
HEALTHY INFUSIONS ARE TRENDING AT SWISSÔTEL HOTELS Healthy menu options while on the road can be a struggle for many travelers. With a commitment to help travelers “Live it well,” healthy infusions are trending at
Swissôtel
Hotels & Resorts as they offer guests a diverse and delicious beverage menu featuring fruit juices and smoothies inspired by wholesome, nutritious and revitalizing ingredients. Perfect for a quick meeting break, a morning kick-start or an aperitif before dinner, the brand’s Vitality Juice & Smoothie menu is sure to delight while providing guests with healthy boosts to fight common colds, fatigue and even seasonal allergies. Featured at Swissôtel properties worldwide, each Vitality Juice & Smoothie menu has a unique and local spin on the traditional beverage option, customizing in a way to suit the needs of every guest to further benefit the enjoyment of their own quality of life. From Chicago to Berlin, here’s a list of unique blended infusions:
UNITED STATES Superfoods like kale, ginger and blueberries are the stars of the show on Swissôtel Chicago’s carefully crafted Vitality Menu. Using fresh, local products native to America’s Midwest, chefs work with area farms and produce distributors to provide guests with a true flavor of Chicago and its four seasons. A particular favorite, not to mention a great way to start the day, is the delicious Carrot Apple Ginger juice. Containing 8% of one’s daily recommended protein packed into a 129-calorie glass, this nutrient-rich beverage provides a number of benefits for the healthconscious traveler. In the spirit of raising-the-bar on healthy options, hotel bartenders are now using Superfoods in cocktail creations. This includes mint leaves, which enhance blood circulation, Goji berries to help fight off jetlag and strawberries to boost eye health and immunity.
EUROPE Swissôtel Büyük Efes, Izmir in Turkey offers guests a truly unique behind-the-bar experience by providing guests with the opportunity to make their very own vitality smoothie or juice. A hands-on experience, guests get the chance to discover the secrets behind making the most delicious, healthy and refreshing berverages under the expert tutelage of the hotel’s acclaimed bar manager. As the only hotel in the city to offer such a novel experience, guests and locals can enjoy creating their own Vitality drinks at the beautiful Sky Bar on the 9th floor of the hotel every Thursday evening. As almost any seasonsed traveler can attest, a long day of sightseeing or meetings often requires an extra boost of energry. Swissôtel
Zurich in Switzerland offers guests an opportunity to recharge via a Daily Energy Booster at
the hotel’s “farm to table” style restaurant, Le Muh. The Le Muh team offers a rotating mix of daily Liquid
Vitamins in the restaurant as well as during event coffee breaks. The most popular among the vitamin boosters is the Green
Power Smoothie, which is loaded with fiber-filled Goji berries and cold fighting ginger. As scientifically
proven, Goji berries are the most nutritionally dense fruit in the world and are a unique superfood in that they contain all essential amino acids and a high concentration of protein and vitamin C. Ginger, known to promote energy circulation in the body, helps to maintain normal blood circulation and increases the body’s metabolic rate.
Swissôtel Berlin offers a refreshing break during meetings with its signature house made lemonade. The very simple, yet tasty treat is mixed up with only three ingredients: natural sugar, mineral water and freshly pressed lemon juice. This healthy treat is guaranteed to give guests an extra boost of energy during a long day. When requests come in from planners to add some extra flair or nutrients, the hotel’s brigade of mixologists are ready to enhance the lemonade with fresh raspberries and pineapple for a boost of vitamin C or even thyme to lower blood pressure – the perfect treat to break up the day!
ASIA Swissôtel Nai Lert Park Bangkok offers a complete juice and smoothie selection on the hotel’s Vitality menu. The hotel uses Mai Si Honey, a local product from a nearby island kept amidst coconut plantations. Gathered only once a year, this natural sweetener is used in many of the hotel’s signature drinks. From refreshing options such as Salad
in a Glass, action packed with celery, red pepper and alfalfa sprouts; The Soother featuring orange and
honey and The
Date Shake, filled with dates, soy milk and mango enriched with vitamin B, there is a flavor suited for
every palette as no ingredient is off limits. Taken between meals, the menu’s Vitality
Shots are a great option for a
quick fix. A great example is the ginger and pineapple shot, which reduces sinus congestion and is an effective remedy for many digestive issues. It is suggested to sip prior to meals, to prime digestion and get ready for dessert!
Swissôtel Beijing, Hong Kong Macau Center is a great spot in the midst of a bustling city but for guests looking to stay in, they can find a full range of Vitality dishes on the hotel’s in-room dining menu. For a taste of the season, chefs incorporate seasonal flavors and in the process concoct new compositions of fresh juices including grapefruit cucumber, apple celery, and orange carrot. For guests on the move, the hotel’s lobby lounge, The Flow Lounge & Bar, also features the delicious refreshments for guests to enjoy before embarking on a busy day ahead.
Swissôtel Nankai, Osaka in Japan houses a wholesome Vitality Menu featuring a variety of smoothies specifically aimed to give guests an extra boost of energy. As part of the in-room dining menu, guests can order four specially-crafted energy boosting smoothies including Mind
Charge, with blueberries, low fat yogurt and
honey; Invigorate with pineapple, banana and low fat yogurt; Get
Up, perfect for those needing a kick start to their
day or are running short on time, featuring fresh strawberries, kiwi and orange juice; and for guests with a sweeter palette, the must-try is the Swiss
Chocolate Burst complete with Nutella, soy milk and of course, Swiss Chocolate.
The energy boosting smoothies are a great way for guests to start their morning before a workout, long day of meetings or exploring the city.
AUSTRALIA For busy families on the road, Swissôtel
Sydney offers a distinctly “down under” menu ideal for the entire family
– mom, dad and the kids. It all starts with the most important meal of the day, breakfast! Guests can begin each day with a fresh fruit breakfast smoothie containing local Swissôtel Sydney honey – straight from the hotel’s rooftop honeybees – yogurt, berry, bananas or strawberries. That’s not all, the hotel’s urban eatery, JPB offers a self-service juicer with freshly cut fruits so guests can customize and create their very own freshly squeezed juice. The a-la-carte menu features fresh fruit smoothies including mixed berry, mango, banana and strawberry as well as Detox Juice, including, Green
Machine with spinach, celery, apple and cucumber and Energise with carrot, apple and
ginger. For those with a sweet tooth, the hotel has a selection of decadent milkshakes, perfect for dessert and a special treat to unwind and enjoy quality time. http://www.healthytravelmag.com/healthy-infusions-are-trending-at-swissotel-hotels/
http://www.winemag.com/Web-2015/Where-to-Eat-and-Drink-in-Zurich/
http://www.winemag.com/Web-2015/Where-to-Eat-and-Drink-in-Zurich/