Hotels Embrace Sustainability to Lure Guests and Cut Costs By AMY ZIPKINAPRIL 27, 2015
Donny Parrella, left, assistant director of engineering at the Fairmont hotel in Washington and a beekeeper, has added hives to the roof. CreditZach Gibson/The New York Times Dr. Stuart Gitlow, a psychiatrist, traveled this month to the Westin Peachtree Plaza in Atlanta for a presentation at a conference about treating drug addiction. During his three-night stay, he dispensed with housekeeping. “I don’t need my bed made every day and can certainly use the same towel three mornings in a row,” he wrote in an email. Dr. Gitlow was rewarded for his green efforts with 500 Starwood Preferred Guest loyalty points for each night of his stay. Had he not chosen points, he also had the option of receiving a $5 voucher for food. The program, called Make a Green Choice, allows all guests, not just frequent travelers, to opt out of housekeeping. According to Starwood Hotels and Resorts, approximately 6.4 million guests have participated since 2009.
As the drought in California and the Western states draws increased attention to conservation, hotels are turning to sustainability as a way of both attracting guests and cutting costs. Hotels have three reasons to pay attention to conservation, according to Steve Jennings, lead consultant for hotels and resorts in the United States at Deloitte: corporate sustainability; better expense management; and consumer interest. A 2013 study by TripAdvisor found that 79 percent of travelers placed an importance on properties that use environmentally minded practices. Photo
The bees’ honey is also a key ingredient in a house cocktail, the Beetini, made with lemon, honey, honey comb, vodka and tequila.CreditZach Gibson/The New York Times Another report released in March by the Cornell University School of Hotel Administration showed that while guests were willing to participate in hotel sustainability practices, a greater number of guests join in when hotels offer different types of incentives, which may be charitable or financial. Those who participate in green programs are generally more satisfied with their stay, according to Rohit Verma, a Cornell University professor who has studied hotel sustainability. As a result, hotels here and abroad are introducing or augmenting farm-to-table cuisine in restaurants to lower their carbon footprint, providing charging stations for electric vehicles and using kitchen scraps for compost and even recycling cooking oil for experimental biodiesel fuel. Behind the scenes, hotels are installing energy-efficient light bulbs and digital thermostats and are using recycled water for landscaping. They also are displaying discreet cards in guest rooms about the energy saved by not changing sheets and towels daily.
But they stop short of dictating to guests how to conserve. For example, hotels draw the line at advising guests to take shorter showers. “Guests typically do whatever they do in their home environment,” said Denise Naguib, vice president for sustainability and supplier diversity at Marriott International. For the most part, hotels’ green programs are similar across brands. “The nature of hotel operations make it difficult to really have a significantly superior practice,” said Bjorn Hanson, a professor at the Preston Robert Tisch Center for Hospitality and Tourism at New York University. Still, like the Starwood loyalty points, some hotel programs are intended to appeal directly to guests. Photo
A loaf of the Fairmont's honey walnut bread, sweetened with honey from the Washington hotel's rooftop beehive. CreditZach Gibson/The New York Times At Kimpton Hotels, which was recently acquired by the InterContinental Hotels Group, guests can help raise money for the Trust for Public Land and the Nature Conservancy. Guests receive a 15 percent discount for each night of their stay and $10 of the room rate is donated to the respective organization, chosen by the guest. If guests participate in the Nature Conservancy option, a tree is planted on their behalf. Following the lead of the Fairmont Royal York in Toronto, the Fairmont Washington, D.C., in Georgetown is constructing a home for bees. A 13-foot structure with two large planter boxes and root balls is being built by Donny Parrella, assistant director of engineering at the hotel and a beekeeper. It will house 50 mason bees that will join 100,000 Italian honeybees already in residence since 2009. “It looks like nature,” Mr. Parrella said. The hotel, concerned with the problem of disappearing bees, uses the insects as an educational tool for local students. And the hotel bakers make honey walnut bread that
appears on the hotel menu. The bees’ honey is also a key ingredient in a house cocktail, the Beetini, made with lemon, honey, honey comb, vodka and tequila. At the Westin Peachtree Plaza, where Dr. Gitlow stayed, groups are offered behind-thescenes tours to learn about hotel sustainability. Sites include the kitchen, loading dock and laundry. The hotel has conducted seven tours since the beginning of the year. It held an initial tour in 2013 during the annual conference of the American Society of Association Executives. Kristin Clarke, director of social responsibility for the trade association based in Washington, led the tour as well as a similar one a year earlier at the Omni Dallas Hotel. She said that the tour made a vivid impression on attendees, who plan conferences for their own trade and nonprofit associations. “When they see 150,000 pounds of laundry, they understand the impact of linen reuse programs,” she said, referring to an average load. During the tours she asks guests environmental trivia questions. One example: What are the three R’s of recycling? Answer: Reduce, reuse and recycle. She awards prizes, like an LED flashlight made from recycled plastic, for a correct answer. Still, a hotel’s green intentions can sometimes backfire. Dr. Gitlow said he had stayed in rooms (not at the Westin Peachtree Plaza) with weak water pressure, insufficient lighting and heating systems that do not properly warm a room, making sleep difficult. As hotels continue to experiment, at least one expert says hotels may extend the concept of their existing concierge floors to sustainability. “As hotels find ways to be environmentally sensitive, we may see an energy consumption and waste floor,” Mr. Hanson said. http://www.nytimes.com/2015/04/28/business/hotels-embrace-sustainability-to-lure-guests-and-cutcosts.html?_r=0
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First Look: Fairmont Miramar's Gorgeous New Bungalow Suite Written by Lilit Marcus April 10, 2015
The Fairmont Miramar hotel in Santa Monica is rich with history—it’s actually located on the very plot of land where the town’s founder, John P. Jones, settled with his family. Their newly redesigned Bungalow One suite continues their ethos of California charm.
Although bungalows are practically synonymous with Southern California living, they're a surprisingly rare feature at hotels in the region. The Fairmont Miramar Hotel & Bungalows recently recruited designer Michael Berman to transform the hotel's three existing bungalows into one large, three-bedroom suite.
Berman names his design concepts as "barefoot luxury" and "surf-modern." In other words: lots of light blues and grays, plenty of natural light, and ocean-inspired design touches.
There are nautical touches throughout the space. This round mirror was made from a porthole window frame.
There are other circular objects, like this round table and and the glass sculpture on top of it, that also nod to the porthole theme without being too obvious.
"I love the fact that the Fairmont Miramar was built in the '50s, an era when America was growing, especially Southern California," says Berman. "Adhering to this style here and there throughout is a nod to the roots of the hotel."
Many of the materials used in the suite, like the elmwood "knots" on the wall, are local. The coffee table was made from a single tree that fell naturally.
The private patio is 1,000 square feet and perfect for inviting friends over for dinner. It also has a private access route to the hotel's pool and gardens.
The living room area is in the middle of the suite, situated to provide everyone a social place to hang out. The bedrooms are off to the side, affording more privacy.
Many of the room's fixtures, including this seagull ceiling light, were designed by Berman himself.
Rates begin at $4,000 per night, although there is the option to rent two of the three bedrooms for just $3,000. Direct Link: http://www.cntraveler.com/galleries/2015-04-10/first-look-fairmont-miramar-santamonica-gorgeous-new-bungalowsuite?mbid=nl_041315_Daily&CNDID=24598263&spMailingID=7660210&spUserID=NDk0OTY1O DYwNzcS1&spJobID=661233625&spReportId=NjYxMjMzNjI1S0
According to NYC & Company — the city’s official marketing, tourism and partnership arm — 56.4 million out-of-towners flocked to the five boroughs last year, and we’re now
on track to welcome more than 58 million in 2015, with about 20 million of them coming in the next few months. Lucky for them, a bevy of new stays have blossomed across town. Here, an insider’s cheat sheet to the best of the newcomers.
New kids on the block
The Baccarat is a newborn babe to New York’s hotel scene.Photo: Baccarat Hotels and Resorts
Right now, all eyes are on the weeks-old Baccarat Hotel(from $775), which lets locals escape to Paris without leaving Midtown. The debut stay from the storied French crystal company, now owned by Starwood Hotels & Resorts founder Barry Sternlicht, the hotel combines 114 Art Deco-inflected rooms; chandelier-hung salons; a bar inspired by Versailles’s stables; and a modernFrench restaurant from Michelin-starred chef Shea Gallante and former La Grenouille host Charles Masson. A 50-foot black-and-white marble-lined indoor pool and spa from Creme de la Mer will open soon. As the first of two Manhattan outpost of an Istanbul-based brand, the 128room Marmara Park Avenue (from $550) brings some international swagger of its own to the city, offering Turkish tinges like wines from a celebrated vineyard in the country’s Anatolia region and hammam treatments at its spa.
Get your flirt on at The Plaza’s Rose Club.Photo: Fairmont Hotels & Resorts
The Plaza’s New Yorker deal (from $835), for its part, keeps staycating simple, offering a 10 percent room-rate discount to any and all locals, with a New York State driver’s license, looking to get away from it all without getting out of town. Finally, Midtown’s recently renovated Warwick has just launched “Party Packages” (from $2,000) in its five new Signature Suites, encouraging small-group revelry along each space’s theme — a “Musical Feast” in the Follies Suite, say, complete with tunes, hors d’oeuvres, Champagne and dinner. http://nypost.com/2015/04/27/the-2015-inside-guide-to-gothams-hottest-hotels/
4/14/2015
Traveling? These Hotel Gyms Are Top Notch
Traveling? These Hotel Gyms Are Top Notch Self | April 14, 2015
The luxe extras in these hotel gyms—sunlit lap pools, Spinning studios, climbing walls, five-star classes and more—are so addictive that you may never want to check out. By SELF Staffers The Park Hyatt Hotel New York City
(Courtesy of Park Hyatt New York) Perched on the 25th floor, this hotel’s just-completed gym lures guests into workout mode with unobstructed views of Central Park from its cardio machines and dumbbell racks. Even more impressive: the heated pool, set in a three-story atrium that has floor-to-ceiling windows, heated floors, a hot tub and eucalyptus steam room. It’s nirvana for lap swimmers—and everyone else. Reporting by Meg Lappe Epic Miami Miami
https://www.yahoo.com/beauty/traveling-these-hotel-gyms-are-top-notch-115239077467.html
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Traveling? These Hotel Gyms Are Top Notch
earbuds, face wipes, fruit, magazines and cold bottled water. A giant glass skylight lets the sun in during the day; at night, the light fixtures glow pink, purple and yellow, giving off a fun nightclub vibe. For pampering après-workout, Bliss Spa is down the hall. Reporting by Merritt Watts The Fairmont Scottsdale Princess Scottsdale
(Courtesy of Fairmont Scottsdale Princess) The luxe spa and fitness center here is called Well & Being, and the focus is a holistic experience. Think mind-body-focused classes, like aerial-hammock yoga or meditation, plus customized wellness programs, designed by Well & Being coaches, which focus on nutrition, fitness and integrated spa services. Access to Well & Being is $45 per day, or complimentary with a spa appointment—the perfect nudge to book a massage. Reporting by Lindsey Emery The White Buffalo Club Jackson Hole
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April 6, 2015
TRAVEL NOTES: BERMUDA
Bermuda (/?category=Bermuda) Remember that eighties Beach Boys song, Kokomo? The first island they sing about is Bermuda. And for me, the island never quite moved beyond that decade. I pictured it as a place where baby boomers honeymooned, not a place for my family. This weekend I learned how wrong I’ve been. I fell in love a bit before I arrived, starting with the moment the JetBlue captain announced our flying time: one hour, thirty minutes. My New Yorker brain immediately pictured the LIE on a summer weekend: driving to Montauk can easily take twice as much time, and there’s no Direct
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W H Y TO G O
Bermuda has some of the most spectacular natural scenery you’ll find, Caribbean and beyond. The island is surrounded by coral reefs and diveable shipwrecks, rimmed with pink sand beaches and impossibly clear water, pocketed by limestone caves (the famous Crystal Cave was the inspiration for Fraggle Rock). Bermuda’s interiors are lush and green, with flowering gardens, towering palm trees and colorful homes. And for sporty families, there are enough activities to keep everyone busy for a week or longer.
WHEN TO GO
Just 640 miles east of North Carolina, the island is warm-ish year-round but not truly swimming weather until late spring. So right as Miami and the Caribbean islands are heating up uncomfortably, Bermuda is perfect. Don’t think of Bermuda as an alternative to winter holidays in Barbados (although lots of families love the holidays here). For East Coasters, this is a summer getaway with the beauty of the tropics but the proximity of the Cape, the Hamptons or the Shore. W H AT T O D O
The resorts are large and most families tend to stay put by their hotel’s pool or beach. But it’s worth getting out to explore. Visit the island’s coves and snorkeling spots by boat, get underground in the hidden caverns, take an eco-tour of Tom Moore’s jungle, spend a day on the famous Horseshoe Bay Beach. Everything is family friendly, so although there are fantastic kids’ clubs at the resorts, you won’t feel stuck. One word of warning: visitors can’t rent cars, only mopeds, and taxis are expensive. Come with a cash reserve or use the public bus system, which is well-maintained and easy to navigate. W H AT N OT T O D O
The Dock at the Waterlot Inn
Don’t expect gourmet food. There are some great restaurants—I especially liked the Ocean Club (http://www.fairmont.com/southampton-bermuda/dining/oceanclub/), the Waterlot Inn (http://www.fairmont.com/southampton-bermuda/dining/waterlotinn/) and Sur Mer (http://www.rosewoodhotels.com/en/tuckers-point-bermuda/dining/sur-mer)—but be aware that things tend towards casual island dining, and prices are high since many ingredients are
imported. Thanks to the Brit influence, there’s a fish n’ chips on almost every menu, but skip it in favor of a locally caught tuna or wahoo. Also, understand that service runs on island time. Everyone is friendly, but expect things to run more slowly than you might like, even at the nicer resorts. A coloring book and crayons for kids are essential for dining out. On the upside, even the fanciest restaurants have a children’s menu, so your tots are welcome anywhere you go. W H E R E I S TAY E D
I stayed at the Fairmont Southampton (http://www.fairmont.com/southampton-bermuda/) on the island’s south shore, a half-hour’s drive from the airport. When it comes to families, they’re nailing it. The kids’ club offered activities during the day and at the dinner hour, so parents can balance family time with a grown-up dinner and never hire a babysitter. All eight restaurants have kids’ menus, and the pool area includes two children’s pools that are shallow enough for early walkers, plus one has a small waterslide. The beach couldn’t be prettier (seriously, it looks photoshopped), and the water is bathtub calm. But perhaps the best part is the flexibility in rooms. If you want to spend on a big suite, go for it; but if you’re traveling on a tighter budget, even the least expensive room has a double queen option that can fit a family of four. No view? No problem. You won’t spend much time in there anyhow.
Click for more pictures
The only downside is the size: at almost 600 rooms and with huge public spaces and conference facilities, the Fairmont isn’t a fit for families who like boutique hotels. Design aficionados may not love the Old World decor, and scene seekers will clock the missing cool factor throughout Bermuda. Where the hotel excels, however, is in its strong community connections. I visited over Easter, which is a big holiday for Bermudians. One of the Fairmont’s chefs spends two months prior to Easter building kite frames so that children can create their own traditional Bermudian kites to fly in the big Good Friday event on Horseshoe Bay. Local Gombey dancers led the children to the beach, where everyone from babies to grannies were out flying kites, listening to music and eating fish cakes on hot cross buns (an unusual but delicious blend of island and English culinary traditions). That experience alone was enough to make me think about booking for next year. FULL REPORT ON BERMUDA COMING SOON...
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4/27/2015
Best Chicago Business Hotels - Top Hotels - TravelChannel.com
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Best Chicago Business Hotels Traveling on business to Chicago (http://www.travelchannel.com/topics/chicago/index.html)? Not all business hotels are created equal. Luckily, many business-savvy hotels in the Windy City now come equipped with amenities as diverse as iPod docks and 24-hour concierge service. Check out Travel Channel and Oyster.com (http://www.oyster.com)'s picks for best Chicago business hotels (http://www.travelchannel.com/topics/top-hotels/index.html).
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(http://www.oyster.com/chicago/hotels/sofitel-chicago-watertower/)Sofitel Chicago Water Tower (http://www.oyster.com/chicago/hotels/sofitel-chicago-watertower/) The luxurious 415-room Sofitel Chicago, 2 blocks from the Magnificent Mile, is noteworthy for its sleek modern decor and excellent service. It's a haven for business travelers, with plush white beds in the bright rooms, and everything -- the fitness center, business center, room service, and concierge -- available around-the-clock.
(http://www.oyster.com/chicago/hotels/fairmont-chicagomillennium-park/)Fairmont Chicago, Millennium Park (http://www.oyster.com/chicago/hotels/fairmont-chicagomillennium-park/) This 684-room luxury hotel is in the Loop neighborhood, near the Millennium Park and Lake Michigan. Big rooms have separate soaking tubs and showers (which even pricier hotels lack), iPod docks and 42-inch flat-screen TVs. Add an excellent Asian restaurant, a wine bar, an 11,000-square-foot spa and fitness center, and stunning design by David Rockwell, and you've got one of Chicago's most luxurious hotels in this price range. The Fairmont Gold Concierge Level includes great business-oriented amenities like a private lounge and reception area on the 15th floor, newspapers and magazines, computers (free to use), and free coffee and tea. The hotel also features a free business center with computers, a printer, a copier and a fax machine; same-day laundry; overnight shoeshine; pressing service; a 24-hour concierge; and 62,000 square feet of meeting space. http://www.travelchannel.com/interests/top-hotels/articles/best-chicago-business-hotels
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(http://www.oyster.com/chicago/hotels/intercontinentalchicago/)InterContinental Chicago (http://www.oyster.com/chicago/hotels/intercontinental-chicago/)
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The InterContinental Chicago features a huge, impressive indoor pool, a 24-hour fullservice business center (staffed between 7 a.m. and 7 p.m.), 24-hour room service, an acclaimed American restaurant, 2 bars, a fitness center, and thousands of square feet of meeting space. Though there's a $15 fee for Internet access, rooms come with a large flat-screen TV, minibar, coffeemaker and a safe large enough for a laptop.
(http://www.oyster.com/chicago/hotels/omni-chicago-hotel/)Omni Chicago Hotel (http://www.oyster.com/chicago/hotels/omnichicago-hotel/) This 347-room property has a prime location right on the Magnificent Mile, and its big 2-room suites are popular with business travelers who want extra space to spread out. The free house car drop-off service, quality fitness center and 24-hour business center are additional draws.
(http://www.oyster.com/chicago/hotels/the-palmer-house-hiltonhotel/)The Palmer House Hilton Hotel (http://www.oyster.com/chicago/hotels/the-palmer-house-hiltonhotel/)
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With a location in the heart of the Loop, 100,000 square feet of meeting space, on-site shopping, a tri-level fitness center, an indoor pool, a spa, and an on-site UPS business center, The Palmer House Hilton is a good choice among the business-friendly hotels in
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Chicago. Rooms could use an upgrade (most still have tube TVs), but they're clean and comfortable, and offer remote printing and newspaper delivery.
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4/3/2015
48 Hours In the Rockies | WestJet Magazine
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Your guide to a spring skiing getaway in the mountains
Photo courtesy Banff Lake Louise Tourism/Paul Zizka Photography With the Rockies' current mild temperatures and sunny skies, conditions are great for some spring skiing. Lake Louise and Sunshine Village are open until mid-May (Mount Norquay closes April 21), so there's still time to plan one last ski escape. Here's how to spend a spring skiing weekend in Banff National Park.
Day One http://www.westjetmagazine.com/story/article/spring-getaway-rockies
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48 Hours In the Rockies | WestJet Magazine
Head up to Mount Norquay on Friday—if you can only get up there in time for night skiing, that’s okay, because this hill knows how to do night skiing and après right. Featuring five lifts, Mount Norquay, the oldest ski hill in the Rockies, started a program this year called Night Riders, aimed at helping kids learn how to safely navigate the jumps in the terrain park after dark. It’s a pretty fun way to spend a Friday night, and next year it will be offered on a drop-in basis. Fuel up at The Lone Pine Pub, where the motto is Eat, Drink, Shred, and the après appies are above and beyond ski hill expectations. Try the cheese and meat board featuring venison salami, wild boar pate and mustard pickles, or the delicious three-cheese risotto balls and fried brussel sprouts. Make your way to The Fairmont Chateau Lake Louise for an evening check-in, where you can relax and ease in to your weekend. Pull on a fluffy white robe and settle in for a luxury stay. You can head down to the Glacier Saloon, but you should probably keep it to one nightcap—you’ve got an early morning.
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Day Two You don’t want to miss the breakfast buffet in the Poppy Brasserie; the service is impeccable, the views of Lake Louise are sublime, and you can sample the breakfast delicacies to your heart’s content.
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Hop on the shuttle (offered every half hour) to the Lake Louise Ski Resort to make first tracks. Or, at least early tracks. Lake Louise, with its 145 runs and 10 lifts, has had consistent snow on the upper runs all winter and continues to offer great skiing in a breathtaking setting. Lunch at the mid-mountain Whitehorn Bistro is a truly elevated dining experience, and a nice seafood risotto will be just the thing to get you through the afternoon on the slopes. Wind things up early enough to get back to the Chateau for a dip in the heated pool, a steam, or perhaps even a massage at the Chateau’s world-renowned spa. And then, treat yourself to the Feuz Brothers’ Fondue Experience in the cozy, Swiss-themed Walliser Stube Restaurant; three courses—cheese, meat and chocolate, each served with a perfect wine pairing.
Day Three Enjoy a slower start to your last morning at the Chateau; try a custom omellete in the breakfast room, or one last visit to the lovely scented steam room at the pool. Then make your way back to the highway for the 30-minute drive to Sunshine Village. The scenic gondola ride alone from the parking lot to the http://www.westjetmagazine.com/story/article/spring-getaway-rockies
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48 Hours In the Rockies | WestJet Magazine
village makes a trip to Sunshine unique, especially with kids in tow. From the village, you have your choice of 111 runs. The hill has 12 lifts and a settled base of 160 cm. Enjoy a late lunch in the Alpine Grill; after last night’s feast, you might be ready to try the lodge’s newest culinary treat, Vietnamese Pho, a traditional soup of rice noodles, broth, fresh ginger and cilantro. Then head back to the slopes for as many runs as you can get in; the lifts close at 4:30 p.m.
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4/13/2015
Best Ski Honeymoons : Brides
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Calling All WinterObsessed Couples! 5 Dreamy Ski Honeymoons HO NE Y MO O NS & DE S TI NA TI O N WE DDI NG S
Friday, April 10, 2015
Photo: Getty Images Ski honeymoons are undeniably romantic. At the end of a brisk day doing runs down the mountain, and riding up the chairlift arm in arm, you can take the time to warm up together. Picture hot cocoa by a fireplace at the end of a long day on the slopes, as well as spins around an ice rink, spa treatments for two before a snowy landscape, and even snow shoeing, cross country skiing, and horsedrawn carriage rides. The Pitcher Inn, Warren, Vermont This luxurious inn, located right near Sugarbush, is exactly what you imagine when you think about snowy romance. The building itself is a white clapboard mansion with plenty of porches and woodburning fireplaces, and the eleven elegant rooms include some with playful themes, such as the whimsical stable and school houseinspired suites; pitcherinn.com. The Little Nell, Aspen, Colorado This 92room skiin, skiout resort has a fabulous location right on the slopes at the gondola entrance. Plus, the aprèsski people watching over cocktails is unforgettable. Our advice? Plan to dress up to you blend in; thelittlenell.com. See More: 5 Destination Wedding Locations for Couples Who Don't Like the Beach The Four Seasons, Jackson Hole, Wyoming This decadent resort in the Grand Tetons is the lodge experience gone upscale. There's plenty of rustic stone and wood, and you can end your day with grilled game and whisky cocktails served in little copper cups; fourseasons.com. The Fairmont Chateau Whistler, British Columbia, Canada This 550room resort, which looks a bit like a castle in the mountains, has a skiin, skiout location at the base of two slopes. If you overdo it on the slopes, soak any aching muscles in the lodge's indoor or outdoor hot tubs, or visit the steam room or sauna; fairmont.com. The Lodge Park, Megève, France If nothing but the Alps will do on this holiday, The Lodge Park has a kitschy antlerladen décor that is as witty as it is comfortable. After joining the European crowd on the slopes, toast to your union with a couple glasses of French wine; lodgepark.com KEYWORDS:
Honeymoons And Destination Weddings
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4/16/2015
Hotel Deals: Barbados Up to 25% Off May-December | ShermansTravel.com
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4/16/2015
Hotel Deals: Barbados Up to 25% Off May-December | ShermansTravel.com
Deal Aler t: 4th Night Fr ee in Bar bados, MayDecember April 15, 2015 by Kristine Hansen
Flickr/Michael Stillwell Have the Caribbean on your mind? Brilliant Barbados, a new campaign from the Barbados Hotel & Tourism Association, essentially shaves 25 percent off your hotel — with a few extra perks. For travel between May 9 and December 19 of this year, book a minimum of four nights — which you want to do anyway, for plenty of time for sunning on the beach and checking out attractions like St. Nicholas Abbey and Harrison’s Cave — and get the first one free. The only caveat is that you have to make reservations at one of the 40 participating hotels by April 30, using code BB15. But wait, that’s not all. Book any of these hotels and you’ll get vouchers at check-in for additional discounts at local attractions and restaurants, too. There’s a wide range of accommodations that are a part of this promotion, from apartment-style lodging to resorts packed with eateries and luxury amenities like a spa. If you love cooking with local ingredients while on vacation, Adulo Apartments have full-size kitchens and start from $70-$85 per night in mid-May (and the rates remain that low even in mid-November), before the discount is applied. Similarly, Chateau Blanc, right on the beach along the South Coast, also boasts full-size kitchens with rates from $155.10 per night for a one-bedroom. Or if you want to celebrate a special occasion with a smart splurge, Coral Reef Club, among the island’s finest hotels, is also participating. The 12-acre, 88-room property along the West Coast has a spa — earning it a spot in the exclusive Small Luxury Hotels of the World collection — and breakfast-inclusive rates typically start from $456 in mid-June. So with the promotion, you pay $1,368 for four nights rather than $1,824. Another luxe choice is The Fairmont Royal Pavilion in St. James Parish, with 72 rooms, tennis courts, gardens and daily afternoon tea. Even without the promo, the $539 nightly rates in mid-July rates are a fraction of peak costs (as much as $1,699 per night rates during Christmas week). http://blog.shermanstravel.com/2015/deal-alert-1-of-4-nights-free-in-barbados-may-through-december/
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Where to Eat, Stay, and Play in Victoria, BC Written by Lilit Marcus April 14, 2015
Victoria isn’t as crowded or busy as its nearby cousin Vancouver, which means you won’t have to wait in line to take in its many attractions, from a world-class science and natural history museum to a public park where peacocks roam freely.
Courtesy Fairmont
Fairmont Empress The ivy-covered Fairmont Empress isn't simply a hotel: It was named to the Canadian National Register of Historic Places in 1981. The 477-room behemoth looms gorgeously over the downtown Victoria harbor area. Opt for a corner room with views of the harbor or the hotel’s manicured lawn, and don’t leave without sampling the curry buffet at their Bengal Lounge, whose decor nods to the British colonial period in India. Direct Link: http://www.cntraveler.com/galleries/2015-04-14/where-to-eat-stay-and-play-in-victoria-bc-canada/3
4/10/2015
Fairmont Hotels & Resorts Announces New Signature Candles | American Spa
Fairmont Hotels & Resorts Announces New Signature Candles
20Hour%20March%2028%20by%20offering%20a%20sneak%20sniff%20of%20new%20signature%20scent%20and%20candles%20created%20by%20Le%20Labo.) April 9, 2015 Categories: Products & Services (/spa-news/type/products-services)
Earth Hour has never smelled better. Fairmont Hotels & Resorts’ new signature Lobby Scent Candles, developed by longstanding partner New York-based perfumer Le Labo, will be lighting select hotel lobbies across the globe on Saturday, March 28, 2015 in celebration of this annual lights-off event organized by the World Wide Fund for Nature (WWF). Fairmont properties worldwide will celebrate Earth Hour by turning off the lights and 40 properties will give guests this exclusive sneak peak of the signature candles prior to the summer 2015 product launch. “Fairmont is deeply committed to environmental stewardship and reducing the impact operations have on our local communities,” says Jane Mackie, vice president, Fairmont Brand. “Having just reached our carbon reduction goal as part of the WWF Climate Savers program, and being the first hospitality company to do so, Fairmont is celebrating in a way that is truly unique to our brand.” Hand-poured one-by-one, the eco-friendly, clean burning soy-wax candles mimic the scent that will fill the halls and lobbies of Fairmont properties when they officially debut later this year. Edouard Roschi and Fabrice Penot, founders of Le Labo, have been traveling across the globe to some of Fairmont’s distinctive properties, seeking inspiration and local ingredients for the new fragrance. “Fairmont hotels around the world are genuinely memorable and connected to the local communities where they reside. We saw this again and again through our travels,” says Roschi. “Our task was to capture the scents that defined these destinations and bring them together in one signature fragrance that would connect all guests to the brand through the power of scent.” Paying homage to the two luxury brands’ existing partnership, the creation process of the Lobby Scents & Candles began in the legendary rose fields of Grasse, France—the very fields that produce the essential rose oil featured in Fairmont’s in-room amenity, Le Labo’s Rose 31. The new Fairmont Scent celebrates Fairmont’s diverse portfolio of properties through the artistry of perfumery. The Scent is a custom blend of Cedar Leaf, Rose Essence, Cinnamon, Clove and Patchouli. The candles, to be sold in Fairmont Stores and online at www.fairmontstore.com (http://www.fairmontstore.com) starting this fall, will provide guests with a tangible way to bring home their cherished Fairmont experiences and relive them though the power of scent. Until then, guests can visit participating properties during Earth Hour on March 28th from 8:00 to 9:00 p.m., for a sneak sniff of this highly anticipated scent. Tags: Fairmont Hotels & Resorts (/spa-news/tag/fairmont-hotels-resorts), Le Labo (/spa-news/tag/le-labo), Earth Hour (/spa-news/tag/earth-hour), ecofriendly resorts (/spa-news/tag/eco-friendly-resorts), signature scent (/spa-news/tag/signature-scent)
http://www.americanspa.com/spa-news/fairmont-hotels-resorts-announces-new-signature-candles
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GOLF PLAY BETTER
magazine
the
cut magazine
BUBBA’S APRIL/MAy 2015
APRIL/MAY 2015 $9.90
POWER SECRETS PLUS NZ’s Top Golfing AchieveRs + INTERVIEWS Lydia Ko & Jordan Spieth BehinD the Lens - David Cannon + Golf TravelLer: Banff, Bay of Islands
GOLF TRAVELLER
136
Banff Springs, Canada
BY Brian Kendall
Mountainous
masterpiece
Golf course architect or artist? The design of Stanley Thompson’s Banff Springs course has all the touches of a master craftsman
136 THECUT MAGAZINE
J
agged mountain peaks tower in every direction. Forests of evergreens, magpies flitting noisily among the branches, strain toward a clear northern sky. Scattered across the fairway far below, a dozen or more elk graze on the fescue dancing in the breeze alongside the emerald fairway. No matter how many times I visit the elevated back tees of the Banff Springs Golf Course’s par-4 15th hole, I’m awestruck by what must surely be one of the most fabulous vistas in all of golf, if not the world. Designed by Canada’s most revered golf course architect Stanley Thompson, the Banff Springs golf course, and the Fairmont Hotel that looms like a fairy-tale fortress on the cliffs overhead, have come to symbolise Canada as surely as the beaver, Wayne Gretzky and Niagara Falls. The course, the first anywhere to cost more than $1 million, has long been included in virtually every ranking of the game’s leading layouts and its most celebrated hole, the par-3 Devil’s Cauldron, which Thompson set beside a picturesque glacial lake, numbers among the most photographed in golf. The southwestern reaches of Alberta hold several of Canada’s most beautiful and demanding golf courses. There are the two superb Robert Trent Jones Snr designs an hour west of Calgary at the Kananaskis Resort and two acclaimed courses, Silvertip and Stewart Creek, on opposite sides of the Bow River Valley close to Canmore. A three-hour drive to the northwest of Banff is the Jasper Park Lodge golf course, another Stanley Thompson gem.
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Devil’s Cauldron Most impressive was Stanley Thompson’s ability to make every hole, one through 18, stick in the golfer’s memory. Like a living thing, each has an appearance, personality and story of its own. Often told is the almost certainly apocryphal tale of the birth of Devil’s Cauldron, the photogenic par-3 where players hit from an elevated tee over a glacial lake filled with huge boulders to a small sloping green set in the shadow of Mount Rundle. Thompson, so it is said, was walking the future site of the course when a rockslide came crashing down from the cliffs above. After the dust cleared, the shaken architect saw that the slide had transformed the small valley into a natural amphitheatre of breathtaking beauty. Recognising the divine hand of a design talent even greater than his own, he immediately decided to build a golf hole on the spot.
Though challenged, Thompson’s accomplishment at Banff Springs has never been surpassed among mountain courses. Many consider it the crowning achievement of a life’s work that included such Canadian classics as St George’s in Toronto, Capilano in West Vancouver and Highlands Links in Cape Breton. Never does Thompson’s layout at Banff Springs impose itself on the perfection of the natural setting. Rather, he created with the subtle strokes of a painter, bringing the artistic elements of balance, harmony and proportion to his work.
In Banff and elsewhere, Thompson pushed the frontiers of the designer’s craft. Often during my rounds at Banff Springs, I find myself imagining Thompson, the man now regarded as the father of Canadian golf course architecture, walking the same ground in 1927 while making his final plans for the 18 holes that
would seal his reputation. With the passing years, it has increasingly become clear that the Toronto-born architect ranks alongside A W Tillinghast, Alister Mackenzie and Donald Ross as one of the premier designers of the 1920s and 1930s, the so-called golden age of golf. Cane and sketch pad in hand, Thompson tramped every inch
of the valley floor for more than three weeks searching for the inspiration for his hole designs. In such a setting, it wasn’t long in coming. On land almost directly below the hotel, near the confluence of the Spray and Bow rivers, he envisioned a sensational opening hole (today’s 15th) where golfers would hit across the Spray from a set of men’s tees set beside the outdoor patio of a Tudor-style clubhouse. A set of championship tees would be sited another 100 yards or so farther up the slope towards the hotel. Work got under way in the summer of 1927 on what
would prove to be a massive two-year undertaking. Many thousand tonnes of rock would have to be dynamited and laboriously removed, rivers and streams bridged and hectares of trees felled to create a golf course that in full maturity would appear to be at one with nature’s plan. Working with the natural contours of the landscape wherever he could, Thompson routed his course through tunnels of fir trees, while bringing into play the Spray and Bow rivers.
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the most successful course is one that will test the skill of the most advanced player, without discouraging the ‘duffer’, while adding to the enjoyment of both
Fine dining in a magnificent setting awaits guests at the Fairmont Hotel, one of whom was screen siren Marilyn Monroe.
Marilyn Monroe
teeing off at Banff Springs, 1953
140 THECUT MAGAZINE
And in a major philosophical break from the ‘penal’ tradition of North American design, which demanded the golfer hit the shot dictated by the architect or find himself sorely punished, Thompson’s layout always offers the golfer a safer, albeit usually longer, route to the green. With an artist’s eye, Thompson contoured his fairways to follow the shapes of the mountain ranges beyond, bordering many of them with sloped mounds to help bring errant drives back into play. Fairways were also made extra wide to accommodate his philosophy of providing two distinct routes to each hole. As Thompson would write: “The most successful course is one that will test the skill of the most advanced player, without discouraging the ‘duffer,’ while adding to the enjoyment of both.” A bluff, hard-living and fun-loving man, who liked to tell jokes and talk and drink with cronies long into the night, Thompson always had his best fun when designing his distinctively bold and cunningly shaped bunkers. Many bunkers at the Banff Springs feature upswept flashed faces, a technique designed to increase their visibility from the tee. Yet, as golfers quickly discover, Thompson’s traps are not always as they appear. Depending on the angle of the approach or the sun’s position, they mysteriously seem to change in shape and size in the thin mountain air. Set amid the rugged splendour of Banff National Park, a protected wildlife refuge, Thompson’s masterwork offers
PLAY BETTER GOLF 141
The Fairmont Hotel commands spectacular views of the course and the scenic wonderland in which it was built.
golfers the thrill of playing close to nature; indeed, one of the primary goals of a $4.5 million 1990s restoration of Thompson’s original 18 holes (an additional nine holes built in the Thompson style opened in 1989) was to make the classic course friendlier to wildlife. Golfers receive a welcome speech on the first tee that includes a warning about the large and potentially ferocious animals they are likely to encounter. Grizzly bears, bighorn sheep, mountain goats, wolves, coyotes and eagles are all frequent visitors to the course. But it’s the dozens of elk seen every day of the golf season that
142 THECUT MAGAZINE
cause the most disruption. Each dawn reveals at least one green that has suffered extensive damage from the hooves of elk during the night. Groundskeepers shudder when they recall the summer evening several years ago when two rutting bulls locked horns on the ninth green in full view of the clubhouse dining room. So ferocious was the battle that diners rushed to the window for a better view. Afterward, groundskeepers spent hours repairing a putting surface splattered with bits of antler, blood and hair. Drawn by the mountain scenery and the worldfamous 770-room Fairmont Banff Springs Hotel, golfers have flocked to Thompson’s course ever since its official opening by the Prince of Wales in 1929. Celebrity visitors have included golf legends such as Gene Sarazen and Byron Nelson, as well as an elderly Bob Hope, whose old friend Bing Crosby had told him that Banff Springs was one of the courses he had to play before he died. After his triumph at Banff Springs, Thompson took
his place among the world’s top golf architects. He designed or remodelled about 145 courses in Canada, the United States, the Caribbean and South America before his death in 1953 at the age of 59. But Thompson’s finest work is found here in the heart of the Alberta Rockies. His brilliantly conceived layout at the Banff Springs established a template for mountain courses followed to this day. In all the years since, nobody has done it better.
Brian Kendall is the author of Northern Links: Canada From Tee to Tee
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PAR ANITA DRAYCOTT SCOTT KRAMER JEFF MACKINNON ANDREW PENNER SARA SAMSON AND KEN VAN VECHTEN EDITED BY I PUBLIE SOUS LA DIRECTION DE PAM FIEBER
This year s golf guide is going global With an estimated 40 000 golf courses around the world choosing where to go can be daunting To help you out we ve rounded up 18 trip ideas to suit every level and taste
Le choix d un parcours de golf parmi les quelque 40 000 terrains du monde s avere un tantinet intimidant Pour vous aider nous
vous en proposons 18 pour tous les niveaux et tous les gouts
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4/2/2015
Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The lobby:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The galler y:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The or iginal ar t deco pool:
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Ar t deco gr ate:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Wilfr id's r estaur ant:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Par liament Hill view fr om Wilfr id's:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The hotel's Titanic histor y:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Peacock Alley:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
A view:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Kar sh's por tr ait of Chur chill:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
A r oom door :
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The hotel's facade:
http://www.hotelchatter.com/story/2015/3/26/153740/824/hotels/Following_the_iPad_Tour_of_Ottawa%27s_Fairmont_Ch%E2teau_Laurier
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
The or iginal elevator door s:
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Following the iPad Tour of Ottawa's Fairmont Château Laurier || HotelChatter
Cynthia stayed at the Chateau Laurier as a guest of the Ottawa Tourism Board. [Photos: Cynthia Drescher] Share Be the first of your friends to like this.
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Kentucky Derby Parties & Bar Specials in Boston and Somerville For 2015 [LIST] | Bost... Page 1 of 6
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The Best Kentucky Derby Parties Happening Around Boston this Week Conor Ryan (http://bostinno.streetwise.co/author/conor-ryan-1/) (http://bostinno.streetwise.co/author/conorryan- 04/29/15 @1:01pm in Food & Drink (http://bostinno.streetwise.co/community/dining-nightlife/) 11.0K 1/) streetcred twitter facebook send via email
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FREE WEBINAR: Rep Employee (http://adclic A Roman-Inspired Res Just Outside Boston 939 Marian White (http://bostinno.streetwis
Multiple venues across Boston will host Kentucky Derby parties on Saturday. (Image by Roderick Eime/Flickr)
With the 141st Kentucky Derby set to take place this Saturday, May 2, Boston-area residents are clamoring to find a venue to watch the “most exciting two minutes in sports.� Thankfully, there are plenty of spots around the city offering refreshing Mint
http://bostinno.streetwise.co/2015/04/29/the-best-kentucky-derby-parties-happening-aroun... 5/11/2015
Kentucky Derby Parties & Bar Specials in Boston and Somerville For 2015 [LIST] | Bost... Page 2 of 6
Juleps and a chance to wear seersucker suits and gargantuan floppy hats. With Derby Day upon us, here are the best spots to celebrate “The Run for the Roses" this weekend in the Hub.
Boston Chops (https://bostonchops.com/) 1375 Washington St., Boston This South End eatery is set to host its second annual Kentucky Derby party, inviting guests to wear their best derby garb in order to win prizes. Complimentary hors d’oeuvres will be provided, as well as Mint Juleps and Manhattans offered by Maker’s Mark. General admission tickets are available for $15. (https://www.eventbrite.com/e/2nd-annual-boston-chops-derby-party-tickets16506008917)
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Canary Square (http://canarysquare.com/) 435 S Huntington Ave., Jamaica Plain The patio of this JP spot will be open on Saturday with “Race to the Triple Crown” drink specials available to patrons. All three cocktails synonymous with the Triple Crown events will be offered, including the Mint Julep (Kentucky Derby), Black-Eyed Susan (Preakness) and Belmont Jewel (Belmont Stakes).
Central Wharf Co. (http://www.centralwharfco.com/)
(http://bostinno.streetw services-associate/) Internal Auditor (http://bostinno.streetw Hollister Staffing (/partner
160 Milk St., Boston Central Wharf Co. will serve as the host of Boston Cares’ fourth annual Kentucky Derby party. The event — sponsored by Woodford Reserve and GH Mumm, the official bourbon and champagne of the Kentucky Derby — will feature passed appetizers, a silent auction and gift certificates for the best-dressed attendees. Tickets can be purchased for $75 (https://www.fundraise.com/boston-cares/2015derby#donate) and will benefit Boston Cares, a non-profit organization that organizes volunteers to assist 165 Greater Boston schools and non-profit agencies.
(http://bostinno.streetw hris-and-benefits-analy C-Level Executive Ass Management Hollister Staffing (/partner
Darryl’s Corner Bar and Kitchen (http://dcbkboston.com/) 604 Columbus Ave., Boston For a $10 entry fee (http://dcbkboston.com/dcbkderby-2015/), guests can watch the derby at this jazz-themed venue, with a $100 gift certificate and a custom hat box from Salmagundi standing as the first-place prize for those who want to participate in Darryl’s Derby Day hat competition.
(http://bostinno.streetw systems-engineer-1/) DevOps Engineer (http://bostinno.streetw dunnhumby (/partner/dunn
Drink (http://drinkfortpoint.com/) 348 Congress St., Boston An $80 admission ticket (http://drinkfortpoint.com/kentucky-derby/) will give guests access to three complimentary drinks, stationary and passed appetizers, entry into a best hat contest and more at this Fort Point locale.
(http://bostinno.streetw success-manager-pos Customer Success Ma (http://bostinno.streetw Crimson Hexagon (/partne
The Harp (http://www.harpboston.com/) 85 Causeway St., Boston (http://bostinno.streetw
http://bostinno.streetwise.co/2015/04/29/the-best-kentucky-derby-parties-happening-aroun... 5/11/2015
Kentucky Derby Parties & Bar Specials in Boston and Somerville For 2015 [LIST] | Bost... Page 3 of 6
Located across the street from TD Garden, The Harp will be hosting a Corona-themed party in anticipation for the race, with live TV coverage, games and prizes and “bucket of ponies” (7 oz. Coronitas) for purchase.
software-engineer-plat team/) RueLaLa (/partner/ruelala
Minibar (http://www.minibarboston.com/) 51 Huntington Ave., Boston “Proper derby attire” will be necessary if you want to watch the race at Minibar on Saturday. For $15 (https://www.tablelist.com/book/minibar/select-table? date=1430546400000&event=true), you can enjoy complimentary appetizers and a glass of champagne at this lounge.
OAK Long Bar + Kitchen (http://www.oaklongbarkitchen.com/) 138 St. James Ave., Boston Set inside the Fairmont Copley Plaza, this American brasserie will celebrate its second Kentucky Derby party by presenting southern-inspired specials and Mint Juleps made with Maker’s 46 whiskey. Prizes will be handed out for categories including Best Hat, Best Dressed and more.
Olde Magoun’s Saloon (http://magounssaloon.com/) 518 Medford St., Somerville Guests at this Somerville bar will be able to enjoy 30 types of Bourbon, including Mint Juleps and Kentucky Bourbon Barrel Ale on Saturday in honor of the race. Specialized meals will also be available, including Kentucky hot brown and pork chop sandwiches, as well as Kentucky burgoo stew.
Scholars (http://scholarsbostonbistro.com/) 25 School St., Boston The Good Sports Young Professionals Board is set to host its fourth annual Kentucky Derby Party at Scholars — with tickets currently on sale for $25. (https://www.goodsports.org/event/kentucky-derby-party/) Good Sports is a program that helps encourage participation in youth sports. Stephi’s In Southie (http://www.stephisinsouthie.com/) 130 Dorchester Ave, South Boston This Southie spot will also be offering prizes for patrons wearing the most eccentric and stylish hats, with gifts provided by both Habit and Pretty Reckless boutiques. Mint Juleps, Bourbon Smash and Oaks Lily cocktails will be served throughout the day, while specialized meals such as southern-fried chicken, biscuit sliders and Kentucky bourbon barrel beer-braised pork tacos will also be offered.
Stoddard’s (http://stoddardsfoodandale.com/index2.php?action=1) 48 Temple Pl., Boston Stoddard’s will celebrate the 141st Kentucky Derby with its Derby Day party beginning at 3 p.m. Prizes will be awarded for both Best Derby Hat and Best-Dressed Guy.
Tico (http://www.ticoboston.com/)
http://bostinno.streetwise.co/2015/04/29/the-best-kentucky-derby-parties-happening-aroun... 5/11/2015
Still Time to Carbo-Load in Honor of the Marathon; 80 Thoreau Turns Four - Eater Boston Page 1 of 2
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Still Time to Carbo-Load in Honor of the Marathon; 80 Thoreau Turns Four by Jacqueline Cain Apr 20, 2015, 5:00p @jackie_cain
80 Thoreau
Plus, a not-so-secret supper club at the Fairmont Copley Plaza. HUB-WIDE — Today marks a great tradition in Boston: Using the world's oldest marathon as an excuse to carbo-load at restaurants around the city. There are still some specials available around the Hub tonight in honor of the race [0]. [Eaterwire] CONCORD — If you've been waiting for a special occasion to travel out to Concord [1]and check out the exciting food scene happening there, tomorrow evening, Tuesday, April 21, might be a good excuse. It's 80 Thoreau [2]'s fourth birthday. To celebrate, the progressive restaurant is throwing itself a four-course feast paired with wine [3]. The $65 prix-fixe menu features seafood fregola; grilled lamb; and a maple, walnut, and smoked vanilla birthday cake. Make a reservation online [4]or call (978)-318-0008. [FB] BACK BAY — A not-so-secret supper club is meeting this week at the Fairmont Copley Plaza Hotel [5]. Executive Chef Laurent Poulain is hosting three private dinners this spring at the 140 Supper Club, and the first one is Wednesday, April 22. The secret password is
http://boston.eater.com/2015/4/20/8458669/still-time-to-carbo-load-in-honor-of-the-marath... 5/11/2015
Still Time to Carbo-Load in Honor of the Marathon; 80 Thoreau Turns Four - Eater Boston Page 2 of 2
your $125 ticket [6], which yields four seasonally-inspired courses paired with wine. [Eventbrite] RELATED ITEMS BOSTON MARATHON, CONCORD, BOSTON MARATHON 2015, LAURENT POULAIN, 140 SUPPER CLUB
[0] http://boston.eater.com/2015/4/20/8456079/specials-boston-marathon-monday-2015 [1] http://boston.eater.com/tags/concord [2] http://boston.eater.com/venue/80-thoreau [3] https://www.facebook.com/permalink.php?story_fbid=914705178593524&id=131697076894342 [4] http://www.80thoreau.com/reservations/ [5] http://boston.eater.com/tags/fairmont-copley-plaza [6] http://www.eventbrite.com/e/140-supper-club-tickets-16218132872
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4/15/2015
Fairmont Hotels offer spring skiing specials | SnoWonder
Discount Lift Tickets Find The Best Lift Ticket Deals! Discount Tickets to Top Ski Resorts
Fairmont Hotels offer spring skiing specials Posted on March 23, 2015 by Richard Irwin With winter winding down, Fairmont Hotels & Resorts invites guests to enjoy the final winter weekends in style. : FAMILY SKI EXPERIENCE IN MONT TREMBLANT Skiing with the family in Mont Tremblant, Quebec, is as easy as renting equipment on-site and skiing down to the high-speed chair lift at the doorstep of Fairmont Tremblant, the only ski-in, ski-out resort on the mountain. The Family Ski Experience includes luxurious accommodations with an in-unit kitchen; one ski lift ticket per person; and complimentary valet parking. Available until April 11, 2015, rates start from $394 CAD ($316 USD) per night with a two-night minimum. THE FRANZ KLAMMER FAMILY SKI EXPERIENCE Spend this Spring Break on the slopes of the Telluride Ski resort, where lift lines are non-existent and the terrain is varied and unparalleled. The Family Ski Experience at Fairmont Heritage Place, Franz Klammer Lodge includes accommodations in a two or three bedroom residence (with a four night minimum); two adult lift tickets per day; a children’s amenity; complimentary airport transfers from Telluride or Montrose Airports; complimentary ski valet; and complimentary valet parking. Available untilApril 5, 2015, package rates start at $475 USD ($598 CAD) per night. CHARLEVOIX FAMILY SKI EXPERIENCE Quebec’s famed Charlevoix region is one of the best places to enjoy spring skiing, and the majestic Fairmont Le Manoir Richelieu offers unrivaled activities for the whole family. The Charlevoix Family Ski Package includes accommodations in a Fairmont Room; ski lift tickets at Mont Grand-Fonds for two adults and two children per day; cookies and milk delivered to each guestroom per night; and one complimentary in-room movie rental per night. Available until March 22, 2015, rates start from $289 CAD ($232 USD) per room, per night for two adults and two children. SAVE 25% WITH WHISTLER SPRING SKI EXPERIENCE Nestled at the base of Whistler Blackcomb, Fairmont Chateau Whistler is North America’s best ski http://www.insidesocal.com/snow/2015/03/23/fairmont-hotels-offer-spring-skiing-specials/
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4/15/2015
Fairmont Hotels offer spring skiing specials | SnoWonder
resort, and the best destination for Spring Break skiing. Save 25% with the Spring Ski Experience package, which includes a minimum of four nights of luxury accommodations; one Whistler Blackcomb dual-mountain lift pass per adult, per day (excluding arrival day); and use of resort amenities including the Health Club, pools and fitness center, and the Village Shuttle. Rates for the Spring Ski Experience start at $502 CAD ($403 USD) per night for stays through April 19, 2015. FAMILY SKI EXPERIENCE IN JASPER Jasper National Park is the perfect place for a family ski vacation, with Marmot Basin offering short lift lines, vast terrain, high-speed quad chairs and beautiful vistas of the Canadian Rocky Mountains. Family, friends and fellow snow bunnies who hit the slopes with Fairmont Jasper Park Lodge’s Family Ski Experience will enjoy luxury accommodations for a minimum of two nights; transportation to and from the ski hill; and family ski lift tickets for two adults and one child (under 17) at Marmot Basin (one day of skiing for a two night package; two days of skiing for a three night package; three days of skiing for a four night package). Available until May 3, 2015, rates start from $359 CAD ($288 USD) per night based on triple occupancy in a Deluxe Room. LAKE LOUISE FAMILY SKI EXPERIENCE PACKAGE Ski and stay at Fairmont Chateau Lake Louise, one of the top resorts in Canada, and indulge in après-ski activities for the whole family, including a memorable skate through the ice castle on the lake or relaxing next to a blazing bonfire on the lake shore. The Family Ski Experience Package includes luxury accommodations in a Deluxe Room or higher; two lift tickets; one in-room movie; a $25 Chateau Deli credit for treats; and complimentary ski shuttle to the Lake Louise Ski Resort. Available until April 20, 2015, package rates start at $369 CAD ($296 USD) per night based on double occupancy. LUXURY SKI THE CANADIAN ROCKIES PACKAGE Skiers in the Canadian Rockies will marvel at the natural beauty and the unspoiled wilderness of Banff National Park. The ski package at Fairmont Banff Springs includes luxury accommodations in a Fairmont Room; self-parking for one vehicle; two tri-area ski passes per room, per night, valid at Sunshine Village, Lake Louise Mountain Resort and Ski Banff at Norquay; shuttle service between the ski hill and the hotel; daily à la carte or buffet breakfast; daily access pass to the Willow Stream Spa; and complimentary ski and snowboard storage. Available until April 30, 2015, package rates start at $539 CAD ($427 USD) per night. SKI & SPA PACKAGE Discover ideal snow conditions and the legendary Fairmont Le Château Frontenac, only 20 minutes from the ski hills. The Ski & Spa Package includes accommodations for one night; full buffet breakfast for two adults; one-day ski lift ticket per person at Mont Sainte-Anne or Stoneham; and one 50-minute massage for two at the Spa du Château. Available until April 30, 2015, package rates start at $575 CAD ($456 USD) per night. Additional ski experience packages across Canada can be found here. All packages unless noted otherwise are subject to availability, priced per room, per night, exclude taxes and are based on double http://www.insidesocal.com/snow/2015/03/23/fairmont-hotels-offer-spring-skiing-specials/
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4/15/2015
Fairmont Hotels offer spring skiing specials | SnoWonder
occupancy. Rates are subject to availability and cannot be combined with any other offers. For more information and reservations, travelers can visitfairmont.com/promo/skipackages/ or call 1-800-4411414, or contact their local travel consultant. This entry was posted in Uncategorized by Richard Irwin. Bookmark the permalink [http://www.insidesocal.com/snow/2015/03/23/fairmont-hotels-offer-spring-skiing-specials/] .
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5/1/2015
Riviera San Diego | Modern Luxury | Haute Mamma
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Haute Mamma By Keri Parker | Photo: Courtesy of Ocean Pearl Spa | April 27, 2015 Ditch the flowers and brunch. What mom really wants is a spa treatment, and we are curating the spots of where to get pampered now.
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The PINO Honey Dream Body treatment at Ocean Pearl Spa 1. A real queen bee deserves the royal treatment. At Ocean Pearl Spa (http://www.oceanpearlspa.com) , PINO honey and beeswax pads uniquely relieve inflammation and boost immunity, while mysofascial techniques unwind muscle tissue and tension. Mom needs to know firsthand what all the buzz is about. PINO Honey Dream Body treatment, $250 for 80 minutes 2. Self discovery awaits… and it is tucked away in the posh gardens and olive groves of Rancho Santa Fe. The “Citrus Supreme” is part of the lust-worthy rituals at Rancho Valencia (http://www.ranchovalencia.com) worldclass spa. Get ready to be cocooned in a citrus soufflé mask, a mandarin exfoliation and a vitamin C antioxidant facial. You may be so blissed out, you have to get a room. Citrus Supreme treatment, $425 for 135 minutes 3. As breezy as their island vibe, the signature facial at Indonesian-inspired Bergamot Spa (http://www.bergamotspa.com) takes skin on a zen mission. Estheticians work their magic and hand-blend exotic mixes of oils and create potions to leave skin positively radiant. Bergamot Signature Facial, $110 for 60 minutes
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4/9/2015
A Game-Changing Restaurant in Bermuda?
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A Game-Changing Restaur ant in Ber muda? April 8, 2015 | 6:22 pm | Print Recommend
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Above: Chef Marcus Samuelsson By the Caribbean Journal staff Bermuda’s Hamilton Princess and Beach Club resort is set to debut a major new restaurant on the island. Tweet On March 27, the property will unveil Marcus’, the new signature restaurant by celebrity chef Marcus Samuelsson. “Marcus’ will be a game-changer for the island,” said Allan Federer, general manager of Hamilton Princess and Beach Club, a Fairmont Managed Hotel. “We are thrilled to partner with such a highly-esteemed and talented chef, and look forward to showcasing the dramatic new restaurant to our guests and local visitors.” The menu will feature everything from Jerk Pork Belly and Tandoori Smoked Salmon to Fish Chowder Croquettes and Black Rum Mignonette, among others. It will be designed with art in mind, featuring works from the collection of the property’s owners including original pieces by Andy Warhol, Liu Ye and even Nelson Mandela. It will be Samuelsson’s first restaurant in Bermuda and the wider region. 2
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Related Stor ies 1. In St Martin, a Different Kind of All-Inclusive Resort 2. Digicel Joins St Lucia Internet Exchange 3. Cancun’s Le Blanc Spa Resort Adds a New Restaurant 4. Air Canada Sees Surge in Latin America, Caribbean Traffic 5. BVI’s Scrub Island Resort Names New GM, Managing Director
Most Popular 1. The 25 Best Caribbean All-Inclusive Resorts – 2014 2. The Best Caribbean Islands to Live On 3. The Best Caribbean Islands to Retire To 4. These are the Must-Visit Caribbean Islands for Spring 2015 http://www.caribjournal.com/2015/04/08/a-game-changing-restaurant-in-bermuda/
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4/9/2015
New Marcus Samuelsson Restaurant Set To Open At Hamilton Princess
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N ew M arcus Sam uelsson R estaurant Set To Open At Ham ilton P rincess & Beach Club, A Fairm ont M anaged Hotel Wednesday, April 08, 2015
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As part of its more than $90 million renovation, Hamilton Princess & Beach Club, A Fairmont Managed Hotel, will debut Marcus', the new signature restaurant by Celebrity Chef Marcus Samuelsson on May 27. Marcus' will display Chef Samuelsson's signature style of globally-influenced cuisine while celebrating fresh, local ingredients and the rich Caribbean and Portuguese influences that distinguish the North Atlantic island. "Marcus' will be a game-changer for the island," said Allan Federer, general manager of Hamilton Princess & Beach Club, A Fairmont Managed Hotel. "We are thrilled to partner with such a highly-esteemed and talented chef, and look forward to showcasing the dramatic new restaurant to our guests and local visitors." A preview of menu items includes Oysters with Black Rum Mignonette, Tandoori Smoked Salmon, Jerk Pork Belly, and a tantalizing Steak Tray for Two. Additional dishes pay tribute to Bermudian culture, such as Grilled Bermuda Onion and Fish Chowder Croquettes, among others. The restaurant will feature a full beverage menu with signature and classic cocktails, a well-rounded selection of wine and beer, and a new spin on a local favorite, ginger beer-based Dark and Stormier. Like the hotel around it, Marcus' will be a visually striking affair, arrayed with modern art from the hotel's owners, including original pieces by Andy Warhol, Liu Ye and Nelson Mandela amongst others. The restaurant occupies the former Gazebo Room, once a grand ballroom, offering a central bar and views of the ocean. An open kitchen with a wood burning grill located opposite will be a show all in its own, with chefs creating Samuelsson's specialty dishes. Inspiration for the interior design of Marcus' was drawn from the proud and welcoming culture of Bermuda. Accents include decorative sail cloths hung with photographs lining the walls and rolls of canvas held by vintage leather straps on back bar shelving and over doorways. Original iconic artwork will be on permanent display above a custom game cabinet lined with classic board games (available for guest use) in the restaurant's Private Dining Room. Meanwhile, views overlooking the hotel's new Princess Marina await guests on the 1,500square-foot terrace constructed of indigenous stones and woods. Guests can celebrate Chef Marcus Samuelsson's arrival in Bermuda and the start of summer on island with three thoroughly appetizing travel packages from Hamilton Princess & Beach Club, A Fairmont Managed Hotel. All packages include a signed copy of Marcus Off Duty: The Recipes I Cook At Home, and breakfast for two mornings. Special packages available include: • The Stay & Dine Package includes a two night stay in deluxe accommodations; dinner for two at Marcus'. (Rate starts at $549 based on double occupancy; available June 1 - August 31. Not valid June 8 -9, 2015.) • Celebrate the opening of Marcus' on June 8 and 9 with the Marcus Samuelsson Experience Package, including luxurious accommodations and an exquisitely designed dinner for two in Marcus'; (Rates start at $579 in Deluxe Garden View accommodations, minimum two-night stay. Stay dates must be June 8 -9, 2015.) • The VIP Experience Package, an evening with Marcus Samuelsson, includes two tickets to Marcus' Grand Opening Party on June 10, 2015 and a 5-course dinner for two at Marcus' with beverage pairings. (Rates start at $879 per person in a Signature Room, minimum two-night stay. Stay dates must fall over June 10, 2015). For more information or to make reservations, please call (800) 441-1414 or visit fairmont.com/hamiltonbermuda.
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4/22/2015
Big Bermuda Boost for Hamilton Resort
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Caribbean & Islands
April 2015
Big Bermuda Boost for Hamilton Resort
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HAMILTON, Bermuda
Hamilton Princess & Beach Club (http://www.fairmont.com/hamilton-bermuda/), A Fairmont Managed Hotel, is readying to debut Phase Two of its more than $90 million renovation. With completion expected next month, Phase Two features Marcus', a new harbor-side restaurant from celebrity chef Marcus Samuelsson; renovation of guestrooms and suites in the Gazebo wing of the hotel; reimagining of the hotel's extensive grounds and a new lobby bar and restaurant, Crown & Anchor. In addition, a Princess Beach Club will open. The renovation of the 88 guest rooms and suites in the Gazebo Wing includes all new furniture, fixtures and equipment, and upgraded wireless internet and audio visual features. The guestrooms and suites feature a sophisticated color palette inspired by the island. Cream colored hues are complemented by splashes of color while works of art by modern Bermudian artists adorn the walls. Rich upholstery, dark woods and luxurious finishes complete the effect. Luxury bathrooms will be designed with marble tile and walk-in rain showers. Opening on May 27, 2015, is Marcus', the signature restaurant from renowned chef Marcus Samuelsson. Located in the former Gazebo Room, the restaurant will feature an open kitchen complete with wood burning barbeque pit, a central bar, and a new 1,500-square-foot outdoor terrace overlooking the hotel's marina. The menu will reflect Chef Samuelsson's signature international style while incorporating the flavors and culture of Bermuda. In addition to the guestrooms and restaurant, the hotel's extensive grounds will be re-imagined and re-designed to incorporate the harbor setting in a more compelling way. The landscape will be dropped down five feet to allow for breathtaking harbor views. Fire pits and seating areas in the gardens adorned with plants and flowers will enhance the courtyard, and new lounge-style furniture will be added to create a more contemporary feeling in the outdoor space. An area for entertainment and private functions has been designed for the end of the courtyard, overlooking Hamilton Harbor. The hotel's lobby restaurant will also be renovated and re-opened as Crown & Anchor, featuring indoor and outdoor seating; it will offer, breakfast, lunch, afternoon tea and dinner. This summer Hamilton Princess & Beach Club guests will experience the Princess Beach Club on the island's dramatic South Shore where guests can lounge, swim or snorkel. In addition, a beach bar/restaurant will be available with a menu developed by Marcus Samuelsson, as well as dressing rooms and a wide range of water sports including diving, jet skis and paddle boards. The recently renovated Hamilton Princess & Beach Club offers 410 elegant guestrooms, including 43 suites, and more than 30,000 square feet of versatile indoor and outdoor reception and meeting rooms.
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WHISTLER, B.C. — Every golf instructor will stress the importance of keeping your eye on the ball. When you tee it up in Whistler, that’s easier said than done. Whether you’re a scratch-handicap or a self-admitted hacker and even if you have plenty of previous experience golfing in the thin mountain air, you’ll constantly have to resist the urge to look up to sneak a peek at the ... er ... peaks that provide the backdrop for B.C.’s famed playground. “People just love watching their ball fall against the mountains,” said Nick Droulis, the director of golf at Fairmont Chateau Whistler. “We have one of the most spectacular golf courses in the country. There are panoramic vistas from every single hole, and it’s just a place where you can kind of get lost in the surroundings. It’s such a beautiful place to be.” Even if you can tear your eyes away from the snowcapped scenery, there’s still the possibility of distraction at ground level. It’s not uncommon, especially in the spring or fall months, for one of Whistler’s four-legged residents to play through. In fact, during a round at Whistler Golf Club last July, I watched from the sixth tee-box as a black bear jumped into a water hazard for a dip. “We have a photo in our golf shop of three bears right in the middle of the first fairway that — I kid you not — was taken on the opening day in 2013,” said Alan Kristmanson, the GM at Whistler Golf Club. “When we tell people that, it’s like ‘C’mon, it must be photo-shopped.’ No, it’s not. “People are pretty blown away when they’re out there and they see a bear.” Whistler gets plenty of publicity, but it’s usually being billed as a bucket-list destination for ski bums, snowboarders and other winter-sport enthusiasts. Which means you probably haven’t seen enough photos of this happenin’ resort area — located about 135 km north of Vancouver along the Sea-to-Sky Highway and site of most alpine, nordic and sliding events for the 2010 Winter Olympics — without all that fluffy white stuff on the ground. Take it from us ... This stunning setting looks even better in green. You certainly won’t head home wondering why Golf Digest once crowned Whistler as Canada’s best golf destination. Fairmont Chateau Whistler offers exactly what you’ve come to expect from this leading luxury brand — a top-of-theheap hotel and a golf course that is maintained to the same lofty standard. Robert Trent Jones Jr.’s 18-hole design was carved into the rugged wilderness, with loads of elevated tees and a handful of knee-knocking approach shots over mountain-fed streams. Jack Nicklaus was so proud of his handiwork at Nicklaus North Golf Course that he agreed to lend his name to the project — the Golden Bear has completed only three signature designs in Canada, and this is one of ’em — and even played a couple of rounds during made-for-TV skins games. Spread across the valley floor, Nicklaus North boasts arguably the best finishing stretch in the area. Whistler’s original championship course was also the work of a superstar designer, with Arnold Palmer mapping
out the holes at Whistler Golf Club. The King’s first layout on Canadian soil is located just a couple of iron-shots away from the village hub but still has that middle-of-nowhere charm, especially if you spot one of the ‘locals’ on Hole 13, which is known as Bear Mountain. The fourth member of the Golf Whistler marketing group is Big Sky Golf and Country Club, which sits in the shadow of Mount Currie and is absolutely worth the half-hour drive north to Pemberton. The putting surfaces at Robert Cupp’s Big Sky were re-surfaced for this season, a necessary step as they aim to regain their status as one of B.C.’s bestconditioned facilities. “For a golf getaway, you’ve got four great-quality, world-class golf courses, and each of them are different and they’re distinct. That’s what makes Whistler great — every time you step on a new golf course, it’s a different look,” said Michael Zuccolin, the GM at Nicklaus North. “It’s amazing how distinct the courses are. Our 18th tee-box is basically 320 metres from the 10th hole at Chateau Whistler, but it’s a completely different experience.” “Four golf courses — that’s kind of the magic number, I think, for a really good golf resort,” Kristmanson added. “And when you ask people what their favourite course is, you always hear a different answer. “I think that’s really good for a golf destination when everybody has a different opinion. If you have four buddies, you might all disagree on which one you like best. I think that’s a really good sign.” Thing is, the arguments won’t end there. If you tee off in the morning, there could be a friendly dispute over the best way to spend the afternoon. You could wander from shop to shop on the cobblestone streets, fly through the forest with Ziptrek Ecotours or soak up the views from the Peak 2 Peak Gondola, which connects Blackcomb and Whistler mountains. With nearly 100 restaurants and bars to choose from, there could also be a debate over the best spot to fuel up for the next day. You could share the bone-in rib steak at Fairmont Chateau Whistler’s Grill Room, sample the one-of-akind sake margarita at Sushi Village or dine at Bearfoot Bistro, where you can bundle up for drinks in the Ketel One Ice Room, the coldest vodka-tasting room in the world. “I really think Whistler is beginning to be known not only as a ski resort, but also a great spot to visit in the summer, as well,” said Woody Bishop, the GM at Big Sky. “Whether you’re a group of guys, a group of women or a family, I can’t imagine many places that could fulfill everything you’re looking for in a vacation like Whistler can.” “Outside of golf, the Whistler lifestyle is fantastic,” Droulis added. “The accommodations, the restaurants, the shopping, the spas ... There’s just so much to do, in addition to golf, that just makes a really unique and a really great experience. “We think this is a real special golf resort, and we think those other activities just enhance what the golfer can do when they come to Whistler.” We couldn’t cover it all off, so check out golfwhistler.com or whistler.com for more information.
http://www.calgarysun.com/2015/04/28/stunning-scenery-at-fairmont-chateau-whistler-means-yourbiggest-challenge-is-paying-attention-to-the-ball
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4/27/2015
Vancouver Travel Guide - Samantha Brown - TravelChannel.com
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Vancouver Travel Guide From training with the US Olympic speed skating team to cooking with one of Vancouver's top chefs, Samantha gets a preview of Vancouver before the world arrives for the games.
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
Aquabus Yaletown Terminal
10|9C
Sam meets Chef Robert Clark on arrival at Granville Island. (/shows/timeFerry Ramp Vancouver, British Columbia Canada
traveling-with-brian-unger)
Get Directions (https://www.google.com/maps/place/Ferry Ramp+Vancouver++Canada) Visit Website (http://www.theaquabus.com)
Granville Island Public Market
See all (http://blog.travelchannel.com/thetraveling-type/)
Sam shops in Public Market with Chef Robert Clark. 1689 Johnston Street Vancouver, British Columbia V6H 3R9 Canada Get Directions (https://www.google.com/maps/place/1689 Johnston Street+Vancouver+V6H 3R9+Canada) 0.0
(http://blog.travelchannel.com/thetraveling-type/2015/04/25/thisweek-in-travel-week-of-april-19-252015/)
(tel:+0.0) Visit Website (http://granvilleisland.com/) Top Related Links Visit Oyama Sausage (http://www.oyamasausage.ca/)
(http://blog.travelchannel.com/thetravelingtype/2015/04/24/happening-nowwashington-dcs-truckeroo/)
Grouse Mountain Sam takes a sky ride to Grouse Mountain, participates in a welcome ceremony for William Nehanee at Hiwus Feasthouse, and watches a lumberjack show. 6400 Nancy Greene Way
(http://blog.travelchannel.com/thetraveling-type/2015/04/22/3reasons-to-plan-your-next-vacationright-now/)
North Vancouver, British Columbia V7R 4K9 Canada Get Directions (https://www.google.com/maps/place/6400 Nancy Greene Way+North Vancouver+V7R 4K9+Canada) 0.0 (tel:+0.0) Visit Website (http://www.grousemountain.com)
Vancouver Harbour Heliport, Pacific Heliport Servi Sam takes a helijet from Grouse Mountain and lands in Vancouver. 455 West Waterfront Road Vancouver, British Columbia V6B Canada http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
Get Directions (https://www.google.com/maps/place/455 West Waterfront Road+Vancouver+V6B+Canada) 0.0 (tel:+0.0) Visit Website (http://www.helijet.com/n/heliport/heliport.php)
Jerico Sailing Centre Sam takes a Yellow Fin yacht tour, complete with cocktails and fireworks. 1300 Discovery Street Vancouver, British Columbia V6R 4K5 Canada Get Directions (https://www.google.com/maps/place/1300 Discovery Street+Vancouver+V6R 4K5+Canada) 0.0 (tel:+0.0) Visit Website (www.jsca.bc.ca)
Burnaby 8 Rinks Arena Sam attempts a few figure skating spins. 6501 Sprott Street Burnaby, British Columbia V5B 3B8 Canada Get Directions (https://www.google.com/maps/place/6501 Sprott Street+Burnaby+V5B 3B8+Canada) 0.0 (tel:+0.0) Visit Website (http://www.icesports.com)
Stanley Park Sam bicycles with Brad Hiebert in Stanley Park. 845 Avison Way Vancouver, British Columbia V6G 3E2 Canada Get Directions (https://www.google.com/maps/place/845 Avison Way+Vancouver+V6G 3E2+Canada) 0.0 (tel:+0.0) Visit Website (http://vancouver.ca/parks/parks/stanley/index.htm)
http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
Richmond Oval Sam trains with the US speed-skating team. 6111 River Road Richmond, British Columbia V7C 0A2 Canada Get Directions (https://www.google.com/maps/place/6111 River Road+Richmond+V7C 0A2+Canada) Visit Website (http://richmondoval.ca/default.htm)
Whistler Blackbomb Sam rides a gondola with Steve Podborski. 4545 Blackcomb Way Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4545 Blackcomb Way+Whistler+V0N 1B4+Canada) Visit Website (http://www.whistlerblackcomb.com)
Steeps Wine Tasting and Salmon Bake Sam joins Steve Podborski at the top of Whistler Mountain for wine and salmon. 4545 Blackcomb Way Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4545 Blackcomb Way+Whistler+V0N 1B4+Canada) Visit Website (http://www.whistlerblackcomb.com)
ZipTrek Ecotours Sam takes an ecotour at Whistler Mountain. 4282 Mountain Square Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4282 Mountain Square+Whistler+V0N 1B4+Canada) Visit Website (http://www.ziptrek.com)
http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
Whistler Mountain Bike Park Sam meets Katrina and Lisa and gets kitted out for mountain-biking. 4545 Blackcomb Way Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4545 Blackcomb Way+Whistler+V0N 1B4+Canada) Visit Website (http://www.whistlerbike.com)
The Whistler Olympic Park Sam checks out a biathlon in Whistler. 5 Callaghan Valley Rd. Vancouver, British Columbia Canada Get Directions (https://www.google.com/maps/place/5 Callaghan Valley Rd.+Vancouver++Canada) Visit Website (http://www.whistlerolympicpark.com)
Vida Spa, Fairmont Chateau Whistler Sam gets a luxurious Abhyanga Swedana treatment. 4599 Chateau Boulevard Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4599 Chateau Boulevard+Whistler+V0N 1B4+Canada) Visit Website (http://www.vidawellness.com)
Whistler Mountaineer Sam gets an exclusive tour of the train on the way to Vancouver. 1150 Station Street Vancouver, British Columbia V6A 4C7 Canada Get Directions (https://www.google.com/maps/place/1150 Station Street+Vancouver+V6A 4C7+Canada) 0.0 (tel:+0.0) Visit Website (http://www.whistlerblackcomb.com/getting_here/whistler_mountaineer/index.htm) http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
HOTELS
The Fairmont Chateau Whistler Sam arrives at her Chateau in Whistler. 4599 Chateau Boulevard Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4599 Chateau Boulevard+Whistler+V0N 1B4+Canada) Visit Website (http://www.fairmont.com/whistler)
RESTAURANTS & BARS
C Restaurant Sam cooks and eats with Chef Robert Clark. 1600 Howe Street Vancouver, British Columbia V6Z Canada Get Directions (https://www.google.com/maps/place/1600 Howe Street+Vancouver+V6Z+Canada) Visit Website (http://www.crestaurant.com)
Boneta Sam and Neil Ingram begin their bar crawl at Boneta Restaurant. 1 West Cordova Street Vancouver, British Columbia V6B 2J2 Canada Get Directions (https://www.google.com/maps/place/1 West Cordova Street+Vancouver+V6B 2J2+Canada) Visit Website (www.boneta.ca)
Alibi Room Sam and Neil Ingram continue the bar crawl at the Alibi Room. 157 Alexander Street Vancouver, British Columbia V6A 1B8 Canada Get Directions (https://www.google.com/maps/place/157 Alexander Street+Vancouver+V6A http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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Vancouver Travel Guide - Samantha Brown - TravelChannel.com
1B8+Canada) Visit Website (www.alibi.ca)
The Diamond Sam and Neil finish the bar crawl at The Diamond. 6 Powell Street Vancouver, British Columbia V6A Canada Get Directions (https://www.google.com/maps/place/6 Powell Street+Vancouver+V6A+Canada) 0.0 (tel:+0.0) Visit Website (http://www.di6mond.com)
Japa Dog Sam enjoys a special hot dog in Vancouver. 899 Burrard Street Vancouver, British Columbia V6Z 1X9 Canada Get Directions (https://www.google.com/maps/place/899 Burrard Street+Vancouver+V6Z 1X9+Canada) 0.0 (tel:+0.0) Visit Website (http://www.japadog.com)
Bearfoot Bistro Sam, Katrina and Lisa enjoy a girls' night with champagne, saber/liquid nitrogen ice cream and more. 4121 Village Green Whistler, British Columbia V0N 1B4 Canada Get Directions (https://www.google.com/maps/place/4121 Village Green+Whistler+V0N 1B4+Canada) Visit Website (http://www.bearfootbistro.com)
We Recommend
http://www.travelchannel.com/shows/samantha-brown/travel-guides/vancouver-travel-guide
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http://meetingsnet.com/association-meetings/meetings-industry-suppliers-get-their-green-earth-daygallery#slide-13-field_images-49441
Fairmont brings in Cadillac to elevate guest stays By Joe McCarthy
April 27, 2015
2015 Cadillac Escalade Courtesy Vehicle at Fairmont San Francisco
Fairmont Hotels and Resorts has tapped Cadillac to oversee its guest transportation program in the United States. In addition to regular transport requests, the two brands will collaborate on various itineraries that help guests experience the city they are visiting. Across the industry it has become standard for hotel brands to link up with auto brands for an added level of exclusivity. “Fairmont is an undisputable leader in managing America’s most beautiful hotels and Cadillac, like Fairmont, is an iconic American brand,” said Alix Blum, vice president of public relations and partnerships at Fairmont Hotels & Resorts, Toronto. “Both brands are known for a mix of American passion and luxury,” she said. “The two brands are writing exciting new chapters in their brand history with Cadillac’s resurgence and evolution in recent years and Fairmont’s continued growth in the U.S.”
No worry The chief purpose of the partnership is to give Fairmont guests courtesy rides wherever they need to go. Guests will be freed from having to call a car service when going to the airport, a local museum or a favorite restaurant. A fleet of over 25 vehicles will be available at properties across the country, including the Fairmont Kea Lani in Maui, the Fairmont San Francisco, the Fairmont Copley Plaza in Boston and the Fairmont Washington, D.C.
Fairmont Kea Lani in Maui Cadillac Escalades and the 2014 Motor Trend Car of the Year CTS luxury mid-size sedans will be among the cars in the fleet. All vehicles will feature WiFi, so guests can seamlessly go from hotel to destination and back. Fairmont and Cadillac will also assemble trip itineraries for guests who may not know exactly where they want to go. In Washington, guests are invited to see a show at the Kennedy Center or check out the Lincoln Memorial. The brand’s Boston property encourages
guests to amble down Newbury Street for some shopping and to absorb the colloquial atmosphere of the little city.
Boston near the Fairmont Copley Pier 39 is the suggested venue in San Francisco, where guests can sample different seafood places. The two brands will collaborate on a marketing campaign to raise awareness of the partnership. “We have joint marketing campaigns planned around dining, exploration and adventure,” Ms. Blum said. “Senior leaders in brand management, marketing communications and PR at both Fairmont and Cadillac have been working for the last six months on an exciting marketing calendar,” she said. “It all starts with the launch of specially-curated road trip itineraries that will offer guests premium accommodations and an opportunity to explore the best that select Fairmont Hotels & Resorts and Cadillac have to offer.” Multiplying brand Many hotel brands flaunt vehicles on their properties.
For instance, Waldorf Astoria Hotels & Resorts is giving consumers a chance to bring variety in their lives with the Waldorf Astoria Driving Experiences for guests in North America, Europe and the United Arab Emirates. Waldorf Astoria Driving Experiences will allow guests to take joy rides in luxury vehicles from Ferrari, McLaren, Lamborghini and Porsche, alongside a world-class professional racecar driver. Luxury travelers are increasingly seeking once-in-a-lifetime experiences as opposed to exclusivity or amenities, so this new program will help Waldorf Astoria appeal to these preferences (see story). Also, Four Seasons teamed up with Mercedes-Benz for a program that allowed hotel guests to use the German brand’s cars during their vacations to explore nearby sights. Four Seasons properties in Colorado, Arizona and Wyoming offered preferred guests a chance to drive a Mercedes during their trips at no extra charge. The partnership benefited both companies, since most Four Seasons guests are in Mercedes’ target demographic (see story). Hotel brands that secure an exclusive partnership with an elite auto company stand to garner the loyalty or at least the attention of that particular brand’s loyalty. “It made sense to collaborate within a strategic brand partnership,” said Ms. Blum. Direct Link: https://www.luxurydaily.com/fairmont-brings-in-cadillac-to-elevate-guest-stays/
4/16/2015
Walk, hike and bike the civilized sights of Victoria | The Seattle Times
Travel
Walk, hike and bike the civilized sights of Victoria
Originally published April 15, 2015 at 5:01 pm Updated April 15, 2015 at 5:38 pm
The Dallas Road walkway leads to beaches, bluffs and views of the Olympic Peninsula. (Tourism Victoria)))
http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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Walk, hike and bike the civilized sights of Victoria | The Seattle Times
Plenty of active outings, never far from a museum or tea shop.
By Christy Karras Special to The Seattle Times
VICTORIA, B.C. — In spring, the best bets in our corner of the continent for low-stress recreation offer plentiful and easily accessible cafes, shops, museums and bars to pop into in case a downpour starts. Perhaps better than any other city in the region, Victoria fits that bill. Few cities have as much recreation so close to the center of the cultural action. Walking trails spread out from downtown, lining almost every stretch of the undulating shoreline. Cyclists hit innumerable bike-friendly trails, including the famous Galloping http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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Walk, hike and bike the civilized sights of Victoria | The Seattle Times
Goose. Water lovers go for kayak paddles in the protected harbor.
My husband, Bill, and I visited Victoria on a recent weekend. It’s a good thing recreation was on the agenda, because we had a lot of calories to burn. You have to exercise to justify eating the yummy treats all over town. The famous afternoon tea at the Fairmont Empress hotel is just the start. If only the favorable exchange rate applied to calories.
Historical sights We started our trip with a “Discover the Past” walking tour of historical areas, of which there are many. It turned out to be a great introduction to British Columbia’s capital. Our guide, Chris Adams (son of company founder John Adams), started with native people who made this area their home before British traders from the Hudson’s Bay Company arrived in the 1840s and filled in a century’s worth of vice, virtue and social change.
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http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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Walk, hike and bike the civilized sights of Victoria | The Seattle Times
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“The stories of Victoria link this city to the other exciting places in the world, especially in the 19th century,” Adams said. In many ways, the history of Victoria tells the story of the British Empire, from exploration to colonization to nostalgia for earlier greatness. That British heritage is apparent everywhere, in English-style pubs, teahouses and gardens. When train routes were punched through to Vancouver, Victoria took second place among B.C.’s important cities. This ultimately preserved many streets, pedestrian walkways and alleys and helped make Victoria one of the West Coast’s most walkable cities. Plaques, sculptures and historic markers line many of the streets and sidewalks around town, many of them pointing to the area’s native heritage.
Take a hike
The Songhees Walkway, which skirts Victoria’s Inner Harbour, makes for... More
We stayed at the Parkside Hotel & Spa, largely because it’s right near Beacon Hill Park, one of the largest parks in Victoria and one of the best places to take a wander without roaming too far from the city center. Victoria is nicknamed “Garden City,” and Beacon Hill Park is one reason why. The park’s many paths lead past manicured flower beds, lily-pad-adorned ponds and children’s play areas. People play miniature golf and cricket here on sunny days.
It was raining when we discovered the giant watering-can sculpture in the middle of the park and laughed as we stood in the dry spot under its wide, round spout while water poured down around us. On the park’s south end, a field full of purple camas flowers (a staple of the native peoples’ diet) led to a blustery headland overlooking the Strait of Juan de Fuca.
http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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4/16/2015
Walk, hike and bike the civilized sights of Victoria | The Seattle Times
The park also provides one of the many access points for Dallas Road, which wanders along the southern coast for miles. An accompanying walking and cycle path branches away from the roadway through undeveloped beachy areas from Holland Point Park to Clover Point Park. From here, you can look across the strait to the Olympic Peninsula, watch giant ships go by and check out what’s said to be the world’s tallest totem pole. For a relaxed morning stroll, it’s hard to beat the gentle and wheelchair-accessible Songhees Walkway, a favorite for the many retired folk who live in the area. It meanders along the northern edge of the Inner Harbour past still more sculptures and interpretive signs. Plan to stop for lunch on the deck at Spinnakers Gastro Brewpub and Guesthouse, reputed to be Canada’s oldest brew pub.
Bike out of town You can bring a bicycle on the Victoria Clipper (there’s a $20 added fee each way), but it’s just as easy (and, depending on the rental period, less expensive) to rent bicycles in Victoria. We stopped in at Cycle B.C., which also rents scooters and motorcycles, at 685 Humboldt St. Bike-rental places are good starting points for advice on where to go. Be sure to bring a good map, especially if your phone doesn’t have a Canadian data plan. The Galloping Goose Regional Trail is a 37-mile-long multiuse route from Victoria to Sooke Provincial Park, to the west. The first 10 miles or so are some of the easiest, while the parts closer to Sooke are less crowded. The Galloping Goose curves past the harbor and through a canopy of trees to a series of lakes. Cyclists can also bring their bikes on a BC Transit bus to starting points farther west. The route’s railroad-bed origin means gentle slopes along its pavement and gravel surfaces. http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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Walk, hike and bike the civilized sights of Victoria | The Seattle Times
A locally beloved organic bakery, Fol Epi, is conveniently right near where the path starts in Victoria. There, you can grab snacks or sandwiches for a picnic lunch to Thetis Lake Regional Park, 7 miles to the west.
Bicycling is also a great way to get around the greater Victoria area, perhaps to visit more parks and gardens and find even more places for tea and baked goods — as if you needed any.
If you go From Seattle, Victoria is a 2-hour, 45-minute ride on the Victoria Clipper (clippervacations.com) or a 45-minute floatplane trip on Kenmore Air (kenmoreair.com). • For general information about Victoria, including events, lodging, and attractions: tourismvictoria.com. • The Capital Regional District website offers lots of information on parks and trails in and around Victoria: crd.bc.ca/parks-recreation-culture/parks-trails • Discover the Past walking tours ($8-$15): discoverthepast.com.
Christy Karras is a Seattle-based freelance writer.
http://www.seattletimes.com/life/travel/walk-hike-and-bike-the-civilized-sights-of-victoria/
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4/16/2015
Family Travel: Guide to Bermuda - pottery barn kids
Apr 15 2015
FAMILY TRAVEL: GUIDE TO BERMUDA By PBK Editors
Written by Feather + Flip for Building Blocks. Bermuda has the soft pink sands and crystal blue lagoons of a tropical island but is an easy-toget-to destination thanks to quick, nonstop ights. Here are a few of our favorite tips for what to pack and do while you’re visiting Bermuda with kids.
http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
WHAT TO PACK A comfy cover up or beach wrap. While you go back and forth from beach to hotel, a cozy cover up or beach wrap is the perfect piece to keep on hand. Our little ones even asked to wear them as pajamas one night! Underwater exploration gear. Some of Bermuda’s historic shipwrecks are just oᲓᲑ the the coast and close enough to the surface that even younger children can snorkel above to explore. A pair of leaky goggles can ruin the big event, so if you have a well-ეꅔtted mask of your own, bring it from home.
http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
A kid-friendly beach tote. Use it as your carry-on for the plane or stash it in the suitcase to bring to the beach—they pack at, weigh nothing and come in cute designs (our daughter begged for the mermaid with its matching towel, my son drags his shark bag to the park at home as well as http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
on vacation). A wet/dry bag. We love a last swim in the pool before heading to the airport, but no one enjoys unpacking a suitcase of soggy clothes. Bring a wet/dry bag to keep soaking swimsuits separate on your ight home.
http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
WHAT TO DO Best of Bermuda 1. Building pink sandcastles on the famous Horseshoe Bay Beach 2. Discovering that grilled wahoo is everyone’s favorite new ეꅔsh at the Ocean Club 3. Exploring the mangroves and blue grottos in Tom Moore’s Jungle 4. Sunset dinner on the docks at the 350-year-old Waterlot Inn 5. Snorkeling historic shipwrecks that date back to the Civil War
http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
Favorite Island Mini Guides St. Barth’s Stay: Le Guanahani Eat: Santa Fe Play: Gouverneur Beach St. John Stay: Caneel Bay http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
Eat: Rhumb Lines Play: Trunk Bay
Anguilla Stay: Malliouhana http://blog.potterybarnkids.com/2015/04/15/family-travel-guide-to-bermuda/
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Family Travel: Guide to Bermuda - pottery barn kids
Eat: Straw Hat Play: Scilly Cay Mustique Stay: Cotton House Eat: Basil’s Play: Macaroni Beach Bermuda Stay: Fairmont Southampton Eat: Ocean Club Play: Horseshoe Bay Beach Share this: Like
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4/28/2015
Fairmont Partners With Cadillac | Luxury Travel Advisor SEARCH
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Fairmont Partners With Cadillac
April 27, 2015
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Fairmont Hotels & Resorts and Cadillac have signed a multi-year agreement that secures Cadillac as Fairmont’s exclusive guest vehicle transportation program partner in the United States. A fleet of over 25 vehicles, including next generation Cadillac Escalades and CTS luxury midsize sedans, are now available at properties across the country, such as the Fairmont Kea Lani in Maui, the Fairmont San Francisco, the Fairmont Copley Plaza in Boston and the Fairmont Washington, D.C. Both vehicles have built in Wi-Fi to provide guests with convenient connectivity as they travel to their destination. The courtesy vehicles are available to bring guests to local destinations. Fairmont President’s Club members and guests on Fairmont Gold floors enjoy priority access to the service. Guests can ride on a first come, first serve basis via the concierge desk at each hotel. In the nation’s capital, guests will have the opportunity to be whisked away to see a show at the Kennedy Center or to enjoy a stroll around the Lincoln Memorial. Guests of the Fairmont Copley Plaza can cruise down well-known Newbury Street in Boston’s Back Bay to enjoy some shopping, salons and sweet eats. Those staying at Fairmont San Francisco can enjoy a luxury ride to Pier 39 for some sights and seafood.
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Fairm ont Hotels & R esorts Launches P artnership W ith Cadillac I n The United States P artnership to bring tw o iconic brands together for courtesy vehicle program , in-m ark et activations and ex clusive events. Friday, April 24, 2015 NEW YORK - Fairmont Hotels & Resorts today announced a new strategic partnership with Cadillac in the United States. The two industry-leading brands have signed a multi-year agreement that secures Cadillac as Fairmont’s exclusive guest vehicle transportation program partner in the United States.
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A fleet of over 25 vehicles, including next generation Cadillac Escalades and 2014 Motor Trend Car of the Year CTS luxury mid-size sedans, are now available at properties across the country such as the Fairmont Kea Lani in Maui, the Fairmont San Francisco, the Fairmont Copley Plaza in Boston and the Fairmont Washington, D.C. Fairmont guests can enjoy a courtesy ride unlike any other thanks to the Escalade’s interior that is designed to be one of the industry’s most authentic and luxurious cabins. Both vehicles feature built in Wi-Fi to provide guests with convenient connectivity as they travel to their destination. “At the beginning of the century, two of the world’s most forward thinking and beloved brands, Cadillac in Detroit and Fairmont in San Francisco, changed the face of their respective industries by setting new standards in how to enjoy life,” said Jane Mackie, vice president, Fairmont Brand. “Both brands remain committed to product innovation to maintain and surpass that standard, as evidenced by this partnership which connects guests with the best of American restaurants, culture and nightlife in leading cities and resort destinations.” The courtesy vehicles are available to bring guests to local destinations in sophistication and style. Fairmont President’s Club members and guests on Fairmont Gold floors enjoy priority access to the service, designed to be welcoming and stress-free. Guests can ride on a first come, first serve basis via the concierge desk at each hotel. “Together, Cadillac and Fairmont bring a special, bespoke experience to our customers,” said Melody Lee, Cadillac director of brand strategy and planning. “Our partnership is designed to showcase the best in product, service and premium customer interactions." In the nation’s capital, guests will have the opportunity to be whisked away to see a show at the Kennedy Center or to enjoy a stroll around the Lincoln Memorial. Guests of the Fairmont Copley Plaza can cruise down well-known Newbury Street in Boston’s Back Bay to enjoy some shopping, salons and sweet eats. Those staying at Fairmont San Francisco can enjoy a luxury ride to Pier 39 for some sights and seafood. About Fair mont Hotels & Resor ts Fairmont Hotels & Resorts connects guests to the very best of its destinations worldwide, providing travelers access to memorable travel experiences, thoughtful and attentive service and luxury hotels that are unforgettable. Each Fairmont property reflects the locale's energy, culture and history through locally-inspired cuisine, spirited bars and lounges and distinctive design and décor. With more than 65 hotels globally, and many more in development, the Fairmont collection boasts some of the most iconic hotels in the world including The Plaza in New York, London’s The Savoy, Fairmont Peace Hotel in Shanghai and Quebec City’s Fairmont Le Château Frontenac. Fairmont is owned by FRHI Hotels & Resorts, a leading global hotel company which operates more than 125 hotels and branded residential properties under the Fairmont, Raffles, and Swissôtel brands. For more information or reservations, please visit fairmont.com. About Cadillac Cadillac has been a leading luxury auto brand since 1902. Today, Cadillac is growing globally, driven by an expanding product portfolio featuring dramatic design and technology. More information on Cadillac appears at www.cadillac.com. Cadillac's media website with information, images and video can be found at www.media.cadillac.com.
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4/9/2015
Taking farm-to-table to new heights: Travel Weekly
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Luxury Travel
Taking far m-to-table to new heights By Jeri Clausing / April 08, 2015
As the farm-to-table trend of using locally sourced foods grows, so do initiatives at luxury hotels and resorts that embrace the use of homegrown and sustainable foods. Several Fairmont Hotels & Resorts properties in cities like Seattle, Toronto and Fairmont have rooftop bee farms that aim to increase the declining bee population while enabling the hotels to produce their own honey. Shangri-La Hotels and Resorts this month rolled out the initiative Rooted in Nature, which will promote its properties’ use of sustainable sources of produce, fish, and meat. And it’s almost of unheard of not to at least have an herb garden at any hotel or resort with any kind of outdoor space. Still, others are taking this trend to a whole new level. http://www.travelweekly.com/Luxury-Travel/Insights/Taking-farm-to-table-to-new-heights
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4/9/2015
Taking farm-to-table to new heights: Travel Weekly
As Caribbean Editor Gay Nagle Meyers recently reported, Belle Monte Farm in Kittitian Hill, a community in the foothills of Mount Liamuiga on the northern tip of St. Kitts that specializes in organic, farm-to-table food and sustainable practices across the development. During her trip, she foraged the gardens with a Rastafarian farmer as he picked the salad greens she had for lunch. In the States, a farm resort has opened in Connecticut that offers, organic, non-GMO cuisine. Winvian Farm, whose roots date to the 1700s, has been relaunched as a working farm by Executive Chef Chris Eddy and proprietor Margaret Smith, whose passion for healthy eating and earth-to-table menus inspired the re-creation of the farm. Eddy describes his culinary style as “food with a conscience.” The farm promotes itself as offering “agriturismo,” the Italian term for agricultural tourism, where one can not only stay and eat on the farm, but help work it as well – or at least do like Myers did and help pick the crops for the next meal. Winvian Farm houses three acres of vegetable and fruit gardens, four greenhouses, an apiary, and livestock, including sheep, pigs and chickens. Seven months of the year, 70% of the produce served in the restaurant comes directly from the farm. The property features 18 cottages and the one-bedroom Hadley Suite in the property’s 1700s farmhouse. Amenities include a 5,000 square foot spa, an events barn, a professional kitchen for private cooking classes and a new luxe swimming pool overlooking the gardens and farm. Nightly rates range from $459 to $1,375.
Copyright © 2015 Northstar Travel Media, LLC. All Rights Reserved. 100 Lighting Way Secaucus, NJ 07094-3626 USA Telephone: (201) 902-2000
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4/10/2015
HOTELSMag.com
THE HOTEL MOGEL BY LARRY MOGELONSKY Larry Mogelonsky, founder, LMA Communications Inc., Toronto
A day in the life of a reservationist
(The views and opinions expressed in this blog are strictly those of the author.) With so much attention given to digital sales channels, we sometimes forget the power of a good salesperson — specifically, a reservationist. In an attempt to elucidate more about this crucial position, I sought out Jodi Tower, a senior reservation sales agent for FRHI Hotels & Resorts, the Toronto-based hotel-management company that supervises the Fairmont, Raffles and Swissôtel brands with more than 110 properties in 32 countries. With experience in human resources and marketing, Jodi works out of FRHI’s Global Reservation Center (GRC) in Moncton, New Brunswick, Canada, with 300 other some odd specialists who deal primarily with inbound telephone calls but also all loyalty-program services and technical support issues. The GRC offers services in English, French, Spanish and Arabic on a 24/7 basis. Larry Mogelonsky: What makes for a great reservationist? Jodi Tower: A great reservation sales agent needs to have exceptional listening skills in order to anticipate what the guests’ needs are before they know what they want. This is complemented by superior product knowledge, which gives us credibility, establishing a trusting relationship and enabling relevant recommendations to be made to the guest. Because we do not actually see the guest — limiting the two-way communication process — listening with your “third ear” helps our guests Tower
http://www.hotelsmag.com/Industry/Blogs/Details/57588
realize how valued they are to our company.
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4/10/2015
HOTELSMag.com
LM: When you’re listening to a customer, what are the clues they are interested in your suggestions? JT: Tone plays a big factor, as this helps in determining the guest’s interest. I also need to listen for pauses and understand the silences, as these might mean a customer is contemplating, is not interested, wasn’t listening or doesn’t understand the offer. Asking a clarifying question at this point brings us back and allows me to move forward. Being engaged reinforces the relationship and trust that is developed on the call. A person can sense interest during the process. LM: Do you have a favorite period to sell? JT: Christmas is my favorite because many of our properties create such a magical holiday season atmosphere that I love sharing with customers — from the Plaza Hotel with its specially selected designer Christmas tree in the lobby to the Fairmont San Francisco and the larger-than-life gingerbread house complete with a computer to send a letter to Santa. All of our hotels embrace the season with something special. LM: What kind of promotion are you most passionate about? JT: My favorite promotion ties in with my favorite period — Christmas in November at Fairmont Jasper Park Lodge. They have been running this promotion for so long — over 20 years — that our clientele have passed from mother and daughter to grandmother and granddaughter! LM: What do you recommend that managers looking for reservationists do to find the best and keep them as part of the team? JT: Creating an engaging and fun work environment that welcomes a competitive spirit, collaboration and creativity is important. Managers need to lead through clear expectations and by example. Here at the GRC, we are encouraged to bring our individual talents to the table and use them to reach our common goals. LM: Could a hotel GM survive a full shift at the reservation center? JT: Certainly with the proper training and talents they could. At the same time I have had the opportunity to have general managers and vice presidents listen to my sales calls, and they seem to approach this activity from a totally different perspective. Based on my personal experience, they have a tendency to think about the hotel operations processes. Some may find it difficult as I completely focus on selling and setting the stage for a positive guest experience at whatever hotel the guest is visiting. I must say that they are always in awe with the amount of information I have to sift through and the level of multitasking that takes place … all while carrying on a natural conversation with the guest!
4/10/2015
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http://www.smartmeetings.com/event-planning-magazine/2015/04/brand-news-expanding-its-scope
4/29/2015
HOTELSMag.com
NEWS
News in brief: Marriott, FRHI, Mandarin Oriental
By Brittany Farb on 4/27/2015
Chicago’s Ritz-Carlton to become part of portfolio: The Ritz-Carlton Hotel Co. announced that the Ritz-Carlton Chicago (A Four Seasons Hotel) will become a full participant in the Ritz-Carlton hotel portfolio and all of its programs. Since its opening in 1975, the hotel had been using the Ritz-Carlton name under a license agreement with a predecessor of the Ritz-Carlton Hotel Co., which by its terms did not provide for full integration into the RitzCarlton system. Read more at Marriott’s website FRHI expands in Egypt: FRHI Hotels & Resorts will develop two new hotel projects in Egypt. Fairmont Soma Bay and Switssotel Katameyah are expected to open before 2020. Read more at MarketWatch Possible auction for Mandarin Oriental, Boston: An Irish government entity is asking a bankruptcy judge to approve a live auction of the Mandarin Oriental, Boston. The potential sale is part of a long-running dissolution of Anglo Irish Bank Corp., which held a controlling interest in the property. http://www.hotelsmag.com/Industry/News/Details/57945
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4/29/2015
HOTELSMag.com
Read more in the Boston Globe Avani to debut in Australia: Minor Hotel Group will launch Avani Hotel and Avani Residences in Perth, Australia. The properties mark Avani brand’s debut in Australia. Read more at ITCM Omni to partner with Atlanta Braves: The Atlanta Braves and Omni Hotels and Resorts are planning to announce a deal for a hotel near the team's new stadium. Read more at the Atlanta Journal Constitution Excellence to open in Punta Cana: Excellence Group Luxury Hotels & Resorts will begin construction of its second property in Punta Cana. Excellence El Carmen Resort is scheduled to open in 2016. Read more at PR Newswire Value Place changes name: Effective immediately, Value Place changed its name to WoodSpring Suites. Additionally, it is developing a brand extension with a more enhanced offering called WoodSpring Suites Signature, which is designed to appeal to less price-sensitive guests. Read more in the Wichita Business Journal
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FRHI HOTELS AND RESORTS
FRHI's Famous Agents Members Can Earn Double Points This Spring FRHI Hotels & Resorts (FRHI) is offering members of its education and rewards program, Famous Agents, an opportunity to earn double points when they book qualified client room nights at participating hotels through June 30, 2015. Properties participating in the Double Points Promotion include: Canada Fairmont Ch芒teau Lake Louise (April/May only) Fairmont Empress, Victoria (April/May only) Fairmont Hotel Macdonald, Edmonton (April/May only) Fairmont Le Manoir Richelieu, Charlevoix Fairmont Pacific Rim, Vancouver Fairmont Royal York, Toronto Fairmont Tremblant Fairmont Winnipeg Asia Pacific Raffles Jakarta Raffles Singapore Fairmont Peace Hotel, Shanghai Fairmont Sanur Beach, Bali Swiss么tel Resort Phuket Mexico Fairmont Mayakoba, Riviera Maya Caribbean Hamilton Princess and Beach Club Fairmont Royal Pavilion, Barbados Fairmont Southampton
United States Fairmont Copley Plaza, Boston Fairmont Dallas Fairmont Newport Beach Fairmont San Francisco Fairmont Washington, D.C., Georgetown The Plaza, A Fairmont Managed Hotel Swissôtel Chicago Europe The Savoy, A Fairmont Managed Hotel Swissôtel Le Plaza, Basel Swissôtel Métropole, Geneva Year yound, Famous Agents members receive points for qualified room nights at Fairmont, Swissôtel, and Raffles properties, as well as benefits including vouchers, merchandise, and access to member-only rates.
Direct Link: http://www.luxurytraveladvisor.com/cheap-travel-deals/frhis-famous-agents-memberscan-earn-double-points-spring
4/22/2015
Hamilton Princess Unveils Phase Two Renovation | www.themeetingmagazines.com
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Hamilton Princess Unveils Phase Two Renovation APRIL 21, 2015 Like
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Hamilton Princess & Beach Club, A Fairmont Managed Hotel, Bermuda’s iconic harborside resort, will debut in May Phase Two of its more than $90 million renovation. Phase Two features Marcus’, a new restaurant from celebrity chef Marcus Samuelsson; renovation of guest rooms and suites in the Gazebo wing of the hotel; reimagining of the hotel’s extensive grounds and a new lobby bar and restaurant, Crown & Anchor. In addition, a Princess Beach Club will open at one of the island’s most picturesque spots, South Beaches. “This renovation project is the most exciting in the 130-year history of the hotel,” said Allan Federer, general manager of Hamilton Princess & Beach Club. “We were delighted to hear the positive feedback from guests and local residents about Phase One. The next part of the project literally changes the landscape of Hamilton Princess & Beach Club and will make it the premier hotel destination on the island. With the recent announcement of the 2017 America’s Cup coming to Bermuda, this is an exciting time for both the hotel and the destination.” The renovation of the 88 guest rooms and suites in the Gazebo Wing includes all new furniture, fixtures and equipment, and upgraded wireless Internet and audio-visual features. The guest rooms and suites http://www.themeetingmagazines.com/news/hamilton-princess-beach-club-unveils-phase-two-renovation-restoration/?post_type=insurance_post
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4/22/2015
Hamilton Princess Unveils Phase Two Renovation | www.themeetingmagazines.com
feature a sophisticated color palette inspired by the island. Cream colored hues are complemented by splashes of color while works of art by modern Bermudian artists adorn the walls. Rich upholstery, dark woods and luxurious finishes complete the effect. Luxury bathrooms will be designed with marble tile and walk-in rain showers. Opening on May 27, 2015, is Marcus’, the signature restaurant from renowned chef Marcus Samuelsson. Located in the former Gazebo Room, the restaurant will feature an open kitchen complete with wood-burning barbeque pit, a central bar and a new 1,500-sf outdoor terrace overlooking the hotel’s marina. The menu will reflect Chef Samuelsson’s signature international style while incorporating the flavors and culture of Bermuda. The hotel’s extensive grounds will be re-imagined and re-designed to incorporate the harbor setting in a more compelling way. The landscape will be dropped down five feet to allow for breathtaking harbor views. Fire pits and seating areas in the gardens adorned with plants and flowers will enhance the courtyard, and new lounge-style furniture will be added in the outdoor space. An area for entertainment and private functions has been designed for the end of the courtyard, overlooking Hamilton Harbor. The hotel’s lobby restaurant will also be renovated and re-opened as Crown & Anchor, featuring indoor and outdoor seating. The new restaurant and lounge will offer, breakfast, lunch, afternoon tea and dinner. This summer Hamilton Princess & Beach Club guests will experience the Princess Beach Club on the island’s dramatic South Shore where guests can lounge, swim or snorkel. In addition, a beach bar/restaurant will be available with a menu developed by Marcus Samuelsson, as well as dressing rooms and a wide range of water sports including diving, jet skis, paddle boards or just a water canon to cool off. A fleet of luxury vans will run continually throughout the season to provide easy access to the beach club. The Hamilton Princess & Beach Club offers 410 elegant guest rooms, including 43 suites, and more than 30,000 sf of versatile indoor and outdoor reception and meeting rooms. In addition to the many property enhancements, Hamilton Princess & Beach Club will continue to offer a number of experiential packages from guided art walks of the property’s extensive contemporary art collection to sailing or fishing excursions from the Princess Marina. www.fairmont.com/hamilton-bermuda
http://www.themeetingmagazines.com/news/hamilton-princess-beach-club-unveils-phase-two-renovation-restoration/?post_type=insurance_post
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4/28/2015
FRHI Expands in Egypt | Luxury Travel Advisor SEARCH
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FRHI Expands in Egypt
April 27, 2015
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FRHI Hotels and Resorts, the parent company of the Fairmont, Swissôtel and Raffles brands, just released new details of its tri-brand hotel development in Sharm El Sheikh (Egypt), and announced it has signed agreements with Citystars Properties for two new projects in the country.
Everyone Sharm El Sheikh // Photo by Daniel Lee via flickr
Citystars Properties, a developer of high quality mixed-use real estate in Egypt, will brand and operate all five projects. The new hotels will more than double the FRHI’s footprint in the country. The two new projects include a Fairmont hotel in Soma Bay, south of Hurghada, and a Swissôtel property in Katameyah, Cairo. Both are set to open by 2020. Fairmont Soma Bay will have 300 guestrooms and suites, including Fairmont Gold, the brand’s hotel within a hotel concept, and 150 Fairmont-branded residences for sale. Its food and beverage services will offer an all-day dining room, lobby lounge and bar, beach eatery and specialty restaurant. The hotel will cater to both business and leisure travelers, offering 27,000 square feet of meeting and event space, along with a wellness center and spa.
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The new Swissôtel property will have 250 guestrooms and suites, 38 Swiss Executive Club rooms, and 50 luxury residential apartments under the Swissôtel Living concept. The hotel will include several restaurants and lounges, as well as the brand’s signature Pürovel Spa & Sport. In addition to the two new projects, the ongoing Sharm El Sheikh development, which includes a Fairmont, Raffles and Swissôtel property, is spread over 7.5 million square meters, and offers 22 kilometers of white sand beaches, an 18-hole golf course, and the largest man-made, swimmable lagoon in the world (as acknowledged by Guinness World Records). The complex was designed by Godwin Austen Johnson. Fairmont currently operates several properties in Egypt, including Fairmont Nile City, Fairmont Towers, Heliopolis and Fairmont Heliopolis in Cairo.
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4/23/2015
Hamilton Princess making waves: Travel Weekly
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Hamilton Pr incess making waves By Johanna Jainchill / April 22, 2015
The new marina at the Hamilton Princess & Beach Club, a Fairmont Managed Hotel. In November, when Bermuda was selected as the host of the 2017 America's Cup sailing race, the owners of the Hamilton Princess & Beach Club, a Fairmont Managed Hotel (formerly the Fairmont Hamilton Princess) must have been smiling. One month earlier, the hotel had opened the 60-berth Princess Marina, the only full-service marina in Bermuda and one capable of accommodating both small boats and superyachts. "We knew it'd be very popular in general, but with America's Cup coming, it takes it to the next level," said Suzanne Wenz, a regional director at Fairmont. The marina is part of a $90 million renovation the Hamilton Princess has been undergoing for more than a year, one that enables the 130-year-old property to take advantage of its top asset: its harborside location in Bermuda's picturesque capital. As part of the first phase of the project in summer 2014, the hotel opened 1609 Bar & Restaurant, an open-air pavilion perched on the corner of the property overlooking the harbor, as well as a new infinity pool also facing the water. http://www.travelweekly.com/Travel-News/Hotel-News/Hamilton-Princess-making-waves
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4/23/2015
Hamilton Princess making waves: Travel Weekly
The second phase of the renovation, expected to be completed in May, will see the opening of Marcus', a harborside restaurant in partnership with chef Marcus Samuelsson, as well as newly designed landscaping that also takes greater advantage of the water views and access. The hotel expects the marina to bring the boating and sailing community to the property. Anyone docking at the marina has signing privileges at the hotel's on-site restaurants, and a marina concierge assists guests with anything from destination information to making restaurant reservations or island excursions. The hotel will also provide picnic baskets for day trips and onboard catering for events and gatherings. Tours via kayak, stand-up paddleboard or personal watercraft are offered, as are activities such as parasailing. A variety of outdoor activities center on the harbor and marina. A new twilight, harborside cigar experience will include spirits pairings, live jazz and a tapas menu. Seasonally, the hotel will host Marina Nights on Fridays, putting lounge seating alongside the harbor and offering a full bar, outdoor grill and DJ. Its lobby restaurant will also become more outdoor-facing when it is renovated and reopens as the Crown & Anchor, featuring indoor and outdoor seating for breakfast, lunch, afternoon tea and dinner. Beach Club opening Also this summer, the Hamilton Princess will open the Princess Beach Club on the island's south shore, where hotel guests can lounge, swim and snorkel. The beach will have a bar and restaurant, dressing rooms and watersport activities, including diving, personal watercraft and paddleboarding. Vans will provide access to the beach club, 20 minutes away. Visit www.fairmont.com/hamilton-bermuda.
Copyright © 2015 Northstar Travel Media, LLC. All Rights Reserved. 100 Lighting Way Secaucus, NJ 07094-3626 USA Telephone: (201) 902-2000
http://www.travelweekly.com/Travel-News/Hotel-News/Hamilton-Princess-making-waves
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Booming All Over By Dan Johnson
China’s rapid hotel growth spreads to more cities, embraces midscale market
China remains a hot meeting destination among international groups, and planners now have a much wider choice of hotels and venues due to the meteoric growth of the hotel industry and some interesting new trends. “Everything has been expanding in China,” says Jim Holthouser, executive vice president of global brands for Hilton Worldwide. “We’ve been doing business in China since 1988, and we now have 50 hotels there and more than 160 in the pipeline. But the growth of full-service and luxury hotels still is in its nascent state.” The nation’s tourism revenue grew by 14.7 percent to $551 billion in 2014. Revenue from inbound tourism accounted for $56.9 billion, up 10.2 percent from the previous year, due to factors such as improved international airline capacity and more favorable tourism policies. China More than 540 first-class luxury hotels are in the pipeline in China, and 231 of them are scheduled to open this year. The growth is indicative of the rapid rise and increasing modernization of the country’s major cities. Mainland China cities are grouped into tiers determined by a host of factors, including population, development of services, infrastructure and cosmopolitan features. Tiers are arranged in descending order, with Tier 1 cities (Shanghai, Beijing, Guangzhou and Shenzhen) at the top. Several foreign hotel companies that initially opened luxury hotels in Tier 1 cities recently have been striving to capture the underserved midscale market and have broadened their focus to include Tier 2 destinations. They’re doing so in a market characterized by fierce competition between domestic and international brands, higher operating costs and a recent slowing in economic growth. “The key cities are, of course, of prime importance, but we anticipate that most of the growth is actually going to occur in Tier 2 and Tier 3 cities, which is why our development pipeline is also focused there,” says Jeff Senior, executive vice president and chief marketing officer for FRHI Hotels & Resorts.
Foreign hotel companies’ push to make inroads in the midscale market coincides with an effort by some Chinese firms to have their hotels downgraded from a five-star rating as a result of the Chinese government’s ban on lavish spending and emphasis on frugality. In 2013, 56 Chinese hotels asked to have their five-star ratings downgraded and many four-star establishments stalled planned improvements to avoid a potential ratings upgrade. While downgrades can affect groups’ experiences at hotels, there’s plenty to do outside of the walls. All of the major mainland cities in China boast outstanding attractions, and by “major cities,” we’re not just talking about the Tier 1 destinations. China has six cities with more than 10 million residents and 40 with more than 2 million inhabitants. To put this in perspective, the United States has only four cities with a population above 2 million. Smart Meetings has concentrated on recent hotel developments in three of the Tier 1 cities—all with a solid clientele of meeting groups. Shanghai Situated on the estuary of the Yangtze River in East China, Shanghai, with more than 24 million residents, is the fourth most populous metropolitan area in the world. It is the most influential cultural and technological center in East China. The city boasts lots of historical attractions and traditional structures, but is now also renowned for its modern, multicultural elements. This is clearly displayed in the city’s skyline, which consists of old Shikumen alongside modern skyscrapers. Chinese traditions are intertwined with Western customs, creating a stimulating, progressive blend. “We always say Shanghai is the city where East meets West because it was opened to the world 200 years ago,” says Patrick Chen, deputy director for the Shanghai Municipal Tourism Administration’s Industrial Tourism Promotion Department. “So, the people have learned a lot from Western countries— not just about architecture and city development, but also about such things as the thoughts and concepts of Western people.” This makes Shanghai a particularly intriguing and accessible meeting spot. Hotel Boom Shanghai added several luxury hotels, mainly in secondary business districts and suburban areas, from July 2013 to June 2014. Hotel Pullman Shanghai South, an international upscale business hotel with 338 guest rooms and 19,375 sq. ft. of meeting space, opened in January 2014. It’s situated in Star Plaza, which is located in Shanghai’s central business district and consists of a commercial building and a four-story shopping mall.
Hyatt Regency Chongming, Chongming Island, Shanghai The following month, Shanghai Marriott Hotel Parkview (317 guest rooms. 30,139 sq. ft.) was unveiled in the heart of Zhabei District, neighboring Daning Lingshi Park. The property provides a peaceful environment and is surrounded by nature trails. Hyatt Regency Chongming, located on the east end of Chongming Island, China’s third largest island, opened in March 2014 with 235 guest rooms (all with spacious balconies) and 19,267 sq. ft. of meeting space. Several international hotels are slated to open soon, including the 338-room W Shanghai–the Bund and 503-room Sofitel Shanghai Jingan Huamin Hotel, both in 2016, and 120-room Bulgari Hotel in Shanghai in 2017.
Beijing Beijing, the capital and second most populous city in China, is widely regarded as its political, cultural and educational center. Located in the northeast part of the country, the city, often called “Jing,” boasts 7,300 historical sites and more than 200 tourist attractions, many of which reflect the dazzling modernization that has taken place. One of the most visited cities in the world, Beijing was widely praised for its successes in hosting the 2008 Summer Olympics and now is considered a favorite to host the 2022 Winter Olympics. Hotel Boom Some 2,358 high-end hotel rooms were added to the Beijing market from July 2013 to June 2014. Many of the properties opened in the first half of 2014, including Crowne Plaza Beijing Lido (466 guest rooms,
17,222 sq. ft.), situated in the Chaoyang District in the Lido area, famous for its upscale ambiance, international medical centers, restaurants and bars.
Waldorf Astoria Beijing Waldorf Astoria Beijing, situated in the heart of iconic Wangfujin (known for its famous “snack street” and night market), has 171 guest rooms and 5,000 sq. ft. of meeting space. JW Marriott Hotel Beijing Central features outstanding views of the capital city, and has 404 guest rooms and 26,910 sq. ft. . A total of 623 new five-star hotel rooms were added in the second half of the year, but due to the sluggish economy, some owners postponed the opening of their new hotels. Among the new hotels is the five-star Rosewood Beijing, which is Rosewood Hotel Group’s first property in Asia. It’s located in the Chaoyang District, surrounded by businesses and offices, and provides 283 guest rooms and 36,059 sq. ft. of meeting space.
Rosewood Beijing The 340-room W Beijing Changan (340 guest rooms, 12,917 sq. ft.)—located just steps from the mystical Forbidden City, vibrant Silk Market and famed Tiananmen Square—lights up downtown’s exclusive Diplomatic District with a mix of high style, fascinating history and pulsating nightlife.
Guangzhou
W Guangzhou The new, international five-star hotels in the city are concentrated in North Tianhe and Pearl River New City, while older five-star hotels can be found in Yuexiu District. Baiyun is also becoming a hotel hot spot thanks to the expansion of Guangzhou Baiyun International Airport (CAN) in 2012. During the second half of 2013 and first half of 2014, some major five-star hotels opened downtown. Located on the banks of the iconic Pearl River and just steps from ancient sites, W Guangzhou has 317 guest rooms and 21,528 sq. ft. of meeting space. DoubleTree by Hilton Guangzhou (301 guest rooms, 11,000 sq. ft.) is situated in the Central Business District and its guest-room windows showcase stunning views of the city or Yuexiu Park. Langham Place, Guangzhou (500 guest rooms, 90,427 sq. ft.) is in the center of the convention and business hub of the city, just a stone’s throw from the China Import and Export Fair Complex, home of the world-renowned Canton Fair. Aloft Guangzhou University Park opened in November with 272 guest rooms and 7,158 sq. ft. By the end of June 2014, Guangzhou had 13,331 five-star hotel rooms. Wrapping Up While inbound tourism continues to thrive in China, outbound tourism is growing even faster. “Ten years ago, hardly any people were leaving China to visit other destinations, but now 100 million people are doing so each year,” Holthouser says. “And yet, just 5 percent of the people in China have a passport. This percentage will soar, as will the number of Chinese travelers. “This has implications for every meeting facility in the world.”
Enticing Hotels in Tier 2 Cities
Hilton Qingdao Golden Beach While Tier 1 cities in China are on everyone’s radar, in many ways Tier 2 cities compare favorably in terms of quality of products, competition in the marketplace and foreign entry into the markets. Many hotels have opened in Tier 2 cities since January 2014, including the following:
Hilton Qingdao Golden Beach (430 guest rooms, 45,000 sq. ft. of meeting space) is located in northeast China, adjacent to the soft, wide sands of Golden Beach, with the Laoshan Mountains as a backdrop.
JW Marriott Hotel Chongqing (454 guest rooms, 9,000 sq. ft.) is in Chongbin Poly International Plaza, one of the tallest skyscrapers in Chongqing, a municipality of China as well as an economic hub in the western region.
Fairmont Nanjing (359 guest rooms, 26,900 sq. ft.) occupies the upper half of the Jin Ao Tower in the East China city of Nanjing, which has a prominent place in Chinese history and culture, having been the capital of the nation for several periods. These significant properties are among those scheduled to open soon:
Sheraton Zhanjiang Hotel
Sheraton Zhanjiang Hotel, slated to open this month, is set amid lush greenery and surrounded by mountains, on an inlet of the South China Sea on the Leizhou Peninsula. It’s 259 miles southwest of Guangzhou, and will provide 440 guest rooms and 40,583 sq. ft.
Sheraton Harbin Xiangfang Hotel (400 guest rooms, 84,776 sq. ft.) is in Harbin, located in the northeast and known as China’s “Ice City” because of its month-long Harbin International Ice and Snow Festival. It’s scheduled to open in September.
Sheraton Chuzhou Hotel is located in Chuzhou, which is at the western fringe of the Yangtze River Delta and just 51 miles northwest of Nanjing. The property, which is slated to open in October, offers 348 guest rooms and 36,597 sq. ft.
Radisson Blu Resort Chongqing Beibei, a re-build, is set to open in 2015 in an area of Southwest China widely acclaimed for its hot springs and natural beauty. The property will provide 280 guest rooms and a variety of meeting spaces. Los Angeles and Orange County Target Growing Chinese Market
Perfect China Company at Anaheim Convention Center For the fourth consecutive year, Los Angeles set a tourism record in 2014 with 43.4 million visitors, including a 20.4 percent increase by Chinese tourists. Los Angeles Tourism & Convention Board reports that nearly 700,000 Chinese tourists visited the city in 2014, spending an estimated $1.1 billion. L.A. Tourism has been targeting the China market since 2006, when it became the first U.S. municipal tourism marketing organization to operate a full-time office in China. The Beijing office proved to be so valuable that it opened a second office in Shanghai in 2013. Last year, L.A. Tourism implemented a training program to help local hotels, attractions and other businesses meet the cultural preferences of guests from that country. The NiHao China tourism campaign also includes increased marketing, a Chinese language website, and an online and printed shopping guide. “L.A. Tourism values the Chinese visitor market enormously, and we are investing considerable resources in this area accordingly,” says Ernest Wooden, Jr., its president and CEO. “In fact, today we are deploying more of our marketing resources in China than any international country. Our robust marketing program engages multiple business and consumer platforms to ensure Los Angeles is the first destination of choice on any Chinese visitor’s U.S. itinerary.”
A key component of the campaign is the China-Ready Training and Destination Program, a professionaleducation initiative designed to provide insights, tips and best practices for the Chinese visitor market. The goal is simple: Increase the likelihood that Chinese visitors return to Los Angeles and that they recommend it to friends and family.
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Married in Maui: Indian Destination Weddings on the Rise Posted: 04/12/2015 10:23 pm EDT
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Desi Globetrotter visits Maui's top resorts and wedding planners for an (https://www.facebook.com/sharer/sharer.php?u=http%3A%2F%2Fwww.huffingtonpost.ca%2Fdesi-globetrotter%2Fmarried3 inside look at why Maui is quickly FOLLOW HUFFPOST maui_b_7044270.html) becoming the island of choice for Tweet South Asian brides looking to infuse (https://twitter.com/intent/tweet? 0 Indian traditions with the Hawaiian lang=en&text=Indian+Destination+weddings+on+the+rise+by+%40desiglobetrottr+http%3A%2F%2Fhuff.to%2F1Nw4nOB) tropics. Share Email Address Share
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(http://images.huffingtonpost.com/2015041014287059989273995 WeddingofAmyandNaviDherari.PhotoCreditGrahamChappellPhotography1.jpg) Amy's mehndi ceremony in Maui. Photo by www.grahamchappell.com Indian destination weddings have been trending among Canadian South Asian brides and grooms for the past five or so years. With accessible, inexpensive and direct flights available to sunny destinations and newly engaged couples hearing about beachside nuptials through wordofmouth, it's no surprise big, fat Indian weddings are turning into experiential, intimate vacayweddings instead a refreshing trend indeed. Imagine having your mehndi party on a cliff overlooking the ocean or your groomto be gliding in on a private catamaran to the trumpetlike sounds of the pu a ceremonial Hawaiian conch shell. Your parents are relaxed, enjoying their time with family and guests with mai tais in hand. You wake up on the morning of your waterfront laavan with a view of the ocean and tropical green mountains greeting you. Your wedding menu is filled with authentic Indian and Hawaiian options from pakoras and pineapple lassi to pao bhaji and mahi mahi. Oceanside manicured lawns dotted with swaying palm trees and flaming tiki torches set the mood for the evening the destination becomes your décor and its people, culture and food your inspiration. Over cocktail hour, experience the magic of the glowing sun setting in the horizon with your close guests in attendance. Start the night with spectacular Polynesian fire knife dancing and end it with what you know best bhangra and Bollywood dance. In 2009, Amy and Navi Dherari of Langley, BC began planning their dream destination wedding in Maui for July 2010.
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(http://images.huffingtonpost.com/2015041014287060995811400 WeddingofAmyandNaviDherari.PhotoCreditGrahamChappellPhotography4.jpg) Amy and Navi Dherari have a traditional Sikh wedding in Maui. Photo by www.grahamchappell.com "I thought the island was really beautiful and very different from Waikiki/Honolulu, which is really touristy. And the Polynesian culture is very beautiful. I wanted to go somewhere different," explains Amy.
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"The culture in Maui is like no other; it's such a chilled out place to lounge and relax. There are no aggressive beach vendors. Everyone's on Hawaiian time. It's super chill and there are nice little shops," adds Navi as I sit down with the couple to find out more about their Sikh destination wedding.
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It wasn't easy convincing their parents at first, especially when thinking of wittling down a possible 1200people wedding to a 100200people one. "My side of the family had said no at first. This was way out of the box for them. They didn't travel much and they wanted a large wedding for me," says Navi. /popup?template=colorbox&taboola_utm_source=huffingtonpost-ca&taboola_utm_medium=bytaboola&taboola_utm_content=alternating-thumbs-2r:Right Rail Thumbnails:)
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down to asking her 94yearold grandmother, the matriarch of her family, to make the final decision. Amy was nervous asking at first, but she soon found out sometimes grandmother does always know best.
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(http://images.huffingtonpost.com/2015041014287069197660765 WeddingofAmyandNaviDherari.PhotoCreditGrahamChappellPhotography3.jpg) Amy and Navi's oceanfront ceremony site for a traditional Sikh wedding in Maui. Photo by www.grahamchappell.com. The matter was settled the wedding would be in Maui. Amy promised her inlaws that they would have an "experience of a life time." With pressure on them to ensure their parents' happiness with this "outofthebox" Indian wedding, Amy and Navi rolled up their sleeves and got to work, managing most of the details themselves even with a Hawaiian wedding planner. "Our venue didn't have an onsite wedding planner, so we got a wedding planner out there, but there was a lot of coordination. She wasn't experienced in Indian weddings and didn't realize how large of a wedding it would be. We did a lot of micromanaging back then, even sending her pictures of what the inside of a gurdwara (Sikh Temple) looks like," explains Navi. "We found Monsoon India, the Indian restaurant, ourselves and we also flew in a Sikh priest from Honolulu." Fast forward to 2015 and the Indian wedding landscape in Maui has changed. Now dubbed "The Queen of Indian Weddings (http://www.indianweddingsinhawaii.com)" in Hawaii by many of her industry partners, Indian wedding planner Mira Savara offers fullservice event planning and design, specializing in Indian weddings in Hawaii through her company Mira Savara Events. She organizes Indian weddings on all of the Hawaiian Islands including Maui and has worked with most of the large hotels such as Sheraton, Westin, Four Seasons and Hyatt brands.
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(http://images.huffingtonpost.com/201504101428706255523452 WeddingPlannedbyMiraSavara1.GroomUnknown.PhotoCreditGrahamChappellPhotography.jpg) Wedding planned by Mira Savara. Location: Sheraton Maui. Wedding of Sagar and Reshma Patel. Photo by www.grahamchappell.com To make the wedding seamless, she partners with awardwinning local vendors, hotels and chefs. "Nothing can be done without collaboration. I'm very proud to have collaborations with the industry," she says adding, "They have been so willing to learn about our traditions and culture. Food has been a wonderful collaboration."
(http://images.huffingtonpost.com/2015041014287072921016836 WeddingPlannedbyMiraSavara2.BrideUnkown.PhotoCreditGrahamChappellPhotography.jpg) Wedding planned by: Mira Savara. Location: Sheraton Maui. Wedding of: Anita Pardasani & Navin Janapati. Photo by www.grahamchappell.com. To find out just how much the industry has grown to cater to South Asian weddings, I make my inaugural trip to Maui as a guest of the Maui Visitor Bureau. From lively Kāʻanapali to the quieter, secluded shores of Wailea, here are my top resort picks that had my heart beating to be a bride again: SHERATON MAUI RESORT & SPA, KA'ANAPALI (https://www.google.ca/? gws_rd=ssl#q=sheraton+maui+resort+%26+spa) Known for: Its Location Located at Kāʻanapali's historic Black Rock cliff (Pu'u Keka'a), the Sheraton Maui Resort & Spa's 23 oceanfront acres flow gracefully from the crest of Black Rock to the shores of Ka'anapali Beach. Eightythree per cent of the 508 rooms and suites directly face the Pacific ocean. Since the Sheraton is a part of Starwood Properties, the one advantage it has for Indian weddings is its access to resources. Although, Sheraton has worked with Mira Savara on Indian weddings, they are also investing in inhouse staff training. "Starwood rolled out an Indianwedding training seminar on their uportal last year. The training talks about differences between each ceremony. We learned all the names and procedures, so we got some background from that, but our numberone rule is having an open mind, providing the right information and the experience the brides are looking for. Our entire team is flexible, open minded and we work with all budgets," explains Emily, Sheraton's wedding coordinator.
(http://images.huffingtonpost.com/2015041014287064708182012 LushtropicalviewfromtheSheraton.PhotoCreditParmJohal.JPG) Lush tropical view from the Sheraton Maui. Photo by Desi Globetrotter WESTIN MAUI RESORT & SPA, KA'ANAPALI (http://www.westinmaui.com) Known for: Its Spa & InHouse Wedding Office Only a few minutes away from the Sheraton is its sister Starwood property, the Westin Maui Resort & Spa, an eclectic 759room resort with a 15,000 sq ft spa and inhouse wedding office. As I enter the hotel, I hear the gushing sound of waterfalls, the centrepiece of the lobby. Surrounded by lush gardens, pools and exotic wildlife, this 12acre beachfront resort reminds me of a tropical rainforest. The Westin can arrange for wedding room blocks and because there are three Starwood properties (the Westin Maui Resort & Spa, the Westin Kaanapali Ocean Resort Villas and Sheraton Maui Resort & Spa), they can transition wedding parties between the sister resorts much more easily. "For example, the wedding ceremony can be at the Westin, the sangeet at the Sheraton and rooms booked at the Westin Kaanapali Ocean Resort Villas. A complimentary shuttle goes between each hotel," explains Ku'uipo, Westin's wedding coordinator.
(http://images.huffingtonpost.com/2015041014287065358019845 Westinhasfivepools.PhotoCreditParmJohal.JPG) Westin Maui Resort & Spa. Photo by Desi Globetrotter HYATT REGENCY MAUI RESORT & SPA, KA'ANAPALI (http://maui.hyatt.com/en/hotel/home.html) Known for: Its size Although I didn't personally visit the Hyatt due to time constraints, it's worth a mention as it's situated on the same resort row as the Westin and Sheraton, and is the largest of the three with 806 rooms on 40 oceanfront acres along the famed Ka'anapali Beach. "Generally we will see Indian weddings with 150300 guests. We have a big outdoor lawn space and large ballrooms; we do tend to attract the bigger weddings," says Brittany, Hyatt's wedding coordinator, adding, "We work with Mira Savara often and
although our chef is trained in cooking Indian food, we want to ensure it's authentic; so we partner with Monsoon India. Our head chef works together with them to create a really unique menu." FAIRMONT KEA LANI, WAILEA (http://www.fairmont.com/kealani maui/) Known for: Upscale elegance and sophistication, highend service and Mediterraneanstyle architecture The Fairmont captivated me at checkin with their impeccable service, impressive all white Mediterraneanstyle architecture, oversized Spanish arches and those white Escalades yes, you read that correctly; Escalades are offered as complimentary guest shuttles. You may be paying luxury prices at the Fairmont, but the service and those little details that so often make a big difference is what you will gain in return, threefold. "Many of the brides who come to us want to incorporate Hawaiian traditions with their own cultural ceremonies," says Veronica, Fairmont's catering and events manager when discussing recent Indian weddings. As seen similar to other hotels in Maui, the Fairmont has a fulltime cultural coach to help perpetuate native Hawaiian traditions and they also have key partnerships in place with vendors who cater to both Indian and Hawaiianthemed weddings. The responsibility of being authentic to native Hawaiian culture is a theme I see throughout my week in Maui and I'm impressed with the Fairmont's approach.
(http://images.huffingtonpost.com/2015041014287066078543281 FairmontKeaLanieventsetup.PhotoCreditFairmontKeaLani.jpg) Event set up at the Fairmont. Photo credit Fairmont Kea Lani INDIAN DESTINATION WEDDINGS ON TREND From 20092015, Maui's wedding landscape has grown immensely to encompass specialty options for the modern Indian bride looking for customization. Now that top resorts have experience planning Indian weddings and creating partnerships with Indian vendors, perhaps it's time to rethink the big, fat Indian wedding as we know it. For Amy, it was all worth it. "South Asians work so hard all their life. I told my parents, 'you're going to spend $100K on the wedding [in Vancouver], but people will be complaining and weddings are all the same and blurry. Out [in Maui], I guarantee you people will not complain because that experience they will remember for a lifetime.' To this day, people still talk about it. Everyone had a vacation and a wedding." "I totally agree," says Navi adding, that's why I think people are trending towards destination weddings because they want it small and personalized." Well, the trend definitely seems to be going that way. MORE ON HUFFPOST:
How To Throw An Indian Wedding
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'Farm to spa’ Hawaii resorts buy local or grow their own - San Francisco Chronicle
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'Far m to spa’ Hawaii r esor ts buy local or gr ow their own By Jeanne Cooper | April 10, 2015 0
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Photo: The Fairmont Kea Lani
IMAGE 1 OF 5 The Fairmont Kea Lani’s Willow Stream Spa was named the top spa in Hawaii in 2014 by Travel+Leisure magazine.
Sugar scrubs, sea salt baths and coconut oil massages have long added local flavor to resort spa menus in Hawaii. But ever since the Grand Wailea debuted its lineup of “farm to spa” treatments in 2012, there’s been a growing emphasis on another key ingredient: sustainability. Instead of shipping in products from the mainland, some spas harvest tropical fruits, herbs and flowers right from the grounds of their host resorts, or buy produce from nearby organic farms to create fresh, natural and seasonal products for facials and body wraps. More and more spa boutiques now carry island-made organic product lines. And at two of Hawaii’s newest spas, addressing environmental concerns was even built into their construction. When it opened in fall 2013, Andaz Maui at Wailea Resort became only the third hotel in Hawaii to receive the U.S. Green Building Council’s silver LEED certification, the highest level granted in the state so far. Yet Jackie Yulo, director of its Awili Spa, isn’t content to rest on those laurels. http://www.sfchronicle.com/travel/article/Farm-to-spa-Hawaii-resorts-buy-local-or-grow-6192029.php
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'Farm to spa’ Hawaii resorts buy local or grow their own - San Francisco Chronicle
“We are constantly reviewing our protocols, for example, how much we’re using our towels, because that has an environmental impact,” she said. “We’re not using plastic cups, but compostable or paper as much as possible, and we encourage guests to let us email receipts and confirmations, rather than use paper. We take all those things in consideration.” Guests may not notice those touches as much as the spa’s handsome, apothecary-style bar, where spa therapists blend essential oils and pureed fresh fruit, in consultation with their clients, for customized massage, body and skin treatments (30-90 minutes, $45-$300). “We wanted guests to be connected to that product before it’s used on them,” Yulo explained. “And if we’re doing something where the guest is not making their own blend, we’re still striving to make every product here in-house, with a highly natural, most organic approach as possible.” Awili Spa works with the resort’s culinary team, “who also want to get everything as local as possible,” Yulo noted, to find the best sources for apple bananas, mangoes, strawberries, awapuhi (shampoo ginger) and other ingredients. “They’re pureed, frozen and then thawed for each guest, so we aren’t creating any waste,” she added. Treatments change by the season, just like the produce: “Avocado season is right now, so we have fresh local avocados that we cut up and put into a body mash that’s ultrahydrating for the skin,” Yulo said. “It’s really rich in fatty acids, which gives extra hydration.” At the nearby Willow Stream Spa, which opened at the Fairmont Kea Lani in early 2014, guests receiving a massage in a garden cabana can pick fresh herbs to be muddled into their choice of massage oil, such as organic coconut or kukui (candlenut), while any massage client can request the already blended herbal Hawaiian oil infused with locally grown kava, turmeric, neem and noni (60-minute massage, $165-$185; specialty oil, $25). Named the top spa in Hawaii in 2014 by Travel+Leisure magazine, Willow Stream carries the entire line of Ala Lani Bath and Body products, all organic and made on Maui, according to Fairmont Kea Lani spokeswoman Megan Hardesty. “The Ala Lani sugar http://www.sfchronicle.com/travel/article/Farm-to-spa-Hawaii-resorts-buy-local-or-grow-6192029.php
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4/11/2015
'Farm to spa’ Hawaii resorts buy local or grow their own - San Francisco Chronicle
scrub in particular uses Maui sugar, which smells phenomenal,” she noted. The spa provides guests with a complimentary ramekin of Ala Lani’s clay infused with local lavender oil for the spa’s palolo (mud) bar. “You put it over your skin and let it dry while on this heated stone bench,” Hardesty explained. Guests can rinse off in one of three showers, “each based on a different type of rain that’s found on Maui.” At the Grand Wailea, also part of the luxurious Wailea Resort, some 600 coconut trees and a rooftop apiary of seven hives provide coconut oil and raw honey used in several of Spa Grande’s treatments, including a coconut muscle-relieving massage (80 minutes, $235) and a honey cocoon body wrap (25 minutes, $99). For the Taro Skin Soother (50 minutes, $175), one of its newer “farm to spa” services, Spa Grande partnered with Ala Lani and Malaai Poi Co., based at Maui Tropical Plantation, to create a rehydrating poi mask and massage scrubs and oils with taro leaf powder and taro leaf extract. At the recently renovated Turtle Bay Resort on Oahu, Nalu Kinetic Spa won a spot on Organic Spa magazine’s Top 10 Organic Spas list for 2013 in part for resort-wide initiatives such as recycling plastic and gray water, and remodeling with low-emission paint and low-flow faucets. It also earned kudos for treatments featuring organic products from Osea, based in Malibu, and Naturopathica, from New York. But local and organic ingredients also factor into the spa menu here. For the signature Nalu Therapy massage (60 minutes, $145), which uses a table simulating the motion of the waves (nalu in Hawaiian), clients can opt to use kukui nut oil, a traditional Hawaiian remedy for dry or damaged skin. The spa’s Undaria Body Wrap (90 minutes, $205) uses organic kelp to firm skin and reduce water retention, while the Lilikoi Citrus Polish (60 minutes, $150) blends organic lehua honey and Hawaiian cane sugar with local passion fruit to create an invigorating scrub. Nalu’s spa boutique is also among those selling Ola Tropical Apothecary products, a natural and organic skin-care line made in Hilo with primarily Hawaii-grown ingredients and minimal, recyclable and recycled packaging. Ola’s Pikake Body Butter (4.6 ounces, $29) blends aloe vera, virgin coconut oil, cocoa and mango seed butters (all organic) with organic and wild-crafted distilled botanicals, including noni, Hawaiian sweet potato, http://www.sfchronicle.com/travel/article/Farm-to-spa-Hawaii-resorts-buy-local-or-grow-6192029.php
4/5
4/11/2015
'Farm to spa’ Hawaii resorts buy local or grow their own - San Francisco Chronicle
bamboo, ginger, taro, banana and sugarcane — a whole farm-to-spa menu in a single jar. Sustainable spas Awili Spa and Salon: Andaz Maui at Wailea Resort, Maui. (808) 573-1234, http://maui.andaz.hyatt.com/hyatt/pure/spas. Nalu Kinetic Spa: Turtle Bay Resort, Oahu. (808) 447-6868, www.turtlebayresort.com/Oahu-Spa. Spa Gr ande: Grand Wailea, Maui. (808) 875-1234, www.grandwailea.com/spa. Willow Str eam Spa: The Fairmont Kea Lani, Wailea, Maui. (808) 875-2229, www.willowstreamspamaui.com.
Jeanne Cooper Freelance Travel Writer
© 2015 Hearst Corporation
http://www.sfchronicle.com/travel/article/Farm-to-spa-Hawaii-resorts-buy-local-or-grow-6192029.php
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4.21.2015 @ 7:19AM
Mother's Day Gift Ideas for the Jetset Mom: 6 Getaway Packages By Karla Alindahao A woman can say she wants an Hermès scarf or a new Dutch oven for Mother’s Day, but a memorable vacation is a gift that pays dividends for years. Luxury resorts and hotels understand this, which is why they cater to the materfamilias in May—and all summer long. And whether she wants a Caribbean getaway, a shopping spree, or adventure travel, there’s a travel package that will suit Mom’s tastes perfectly. Here are seven noteworthy getaways that won’t disappoint:
FAIRMONT LE CHÂTEAU MONTEBELLO Quebec, Canada Quebec has always been a phenomenal place to visit—and there’s no better time than now, while the weather is superb. Fairmont Le Château Montebello’s “Mother’s Day” package (valid from May 8 to 9) is a great treat for the entire family. It includes a welcome amenity, turndown service, a signature spa treatment for Mom, access to thefamily activity program, and Sunday brunch. Double occupancy rates start at $329 CAD per night. But if Mom wants something romantic, the property’s “Romance Getaway”
package is the way to go. The promotion includes a 60-minute couples massage, dinner and breakfast for two, plus chocolate-covered strawberries.
If Mom wants to enjoy her day with Dad, then the Fairmont Le Château Montebello’s ‘Romance Getaway’ package should do the trick.
GANSEVOORT MEATPACKING New York City, New York Is Mom obsessed with all things beauty? Is she an expert shopper? Does she love big cities? Then New York’s Gansevoort Hotel in the Meatpacking District has two notable promotions. The “Mom Knows Best” package (at $438 per night) will treat mothers with in-room prosecco, 20 percent off one blowout and one makeup application, 30 percent off a 60-minute massage, plus 20 percent off breakfast or brunch at The Chester. There’s also the hotel’s “Ultimate Shopping Spree” offer, which includes epic discounts at more
4/14/2015
Plan a Wedding in Mexico's Riviera Maya | BridalGuide
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APRIL 14, 2015
Plan a Wedding in Mexico's Riviera Maya With white sand playas, swaying palm trees and hotels aplenty, the Riviera Maya is a storybook setting for any destination wedding.
Just south of rockin’ Cancun in the the Yucatan is a peaceful paradise called the Riviera Maya, so named for its proximity to the sites of many Mayan ruins, as well as for its beautiful beaches and laid-back vibe. With white sand playas, swaying palm trees and hotels aplenty, the Riviera Maya is a storybook setting for any destination wedding. The area offers a myriad of wedding options and resorts suitable for nearly every budget and style. Here are four of our favorites.
Easy Being Green Eco-conscious couples, who don’t necessarily want to rough it, can go green at the Riviera Maya’s new Fairmont Mayakoba resort in Playa del Carmen. Spread over 47 forested beachfront acres and laced with a series of canals and waterways, the world-class property offers impeccable service, luxurious accommodations (all rooms have large soaking tubs and breathtaking views) and unparalleled dining, while ensuring minimal environmental impact. Gas-powered vehicles are barred, and guests move across the expansive grounds on covered boats, bicycles and electric golf carts. Feel at one with http://www.bridalguide.com/destination-weddings/plan-a-wedding-in-mexicos-riviera-maya
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4/14/2015
Plan a Wedding in Mexico's Riviera Maya | BridalGuide
nature as you indulge in a couple’s massage in a treetop treatment suite. Or stroll hand in hand through the property’s protected tropical forest. Stay in the resort’s ultraposh private
Setting the scene at Fairmont Mayakoba
island room and you’ll have an enormous living and dining area, a large study, a spacious marble bathroom and a patio with an outdoor plunge pool. For more information visit fairmont.com/mayakoba (http://www.fairmont.com/mayakoba).
For Adults Only Just imagine the tranquillity: One of the best parts about staying at the 290-room Secrets Capri Riviera in Playa del Carmen is that they don’t allow guests under the age of 18! The large, all-inclusive property is set on 71 sprawling acres and fronted by a beautiful beach and one of the world’s biggest barrier reefs. And each of the hotel’s guest rooms has a private balcony with gorgeous garden or sea views (/media/images/articleimages/bg09j%5F085%5Fi03.jpg)
and luxury touches such as sumptuous four-poster beds and Jacuzzi tubs. Plus, every floor has a dedicated concierge. If you want to enjoy the nightlife, Cancun is just 35 minutes
The fountains at Secrets Capri Riviera
away, or you can catch one of nightly theme parties and dinner shows (wedding packages start at $699, and include use of the resort’s bridal gazebo, a bouquet and boutonniere and a wedding cake for 10 people; reserve a Junior Suite
Ocean View room for at least seven nights and the wedding package is complimentary; 866-GOSECRETS; secretsresorts.com (http://www.secretsresorts.com/).
Chill Out Located in the tiny fishing village of Puerto Morelos, the 88room Ceiba del Mar Spa Resort sits on a secluded stretch of beach and is surrounded by a tropical jungle. You can choose to have your wedding ceremony on the property’s beautiful private beach or under the thatched roof at the end of a pier. Pre-wedding, you and your guests can chill out in your hammocks: Every room has one on its terrace, or you can relax and purify in the beachside temazcal, a detoxifying Mayan http://www.bridalguide.com/destination-weddings/plan-a-wedding-in-mexicos-riviera-maya
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Plan a Wedding in Mexico's Riviera Maya | BridalGuide
sweat lodge. After your big day, splash out at one of the seven
images/bg09j%5F085%5Fi01.jpg)
penthouse suites, which have private Jacuzzi terraces, perfect for enjoying the sunset (the basic wedding package starts at $1,800, and includes a wedding planner, bouquet and
Ceiba del Mar's private dock
boutonniere, all required tests and administrative documentation; 877-545-6221; ceibadelmar.com (http://www.ceibadelmar.com/)).
Going to the Chapel The Karisma Azul Beach Hotel, in Puerto Morelos, is an all-inclusive, family-friendly, boutique resort with just 96 rooms. The hotel guarantees that you’ll never be more than a minute away from the beach, pool or restaurant. Resort amenities include three restaurants (one has a lobster menu exclusively), 24-hour room service and a team of beach concierges, who provides sunscreen and cooling water vaporizers. There’s even an adorable on-site wedding chapel. For more information visit karismahotels.com (http://www.karismahotels.com/brand/azul-hotelskarisma)). —Sharon Boone
Lawfully Wedded Here's what you'll need to get legally hitched without a hitch: original and certified copies of passports; original and apostilled (a notarization to ensure that the document will be recognized in a foreign country) copies of birth certificates that include parents' information; a tourist card issued upon entry to Mexico and a blood test taken in Mexico and a medical certificate. You must also present four witnesses, 18 years or older, with copies of their passports and tourist visas. And if applicable, you must present a death certificate, translated into Spanish if you are widowed, or a final divorce certificate, translated into Spanish and apostilled. (Note: You cannot legally marry in Mexico until one year after a divorce has been finalized.) Photography: (from top) courtesy of Fairmont Mayakoba;courtesy of Capri Riviera Cancun; courtesy of DHB Diseno S.C.
http://www.bridalguide.com/destination-weddings/plan-a-wedding-in-mexicos-riviera-maya
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(http://www.jillianharris.com/)
MEXICO DIARY PART 2: GOING TO THE SPA… J ILLI AN HARR IS (HTTP : / /W WW . JI LLI A N HA RR I S. CO M /A U T H O R / JI L L Y / ) / 0 4 . 2 0 1 5 / BEAU TY (HTTP: //WWW .J I LLI A NH A R RI S .C O M/ C A T E GO R Y / B E A U T Y / ), L I F E ( H T T P : / / W W W . JI L L I AN H A R R I S . C O M / CA T E G O R Y / L I F E/ ), MY HEAR T (HTT P://WW W. JI LL I A NH A RR I S. CO M /C A T E G O R Y / L I F E / M Y - H E A R T / ), TRAVEL (HT TP://WWW .J I LLI A N HA R R I S.C O M /C A T E GO R Y / L I F E / T R A VE L / ) /
5 COMMENTS (HTTP:// WW W .JI LLI A N HA R RI S .C O M/ ME X I C O - D I AR Y - P AR T - 2 / # C O M M E N T S )
(https://twitter.com/jillianharris)
(https://www.facebook.com/designerjillian) (http://pinterest.com/jillianmharris/) (http://instagram.com/jillian.harris) (http://www.youtube.com/user/JillianHarrisOnline)
Going to the spa while on vacation is somehow so much more enjoyable and relaxing than while at home living our busy lives. Justin and I visited The Willow-Stream Spa (http://www.fairmont.com/mayakoba-riviera-maya/willow-stream/) while staying at the FAIRMONT Mayakoba (http://www.fairmont.com/mayakoba-riviera-maya/)… and the treatments were probably the best we’ve ever had… I can’t even begin to explain how wonderful it was!! I had the Honey in the Heart treatment…this pampering experience began with a honey body mask… which nourishes and hydrates the skin before being removed with a rainforest rinse!! It then was finished off with a massage and a sip of honey!!! I didn’t even know this type of treatment existed!!! The Spa is in a detached building (…it is seriously massive) including a couple’s suite, two mineral roof top pools and steam rooms!!!! The best part is it’s overlooking the treetops of the tropical forest!!! It is situated amongst five different eco-systems and the home to a colony of native Melipona becheeii bees
that reside in the hotel’s Willow Stream Spa Garden. FAIRMONT Mayakoba (http://www.fairmont.com/mayakoba-riviera-maya/) encourages community involvement and the conservation of Riviera Mayan Culture…which I find SO cool and extremely smart! The hotel works closely with the local community to help support their business. There is even an ON SITE Ecology Manager that helps oversee additional eco – tourism to promote environmental sustainability. They have a full spa service menu to choose from inspired by the Mayan culture with the five elements by air, water, earth, wood and fire incorporated into the treatments!!!!! Totally unbelievable and unforgettable… One of the best things we did all week!
So many people are asking where my one piece is from but it’s sold out EVERYWHERE right now…. SO instead here are some of my favourite one pieces!!!!
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:/t(p rh sle y .A -m n iz 2 9 6 )_b
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
ABOUT SHOP
LIFE
FOOD
DECOR
FASHION
BEAUTY
MEXICO DIARY PART 1: FAIRMONT MAYAKOBA JILLIAN HARRIS / 04.2015 / LIFE , MY HEART, TRAVEL / 5 COMMENTS /
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
Well…I can’t believe the time has come…..I am FINALLY on my way back home after an INCREDIBLE 14 days FULL of love vacation!!! We stayed in a few different spots, did lots of driving around, ate amazing food, met incredible people… learned SO much about culture and food!!! Of course, being a total FAIRMONT fan, I was so curious about Mayakoba, so for the first portion of our trip this is where we stayed!!!!…. FAIRMONT Mayakoba was one of the most unique resorts we have ever stayed at. They had SO many different kinds of pools, restaurants, beach areas… it would go from jungle, to beach, to ultra serene spa in just steps. Unlike most Mexican vacations we actually didn’t spend a lot of time in the sun at this resort… we could have but we were so enthralled with the unique setting we did so many other things… we went kayaking, learned archery, ate local bugs,
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
local craft beer tasting with food pairing… omg the smoked marlin is the BEST thing I’ve EVER eaten… ever!!!! And one of the most interesting was the mescal tasting. We learned SO much about the history of mescal it was so cool!!! Of course it was a FAIRMONT so it was nothing short of supreme luxury. I was just so impressed by this property, how clean and new it was and of course how UNIQUE it was!!!!
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
We tested out the insect menu and were pleasantly surprised with how unique and delicious it was. At first I was scared…but while on vacation I always love trying new things….so I figured, WHY NOT!!!!! And I am SO happy I did! It was an AMAZING experience…. I’ve never had the opportunity to eat gourmet bugs before (other than when I was a kid in the garden lol)!!! Have you?!?
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
http://www.jillianharris.com/mexico-diary-fairmont-mayakoba/[4/13/2015 9:28:22 AM]
Mexico Diary Part 1: FAIRMONT Mayakoba - Jillian Harris
This resort is definitely on the top of my list of places to stay while on vacation… STAY TUNED for more Mexican love…FASHION, FAVOURITE SPOTS and of course an entire run down of my BFF’s WEDDING…. xo Jilly
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5/1/2015
Summer Spa Treatments for the Outdoor Adventurer
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Summer Spa Treatments for the Outdoor Adventurer
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April 30, 2015 -
Enter Keyword COUNTRY SETTING TRIP TYPE
Around the world, spas are helping guests unwind after a nature-filled day of wildlife viewing, golfing, hiking, or even just soaking up the sun by offering spa treatments that help rejuvenate what was lost while having fun in the sun. L'Auberge de Sedona - Sedona, Arizona Ideal for a post hike in one of the many Sedona trails of Red Rock Country, Feet in the Creek is a playful spa treatment that facilitates a three-part connection between the earth, nature and the guest. This creekside experience begins with a massage therapist escorting them to the tranguil Oak Creek. As they are guided to step into the ankle-deep water, you pause to breathe in the fresh Sedona air. Guests are encouraged to listen to the soothing sounds of Oak Creek and connect with the natural beauty around them. The treatment concludes with a foot reflexology treatment with L¹Auberge de Sedona¹s signature L¹Apothecary flower essence serum to easy the foot tension from the hike. 60 minutes, $135 Teton Mountain Lodge and Spa and Hotel Terra - Jackson Hole, Wyoming Summer is around the corner and with numerous right-out-your-door activities and its close proximity to Grand Teton National Park and Yellowstone National Park, Jackson Hole is the perfect destination to visit. From wildlife safari tours, hiking, miles of mountain biking and hiking trails, some of the nation¹s best fly fishing, water rafting, hot air balloon rides and more, there is something for any traveler to enjoy the best of summer. After spending a day enjoying the sun there¹s nothing more relaxing and rejuvenating then these spa packages that perfectly tailored to the outdoor adventure summer traveler. Solitude at Teton Mountain Lodge & Spa Grand Teton Discovery Spa Package is perfect for guests wanting to recover from a day in Grand Teton National Park & Beyond with signature treatments at Solitude Spa targeting sore muscles. Guests will enjoy the in-spa Ten Minutes Oxygen Bar featuring Breathe Aromatherapy to clear airways and support respiratory health while in high altitude. Next, they¹ll enjoy a 50 Minute Alpine Deep Tissue Massage featuring locally harvested Arnica Salve and then a 25 Minute Peppermint Foot Therapy to distress from the bottom up and reenergize. 85 minutes $200 ($235 Value) Chill Spa at Hotel Terra Post Park Recovery Package is complete with an 80 minute Arnica Sore-Muscle Massage followed by a soothing Foot Focused Recovery Treatment and then a distressing Head & Neck Herbal Relief treatment, tackling all aspects of the body that need some love. The Foot Focused Recovery Treatment is a gentle orange peel buff rejuvenates the skin while massage techniques featuring pressure points and steamed herbal compress warm and loosen tense muscles, increasing blood flow and energy back to the lower legs. The perfect post-hike service! 145 Minute Spa Experience $297 (Valued at $330)
LUXURY PARTNERS
Th e Missio n In n Ho tel & Sp a Embark on a European vacation in Southern California at The Mission Inn Hotel & Spa, an icon of breathtaking architecture, timeless beauty and old world charm. Mead Bro wn Co sta Rica A boutique vacation rental firm offering extraordinary private villas and homes plus premium condominiums for those who expect excellent value, personal service and supremely comfortable accommodations. Ed en Ro c at Cap Can a Offering exclusive luxury in the Dominican Republic, Eden Roc at Cap Cana, the only Relais & Chateaux hotel on the island, features 34 freestanding suites with private pools and stunning views. AltaGracia, NEW Co sta Rica L u xu ry Bo u tiq u e Ho tel This lush new member of Leading Hotels sits high in the mountains of Perez Zeledon, in the southern region of Costa Rica, in what is one of the country's best and last, to be-discovered, hideaways. Billin i Ho tel - San to Do min g o Discover the Dominican Republic's most luxurious boutique hotel in the heart of the Colonial Zone, situated within a UNESCO World Heritage Site. Au to b ah n Ad ven tu res - L u xu ry Eu ro p ean Drivin g To u rs Porsche and Audi driving tours of Europe, each visiting amazing countries such as Germany, Austria, Switzerland, Italy and France.. Sto n ewater Co ve Reso rt an d Sp a A hidden gem, nestled on the shores of Table Rock Lake, surrounded by Mark Twain National Forest, this luxury resort combines tremendous natural beauty and outdoor fun with unbeatable indoor
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Summer Spa Treatments for the Outdoor Adventurer luxury. Palacio Belmo n te - L isb o n Stay in a one of the 11 suites of Lisbon's most unique property, a XVth century palace attached to the castle wall that offers a totally private lodging experience and overwhelming views of the old city and the river. Qan tas Vacatio n s: New So u th Wales Essen tial L u xu ry Qantas Vacations brings together truly unique experiences and extraordinary levels of service to hand-craft your luxury vacation in Sydney and beyond. Elite Estates Myko n o s Elite Estates offers guests the utmost comfort, beauty and privacy in their exclusive, luxurious villas. A.M.A Selectio n s - Fren ch Riviera L u xu ry Villas &
Fairmont Mayakoba - Playa del Carmen, Mexico Fairmont Mayakoba, a AAA-5 Diamond Award winning tropical resort located in Mexico¹s Riveria Maya is an idyllic destination for travelers seeking adventure, relaxation, or a responsibly luxurious escape. The 37,000square-foot Willow Stream Spa at Fairmont Mayakoba features 20 treatment rooms, including a unique couple's suite, two mineral pools and steam rooms. The spa¹s carefully crafted menu of services includes distinctive treatments, some of which incorporate indigenous ingredients and ancient native traditions. Willow Stream Spa offers a Golf Performance Treatment Massage to improve guests performance and avoid injury. This massage is exclusive to Willow Stream Spa and endorsed by world-class golf instructor David Leadbetter and professional golfer Charles Howell III. With a combination of massage, stretching and acupressure, the treatments improves balance and swing rotation for distance and accuracy. Regent Palms Turks & Caicos - Turks and Caicos Islands A 72 suite ocean front resort just steps away from the famed Grace Bay Beach, offers a variety of complimentary outdoor water sport activities such as paddle boarding, kayaking, wind-surfing, sailing and snorkeling. Lessons are also provided using the resorts two 'Hobie Cats Waves,' an easy-to-sail, easy-to-rig speedster that will quickly have you smiling. After a day in the sun, guests can enjoy the 60 minute Sun Rejuvenation treatment. If you have soaked up a little too much sun, this is the perfect treatment to nourish and rehydrate your skin. The ritual begins with a full body dry brushing followed by a soothing application of a rich marinade containing mint, cucumber, Greek yogurt, honey and lemon. You are then cocooned in a blanket to enable the nutrients to deeply infuse into your skin as you receive a calming face and scalp massage, allowing your mind to relax.
Vacatio n Ren tals A.M.A Selections is the new premier luxury vacation rental agency on the French Riviera. An exclusive portfolio of villas from Monaco to St. Tropez. Ran ch o Cielo - L u xu ry Villa Ren tal A private 24-acre mountainside property with breathtaking views of Playa Hermosa, north Santa Teresa, Costa Rica. Mead o wo o d Nap a Valley Owned by vintners and dedicated to showcasing Napa Valley wines, Meadowood is a member of Relais & Chateaux and features a 3 Michelin Star Restaurant! Hilto n San d estin Go lf Reso rt & Sp a This family-friendly resort sits on the 'Best Beach on Earth for Families' as named by Travel + Leisure magazine. Crystal clear, emerald waters and powdery soft white sands await you... Nemaco lin Wo o d lan d s Reso rt Nemacolin is one of North America's premier resort destinations. Situated on nearly 2,000 acres, Nemacolin features 318 luxurious guestrooms, suites, townhouses and private luxury homes, including the AAA Five-Diamond, Falling Rock boutique hotel. Barb ara Gerwit: Th e Ultimate Co llectio n fo r th e Travelin g Fash io n ista Pulling inspiration from tropical days and nights all over the globe, Barbara Gerwit designs are worn from casual daytime shopping on into those balmy tropical nights in fine resort hotels, restaurants, and cruise ships throughout the world.
Mayflower Grace - Washington, CT A luxury New England hideaway in Washington, CT, offers a variety of outdoor activities on its 58 acres of gardens and woodlands. Guests can hike nature trails at the nearby Steep Rock Reserve and also enjoy onproperty activities such as tennis, fly fishing, archery and kayaking. After a long day of outdoor activities, enjoy the Rites of Purification, one of the hotel's new Elemental Wellness Therapies that is based on your unique constitution and is determined through a questionnaire. The treatment begins with a dry skin brush to stimulate the skin and enhance absorption of your special healing blend. Next you are cocooned in nourishing therapy of your personalized formula followed by a luxurious and aromatic soak with head massage and a guided meditation. Conclude with a soothing massage using your constitutional oil blend, a local application of mineral elements and a rich marine lotion application to revitalize the skin while promoting cellular regeneration.
FIND YOUR RENTAL
Gurney¹s Montauk Resort & Seawater Spa - Hamptons, NY The iconic 1926 Hamptons institution situated on Montauk¹s most pristine stretch of oceanfront real estate, Gurney¹s Montauk Resort & Seawater Spa, is the ideal location to enjoy outdoor activities and tailored spa treatments. This summer guests can indulge in two different Hydrotherapy treatments at the Seawater Spa after a long day of hiking, biking, swimming, fishing or surfing in Montauk. With Gurney¹s Seaweed Hydrotherapy Mask, guests can enjoy a stimulating seaweed mask while relaxing in a luxurious thalasso tub heated with filtered seawater that will bring nutrients and oxygen to the skin while draining away the harmful toxins responsible for aging. Guests can also treat themselves to Gurney¹s Sea Water Hydrotherapy Massage, also in
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Summer Spa Treatments for the Outdoor Adventurer a luxurious European thalasso tub filled with filtered sea water heated to a comfortable 94 degrees. With this treatment after a day in the outdoors your body can benefit from the absorption of sea-minterals and trace elements while the muscles are skillfully massaged with a high-pressured stream of seawater. Grand Geneva Resort & Spa - Lake Geneva, Wisconsin After spending a day on the golf course, the Champions Golf Massage at Grand Geneva Resort & Spa is sure to soothe all your aches and pains away. Indulge in the deep heat of Hot Stone Therapy, which has a great focus on the shoulders, neck and upper back. Giving extra attention to the feet, this massage finishes with a peppermint infused foot butter treatment and a golf ball foot massage that is sure to soothe tired muscles. Upon finishing your lavish massage, please enjoy a sleeve of golf balls, compliments of Grand Geneva. This luxurious treatment is $195 (M-F) and $205 (Sat-Sun) for a relaxing 80 minutes. For an additional $70, the golf enthusiast massage can be scheduled in one of our private cabanas on the eighteenth hole of the Brute Course. Rancho Valencia Resort & Spa - San Diego, Calif. Rancho Valencia Resort & Spa, located in the upscale San Diego neighborhood of Rancho Santa Fe - the only Relais & Chateaux resort in Southern California - is the perfect summer destination for outdoor adventurers. For the golf enthusiasts and guests of the resort, they can enjoy access to the expansive, lush fairways of private and public world-class golf courses including The Farms Golf Club, The Crosby National Golf Club, Del Mar Country Club, Torrey Pines Golf Course, Aviara Golf Club and La Costa Resort & Spa. Guests can also enhance their game with one of the resort's Callaway Golf club sets, complimentary for guests. For a post game relaxation, golfers can enjoy the Quirogolf Massage, an exclusive deep body massage performed with golf balls. Using maneuvers based on four pillars that act on synergy to relax and warm the muscles, this massage treats individual sections and improves flexibility. 60 min. for $175 or 90 min. for $250.
Half Moon, A Rock Resort - Montego Bay, Jamaica Half Moon offers guests unique Jamaican spa treatments at Fern Tree Spa, to provide the ultimate, personalized spa experience to help achieve complete wellness. The Sun Lover¹s Facial is the perfect treatment for the outdoor adventurer that is out in the sun all day as this treatment will nourish and deeply exfoliate the skin in a two-step system using natural fruit acids, regional and vitamin C to lift dead cells and UV damage. The facial is finished with an application of other key ingredients to nourish, hydrate and even skin stone and texture, leaving a visible radiant glow. The treatment is 50 mins at $135. Aquaterra Spa at Surf & Sand Resort, Laguna Beach, CA Dive into a luxury full body treatment to nourish and polish summer sun kissed skin with Aquaterra Spa's Body Surfer Treatment. Perfect for the summer outdoor activist, just coming in from surfing, SUP yoga or a day at the beach, the Body Surfer Treatment replenishes sun-damaged skin and alleviates joint and muscle pain. The 90-minute spa treatment includes a renewing Ocean Dew body polish, infusing aloe vera and red marine algae to repair and hydrate skin, followed by a healing arnica and helichrysum body and scalp massage, and the application of moisturizing Ocean Dew lotion. Surf & Sand Resort's Aquaterra Spa provides the ultimate oceanside escape, located right on Laguna Beach's expansive pristine shoreline, where each of the spa's treatments expertly pairs elements of both sea and sand. The Arrabelle at Vail Square, A RockResort | Vail, Colorado While Vail is well known for their winter activities, the mountain town is an adventurer¹s paradise in the summer as well. With trails for hiking, biking and horseback riding, golf courses, river rafting, fishing, a delicious après scene and plenty of summer concerts and events, there¹s never a dull moment. For those looking to relax and recuperate from the outdoors, try the Coconut Crème and Cucumber Skin Soother at Spa at The Arrabelle. Designed to calm, cool and heal the effects of overexposure to sun and wind, the pure wild-crafted, organic and natural treatment will soothe skin back to a glowing state. First, inflamed skin is relieved with an herb-infused aloe vera, rose and cucumber distillate mist. Then a body mask application of delicious coconut crème with cucumber and rose hydrates and soothes the skin. While the skin cools, calms, and begins a repair process, a luxurious scalp massage is performed. The treatment is finished with an application of a soothing, healing serum, followed by a regenerating and protective moisturizing antioxidant body oil to soothe and continue the repair process. 50 minutes, $150.
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HOTELS S T O R I E D S T AY S
From classic luxury in Houston to Old Hollywood glamour in Palm Springs, here are three properties well worth the stay.
C O N T E M P O R A RY T W I S T HOTEL ICON Houston Business or pleasure travellers can bank on the location of this lovely hotel. Opened in 1912 as one of America’s first steel-and-concrete skyscrapers, the 12-storey building was originally created to be the home of the Union National Bank. Jump ahead more than a century and you’ll discover the same stunning landmark, but now reinvented as Hotel ICON—a luxury, 135-room boutique hotel within walking distance of Fortune 500 companies, pro soccer and baseball arenas and the city’s theatre district. Where tellers once lined the Doric columns on the main floor, the Line & Lariat Restaurant now serves up healthy breakfasts and modern Texas cuisine. Guest rooms are crisply tailored with lush linens, but the showstoppers are the bathrooms, where deep soaker tubs and huge walk-in rain showers wash all your cares away. From US$199. (hotelicon.com) —Joanne Elves
E C O PA R A D I S E FAIRMONT MAYAKOBA Riviera Maya Spanning the forest, mangroves and beachfront of the Riviera Maya along the Mexican Caribbean is the Fairmont Mayakoba. This magnificent resort is located in the community of Mayakoba, which has been feted for its environmental awareness and its unique network of canals. The Fairmont offers guided boat tours via a quiet electric boat, with sightings of local wildlife (crocodiles aplenty) and waterfowl (including Canada’s own vacationing blue heron). In addition to the boat tours, it’s quite a kick to grab one of the BMW bicycles stashed throughout the property and pedal through the mangroves out to the beach or to Brisas Restaurant, Lounge Bar & Terrace. Guests also have access to (and special rates for) the welldesigned El Cameleon golf course. Accommodations range from standard rooms and casitas to beachfront villas. From US$280. (fairmont. com/mayakoba) —Jeff MacKinnon
TRIADA PALM SPRINGS Palm Springs You don’t have to channel ghosts to revel in Palm Springs’ Old Hollywood movie star vibe: Triada, a new hotel from Marriott’s boutique Autograph Collection, is steeped in showbiz history. Built in the 1920s and originally opened as The Ambassador Hotel in 1948 (it was later named Alan Ladd’s Spanish Inn by the late actor’s widow), the landmark property once hosted the likes of Lana Turner, Jimmy Durante and Howard Hughes. A three-year, US$10-million reno later, this 56-room modern Spanish hacienda, which sat empty over the last few decades, is back to its former glory, complete with two new pools and custom tile work. Reasonably priced suites are sprawling and offer full gourmet kitchens, but for a history-steeped stay, opt for the more compact Room 125—it’s where Elizabeth Taylor used to get her beauty sleep. From US$199. (triadapalmsprings.com) —Alyssa Schwartz
ROOM 125 IS WHERE ELIZABETH TAYLOR USED TO GET HER BEAUTY SLEEP.
Hotel ICON photo courtesy Hotel ICON
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4/27/2015
Hawaii's Big Island Travel Guide : Bizarre Foods : Travel Channel
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Hawaii's Big Island Travel Guide A complete list of things to do, where to stay and what to eat on Hawaii's Big Island.
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ACTIVITIES
KTA Super Stores Explore Hawaiian foodways at the local grocery KTA Super Stores, where you’ll find Filipino delicacies such as dinuguan, a fresh pork intestine, stomach, liver and heart, fried with spices and fresh blood.
74-5594 Palani Rd Kailua-Kona, HI HI 96740 US Get Directions (https://www.google.com/maps/place/74-5594 Palani Rd+Kailua-Kona+HI 96740+US) +1 808-329-1677 (tel:++1 808-329-1677) Visit Website http://www.travelchannel.com/shows/bizarre-foods/travel-guides/hawaiis-big-island-travel-guide
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Kona Coast Tuna Fishing Charter a boat for a day or even a few hours with legendary local fisherman Bomboy Llanes. Try your hand at Japanese-style “green-stick” fishing in hopes of catching ahi,
traveling-with-brian-unger)
aka yellowfin tuna. Off the Kona Coast, Big Island, Hawaii Big Island, HI US Get Directions (https://www.google.com/maps/place/Off the Kona Coast, Big Island, Hawaii+Big Island++US) +1 808-989-7869 (tel:++1 808-989-7869) Visit Website
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HOTELS
Fairmont Orchid Hotel Hawaii’s Fairmont Orchid Hotel is beautifully positioned along the Kohala Coast with breathtaking views of the Pacific Ocean. Indulge in the hotel’s many activities, services, dining options, spa treatments and more.
(http://blog.travelchannel.com/thetravelingtype/2015/04/24/happening-nowwashington-dcs-truckeroo/)
1 N Kaniku Dr Kohala Coast, HI 96743 US Get Directions (https://www.google.com/maps/place/1 N Kaniku Dr+Kohala Coast+96743+US) +1 800-257-7544 (tel:++1 800-257-7544) Visit Website (http://www.fairmont.com/orchid-hawaii)
Photo by fairmont Orchid
(http://blog.travelchannel.com/thetraveling-type/2015/04/22/3reasons-to-plan-your-next-vacationright-now/)
RESTAURANTS & BARS
Super J's Visit family-owned Super J’s, where mother-daughter team Janice and Julie Kaaloa have built a reputation for the best lau lau around. Traditional lau lau includes salted pork wrapped in taro leaves and steamed in ti leaves. 83-5409 MAMALAHOA Hwy Captain Cook, HI 96704 US Get Directions (https://www.google.com/maps/place/83-5409 http://www.travelchannel.com/shows/bizarre-foods/travel-guides/hawaiis-big-island-travel-guide
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Mamalahoa Hwy+Captain Cook+96704+US)
Ranch Style Explore this working ranch with horseback riding, roping and a live band. 59-564 Kohala Mountain Rd Kamuela, HI 96743 US Get Directions (https://www.google.com/maps/place/59-564 Kohala Mountain Rd+Kamuela+96743+US) +1 808-882-4646 (tel:++1 808-882-4646) Visit Website (http://www.kahuaranch.com)
Photo by Pamela Ketchum/Kahua Ranch Ltd.
TRANSPORTATION
Kona International Airport 73-200 Kupipi St Kailua-Kona, HI 96740 US Amanda Uprichard Pyramid Dress
Get Directions (https://www.google.com/maps/place/73-200 Kupipi St+Kailua-Kona+96740+US)
Photo by Travis Thurston, Wikimedia, CC-BY-SA-3.0
We Recommend
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4/13/2015
Big Island Chocolate Festival kicks off May 7: Travel Weekly
The Travel Industry's Trusted Voice
Hawaii Travel
Big Island Chocolate Festival kicks off May 7 By Shane Nelson / April 13, 2015 The fourth annual Big Island Chocolate Festival will run May 7 through 9, featuring three new events held at local farms. With everything from chocolate-making classes and seminars to a seven-course chocolate-themed dinner, farm tours and a ballroom gala catered by the state’s top chocolate confectioners, the Big Island Chocolate Festival offers visitors a wonderful introduction to the destination’s sweetest industry. This year’s new local farm participants are the Kokoleka Lani Farm and Kuaiwi Farm near Captain Cook on the Big Island of Hawaii’s west coast. Presented by the Kona Cacao Association, most of the Big Island Chocolate Festival events are held at the Fairmont Orchid. This year the 32-acre property is offering a special room rate of $299 a night, including breakfast for two, during the event. The Big Island Chocolate Festival Gala will be held from 5:30 p.m. to 9 p.m. May 9 at the grand ballroom of the Fairmont Orchid with admission starting at $75. For a complete listing of events and pricing, visit www.bigislandchocolatefestival.com.
Copyright © 2015 Northstar Travel Media, LLC. All Rights Reserved. 100 Lighting Way Secaucus, NJ 07094-3626 USA Telephone: (201) 902-2000
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4/9/2015
Best Hotel Bars in Toronto
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Best Hotel Bars in Toronto Stop in for a drink at one of the city’s best hotel bars By Jessica Padykula
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Toronto's west end, whether you’re staying at the hotel or not. There’s a laid-back atmosphere, free Wi-Fi, and eclectic, comfortable décor. The bar is also a venue
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in Toronto. Library Bar, Fairmont Royal York At the Fairmont Royal York Hotel you can settle in for a drink at the stately but cozy Library Bar, and in addition to drinks there is drinkers take note: the bar has a whisky library featuring rare whiskies from all over the world, which you can sample one at a time or as a flight. Afternoon tea is also
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Ritz Bar, Ritz-Carlton Hotel Have a seat at the Ritz Bar at the Ritz-Carlton Hotel for a
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hotel guest or lounge member but if you get a chance to take in the 360° views of the Toronto skyline and Lake Ontario and go for a dip in the stunning pool, do it.
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wine with something from the Japanese tapas-style menu. The décor is elegant and
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Japanese sakes to enjoy with your sushi or other tapas items. Dbar, Four Seasons Toronto
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This light-filled street-level bar boasts six metre floor-to-ceiling windows and a casual
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dining menu courtesy of Chef Daniel Boulud. When the weather is cooperative there is also a large terrace for enjoying a cocktail or meal outdoors. Craft beers, creative cocktails made with artisanal spirits, and wine can all be enjoyed on their own, or alongside an
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extensive menu of casual fare with a sophisticated twist. Sky Yard, Drake Hotel The warmer months are the optimal time to enjoy the Sky Yard, the rooftop patio bar at the Drake Hotel, but the inviting space is open year-round (yes, even in the winter). Cocktails are inventive, the décor is fun and stylish, and there is a full menu if you want to stay and have something to eat with your drinks.
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Martini Bar, Pantages Hotel Martini Bar at the Pantages Hotel is tucked into the hotel’s lobby and has floor-to-ceiling windows perfect for people-watching as you sip your expertly-mixed drink. The martini list has most than 40 distinct martini recipes, and there are other cocktails and wine and beer. A food menu is available and Fridays and Saturdays you can enjoy live music at the bar.
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5/6/2015
Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco
Haute Scene > Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco
Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco BY JORDAN WASHINGTON SMITH | HAUTE SCENE, NEWS | APRIL 29, 2015
The group of Audemars Piguet ambassadors. Left to right: Ian Poulter, Bud Cauley, Louis Oosthuizen, Sir Nick Faldo, Victor Dubuisson, Miguel Ángel Jiménez, Bernd Wiesberger
http://hauteliving.com/2015/04/audemars-piguet-hosts-fourth-international-golf-invitational-tournament-in-san-francisco/566492/
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5/6/2015
Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco
The world’s greatest golfers converged in San Francisco on Monday to take part in Audemars Piguet’s fourth International Golf Invitational Tournament. The action on the greens was part of a series of events hosted by the watchmaker, which also included a tasting of fine Napa Valley wines, a cocktail reception in the Penthouse at The Fairmont San Francisco and an exciting round of golf attended by seven of the brand’s prestigious golf ambassadors.
Ian Poulter
The tournament, which took place at Half Moon Bay Golf Links, was a celebration of the Swiss watch brand’s deep ties to the world of professional golf. Recent Fedex Cup winner Billy Horschel was invited to join seven members of Audemars Piguet’s team of golf Ambassadors, a prestigious list of athletes that include: 6-time Major champion Sir Nick Faldo, match play master Ian Poulter, Miguel Ángel Jiménez, Open winner at St-Andrews in 2010 Louis Oosthuizen, and the two talented up-and-comers Victor Dubuisson and Bud Cauley.
http://hauteliving.com/2015/04/audemars-piguet-hosts-fourth-international-golf-invitational-tournament-in-san-francisco/566492/
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5/6/2015
Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco
Bernd Wiesberger
Audemars Piguet also welcomed a new member to its list of Ambassadors, Bernd Wiesberger, the first Austrian to compete in the Majors and a passionate fan of haute horlogerie.
http://hauteliving.com/2015/04/audemars-piguet-hosts-fourth-international-golf-invitational-tournament-in-san-francisco/566492/
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5/6/2015
Audemars Piguet Hosts Fourth International Golf Invitational Tournament in San Francisco
Bernd Wiesberger and Audemars Piguet CEO François-Henry Bennahmias
The Bay Area tournament attracted a number of tech and business leaders, Many of whom also took part in a panel discussion centered aroud the question: “how time spent networking through golf helped develop their business.” The panel included Ian Poulter, owner of the clothing line IJP Design, Patrick Rahme; co-founder and CEO of golfdedicated social media platform AllSquare and Audemars Piguet CEO François-Henry Bennahmias. Video of this talk, titled “Golf Meets Technology” will be available to stream starting Thursday, April 30th at 5PM Swiss time/11AM EST/8AM PST here. 10 / 10
http://hauteliving.com/2015/04/audemars-piguet-hosts-fourth-international-golf-invitational-tournament-in-san-francisco/566492/
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4/24/2015
150 Best Bars in America 2015
Published on The Daily Meal (http://www.thedailymeal.com) Home > DRINK > 150 Best Bars in America 2015
150 Best Bars in America 2015 A spirited guide to the country's top watering holes
The Daily Meal’s list pays homage to bars that have become influencers, whether for their hoppy
Ravi Bangaroo
brews, kitschy drinks and décor, commitment to crafting classic cocktails, or penchant for pushing the bartending boundaries with ambitious ice programs.
The Daily Meal walks into a bar and — we peruse the menu, the clientele, and the drinks list; we scrutinize the drink, the place, the vibe; we take mental notes. Then, we decide to grab a wad of cocktail napkins and start scribbling notes for a list like this. See 150 Best Bars in America 2015 Slideshow [1] Choosing a bar is a personal matter, and, just as each person is unique, so is each bar. Sure, there are plenty of cookie-cutter Irish pubs, tacky tourist joints with sticky-sweet frozen drinks, and lackluster lounges with watered-down booze, but there are also many thousands of wonderful drinking places across the United States, too. http://www.thedailymeal.com/print/1605258
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4/24/2015
150 Best Bars in America 2015
Read More On Best Bars 150 Best Bars in America [2] 150 Best Bars Outside the United States [3] Best Breweries In The USA [4] Bar Crawls: Best Bars in America [5] America’s 25 Best Bartenders [6] From simple beach bars and swanky cocktail lounges to innovative houses of "molecular" mixology to dusty dive bars and dens of iniquity, there’s a bar for everyone. Bars are ubiquitous and unifying. They are the great socioeconomic equalizer: nearly anyone of legal age can enter a bar, pull up a stool, and buy him- or herself a refreshing glass of liquid luxury in its many forms: from a budget ice-cold brew to a fine wine to a potent shot to a classic cocktail to a spectacular modernist creation. Bars are relatable and welcoming; they are a comfort to many in good times and bad. The Daily Meal set out to find the most iconic bars, famous pubs, and legendary cocktail lounges in America. We did this once before — back in 2011, in the early days of The Daily Meal — with a list of 150 bars, arranged by superlatives like “best dive bar,” “best gay bar,” and the like. (Some 29 bars from the 2011 150 Best Bars in America list [2] are honored here too, this time by rank.) Two months ago, we identified The 150 Best Bars Outside the United States [3] , ranking them in order, from one to 150, regardless of style — and now we're taking the same approach with bars within our borders. The List
Slideshow: 150 Best Bars in America 2015 (slideshow) [7] [7]
It was extremely challenging to curate and rank this list, because there are so many exemplary bars in America. We literally had shortlists of 150 bars per city for some half the cities on this list. While our final ranking is by no means exhaustive, we trust it will serve as a conversation starter about what constitutes a “best bar” and as a starting point for bar-goers seeking to find some of the very best bars around. These bars are our favorites, the go-to bars of our editorial staff, panelists (see below), and trusted sources. What we've come up with is an admittedly subjective — but well-researched and wide-ranging — collection of great places to drink all over the country. Each one provides a great drinking experience — no two alike, guaranteed.The Daily Meal’s list pays homage to bars that have become influencers, whether for their hoppy brews, kitschy drinks and décor, commitment to crafting classic cocktails, or penchant for pushing the bartending boundaries with ambitious ice programs and avant-garde mixology — and also to bars that are just, well, bars. We recognize places that specialize in one variety of liquor, as well as those that have encyclopedic back bars. We include beer bars, and establishments with world-class wine lists. The inaugural ranked list includes 150 bars from 44 states and the District of Columbia, with New York State having the most establishments, at 25, all of them in New York City (counting six in Brooklyn and one in Queens). California followed closely behind with 22 bars — half of them in San Francisco, with eight in the Los Angeles area, two in San Diego, and one in Big Sur — and Illinois placed third with 13 bars, all in Chicago. http://www.thedailymeal.com/print/1605258
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4/24/2015
150 Best Bars in America 2015
Despite the number of bars from New York, Chicago, San Francisco, and L.A., this list should not be dismissed as big-city-centric. We offer choices in some 68 municipalities; including such smaller places as Chapel Hill, North Carolina, and Vancouver, Washington — even such remote locales as Homer Spit, Alaska, and Perdido Key, Florida. The Daily Meal’s list pays homage to bars that have become influencers, whether for their hoppy brews, kitschy drinks and décor, commitment to crafting classic cocktails, or penchant for pushing the bartending boundaries with ambitious ice programs and avant-garde mixology — and also to bars that are just, well, bars. We recognize places that specialize in one variety of liquor, as well as those that have encyclopedic back bars. We include beer bars, and establishments with world-class wine lists. The Panelists In choosing our 150 best, we called upon more than 150 experts in cities large and small across the United States: bar and restaurant critics, celebrity chefs and bartenders, food and drink writers, and bloggers with wide bar-going experience (meet the panelists here [8] ). These experts were supplemented by The Daily Meal’s well-traveled, bar-hopping editorial staff. We started with a list of 3,000 bars and asked all the respondents to nominate places they thought were missing. We didn't include nightclubs or establishments that function predominantly as live music venues, though bars that happen to feature live music were considered. We did include a good number of restaurant bars; in some cases, the establishments are known primarily for their food, but we also found vibrant bar scenes that definitely needed including here. We whittled the nominees down to a more manageable 973 bars in all 50 states and the District of Columbia. Then, we asked our panelists to evaluate the selection and vote for their favorites according to the following six criteria: 1. DRINKS: From innovative cocktails and traditional offerings to regional and house specialties, panelists evaluated the bar's drink menu according to 1) selection; 2) presentation; and 3) fidelity to tradition and/or innovative excellence. 2. MIXOLOGY: Panelists evaluated the quality of 1) drink preparation and "pour"; 2) presentation; and 3) adherence to hand-crafted excellence. 3. BARTENDER: Panelists evaluated the 1) professionalism; 2) skills; and 3) personality and style of the bar staff and how they contribute to the drink preparation and the bar's ambiance. 4. DECOR/EXPERIENCE: From the bar's interior to the ambiance to the service of all staff, panelists evaluated the bar for the overall experience it provides. (For very casual places, where ambiance and service are beside the point, panelists judged how appropriate the surroundings were for the drinks being served.) 5. CUISINE: While not a requirement to make the list, The Daily Meal wishes to recognize bars that offer an exceptional food menu in addition to drink menu. From innovative menu options and traditional regional cooking to modern international fare to plating/presentation to quality and taste, panelists evaluated the bar’s cuisine according to 1) freshness; 2) flavor; 3) presentation; and 4) either fidelity to tradition or innovative excellence. 6. ESSENTIALS: Panelists voted for the bars considered "don't miss" establishments, definitive of their city or region. (Think in these terms: You can't leave [given city/region] without drinking at…) Click here for the 150 Best Bars Slideshow
http://www.thedailymeal.com/print/1605258
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WestJet Magazine (Calgary, AB) Date: 30.04.2015
Page: 25
Circulation: 26500 Page(s):
THREE DAYS IN
Tony Bennett famously sang that he left his heart in San Francisco A cliche yes but we and the 16 million
SAN FRANCISCO
tourists who flock here annually totally get it Between riding historic trolley cars wandering the labyrinth
Let Fog City s food cocktails and culture be your reward for days spent sightseeing under your own power
1 / 5
streets of Chinatown and playing peekaboo with the
Golden Gate Bridge through a gauzy layer of fog the city s charms remain forever alluring But rather than surrender your heart to San Fran cisco why not reclaim your ticker and make it beat
even faster by biking and hiking the city s steep hills or paddling its picturesque bay Trust us San Francisco s attractions look even better when you work for them
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HISTORIC SLEEPS
FAIRMONT SAN FRANCISCO
Built atop Nob Hill in 1907 the Fairmont
San Francisco is rife with history Tony Bennett gave his first public performance of I Left My Heart in San Francisco here in 1962 Now with updated rooms the Fairmont remains as stylish as ever
HOTEL VERTIGO
Back when it was the Empire this hotel had a cameo in Alfred Hitchcock s San
Francisco based movie Vertigo Renamed Hotel Vertigo in honour this boutique hotel nods to the film s era with a mid
century modern style and the movie MORNING Start your
ever successfully escaped from
day at the bustling Ferry
Alcatraz or so legend has it by
Building Marketplace a
locavore s delight with vendors selling everything from fresh artisan bread to locally made honey
itself which plays on a loop in the lobby
swimming through the choppy water to the fog shrouded city across the bay EVENING After a much needed
Fill up on a bowl of Broken Farro Por
nap make your way to the
ridge at II Cane Hosso before board
Mission District for dinner at
ing a ferry back to Sausalito Once
Foreign Cinema a restaurant
there it s a quick cab ride to Sea Trek
that serves Californian and
MANDARIN ORIENTAL
Mediterranean inspired cuisine in a converted theatre space For dessert try the chevre cheese cake it s so rich and creamy
It s like walking on clouds when you check
Kayak and Stand Up Paddling Centre for a guided paddle to the underbelly of the Golden Gate Bridge Along the way spot harbour porpoises and seals cavorting in the bay admire
you may just leave your heart in
sprawling hillside homes and come
San Francisco after all
to understand why only one prisoner
in to the Mandarin Oriental San Francisco
The guest rooms are situated on the top floors of the city s third tallest building at 695 feet The rooms are finished in sea
and sky colours that are a soothing sight
Lisa Kadane
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
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Charmed by the desert in Scottsdale PAULA WORTHINGTON More from Paula Worthington (HTTP://CALGARYHERALD.COM/AUTHOR/PJWORTHI)
Published on: April 5, 2015 Last Updated: April 10, 2015 9:07 AM MDT
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
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I have a confession to make. Before I ever visited the desert, I often wondered why so many people went there. “The desert is alive with so many amazing things,” they would say. With images of Sahara sand vastness filling my brain, I often wondered what they meant. “You should see the Arizona desert in the springtime, the colours are so incredible,” they would add. Huh? Colour? In the desert? How many shades of brown could there possibly be?
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
The McDowell Sonoran Preserve comes to life in the spring
I didn’t realize how wrong I was. The hills of the McDowellSonoran Preserve on the outskirts of Scottsdale are alive with vegetation and colour in the spring. A variety of trails (roughly 180 km) offer an abundant opportunity for a leisurely stroll or an ambitious walk – remember to pack plenty of water and wear sunscreen, even in the mornings the trails can get hot quickly, particularly in the spring when we are less accustomed to the hot temperatures, which can easily reach into the 30s.
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
Hundreds of hiking options abound near Scottsdale.
Easily accessible from Scottsdale’s city limits, the Preserve gives residents and visitors alike a glimpse of desert life – iconic Saguaro cacti, countless plants and birds, and even the odd tortoise or rattlesnake could wander onto the path (as it did in my case!). The Preserve is also a nice reprieve from some of the trails in the city, such as Camelback Mountain, which can become a little crowded on the weekends.
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
Fairmont Scottsdale Princess is a desert oasis.
The nearby Fairmont Scottsdale Princess offers guests quick access to the Preserve, but the 65acre property also offers plenty of space to enjoy the ambience of the desert with all of the comforts of home. Its spacious, 44,000 square foot Well & Being spa offers a private outdoor pool area, waterfalls, steam rooms, saunas and group classes such as aerial yoga.
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
Terracotta hues come to life in the afternoon sun at the Fairmont Scottsdale.
Exploring the grounds of the Fairmont made me realize the desert is so much more than fifty shades of brown. The terracotta colours change throughout the day based on how the sun is shining. Colourful birds perch in cacti, roses bloom and an azure blue sky is almost guaranteed year round (330 days a year) in Arizona. Hardly the “desert”ed landscape I had imagined.
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
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4/13/2015
Charmed by the desert in Scottsdale | Calgary Herald
Mild to wild culinary delights at La Hacienda.
Looking for colourful culinary flavours? Authentic Mexican cuisine can be sampled at Fairmont’s onsite La Hacienda restaurant, which features a tequila tasting flight and flaming coffee, or head to Old Town Scottsdale for tacos and table side guacamole at legendary favourites such as The Mission. Scottsdale is the perfect remedy for those suffering from “hurry up” spring syndrome, and might be just the right reset button you need to add a little southwestern colour to your life.
http://calgaryherald.com/travel/charmed-by-the-desert-in-scottsdale
7/9
Laid-back luxury at Sonoma’s Farmhouse Inn - SFGate
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http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-6222439.php
Laid-back luxury at Sonoma’s Farmhouse Inn By Paige Porter Fischer Updated 2:55 pm, Saturday, April 25, 2015
IMAGE 1 OF 3 In the spa, artist Tina Wainwright painted horses on the walls, a nod to the inn’s equestrian theme.
In west Sonoma County, small-town Forestville boasts an unofficial yet undeniably inviting motto: “The Good Life.” Those who don’t live in this tiny town — where fine wine, artisanal food and natural beauty are a trinity of attractions — can find a taste of it just off River Road at the Farmhouse Inn.
http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-622243... 5/13/2015
Laid-back luxury at Sonoma’s Farmhouse Inn - SFGate
Page 2 of 6
Anchored by the original 1879 farmhouse that contains the inn’s Michelin-starred restaurant, the property was once a run-down B&B that wasn’t revered for any version of luxury. But fifth-generation Forestville native Catherine Bartolomei Smith toured the property when it was for sale and convinced her brother, Joe Bartolomei, that they should buy the place and transform it into a high-end inn for west Sonoma County. The siblings, inspired by the inn’s location and historical charm, did a swift remodel and dove head first into plans for a fine-dining restaurant, knowing that good food attracts people.
SONOMA COUNTY WHOA Farm owners give away the food in Sonoma County
As the Farmhouse Restaurant generated buzz, demand for the inn’s historic cottages increased. “People started talking about us, and that began filling the inn,” says Smith. They expanded for the first time in 2006, adding four luxury suites housed in a brand-
A passion for sustainability in Sonoma
new structure referred to as the Barn. “This was before the 'modern farmhouse’ aesthetic even existed,” says Bartolomei. “We just wanted clean architecture that had
Practical, lavish treats await at Sonoma Plaza’s unique boutiques
a farmhouse vibe. For the exteriors, I focused on simple farm elements and shapes that seem purposeful and reminiscent.” For the interiors, Smith focused on elegant, neutral color palettes and natural textures
Spa’s food in sync with its mission
like wool and linen. They hired renowned Healdsburg designer Myra Hoefer to finesse the rooms and give
Ramini Mozzarella uses gentle methods to care for buffalo
them a level of sophistication that felt authentic to the farmhouse vibe. “Myra has fabulous vision, and she takes our vision and really pushes the envelope — larger scale, more sweeping color, bigger fixtures, higher
http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-622243... 5/13/2015
Laid-back luxury at Sonoma’s Farmhouse Inn - SFGate
Sonoma County at center of state’s hard cider revival
Page 3 of 6
ceilings, cleaner lines, oversize accessories,” says Smith. “And it always works.” The Barn addition worked so well, in fact,
MacRostie Estate House adds aesthetic impact to Westside Road
that demand for the luxury suites it houses skyrocketed, and Smith and Bartolomei began talking about expanding once again. But they knew the biggest challenge of any further growth would be in retaining the
Kendall-Jackson’s new state-of-theart kitchen
overall feeling of intimacy on the property while still supplying enough rooms to meet the requests for reservations. They hired San Francisco-based SB Architects, a firm whose roster includes
some of the world’s top hotels, and went about reimagining the property to accommodate two new buildings — each of which would house new luxury suites — and a new, full-service spa. The grounds got a face-lift as well, with a thoughtful landscape design intended to help create flow from one space to another. “We really wanted it to feel as if the property had always existed in this configuration,” says Bartolomei. “So with each of the new buildings, we were careful to use materials that worked well with — and mirrored — aspects of the existing buildings.” Nine new guest rooms are housed in structures whose exteriors look like agrarian buildings. “We ended up with a lot of white-washed trim, miles of rock work, tin roofs, and board-andbatten siding, a mix of 75 percent traditional, 25 percent modern.” Consistency of design was key to making all the spaces feel connected — and original — to the property, something that Bartolomei and Smith were passionate about all along. Certain details repeat themselves across the property, such as barn doors with iron hardware, galvanized milk bucket light fixtures, and white marble bathrooms that look clean and fresh. Most of the buildings’ exteriors boast a cupola and corrugated metal roofing. “Every day, guests ask us, 'What did these buildings used to be?’” says Bartolomei, who considers that question the highest compliment.
http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-622243... 5/13/2015
Laid-back luxury at Sonoma’s Farmhouse Inn - SFGate
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The new spa, modeled after a stable, is situated alongside the inn’s pool. Treatment rooms have high ceilings, horizontal paneling and Dutch-style stable doors that open onto an indoor-outdoor hallway, where breezes drift through the plantation shutters and invite in abundant natural light. Large, industrial lanterns echo those that light the rest of the property. Smith had artist Tina Wainwright paint realistic horses on the walls, a nod to the equestrian theme. “She used house paint and really rubbed them out,” says Smith. “We wanted it to feel as though we’d uncovered the paintings in a remodel.” With 25 beautiful rooms, a first-class restaurant, and a devoted and loyal guest list, Farmhouse has created a refreshing, relaxed version of luxury in Forestville. “Our guests want to live the Wine Country lifestyle,” says Smith. “They want the experience of an independently owned property that still offers all of the luxury and amenities of a much larger property. We have the Michelin star, the concierge team, and all the connections in the world. They can come and meet our friends, eat where we eat, drink the wine we make, and do what we do. We love to share a little bit of the good life with all of our guests.” Interior Design: Myra Hoefer Design, www.myrahoeferdesign.com. Architecture: SB Architects, www.sb-architects.com. If you go Now through June 30, Farmhouse Inn is offering a special to celebrate its expansion. Book two nights in a king room, and your third night is free. Rates from $595-$1,195. The Restaurant at Farmhouse Inn serves dinner starting at 5:30 p.m. Thursday-Monday. Reservations are required. 7871 River Road, Forestville. (800) 464-6642. www.farmhouseinn.com. Sleep over in Sonoma Sonoma County boasts plenty of properties to match the personalities (and budgets) of the discerning travelers who frequent this California hot spot. Here are a few other lodging options to consider when trying to find a good match for your travel style.
http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-622243... 5/13/2015
Laid-back luxury at Sonoma’s Farmhouse Inn - SFGate
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Hotel Les Mars: If you’re into Old World luxury and European grandeur, don’t miss Hotel Les Mars, a 16-room inn that aims to fool guests into believing they’ve checked into a chateau in the South of France. This Relais & Chateaux property leaves no detail unnoticed — from the Versai linens to the exquisite antiques that furnish the rooms. French breakfasts are complimentary, as are the wine-and-cheese hours hosted each evening in the walnutpaneled library. Its setting, just off the Healdsburg Plaza, gives guests amazing proximity to fine dining, shopping and tasting rooms. www.hotellesmars.com. H2 Hotel: For the green-minded traveler, H2 Hotel is the place to be. This eco-chic hotel, just off the plaza in Healdsburg, even has an undulating green roof. Each of the 36 rooms has a private balcony or patio. The pared-down aesthetic here is all about the organic ingredients: bamboo floors, Peace Industry rugs, Coyuchi linens. Even the chairs in the rooms are ergonomic at H2, where mind-body-spirit connection is key to the hotel’s allure. www.h2hotel.com. Duchamp Hotel: If urban modernism and quietude are your idea of vacation luxury, check out Duchamp Hotel, two blocks off the plaza in Healdsburg. Six impeccable, simply designed bungalows congregate around a central heated pool. The metal-roofed bungalows have poured concrete floors, clean-lined furnishings, flokati rugs and lots of brushed steel in the bathrooms. Private patios make the perfect spot for a glass of wine, where silence and privacy are two of the hotel’s amenities. www.duchamphotel.com. Fairmont Sonoma Mission Inn and Spa: For resort lovers, Fairmont Sonoma Mission Inn and Spa is the place to set up camp for a weekend. With its championship golf course, luxurious Willow Stream Spa (which utilizes the site’s own thermal mineral water source for treatments) and a spectacular pool that’s the hub of the resort on warm, sunny days, this hotel is great for adults traveling with or without the kids. www.fairmont.com/sonoma. Hotel Healdsburg: Serenity abounds at Hotel Healdsburg, on the western edge of the plaza downtown. Guest rooms here are spacious and simple, with teak platform beds and Tibetan rugs, which lend a tranquil vibe that will relax you within in moments of stowing your bags — and if the decor doesn’t shake off the stress, the signature 6-foot soaking tub will. Most of the rooms have French doors and private balconies, with views of the town plaza, gardens or countryside. Don’t miss dinner at the hotel’s star restaurant, Dry Creek Kitchen. www.hotelhealdsburg.com.
http://www.sfgate.com/food/article/Laid-back-luxury-at-Sonoma-s-Farmhouse-Inn-622243... 5/13/2015
Sonoma Mission Inn named top spa by industry insiders | Sonoma Sun
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Sonoma Mission Inn named top spa by industry insiders Posted on April 25, 2015 by sunnews
The Fairmont Sonoma Mission Inn & Spa is a recipient of the 2015 Smart Stars Bronze Award for best spa. Presented by Smart Meetings, a meeting and conference industry magazine, the awards celebrate excellence in convention and meeting venues around the world. Readers vote for their favorites, which includes categories as varied as best hotel pool and best gaming/casino hotel. The Enchantment Resort and Mi Amo Spa in Sedona, Arizona, won the category, followed by the Venetian Las Vegas. The Fairmont’s Willow Stream Spa features pools that utilize mineral waters from 1,100 feet below the ground. It’s a popular place in the summer for not only tourists, but locals, who flock to take advantage of a discounted locals’ rate to lounge by the pool at the historic hotel. 100 Boyes Blvd, Sonoma; 938-9000; fairmont.com Share this:
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http://sonomasun.com/2015/04/25/sonoma-mission-inn-named-top-spa/
5/13/2015
The Knot to host dream wedding at Kenwood | The Press Democrat
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Samantha Carisch and Taylor Sinclair of Southern California were picked by popular vote out of thousands of submissions for the Knots "Dream Wedding," an elaborate event to be hosted at Chateau St. Jean Winery in Kenwood. (COURTESY PHOTO)
BY MEG MCCONAHEY THE PRESS DEMOCRAT April 13, 2015, 1:43PM
Drone-born cameras will hover over Chateau St. Jean Winery on June 4, when the online wedding site, “The Knot,” live-streams its next publicitygenerating “Dream Wedding” with a high-tech theme and a Sonoma Valley backdrop.
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Samantha Carisch and Taylor Sinclair, a couple from Redondo Beach near Los Angeles, hit the wedding lottery when they were picked by popular vote over five other finalists sifted out of thousands of submissions.
Vote and follow wedding updates at www.theknot.com/dreamwedding.
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The catch? They give over every detail of their wedding planning, from the theme, rings and flowers, to the dress, hair and makeup, to online voters. No shopping with “besties” for bridesmaid gowns for Carisch. “The Knoties,” followers of the website, get to decide. That actually is a relief to the couple. Carisch’s mother is gravely ill, and the 28-year-old interior designer has dropped everything to care for her. She and Sinclair, 29, a former minor league baseball pitcher and now a sports medicine sales consultant, twice postponed their wedding due to her mother’s health. “Just the thought that we could have this amazing wedding and be able to share it with everyone and not have to spend all that energy and cost in
http://www.pressdemocrat.com/lifestyle/3795412-181/the-knot-to-host-dream?page=0
5/13/2015
The Knot to host dream wedding at Kenwood | The Press Democrat
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planning, when I want my energy to go to my mom, and caring for her,” Carisch said.
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She said she and Sinclair were planning a destination wedding in Cancun, where he had proposed, when they learned that her mother, who has multiple sclerosis, had taken a turn for the worse and wouldn’t be able to travel. They regrouped and were planning a wedding closer to home in San Diego, when her mother, Kathy Carisch, was diagnosed with advanced colon cancer. They were one day away from signing a contract with a hotel when they got the bad news. Carisch said they dropped everything and she went to live with her mother as full-time caregiver. They live in a granny cottage behind her sister’s home in Simi Valley. Now they will have a lavish Wine Country wedding planned out for them. The couple will tie the knot on the front lawn of Chateau St. Jean before 100 guests. The visitor’s center at the historic Kenwood winery will remain open during the festivities . But the newly-restored chateau will be closed to visitors. “It will be fun for put Sonoma on the national stage with The Knoties,” Reed said. The Knot stages the wedding at a different location each year and looks for couples with a compelling story to receive the largess of a host of sponsors and vendors. Last year’s couple, Rebekah Gregory and Pete DiMartino, as well as Gregory’s son Noah, were both seriously injured in the Boston Marathon bombing in 2013. They wed at the lavish Biltmore Estate near Asheville, N.C. The Knot in the past made the venue one of the details decided by followers, from four vetted options. But this year, Sonoma Valley was picked by the big wedding resource website after a conversation with Reed. “Originally they just wanted us to be the wine partners. But when it came across my desk, I thought, ‘We have such an amazing property we should be the backdrop for the wedding. We should host it here,” said Carrie Reed, a spokeswoman for Chateau St. Jean.
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Caty Bennett, a spokeswoman for The Knot, said vineyard nuptials are a big trend in the $53 billion wedding industry. The Sonoma Mission Inn will cater and provide accommodations. The Knot followers will serve as wedding planners, choosing among four selections for each detail, vetted by the website. Bennett said professional consults came up with the choices after researching the couple’s tastes, personalities and interests. “It’s really important this wedding feel like a wedding this couple would have planned for themselves,” she stressed. While many brides fuss over every detail and find the perfect dress, Carisch said all that matters to her is that she got to make the most important decision — marrying Sinclair, who she describes as her best friend and soul mate. “I was expecting to show up in a dress made of feathers,” she said with a laugh. “But you know, whatever they put me in will be great. And they’ve been so considerate about our original options.”
Columnists Kerry Benefield
Bob Padecky
Pete Golis
Lowell Cohn
Paul Gullixson
Michele Anna Jordan
Chris Smith
Jeff Cox
Gaye LeBaron
Dan Berger Rosemary McCreary
Voting begins April 29 on the flowers and invitations. Web followers will be introduced to the options on video posted on the website and then given several days to vote. New episodes with different wedding details will be introduced each week, ending May 20 with the honeymoon spot. Vote and follow wedding updates at www.theknot.com/dream-wedding.
http://www.pressdemocrat.com/lifestyle/3795412-181/the-knot-to-host-dream?page=0
5/13/2015
The Knot to host dream wedding at Kenwood | The Press Democrat
Page 3 of 4
The wedding will be a chance to showcase the latest in high-tech wedding production, from drone and Go-Pro photography to digital tracking of the couple’s heart rates at key moments. You can reach Staff Writer Meg McConahey at meg.mcconahey@pressdemocrat.com or 521-5204. On Twitter @megmcconahey. 1|2
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The RawBar: Ocean Wise Sushi, Excellent Cocktails and Live Music: Restaurants Article... Page 1 of 6
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The RawBar: Ocean Wise Sushi, Excellent Cocktails and Live Music The on-site restaraunt at Fairmont Pacific Rim makes for a one-stop spot for a fun evening By Natasha John Vancouver Local Expert
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The RawBar at the Fairmont Pacific Rim uses 100% Ocean Wise seafood Photo courtesy of The Lobby Lounge and RawBar Locate
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4/11/2015
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Sushi. It’s a staple for many Vancouverites, and you’ll find the options to be endless throughout the city. But one place that sticks out from the rest can be found at the Fairmont Pacific Rim's The RawBar. This stunning hotel restaurant pairs incredibly fresh, Ocean Wise sushi with a chic atmosphere and live music; you won’t find this anywhere else in Vancouver. It's an ideal spot for a special night out.
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Set within The Lobby Lounge and Terrace at the Fairmont Pacific Rim, The RawBar has been given the title of Vancouver’s first 100% Ocean Wise sushi restaurant by the Vancouver Aquarium. Ocean Wise is a program that the Vancouver Aquarium started, and it's aimed to educate about issues surrounding sustainable seafood so that consumers can make empowered choices. At The RawBar, all of the fish they use is caught using sustainable methods, so you can feel good with each bite. The price point is definitely higher at The RawBar, but you know you're getting top-quality ingredients here.
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Chef Omi creates beautiful bites
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Photo courtesy of The Lobby Lounge and RawBar
Chef Taka Omi's newly enhanced menu takes this virtuous seafood and turns it into beautiful, mouthwatering bites with an authentic touch. On the dinner menu, expect to find a variety of sashimi, nigiri, rolls, small plates, platters and a few different miso soup choices. The yellowfin tuna poke is dressed with soy, sesame, scallion, mango, jalape単o, red onion and cilantro and served atop a bed of seaweed salad. It's fresh, light and a great way to start your meal. Can't decide what roll to get? The Lobby Lounge Roll has a little bit of everything and consists of rainbowrolled with wild albacore tuna, Lois Lake steelhead, avocado, mango, Qualicum scallop, dungeness crab, masago and cucumber. It's a feast for your eyes and stomach! The platters are a great way to sample a variety of dishes, and they're ideal for sharing. If you're feeling adventures, order the Omakase (chef's choice) for a real treat. For lunch, they offer bento boxes, donburi rice bowls, salads, miso soup, maki rolls and appetizers.
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The Lobby Lounge and RawBar buzzes at night Photo courtesy of The Lobby Lounge and RawBar
While there are a couple of sake choices to wash it all down, the wine and cocktail list is not to be missed. In the mood for a cocktail? The Pacific 75 is refreshing and crisp, and it goes down easy (perhaps a little too easy). Made with MoĂŤt & Chandon, Tanqueray 10, basil and grapefruit, it's a dreamy variation of a French 75. While the food and drinks are easy to enjoy, the live music is an added bonus. Seven nights a week, guests can enjoy tunes by a host of talented musicians and emerging artists. Things tend to get a little more lively later in the evening on weekends, making it a fun spot to stay for a few cocktails after dinner. Good food? Check. Tasty drinks? Check. Live music? Check. The RawBar at the Fairmont Pacific Rim has all of Locatecovered. Share your bases
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4/9/2015
Nathan Brown Appointed Executive Chef at Fairmont Pacific Rim | Meetings Canada
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Chef Nathan Brown is now heading up the culinary team at the Fairmont Pacific Rim in Vancouver. He arrives at the property from China, where he was executive chef for The Ritz-Carlton Beijing, Financial Street.
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In high school he participated in a student exchange program to Spain. The experience sparked a desire for travel, which, coupled with his love of food, set him on a global journal to top kitchens around the world. Classically-trained in French and Italian culinary techniques, he has built a repertoire that embraces Middle Eastern, traditional Chinese,
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Malaysian and Indonesian cuisines. A graduate of Ontario's Georgian College, Brown began his formal career as "cook 1" at the former Fairmont Algonquin in St. Andrews, New Brunswick. From there he joined the culinary team of the Fairmont Southampton, where he perfected his skills in Caribbean cuisine. From 2002 to 2007, he worked at The Fairmont Dubai, where he met his wife, Mardy. In 2007, he joined Wynn Resort and Casino in Macau, China. In the twoplus years he spent there, he gained first-hand knowledge of traditional Cantonese cuisine. He then spent three years in Singapore as executive sous chef at the Fairmont Singapore and Swissotel The Stamford, where he developed in-depth knowledge of Malaysian, Indonesian and Indian cuisine while overseeing 18 outlets that ranged from casual to fine dining. From Singapore, he moved to Beijing. During his three-year tenure at the Ritz-Carlton, he led a team of chefs that was awarded #1 Hotel in China for Food Quality designation from Gallup.
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Nathan Brown Appointed Executive Chef at Fairmont Pacific Rim | Meetings Canada Resort & Spa Niagara-on-the-Lake, ON, Canada
"Every executive chef you work under molds you in a certain way," explains Brown. "I have had the opportunity to create new and innovative dishes, work with different cultural cuisines, push the culinary envelope, and most importantly, learn from the best—that's what cooking is all about, and I look forward to sharing that with our young chefs at Fairmont Pacific Rim, ultimately to the delight and benefit of our guests."
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ith its moderate climate (let’s talk about cherry blossoms in February), Vancouver is the place to chill out this year. The laid back lifestyle, outdoor spaces, and culinary offerings may mean it’s time to take a trip out west. But this time, live like a local with these top tips:
To Market, To Market Locals make Granville Island a regular weekend stop. Start with a coffee at JJ Bean and head to Lee’s Donuts for their best seller – a honey dip – made while you wait. Sit at a café table and people watch. Feeling adventurous? Take a kayak from Eco Marine and fantasize about living in the quaint houseboat community. Drop by and sample sake from Masa, an artisanal sake maker who grows his own rice in the Fraser Valley, or relax with a water view from the cozy bar at the Arts Club Theatre and take in a live performance on one of their stages.
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VISIT VANCOUVER AND LIVE LIKE A LOCAL - Everything Zoomer 10 Myths About Your Pet A Millionaire’s View Housing prices are the highest in the country, and in Vancouver, it’s all about the view. Live like a millionaire and enjoy the jaw dropping vistas of Coal Harbour and North Shore mountains with a stay at the Fairmont Waterfront. Stroll through the rooftop organic gardens, sip a craft beer made with the hotel’s organic honey, or dine on sustainable seafood in eatery, ARC.
March 4 – Play Date
Food, Glorious Food From food carts to fine dining, locals are spoiled with the culinary world of options that are available. Name your dining pleasure and it’s sure to be in Vancouver. It’s likely the biggest decision of the day – where shall we try today? Take a Walk
Stroll – or bike – along the seawall. It’s a popular, not to mention scenic, way of enjoying the outdoors. Don’t panic when you hear it’s 22 km, it’s easy to get on and off and still feel local. That takes us to the next tip. Guests at the Fairmont Waterfront can take advantage of complimentary bicycles and safety gear, and link up with the seawall directly across the street to take them to Stanley Park. Paved, flat and divided for pedestrians and cyclists to share it’s a walk – or bike in the park!
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Vancouver has the highest coffee consumption in the country so join in at any one of the cafes around the city. Take Time to Smell the Flowers If you’re looking for more than cherry blossoms and daffodils, visit one (or more) of the spectacular gardens in the city – Van Dusen Gardens a 55-acre blooming treasure, Dr. Sun YatSen Gardens for a classical Chinese garden, or Nitobe Gardens for a tranquil Zen experience. Capture the Moment When a special occasion calls for more than a selfie, a Flytographer could be the answer. Flytographer provides access to hand-picked professional local photographers around the world who are chosen for their knowledge of the city and ability to use it as the backdrop to the story. Discretely taking shots to put even the most camera- shy at ease, the Flytographer can chronicle memorable milestones: the moment the question was popped, the long awaited vacation, anniversary, and the big reunion (and fit everyone in the frame), or simply catch the magic of sharing time together. Check out the Waterfront’s Flytographer Package at http://www.fairmont.com/pacific-northwest/family-hotel-travel Be immersed in relaxed West Coast luxury at Fairmont Waterfront. Nestled on the harbor and adjacent to the Canada Place Cruise-ship Terminal, the hotel offers stunning water and mountain views. This 4 Diamond urban retreat is renowned for warm and welcoming service and truly showcases the best of Vancouver. For more details on hotel packages, visit: www.fairmont.com/waterfront-vancouver
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Concierge Spotlight: Rodolfo Parra, Concierge at the Fairmont Waterfront Hotel, Vancouver | Inside Vancouver Blog
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Concierge Spotlight: Rodolfo Parra, Concierge at the Fairmont Waterfront Hotel, Vancouver (http://www.insidevancouver.ca/2015/04/15/concierge-spotlight-rodolfo-parra-concierge-at-the-fairmontwaterfront-hotel-vancouver/) by Lesley Mirza (http://www.insidevancouver.ca/author/lesleymirza/) in Insider (http://www.insidevancouver.ca/category/insider/) on April 15, 2015
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4/16/2015
Concierge Spotlight: Rodolfo Parra, Concierge at the Fairmont Waterfront Hotel, Vancouver | Inside Vancouver Blog
Rodolfo Parra; Image courtesy of the Fairmont Waterfront Hotel, Vancouver Who knows what’s happening in a city better than a hotel concierge? As the point of contact for hotel guests seeking information or assistance during their stay, they need to be extremely knowledgeable about a great number of things, from where to eat to what is the current hottest play to see to where to get a fabulous blowout. It’s a tough, but rewarding job. Each month, Inside Vancouver will get to know one of Vancouver’s top concierges, by putting six questions to them. This month, we interview Rodolfo Parra, Concierge at the grand four-diamond rated hotel, the Fairmont Waterfront (http://www.fairmont.com/waterfront-vancouver/). Located on Vancouver’s dynamic waterfront, this property offers its guests upscale comfort, personalized service, and spectacular West Coast views. And they recently opened a delightful new restaurant, ARC (http://www.fairmont.com/waterfront-vancouver/dining/arc-restaurant/).
Image courtesy of the Fairmont Waterfront Hotel, Vancouver How long have you been a concierge? I have been a concierge for about 14 years. I started at the Westin Grand Vancouver (http://www.westingrandvancouver.com/) when I was very young, and worked as a concierge for about 6 months before moving to other departments. In 2001, I missed being a concierge, and decided to go back to this great profession. Over the years, I have worked as a part-time concierge at the Hyatt Regency Vancouver (http://vancouver.hyatt.com/en/hotel/home.html), Metropolitan Hotel Vancouver (http://metropolitan.com/vanc/), and at the Rosewood Hotel Georgia (http://www.rosewoodhotels.com/en/hotel-georgia-vancouver). In 2001, I joined the team at the Fairmont Waterfront Hotel, Vancouver, and have been there ever since. I am a proud Member of Les Clefs d’Or (http://www.lesclefsdorcanada.org/) (since 2012), and have just been elected as the new Regional Treasurer for Les Clefs d’Or Canada.
http://www.insidevancouver.ca/2015/04/15/concierge-spotlight-rodolfo-parra-concierge-at-the-fairmont-waterfront-hotel-Vancouver/
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4/16/2015
Concierge Spotlight: Rodolfo Parra, Concierge at the Fairmont Waterfront Hotel, Vancouver | Inside Vancouver Blog
ARC Restaurant; Image courtesy of the Fairmont Waterfront Hotel, Vancouver What is your favorite part about being a concierge? There is never a dull day at the desk and that is what I like about being a concierge. The guests come from all walks of life with different backgrounds and personalities. One of my favourite parts is that I truly can make a difference to their experience by recommending to them the best places and unique gems around the city, and turning moments into memories for our guests! Name one service you offer as a concierge that you think makes a guest’s stay all the better? Giving a personalized and unique local experience. We contact all of our guests prior to their arrival to offer information on what to do and see in the city, suggestions on events, shows and activities, as well as great places to dine, and offering to make reservations to places they would not be able to go if they didn’t have reservations ahead of time. What is the strangest request you’ve ever had from a guest? After so many years as a concierge, there are no strange questions anymore. From organizing a last minute wedding (within 4 hours from the time of the proposal); to a guest that lost her 4-year-old child somewhere in Stanley Park and didn’t know what to do; to flying in a couple of salmons that a guest caught fishing in Haida Gwaii and forgot in their rental house’s freezer (the guests wanted to enjoy the salmon that night). All of these, and many more, have had a successful and happy ending! What is your favourite activity to do in Vancouver? Definitely cycling. With all of the amazing cycling routes (http://www.tourismvancouver.com/do/activities-attractions/biking-in-vancouver/), you can go anywhere by bicycle. But cycling on the north shore towards Horseshoe Bay (http://www.translink.ca/en/Getting-Around/Cycling/Cycling-Maps.aspx) has to be one of my favourites. The contrast of the sea and the mountains on the route makes it unforgettable.
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Image: Flickr | TOTORORO.RORO
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Concierge Spotlight: Rodolfo Parra, Concierge at the Fairmont Waterfront Hotel, Vancouver | Inside Vancouver Blog
Another great and more relaxing activity is strolling along the False Creek seawall (http://vancouver.ca/parks-recreation-culture/seawall.aspx) from the Olympic Village through Granville Island (http://granvilleisland.com/)to Kits beach (http://www.tourismvancouver.com/do/explore/vancouver-beaches/). This path is less busy and offers great views of downtown and False Creek.
(https://www.flickr.com/photos/patrickkingphotography/12806085574/)
Granville Island; Image: Flick | Patrick King Name three local restaurants that you enjoy dining at. There are so many great restaurants in this city so it’s very hard to choose just three favourites. Three on my list would be: L’Abattoir (http://labattoir.ca/) in Gastown; West Oak (http://www.westoakrestaurant.com/) in Yaletown: and Adesso Bistro in the west end.
Image courtesy of L’Abattoir Restaurant Thanks Rodolfo for chatting with Inside Vancouver this month! Follow Lesley on Twitter @lesleyemirza (https://twitter.com/LesleyEMirza) Tagged: Clefs d’Or (http://www.insidevancouver.ca/tag/clefs-dor/), fairmont (http://www.insidevancouver.ca/tag/fairmont/), Fairmont Waterfront Hotel (http://www.insidevancouver.ca/tag/fairmont-waterfront-hotel/), Vancouver concierge (http://www.insidevancouver.ca/tag/vancouver-concierge/) Tweet
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4/22/2015
Seven designers repurpose luxury hotel bed linens for Eco Fashion Week (with video)
Seven designers repurpose luxury hotel bed linens for Eco Fashion Week (with video) BY LUCY HYSLOP, SPECIAL TO THE SUN
APRIL 16, 2015
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From left, Waterfront Kimono Competition designs by Anna Talbot, Lexi Soukoreff (dyeing) with Glencora Twigg, Sharon Zhang, Jasmin Dhillon, Jules Francisco, Bianca Barr, and My-Linh Tran. Photograph by: photo by Byron Dauncey
Eco Fashion Week April 19-24, ecofashion-week.com When it comes Eco Fashion Week 2015, it’s really about making the thread count. Swooping up bundles of pre-loved bed linen from the Fairmont Waterfront Hotel for a new feature in 2015, seven local designers have cut, stitched and dyed a flurry of stylish kimonos for the Waterfront Kimono Contest. Myriam Laroche, EFW’s founder and president, admits she is still surprised by the sheen produced by the discarded fabric’s 250-thread-count (over a square inch, that’s the number of threads woven together), 70 per cent cotton and 30 per cent polyester blend. “It’s not silk, but they (the kimonos) look so shiny and chic,” she says. “I had no expectations, but it’s remarkable to think they were made out of sheets and are so much softer, and drape so much better http://www.vancouversun.com/story_print.html?id=10974590&sponsor=true
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4/22/2015
Seven designers repurpose luxury hotel bed linens for Eco Fashion Week (with video)
than I thought possible. Each one looks completely unique.” In shades of coral, green and lilac (thanks to Tintex dyeing company), designers Anna Talbot, Bianca Barr, Sharon Zhang, Lexi Soukoreff (dying) with Glencora Twigg (construction), My-Linh Tran, Jasmin Dhillon and Jules Francisco whipped up the creative designs using two flat sheets and two pillowcases, with some also working in leather and gold foil accents. The kimonos are on show at the Pacific Centre until April 24, and winners of three cash prizes will be selected by public vote. Riffing on a strong Japanese influence in the fashion world (and citing Angelina Jolie’s movie, Unbroken, as influential), Laroche feels the parade of kimonos is de rigueur. It is also a far more fashionable end for some of the 1,500 sheets that are usually either repurposed as rags and furniture covers or donated to local shelters every year, says Kristyna Vogel, marketing and public relations manager of the Fairmont Waterfront Hotel. Bed linens are retired after a life of around two years. “The majority of our discards no longer meet our luxury expectation but are still very usable,” says Vogel, adding that the hotel hopes to make the competition an annual event. It’s just the kind of innovative approach to reusing material that EFW hopes to drum up in the province. Now in its fifth year, EFW is continuing to build on the success of past collaborations with Holt Renfrew, bringing major companies like the Fairmont into the eco-fashion debate. The 2015 event will also see a return of H & M, with the B.C. launch of its Spring Summer 2015 Conscious Exclusive Collection, which will highlight the seven eco commitments made by the Swedish fashion behemoth, explains Laroche. “We’re all about making people aware of the waste and inspiring them to do something about it,” says the Quebec-born Vancouver resident. “We’ve all been stuck in our ways of doing things for years so it’s time to think about changing. We want to make it easy for the industry to be more responsible.” Along with local (Jason Matlo and Couture Therapy among others) and international creators (Croatia’s Murva and Tuschimo from Germany), California’s urban-chic passport2freedom will be one of the designers to hit the runway during the event. Hanne Fellers, who founded the line in 2011, is bringing the Long Beach collection to Vancouver for a “fun, lighthearted and energetic” showcase. The non-profit, which spreads awareness about human trafficking and runs educational and recycling http://www.vancouversun.com/story_print.html?id=10974590&sponsor=true
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4/22/2015
Seven designers repurpose luxury hotel bed linens for Eco Fashion Week (with video)
programs for children and families living in the favela slums of Rio de Janeiro, designs apparel as a reaction to the standard tees with a graphic or message that most organizations produced to represent their causes. “I was like, ‘oh man, I like the logos and what they are doing, but I would never wear that shirt unless I’m just jogging’,” Fellers says. “So the idea was ... why don’t we create something that I would want to wear and I can dress up or down in it just hanging with friends or going to a nice event? I wanted to rock the pieces.” In the complex world of garment materials, Fellers explains they use modal (a “soft” sustainable cellulose fibre made from high-yielding beech trees) for their manufacturing in Indonesia and the U.S. Beyond it being “a cool opportunity to show our urban clothes” including a new line of T shirts and pants, she explains heading up here is the perfect way to link in with like-minded folk. “If you’re part of the eco movement, you’re conscious and (have a) far from the normal ‘I have a passion for fashion,’ type of approach,” says Fellers. “For us, it’s all about being inspired — that’s the fuel to keep going with our work, whereby we can focus on the good, and that there’s hope.” Alongside EFW’s long-running campaign to have designers upcycle from 68 pounds of material (the amount thrown away by a single North American every year) as well as eco-fashion films at Vancity, it seems like awareness about the textile industry is catching on. As the Fairmont’s Vogel says: “I’m unable to look at clothing the same way — I just don’t want to see any fabric going into the garbage.” Highlights BC Launch of H & M’s Spring Summer 2015 Conscious Exclusive Collection Featuring the seven eco commitments made by the Swedish fashion behemoth Sunday From 7 p.m., | The Fairmont Waterfront Thrift Chic Challenge & 68 Pound Challenge Sixty-eight pounds is the amount of clothing thrown away by each North American every year, presented by Value Village Monday, from 5:30 p.m. | The Fairmont Waterfront Collective Shows Designed by Vancouver architect Michael Green, the runway will showcase designers from B.C. http://www.vancouversun.com/story_print.html?id=10974590&sponsor=true
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4/22/2015
Seven designers repurpose luxury hotel bed linens for Eco Fashion Week (with video)
including Jason Matlo, Born Again Vintage, and Couture Therapy as well as California (passport2freedom), Croatia (Murva) and Germany (Tuschimo). Tuesday, from 4:30 p.m. | The Fairmont Waterfront Zero Textile Waste Forum Co-hosted by Metro Vancouver Wednesday, from 8:30 a.m. | The Fairmont Waterfront Fashion Revolution Day Co-presented with Vancouver International Film Festival, screenings of films Traceable and Hand Made with Love in France. 6 p.m. Traceable screening; 7:10 p.m. panel discussion on fair labour; 8 p.m. reception; 9 p.m. Hand Made with Love in France screening. April 24, from 5 p.m. | VIFF Vancity Theatre © Copyright (c) The Vancouver Sun
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From left, Waterfront Kimono Competition designs by Anna Talbot, Lexi Soukoreff (dyeing) with Glencora Twigg, Sharon Zhang, Jasmin Dhillon, Jules Francisco, Bianca Barr, and My-Linh Tran. Photograph by: photo by Byron Dauncey
http://www.vancouversun.com/story_print.html?id=10974590&sponsor=true
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4/7/2015
Best Business Hotels In The World Selected By Luxury Executives - Forbes
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I write about travel, from jets to hotels, shopping and dining. Opinions expressed by Forbes Contributors are their own.
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Best Business Hotels In The World Selected By Luxury Executives Comment Now
Location (near their boutiques or offices), good lighting, fast WiFi, price against value and quality, plus efficient service were mentioned often by watch and jewelry executives with respect to choosing hotels. In fact, many of the executives I spoke with struggled to remember the names of their favorite places, a blur in an average of 119 nights per year spent on the road interspersed with meetings, breakfasts, dinners, longhaul flights, short hops, train trips, and car rides to visit clients. (See the favorite leisure hotels of luxury watch and jewelry executives, as discussed during Baselworld 2015) In some cases they don’t even know what hotel they are in. Eric Loth, founder and delegate to the board of Graham SA, puts it this way: “Your local office takes care of it. You arrive at the airport. There is a driver with your name who picks you up. You get in the car. You check email. You arrive. They open the car door. You walk in the lobby. They walk you up to your room. You check some more email. You go to sleep. Someone picks you up in the morning.” Rinse and repeat. Designer to the rock stars, Londonbased Stephen Webster, MBE, who travels 200 nights a year, says the antidote to the hotel blahs is Chateau Marmont in Los Angeles. “It is unlike any other hotel,” he says. “You wake up and you know where you are. If you travel as much as I do, you can appreciate what I mean.”
http://www.forbes.com/sites/douggollan/2015/04/01/best-business-hotels-in-the-world-selected-by-luxury-executives/print/
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Best Business Hotels In The World Selected By Luxury Executives - Forbes
Top leisure facilities combined with business support helped six hotels from the Middle East on to this list, including The RitzCarlton, Bahrain. Credit: RitzCarlton.
Despite some grogginess, when asked to name a favorite business hotel they would recommend to a friend, the 51 luxury executives I spoke with generated 40 answers covering 33 hotels, some of them a bit surprising. Jacob Arabo, founder and CEO of Jacob & Co, famous for multimillion dollar jewelry, complicated watches, and celebrity clientele, says perfection is the Four Seasons Hotel Des Bergues Geneva, with its grand flower arrangements; Japanese rooftop restaurant Izumi, providing stunning views of Lake Léman and Mont Blanc; and streetlevel Italian kitchen Il Lago. Something worth looking out at was mentioned frequently, so not surprisingly, hotels near water garnered many votes. Watch executive Xavier Markl goes for The Standard in New York City (with its views of the Hudson River and Manhattan skyline) as his favorite because of “the atmosphere” in the trendy Meatpacking District and its location next to the High Line. The hotel, of course, gets plenty of press for its nonreflective, roomsize windows that give drivers on the West Side Highway unobstructed views of guests doing whatever they are doing if the curtains are not shut.
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Best Business Hotels In The World Selected By Luxury Executives - Forbes
The Standard gives business travelers a prime position in the middle of New York’s hot nightlife in the Meat Packing area.
Philippe Boven, executive vice president of Arnold & Son, who is on the road 200 nights a year, enjoys The RitzCarlton, Bahrain Hotel & Spa, citing its “amazing swimming pool. ” JeanMarie Schaller, CEO & creative director of Saint Blaisebased horologist Louis Moinet, picks Oman’s Al Bustan Palace, a RitzCarlton Hotel, calling it a piece of history. “It was originally built to accommodate state VIPs so it’s not like any other business hotel or any other hotel you will stay in,” he explains. There are five pools, including a 50 meter infinity design.
Not your typical business hotel: Al Bustan Palace, a RitzCarlton Hotel, was originally built to house Royal guests.
Jan Edocs, CEO of DANI by Daniel K, enjoys Forbes FiveStar Capella Singapore for business and leisure. Located on Sentosa Island, it combines all the attributes of a leisure hotel with beach, great outdoor spaces, and top food, but is convenient enough for business appointments, says Edocs. Jack Zybert, CEO of Milanbased jeweler ZYDO, recommends the Marina Bay http://www.forbes.com/sites/douggollan/2015/04/01/best-business-hotels-in-the-world-selected-by-luxury-executives/print/
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Sands as his best in the world for its “stunning rooftop pool” and celebrity watching. David and Victoria Beckham were there on his last trip. The integrated resort was the top pick in Singapore among the executives I spoke with. Among its attributes is rooftop eatery KU DE TA and a wide variety of restaurants, shopping, and entertainment.
The infinity pool on the 57th floor of Marina Bay Sands is open from 6 a.m. until 11 p.m. enabling busy executives to get a swim and view.
Ernst Benz founder and CEO Leonid Khankin says he is split on choice for best business hotel, citing the Forbes FiveStar Mandarin Oriental Hong Kong, where he gives plaudits for “attention to detail” and “flawless service.” The grande dame was the number onerated hotel in the city in my survey. Jordy Cobelens, founder and CEO of Amsterdambased watchmaker TW Steel, considers the Forbes FourStar Grand Hyatt Hong Kong his favorite business hotel because of “its location, spacious guest rooms, and harbor views.”
“Attention to detail” and “flawless service” keep Mandarin Oriental, Hong Kong a top pick with luxury watch and jewelry executives. Credit: Mandarin Oriental Hotel Group.
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Khankin’s other choice, the Ararat Park Hyatt Moscow, has “great views of the Kremlin” and room layouts where furniture is positioned so guests can enjoy the views. “It’s crazy how many hotels have great views, but the rooms are arranged so you can’t enjoy them. This place gets it right.”
The iconic Burj Al Arab where rates can start at $1,500 per night is the place to go “when someone else is paying.”
Former Versace executive Ana Martins, who now runs her own public relations company serving jewelry and watch companies, says her favorite business hotel is the One&Only Royal Mirage Dubai because of “the aesthetics, service, and its beach location, but [it’s] still convenient for business.” It was the top business hotel recommendation by three executives even though it is technically a resort. Roland Iten, whose “mechanical luxury for gentlemen” includes highly technical belt buckles and credit card holders, is more specific, saying one should reserve the Residences for “pampering. You feel like you are on vacation.” He also suggests the iconic Burj Al Arab, where rates can start at $1,500 per night, for “when someone else is paying.” Another modern iconic hotel by design is the Fairmont Baku Flame Towers, located in one of three skyscrapers that appear to flicker as part of an impressive nighttime light show. Federico Gauttieri, founder of Casato Roma jewelry, calls it “the quintessence of what a modern luxury hotel should be.” He says rooms are “large and comfortable. Technology is great and easy to use. The service is great. They pay attention to the details.”
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Looking out at the Caspian Sea at the Fairmont Flame Towers in Baku.
Jon Omer, who heads sales for Fabergé and is one of the industry’s rainmakers, says he picks hotels where he can entertain clients. His favorite choice is the Forbes FiveStar Mandarin Oriental in Miami, located on Brickell Key, a bit off the beaten path. He says customers appreciate the opportunity to get away from their normal routine, and he considers the tranquil ambience and the “best food in Miami” at Azul, one of only two Forbes FiveStar restaurants in the state, a good setting to seal the deal.
Forbes FiveStar restaurant Azul at the Forbes FiveStar Mandarin Oriental, Miami is the perfect place to close a deal. Credit: Mandarin Oriental Hotel Group.
Sometimes a single stay can build loyalty. Desirée Gallas, senior public relations manager for Chopard USA in New York, counts among her duties dressing the stars during Hollywood’s frenetic awards season. With millions of dollars of publicity hanging in the balance, days are long and there is no room for being under the weather. She lauds the team at the Forbes Four http://www.forbes.com/sites/douggollan/2015/04/01/best-business-hotels-in-the-world-selected-by-luxury-executives/print/
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Star Beverly Wilshire, Beverly Hills, a Four Seasons Hotel, for nursing her and keeping her going so she didn’t miss a beat despite being sick. “Incredible and amazing” is how she describes their care.
Despite its great location and beautiful appointments, it was extraordinary service that helped the Beverly Wilshire onto this list. Credit: Four Seasons.
Peter Webster, North America president for Italian jewelry designer Roberto Coin, who logs 75 travel nights a year, avoids hotels. “I tend to stay with friends,” he says. “That’s really the nicest way to travel.” The entire list of Best Business Hotels by luxury watch and jewelry executives: USA – California – Beverly Wilshire Beverly Hills, A Four Seasons Hotel USA – California – Chateau Marmont Hotel and Bungalows USA – California – Le Montrose Suite Hotel, West Hollywood USA – Florida – Mandarin Oriental, Miami USA – Nevada – Trump International Hotel Las Vegas USA – New York – The Carlyle, A Rosewood Hotel USA – New York – The Standard Mexico – Mexico City – Condesa DF Mexico – Mexico City – Hyatt Regency Europe – England – The Boundary, London http://www.forbes.com/sites/douggollan/2015/04/01/best-business-hotels-in-the-world-selected-by-luxury-executives/print/
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Indonesia's Hotels Leading Push for Tourism HOTEL & RESORT | JAMES RUGGIA | APRIL 07, 2015
PHOTO: The New Six Senses Bali will be built atop this stunning cliff. (Courtesy of Six Senses Hotels Resorts Spas) Last year was very strong for Indonesia, as some 9.5 million visitors generated about $11 billion in revenues. Tourism may be getting more attention in the island nation of 17,000 where oil production usually rules the economic roost. The Indonesian governmentâ&#x20AC;&#x2122;s Tourism Master Plan calls for $470 billion in both public and private investments in infrastructure. Hotels are already on board with investments on the luxury front in both resort development in Bali and in business oriented hotels in Jakarta. AYANA, Fairmont, Nihiwatu, Nikki Beach, Raffles, Ritz Carlton, Six Senses, Sofitel and Swiss-Belhotel are just some of the brands with new properties in Indonesia. In January, the 380-room Fairmont Jakarta opened in the Indonesian capital in the center of Senayan Square, the Central Business Districtâ&#x20AC;&#x2122;s high-end shopping, entertainment, offices and apartments complex. The hotel offers a
total of 3,500 square meters of function space including a 1,200 square meter ballroom as well as 108 Sky Suites. Five restaurants and lounges include the all-day-dining venue Spectrum, serving world cuisine; Peacock Lounge serving light food, tea and coffee throughout the day; Sapori Deli serving eat-in or take-out; the View restaurant with windows that frame dramatic views of the city skyline; K22 Bar, which specializes in creative cocktails; and the Mont Bar, serving fine wines, champagnes, premium spirits and rare malt whisky. The hotel also offers a gym and Fairmont’s signature spa brand Willow Stream. In Indonesia, Fairmont Sanur Beach Bali recently marked the brand’s debut in Indonesia, Fairmont Jakarta now establishes the brand in the capital and Fairmont Bali is scheduled to open next year. The 173-room Raffles Jakarta opened in the commercial hub of Kuningan with a link to the new Ciputra Artpreneur Centre, a landmark arts development in Jakarta’s golden triangle which opened last year. The hotel’s rooms and suites are some of the largest in Jakarta and they’re backed up by Raffles Butler service. The selection of restaurants and bars include The Writers Bar; the Arts Café; Navina has a poolside setting; and two more restaurants will open later this year. The hotel has a 2,500-square-meter ballroom. When it debuts later in the year, the Signature Raffles Spa will open with six treatment rooms. There will also be a choice of swimming pools (including a children’s pool and play area), a fitness center, a yoga terrace, tennis courts and a 300-meter jogging track around and through the garden on level 14. The Ritz-Carlton, Bali opened in February in Sawangan on the Nusa Dua peninsula. The 313-room hotel includes 34 cliff top and ocean view villas. Décor is “Anyaman” style, coupled with design influences from local craftsmen and the surrounding landscape. The Ritz-Carlton, Bali features six restaurants
and lounges: Bejana, which serves Indonesian cuisine; the Beach Grill, set along the shore, which offers seafood and grill specialties; Raku, a Japanese Lounge & Bar, The Ritz-Carlton Lounge & Bar, which serves selections of premium tea; Senses, an all-day dining restaurant; and Breezes Tapas Lounge, which serves light snacks and Tapas by the pool. The Ritz-Carlton Club Level includes a private pool and sun deck exclusively for club guests, while The Ritz-Carlton Spa will consist of 14 serene treatment rooms seamlessly incorporating indoor and outdoor spaces. Following a complete renovation, The Villas at AYANA Resort has re-launched 24 of its Ocean View Pool Villas, which represent a portion of the resort’s 78 Villa-style accommodations. The one-bedroom Ocean View Pool Villas use warm palettes and textures, hand-crafted artwork, plush bedding and décor, and seamless indoor-to-outdoor living that reflects the island’s iconic style. The resort completely changed the interiors, including all furniture and fixtures, and significantly increased the living spaces and natural lighting. Six Senses Hotels Resorts Spas will develop a resort in the southwest of Bali at Uluwatu; a 35-minute drive from Ngurah Rai International Airport atop a cliff, sharing the spectacular ocean views with the island’s famed Uluwatu Temple. Six Senses Bali will include 28 sky villas, 62 one-bedroom villas and seven twobedroom villas that draw upon the local culture, embrace nature and offer every creature comfort. Six Senses Bali is scheduled for completion by the end of 2017. In January, Nikki Beach opened on the grounds of the Sofitel Bali Nusa Dua Hotel & Resort. The resort has a gigantic swimming pool complete with underwater speakers, 2,500 fiber optic lights and a swim-up cocktail bar. Nihiwatu joined The Leading Hotels of the World. Located on the island of Sumba in Eastern Indonesia, Nihiwatu was developed with the intent to protect and preserve the culture of the island and to enable local residents to support
themselves and their families. Through The Sumba Foundation, all profits from the resort are fed into various community-based projects, including access to clean water, four malaria clinics and malnutrition and school lunch program. The resort also employs ninety percent of its staff from the nearby villages. The resortâ&#x20AC;&#x2122;s 32 thatched villas are surrounded by more than 500 hectares of land. All have outdoor living areas, marble-floored bathrooms, private pools, and Indian Ocean views as well as such comforts as round-the-clock butler service, unlimited Wi-Fi access and quality cuisine. This spring the resort will open a range of new luxury villas as well as a Nihi Oka Spa Safari to nearby Nihi-Oka Valley. Sumba in Eastern Indonesia, just 240 miles East of Bali, is an outpost of world-class surfing, sport fishing, ancient villages and butterfly trails. It also offers the unique experience of stand-up paddling down the Wanukaka River. In November, Swiss-Belhotel International opened the Hotel Ciputra World Surabaya. The hotel features eight meeting rooms, including a ballroom catering for up to 450 people, a health club, non-smoking floors and a roof-top outdoor pool deck overlooking the city and featuring a kid's pool and Jacuzzi. Hotel Ciputra World Surabaya's culinary highlights include the all-day Gallery Restaurant, serving international cuisine via a buffet or a la carte. http://www.travelpulse.com/news/hotels-and-resorts/indonesias-hotels-leading-push-for-tourism.html
Indonesia's Hotels Leading Push for Tourism HOTEL & RESORT | JAMES RUGGIA | APRIL 07, 2015
PHOTO: The New Six Senses Bali will be built atop this stunning cliff. (Courtesy of Six Senses Hotels Resorts Spas) Last year was very strong for Indonesia, as some 9.5 million visitors generated about $11 billion in revenues. Tourism may be getting more attention in the island nation of 17,000 where oil production usually rules the economic roost. The Indonesian governmentâ&#x20AC;&#x2122;s Tourism Master Plan calls for $470 billion in both public and private investments in infrastructure. Hotels are already on board with investments on the luxury front in both resort development in Bali and in business oriented hotels in Jakarta. AYANA, Fairmont, Nihiwatu, Nikki Beach, Raffles, Ritz Carlton, Six Senses, Sofitel and Swiss-Belhotel are just some of the brands with new properties in Indonesia. In January, the 380-room Fairmont Jakarta opened in the Indonesian capital in the center of Senayan Square, the Central Business Districtâ&#x20AC;&#x2122;s high-end shopping, entertainment, offices and apartments complex. The hotel offers a
total of 3,500 square meters of function space including a 1,200 square meter ballroom as well as 108 Sky Suites. Five restaurants and lounges include the all-day-dining venue Spectrum, serving world cuisine; Peacock Lounge serving light food, tea and coffee throughout the day; Sapori Deli serving eat-in or take-out; the View restaurant with windows that frame dramatic views of the city skyline; K22 Bar, which specializes in creative cocktails; and the Mont Bar, serving fine wines, champagnes, premium spirits and rare malt whisky. The hotel also offers a gym and Fairmont’s signature spa brand Willow Stream. In Indonesia, Fairmont Sanur Beach Bali recently marked the brand’s debut in Indonesia, Fairmont Jakarta now establishes the brand in the capital and Fairmont Bali is scheduled to open next year. The 173-room Raffles Jakarta opened in the commercial hub of Kuningan with a link to the new Ciputra Artpreneur Centre, a landmark arts development in Jakarta’s golden triangle which opened last year. The hotel’s rooms and suites are some of the largest in Jakarta and they’re backed up by Raffles Butler service. The selection of restaurants and bars include The Writers Bar; the Arts Café; Navina has a poolside setting; and two more restaurants will open later this year. The hotel has a 2,500-square-meter ballroom. When it debuts later in the year, the Signature Raffles Spa will open with six treatment rooms. There will also be a choice of swimming pools (including a children’s pool and play area), a fitness center, a yoga terrace, tennis courts and a 300-meter jogging track around and through the garden on level 14. The Ritz-Carlton, Bali opened in February in Sawangan on the Nusa Dua peninsula. The 313-room hotel includes 34 cliff top and ocean view villas. Décor is “Anyaman” style, coupled with design influences from local craftsmen and the surrounding landscape. The Ritz-Carlton, Bali features six restaurants
and lounges: Bejana, which serves Indonesian cuisine; the Beach Grill, set along the shore, which offers seafood and grill specialties; Raku, a Japanese Lounge & Bar, The Ritz-Carlton Lounge & Bar, which serves selections of premium tea; Senses, an all-day dining restaurant; and Breezes Tapas Lounge, which serves light snacks and Tapas by the pool. The Ritz-Carlton Club Level includes a private pool and sun deck exclusively for club guests, while The Ritz-Carlton Spa will consist of 14 serene treatment rooms seamlessly incorporating indoor and outdoor spaces. Following a complete renovation, The Villas at AYANA Resort has re-launched 24 of its Ocean View Pool Villas, which represent a portion of the resort’s 78 Villa-style accommodations. The one-bedroom Ocean View Pool Villas use warm palettes and textures, hand-crafted artwork, plush bedding and décor, and seamless indoor-to-outdoor living that reflects the island’s iconic style. The resort completely changed the interiors, including all furniture and fixtures, and significantly increased the living spaces and natural lighting. Six Senses Hotels Resorts Spas will develop a resort in the southwest of Bali at Uluwatu; a 35-minute drive from Ngurah Rai International Airport atop a cliff, sharing the spectacular ocean views with the island’s famed Uluwatu Temple. Six Senses Bali will include 28 sky villas, 62 one-bedroom villas and seven twobedroom villas that draw upon the local culture, embrace nature and offer every creature comfort. Six Senses Bali is scheduled for completion by the end of 2017. In January, Nikki Beach opened on the grounds of the Sofitel Bali Nusa Dua Hotel & Resort. The resort has a gigantic swimming pool complete with underwater speakers, 2,500 fiber optic lights and a swim-up cocktail bar. Nihiwatu joined The Leading Hotels of the World. Located on the island of Sumba in Eastern Indonesia, Nihiwatu was developed with the intent to protect and preserve the culture of the island and to enable local residents to support
themselves and their families. Through The Sumba Foundation, all profits from the resort are fed into various community-based projects, including access to clean water, four malaria clinics and malnutrition and school lunch program. The resort also employs ninety percent of its staff from the nearby villages. The resortâ&#x20AC;&#x2122;s 32 thatched villas are surrounded by more than 500 hectares of land. All have outdoor living areas, marble-floored bathrooms, private pools, and Indian Ocean views as well as such comforts as round-the-clock butler service, unlimited Wi-Fi access and quality cuisine. This spring the resort will open a range of new luxury villas as well as a Nihi Oka Spa Safari to nearby Nihi-Oka Valley. Sumba in Eastern Indonesia, just 240 miles East of Bali, is an outpost of world-class surfing, sport fishing, ancient villages and butterfly trails. It also offers the unique experience of stand-up paddling down the Wanukaka River. In November, Swiss-Belhotel International opened the Hotel Ciputra World Surabaya. The hotel features eight meeting rooms, including a ballroom catering for up to 450 people, a health club, non-smoking floors and a roof-top outdoor pool deck overlooking the city and featuring a kid's pool and Jacuzzi. Hotel Ciputra World Surabaya's culinary highlights include the all-day Gallery Restaurant, serving international cuisine via a buffet or a la carte. http://www.travelpulse.com/news/hotels-and-resorts/indonesias-hotels-leading-push-for-tourism.html
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The Hotel Report, Turkey Edition: The Latest From Istanbul and Bodrum Written by John Wogan April 13, 2015
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Courtesy Soho House Soho House Istanbul
Your weekly roundup of the best of what’s new, what’s coming up, and what we can’t wait for in the world of hotels, from Condé Nast Traveler hotels expert John Wogan.
ON OUR RADAR The past year has been busy in Turkey for hotels. The Mandarin Oriental Bodrum and Raffles Istanbul were two big openings in 2014, and this year is shaping up to be even more significant. Just a couple weeks ago, the Soho House Istanbul opened its doors in a 19th-century mansion in the Beyoglu neighborhood that once housed the American Embassy. There are 87 rooms, and although it's a private club, hotel guests
have access to everything, just as a member would, including a rooftop swimming pool and bar overlooking the Golden Horn. And in another trendy Istanbul neighborhood, the 118-room, Art Deco-inspired St. Regis will debut next month on the European side of the city in Nisantasi, just a short walk from the Bosphorus and Macka Park. Wofgang Puck is launching Istanbul’s first Spago on the rooftop of the seven-story hotel, offering fantastic views of the Bosphorus from its outdoor terrace.
INCOMING Over on the Aegean Sea, JW Marriott Bodrum will open next month with 107 sleek, modern rooms (including seven villas), a private beach and dock for sailing activities, and a 21,500 square foot spa (with a few Turkish baths, naturally) and two swimming pools—one indoor, one outdoor. Also opening next month is the Jumeirah Bodrum Palace, a massive all-suite and villa property. There is no shortage of space here: every villa is at least two storeys (sometimes three) and has its own private infinity pool and hot tub, making it ideal for family vacations. No worries if you aren’t in a villa, though: the hotel has eight pools around grounds for guests without their own. http://www.cntraveler.com/stories/2015-04-13/the-hotel-report-turkey-soho-house-istanbul-jwmarriott-bodrum
Though Raffles Istanbul hasn’t even been open a year, it made our 2015 Hot List and cemented itself as one of Europe’s finest and most over-thetop luxury hotels. Sure, subtlety is fine, but who among us doesn’t want to indulge their inner asha now and again ith a roofto heli ad, -hour butler ser i e, a ellar sto ed with thousand-dollar bottles of h teau argau , and Bosphorus views, the new Raffles is unabashedly ostentatious. Check out the tallies below. BY THE NUMBERS 250 Orchids purchased every week 21 Full-time butlers on call $79,291 ost to install the s a’s hammam 188,570 Square feet of marble in the hotel http://www.cntraveler.com/stories/2015-04-29/vacation-like-a-boss-at-the-new-raffles-istanbul-turkey
5/1/2015
Suite 241 at Le Royal Monceau: Is this the Chicest Suite in Paris Right Now? - Articles - Departures
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April 30, 2015
Suite 241 at Le Royal Monceau: Is this the Chicest Suite in Paris Right Now? By Richard David Story Apr-2015
Classical French meets the 21st Century with wit and opulence at the Philippe Starck–designed Le Royal Monceau.
L
et me be totally frank: This suite is not for everyone. Forget that it is immense (three bedrooms, two living rooms, an entire hallway of dressing rooms, and its own kitchen) or that the decor is très particular (the photographs in the mirrored dining room are by Marie Maillard). And as for the nightly tab, it could gag even Marie Antoinette. More later.
However, as an example of modern 21stcentury French decor, Suite 241 at Le Royal © Ambroise Tézenas Monceau is a case study in perfection. A bit of history: Qatari Diar, headquartered near Doha, helped reopen Le Royal Monceau as part of the Raffles brand in 2010. Two years later, Le Privé, housing five very grand apartments on five floors, opened in an The Picasso Museum Reopens in adjoining but separate building. Three of Paris those suites occupy their own floor, the two Movie Theaters in Paris others are a mix of suites and rooms, able to Where to Stay in Paris be transformed from one to three bedrooms depending on need and budget. Le Privé has its own separate entrance (god forbid Beyoncé and Jay-Z, who brought their own furnishings from L.A. and decamped here for a month, should enter through the hotel’s public lobby), separate elevator, and totally personalized service. Two of the apartments have their own gym; they all have their own fully equipped kitchens.
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The creative mastermind behind the hotel and Le Privé is Philippe Starck, who seems to be the go-to designer of both the haute and the hot, from hotels to restaurants. Though the top-floor penthouse Katara Suite with its fashionably “moderne” look may be most recognizably Starck, our personal favorite is Suite 241, pictured here. Grandly sophisticated, it’s a mix of classical French and Louis XVI meets the 21st century, remixed by Starck with wit and opulence. Take, for example, his materials. The furniture: Nothing so familiar as gold-leaf. But rather silver-leafed, adding the unexpected and
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Suite 241 at Le Royal Monceau: Is this the Chicest Suite in Paris Right Now? - Articles - Departures
bringing a very polished, contemporary finish to the room. The colors throughout are gray and white, the trademark palette of Dior whose offices are down the street, and a perfect backdrop for Starck’s red-velvet chairs.
What works here is Starck’s restraint. The cute and the kitsch have been banished; instead, one finds a rigor and discipline sometimes lacking in the designer’s work. (Out are those shallow sinks Starck first introduced at the Royalton in New York City that splatter and splash all over the place.) Then there’s the attention to detail: Bed linens are taupe cotton sateen, custom-made for the apartments by one of the great French artisans, Garnier-Thiebaut. Another grand house, Henryot & Cie, did the fabrications for the sofas. All the crystal lighting fixtures—of which there are many—are from Aristide Najean of Murano. DEPARTURES PROMOTIONS
The best part about staying here, though, is that you can enjoy the hotel—or not. You can literally never leave your room. But what a shame to miss the classy gift shops, Le Royal Eclaireur and Art Bookstore, with their books, artisan glass, even Jean-Michel Basquiat candles; they surpass the cult favorite Colette for the new and chic. There’s the Michelin-starred Italian restaurant, Il Carpaccio; the largest hotel pool in Paris (adjacent to the supremely satisfying Clarins spa); Viñales Club, a cigar room and lounge; and the fact that there is art everywhere, including a vast collection of plates designed and signed by artists à la Picasso. As for the price? Suite 241 is $25,000 a night. But don’t despair, a one bedroom in Le Privé starts at a mere $2,360. At 37 Ave. Hoche; 33/1-42-998-836; leroyalmonceau.com. See the DEPARTURES Guide to Paris » Image credit: © Ambroise Tézenas
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APR 9, 2015 @ 9:47 AM
Karla Alindahao CONTRIBUTOR
Where to Eat in Paris Now: 7 Must-Try Restaurants
As far as I’m concerned, the prettiest sights in Paris are found on a plate. Or in a bowl. And occasionally, a coffee cup. The map of the city I keep in my head isn’t of monuments and museums—it’s of bistros and brasseries. You want a view of the Eiffel Tower? I say go to Monsieur Bleu. Spending the afternoon at the Musée d’Orsay? Head to dinner at Cinq Mars. Wandering around the Arc de Triomphe? Circle back to Il Carpaccio. And as with many of my favorite “food cities” (such as Hong Kong, Tokyo, Montreal, and New Orleans), you have to work very hard to find a truly woeful meal. And the best part? You can work off all the calories when you want to visit all of those other tourist attractions. Here are seven of my favorites right now.
IL CARPACCIO 37 Avenue Hoche, 75008 Paris Looking for superb Italian food in the French capital? Head to Il Carpaccio in the luxurious Le Royal Monceau Raffles Paris, the only Michelin-starred Italian restaurant in Paris. Helmed by Pompeii-born chef Roberto Rispoli, it’s a spectacular space with equally impressive food. (During my last visit, the calzone with hay was quite a treat.) Rispoli, who once worked at Alain Ducasse’s La Trattoria Toscana, serves seasonal Italian fare inspired by family traditions—to fantastic results. Think home-cooked meal presented in exquisite French fashion. But prepare to spend more than you would elsewhere: This is fine dining through and through—and best reserved for special occasions, celebrations, and romantic date nights.
Il Carpaccio—helmed by chef Roberto Rispoli—is the only Michelin-starred Italian restaurant in Paris. Direct Link: http://www.forbes.com/sites/karlaalindahao/2015/04/09/best-restaurants-in-paris-2015/
SEDUCED BY BEAUTY: VANITY FAIR’S SUNHEE GRINNELL ON THE ALLURE OF TRAVEL
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Seduced by Beauty: Vanity Fair’s SunHee Grinnell on the Allure of Travel From photo shoots in Morocco to parties in Cannes, Vanity Fair’s SunHee Grinellmakes it her job to find beauty around the world. Colleen Clark comes along for the journey.
If anyone can claim an expertise in beauty, it’s SunHee Grinnell. After more than 25 years first as photo editor and now beauty director at Vanity Fair, she’s been a devoted student of the subject. After traveling the world producing cover shoots with iconic photographers from Mario Testino to Herb Ritts, walking the red carpets at the Oscars and Cannes and finding the stories behind legendary brands, she’s distilled her aesthetic theories down to one major quality. Confidence. That philosophy gelled on her first trip to Paris at the age of 27. She walked out of Charles de Gaulle and was overcome by a sense of familiarity and ease. “I felt like I was coming home.” She thinks it has something to do with the attitudes of French women. “They smoke, they drink, they embrace age, they don’t give a damn,” she says. “Any beauty routine is done in private, in the name of mystery, of romance.” At the time, Grinnell was feeling particularly empowered, having just posed for idol Helmut Newton’s Big Nudes book at his studio in Monte Carlo. “The whole idea of posing nude was so new to me, so I had to be in a foreign environment to be comfortable. But the beauty of Helmut was that you could be fully naked but feel fully dressed,” Grinnell says.
When Grinnell writes about beauty, she approaches it in a similar way, framing products not as a means of fixing flaws but as one tool in a palette of self-presentation. She also paints evocative pictures of the stories behind the brands. She’s traveled to the saffron fields of Morocco to discover the inspiration behind Yves Saint Laurent’s L’Or Rouge face cream and to the Oscars to understand the personal beauty that informs the red carpet looks. “Traveling has been the most important education.” So important, in fact, that she refused to accept her now husband’s proposal until they went on a trip together. “I often feel like I’m in fantasy land. You’re in Cannes and you’re surrounded by the people that you were just watching at home on TV. And then you go home and you wonder, "Was I just there,” Grinnell says. “It’s a true privilege to have this kind of exposure to the world. That global experience gives you confidence and that confidence is beauty.”
6. Favorite hotel
La Mamounia in Marrakech, Le Sereno in St. Barts, Le Royal Monceau in Paris and definitely Le Sirenuse (pictured) in Positano, Italy. There's this ornate, intricate handcrafting there, from the bathrooms down to these beautiful little books that contain a story John Steinbeck wrote about this very spot for Harper's Bazaar back in the day. It's beautifully printed with an Italian tassel.
http://www.jetsetter.com/feature/beauty-of-travel-sunhee-grinnell?nm=linkbin&cl=0
2015 Hotel Food Awards We at Jetsetter live to travel and travel to eat. And nothing warms our hungry hearts like hotels with serious culinary chops. We tasted our way from St. Martin to Southeast Asia to unearth the best restaurants, minibars, room service menus and turn-down traditions at hotels worldwide. From starlit braiis amid galloping zebras to wine cave tasting menus and French pastry bars, Emily Saladino dishes up the best hotel experiences for travelers with voracious appetites.
Breakfast Worth Waking Up For Le Royal Monçeau, Raffles Paris
The motto for the spread of Pierre Hermé pastries and vanilla chantilly–scented waffles at this weekend brunch might as well be “No carb left behind.” Each weekend the Philippe Starck–designed La Cuisine restaurant is abuzz with comely hotel guests and chic Parisians, none of whom seem to weigh more than your average croissant. Each table setting is equipped with a pastry basket, which hungry guests can fill with as many pain au chocolats and pillowy brioches as they choose. (Pro tip: Don’t skimp on the croissants, which were named Paris’s best by the newspaper Le Figaro.) Complement your bakery feast with seasonal cheeses like Saint Agur or Mont d’Or, Lebanese meze platters and air-dried sausages from the Auvergne. Make a reservation, set your alarm and prepare to loosen your APC belt. Diet starts Monday, n’est-ce pas?
Direct Link: http://www.jetsetter.com/feature/2015-hotel-food-awards?nm=splashMagazine
http://www.latimes.com/travel/la-trb-jetsetter-hotel-food-20150422-story.html
Hotel Amenities for Kids That Adults Secretly Want to Do Ann Abel April 2, 2015
It’s not news that resorts and hotels have been upping the ante on kids’ clubs and activities. They’re not just glorified day care and not just educational programs. Plenty of art classes, water sports lessons, and cultural lessons are still offered, but there’s a new breed of activities that has our attention. These are adventures that make parents — and nonparents — jealous, the kind that leads us grown-ups to ask, “Can adults use that thing?
Assisted surfing at Four Seasons Punta Mita — Mexico
Your little one can learn to surf like a pro. (Photo: Four Seasons Punta Mita) “Luxury surfing” pioneer TropicSurf runs the program at this resort on the Riviera Nayarit. Its instructors are so skilled that they can paddle out with a 4-year-old on the front of the board, catch a wave, stand up and pick up and hold the kid in surfing stance — all of the thrill and none of the skill. Sadly, they can’t (or maybe just won’t) do it with a frustrated 5-foot-5, 112-pound woman.
Bungee trampoline at Park Hyatt Beaver Creek Resort and Spa â&#x20AC;&#x201D; Colorado
Let your child channel their inner acrobat. (Photo: Park Hyatt Beaver Creek Resort and Spa) Right behind the Park Hyatt, children can harness up and bounce more than 30 feet in the air, executing backflips on the way up and down if they want. Adults can jump,
too, and they may be told when signing their waiver that the staff has seen very few adults do a double backflip. Consider it a double-dog dare. Glamour photo shoots at Eau Palm Beach, Florida
Ann Abel strikes a pose at the Eau Palm Beach. (Photo: Eau Palm Beach)
Along with the professional-quality DJ booth, beauty salon, videography studio with GoPro, and dance floor, the teen club Coast has a fashion closet with stylists and a photographer on hand. It’s teens-only during club hours, but when the occasional group of adults gets after-hours private access, selfies ensue. Kite making at the Peninsula Beijing
Let’s go fly a kite! (Photo: Peninsula Beijing) One of the city’s premier kite masters teaches workshops — originally for kids but now for people of all ages, thanks to adult demand — on shaping bamboo, paper, silk, and rattan into dragonflies,
swallows, butterflies, fish, and centipedes. Once people have made their crafts, they decamp to nearby Temple of Heaven Park to fly them, a Beijing tradition. “Be Our Concierge” at the Beau-Rivage Palace — Lausanne, Switzerland
This is the perfect spot for the future concierge in training. (Photo: Beau-Rivage Palace) Even if they haven’t seen The Grand Budapest Hotel, young guests pick up on the glamour that comes with working at grand hotel. That’s why the Children’s Corner here offers not only classes in flower arranging, pastry making, and fruit cocktail making but also a
chance to play Gustave H. for half an hour, handing out room keys and helping the main concierge with other requests. Sure beats being a lobby boy. DJ lessons at the Hotel de Rome — Berlin
Now every child can be a professional DJ. (Photo: Thinkstock) What’s cooler than being a Berlin DJ? If you’re traveling with moody teenagers, sign them up for an activity that even they will think is cool. Let them scratch to the beats of their favorite musicians as you partake in a little spa relaxation.
Extreme desert adventure, the Resort at Pedregal, Cabo San Lucas, Mexico
A little outdoor adventure for your risk-taking child. (Photo: Resort at Pedregal) Adult adrenaline junkies are jealous: The excursions at Pedregal, among the first high-end resorts to reopen after Hurricane Odile, include zip lining through canyons, heading out on an off-roading Jeep expedition, and encountering wildlife and hundreds of species of cactus and other plants along the way.
Little Chefs Pizza Class at the Naples Grande Beach Resort, Florida
A lesson and lunch! (Photo: Naples Grande Beach Resort) Who doesn’t like tossing a spinning Frisbee of dough into the air? And eating fresh-from-the-oven pizza? We think they should start a “Big Chefs Pizza Class” for the rest of us!
Dune-boarding at Morukuru Ocean House, De Hoop — South Africa
There’s nothing cooler than boarding on sand. (Photo: Morukuru Ocean House) Outfitter Asia to Africa Safaris reports that while this activity was originally marketed as a kids’ adventure, quite a few of its 35-going-on-13 guests who book into
this four-bedroom oceanfront villa want to strap on boards as well. The white dunes on the beach (about three hours from Cape Town) aren’t crazy high — maybe 30 feet — and the landing area is soft, so it’s safe and beginner-friendly. And whales often breach in the bay in this coastal nature reserve. Treasure hunts through the Louvre’s Egyptian Galleries with Le Royal Monceau, Raffles — Paris
The Louvre Museum (Photo: AP) Part of the hotel’s Le Petit Royal children’s program of weekend workshops — which also includes art workshops
inspired by Jeff Koons and abstract artist Sonia Delaunay, pizza making with a Michelin-star chef, movie screenings, pirate boat trips down the Seine, and a chance for girls to shadow a prima ballerina for a day — is a romp through the museum. The children’s mission is to protect the Louvre’s treasures from a ghost, and their journey takes them to solve riddles and perform amusing tasks as they go from the medieval moat to antique statues to the Mona Lisa. The program can be booked along with a reservation for Sunday brunch, which should lessen the sting for parents who can’t go along. Sheraton Carlsbad Resort & Spa’s Glamping Experience — Carlsbad, Calif.
S’mores AND a tent? Where do we sign up? (Photo: Sheraton Carlsbad Resort & Spa’s) As kids, we all loved building forts and pretending to camp in our living rooms. But today, your kids can pretend to camp in your hotel room! The Sheraton Carlsbad Resort & Spa’s “The Great Indoors” room amenity sets up a camping space in your hotel room complete with a tent, canvas folding chairs, and sleeping bags that kids get to take home after the vacation. Oh, and did we mention that they provide all the fixings to make s’mores? Those comfy beds are definitely inviting, but something tells us a few parents might want to sleep in a tent of their own instead! https://www.yahoo.com/travel/kids-activities-at-hotels-thatadults-secretly-115259389612.html