Libya Al Jufrah Palm Date Cv BERNI pomological card

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Passport Origin and distribution: rare variety exists in Sokna, Hun and Waddan. It’s not present in Zellah and Al Fugha Productive area in Al Jufrah Oasis: 0,5 % Mean Production in Al Jufrah Oasis: 50 Kg/tree Agronomic characteristics: reasonable offshoots capacity Flowering period: from the end of February to the end of March Commercial maturity stage: Rutab and Tamar Harvest period: from September to October by selection of dates and removing of bunches Fruit and trade characteristics: fresh fruits consumption and past Quality

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TREE Trunk shape Foliage shape Crown shape FRUIT Shape Apex Base Color Skin appearance Alteration of skin colour

Fruit texture Perianth Flesh texture SEED Shape Colour Surface Presence of mucro or fibrous type Micropyle position Ventral furrow shape INFLORESCENCE Spathe Shape Spathe length Spathe width

cylindrical erected Moderately dense

Bunch type Bunch density Bunch colour

sub-cylindrical oval flat honey - amber from smooth to blistered

Flesh thickness Presence of fibres Flesh to seed adhesion Length Width usually no, sometime marbled Length/width ratio soft Main weight of 20 fruits (g) absent Main flesh weight of 20 fruits (g) soft - firm (honeyed)

medium medium not much medium large medium 241 214

sub-cylindrical beige – brown smooth

Length Width Length/width ratio

medium narrow high

mucro

Main weight of 20 seeds (g)

27

at the middle not prominent

Seed/Fruit length ratio Seed/Fruit weight ratio

medium low

lanceolate - spindle-shaped N° of spathes/tree medium N° of spikelets in the spike large N° of flowers in one spikelet

QUALITATIVE PARAMETERS Total sugar content (%) Fructose (%) Glucose (%) Sucrose (%)

oblique very dense - dense orange

66,1

Magnesium (mg/kg) Potassium (mg/kg) Zinc (mg/kg) Iron (mg/kg)

not much medium medium


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