In the winter issue of Fresh Pickings magazine, you’ll find stories that celebrate the incredible food, farms and families that make Iowa a special place to live. This quarterly publication is brought to you by the Iowa Food & Family Project. We are an initiative that invites Iowans to explore how food is grown and raised around the state and meet the farmers who make it happen; 24/7, 365 days a year. We network with nearly 35 food, farming and healthy living organizations who are proud of Iowa’s homegrown foods and hometown values. You can learn more about our partners on Page 5.
