Fresh Pickings Magazine | Winter 2024

Page 28

Connecting Consumers

And Cattle Producers F O L LOW U P P E R I OWA B E E F O N A J O U R N E Y O F S U STA I N A B L E B E E F P R O D U C T I O N By Haley Banwart

When you know your farmer, you really know

your food. That’s the vision behind Upper Iowa Beef, a family-owned beef processing facility focused on sourcing high-quality, sustainable products. Since opening in 2017, the company has taken an active role in prioritizing animal care, adopting climate-smart practices and providing transparent information to families who enjoy beef at their dinner table.

26 | FRESH PICKINGS MAGAZINE


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.