JCAS Vol 18, Iss 3 August 2021

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Hardy, C., Harley, B., & Phillips, N. (2004). Discourse analysis and content analysis: Two solitudes. Qualitative Methods, 2(1), 19-22. Houle, K. L. F. (2011). Animal, vegetable, mineral: Ethics as extension or becoming? The case of becoming plant. Journal for Critical Animal Studies, 9(1/2), 89-116. Huesemann, M., & Huesemann, J. (2011). Techno-fix: why technology won't save us or the environment. New Society Publishers. Howard, P. H. (2016). Concentration and power in the food system: Who controls what we eat? Bloomsbury Publishing. Howard, P. H. (2019). Corporate concentration in global meat processing: The role of feed and finance subsidies. In B. Winders & E. Ransom (Eds.), Global meat: Social and environmental consequences of the expanding meat industry, (pp. 31-54). MIT Press. Jones, R. (2016). Veganisms. In J. Castricano & R. Simonsen (Eds.), Critical perspectives on veganism, (pp. 15-40). Palgrave Macmillan. Jönsson, E. (2016). Benevolent technotopias and hitherto unimaginable meats: Tracing the promises of in vitro meat. Social Studies of Science, 46(5), 725-748. LaVeck, J. (2006). Invasion of the movement snatchers: A social justice cause falls prey to the doctrine of “necessary evil.” Satya, 18-23. Lee, P. Y. (Ed.). (2008). Meat, modernity and the rise of the slaughterhouse. University of New Hampshire Press. Lugones, M. (2010). Toward a decolonial feminism. Hypatia, 25(4), 742759. Marder, M. (2013). Is it ethical to eat plants? Parallax, 19(1), 29-37. Marx, K. (1906). Capital: A critique of political economy, Vol 1. Random House. Metcalf, J. (2013). Meet shmeat: Food system ethics, biotechnology and reworlding technoscience. Parallax, 19(1), 74-87. Miller, J. (2012). In vitro meat: Power, authenticity and vegetarianism. Journal for Critical Animal Studies, 10(4), 41-63. Neo, H., & Emel, J. (2017). Geographies of meat: Politics, economy and culture. Taylor & Francis. Nibert, D. (2002). Animal rights/human rights: Entanglements of oppression and liberation (pp. 125-126). Rowman and Littlefield. Nibert, D. (2017). Animal oppression and capitalism. 2 Vols. Praeger.

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