2023 Annual Report| Illinois Extension | Adams, Brown, Hancock, Pike, and Schuyler Counties

Shelby Crow County Director

Message from the County Director

Our annual report is an opportunity to share with you highlights of the impact of Extension programming in our communities. As the County Extension Director, I am honored to lead an organization with dedicated professionals serving you and enhancing the well-being of our communities.

Our programs are designed to address the diverse needs and interests of our communities, covering a wide range of topics, including agriculture, nutrition, health, youth development, environmental stewardship, and community development.

We connect and serve through a variety of outreach efforts, programs, education, and volunteer engagement. Extension is a resource for our young people starting at age 5 with the 4-H Cloverbuds and spans adulthood with lifelong learning and enriching volunteer opportunities. Our programs offer individuals an opportunity to connect with others in their communities on shared interests through

programs such as 4-H, landowner workshops, leadership training and Master Gardener education.

We are proud of the work we accomplished in 2023 serving the residents of Adams, Brown, Hancock, Pike, and Schuyler counties. We created new opportunities through programming, reached new audiences through partnerships, and shared our story in new ways through enhanced social media posts and increased content on our website.

Thank you for taking the time to read our 2023 Annual Report. If you participated in one of our programs or volunteered with us, we appreciate that you chose to spend time with us. If you did not engage with us directly in 2023, we invite you to connect with us in 2024. We are grateful for the opportunity to serve this region.

Shelby Crow County Extension Director

Cover photo: Youth participated in JDUB Ag Academy nature walk.

Illinois Extension Makes an Impact

The University of Illinois UrbanaChampaign’s land-grant mission thrives each day through Extension’s programs, resources, knowledge, and dedicated staff that are responsive to five grand challenge themes:

Community: Support Strong and Resilient Residents

Economy

Environment

Food:

Maintain a Safe and Accessible Food Supply

Health: Maximize Physical, Mental, and Emotional Health

2023 Engagement Extension leaders, staff, and stakeholders define priorities that create meaningful, mission-centered outcomes throughout the state:

Master Naturalists

21 Master Naturalists celebrated in first graduating class since 2016

The world grapples with environmental challenges that threaten our natural resources and overall well-being. In response, our local University of Illinois Extension Master Naturalist program recently celebrated the graduation of its first class since 2016. These 21 dedicated volunteers are now poised to make a difference.

These individuals are equipped to contribute 60 hours of service each over the next two years. They collaborate with partner organizations, impacting local communities through environmental education and conservation efforts.

The program’s relaunch energized a passionate and motivated class. By empowering Master Naturalists, the program fosters positive change, promotes environmental awareness, and strengthens community engagement.

We relaunched the program this year and our class is exceptionally passionate and motivated. I learned just as much from the participants as I did from our classes. I look forward to seeing what the new class will contribute to their communities.

Amy Lefringhouse

Contributing to our environment

The natural environment envelops us in beauty, evokes awe, and sustains our daily lives. Yet, it requires our unwavering attention and care to thrive in a healthy state. Enter the Master Naturalist graduates, a dedicated force volunteering their time to nurture our communities and safeguard our surroundings. The 2023 graduating class of Master Naturalists collectively dedicated an astounding 450 hours to natural resource projects in Adams, Hancock, and Pike counties. These hours translate to a remarkable $12,650 in community value, an investment that pays dividends for our environment. Projects included:

• Carthage Park: Master Naturalists contributed to invasive plant removal and educational stations, enhancing the construction of a nature trail at Carthage Lake.

• Quincy Art Center: Graduates adopted and meticulously maintained the Quincy Art Center garden, infusing it with natural vibrancy.

• Girl Scouts: Nature workshops at Girl Scout Day Camp in Hamilton empowered young minds with environmental knowledge.

• Boy Scouts: Youth at Camp Saukenauk Boy Scout Camp benefited from engaging nature classes.

• John Wood Community College Nature Trails: Trail stewardship and butterfly garden clean-up enriched this local gem.

Through their tireless efforts, Master Naturalists bridge the gap between people and nature, ensuring a healthier, more vibrant world for all.

Natural resources, environment, and energy education opportunities

JDUB Academy: Agriculture and the great outdoors

Today, it is difficult to find children creating memories playing in a creek, riding bikes until sunset, or running through corn rows in a field. Some children have never had the opportunity to visit a working crop or livestock farm. Instead, children spend a large percentage of their time indoors and on screens. Naturally, not spending enough time outdoors can exacerbate negative health effects and create a generation less likely to have proenvironment attitudes. During the summer of 2023, JWCC Ag Department and University of Illinois Extension teamed up to provide a 4-day farm and nature experience for 11 youth in grades 4-6. Activities included fishing, creek exploration, forestry, livestock branding, soil science, and ended with Ag Olympics.

Natural resource school field trips

In May, University of Illinois Extension staff and Master Naturalists designed and led outdoor nature learning experiences for 136 students from Central Middle School and Western Elementary School at two local nature sites. Aquatic ecosystems and water quality were explored during a creek walk within Cedar Creek in Quincy. Hands-on activities included seining minnows, experiencing the splash of waterfalls, and observing mallard duck nests, snakes, and plant life along the banks. Within the forests of Siloam Springs State Park, students listened for forest birds, hiked to the top of the hill to see the tree tops, identified and handled Illinois mammal furs, walked the creek looking for aquatic critters, and learned about pollinating insects.

Learn more about Master Naturalists go.illinois.edu/abhpsMN

JWCC Conservation Management Certificate courses

Western Illinois is a land of plentiful natural resources and a culture of outdoor recreation. Residents desiring to convert their love for the outdoors into a career had no educational and training programs in the local area. As a result, University of Illinois Extension and John Wood Community College partnered together to offer a Conservation Management certificate program designed to prepare students for careers in natural resource management, environmental science, soil and water conservation, and wildlife management. Twenty-six students have taken conservation management courses led by Illinois Extension staff.

Statewide Natural Resource, Environment & Energy Learning

Small changes in your everyday life can make big impacts on the environment. With busy schedules and busy lives, finding time to learn about protecting our natural resources or gaining an understanding of current research on wildlife, water, and forests is difficult. Illinois Extension Natural Resource Educator Amy Lefringhouse serves on a statewide team, creating a diverse portfolio of learning opportunities to meet demanding schedules. The Spotlight on Natural Resources podcast provides monthly episodes on topics ranging from how to create bat homes and maple syrup to preparing your home and yard for storms. Additionally, Everyday Environment webinars are live monthly video classes that help Illinois residents learn everything from conserving water at home during summer to how to identify invasive species and answering tricky pollinator questions.

Spotlight statistics

1,149

5,339

Webinar Viewers

School meals in focus: Meeting guidelines and satisfying appetites

Across Illinois and in our five-county area, schools wrestle with a complex balancing act, adhering to federal guidelines while addressing local needs. One challenging aspect is complying with federal rules for school meals and meeting nutritional standards while preparing food that students find appetizing.

Beyond these federal mandates, school staff must satisfy food safety regulations and various USDA stipulations. These include specific meal components, nutritional guidelines, procurement procedures, and accommodating special needs. Every year, there is a pressing need for schools and kitchen staff to have access to training and resources to effectively manage these multifaceted responsibilities.

Compliance with regulations and serving delicious meals are crucial for funding and preventing student hunger. If the food is not appealing, it leads to an increase in food waste and student hunger, which in turn disrupts learning. With the increasing prevalence of food allergies, it was essential for kitchen staff to carefully monitor the food served to children and offer appropriate alternatives when needed.

The USDA professional standards training aims to enhance the quality and appeal of school meals. It encourages more students to consume these nutritious meals instead of skipping them or opting for unhealthy options. It also equips staff with the skills to manage food allergies effectively, including recognizing allergic reactions, understanding food labels for allergens, and adopting safe kitchen practices.

This is where Leah Erke, an Extension staff member with ABCs of School Nutrition, brings her knowledge and experience to the position. In 2023, she prepared and delivered 27 training courses for 18 programs reaching our five counties and across the state. In total, these training courses reached over 550

Nutrition, facilitates “Using Standardized Recipes in School Food Service,” providing food service staff from Nauvoo-Colusa and Warsaw with hands-on experience making a healthy breakfast recipe from USDA.

school cafeteria staff. Highlighted trainings included “Serve it Safely Food Handler,” “Food Allergies in School Children,” “Reducing Food Waste and Share Table Models,” and “Standardized Recipes.” Leah has been with ABCs of School Nutrition since it began seven years ago.

Extension, ABCs of School Nutrition, and school cafeteria staff strive to ensure that every child has access to nutritious and appetizing meals, contributing to their overall wellbeing and academic success. Their efforts underscore the importance of continuous learning and adaptation in the face of evolving challenges and regulations. It’s a story of resilience, commitment, and the relentless pursuit of excellence in serving the community’s most precious resource: its children.

535

Total school nutrition professionals receiving training (statewide) 15

Topics facilitated in professional trainings 123

“Serve it Safely Food Handler” certificates issued

Leah Erke, ABC’s of School

Learning through doing: 4-H sparks interests in members

Empowering youth chefs

In partnership with Carthage Memorial Hospital, the Cooking 101 program stirred up more than just delicious dishes. Aimed at teaching 4-H members culinary skills, the initiative became a recipe for success, blending culinary skills with community spirit. The program quickly reached full enrollment and served as a launchpad for budding chefs to dive into a world of flavors and culinary techniques.

Under the guidance of staff from Memorial Hospital and Illinois Extension, these young cooks chopped, stirred, and seasoned their way to new friendships and a deeper understanding of nutrition. The impact extended beyond the kitchen, strengthening family bonds as children took pride in serving their creations to family members. The program’s success was evident, with an impressive 89% of participants eager to continue their culinary journey in future food and nutrition workshops. This community initiative has proven that the right ingredients of curiosity, education, and togetherness can create a lasting impact on families and beyond.

Wired for safety: The impact of electricity school on 4-H members

Electricity, a powerful and essential part of our daily lives, can be dangerous if not handled properly. Recognizing this, Adams Electric and Illinois Extension partner each year to educate 4-H members about electricity, electrical safety, and energy efficiency.

The program included a trivia game, a safety demonstration, and five workshops tailored to different experience levels. Beginners were introduced to the basics of electricity and even had the opportunity to make an extension cord to take home. For second-year students, the highlight was using a soda can to construct their own solar car, a new addition to this year’s program. Third-year students delved into the intricacies of house wiring in the circuits and switches class. Meanwhile, fourth-year students had the unique opportunity to tour the

Randy D. Rigg Memorial Wind Turbine in Mt. Sterling, providing them with a firsthand look at renewable energy in action. Fifthyear students toured Adams Electric and learned the process of restoring electricity after an outage.

Electricity School successfully ignited a spark of interest in electrical safety in the sixty-three participants. The program paves the way for the next generation of electrical safety advocates and energy-conscious citizens.

Steering success: How a livestock clinic shapes young minds

Livestock evaluation, a skill that demands acute problemsolving and decision-making capabilities, was at the heart of the Livestock Judging Clinic, a program developed in partnership with Illinois Extension and John Wood Community College staff and the Livestock Judging Team. Participants were immersed in training in animal anatomy, genetics, and breed characteristics that are indispensable in the livestock industry.

Combining classroom instruction with hands-on practice, the clinic’s approach allowed 61 attendees, including 49 4-H members, to hone their evaluation skills. This practical experience has ignited a passion among the youth, prompting them to participate in several state-wide judging contests. The event’s success is a testament to the power of educational programs in shaping the competencies and interests of future agricultural professionals.

Casting a line for fishing education

In a blend of education and recreation, seventy-three students had the opportunity to dive into a world of aquatic life through a program organized by Illinois Extension in partnership with the Illinois Department of Natural Resources and John Wood Community College.

The program consisted of four educational sessions that covered a range of topics including turtles and aquatic critters, fish identification and handling, wildlife, and a tour of the conservation police trailer. The sessions were designed to be interactive and engaging, providing the students with hands-on experience and a deeper understanding of aquatic ecosystems. The highlight of the program was the casting station, where youth learned the art of casting and then put their skills to the test at the pond. The excitement was unmistakable as the students caught a variety of fish and experienced the thrill of fishing firsthand.

The program was not just about learning and fun. It also aimed to instill a sense of responsibility and respect for nature among the participants. The students were taught safe and ethical fishing practices, emphasizing the importance of conservation. Each participant received a fishing pole and a goodie bag filled with fishing essentials and 4-H-related items, ensuring they are equipped to continue their fishing adventures beyond the program.

Unlocking potential: 4-H ‘Super Saturday’ ignites passions in youth

When 4-H members don’t have access to the resources necessary to complete a project of interest, they often forgo their interests, potentially missing out on discovering fulfilling careers or hobbies. Illinois Extension’s “Super Saturday” connected these youths with professionals in fields like natural resources, veterinary science, and photography, enabling 33 participants to explore and create in areas previously inaccessible to them.

There was a notable increase in enrollment for project areas that had been dwindling interest in past years. Counties saw increased participation in all three focus areas. This uptick in engagement is a clear indicator of the program’s effectiveness in sparking curiosity and fostering a passion for learning among its members.

Through events like “Super Saturday,” 4-H is shaping a skilled, diverse future workforce by exposing members to a wider range of disciplines, thereby fostering the skills and knowledge needed to pursue new career paths.

Cultivating curiosity: Cloverbuds camp inspires young minds

Youth ages 5-7 are in a curious, creative, and vibrant stage of life. Learning is fun, and they love to show off their creations and talents. Cloverbuds is a 4-H exploratory program that promotes healthy, positive youth development for these ages, creating a launchpad into a 4-H experience.

Cloverbud Camp offered a nurturing space for 12 participants to engage in visual arts, gardening, cooking, and animal science. The camp culminated in creating projects for the fair and fostering community among young learners.

The camp’s hands-on approach not only prepared children for the fair but also sparked an early interest in the diverse world of 4-H, setting the stage for future educational adventures and personal growth.

4,981

Total youth involvement in all programs

50+

Program opportunities provided 930

Total adults attended or volunteered at youth programming

Ag in the Classroom: Cultivating knowledge, reaping futures

Hancock County Ag in the Classroom Agriculture is all around us, yet it is something many struggle to define. Some would say it is “farming,” but students who participated in Hancock County Ag in the Classroom would stretch past that definition. Last school year, the agricultural literacy program made a significant impact on local education, reaching 97 classrooms, conducting 586 programs, and teaching 1,546 students about agriculture and natural resources.

The program’s initiatives were diverse and engaging, including professional development for educators. Over ten county teachers enhanced their knowledge through the Summer Ag Institute with a focus on agritourism, further enriching the program’s impact. Other initiatives included teaching sessions on farm safety at the fifth grade WEIC Safety Day, the Farm Bureau first grade Down on the Farm day, holding a coloring contest for second graders during Illinois Agriculture Week, organizing Arbor Day presentations for all third grade classrooms, and coordinating a sixth grade poster contest for the Hancock County Soil & Water Conservation District. The program’s coordinator also judged the Section 11 FFA Public Speaking contest and District III FFA Proficiencies in the area of Agribusiness.

The Hancock County Agricultural Literacy Program, a collaborative effort between Illinois Extension, Hancock County Farm Bureau, and the Hancock County Soil & Water Conservation District, has proven to be a powerful tool in fostering agricultural literacy and enthusiasm among the county’s youth. Through its comprehensive and engaging approach, the program is not only educating the next generation about the importance of agriculture and natural resources but also planting the seeds for a more informed and sustainable future.

Adams County Ag in the Classroom Agriculture literacy in Adams County witnessed a resurgence under the guidance of Kinsey Tiemann, who took the helm as the Agriculture in the Classroom coordinator in December 2022. With a renewed focus, the program has made significant strides in educating the youth about the importance of agriculture and agricultural topics.

In just six months, the program reached an impressive 1,958 students across Adams County, with several classrooms benefiting from repeated visits. The program’s success can be attributed to innovative strategies such as the county-wide coloring contest for K-4 students, which saw participation from over 1,050 eager young minds, partnerships with Miss Quincy’s Outstanding Teen, Molly Gerard, and reading night programs at Iles Elementary School. Additionally, the collaboration with LincolnDouglas Elementary has been instrumental in spreading awareness about pollinators and the role of agriculture in our daily lives.

The summer months saw the program expand its horizons, partnering with 4-H to deliver educational lessons at the Blessing Early Learning Center and contributing to summer reading initiatives. These efforts were complemented by the Ag Literacy coordinator’s professional development at the National Ag in the Classroom Conference, ensuring that the program’s content remains cutting-edge and impactful.

The Adams County Ag in the Classroom initiative is a testament to the power of community partnerships, exemplified by the collaboration between University of Illinois Extension and the Adams County Farm Bureau. Together, they are sowing the seeds for a future generation that is well-versed in the significance of agriculture in our society.

Celebrating 25 years of agricultural literacy in Hancock County

Hancock County commemorated a significant milestone: the 25th anniversary of its esteemed Ag in the Classroom program. Spearheaded by the dedicated Dawn Weinberg, who has coordinated the program since its inception, this Illinois Extension program has flourished thanks to the support of key partners such as Hancock County Farm Bureau and the Hancock County Soil and Water Conservation District, bolstered by a grant from Illinois Agriculture in the Classroom.

Impressive outreach and education impact

Throughout its history, the program has made remarkable strides in agricultural literacy, reaching an impressive total of 246,546 students across 14,007 programs held in 2,766 classrooms. The program’s success lies in its engaging approach, utilizing cross-curricular, hands-on activities to convey the critical importance of food, fiber, and natural resource systems.

Professional development: a pillar of the program

A significant focus of the program is its commitment to professional development. An astounding 338 hours have been provided to 2,407 educators, enriching their knowledge through after-school workshops and the annual Summer Agriculture Academy. This unique academy offers educators an immersive experience, touring various agricultural businesses to gain insights into the industry and the diverse career opportunities to share with their students.

Engaging the community and fostering growth

The Hancock County Ag Literacy Program doesn’t stop at the classroom door. It extends its reach through a variety of community initiatives:

• A coloring contest for second graders during National Agriculture Week.

• Arbor Day events for all third graders, complete with White Pine seedlings courtesy of the Hancock County Soil and Water Conservation District.

• Farm safety education for fifth graders in collaboration with the Western Illinois Electrical Cooperative Safety Day.

• The National Association of Conservation Districts poster contest, engaging sixth graders across the county. Moreover, Weinberg has been instrumental in extending the program’s influence beyond schools, contributing to library summer reading programs, judging section and district FFA contests, and co-authoring the Illinois mAGic kit lessons.

A legacy of recognition

The program’s excellence has not gone unnoticed, earning numerous accolades for its contributions to agricultural literacy. The program has been recognized for the Illinois Teacher of the Year, Illinois Runner-Up Teacher of the Year, National Association of Conservation Districts State Poster Contest Winner, received several Illinois Agriculture in the Classroom project grants and books grants, and Weinberg was honored as the 2018 Larry Fisher Agriculture Educator of the Year.

Decades of dedication: 4-H leaders’ 50-year journey

Sharon Tenhouse - Burton Flyers 4-H

For 50 years, Sharon has been a pillar of guidance and inspiration to the Burton Flyers 4-H Club and all those she has worked with in the county. Her journey with 4-H is not merely a personal commitment but a cherished family tradition. It’s a legacy that began with her parents, who found each other within the 4-H community, and continued through her brothers and children, all of whom have been part of this incredible organization.

Siera Duesterhaus, the current Adams County 4-H program coordinator, reflects on Sharon’s influence with profound gratitude. “Sharon always saw the potential in all her members and encouraged us to go out of our comfort zone,” Duesterhaus shared. “I feel it was a big part of the reason why I loved 4-H and is a big part of why I am in my career now.”

Sharon’s philosophy is simple yet powerful: “learning by doing.” This approach has not only shaped the club’s activities but also its vision of nurturing future community leaders. “There is something for anyone and everyone,” Tenhouse remarked, emphasizing the club’s inclusive nature and its potential to ignite lifelong passions.

Starting her own 4-H journey in Champaign County, Sharon spent a decade as a member before transitioning to a role that would define half a century. “Many of our kids develop a sense of generosity; they want to give back to their community,” she observed, highlighting the altruistic values instilled by the club.

As we celebrate Sharon Tenhouse’s remarkable milestone, we also celebrate the essence of 4-H: a community that fosters growth, instills values, and cultivates leaders. It’s a place where every member, regardless of their project or path, can find a spark that may very well light their way for a lifetime.

Karen Beeler - Lincoln Land 4-H

When Karen Casper, a city girl from suburban Chicago, set foot on the campus of Illinois State University, she met the love of her life. Karen met Russell Beeler, a young man from Hancock County. After graduating from ISU, Russ and Karen were married and returned to Russ’ family farm near Sutter. In addition to recruiting Karen as his life partner, he also recruited her to serve as a 4-H leader.

Karen adapted to farm life and embraced being a club leader for the Lincoln Land 4-H Club. In the club, she raised her children and grandchildren to be active participants. Despite the loss of Russ after 52 years of marriage, Karen continued to instill values of generosity and discipline in her members, placing a high priority on service, quality projects, and record-keeping. Among her fellow club leaders, Karen is highly respected for making 4-H an impactful learning experience for youth. “In Hancock County, we look to Karen for her wisdom, perspective, and commitment. She keeps us grounded in what matters the most about 4-H while rolling with the changes. First and foremost, she loves kids, and she gives them her very best,” noted Holly Whitaker.

Along the path of her 50 years of service to 4-H, Karen recruited Chris Wollbrink and Cindy Roskamp to assist her as co-leaders of the Lincoln Land Club. Today, the club continues to thrive, boasting eight active members this year. Karen, Chris, and Cindy coordinate mock judging scenarios for their club members and strongly support their members in completing their records. Lincoln Land has a perennial presence at the Illinois State Fair, sending multiple exhibitors each year. State Fair trips with Karen are among the fond memories of Lincoln Land Club members. Her journey with 4-H is a powerful reminder of the difference dedication and love can make in shaping the future.

Targeting special interests

In the diverse world of youth clubs and organizations, 4-H stands out with its unique approach to learning and development. Unlike other youth organizations that focus on a single interest, 4-H embraces a multitude of passions, from robotics to cooking, from shooting sports to livestock judging. This diversity is the cornerstone of 4-H’s philosophy, but it also presents a challenge: how to provide focused, in-depth learning experiences in such a broad array of subjects.

The solution comes in the form of SPecial INterest clubs, or SPIN clubs. These clubs are laser-focused on one specific project area, allowing members to dive deep into their chosen interest area. It’s here that the magic happens: members develop new skills, engage in team-building, and solve problems together, all while being mentored by teens and adults who share their knowledge and passion.

SPIN clubs have sparked a surge of interest in areas like livestock judging, shooting sports, and STEM in the five counties we serve. In 2023, 50 members participated in seven SPIN clubs, supported by more than 20 dedicated volunteers.

Clubs like the Shooting Sports SPIN Club are not just about learning to hit a target; it’s about developing responsible, productive citizens. Members learn marksmanship, as well as the safe and responsible use of firearms, principles of shooting, and much more. These meetings are about more than just shooting; they’re about instilling life skills, self-worth, and conservation ethics.

In Hancock County, the impact is clear. Twenty-two members honed their archery skills over four sessions, while eight others focused on shotgun training. Two of these members went on to compete at the state shotgun meet in Bunker Hill, showcasing the high level of expertise developed within the club.

Livestock Judging SPIN clubs had participation in Hancock, Brown, and Schuyler counties. Hancock County’s club had 16 members participate with four attending the state contest in Champaign. Through classroom lessons and hands-on experience, the club aims not only to excel in contests but also to empower members who raise livestock with the knowledge to enhance their own herd’s breeding and market selection decisions. Similarly, eight members engaged in this pursuit from Brown and Schuyler counties, attending four contests and making their mark at the state level.

Adams County members embraced the future with its STEM SPIN Club. Eight curious minds came together six times to unravel the mysteries of drones, coding, and ‘Makey-Makey’ circuits. These sessions were more than educational; they were a playground for innovation, where everyday items became tools for conducting electricity and unlocking new possibilities.

315

Youth Reached | One-Day Programs

• Super Saturday

• Cake Decorating

• Dog Obedience Clinic

• Livestock Judging Clinic

• Fishing Clinic

• Clover Bud Camp

362

• Hancock County Tree Planting

• Adams County Tree Planting

• Electricity School

• Rabbit Clinic

Youth Reached | Extended Programs

• Cooking 101 School (x5)

• Embryology (x5)

• Youth Leadership Academy (x2)

• Welcome to the Real World (x11)

• Ready for Work (x6)

• Dog Obedience (x5)

• Meal Time Manners 94

Adults Reached | One-Day Programs

30

Adults Reached | Extended Programs

2,611

total number of fair entries 240

total number of members turning in project records 229

total number of permanent records turned in

total number of state fair exhibitors

300

total number of volunteers assisting clubs or serving at the fair (superintendents, judges, and judges assistants)

650 total 4-H members

40 total number of 4-H clubs

4-H Federation

Shaping leaders, building community, and creating memories

In the heart of Hancock County, a group of young leaders is making waves. The 4-H Federation, an organization dedicated to fostering leadership, communication skills, and community service in members aged 13-18, is transforming the lives of its members and the community at large.

A rite of passage

Turning 13 and joining the 4-H Federation has become a rite of passage in Hancock County, marking the transition from young members to teen leaders. With 17 active members and one leader, 4-H Federation serves as role models to younger 4-H members, volunteers to the 4-H club leaders and Extension staff, and advocates of 4-H in the community.

Fun, games, and memories at the 4-H Fair

July is a time of excitement for 4-H members, leaders, and families as it brings the hustle and bustle of the 4-H Fair. Since 2021, the 4-H Federation has been hosting the Ag Olympics during fair week, a tradition that even community members don’t want to miss. The event involves an obstacle course simulating various farm chores, with two teams competing to finish first. The Ag Olympics has grown so popular that parents and alums have joined in, with over 50 4-H members and 20 parents and alums creating lifelong memories in 2023.

Enhancing communication skills

In the weeks leading up to the fair, Federation members join WCAZ radio for a morning talk show, promoting the fair and enhancing their communication skills. They highlight events like the Ag Olympics, the Project Award Ceremony, the BBQ & Live Auction benefiting 4-H and the 4-H Foundation, and the livestock shows. Throughout the year, they’ve honed their public speaking skills through workshops hosted by the local Toastmasters, learning to write speeches and eliminate “space words,” thereby developing confidence that resonates through each radio wave.

Serving the community

The Federation’s focus extends beyond the fair. Each year, they partner with the Hancock County Beef Association to fundraise for the Ronald McDonald House of Eastern Iowa and Western Illinois. In 2022-2023, they raised almost $2500, delivering two carloads of household and personal care products and a cash donation to the Ronald McDonald House. They also prepared meals for the patients and families and helped clean the facility. Through such community service projects, Federation members engage with community members and build lasting relationships.

The 4-H Federation is more than just an organization; it’s a community of young leaders dedicated to making a difference. Their work is a testament to the power of youth and the impact they can have on their communities.

Master Gardeners

Green thumbs up

Horticulture, a science that marries beauty with practicality can often seem like a vast and overwhelming field. But, for those with a passion for gardening, the Master Gardener program is cultivating a new generation of enthusiasts, providing them with the knowledge and skills to transform their passion into action.

This unique program offers Illinois residents an opportunity to delve deep into the science of horticulture. Participants learn about a wide range of topics, from botany and soils to the specific flora and fauna of Illinois. The curriculum is tailored to the state’s unique climate, soil, and environment, ensuring that the knowledge gained is both relevant and practical.

Upon completion of the course, participants have the option to become Certified Illinois Extension Master Gardener Volunteers, a title that carries both prestige and responsibility. These Master Gardeners are not just knowledgeable individuals; they are community leaders, educators, and environmental stewards.

In Adams County, the impact of these Master Gardeners is evident. Their tireless efforts can be seen in the beautifully maintained landscapes of the Illinois Veterans Home, John Wood Mansion, and Upper Moorman Park in Quincy. They also organize the annual Gardener’s Palette, an event that provides a platform for local gardeners to learn from professionals, network, and gain valuable insights for the upcoming gardening season.

In 2023 alone, 13 Master Gardeners in Adams County contributed an impressive 675 volunteer hours, a contribution valued at $21,871. But the true value of their work goes beyond numbers. It lies in the beauty of the gardens they maintain, the knowledge they share, and the community they help to build.

So, if you have a passion for gardening and a desire to make a difference, consider joining the Master Gardener program. It’s not just about growing plants; it’s about growing communities.

Growing from others’ experiences

Learning from industry experts is a sought-after opportunity for those eager to explore deeper into the latest trends in horticulture and gardening. This was the case for the 75 participants who attended the 27th Annual Gardener’s Palette in Quincy. The event featured seven expert horticulture speakers and 11 palette vendors.

The workshops offered a diverse range of experiences, from exploring the nuances of shade gardening and the cultivation and culinary uses of gourmet mushrooms to the creation of homemade herbal salad dressings. These interactive and tasty elements added a unique flair to the event, while other workshops focused on providing valuable information.

Gardener’s Palette, taking place every first Saturday in March, continues to captivate its audience with its varied topics and engaging speakers, proving once again that it is a must-attend event for all gardening enthusiasts.

Offered trainings

Poverty simulation: A reality check

Poverty is a reality for many of our residents. The Community Action Poverty Simulation is a tool to help promote awareness and empathy, increase understanding, inspire local change, and transform perspectives. Poverty Simulations are facilitated by staff and are available in all five of our counties.

Poverty Simulations conducted at John Wood Community College and the Adams County Health Department resulted in staff being better able to serve their communities and students.

Participant evaluation results:

100% responded “yes”

Will you be able to use what you learned?

100% responded “yes”

Was participation in the program worthwhile?

100% responded “yes”

Would you recommend this program to others?

When asked, “What is the most important thing you learned from this program?” participants responded:

• “There are so many barriers to getting out of poverty.”

• “I have a better understanding of how tough day-to-day living is for many people.”

• “To have more empathy for people. You never know what anyone is going through and what they have to do just to survive day-to-day.”

Real Colors and Age Matters

Groups and organizations benefit from professional development that aids communication and team building. Real Colors and Age Matters are two programs that focus on understanding ourselves and others to aid in communication. By examining the ways our personality and temperament affect our relationships (Real Colors) and how our worldview has been shaped by the life influences of our generation (Age Matters), we can be more effective in our relationships.

Real Colors was presented to:

• John Wood Community College Student Government Association

• TRiO at John Wood Community College

• Golden Bridges

• University of Illinois Youth Leadership Academy participants

Age Matters was presented to:

• Liberty CUSD #2 Faculty and Staff

Hancock County hazard mitigation

Working together to maintain safe communities

The Hancock County Natural Hazard Mitigation Plan has been updated through a collaborative effort involving University of Illinois Extension, the Hancock County Emergency Services Disaster Agency, and the Illinois State Water Survey. This plan was developed using a participatory model, inviting input from representatives of various jurisdictions, community groups, agencies, and the public. The aim was to identify the risks the county faces and propose projects to reduce these risks. The finalized plan enables jurisdictions to apply for Hazard Mitigation Funding from federal sources.

The planning process was supported by a grant from the Illinois Emergency Management Agency, the Office of Homeland Security, and the Federal Emergency Management Agency. Extension Community Development Educators Carrie McKillip

and Russell Medley facilitated the process. McKillip highlighted that the updated plan had to meet new requirements as disaster mitigation planning evolves. The 2023 version of the plan took into account the effects of climate change on the county and proposed nature-based solutions for mitigation projects. The plan also addressed the needs of vulnerable populations.

The plan was approved by FEMA in late October 2023 and was officially adopted by the participating jurisdictions in the following months. The plan is valid until December 2028. This marks the third time that the plan has been a joint venture between Hancock County, University of Illinois Extension, and the Illinois State Water Survey.

Learn more about Illinois Extension extension.illinois.edu/abhps

STAFF

Shelby Crow County Director

Kristin Huls

4-H Youth Development Educator

Madeline Davis

Hancock County 4-H Extension Program Coordinator

Siera Duesterhaus

Adams County 4-H Extension Program Coordinator

Jennifer Shelts Brown/Schuyler and Pike County 4-H Extension Program Coordinator

Amy Lefringhouse Natural Resources, Environment, and Energy Educator

Dawn Weinberg Hancock County Ag in the Classroom Coordinator

Kinsey Tiemann Adams County Ag in the Classroom and Natural Resources Program Coordinator

Leah Erke ABCs of School Nutrition

Jenna Yelliott PIke County SNAP-Ed

Jennifer Graham Pike County Office Support Associate

Stephani Hardy

Hancock County Office Support Specialist

Katie Mast

Adams County Office Support Associate

Bryan Schullian Marketing Program Coordinator

Adams County Extension 330 S 36th St Quincy, IL 62301

(217) 223-8380

Fax: (217) 223-9368

Mon - Fri, 8 am - 4:30 pm

Pike County Extension 1301 E Washington Pittsfield, IL 62363

(217) 285-5543

Fax: (217) 285-5735

Tues - Thurs, 9:30 am - 3:00 pm

Brown County Extension 108 N Capitol Ave Mt. Sterling, IL 62353 (217) 223-8380

Contact Adams County for assistance

Schuyler County Extension 710 Maple Ave Rushville, IL 626381

(217) 322-3381

Fax: (217) 322-3382

Mon, Wed, Fri, 9 am - noon

Hancock County Extension 550 N Madison Carthage, IL 62321

(217) 357-2150

Fax: (217) 357-3598

Mon - Fri, 8 am - 4 pm

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