Ice Cream Market Report 2016-2021

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Global Ice-cream Market Encouraged by Innovation in Flavours and Added Nutrients

Copyright Š 2016 International Market Analysis Research & Consulting (IMARC). All Rights Reserved


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The International Market Analysis Research and Consulting Group is a leading advisor on management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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Global Ice-cream Market Encouraged by Innovation in Flavours and Added Nutrients With China as the biggest consumer, the global ice cream market grew at a CAGR of around 6% during 2008-2015. Healthier varieties of ice-cream accompanied by new flavours are some of the major factors currently driving this market.

Ice-cream represents one of the most popular milk-based desserts consumed across the world. According to IMARC Group, the global ice-cream market reached a volume of 18.6 Billion Litres in 2015, growing at a CAGR of around 6% during 2008–2015. A number of factors are currently driving the global ice cream market. For instance, numerous variety of flavours, ranging from vanilla and chocolate to beer and parmesan cheese are continuously being launched by manufacturers. This provides the consumers with a variety of choices according to their individual tastes. Traditionally ice cream was consumed as a snack or a dessert, it is now, however, being paired with a number of foods and beverages including brownies, smoothies, milk shakes and softdrinks. Several other factors like population growth, increasing disposable incomes, premiumisation and innovative flavours with added nutrients are also catalysing the growth of this market. Browse Press Release: http://www.imarcgroup.com/global-ice-cream-market


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IMARC’s latest report “Ice-Cream Market – Industry Trends, Key Players, Manufacturing Process, Machinery, Raw Materials, Cost and Revenue” has analysed the market on the basis of region. Asia-Pacific represents the largest market of ice-cream followed by North America, Europe and other regions. Recently, China replaced the United States as the largest consumer of ice-cream. The report has also covered some of the key players of the global ice-cream market which include Mars Ice Cream, General Mills Inc., Nestlé, Unilever, R&R Ice Cream and Blue Bell Creameries. Enquiry for sample report or more details, click here: http://www.imarcgroup.com/enquiry-form/ The report gives a detailed roadmap for setting up an Ice-cream manufacturing plant. The study, which has been done by one of the world’s leading research and advisory firms, covers all the essential aspects of the ice-cream industry. This ranges from a comprehensive view of the market to minute details of the industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have or plan to have any kind of stake in the ice-cream Industry.


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Ice Cream Market


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Table of Contents 1 Research Methodology 2 Executive Summary 3 Introduction 4 Ice-Cream Industry Analysis 4.1 Historical, Current and Future Sales Volumes 4.2 Historical Current and Future Sales Values 4.3 Historical Current and Future Ice-Cream Prices 4.4 Market Breakup by Region 4.4.1 Asia 4.4.2 North America 4.4.3 Europe 4.4.4 Others 4.5 Value Chain Analysis 4.6 Porters Five Forces Analysis 4.7 Key Players 4.8 Key Success and Risk Factors 5 Manufacturing of Ice-Cream 5.1 Ice-Cream Manufacturing Plant: Detailed Process Flow 5.2 Ice-Cream Manufacturing Plant: Various Types of Unit Operations Involved


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6 Project Details, Requirements and Costs Involved 6.1 Land, Location and Site Development 6.2 Plant Machinery 6.3 Machinery Photographs (Main Equipments) 6.4 Raw Materials 6.5 Packaging 6.6 Transportation 6.7 Utilities 6.8 Manpower 6.9 Other Capital Investments 7 Ice-Cream Manufacturing Plant: Loans and Financial Assistance 8 Ice-Cream Manufacturing Plant: Project Economics 8.1 Capital Cost of the Project 8.2 Techno-Economic Parameters 8.3 Product Pricing and Margins 8.4 Income Projections 8.5 Expenditure Projections 8.6 Financial Analysis


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To buy the complete report or to get a free sample, please contact:

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To know more please visit: http://www.imarcgroup.com/ice-cream-market


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Š 2016 IMARC All Rights Reserved This Publication and all it’s contents unless otherwise mentioned are copyrighted in the name of International Market Analysis Research and Consulting (IMARC). No part of this publication may be reproduced, repackaged, redistributed or resold in whole or in any part. The publication may also not be used in any form or by and means graphic electronic or mechanical, including photocopying, recording, taping or by information storage or retrieval, or by any other form, without the express consent of International Market Analysis Research and Consulting (IMARC). Disclaimer: All contents and data of this publication, including forecasts, data analysis and opinion have been based on information and sources believed to be accurate and reliable at the time of publishing. International Market Analysis Research and Consulting makes no representation of warranty of any kind as to the accuracy or completeness of any Information provided. IMARC accepts no liability whatsoever for any loss or damage resulting from opinion, errors or inaccuracies if any found this publication. IMARC, IMARC Group and Global Therapy Insight Series are registered trademarks of International Market Analysis Research and Consulting. All other trademarks used in this publication are registered trademarks of their respective companies.


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