Global Tomato Processing Market Research Report 2022-2027
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Author: Elena Anderson Marketing Manager Copyright © IMARC Service Pvt Ltd. All Rights Reserved IMARC Group
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Report Description
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Report Description and Highlights Report Description Tomato Processing Market Outlook 2022-2027: According to the latest report by IMARC Group, titled "Tomato Processing Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027," the global tomato processing market reached a volume of 43.4 Million Tons in 2021. Tomatoes are fruits that belong to the nightshade family, a native to South America. They are widely used as an essential ingredient in the preparation of numerous cuisines. They are rich in minerals, vitamins, potassium, fibers, carotenoids, beta-carotene and lycopene. As a result, their consumption is widely associated with maintaining optimum blood pressure, regulating digestion and improving heart health. A large portion of the globally cultivated tomatoes is consumed fresh in the form of salads, curries and soups. The remaining is used in the preparation of processed tomato products, including ketchup, soups, juices, sauces, powders, snacks, paste and concentrates. Request for a PDF sample of https://www.imarcgroup.com/tomato-processing-plant/requestsample
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Report Description and Highlights
Report Description
Global Tomato Processing Market Trends: The global market is primarily driven by significant growth in the food and beverage sector. Processed tomato products are characterized by a relatively longer shelf life, ease of usage and storage. As a result, they are widely gaining preference across the food industry, especially in hotels, restaurants and fastfood joints. Rapid globalization, in confluence with the westernization of food patterns, is acting as another major growth-inducing factor. Moreover, there has been a growing demand for processed foods on account of shifting dietary preferences, rapid urbanization and increasing per capita income levels. Processed tomatoes, especially ketchup and dehydrated tomatoes, form an essential ingredient in the preparation of numerous readyto-eat food products. This, along with the continual development of unique packaging formats to ensure safe distribution and improved shelf life of the products, is contributing to the market growth. For instance, manufacturers are employing multi-layer-flexible plastic bags or tetra packs to preserve the freshness and nutritional contents of the product for an extended period. On account of the aforementioned factors, the market is expected to grow at a CAGR of 3.8% during 2022-2027. View Report TOC, Figures and Tables: https://www.imarcgroup.com/tomato-processing-plant
Report Description and Highlights
Report Description Key Market Segmentation
The research report includes the following segments:
Breakup by Product Type: • • • • • •
Sauces Paste Canned Tomatoes Ketchup Juice Others
Breakup by Distribution Channel: • •
Business to Business Retail Market
Report Description and Highlights
Report Description Breakup by Region: • • • • •
North America Asia Pacific Europe Latin America Middle East and Africa
Note: We are updating our reports, If you want the report with the latest primary and secondary data (2022-2027) including industry trends, market size and Competitive landscape, etc. click here: https://www.imarcgroup.com/request?type=report&id=637&flag=E
Report Description and Highlights
Report Description Competitive Landscape: • • • • • • • • • • • • • • • • • • •
The Morning Star Company COFCO Tunhe Tomato Co., Ltd. Xinjiang Chalkis Company Ltd Ingomar Packing Co ConAgra Brands, Inc Olam International Los Gatos Tomato Products China Haohan Group Limited Campbell Soup Company Toma-Tek (Neil Jones Food Company) Stanislaus Food Products C.I.O. -Consorzio Interregionale Ortofrutticoli S.c.a.r.l. Sugal Group Pacific Coast Producers Kagome Co., Ltd. Tat Gida Sanayi A.S. Del Monte Foods, Inc Xinjiang Guannong Tomato Products Co. Ltd. Mutti SpA Industria
Key Questions Answered in the Report
Report Description
1. What was the size of the global tomato processing market in 2021? 2. What is the expected growth rate of the global tomato processing market during 2022- 2027? 3. What are the key factors driving the global tomato processing market? 4. What has been the impact of COVID-19 on the global tomato processing market? 5. What is the breakup of the global tomato processing market based on the product type? 6. What are the key regions in the global tomato processing market? 7. Who are the key players/companies in the global tomato processing market?
Report Description 1 Preface 2 Scope and Methodology 2.1 Objectives of the Study 2.2 Stakeholders 2.3 Data Sources 2.3.1 Primary Sources 2.3.2 Secondary Sources 2.4 Market Estimation 2.4.1 Bottom-Up Approach 2.4.2 Top-Down Approach 2.5 Forecasting Methodology
3 Executive Summary 4 Introduction 4.1 Overview 4.2 Key Industry Trends
Table of Contents
Report Description Table of Contents 5 Global Tomato Processing Market 5.1 Market Overview 5.2 Market Performance 5.3 Impact of COVID-19 5.4 Market Forecast
6 Market Breakup by Product Type 6.1 Sauces 6.1.1 Food Services Market 6.1.1.1 Market Trends 6.1.1.2 Market Forecast 6.1.2 Home Users Click here to visit the complete table of content with list of figures and tables: https://www.imarcgroup.com/tomato-processing-plant/toc
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Report Description and Highlights
Report Description
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