Global Cheese Market Research Report and Forecast 2022-2027
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Author: Elena Anderson, Marketing Manager | Copyright © IMARC Service Pvt Ltd. All Rights Reserved IMARC Group
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Report Description
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Report Description and Highlights
Report Description
Global Cheese Market Outlook 2027: According to the latest report by IMARC Group, titled “ Cheese Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027”, the global cheese market size reached US$ 77.6 Billion in 2021. Cheese is a highly nutritious and appetizing milk-derived food product, prepared using cow, buffalo or goat milk. It is a vital and indispensable part of a wide range of fast food products and an essential ingredient of daily meals in regions, such as Western Europe and North America. It is also one of the most consumed fermented food worldwide, owing to its diverse flavors and textures. In recent years, cheese has gained widespread popularity across the globe as it is a rich source of proteins, vitamins, riboflavin, calcium, phosphorus and zinc. These nutrients aid in cavity prevention, improves bone strength and weight loss, as well as minimize the chances of developing cancer, regulate blood pressure levels and enhance skin texture. Request for a free sample: https://www.imarcgroup.com/vegan-cheese-market/requestsample
Report Description and Highlights
Report Description
Global Cheese Market Trends: The escalating demand for cheese can be attributed to the rising number of fast-food chains across the globe led by urbanization, the emerging trend of eating out, rising consumption of processed foods and inflating income levels. Furthermore, the organized retail sector, in countries like China and India, has witnessed rapid development with improvement in storage facilities. This has motivated various cheese manufacturers to enter these markets. Besides this, innovative marketing strategies adopted by cheese manufacturers have resulted in rising product awareness, particularly among consumers in untapped markets. Moreover, there has been a rise in the prevalence of obesity and a consequent increase in health consciousness, owing to which consumers are shifting toward low- or zero-fat products. This trend has prompted manufacturers to introduce a range of fat-free cheese variants.
Report Description and Highlights Report Description Market Summary: Breakup by Product Type: • Mozzarella • Cheddar • Parmesan • Ricotta • Cream Breakup by Source: • Soy • Almond • Coconut • Cashew Breakup by Application: • Household • Food Processing • Foodservice
Report Description and Highlights Report Description Breakup by Distribution Channel: • Supermarkets and Hypermarkets • Convenience Stores • Online Stores Breakup by Region: • North America • Asia Pacific • Europe • Middle East and Africa • Latin America
Looking forward, the market value is projected to reach US$ 113.3 Billion by 2027, growing at a CAGR of 6.31% during the forecast period (2022-2027).
Report Description and Highlights Report Description Competitive Landscape With Key players: • Daiya Foods Inc • Dr-Cow Tree Nut Cheese • Galaxy Nutritional Foods Inc. (Greenspace Brands Inc.) • Good Planet Foods LLC • Kite Hill • Miyoko's Creamery • Parmela Creamery • Tofutti Brands Inc • Tyne Chease Limited • Violife Foods • Vtopian Artisan Cheeses View Report TOC, Figures and Tables: https://www.imarcgroup.com/vegan-cheese-market
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Report Description and Highlights
Report Description
© 2019 IMARC All Rights Reserved This Publication and all it’s contents unless otherwise mentioned are copyrighted in the name of International Market Analysis Research and Consulting (IMARC). No part of this publication may be reproduced, repackaged, redistributed or resold in whole or in any part. The publication may also not be used in any form or by and means graphic electronic or mechanical, including photocopying, recording, taping or by information storage or retrieval, or by any other form, without the express consent of International Market Analysis Research and Consulting (IMARC). Disclaimer: All contents and data of this publication, including forecasts, data analysis and opinion have been based on information and sources believed to be accurate and reliable at the time of publishing. International Market Analysis Research and Consulting makes no representation of warranty of any kind as to the accuracy or completeness of any Information provided. IMARC accepts no liability whatsoever for any loss or damage resulting from opinion, errors or inaccuracies if any found this publication. IMARC, IMARC Group and Global Therapy Insight Series are registered trademarks of International Market Analysis Research and Consulting. All other trademarks used in this publication are registered trademarks of their respective companies.
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