1 minute read
Dear Readers,
Calling all foodies! Regardless of being adventurous or sticking to the basics, there’s always something captivating for everyone when it comes to food. Indonesia is undoubtedly rich in its local cuisine, as well as international delicacies whipped by the respective countries’ native chefs.
Therefore, this Culinary issue, Indonesia Expat is pleased to share about the growing F&B businesses in Jakarta, Bali and surrounding areas. Expect some insights from expats exploring Indonesia’s spices, food reviews, and whatever is trending at the moment. Take this as a foodies’ guide to some of the country’s irresistible eateries.
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Check out our daily news updates at indonesiaexpat.id, follow our Instagram @ indonesiaexpat and Facebook @indonesia.expat to stay up to date on regular COVID-19 case numbers and news, as well as to find attractive promotions from your favourite hotels, restaurants, and schools across the country. Now, you can even access Indonesia Expat on the Tripper app, available on iOS and Android for free.
Happy reading!
Edo Frese