Functional Food and Nutraceuticals Market by IndustryARC

Functional Food Market By Materials, By Product, By Preparation Method, By Application and By Geography Analysis - Forecast 2019 - 2024 www.industryarc.com

Functional Food Market 2019-2024

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Press Release

Due to increase in the chronic and allergic diseases along with aging population, the demand for healthy diet food is increasing, which is influencing the growth prospects of the functional food market as well as the nutraceuticals market. The benefits of functional food over common food is low cholesterol levels and promotes wellness. On the other hand, nutraceuticals are those food that contains the property of both nutrients and pharmaceuticals. Owing to the fact that functional food and nutraceuticals market is on the emerging level, the market size was $150.02 billion in 2018 and it is projected to grow with a compound annual growth rate (CAGR) of 8.73% during the forecast period 2019-2025. The finding are from a newly compiled marketscape from IndustryARC, titledâ&#x20AC;&#x153; Functional Food and Nutraceuticals Market: By Type (Foods, Beverages, and Supplements); Benefits (Health and Wellness, Disease Prevention, Fitness, Beauty); Origin & Ingredient - Forecast (2019-2025).â&#x20AC;?According to the analyst, "the integration with well-known and credible system such as educators in food sectors, authorities approving the health claims for functional food can help to accelerate the functional food and nutraceuticals market." Global Functional Food and Nutraceuticals Market: Leading Segments North America contributes to the highest profit in the global market. Growing urbanization, high rate of mortality due to chronic diseases and increasing awareness regarding clean eating are ballooning the functional food and nutraceuticals market. The region held the share of 31.82% in 2018 and with growing innovations market will boom over the years. Among all the application, food application is expanding with a higher rate. Growing interest towards weight management and diseases prevention, consumption of the nutrient diet is the crucial phase which is influencing the demand for food supplements, functional food and nutraceuticals. The food application is anticipated to grow with a CAGR of 7.82% through to end period 2025. Global Functional Food and Nutraceuticals Market: Growth Drivers and Trends Âˇ

Nutraceuticals are highly beneficial for the infants and younger consumers to promote the correct growth and energy. The increasing concern of parents towards providing their kids required nutrient is prompting the functional food market and nutraceuticals market.

Functional Food Market

The healthy eating supports the skin and beauty care. Rise in a number of female employment is yet other factor driving the growth prospects of the functional food and nutraceuticals market.

The availability of ready to eat and drink functional food and drinks are accelerating the profit rate in the functional food and nutraceuticals market.

The probiotics and omega-3 are used in fish oils to reduce the heart-related diseases. The increasing demand for fish oils is also booming the functional food and nutraceuticals market.

The populations are more indulge into diet plans such as paleo and keto which only demand for low oil, low carb foods. The diet plan are leveraging the demand for functional food and nutraceuticals.

Increasing demand for organic food, fortified food along with dietary supplements are driving the market.

Global Functional Food and Nutraceuticals Market: Competitive Landscape Some of the key players bringing various product innovations in the market are The Archer Daniels Midland Company, Unilever, Royal Friesland Campania N.V, Cargill Incorporated, BASF SE and Arla Food Amba.

Talk to one of our sales representative about the full report by providing your details in the link below: https://industryarc.com/support.php?id=99 Related Reports: A. Nutraceuticals Ingredients Market https://industryarc.com/Report/7439/nutraceutical-ingredients-market-analysis.html B.

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https://industryarc.com/PressRelease/157/nutritional-premixes-market-researchanalysis.html C.

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https://industryarc.com/Research/Nutraceutical-Excipients-Market-Research-504472

Functional Food Market

What can you expect from the report? The functional food and nutraceuticals marketis prepared with the main agenda to cover the following 20 points:

1. Market Size by Product Categories & Application (Revenue &Volume) 2. Market trends & Relevant Market Data

11. Demand Analysis

12. Country level Analysis

3. Manufacturer Landscape

13. Competitor Analysis

4. Distributor Landscape

14. Market Shares Analysis

5. Pricing Analysis

15. Value Chain Analysis

6. Top 10 End user Analysis

16. Supply Chain Analysis

7. Product Benchmarking

17. Strategic Analysis

8. Product Developments Landscape Analysis 9. Mergers & Acquisition Analysis 10. Patent Analysis Analysis

18. Current & Future Market

19. Opportunity Analysis 20. Revenue and Volume

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Q. Does IndustryARC provide customized reports and charge additionally for limited customization? Response: Yes, we can customize the report by extracting data from our database of reports and annual subscription databases. We can provide the following free customization: 1. Increase the level of data in application or end user industry.

Functional Food Market

2. Increase the number of countries in geography chapter. 3. Find out market shares for other smaller companies or companies which are of interest to you. 4. Company profiles can be requested based on your interest. 5. Patent analysis, pricing, product analysis, product benchmarking, value and supply chain analysis can be requested for a country or end use segment. Any other custom requirements can be discussed with our team, drop an e-mail to sales@industryarc.com to discuss more about our consulting services. To request for a proposal, provide your details in the below link: https://industryarc.com/reports/request-quote?id=99

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Functional Food Market

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Table of Contents 1. Functional Food & Nutraceuticals Market Overview 1.1. Classification 1.2. Type of Product 1.2.1. Foods 1.2.2. Beverages 1.2.3. Nutraceuticals 1.3. Benefit 1.3.1. Weight Management 1.3.2. Beauty 1.3.3. Immunity/Disease Prevention 1.3.4. Energy 1.3.5. General Wellness 1.4. Consumer 1.4.1. Adults 1.4.2. Children 1.4.3. Elders 2. Functional Food & Nutraceuticals Market- Executive Summary 3. Global Functional Food & Nutraceuticals Market Landscape 3.1. Market Share Analysis 3.2. Comparative Analysis 3.2.1. Supplier Benchmarking 3.3. End User Profiling 3.4. Financial Analysis of Top Five Companies 4. Global Functional Food & Nutraceuticals Market Forces 4.1. Market Drivers 4.1.1. Taste and Convenience to Drive Adoption of Functional Foods 4.1.2. Increasing Fitness Consciousness Spurs Market Growth 4.1.3. Rise in Obesityand Its Related Disorders Propel Market for Weight Management 4.2. Market Constraints 4.2.1. Poor Understanding of the Trends Result in Consumer Backlash 4.2.2. Tough Regulations on Labelling Restrain Market Growth 4.3. Market Challenges 4.3.1. Wrong Choice of Ingredients to Dampen Market Growth 4.4. Attractiveness of the Functional Food & Nutraceutical Industry 4.4.1. Power of Suppliers 4.4.2. Power of Customers 4.4.3. Threat of New Entrants 4.4.4. Threat of Substitution 4.4.5. Degree of Competition 5. Functional Food & Nutraceuticals Market- Strategic Analysis 5.1. Value Chain Analysis 5.2. Opportunity Analysis 5.2.1. Consumer Awarness on Efficient Nutrition Aid Market Growth in Africa 6. Functional Food & Nutraceuticals Market â&#x20AC;&#x201C; by Type 6.1. Foods 6.1.1. Snacks & Breakfast Cereals 6.1.2. Infant Formula 6.1.3. Bakery & Confectionery 6.1.4. Dairy Products

Functional Food Market

6.1.5. Others 6.2. Nutraceuticals 6.3. Functional Beverages 6.3.1. Energy Drinks 6.3.2. Sports Drinks/Performance Drinks 6.3.3. Fruit Drinks 6.3.4. Others (Soy Beverages, Enhanced Water, RTD Teas) 7. Functional Food & Nutraceuticals Market â&#x20AC;&#x201C; by Benefit 7.1. Weight Management 7.2. Beauty 7.3. Immunity/Disease Prevention 7.4. Energy 7.5. General Wellness 7.6. Others 8. Functional Food & Nutraceuticals Market - by Consumer 8.1. Adults 8.2. Elders 8.3. Children 9. Functional Food & Nutraceuticals Market - Geographic Analysis 9.1. Introduction 9.2. North America 9.2.1. U.S. 9.2.2. Mexico 9.2.3. Canada 9.3. Europe 9.3.1. Germany 9.3.2. U.K. 9.3.3. Italy 9.3.4. France 9.3.5. Rest of Europe 9.4. Asia-Pacific 9.4.1. Japan 9.4.2. China 9.4.3. Australia & Newzealand 9.4.4. India 9.4.5. Rest of APAC 9.5. Row (Rest of the World) 9.5.1. Brazil 9.5.2. Middle East 9.5.3. Others 10. Functional Food & Nutraceuticals Market Entropy 10.1. Introduction 10.1.1. New Product Launches 11. Company Profiles 11.1. Company 1 11.2. Company 2 11.3. Company 3 11.4. Company 4 11.5. Company 5 11.6. Company 6 11.7. Company 7 11.8. Company 8 11.9. Company 9 11.10. Company 10 *More than 10 Companies are profiled in this Research Report* "*Financials would be provided on a best efforts basis for private companies" 12. Appendix 12.1. Abbreviations

Functional Food Market

12.2. Sources 12.3. Research Methodology 12.4. Bibliography 12.5. Compilation of Expert Insights 12.6. Disclaimer

Functional Food Market

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Functional Food Market

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