BASKING IN Sunshine!

Guests were literally Basking in Sunshine at the Bask Eumundi Wine Lunch with Gilbert Wines. Deb Caruso savoured the flavours!

The Hello Sunshine Magazine wine lunch at Bask Eumundi saw guests enjoying superb local produce with delicious wines from Gilbert Family Wines in a stunning setting.

Jess, Jack and the team from Bask Eumundi did what they do best - dishing up a long lunch to tempt, taste, savour and linger while Travis took guests on an insider’s tour of the Gilbert Family Wine philosophy and flavours.

What a way to spend a Friday!

BOOK NOW FOR THESE EVENTS!

Don’t miss out on these upcoming events at Bask: Legacy Lunch with Nikki Fogden-Moore

Friday 1 July, 12pm-3pm. $125 incl. matching wine. Seats are limited for this intimate lunch with ‘The Mojo Maker’ specifically for men and focusing on leadership, mateship and legacy.

Bookings: www.hellosunshinemag.com.au

Long Lunch Celebrating Eastwell Farms as part of The Curated (side) Plate

Friday 29 July, 12pm-3pm. $120 incl. matching wine. Gather for a long table lunch in the charming village of Eumundi to enjoy a delectable menu curated by owner-chef Jack Madden featuring produce from the exceptional Eastwell Farms.

Bookings: info@baskeumundi.com.au

The Menu

Tempt

House baked country loaf. whipped almond cream

Gilbert Petillant Naturel Central Ranges, NSW 2021

Taste

Caramelised onion, anchovy & fresh thyme ‘tart’ Chargrilled octopus, Limoncello, fennel, pepper Bitter leaf salad, hazelnut & macadamia salsa, local honey & seeded mustard, mozzarella

Gilbert Blanc ‘Field Blend’ Central Ranges, NSW 2021

Savour

Roast pork loin, confit saffron escabeche Gympie green beans, salted zucchini, goats’ cheese, baby kipflers, crème fraîche, fresh herbs

Gilbert Rouge ‘Field Blend’ Mudgee NSW 2018

LINGER

Olive oil cake with housemade organe marmalade, whipped cream Espresso or tea

For long lazy lunches, intimate dining and events, in the heart of Eumundi

Long Lazy lunches held every Saturday from 12.30pm onwards. Bookings essential. 0431 728 190 baskeumundi.com.au Private transfers to and from Eumundi available upon request.

Also open Thursday evenings for Seafood Night, Friday lunch and Dinner for A la Carte.