FEBRUARY 2019
EAST SAC
MAXINE SOLOMAN
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS ARDEN
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SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
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916-212-4444 GREAT HOME IN EAST SAC This is a great three bedroom,one bathroom,approximately 1,434 square foot home in East Sac.There are hardwood Áoors throughout this wonderful home along with a Àreplace in the living room. Separate dining room and a nice sized backyard with covered patio for entertaining. Conveniently located in close proximity to parks, schools and shopping. $539.950
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in East Sac. Duplex with two 2 bedrooms, 1 bathroom, units, 1144 sq/ft down and 1276 sq/ft up. Upstairs unit has an extra room/ofÀce. Both units have a Àreplace in the living room and a formal dining room. Kitchens have been updated. Close to restaurants, coffee shops and shopping. $849,950
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EVERY DAY IS A GOOD DAY TO MAKE YOUR NEIGHBORHOOD A BET TER PL ACE. FEBRUARY 2019
FEBRUARY 2019
FEBRUARY 2019
FEBRUARY 2019
EAST SAC
ARDEN
LAND PARK/GRID
JILL ESTROFF
MAXINE SOLOMAN
LESLIE PHILPOTT
MATT BULT
ARDEN • ARCADE • SIERRA OAKS • WILHAGGIN • DEL PASO MANOR • CARMICHAEL
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
CARMICHAEL
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
ARDEN
ARDEN
POCKET • GREENHAVEN •
POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
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THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
PRSRT STD US Postage PAID Permit # 1826 Sacramento CA
SIERRA OAKS
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SIERRA OAKS
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DEL PASO MANOR
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POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
CARMICHAEL
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ARCADE
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THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
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WILHAGGIN
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DEL PASO MANOR
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CARMICHAEL
POSTAL CUSTOMER
ARDEN
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THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
COVER ARTIST
3104 O St. #120, Sac. CA 95816 (Mail Only)
MAXINE SOLOMON Tim Collom Gallery will host a solo show this month called “Beyond Silence” featuring work by Maxine Solomon. The gallery is at 915 20th St. Visit timcollomgallery.com. Shown: “Somewhere Beyond Fiction and Reality #6,” 23 inches by 30 inches, oil on paper on panel, glazed.
info@insidepublications.com PUBLISHER Cecily Hastings EDITOR Cathryn Rakich editor@insidepublications.com PRODUCTION M.J. McFarland DESIGN Cindy Fuller PHOTOGRAPHY Linda Smolek, Aniko Kiezel AD COORDINATION Michele Mazzera, Julie Foster DISTRIBUTION Sue Pane Sue@insidepublications.com ACCOUNTING Daniel Nardinelli, Lauren Stenvick
916.443.5087 ACCOUNT Sally Giancanelli 916.335.6503 SG@insidepublications.com SERVICE TEAM Lauren Mugniani 916.956.0540 LM@insidepublications.com Lauren Stenvick 916.524.0336 LS@insidepublications.com EDITORIAL POLICY Commentary reflects the views of the writers and does not necessarily reflect those of Inside Publications. Inside Publications is delivered for free to more than 80,000 households in Sacramento. Printing and distribution costs are paid entirely by advertising revenue. Inside Publications welcomes readers’ comments. Letters to the Editor should be submitted via email to editor@insidepublications.com. Please include name, address and phone number. Letters may be published as space permits and edited for brevity. No portion may be reproduced mechanically or electronically without written permission of the publisher. All ad designs & editorial—©
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FEBRUARY 2019 VOL. 24 • ISSUE 1 11 14 18 22 24 26 30 32 34 36 38 40 44 48 50 52 56 58 60
Publisher's Desk East Sac Life Life On The Grid City Politics Giving Back Meet Your Neighbor Rock Star Chef Sports Authority Pets & Their People City Beat Building Our Future Home Insight Farm To Fork Getting There Spirit Matters Garden Jabber Artist Spotlight Restaurant Insider To Do
“Elise was energetic and professional as she guided us through the rather complicated process of selling two houses and acquiring one. Her knowledge of the industry and of the local market is superb, and her recommendations on how to proceed were right on target. We were delighted with her intelligent work and her lively personality. Trustworthy and helpful in all circumstances.” William Breazeale and Greg Jecmen
N E P
G N DI
72 36th Way - 3bed/2bath Live The Dream in Meister Terrace $569,000 Elise Brown 916.715.0213 $ ,
D L SO
1165 & 1167 48th Street GREAT investment in a GREAT location! $575,000 Elise Brown 916.715.0213
D L SO
51 46th Street - 3bed/1bath Cherried Out Remodel in East Sac! $474,999 Elise Brown 916.715.0213
ELISE BROWN REALTOR®
916.715.0213
Despite what you’ve heard, homes are still selling! Call us TODAY and learn how our market knowledge can get YOUR home
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D L SO
741 48th Street - 2bed/1.5bath Beauty off a Brick AB B i k Tudor! T d ! $595,000 Elise Brown 916.715.0213 $ ,
D L SO
708 Commons Drive - 2 bed / 1.5 bath Commons Rare Moss and Moss Loft Model in Campus Commons! $395,000 Elise Brown 916.715.0213
D L SO
1517 41st Street - 4bed/2bath Quintessential East Sac Charm $969,900 Elise Brown 916.715.0213
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g n i t a r b Cele rs in 15 yea state. Real E TOM GONSALVES BROKER/OWNER
JJ MACK MORTGAGE AFFILIATE
OVER $130 MILLION SOLD
Now Hiring! We are seeking experienced agents. 8
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Gonsalves Real Estate Properties is a locally owned and established, high-tech, boutique firm. We are expanding our amazing team. All agent support services are provided and we don’t charge office fees. Let’s talk: Tom@GRealEstateProperties.com
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SACRAMENTO 2550 Fair Oaks Boulevard (916) 486-1221 ROSEVILLE 1113 Galleria Boulevard (916) 780-1080
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2019 Advertiser Hall of Fame PLEASE SUPPORT THESE FINE BUSINESSES...
THEY BRING THE BEST OF OUR NEIGHBORHOOD TO YOU EACH MONTH! 23 YEARS:
• Sierra Curtis Home Tour • UC Davis Health System
• 33rd Street Bistro • Café Nopalitos • Elise Ives & Polly Sanders, Realtors
8 YEARS
22 YEARS: • Tim Leake Builder • Demetre Landscapes • D & J Kitchens & Baths • Carroll O. Dudley, Edward Jones Co. • Sutter Terrace Dental
• East Sac Hardware • Pavilions Car Care 13 YEARS: • Rio Del Oro Raquet Club • Sacramento Country Day School • Leigh Rutledge, Realtor • EPY Center • Jeanine Roza, Realtor • The Yoga Solution • St. Michael’s Day School 15 YEARS: • Kim Pacini, Realtor • Sellands, Ella & The Kitchen • Bertolucci’s Collision Shop • Downtown Partnership • Cheryl Nightingale, Realtor • Lyon Real Estate
21 YEARS: • Coldwell Banker, Sacramento Metro Office • Freeport Bakery • Rich Cazneaux, Realtor • University Art • River City Property Mgt. • Pet Pals • El Dorado Savings Bank
• Emigh Hardware • Fremont Presb. Church • Sacramento Ballet
19 YEARS: • Stephanie Epolite, Attorney
14 YEARS:
17 YEARS: • Coldwell Banker Sierra Oaks • Dunnigan Realtors • Dignity Healthcare • SMUD • Sacto. Natural Foods Co-op • Espanol Restaurant
• Tim Collom, Realtor • Paragary’s Restaurant • Angela Heinzer, Realtor • Arden Hills Resort & Spa • Patty Baeta, Realtor • Bella Bru • Reid and Price, Realtors • Wendi Reinl, Realtor • Tom & Kathy Phillips, Realtors
10 YEARS: • Brian Wyatt Law Offices • Eudy’s Garage Doors • Mona Mia • Avid Reader • La Rosa Blanca • Fugina Construction • Jesuit High School • Our Lady of Assumption • St. Ignatius School
12 YEARS:
9 YEARS:
• Fulton Ave. Association • David Kirrene, Realtor • Town & Country Village • Rita Gibson Financial Services • Christian Brothers High School • St. Francis High School
• Artisan Window & Sash • Donahue Schriber • Eskaton • European Sleep Design • Fechter & Company CPA • Mercy McMahon Terrace • Mondavi Center • Race For The Arts • Relles Florist & Gifts • Sacramento SPCA • Sacramento Choral Society
11 YEARS: • Fat’s Restaurants • Jayson Chalmers, DDS • Little Real Estate • Turn Verein
7 YEARS • Chocolate Fish Coffee Roasters • Fremont Presbyterian Church • Hollywood Hardware • Home Care Assistance • Jackie Merchant Realtor • Temple Coffee • The Diet Center • Victoria’s Properties • Wenelli’s • KMG Mortgage
FEBRUARY 2019
FEBRUARY 2019
FEBRUARY 2019
FEBRUARY 2019
EAST SAC
ARDEN
LAND PARK/GRID
JILL ESTROFF
MAXINE SOLOMAN
LESLIE PHILPOTT
MATT BULT
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
ARDEN
POCKET • GREENHAVEN •
POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
POCKET • GREENHAVEN • SOUTH POCKET • LITTLE POCKET • RIVERLAKE • DELTA SHORES
LAND PARK • CURTIS PARK • HOLLYWOOD PARK • BROADWAY • THE GRID • MIDTOWN • OAK PARK
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
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CARMICHAEL
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THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
PRSRT STD US Postage PAID Permit # 1826 Sacramento CA
SIERRA OAKS
•
ARCADE
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SIERRA OAKS
•
WILHAGGIN
•
DEL PASO MANOR
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CARMICHAEL
POSTAL CUSTOMER
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***ECRWSSEDDM***
ARCADE
THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
ARDEN
PRSRT STD US Postage PAID Permit # 1826 Sacramento CA
•
•
ARCADE
•
SIERRA OAKS
•
WILHAGGIN
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DEL PASO MANOR
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CARMICHAEL
POSTAL CUSTOMER
ARDEN • ARCADE • SIERRA OAKS • WILHAGGIN • DEL PASO MANOR • CARMICHAEL
ARDEN
***ECRWSSEDDM***
EAST SACRAMENTO • McKINLEY PARK • RIVER PARK • ELMHURST • TAHOE PARK • CAMPUS COMMONS
INSIDEPUBLICATIONS.COM • 3104 O ST. #120 • SACRAMENTO, CA 95816
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• Eberle Construction
• Ted Russert, Realtor • 57th Street Antique Mall
16 YEARS:
• Sacramento Children’s Chorus • Mira Loma High School • Capital Tax Service, Inc • Jamie Rich, Realtor • The Garden Tutors • Sara’s Alterations • Gonsalves Real Estate • Chris Balestreri, Realtor • Dynamo Dave’s • Article Consignment Boutique • Lucky Buddy Pet Care • East Sac Dental • Destination Aesthetics • Nephesh Pilates • California Musical Theatre • Kathy Applegate, Realtor • Nothing Bundt Cakes • East Sac Chamber of Commerce • Courtney Way, Realtor
THE MOST INTERESTING PEOPLE, PLACES & CULTURE IN AMERICA'S FARM-TO-FORK CAPITAL
Winning Formula INSIDE HITS 24 WITH RARE MODEL THAT STILL WORKS
s we enter the 24th year of our publishing business, I am reminded how grateful we are to the hundreds of advertisers who pay 100 percent of the cost to bring our readers the most interesting local news each month. Cumulatively, ad revenues over the years have probably totaled more than $20 million! But in 24 years, the media landscape has not only changed— it has been radically disrupted. To think we are still in basically the same business we were in 1995 is astounding. Our model is simple. We contract with local small businesses to pay for advertising to reach their local audiences. We use the proceeds to pay local writers and photographers for content. We design an attractive and easy-to-read format. Finally, we print the magazine and mail it to more than 80,000 homes each month—at no cost to our readers. We organize these elements and manage the business relationships with our advertisers by providing marketing and advertising expertise gained over the decades. And we’ve been able to do it by never having a greater ad-to-editorial ratio of more than 50/50. On average our content is about 35 percent ads to 65 percent editorial content.
A
CH By Cecily Hastings Publisher’s Desk
Sacramento State University president Robert Nelsen
Those are the details of our business. But they don’t answer the more important question—why we publish Inside. Twenty-four years ago, my husband and I didn’t start our business as a way to make a living. There are far easier ways to earn money than in publishing. Instead, we were—and still are—motivated to create stronger bonds within our neighborhoods and communities. We had been active in our East Sacramento neighborhood and were surprised as newcomers how little connection people had to each other and to civic and neighborhood issues. My mother was a lifelong connector of people. I grew up seeing the importance of meaningful
connections in people’s lives. That was our inspiration. This past year, I read two books that opened my mind to the disruption that has swept the media world. “World Without Mind” by Franklin Foer is a fascinating biography of the biggest players in big tech—a handful of humans that, through their decisions, govern the lives of 7 billion tech consumers. Foer details how big tech monopolized the means of distribution, and then proceeded to systematically demonetize and degrade the written word. I found it very interesting but also quite sad. Tim Wu’s “The Attention Merchants: The Epic Scramble To Get Inside Our Heads” describes the rise of electronic media and how
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the entire industry has grown and developed to feed on human attention. From the first paid advertising in newspapers in the 19th century, every new medium, from radio to television, has attained commercial viability by turning itself into an advertising platform. It’s inescapable that modern media are built on a tremendous amount of advertising clutter. Today’s consumers have decided they mostly don’t want to pay for content. They are now accustomed to receiving it for free. The result is the dramatic collapse of paid subscriptions to traditional print media. As a result, ad clutter—which allows platforms to provide “free” services—has taken over our lives. Newspapers that once considered their front page sacrosanct now routinely feature ads there. YouTube features full-length ads, skip-able ads, lower-screen ad banners and display ads on the page alongside every video.
Advertising on traditional news websites includes display ads, sponsored or paid content along with real news stories, and pop-up ads. Any ad you digitally touch (on purpose or accidentally) follows you in your web browsing. Major league sports come with tremendous ad clutter, from multiple location stadium banners to ad images on TV screen scoreboards. When there is a delay in the game, ads pop up. The NBA sells “sponsorships” on players’ uniforms. The NFL alone generates an estimated $4.35 billion in ad revenue during its regular 17-week season. As watching on digital video recorders surpassed live TV viewing,
a advertisers h had to cope with the fact tthat folks fast-forward through commercials. Technological innovation found a solution. Soon we
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will see pop-up ads when we pause to fast-forward through a commercial on live TV. I enjoy listening to talk radio, where ads are usually interspersed throughout the hour or bunched up at the beginning of each of hour. Podcasts are often free or available for a nominal price. Once podcasts were promoted as commercial-free. Many popular podcasts now feature commercials. The end result is that while we may have been saved the cost of quality content we once paid for, we must now live with a permanently cluttered media landscape. I’m not sure the tradeoff has been worth it. The more ad clutter we are subjected to each day, the more we l learn to tune it out. And the more we tune it out, the more the attention merchants r ramp up their efforts t get inside our heads. to W experience more We a anxiety as a result. We a also must consider the d devastating impacts th the intentional that bl blurring of real news ve versus what has been bo bought and paid for has ha had on our society. At Inside Pu Publications, we will rem remain true to the model tha that has served readers an and small businesses in o our communities for the last two decades. We are developing a new web website, but will always be eextremely sensitive to the reader experience. A few months ago, I had a nice lunch with Robert Nelsen, Sacramento State University’s dynamic president. He told me that every month he sits down with a cup of coffee at home and reads
EACH YEAR THIS MONTH WE PUBLISH WHAT WE CALL OUR HALL OF FAME TO RECOGNIZE OUR LOYAL LONG-TERM ADVERTISERS. our publication cover to cover. He noted that he and his wife enjoy our local advertising. “When I am finished, all is well with me and I feel good about our community. Where else can I get that kind of satisfaction?” he said.
GRATITUDE A reader named Alana Herrera sent us the following note last month: “Please convey my gratitude to Tim Collom for having thought up a wonderful and effective way to help the Paradise fire victims by donating cash to the California Professional Firefighters organization. In the face of the staggering disaster—I’m a Paradise fire survivor—it was an unexpected and welcome surprise to be given a card with $250 of buying power on it! “Please thank him on behalf of everyone who was given a card. I’m sure the victims will never know his act of kindness and generosity. I am staying with my daughter in Sacramento while my new senior apartment is readied for me. On the course of finding things to do here, I’ve begun visiting the McKinley Library, where I came across your lovely and heartfelt publication.” Cecily Hastings can be reached at publisher@insidepublications.com. n
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Collaborative Color LOCAL ARTIST INVITES COMMUNITY MEMBERS TO EXPRESS THEIR ‘FREEDOM’
B
est known for the charming pet portraits she calls PawTraits, local artist Nikki Solone hosted her first “collaborative art piece” during last September’s Sac Open Studios. Called “What Color is Your Freedom?” and held at Solone’s studio in East Sacramento, the event invited people of all ages and skill levels to select and mix a paint color, and then add it to a 4-by-4-foot canvas. The finished work was displayed at Clunie Community Center in McKinley Park in October. The painting was put up for sale in November at The Verge Art Auction, an annual event held at the Verge Center for the Arts. After a short bidding war, “What Color is Your Freedom?” was sold for $2,000 to Nikki’s mother, Jan, who outbid Tina Reynolds of Uptown Studios. “She and her partner, Pam, love the painting so much that they didn’t want to let it go,” Solone says. “It was a great event and I was honored to have my community piece be part of the auction.” Visit nikkisoloneart.com to view Solone’s work.
TREE TRUNK ART
Community members contribute to Nikki Solone's collaborative art piece.
DB By Daniel Barnes East Sac Life
14
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On the south side of 58th Street, one block west of Tahoe Park, homeowner Jan Tamayo and sculptor Crystal Lockwood have transformed a withering tree into a work of art. Only the unfinished, bark-covered stump reveals the piece’s arboreal roots, as the rest of the tree has been carved into the figure of a female water bearer with a Grecian robe wrapped around her body. The teenage daughter of one of Tamayo’s friends dubbed the statue Praebet, the Latin word for “provider.” “I consider it a gift to the neighborhood and feel blessed to have made it possible,” Tamayo says. Tamayo met Lockwood while volunteering at a charity golf event. “I was doing a fundraiser for a support camp for families with kids with cancer,” says Tamayo, who lost her 6-year-old son, Liam, to a brain tumor in 2002. “My son had a bunny that he always carried around with him, and there was a woman with a chainsaw carving a bunny into a tree 30 feet away.” Lockwood was carving the statue as a tribute to a deceased resident who was nicknamed Bunny. “I thought that was so serendipitous, it just kind of blew me away,” Tamayo says. When it came time last September to cut down the decaying tree in Tamayo’s
front yard, her boyfriend engaged Lockwood’s services as a birthday present, and Praebet was born. The sculpture took three weeks to complete and has been enthusiastically received in the neighborhood. “When I’m outside, at least two or three people stop and slow down to look at it and take pictures,” Tamayo says. “I think everybody respects it as a wonderful and unique piece of art.”
ALL IN AT ALLORA In 2017, Elizabeth-Rose Mandalou became the third Sacramento-based sommelier to pass the advanced sommelier exam, a three-day test administered by the Court of Master Sommeliers. Less than one year later, Mandalou and husband/chef Deneb Williams opened the seafood-centric Italian restaurant Allora in a former East Sacramento flower shop on Folsom Boulevard, and she was named one of the Best New Sommeliers of 2018 by Wine & Spirits magazine. After two action-packed years, Mandalou is planning to wait until 2020 to sit for the punishingly difficult master sommelier exam. However, that doesn’t mean that Mandalou has stopped expanding her wine education. “I’m studying Italy and Greece and Slovenia, the wine regions that I deal with every single day,” she says. “I really want to know them like the back of my hand.” Mandalou also plans to spend 2019 making small tweaks to Allora, including introducing more plants and art to the dining room and refining the wine list. In addition, Allora received
Nikki Solone
3673 J Street, Sacramento, CA 95816 IES n INSIDEPUBLICATIONS.COM
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Jan Tamayo's dying tree is now a work of art.
Elizabeth-Rose Mandalou was named one of the Best New Sommeliers of 2018 by Wine & Spirits magazine. a liquor license for the new year, so expect an Italian-focused cocktail program and a redesigned bar with hanging racks and additional glassware. “We’re going to build into the space,” Mandalou says. “I’m not going to rush it and put up things that I don’t love.”
ELMHURST COMMUNITY FORUM The Elmhurst Neighborhood Association will hold a community forum on Monday, Feb. 11, to discuss Aggie Square, a large development planned near UC Davis Medical Center, and the city’s transit-oriented development ordinance calling for higher-density housing near the lightrail stations. The meeting will be held at 6:30 p.m. at the Masonic Hall at 4647 U St. Aggie Square covers Second Avenue to Broadway and 49th Street to Stockton Boulevard. The proposed project includes multi-story
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buildings and 5,000 new employees as the development is built out over the next 10 years. Councilmember Eric Guerra will attend the forum to address neighborhood concerns about the project and to discuss plans to revitalize Stockton Boulevard. For more information, contact elmhurstneighborhoodassocsac @gmail.com.
ANNIVERSARY BREWS Sac City Brews Neighborhood Tap House in Tallac Village celebrated its first anniversary last month with a family-friendly block party featuring live music, food specials and a bounce house. Over the course of its first year, Sac City Brews has gained a loyal following for its cozy and convivial vibe, wellcurated beer list and seasonal farm-tofork menu. If you missed out on the block party, visit Sac City Brews for one of
its Tuesday burger parties, featuring a special menu of wood-fired burgers, plus the Impossible Burger for vegans. For more information, visit saccitybrews.com. Starting next month Jessica Laskey will pen this column. Submissions sent to her at jessrlaskey@gmail.com are due six weeks prior to the publication month. n
Together we can make East Sacramento the best place to do business in the city.
T S S A A C E R AMENTO F O E T A T S
2019
presented by East Sacramento Chamber of Commerce Join the East Sacramento Chamber as we get updates on events and local policies/projects that will directly impact East Sacramento business owners and the community in 2019.
February 13th, 2019 8:30-10:00am Clunie Community Center Buy Tickets at www.StateofEastSacramento.com
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Gala Glam EVENING OF ENTERTAINMENT WILL BENEFIT SCHOOL ARTS PROGRAM
election—the most ambitious effort yet—26 locations were open from 7 a.m. to 8 p.m. on Election Day. Friends of the Sacramento Public Library members lent their assistance to library staff by accepting ballots, directing traffic and emptying ballot boxes. In addition, teen volunteers manned pre-registration tables at various branches to encourage voter participation. The libraries took in 139,475 ballots, which was more than 21 percent of all ballots collected for Sacramento County. Teens preregistered 257 voters at six branches. orming Arts Gala will be held Feb. 2. Perf and al Visu ol’s Scho High y latch To become a Friend of the McC C.K. Sacramento Public Library, go to saclibrary.org.
C
.K. McClatchy High School’s Visual and Performing Arts Program will hold its second annual Gala on Saturday, Feb. 2, in the school’s 800-seat, stateof-the-art theater. The evening will feature a 1940s theme—uniforms and era-appropriate attire encouraged—and showcase student performances in music, theater
JL By Jessica Laskey Life on the Grid
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and dance. Proceeds from a special auction item will be donated to the USO. Doors open at 6 p.m. for dessert and a silent auction, and performances begin at 7:15 p.m. Admission is free for veterans or active-service members. General admission is $35; student and teacher admission is $20. Tickets are available at ckmvapa.eventbee.com. For more information, email ckmgala@ gmail.com.
LET’S PLAY! St. Francis of Assisi Elementary School on K Street received a $15,000 Let’s Play Community Construction Grant last year from Keurig Dr. Pepper and the national nonprofit KaBOOM! to replace the school’s 20-year-old play structure. The new playground opened to students last month. “Our school resides in an urban setting where there is limited access to safe and quality parks,” says school principal Ivan Hrga. “Not only will the students of St. Francis of Assisi Elementary School benefit from the new play structure, children from our neighborhood and parish church will also have a safe place to play.” Approximately 30 people—parents, grandparents, staff and students—met
BALLOTS AND BOOKS The Sacramento Public Library—an active participant in voter engagement since 2012—embraced its role in the latest election with all library locations serving as ballot drop-off sites and voter service centers. For the Nov. 6 general
“Hitting the Road: Road Trippin’ Through the Years” is on exhibit at the California Automobile Museum.
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Library volunteers Marilyn Kermit and Dianne Gregory help on Election Day.
in November to demolish the old structures and install new equipment purchased with the grant. The finishing touch was added at the beginning of January and students were able to enjoy the new playground upon their return from winter break. Through Let’s Play, KDP partners with KaBOOM! and Good Sports to
build and improve playgrounds in underserved communities and provide grants for sports equipment. Visit letsplay.com for more information.
ROAD TRIPPIN’ Running through Feb. 25, the California Automobile Museum’s
“Hitting the Road: Road Trippin’ Through the Years” lets guests explore the historic American pastime of traveling with family and friends during the heyday of road trips in the ‘50s, ‘60s and ‘70s. Depending on the travelers’ age, race and financial status, road trips could be dramatically different. Also on display are a number of iconic cars, including a 1955 Harley-Davidson Panhead, 1964 Ford Falcon Deluxe Wagon, 1972 Oldsmobile Vista Cruiser Wagon and 1976 BMW R100/7. The exhibit is free with museum admission ($10 for adults, $5 for youth 5-17) and free for children 4 and younger. For more information, visit calautomuseum.org.
FIGHTING COLON CANCER The eighth annual Sacramento Undy RunWalk will be held Saturday, Feb. 16, at William Land Park. This “fun twist
on a serious subject” is organized by the Colorectal Cancer Alliance to help raise awareness and funds to end colorectal cancer. All attendees are encouraged to wear colorful “family-friendly” underwear. Run/walk participants will receive a commemorative pair of boxer shorts. In addition to raising awareness, the event honors those who have lost loved ones to colorectal cancer and concludes with a survivor ceremony honoring people who have battled the disease. A portion of the proceeds will benefit the California Colorectal Cancer Coalition, which works to eliminate disparities in screening and treatment of colorectal cancer in underserved populations. For more information or to register, visit undyrunwalk.org. Jessica Laskey can be reached at jessrlaskey@gmail.com. Submissions are due six weeks prior to the publication month. n
St. Francis of Assisi Elementary School received a grant for a new playground. Volunteers help install new equipment.
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Rainy Day Dollars? RESERVE WOULD BE SMART, BUT DON’T BET ON IT
T
he most fiercely debated issue in the political fight over Measure U was how would the Sacramento City Council spend its nearly $100 million annual take from the 1-cent permanent addition to local sales taxes. Now the focus has shifted to City Hall, where council members have moved quickly to organize a Measure U Citizens Advisory Committee, which is
CP By Craig Powell City Politics • OPINION •
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supposed to advise the council on how to spend the money. The threshold issue, however, is: Will anyone really have much say in how the bulk of Measure U money is spent? You see, the city is haunted by the growing demands of a very big and unforgiving creditor, the California Public Employees Retirement System, whose claims against City Hall will effectively double over the next four to five years, increasing by $62 million annually, according to both CalPERS and city estimates. The problem is complicated by the fact that our city government has over the past five years grown increasingly reliant on the nearly $50 million that the original, supposedly temporary, Measure U generated. The city’s spending of such funds is already largely
“baked” into the annual budget, leaving the council only $50 million in “new” money from Measure U to spend. The smart move would be for the city to bank a large chunk of the new money over the next three to four years. A savings account would provide some running room and critically needed time to bring down other spending and grow Sacramento’s revenue sources before mega-invoices from CalPERS overwhelm the budget. For example, the city could build up a $100 million reserve of Measure U money and reduce current baseline spending by $30 million each year. Then Sacramento can spread out the burden (and fiscal pain) of paying dramatically higher CalPERS bills until other revenues (hopefully) grow to handle the pension obligations.
Of course, if a recession strikes, all bets are off. City tax revenues would melt while the CalPERS stock portfolio nosedives, which would drive up the city’s unfunded pension debt and trigger calls for even higher pension contributions. Most pension experts expect California cities to face even higher annual pension bills than are now forecast—without a recession. Why? Because CalPERS habitually overestimates the rate of return projected for its asset portfolio. Sometimes, reality really bites. There is one hopeful sign. In October, the City Council directed the city auditor to hire an outside consulting firm to identify 10 to 20 costsavings opportunities to bring down city spending in the face of looming CalPERS rate hikes.
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The city ordered a similar consulting report in 2009. In 2010, Management Partners delivered 49 recommendations, only a handful of which were ever acted upon. But hope springs eternal, right? The council might want to peruse Eye on Sacramento’s budget report “Blueprint for a Post-Measure U Sacramento,” issued during the Measure U campaign (see eyeonsacramento.org). It identifies 22 cost-savings measures the city could implement to reduce its general-fund spending by more than $125 million per year—without cutting core public service levels. But let’s get real for a moment. Mayor Darrell Steinberg didn’t press city voters to approve a sales tax hike so he could set up a fat reserve to protect the city from looming CalPERS bills. He and his council mates are going to spend the money, probably every penny. Steinberg even has plans to borrow against the new revenues to build new housing.
Nor is the mayor or council majority inclined to trim much of the city’s wasteful, inefficient spending, as that would upset their most demanding political backers, the city’s highly influential public employee unions. So, what’s likely to occur is that the City Council will launch a dozen new programs and initiatives with the Measure U windfall, only to cancel them when the big bills from CalPERS come due or the city’s economy sinks into recession, whichever comes first. And I really am trying to be optimistic. Craig Powell is a retired attorney, community activist and the president of Eye on Sacramento, the local government watchdog and policy advisory organization. Powell served as chair of the No on Measure U campaign committee. He can be reached at craig@eyeonsacramento.org or (916) 718-3030. n
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Go Ask Alice LIBRARY VOLUNTEER KNOWS HOW TO GET THINGS DONE
A
Alice Levine
JL By Jessica Laskey Giving Back: Volunteer Profile
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lice Levine’s favorite projects are those that “get built and have a long public purpose.” A city planner by training, the Poverty Ridge resident has put her schooling to good use during her 32 years in Sacramento by helping to save the Ella K. McClatchy Library when it was on the brink of closing— including refurbishing the upstairs to host art shows and other community gatherings—and to reopen the Southside Park public pool. “I feel like Sacramento is the city that doesn’t know how,” Levine says, referring to the city’s penchant for trying—yet often failing—to make improvements to infrastructure. “That gives people like me an opportunity to get involved.” Levine had just moved into the neighborhood in 1995 when she received notice that the Sacramento Public Library’s McClatchy branch, around the corner from her house, was going to close. The library was former home to the owner and editor of The Sacramento Bee, Charles McClatchy, and his wife Ella. Built in the early 1900s at 22nd and U streets, the home was converted into a library in 1940. Determined to save the historic site, Levine and other concerned citizens met and formed the nonprofit Ella K. McClatchy Friends to raise funds to keep the library open. Levine was voted the group’s first president—a position she held for 19 years. The Friends sponsored and oversaw a significant renovation in 2013, as well as the opening of the library’s second floor for the first time since 1969. “The original idea was to use it as a cultural center,” says Levine, who has also volunteered extensively for her daughter’s schools and youth theater productions (her daughter studied opera and now works in marketing in the Bay Area). “We thought the community could use the room to host salons, art shows, discussions, cultural events, political events, meetings for the neighborhood association— anything you can imagine.”
Levine and two other women, Nancy Gotthart and Lynn Eder—both of whom served on the Sacramento Metropolitan Arts Commission’s nowdefunct public art committee—formed a committee to organize quarterly art shows and talks upstairs. The library’s umbrella organization offered a matching grant for the first year of shows (exhibiting artists receive an honorarium and an opening reception) and the group just celebrated its fifth year of exhibitions. “It’s wonderful seeing how busy the library is now,” Levine says. “I almost wept with joy on Election Day seeing so many people dropping off their ballots and standing in line to vote. Volunteers brought candy and cookies, and waved a flag if it was someone’s first time voting. The entire neighborhood turned out—2,000 votes came out of our library.” All of that activity largely can be attributed to the work of volunteers like Levine who use their extensive expertise to get things done. In Levine’s case, she used her ability to navigate bureaucracy to arrange the library’s renovation with the city manager and her power of persuasion to convince the YMCA to take over operation of the Southside pool instead of shutting it down. “It’s been a surprisingly wild ride,” Levine admits. “I’ve had to use everything I learned in city planning school—it’s all about figuring out who you need to convince and how.” Though Levine is planning a move to Santa Cruz within the next year (her husband just retired and they’re craving beach time), she’s committed to making sure the library is set for the future. “To be a democracy, we must have an educated citizenry,” Levine says. “The key to that education is public schools and libraries. We have to keep that idea in the front of our minds—a reminder to make space for knowledge and awareness, as well as community activities.” Jessica Laskey can be reached at jessrlaskey@gmail.com. n
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Passion for Podcasts LOCAL HOST AND PRODUCER HELPS OTHERS ENGAGE THE COMMUNITY
Johnny Flores
P
rolific host and producer Johnny Flores had already started and ended one podcast by the time he took an Improv 101 class at the Sacramento Comedy Spot. Flores had been an ardent fan of improv comedy since he was a child, but his broadcasting skills at the time were unpolished, and he found that he
DB By Daniel Barnes Meet Your Neighbor
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tended to wait for his turn to speak in lieu of listening. “I had an inkling of what I wanted to do, but that helped me with developing listening skills that I did not have,” Flores says of the comedy class. Armed with these newfound skills, Flores launched the podcast “Serious Talk. Seriously.” in 2014, focusing on people who are “contributing to Sacramento to make it different.” The show instantly connected with the community, especially with a guest list that included artist Maren Conrad, musician Autumn Sky Hall and Mayor Darrell Steinberg. Flores never returned to the Comedy Spot for follow-up classes, but his entire podcasting career has been an extended
act of improvisation, a trial-anderror process driven by a passion for this “freeform artform.” Ultimately, though, Flores wants to help the next generation of podcasters avoid his mistakes.
“A lot of people are interested in doing this, but they don’t know how,” he says. “I built up all this knowledge. I learned the hard way. So I want to share with you how to do it the easy way.” Born in Southern California, Flores attended Del Campo High in Fair Oaks before joining the Navy in 1994, serving for four years, mostly in the San Diego area. Flores bounced around some more after getting out of the military, briefly living in Spokane and Portland before returning to Sacramento about 10 years ago. In late 2011, Flores’ Tahoe Park neighbor brought up the idea of podcasting. “He had purchased some recording equipment, and he asked if I thought about doing a podcast,” Flores says. “I was vaguely aware of podcasts, but I hadn’t checked any of them out.” Research led Flores to popular podcasts like “WTF with Marc Maron” and “How Did This Get Made?” and resurrected a long-burning desire to host a radio show. After spending a few months brainstorming ideas, a friend suggested that Flores parlay his affinity for nerd culture into a podcast. In 2012, Flores launched “No Nipples on the Suit,” the title a reference to the Joel Schumacher “Batman” films, which Flores calls “the two low points in nerd cinema.” Without any training, Flores stumbled through a season of episodes before pulling the plug on the show in mid-2013. “‘No Nipples on the Suit’ taught me about being consistent, communicating with your audience on a regular basis,” he says. “It was my trial by fire.”
FLORES LAUNCHED THE PODCAST “SERIOUS TALK. SERIOUSLY.” IN 2014, FOCUSING ON PEOPLE WHO ARE “CONTRIBUTING TO SACRAMENTO TO MAKE IT DIFFERENT.”
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While waiting on his next podcast idea, Flores did some freelance illustrating around town, working on posters for art shows and concerts. “The people of Sacramento, for a long time, had a lot of self-hatred,” he says. “I had just met all these really cool, interesting people that were proud of Sacramento and what was going on here, and I thought it was a shame more people don’t know about them.” That desire to celebrate the people who were making Sacramento special inspired Flores to launch “Serious Talk. Seriously.” Sourcing guests for the show proved easier than expected. “I built some equity with people in town who at the time were scrambling to make a name for themselves,” he says. Once he had established a roster of reputable interviewees, their name value made it simple to sell the show to potential guests. Flores has released more than 150 episodes of the show in the last fourplus years, many of them recorded in the garage of his home in Colonial Heights. Some of his favorite guests include Canon East Sacramento owner Clay Nutting, city Councilmember Angelique Ashby and any of the many comedians he has interviewed.
“Comedians are super easy to talk to, because engaging and storytelling are their bread and butter,” he says. In the last year, Flores has expanded his podcasting empire by producing other people’s shows, including the Comstock’s podcast “Action Items.” Flores also co-hosts “Graphic Novel Explorers Club,” which is “an audio book club for graphic novel readers,” and produces “Dare Daniel,” which is “a film review podcast with an absurdist sense of humor.” After informally assisting people with their podcasts for several years, Flores went professional last August, realizing one of his long-term goals by launching Flores Podcast Consulting. The business offers recording and editing services, as well as advice about starting and growing a podcast. "Podcasting is a great way to connect with an audience or engage with a customer base," Flores says. "Helping others to build appealing and entertaining podcasts is a passion of mine that I love to share with my clients." Daniel Barnes can be reached at danielebarnes@hotmail.com. n
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H Rock Star
Chef
OAK CAFÉ COORDINATOR BRINGS BAY AREA EXPERIENCE TO STUDENTS
Kathi Riley Smith
M
any restaurants experience a high turnover rate, but The Oak Café at American River College takes the concept to another level. Open for lunch Wednesday through Friday, The Oak Café is staffed entirely with students of the ARC Culinary Program, with a menu that changes every week. Almost every time instructor Kathi Riley Smith looks up, she sees a different face. “I literally have a different student in a different position every day of the week,” Riley Smith says. “They have to rotate through all of
DB By Daniel Barnes Meet Your Neighbor
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it has such passion, it has such pressure to make you think and create and brainstorm and overcome challenges every day.” Within a couple months, Riley Smith dropped out of school to work full time at the café. After two years there, she moved to San Francisco with her thenboyfriend/now-husband. After a stint at Oakville Grocery in the Bay Area, an eavesdropping waiter overheard that Riley Smith was looking for a new job, and he mentioned there was a woman opening a new restaurant in Benicia who needed help. “He wrote down her number, and the positions, from dishwasher to chef, that was Judy Rodgers, who became so it’s pretty challenging.” my good friend,” Riley Smith says. As the back-of-the-house coordinator, “Meeting her and having that waiter Riley Smith’s job is to inject a dose of give me that slip of paper, that changed real-world experience into a generation my life.” of students weaned on camera-hogging After working as Rodgers’ sous chef rock star chefs. “I try to bring a sense of at the highly influential Union Hotel reality into the teaching,” Riley Smith in Benicia, Riley Smith could write her says. “I want to encourage them, but own ticket in the restaurant world. She I also need to give them a reality check.” spent a year at Chez Panisse, served as In many ways, Riley Smith is the resident chef for several Napa Valley perfect person for this role. She has wineries and worked as executive chef experienced the restaurant industry at Zuni Café in the mid-1980s, all while from several unique perspectives. And rubbing elbows with luminaries like due to her work in the kitchen at places Alice Waters and Jeremiah Tower. like Chez Panisse in Berkeley and Zuni Now that farm-to-fork cuisine is Café in San Francisco, Riley Smith was more of an expectation than a luxury, a rock star chef before the term existed. it’s hard to imagine a time when But before there were rock star access to fresh and organic ingredients chefs, there were rocks. Riley Smith was extremely limited. Riley Smith was studying geology at Sacramento remembers the days when restaurants State when a friend who had just had full-time foragers to pressure opened a Downtown café asked for some companies for fresh ingredients. assistance. “I just fell in love with the “What they would do is make and whole industry on that very first day,” create relationships with growers, with Riley Smith says. “It has such energy, ranchers,” says Riley Smith. “Now we
have so much direct farm-to-restaurant relationships, there isn’t really the need for the forager anymore, because farmers are becoming their own marketing people.” Riley Smith had a baby in the late 1980s, at which point she decided to leave the restaurant game. “It meant compromise on both sides, and I wasn’t happy with that,” Riley Smith says. “When I left Zuni, Judy (Rodgers) came in and took over, and took it to incredible places, and my husband and I moved back to Sacramento.” After many years as a stay-at-home mother, Riley Smith re-entered the industry as a restaurant and menu consultant for businesses like Clark’s Corner and Enotria, before returning to Zuni Café for a few months in 2014 following Rodgers’ death. “All I did was get up in the morning, go to work, write menus, stay through the first seating, go back to the hotel and crash. It was that challenging and draining,” she says of her return to Zuni Café. “I think that actually prepared me in a weird way for my job at The Oak Café.” Riley Smith also served as one of the lead chefs for the 2018 Tower Bridge Dinner. Last year, instead of each chef producing his or her own course, they collaborated on a simple, harmonious, product-driven menu. “That’s different than the years past,” Riley Smith notes. For reservations at The Oak Café, call (916) 484-8526. Daniel Barnes can be reached at danielebarnes@hotmail.com. n
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King of the Kings WHEN DOLLY KING BROKE BARRIERS, TEAM STOOD TALL
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n their 74 years as a professional basketball franchise, the Kings have made countless stupid decisions. Many dumb choices were based on money, or lack of it. Until 2013, the team often lived on the margins of insolvency. Other mistakes demonstrated an absence of courage. And bad luck played a role. But there was one season when the Kings were the most honorable franchise in all of sports. Their humanity transcended basketball—they showed the world how decent people behave. Today, nobody celebrates the team’s greatest act. Even the NBA ignores what the Kings franchise did on Oct. 14, 1946, and how they exemplified
RG By R.E. Graswich Sports Authority
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courage over the next six months. That day, the team signed William “Dolly” King, a 6-foot-4-inch and 217-pound forward from Brooklyn, N.Y., to a contract. King was remarkable for many reasons. One fact stood out: he was African-American. In those days, the Kings played as the Rochester Royals in upstate New York. The NBA had not been invented. The Royals were the best team in the country, playing in the National Basketball League. And the NBL had no black players. The Royals were owned and coached by Lester Harrison, who needed a powerful rebounder to defend his 1946 championship. Harrison decided King, 30, could do the job. Race didn’t matter to Harrison. He cared about character, winning and ticket sales. He paid King the equivalent of about $85,000 today, which matched the salaries of the league’s top white players. And Harrison convinced the Buffalo Bisons to sign William “Pop” Gates, giving the league two black professionals.
Les Harrison (left) and brother Jack Harrison (center) sign Dolly King in 1946. Barry Martin, a retired Sacramento attorney, is an expert on the Royals’ early days. His book about guard Bob Davies, “Bob Davies: A Basketball Legend,” includes a definitive examination of King’s season with Rochester. King joined the Royals six months before Jackie Robinson broke baseball’s color barrier with the Brooklyn Dodgers. Not only were the Royals first, they were serious about integration—far more compassionate than the Dodgers. While the Dodgers brought Robinson onto the field, they did not eat dinner or lodge with him on the road. Robinson ate alone. By contrast, the Royals embraced King as a teammate. The team’s behavior was the hallmark of sportsmanship, still impressive 73 years later. King lived at Rochester’s Hotel Seneca with two colleagues, Red Holzman and Fuzzy Levane. He roomed with Davies on the road. Away from Rochester, King was taunted by racist fans and opposing
players. Indiana was especially ugly. When the Claypool Hotel in Indianapolis refused to serve King a meal, the other Royals took their lunch into the kitchen next to the garbage cans. They ate with King. In Fort Wayne, the team walked out of a hotel and restaurant when King was denied services. “Holzman was Jewish. Levane was Italian. Davies was an amazing guy, a true role model. With Dolly in that group, they all respected each other,” Martin says. King played just one season for the Royals. But the team’s courage should inspire the Kings and their fans today, especially in February, Black History Month. After basketball, Dolly King became a community college coach in New York City. He died in 1969 of a heart attack. He was 52. R.E. Graswich can be reached at reg@graswich.com. n
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HSUS state director Crystal Moreland pitches in to care for the animals. Images by Eric Kayne/ AP Images for HSUS.
Out of the Ashes ANIMAL RESCUE TEAM SETS UP SAFE HAVEN FOR BUTTE COUNTY FIRE VICTIMS
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robust round-bellied pit bull, weighing a solid 60 pounds, lays contently annihilating a chew toy in his four-sided wire enclosure, a temporary pen he could easily push over. This big boy, named Hauk, is one of several pets remaining at a temporary shelter—a warehouse between Gridley and Chico off Highway 99—set up to house animal victims of November’s Butte County Camp Fire, the most destructive fire in California history. By noon, the friendly canine and his compadres will be transferred to a shelter in Oroville to await their owners. By 6 p.m., this short-term sanctuary will be dismantled. The volunteers and staff will hug each other goodbye. Many will never see each other again. I arrive at 7 a.m. to volunteer on this last day—demobilization day. Hauk looks up to greet me from a prone position on his blanket in the reception area. About 10 more dogs are in kennels scattered around the cavernous warehouse. A couple dozen felines are in cages in smaller
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rooms, awaiting transport to the Oroville shelter. The bunnies and birds have already moved on. Two dozen or so volunteers (including a group of young men and women from the San Jose Conservation Corps) and eight staff members from the Humane Society of the United States spend the next 10 hours breaking down kennels and cages, dumping litter boxes, cleaning, sanitizing, sweeping, packing and organizing. “It was amazing to see so many dedicated people doing what needed to be done,” says volunteer Lizzie Cutler, who flew in from Oregon. For 37 days—Nov. 16 to Dec. 22—the HSUS Animal Rescue Team operated this temporary haven to provide relief to the overburdened shelters in the region. Before HSUS stepped in, the nonprofit North
Valley Animal Disaster Group established a shortterm shelter at the Chico Municipal Airport. But nearly 2,000 animals found refuge there, and the numbers proved overwhelming. The 334 pets—147 dogs, 132 cats, 27 rabbits and 28 birds (an African grey parrot, cockatoos, finches, parakeets)—housed at the HSUS shelter either had an identified owner or “were highly likely to be owned,” says Crystal Moreland, California state director for HSUS. “For instance, a firefighter or neighbor pulled the animal out of a backyard with a specific address that went with it,” she notes. The warehouse-turnedshelter was a safe place for the pets to stay until their families could care for them again.
Of those companion animals, 71 percent were returned to their owners by the time the shelter demobilized. The remaining pets— like Hauk—were transferred to other area shelters for continued efforts to reunite them with families or find new permanent homes. “The first reunion I got to see was of a mother who came in with her two little kids,” volunteer Cutler says. “The look on the kids’ faces when they brought out their cat was priceless. The boy was clapping his hands and jumping up and down. He was so excited.” HSUS provided owners with the necessary provisions to make the reunion with their pets easier. “Anything that folks needed, whether it was a dog bed, crate, food, leashes— if we had it on hand and they needed it, we let them take it to get back on their feet,” Moreland says. Major donors and community members provided most of the supplies. However, HSUS— headquartered in Washington, D.C., with field offices in Los Angles and Gaithersburg, Md.—maintains a supply of items, including vaccines, that were shipped in. “We have a stockpile at our fingertips for the Animal Rescue Team,” Moreland says. The Animal Rescue Team for the Butte County Camp Fire was comprised of HSUS staff from all over the country, including Florida, Michigan, Illinois, Ohio, South Carolina, Maryland, Tennessee and New Hampshire.
“The HSUS team was amazing to watch,” Cutler says. “They are some of the most dedicated, caring human beings I’ve worked with.” The past year, filled with fires, earthquakes, hurricanes and floods, “was incredibly busy for us,” Moreland says. “We had a number of cruelty cases, including puppy mills. We were on the ground for Hurricane Michael and Florence, and in Butte County.” Moreland emphasizes the importance of creating a disaster plan for animals. “Everyone should be doing that no matter where you live. There is always a good chance a natural disaster could strike.” For a pet-disaster preparedness kit, visit humanesociety.org and search “disaster preparedness.” Dismantling the temporary animal shelter was backbreaking work on cold concrete floors in an unheated warehouse in December. But the challenges were irrelevant. “I really love volunteering and feeling that I’m doing some good in the world,” Cutler says. “To be able to work with such fun and dedicated people makes it all worth it, not to mention the families who are so grateful for the love and care that their animals received.” To volunteer for the HSUS Animal Rescue Team, go to humanesociety. org/resources/volunteer-animal-rescueteam.
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Share The Pain COUNCIL SCRAMBLES TO DIVIDE MAYOR’S HOMELESS PLAN
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t’s a clever maneuver to help solve a problem that has bedeviled Sacramento politicians for decades. Struggling to make good on a 2016 campaign promise to end the scourge of homelessness, Mayor Darrell Steinberg has widened the field and press-ganged the Sacramento City Council into action. From Pocket to North Natomas, Steinberg wants to spread the homeless pain. “I have asked my eight colleagues on the City Council to all commit to providing at least a minimum of 100 additional beds for triage shelters for the homeless in each of their districts,” Steinberg said at a City Hall press conference.
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The callout shows why Steinberg is the smartest politician in town. Three years ago, he based his mayoral campaign on his Capitol experience and ability to navigate the complexities of the city’s economy. And he vowed to rid the streets of vagrants and bums— though he didn’t use those words. Bob Slobe, whose family donated much of the land for the American River Parkway, vigorously uses those words. He has spent his life battling vagrants and bums along the North Sacramento riverfront. For years Slobe asked other neighborhoods to share his burden. “About 20 years ago, I offered a free tent and sanitary toilets for every bum removed from the parkway,” he says. “There was a caveat. The tents and toilets could only go in East Portal Park, Curtis Park, McKinley Park or Land Park. No surprise, I have yet to spend a dime on a tent or toilet.” Steinberg made good on his promise to inject octane into the city’s finances. He convinced voters to permanently add 1 cent to local sales taxes. As for making homeless problems vanish, he’s had less luck. The City Council was happy to watch Steinberg march out alone and search for solutions to homelessness. The mayor sucked up the oxygen.
While Steinberg took ownership of homelessness, the council could focus on other matters. The same thing happened 10 years ago, when newly arrived Mayor Kevin Johnson decided to tackle the homeless plague. He spent a highly publicized night in a homeless camp. He created a nonprofit to find temporary housing for vagrants. And the problem worsened. Today there are more homeless people on the streets than ever—more than 3,700 by last count. Experts say at least half of our derelicts don’t want services. The city calls them “service resistant guests.” Now Steinberg, humbled by his thankless job as homeless savant, has dragged his council mates into the frame. Politically, they can’t refuse. This month, council members are searching for sites to host homeless
shelters, either in big tents or warehouses. Good luck finding old warehouses that haven’t been converted for cannabis production. And good luck finding new, previously undiscovered land. Publicly, council members agree with Steinberg about spreading the homeless freight. Privately, they are plotting workarounds. But in eight council districts, neighbors are worried whether they will receive a 100-bed shelter, courtesy of City Hall. Bob Slobe thinks North Sacramento, which houses the city’s shelter on Railroad Drive, should be exempt from Steinberg’s pledge. He says, “We have borne the burden too long and it’s the rich folks' turn to share.” Fair point. Welcome to his world. R.E. Graswich can be reached at reg@graswich.com. n
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T
No Place Like Home ON MANY CORNERS, A GOVERNOR ONCE LIVED
hey lived in hotels, rentals and even a private club. They refused to move into sumptuous homes built to their delight. For Sacramento, putting a roof over a governor’s head has never been easy. The latest governor to stir uncertainty about his sleeping quarters is the new boss, Gavin Newsom. The former San Francisco mayor bought a cozy home in the Marin County enclave of Kentfield in 2011. During eight years as lieutenant governor, Newsom made it clear he would rather conduct business almost anywhere but Sacramento. From the time California joined the union in 1850, through multiple mansions and prideful abodes, the one consistent theme about the state’s chief executive lodgings has been inconsistency. Sacramento is littered with addresses that once housed governors. Gov. J. Neely Johnson (1856-58) resided on N Street, between Sixth and Seventh streets. Gov. John B. Weller (1858-60) took residence at 11th and F. Gov. John G. Downey (1860-62) stayed in the Latham Building on J Street. Some early governors didn’t need housing. They already owned impressive spreads in Sacramento. Leland Stanford became governor in 1862 and had a mansion at Eighth and N, now a California State Historic Park. The next governor, Frederick Low (1863-67), liked Stanford’s place so much he moved in. The residence was large enough for parties with more than 700 guests. A purpose-built governor’s mansion was constructed on the Capitol grounds at 15th and L in 1872 for about $70,000. Like Stanford, Gov. Newton Booth (1871-75) already owned an elaborate residence on the second floor of his business on Front Street in what is now Old Sacramento. Booth refused to move into the Capitol Park mansion. The empty house served as the state printing plant until 1922 when it was demolished—a 50-year press run. In 1875, Gov. Romualdo Pacheco was ensconced in the Golden Eagle Hotel at
RS California Governor's Mansion • Image by the CA Department of General Services.
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By Rick Stevenson Building Our Future
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Seventh and K. Soon after, a house owned by W.B.C. Brown at the corner of 11th and H was rented by Gov. William Irwin (1875-80), and later used by Govs. George C. Perkins (1880-83), Robert Waterman (1887-91) and Henry Markham (1891-95). Before moving into the Brown mansion, Markham lived at the Sutter Club. The Brown residence was bigger than Stanford’s home—it could hold 800 party guests. Gov. George Stoneman (1883-87), a Civil War cavalry general, preferred the Golden Eagle Hotel at Seventh and K, but later rented a home at Ninth and F. Gov. James Budd (1895-99) resided at 1220 N, across from the Capitol. Gov. Henry Gage (1899-1903) came along and moved into 1016 N. And there the merry-go-round stopped. In 1903, under Gov. George Pardee (1903-07), the state purchased a large house at 15th and H owned by businessman Joseph Steffens, father of muckraking journalist Lincoln Steffens. The house became the Governor’s Mansion we know today. The price was $70,000. In those days, Downtown and Midtown boasted more than 100 mansions, of which maybe a half-dozen
are left. The neighborhood surrounding the Governor’s Mansion had several stunning homes, most with elaborate gardens. Gov. William D. Stephens (191723) was asleep when the mansion was bombed in 1917. The explosion was blamed on radical leftists who perpetrated other bombings around California. No injuries resulted from the Sacramento attack. By 1967, Gov. Ronald Reagan decided the mansion and neighborhood were too run down. The first family moved into a rented home on 45th Street. Reagan supporters raised money for a new mansion in Carmichael, but no governor moved in. The Reagans headed to Washington and Gov. Jerry Brown refused to live in the suburbs, preferring an apartment at 14th and N. Brown’s successors, Govs. George Deukmejian, Pete Wilson and Gray Davis, didn’t mind the suburbs. They resided in a rented house in Wilhaggin. Gov. Arnold Schwarzenegger didn’t need a house—he flew most days between Sacramento and Los Angeles on his personally owned jet. He maintained a hotel suite at the Hyatt Regency, just in case.
Completing the circle, late in his fourth and final term, Gov. Jerry Brown moved back into the mansion on H Street, where he lived as a young man when his father was governor. The home was renovated with funds from the sale of the rejected Carmichael palace. Across the alley, the state acquired an early 20th century brick building as the Governor’s Mansion Education Center. The former auto dealership is
planned for a museum and will include a shop and rental space for events to help support the mansion. Gov. Newsom and his family are living in the mansion temporarily until their new $3.7 million Fair Oaks home is renovated to suit their family. Rick Stevenson is a fifth generation Sacramentan and former president of the Sacramento County Historical Society. He can be reached at stevensonrichard@sbcglobal.net. n
Image by the CA Department of General Services.
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Move-In Ready WILHAGGIN HOME OFFERS PERFECT BALANCE FOR BUSY FAMILY
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ilhaggin residents Rex Frazier and April Manatt moved from Sacramento to Los Angeles in 2000 to be close to Manatt’s parents. Frazier took a job at a law firm in downtown LA, but eventually found driving one hour each
CR By Cathryn Rakich Home Insight
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way, five days a week, was not good for the body or soul. “I was questioning why I would want to live that way,” Frazier says. So the couple and their two sons, Owen and Garrett, moved back to Sacramento in 2005, “where everything is easier,” adds Frazier, who is president of the Personal Insurance Federation of California. The Wilhaggin neighborhood, with two notable high schools—Jesuit and Rio Americano—seemed like a good fit for the family of four. But there was one critical requirement: the house had to be move-in ready. After renovating every room of a previous home and remodeling half of another, the couple’s “goal was to buy a home that was already done,” Frazier says.
The family found what they were looking for in a fully remodeled, four-bedroom, three-bath home on a quiet, established street off American River Drive. Neighbors told them that “before the flip, you could not see the house from the street” due to all the overgrowth, Frazier recalls. Prior to renovation, the 2,380-squarefoot home, built in 1964, “was a typical broken-up floor plan,” Frazier says. The complete gut removed a wall and added archways, among other notable upgrades. “They did a good job. But there were just a couple of areas we wanted to put our stamp on.” Because the interior was already updated—engineered hardwood floors, granite kitchen countertops, high-end appliances, recessed lighting and a
master suite with a walk-in closet—the family focused on the landscaping. First on the list was to update the front yard, which included adding a courtyard with a comfortable sitting area for enjoying Sacramento’s summers and getting to know the neighbors. Thanks to ongoing watersaving efforts, the new homeowners were the first on the block to go drought-tolerant. “But we didn’t want to be too jarring to the neighbors, so we found a middle ground with some lawn,” Frazier says. Next came the backyard. “We spent an extensive amount of time redoing the backyard,” Frazier says. Grass was added for the two boys. “As a corner lot, it’s shallow in the back but with two side yards,” which is where they added
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an outdoor fountain and a raised garden bed. The couple hired a designer to build an elaborate outdoor kitchen with a refrigerator, sink, icemaker/freezer, tile countertop and range with a natural gas line “so I don’t have to mess with a propane tank,” Frazier adds with a smile. “The goal is to come out and never have to go back in for anything. It’s a very entertaining-friendly home.” A composite wood-alternative deck, with a long comfortable bench that wraps around an open fire pit, was inspired by the outdoor lounging areas of the Inn at Spanish Bay in Pebble Beach, overlooking the Pacific Ocean. “It’s been a great home,” Frazier says. “The best combo of an elegant home where we could raise our family and entertain. It’s hard to find that balance.” To recommend a house or garden for Home Insight, contact Cathryn Rakich at crakich@surewest.net. n
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d e n Vi
n o i t i Amb WINTERS WINERY CAPTURES UNIQUE TERROIR OF REGION
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here are only two wineries currently operating in Winters, the small farming town 45 minutes west of Sacramento, but Nicole Salengo still fervently believes in the area’s potential to become a winegrowing region. “I believe every hill in Winters should be planted with wine grapes,” says Salengo, a former geology student and head winemaker at Winters-based Berryessa Gap Vineyards. “I’m very confident that we have these key
By Daniel Barnes Farm to Fork
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components to create really high-quality wine grapes.” Salengo gets her wine grapes from Coble Ranch, a former Winters ram ranch purchased and converted to vineyards in 1998 by Berryessa Gap co-founders Dan Martinez Jr. and Santiago Moreno. This allows Salengo to monitor the grapes all the way from soil to bottle. To fully capture the unique terroir of the region she never blends varietals or sources fruit from other vineyards. “It’s important for me to stay true to the variety,” she says. “A lot of people haven’t had wines from our region.” According to Salengo, the unique Winters terroir is best reflected in the Berryessa Gap Zinfandel. “I personally feel that zinfandel is one of those special varieties that really shows the ground that it’s grown on,” she says. “I try to make what the vineyard is giving us, instead of manipulating it into something it’s not. What our vineyard
gives us is this very beautiful, elegant, not too heavy, very fruit forward, savory wine with a nice mineral finish.” Over the last couple of decades, walnuts have become the favored crop for Winters farmers, but the area has a rich agricultural legacy. “It’s historically known to have a lot of microclimates,” Salengo says. “Winters is special because it’s always been an early ripening area.” She also cites soil diversity, good drainage and favorable weather conditions as the main reasons that wine grapes grow well in the Winters soil. “We have Lake Berryessa, which is a manmade lake about 10 miles outside of town,” Salengo notes. “The strong winds that come through the gap pick up cooling capabilities from the lake, and they continue on to our little area. There is so much soil diversity, it’s wonderful.” Although Salengo did not set out to become a winemaker, initially moving
to California from the East Coast to attend grad school at UC Davis, she recalls having an early obsession with beverages. “I remember being a kid and having three drinks at the table,” she says. “I’ve always been into blending and combining flavors.” After moving out West, Salengo got a job at a Davis wine shop and was promoted to wine buyer within six months, sparking a passion that eventually led her to study winemaking. “I was lucky enough to be exposed to really beautiful and varied wines early on, and I think that helped develop my palate,” she says. “I’ve also had people tell me that I couldn’t be a winemaker. I’m a very hardheaded person, so if someone is going to tell me that, it’s going to push me harder to prove them wrong.” Salengo was hired as head winemaker at Berryessa Gap in 2013, and she believes the wines have improved every year as she has honed her craft,
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Valentine s Day culminating with a “perfect growing season” in 2018. “The 2018 wines are the best wines I’ve ever made,” she says. “It was a very long and very hard harvest. Our harvest starts with sauvignon blanc in July and finishes with red varieties in late October.” During harvest season, Salengo monitors 50 different lots of red and white wine grapes at Coble Ranch. “It’s a lot of details to stay on top of at any given time,” she explains. “You’re getting pulled in a lot of different directions, you’re making a lot of
“I BELIEVE EVERY HILL IN WINTERS SHOULD BE PLANTED WITH WINE GRAPES.”
decisions. It’s really a test of your ability to make wine.” Another challenge for Salengo comes from sharing the same building with Berryessa Brewing Co. The aromas from the brewery interfere with her ability to smell and taste the wine through the various stages of fermentation, but her main concern is sanitation. “There’s a lot of bacterial issues,” she says, referencing the wine-spoiling powers of certain brewing yeasts. "I love having the brewery over there, but from a winemaking perspective it certainly adds stress.” More than anything, Salengo is eager to see more grapes planted in Winters and excited to help grow the local wine scene. “I have seen enough to truly know that we can grow high-quality fruit here,” she says. “We need some good winemakers to come into the area. We need some wineries to open and just move forward with it.” Daniel Barnes can be reached at danielebarnes@hotmail.com. n
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Tiny Transit Won’t Fly MINIBUSES BRING BIG COST, SMALL BENEFIT
I
t sounds like common sense: Small buses that provide on-demand service to neighborhoods should be cheap to operate and responsive to residents. These mini-shuttles, in the past called “dial-a-ride,” now use updated technology, such as smartphone apps and routing by computer algorithm. The technology has given rise to a new term: microtransit. What could be more appealing than door-to-door service, when you want it, at an affordable price? Microtransit might not have the privacy of an Uber or Lyft ride, but ideally it would be nearly as convenient at considerably less cost. Public transit consultant Jarrett Walker asserts microtransit is a hollow promise, at least for the nonautomated present. In a pointed critique of microtransit in The Atlantic, the Portland, Ore.-based expert says it simply cannot be efficient. The key issues are labor costs and boardings per hour (the rate of passenger pickups). Labor accounts for 70 percent of the cost of operating passenger transports.
WS By Walt SeLfert Getting There
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That’s why transit agencies own and run the biggest bus they need during a shift. Little buses save little money. Walker cites an Eno Center for Transportation report about microtransit in several cities. In no city did boardings exceed four an hour. The reason: Buses have to navigate less dense neighborhoods and drivers have to wait while customers gather their possessions. Kansas City ended its yearlong pilot microtransit program with costs reaching roughly an astonishing $1,000 per ride. While microtransit may be a mix of Uber and transit, we have to remember that Uber is able to provide its taxi-like service at a lower cost by not owning the vehicles nor having drivers who are employees. Usually door-to-door service comes at a much higher cost. A local example is Sacramento Paratransit. In 2008, trips in assistance to disabled people cost $43.52 each. With fixed-route systems, customers gather at stops mostly by walking. Buses can travel straighter direct routes while picking up many more passengers than possible with more customized and circuitous microtransit. Walker says, “The best way to get the most people around a city efficiently and cheaply isn’t nearly as sexy or hightech (as microtransit): It’s fixed-route buses.” He adds, “walking is the key to it.” He continues, “The microtransit promise of ‘service to your door’ is a promise to abolish walking, and yet
walking is the essence of how people share precious space.” For that reason, some microtransit systems don’t provide all pickups at the door and ask riders to walk a bit to designated points. West Sacramento has started a pilot microtransit program in partnership with the Via rideshare company. You can use a smartphone app (or call if you don’t have a smartphone) to schedule a ride anywhere in the city. A Mercedes van will pick you up “in just minutes.” The cost is $3.50 for a one-way trip and half that for seniors and those with disabilities.
Sacramento Regional Transit offers its pilot SmaRT Ride services around Citrus Heights (including to Kaiser Roseville and the Historic Folsom light rail station) and in the Franklin/South Sacramento area. Small “neighborhood friendly buses” seating 12–14 passengers are used. When you make your service request via app, by calling or going online, you’ll receive an estimated pickup time. Pickup and drop-off locations must be in the defined service area. Costs are $2.50 per trip or $1.25 for seniors and the disabled, and $1.35 for students in high school or younger. Groups of five
Chariot Loses Race The end of the road for Chariot proves it’s not easy to make money providing microtransit services. Chariot announced it would cease operations Feb. 1, keeping some employer-based services alive for another month. San Francisco-based Chariot operated in the Bay Area and in relatively densely populated cities, including Chicago, Denver, Detroit and London. Two other microtransit providers, Leap Transit and Bridj, previously stopped shuttle services. Leap folded after three months in 2015. Bridj ended American operations in 2017, but still runs in Sydney, Australia. Chariot started in 2014. It was purchased by Ford Motor Company in 2016 for $65 million as part of Ford’s efforts to transform itself from an auto manufacturer into a mobility company. In an increasingly crowded marketplace, Chariot’s 14-seat vans could not successfully compete with cars, public transit, ride-hailing companies such as Uber and Lyft, bike-share and electric scooters. San Francisco Mayor London Breed is offering Muni bus driver jobs to all of the nearly 300 Bay Area Chariot shuttle drivers. n
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or more can travel free if they have the same origin and destination. The service area coverage that microtransit provides comes at the expense of more frequent trips and higher ridership in places where lots of people will ride. Finding the balance between coverage and ridership is a tricky task that every transit provider has to ponder. Walker sums up by saying, “If cities want to move people faster than walking while allowing them to take up only their fair share of space, two options arise. One is to use a vehicle that’s not much bigger than the human body, such as bicycles and scooters. Those tools work well for certain people in particular circumstances, but not for everyone. “The other option is to share the ride in a vehicle. If space is really scarce, that vehicle will have to carry lots of people. In most cases, riders will have to share a vehicle with strangers, people who are not traveling for the same purposes or even to the same places. That’s what public transit is.” Walt Seifert is executive director of Sacramento Trailnet, an organization devoted to promoting greenways with paved trails. He can be reached at bikeguy@surewest.net. n
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Leading Together
MARRIAGE CAN THRIVE THROUGH LOVE AND MUTUAL RESPECT
T
here is no scripture verse in the entire Bible that has given marriages more trouble than Ephesians 5:22. The words come from a seemingly clueless Apostle Paul who says, “Wives submit yourselves to your husbands.” My first run-in with the mandate came in the home of our deacon who had invited me, his 26-year-old pastor, and my wife, Becky, for dinner after church. Our deacon, Dan, was a 40ish-yearold family man with three daughters who hung on his every word. But a few hours into our meal, it was his wife, Joanne, who was making the biggest impression on us.
NB By Norris Burkes Spirit Matters
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Joanne was an incredibly personable woman who exuded confidence in everything she did. Nevertheless, with Dan, she seemed almost subservient. She waited on him hand-and-foot, bringing him what he needed before he’d ask. As Joanne served dessert, Becky dared a nervous laugh at how Joanne fawned over Dan. The deacon’s wife responded to Becky’s ribbing with the submission verse, telling us it was her Christian duty to serve Dan. With lips pursed, we nodded in feigned agreement, even though our first impressions told us that the arrangement seemed more like servile compliance than a Christian marriage. On our drive home to the parsonage, my young bride made a few declarations. “I hope you’re not expecting our marriage to be like that. I’ll be your wife, but I won’t be your maid or your waitress.” Of course, this was no major development. I knew I’d married a product of the women’s movement. On
our wedding day, Becky veered away from traditional roles by refusing to be “given away” by her father. Instead, both our parents began the ceremony by announcing their affirmation of the marriage. After our wedding, Becky spent the next four years supporting us through my seminary education. Now that she was ready to start her teaching career and plan our family, she wanted to be sure I knew that I would be doing an equal share of home upkeep, diaper duty and cooking. Of course I wanted to keep this girl, so I always nodded in perfect agreement. I remained with the church for four and a half years, just long enough to realize that Joanne wasn’t the mousy subservient wife we first mistook her for. Her marriage wasn’t so easily dismissed. Actually, I was privileged to witness how she and Dan built a marriage of great love and mutual respect. I saw many moments in which Dan also submitted to Joanne’s wishes and lavished her with every bit of love he could muster.
Bottom line was that their marriage worked for them and I had no call to judge. I met up with Dan and Joanne a few years back and I can tell you that Dan achieved a wonderful life—not by misusing the verse to domineer Joanne, but by cherishing her. Joanne achieved a wonderful marriage, not by losing who she was in Dan’s shadow, but by honoring the man God made Dan to be. Together, they found the secret that precedes the noisy one about the wives submitting. Ephesians 5:21 makes it clear that both the husband and wife must “submit to one another.” That simply means that couples must work it out. No one can be the head all the time. Mostly we lead together. As for our marriage, I don’t think Becky will tell you that our marriage has always been equal because I know it hasn’t. But I also know that submitting to one another continues to work for us. Norris Burkes can be reached at comment@thechaplain.net. n
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Smarter, Not Deeper TAKE CARE TO DIG THE RIGHT HOLE FOR THE JOB
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acramento gardeners will be digging a lot of holes in the next few months. You may think there is nothing simpler than grabbing a shovel and digging a hole. However, even an old gardener can benefit from learning a few new tricks and paying attention before plunging a shovel into the ground. Winter and spring are great times to plant trees and woody ornamentals, but what if the ground is soggy? You run the risk of compacting the soil and ruining its structure. Quentin Young, manager of the Fair Oaks Boulevard Nursery, says it’s a “Catch-22.” You want to get plants into the ground, but you also “don’t want to mess around with the soil when it’s wet.”
AC By Anita Clevenger Garden Jabber
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Soils vary throughout Sacramento. In my East Sacramento garden, heavy clay soil holds moisture for a long time. Sandier soil in the south area drains quickly. When in doubt, take a handful of soil and squeeze. If the soil forms a solid ball, or water drips or runs out of it, wait. If the soil is crumbly, go ahead and dig. Bare-root trees and roses have arrived at area nurseries and are ready to plant. Some nurseries put them in fiber pulp pots with potting soil so you don’t have to rush to plant them. These pots are designed to rot so you can put them directly in the ground. To give plants a better start, cut off the top rim of the pot until it is even with the root ball, score an “x” through the bottom of the pot and cut a vertical slice on each side. Other nurseries sell bare-root plants without any surrounding soil, wrapping their roots in a bag for you to take home. Untangle the roots, cut off any that are damaged and soak them in a bucket of water for several hours before planting. If you can’t plant immediately, put the plant in a pot temporarily to keep the roots moist. If you are not buying a bare-root tree, it has likely been in its container for some time. Remove the soil before
planting so you can straighten out or cut off any circling roots. The ideal planting hole is no deeper than the root ball. Your goal is to have the root ball rest on firm ground with a plant’s crown (where the trunk meets the roots) at or slightly above grade. This ensures the plant doesn’t sink down and develop root rot. In my experience, it’s hard to stop digging soon enough. In the Historic Rose Garden, where I volunteer, we now mark a stick to the desired depth and use it as a reference. Holes should be at least two times wider than the root ball. Resist mixing in compost or other organic materials because studies have shown that roots won’t venture out further than the amended soil. Excess soil can be used to create a watering basin around the edge of the planting hole. If you have a layer of mulch where you are planting, scrape it aside and put the soil that you excavate onto a tarp or into a container. When you finish planting and filling the hole, spread at least three inches of mulch over the surface, ensuring that it is about 6 inches from the trunk. I’ve been putting a shovel to the soil since I was a little girl when my mother would send me and my brother out to
“dig a hole to China” just to burn off excess energy. I recently learned some new techniques from my landscaping contractor, Jessy Parker. He first makes sure that he has located any in-ground irrigation so that he doesn’t damage it. He uses a narrow spade shovel, twisting it to loosen the soil two times wider than the root ball. He then creates an opening just big enough for the plant. He packs the soil in tightly next to the roots to ensure that water will spread to the roots rather than being stopped by air pockets. This step is critical to keep a plant from drying out. As he says, “Easy peasy!” There’s an old garden saying, “Dig a $50 hole for a $5 plant.” Taking care while planting ensures that the money, time and love you invest in your plants will pay off in the long term. Dig smarter, not deeper. Anita Clevenger is a Lifetime Sacramento County Master Gardener. For answers to gardening questions, contact the UC Master Gardeners at (916) 876-5338 or mgsacramento@ ucanr.edu, or visit sacmg.ucanr.edu. The next Open Garden will be held Feb. 9 from 9 a.m.–noon at the Fair Oaks Horticulture Center, 11549 Fair Oaks Blvd. in Fair Oaks. n
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5540 HESPER WAY $344,000 2813 ROOT AVE $385,000 5429 NORTH AVE $385,000 3542 TARRO WAY $430,000 5724 FRONTIER WAY $600,000 2334 VIA CAMINO AVE $244,950 5215 GIBBONS DR $260,000 4801 TONO WAY $525,000 3121 OZZIE CT $549,000 4841 HAZELWOOD AVE $380,000 5716 NORTH AVE $632,000 6629 LINCOLN AVE $942,000 5255 MISSION VIEW CT $625,000 6432 MILES LN $252,000 4508 MARBLE WAY $425,000 4919 MARLBOROUGH WAY $715,000 5341 GRANT AVE $369,500 4731 RUSTIC OAK WAY $415,000 4316 MAPEL LN $465,000 2607 GUNN RD $559,000 1108 SAND BAR CIR $725,000 4838 CAMDEN CT $326,000 6011 TELESCO WAY $336,000 5251 HERITAGE DR $395,000 6306 WOODWORTH AVE $405,000 5709 RAVENSWOOD LN $453,000 5324 SANDSTONE ST $315,000 EL TONAS WAY $349,000 3000 PARKWOOD CT $1,050,000 6117 ORSI CIR $303,000 6451 DORINDA WAY $419,990 3155 GARFIELD AVE $478,000 4816 DONOVAN DR $300,000 2512 EL VITA WAY $380,000 5313 WHITNEY (FLAG LOT) AVE $445,000 2011 SHELFIELD DR $615,000 5548 SAPUNOR WAY $285,000 4725 HIXON CIR $399,000
95811
1915 17TH ST 1818 L ST #402
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500 N ST #601 500 N ST #1008 500 N ST #805 500 N ST #608 500 J ST #1404 500 J ST #1510 500 J ST #1806
95816
$605,000 $435,000 $320,000 $435,000 $435,000 $435,000 $1,066,000 $1,551,000 $1,783,000
3313 DULLANTY WAY $818,026 2619 R ST $412,500 3230-MCKINLEY DEFOREST WAY $610,000 2210 D ST $510,000
3262 DULLANTY WAY 3205 FORNEY WAY 3254 DULLANTY WAY 1302 38TH ST 3151 FORNEY WAY 3143 FORNEY WAY 2117 S ST #205
95817
3427 7TH AVE 2545 34TH ST 2735 63RD ST 3125 2ND AVE 3962 12TH AVE 3262 10TH AVE 3817 7TH AVE 5301 U ST
95818
2217 25TH ST 1832 COMMERCIAL WAY 2001 SLOAT WAY 2824 RIVERSIDE BLVD 2575 FREEPORT BLVD 2221 17TH ST 2721 CASTRO WAY 1811 BIDWELL WAY 2724 17TH ST 2201 2ND AVE 2529 28TH ST 2040 BIDWELL WAY 2431 V ST 2682 14TH ST 2733 HARKNESS ST 2840 3RD AVE 820 7TH AVE 3573 CROCKER DR 2600 CLEAT LN 3620 CUTTER WAY 1530 10TH AVE
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916 47TH ST 5320 N ST 3800 MODDISON AVE 5317 T ST 1300 62ND ST 96 COLOMA WAY 4225 C ST 60 FALLON LN 929 SONOMA WAY 4701 M ST 1856 52ND ST 3739 ERLEWINE CIR 913 50TH ST 5631 SHEPARD AVE 3729 ERLEWINE CIR 5508 CAMELLIA AVE
$608,000 $539,372 $735,000 $1,600,000 $561,408 $658,448 $460,000 $360,000 $540,000 $410,000 $310,000 $220,000 $340,000 $339,000 $500,000 $395,000 $455,000 $389,000 $465,000 $380,000 $375,000 $470,000 $805,000 $385,000 $495,000 $475,000 $560,000 $479,000 $613,500 $712,000 $516,000 $440,000 $690,000 $405,000 $560,000 $965,000 $750,000 $539,000 $579,000 $599,000 $405,000 $574,000 $472,000 $655,000 $720,000 $894,000 $395,000 $440,000 $575,000 $585,000 $599,000 $600,000
1841 DISCOVERY WAY 4930 H STREET 58 AIKEN WAY 1115 58TH ST
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3830 32ND ST 4037 43RD ST 5012 CABRILLO WAY 4213 SIERRA VISTA AVE 5413 ONTARIO ST 3701 58TH STREET 4890 79TH ST 4728 ROOSEVELT AVE 3960 FOTOS CT 5001 15TH AVE 5130 ALCOTT DR 4553 11TH AVE 4011 42ND ST 2500 24TH AVE 4500 48TH ST 3825 LISSETTA AVE 5241 ENRICO BL 7400 MARIN 3545 63RD ST 4011 TEMPLE AVE 2900 19TH AVE 5207 58TH ST 4941 11TH AVE 5120 BONNIEMAE WAY 3500 25TH AVE
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3206 GREEN CREST CT 4079 MELZENDA WAY 2731 MORSE AVE 2940 YELLOWSTONE LN 2216 BURNEY WAY 4061 HILLSWOOD DR 2057 EDISON AVE 2512 CASTLEWOOD DR 3433 LERWICK RD 3913 WINSLOW CT 2516 CAMBON WAY 3220 BEN LOMOND DR 2911 WRIGHT ST 3200 BROOKWOOD RD 2541 FULTON SQ LN #36 2741 ECHO WAY 3111 BECERRA WAY 3716 GRATIA AVE 3442 CHENU AVE 4238 MASON LN
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3071 66TH AVE 2217 FRUITRIDGE RD 20 LOMA VERDE CT
$300,000 $975,000 $494,000 $1,125,000 $269,000 $320,000 $275,000 $255,000 $255,000 $415,000 $325,000 $230,000 $389,000 $208,000 $250,000 $299,000 $182,000 $185,000 $195,000 $199,000 $225,000 $255,000 $440,000 $267,500 $329,000 $286,000 $330,000 $230,000 $170,000 $375,000 $399,000 $439,800 $275,000 $174,000 $372,000 $265,000 $429,000 $259,000 $815,000 $320,000 $480,000 $249,900 $435,000 $156,000 $285,000 $780,000 $232,300 $306,000 $578,000 $244,000 $260,000 $300,000
5018 23RD ST 2241 MANGRUM AVE 5674 EL ARADO WAY 5655 EL ARADO WAY 4912 HELEN WAY 1590 BELINDA WAY 5636 HELEN WAY 2113 16TH AVE 2981 TRENTWOOD WAY 5811 14TH 2165 STACIA WAY 2506 47TH AVE 5512 PARKFIELD CT 2201 23RD AVE 7464 STELLA WAY 2261 68TH AVE 1428 COOLBRITH ST 2818 53RD AVE 1165 35TH AVE 7489 24TH ST 7404 BALFOUR WAY 5600 NOLDER WAY 2355 25TH AVE 7511 EDDYLEE WAY 1687 WAKEFIELD WAY 2150 SARAZEN AVE 1548 38TH AVE 2143 62ND AVE 2060 MONIFIETH WAY 4711 CRESTWOOD WAY 7475 TISDALE WAY 6228 HERMOSA ST 4645 MARION CT 6460 ROMACK CIR 2520 47TH AVE 2109 16TH AVE 2158 55TH AVE 6743 GOLF VIEW DR 7525 SCHREINER ST 7039 DEMARET DR 1108 ROSA DEL RIO WAY
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$319,000 $265,000 $265,000 $294,000 $480,000 $255,000 $305,000 $279,000 $247,000 $365,000 $338,250 $419,900 $445,000 $464,000 $185,000 $240,000 $195,000 $305,000 $432,500 $221,500 $280,000 $291,000 $390,000 $289,900 $312,000 $208,000 $245,000 $242,500 $254,000 $635,000 $295,000 $345,000 $565,000 $245,000 $277,900 $282,000 $316,000 $235,000 $256,000 $294,000 $377,000
1019 DORNAJO WAY #121 $131,500 2113 VIOLET ST $150,000 2225 WOODSIDE LN #3 $200,000 284 HARTNELL PL $393,500 2004 DELMA WAY $265,000 535 WOODSIDE OAKS #8 $172,500 3029 EL PRADO WAY $324,000 2282 WOODSIDE LN #4 $257,000 790 WOODSIDE LN #6 $200,000 2319 AMERICAN RIVER DR $530,000 2280 HURLEY WAY #44 $199,900 2005 BOWLING GREEN DR $280,000 1019 DORNAJO WAY #229 $169,000 2308 BRUNTON WAY $320,000
1904 RICHMOND ST 2910 ANDERSON WAY 1109 DUNBARTON CIR 2280 HURLEY WAY #69 2280 HURLEY WAY #56 3157 VIA GRANDE 2416 GWEN DR 1019 DORNAJO WAY #119 2437 SALIX WAY
$347,500 $392,000 $569,000 $205,000 $188,750 $235,000 $346,000 $134,000 $295,000
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501 ROUNDTREE CT $200,000 819 PORTUGAL WAY $295,000 7326 CAMINO DEL REY ST $420,000 7416 DURFEE WAY $279,000 96 MOONLIT CIR $385,000 745 RIVERCREST DR $429,000 7627 RUSH RIVER DR $430,000 400 SAILWIND WAY $370,000 1335 TUGGLE WAY $595,000 1272 GRAND RIVER DR $539,000 6204 FENNWOOD CT $375,000 6823 COACHLITE WAY $439,900 7759 EL RITO WAY $535,000 1296 BRANWOOD WAY $350,000 1168 ROSE TREE WAY $370,000 480 SAILWIND WAY $470,000 PARK RIVER OAK CIR $329,000 7448 SPICEWOOD DR $395,000 6588 GLORIA DR $465,000 6360 SURFSIDE WAY $420,000 18 CHICORY BEND CT $658,000 7725 EL DOURO DR $510,000 320 BAY RIVER $435,000 7960 COLLINS ISLE LANE $455,000 SUNWIND WAY $482,000
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2679 AMERICAN RIVER DR $755,000 3031 AMERICAN RIVER DR $593,500 2059 MARYAL DR $332,500 2713 SHIELDS CT $858,000 3501 WINDING CREEK RD$1,225,000 2037 VENUS DR $406,100 130 BRECKENWOOD WAY $780,000 2011 MAPLE GLEN RD $1,200,000 2804 BERKSHIRE WAY $253,000 2729 VIA VILLAGGIO $349,000 2930 HURLEY WAY $180,000 3631 SAN YSIDRO WAY $421,000 2847 SEVILLA LN $815,000 3433 WINDSOR DR $245,000 3337 WEMBERLEY DR $250,000 3500 KERSEY LN $426,000 3821 LYNWOOD WAY $445,000 2675 LATHAM DR $635,000
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Getting Creative
Matt Bult
MULTITALENTED ARTIST TACKLES ALL KINDS OF MEDIUMS
JL By Jessica Laskey Artist Spotlight
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Y
ou can learn a lot about Matt Bult by looking around his studio. Sprawled out on the top floor of the Wayne Thiebaud Foundation on X Street, Bult’s studio doubles as a display space for his myriad talents. Large ink-on-foam-core paintings share wall space with realistic
portraiture. Wooden birdhouses encrusted with found objects are displayed on a shelf below a series of diorama-like boxes inspired by Joseph Cornell. A twisted metal sculpture sits on the floor across from a wall hanging created from a deconstructed wooden pallet found outside of Taylor’s Market.
Bult has created every single one of these pieces. Though the styles differ drastically, they all share a common appreciation of color and a boldness that speaks to Bult’s fearless creativity. “I like to do something different every time,” says Bult, seated on a couch in the middle of the studio
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BUILDING THAT PAUL THIEBAUD DESIGNED. that doubles as a chic sitting area and office space. Toward the back of the room in front of a large picture window sits his easel and a table lined with tubes of paint at the ready. “I like to work on lots of things simultaneously because it keeps me interested and stimulated. If something’s too successful, I automatically want to abandon it.” The 62-year-old has certainly found his share of success. Bult is the stepson of celebrated painter Wayne Thiebaud (Thiebaud married Bult’s mother when Bult was 3). He attributes early exposure to art—from painting with Thiebaud as a kid to “being dragged” to art galleries, museums and dinner parties with art world dignitaries—as one of the reasons for his interest in the field. But make no mistake: Bult has always made his own way. “I’ve never gone into a gallery and said, ‘Wayne Thiebaud is my dad, you should give me a show,’” Bult says with an easy laugh. “I’ve always been determined to make it on my own merits.” To that end, Bult honed his skills with an AA degree from Sacramento City College and a bachelor’s degree in art history from UC Davis. (Because he knew he was going to “paint my whole life anyway,” he decided against pursuing a studio art degree and instead focused on learning the history of who and what came before him.) He’s exhibited professionally since 1983 all over the country—including at a San Francisco gallery owned by his late half-brother, Paul Thiebaud, and locally at Archival Gallery and Elliott Fouts Gallery. Bult says his parents have always been supportive—his mom made a point to buy a piece at every one of his shows. Because the family has always been close, Bult soon joined “the family business,” helping his stepfather manage the logistics of
his international career out of the Thiebauds’ home office in Land Park. (Bult and his wife live just a block away and their two sons live in the neighborhood.) Four years ago, Bult helped create the Wayne Thiebaud Foundation, which is housed below Bult’s studio in the sleek, modern building that Paul Thiebaud designed. The bright white space contains drawers upon drawers of Thiebaud’s artwork, newspaper clippings and other media that are used when an exhibitor— like the Museum Voorlinden in Holland, which presented Thiebaud’s first-ever European retrospective— needs information for an upcoming exhibition. “It’s great to have everything in one place,” says Bult, who manages to coordinate everything as the president of the foundation—with the help of his eldest son Alex, who also works for Thiebaud—without owning a personal cellphone, wearing a watch (though he’s exceedingly punctual) or knowing how to use a computer. “I’m a total luddite,” he admits, “but I don’t really need any of those things. People know how to reach me and Alex helps with the computer.” And when he’s not working, creativity is just steps away. “Any free time I have, I walk upstairs and get to work,” says Bult, who also writes “short snippets” in the style of David Sedaris and plays music. He used to play in a band, and a beautiful vintage drum set and several Fender electric guitars take up a chunk of studio space. “The medium supplies the direction—it’s all about making choices.” Looking around his colorful studio, it looks like Bult has made all the right choices. Jessica Laskey can be reached at jessrlaskey@gmail.com. n
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What’s In a Name? DRAKE’S BARN OFFERS UNIQUE GATHERING PLACE FOR FOOD AND DRINK
here are these things called restaurants. We are pretty familiar with them. They typically have four walls, maybe an order counter, a smattering of tables and booths, and a kitchen. When we walk into one, we recognize it immediately for what it is and have no problem identifying the major components.
T
GS By Greg Sabin Restaurant Insider
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There also are bars where the primary focus is on drink. Food is secondary, if present at all. Again, we know it when we see it, from barstools to well racks, from highballs to hightops. What, then, is Drake’s BARN? Is there food? Yes. Quite good food, actually. Both a full pizza-focused restaurant and a food truck dishing out tri-tip. So is it a restaurant? Not quite. Is there drink? Yes, both inside and out, featuring dozens of taps, wine and cocktails. But while there is a bar at which to sit, no one would sit there and call the Barn a bar. Let’s dig deeper. If you are not familiar with Drake’s Brewing Co., you should be. Started in 1989 in San Leandro, Drake’s has been a major player in Northern California brewing for a few decades. The beers are hugely popular and bar-setting for West Coast styles. Drake’s expanded beyond just its own barrel room in 2015 when it opened the Dealership in downtown Oakland. The converted auto dealership was creatively turned into a restaurant and beer garden, and quickly gave the Drake’s team a reputation as operators of creative spaces. Speaking of creative spaces ... the Barn, on the banks of the Sacramento River in West Sacramento, was a private/public endeavor completed in 2017. It’s an architecturally stunning
structure (you would not call it a “building” exactly). Covered in cedar shingles and rising effortlessly from the woods and meadows surrounding it, the Barn looks nothing like a restaurant and nothing like a brewery. In fact, it looks nothing like anything you have seen. The grounds of the Barn are substantial, featuring a seating area with fire pits, an outdoor bar, outdoor game area and large meadow with a performance stage at one end. It’s an impressive spread. Also interesting to note is that the partnership between the city of West Sacramento and Drake’s did not come around until after the structure was finished. The Barn was built as a gathering place from the beginning, not as a specific structure for a specific resident. With Drake’s history of using creative spaces, taking over the Barn seemed like a positive
partnership. And, from firsthand experience, that partnership is both wonderful to observe and only has room to grow. The northern end of the Barn is now taken up with PizzaSmith, a pizza and small-bites restaurant led by local chef Bryan Widener. You might recognize Widener from his dearly departed doughnut shop called Doughbot. And his knowledge of the dough definitely comes in handy when turning out highquality pies. Widener told me that the pizza he is aiming for is “New Haven style,”
further influenced by his California roots. For Californians who are not aware that the Connecticut town has a style of pizza all its own, you are not alone. The cracker-crust, pecorinocheese-heavy pies of New Haven are fantastic—some consider them the best in the U.S. It’s obvious that Widener puts a lot of thought into his menu and his pies. Ranging from delicate to face-meltingly spicy, his pizzas are beautifully turned and fantastically paired with Drake’s brews. The small plates, from a complex house-made hummus to a gorgeous grain salad, show clever use of seasonal ingredients along with a curious eye for eclectic styles. There is a good handful of indoor seating, with an equal number of shaded tables under the swooping cover of the shingled structure. A dozen yards or so away, a large exterior bar serves more than 20 handles of beer and allows the drinker to order treats from the YO?LO! food truck, which is permanently on site but only firing up tri-tip and sides on the weekends for now. So what is Drake’s BARN you ask? It’s an experience. It’s a gathering place. It’s a grand idea. It’s lovely space in which to while away a spring evening or summer’s day. It’s a place to catch a concert. In short, it’s a place to eat, drink and be merry. And what more, after all, can you ask for? Drake’s BARN is at 985 Riverfront St., West Sacramento; (510) 568-2739 ext. 60; drinkdrakes.com/barn. Greg Sabin can be reached at gregsabin@hotmail.com. n
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TO DO
THIS MONTH'S CULTURE & ENTERTAINMENT HIGHLIGHTS
CORAZON Archival Gallery and Royal Chicano Air Force Feb. 1–28 Second Saturday Reception: Feb. 9, 6 p.m.
Rudy Cuellar's "Poema Azteca," mixed media, at Archival Gallery.
3223 Folsom Blvd. • archivalgallery.com This exhibition will feature work from local art collective Royal Chicano Air Force, founded in 1970 by José Montoya and Esteban Villa.
Hamlet
Artist Spotlight Featuring Kristi Taylor
Sacramento Ballet Feb. 15–17
Artists’ Collaborative Gallery Saturday, Feb. 9, 3–6 p.m.
Community Center Theater, 1301 L St. • sacballet.org Choreography by Stephen Mills and music by Phillip Glass bring Shakespeare’s most dramatic play to life in this world-renowned ballet. Tickets are $30–$75.
129 K St. • artcollab.com Kristi Taylor—designer and owner of celebrity-favorite jewelry brand Got Sparkles—will offer special designs using gemstones, freshwater pearls and Swarovski crystals during the Second Saturday Art Walk in Old Sac.
Visual and Performing Arts Gala C.K. McClatchy High School Saturday, Feb. 2, 6 p.m. 3066 Freeport Blvd. • ckmvapa.eventbee.com Student performances in music, theater and dance will headline a 1940s-theme gala, also featuring a silent auction and dessert bar. Tickets are $20–$35. Admission is free for veterans and active-service members.
jL By Jessica Laskey Sacramento Ballet's "Hamlet." Image by Atlanta Ballet.
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SPRING SEASON Donald Kendrick Music Director
23
EUROPEAN MASTERWORKS A German Requiem | Johannes Brahms Serenade in E Minor | Edward Elgar Five Mystical Songs | Ralph Vaughan Williams Carrie Hennessey Soprano
Saturday, March 23 at 8:00 PM 7:00 PM – Pre-concert talk Sacramento Community Center Theater Requiem for the Masses—with its German text and emphasis on consoling the living, Brahms’ decidedly non-Latin Requiem was unlike anything that had come before it.
Trevor Scheunemann Baritone
Elgar’s most favorite Serenade is a prelude to Vaughan Williams’ astonishing settings of poems of love and Resurrection.
SAVE THE D
May 4 at
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LIGHT AND
LUX The Daw n
ATE
8:00 PM
FIRE
from On Hig h Dan Forrest
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We Shall Overcome A Celebration of Dr. Martin Luther King Jr. featuring Damien Sneed Inspired by the words and actions of Dr. Martin Luther King Jr., We Shall Overcome ties together a living lineage of music and culture that includes traditional gospel, modern gospel, classical, jazz, Broadway and spirituals. Five astounding singers and a quartet of musicians led by music director Damien Sneed bring together songs from Aretha Franklin, Duke Ellington, Stevie Wonder, Nina Simone and Donny Hathaway, as well as traditional spirituals to evoke the inspirations, struggles and triumphs of civil rights activists and defenders.
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UC Davis Campus Community Book Project The compassionate, hopeful outlook of the Dalai Lama and Desmond Tutu is captured perfectly in Douglas Abrams “The Book of Joy”. In his talk, Abrams shares stories and video of this historic week-long meeting of two icons.
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Jewelry designer Kristi Taylor.
Black History Month festival at Crocker Art Museum.
Nuts & Berries Raffle
Crocker-Kingsley Exhibition Blue Line Arts Through Feb. 23 405 Vernon St., Roseville • bluelinearts.org Blue Line Arts continues this juried show with this year’s exhibition featuring 80 works chosen by juror David Pagel of Los Angeles.
Wildlife Care Association Sunday, Feb. 17, noon–3 p.m. Fair Oaks Community Clubhouse, 7997 California Ave. • wildlifecareassociation.com Nuts & Berries features a chance to win $12,000 worth of prizes—including a 10-day cruise to Alaska—to raise money for the nonprofit that saves thousands of small animals and birds each year. Purchase at least one raffle ticket and get into the event for free.
Black History Month: A Free Family Festival Crocker Art Museum Sunday, Feb. 17, 11 a.m.–3 p.m. 216 O St. • crockerart.org Sacramento’s largest Black History Month event will feature live performances, art activities, film shorts, mini-talks and the return of The Black & Beautiful Artisans Marketplace followed by a special film screening presented by CineSoul Sacramento Black Film Festival.
The Savannah Sipping Society Theatre in the Heights Through Feb. 10 8215 Auburn Blvd. • theatreintheheights.com In this delightful comedy, four unique Southern women are drawn together by fate— and an impromptu happy hour—and decide it’s high time to reclaim their enthusiasm for life. Tickets are $15.
Milk & Cookies Reading with author J. Scott Coatsworth.
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(From left) Liza Seipel, Janine La Forge, Lindy Mallonee and Cheri Fortin in "The Savannah Sipping Society."
Milk & Cookies Reading Queer Sacramento Authors Collective Friday, Feb. 22, 7–9 p.m. Lavender Library, 1414 21st St. • qsac.rocks Join QSAC for this quarterly event of sweet treats, milk and lots of great stories by local authors.
Mendelssohn Mania!
Maxine Solomon's "Holding the Void," oil on canvas, at Tim Collom Gallery.
St. Paul’s Episcopal Church Sunday, Feb. 10, 2 p.m. 1430 J St. • stpaulssacramento.org Celebrate the 210th birthday of composer Felix Mendelssohn with works for organ, piano and voices performed by Marian Metson, Nancy Metzger, Aerial Wernecke, Valerie Loera and Paige Kelly. A $10 donation is suggested.
Rhapsody in Blue
A Passionate Muse and The Roaming Eye
Sacramento Philharmonic & Opera Saturday, Feb. 23, 8 p.m.
Crocker Art Museum Feb. 17–May 12
Community Center Theater, 1301 L St. • sacphilopera.org Enjoy the iconic music of George Gershwin (“An American in Paris,” “Rhapsody in Blue”), Loren Loiacono and Steven Stucky conducted by David Alan Miller with Kevin Cole on piano. Tickets are $18–$52.
216 O St. • crockerart.org The first exhibition features works by sculptor, printmaker and illustrator Leonard Baskin. The second features more than 70 photographs by street photographers from the collection of Lois and Dr. Barry Ramer.
Early American Settlement Patterns
Beyond Silence: Maxine Solomon
Genealogical Association of Sacramento Wednesday, Feb. 20, noon–2 p.m.
Tim Collom Gallery Feb. 5–28 Opening Reception: Saturday, Feb. 9, 5:30–8:30 p.m.
Belle Cooledge Library, 5600 South Land Park Drive • gensac.org Speaker Kathryn Marshall will enlighten attendees about how our ancestors migrated. The meeting is free and open to the public.
915 20th St. • timcollomgallery.com Bay Area artist Maxine Solomon uses active brush strokes and quiet glazes to depict landscapes surrounded by abstract imagery.
House on Haunted Hill—The Comedy
Trinity Cathedral Music Series: Bernadette Mondok Trinity Episcopal Cathedral Saturday, Feb. 23, 7:30 p.m. 2620 Capitol Ave. • trinitycathedral.org Award-winning soprano and Trinity Cathedral Choral Scholar Bernadette Mondok will present “Celestial Beings,” a program of multiple genres of art song, opera arias and musical theater accompanied by pianists Jennifer Reason and Canon David Link.
B Street Theatre Through Feb. 17 SOFIA Mainstage, 2700 Capitol Ave. • bstreettheatre.org B Street regular David Pierini adapted the classic 1959 horror film starring Vincent Price into a hilarious romp featuring all your favorite company members. Tickets are $28–$47; $9 for Student Rush. Jessica Laskey can be reached at jessrlaskey@gmail.com. Submissions are due six weeks prior to the publication month. n
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READERS NEAR & FAR 1. Vicki Lydecker at Uluru, or Ayers Rock, in Uluru-Kata Tjuta National Park in Australia. 2. Tricia Stevens and Ann Murphy scuba diving in Belize. 3. Mary and Mark James in Bruges, Brussels. 4. Art Zimmerman, Steve Weinberg and Joyce Weinberg standing in front of the famous Wittenberg Door in Wittenberg, Germany. 5. Ava Montelongo with mom, Christie Montelongo, and grandma, Nancy Hough, on a Duck Tour in Boston, MA. 6. Tina Cerruti ďŹ&#x201A;oating in the high salinity water of the Dead Sea, Jordan. 7. Willard and Angie Williams in Agadir, Morocco.
Take a picture with Inside Publications and e-mail a high-resolution copy to travel@insidepublications.com. Due to volume of submissions, we cannot guarantee all photos will be printed or posted. Find us on Facebook and Instagram: InsidePublications.
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“We talk to God that is prayer; God talks to us that is inspiration.” Dr. Emilie Cady,
Lessons in Truth
C A P I TA L C I T Y
UNITY SACRAMENTO
MESSAGE Powerful, dynamic, practical
M E D I TAT I O N Mindful
MUSIC Traditional
Conzelmann Community Center Sunday • 10 am 2201 Cottage Way Howe Avenue Park Capitalcityunity.org
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OUT
Breakfast with the Birds at Effie Yeaw Nature Center IMAGES BY SUSAN MAXWELL SKINNER
2. The American River Natural History Association and Sacramento Audubon Society will hold two Bird & Breakfast Weekends, March 16 and 23, at 8 a.m. at the Effie Yeaw Nature Center in Ancil Hoffman Park. The mornings will begin with walks led by local guides. The March 16 event (ages 12 and older) includes a breakfast buffet and silent auction for $45 per person. The March 23 event (ages 6 and older) includes a pancake breakfast hosted by Carmichael Kiwanis for $12 adults and $7 children. Proceeds will benefit the Effie Yeaw Nature Center. For more information, visit sacnaturecenter.net.
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INSIDE’S
EAST SAC 33rd Street Bistro Food inspired by the Pacific Northwest 3301 Folsom Blvd. • 916.455.2233 33rdstreetbistro.com
Burr’s Fountain Fountain-style diner serving sandwiches, soup and ice cream specialties 4920 Folsom Blvd. • (916) 452-5516
Allora Exquisite Italian-inspired seafood & exceptional wines in a jewel box setting 5215 Folsom Blvd. • 916.538.6434 allorasacramento.com
The Kitchen Restaurant 5-course prix fixe seasonal dinner menu 2225 Hurley Way • 916.568.7171 thekitchenrestaurant.com
Kru Contemporary Japanese A unique and imaginative culinary experience 3145 Folsom Boulevard • 916.551.1559 krurestaurant.com
Nopalitos Southwestern Café Southwestern cooking for breakfast & lunch 5530 H Street • 916.452.8226 nopalitoscafe.com
OBO’ Italian Table & Bar
Canon East Sacramento
The simple, nourishing flavors of Italy 3145 Folsom Blvd. • 916.822-8720 oboitalian.com
A creative menu in a re-imagined warehouse 1719 34th Street • 916.469.2433 canoneastsac.com
OneSpeed
Chocolate Fish Coffee Roasters
Bike-themed neighborhood pizza cafe 4818 Folsom Blvd. • 916.706.1748 onespeedpizza.com
Award-winning roasters 4749 Folsom Blvd. • 916.451.5181 chocolatefishcoffee.com
Opa! Opa!
Clubhouse 56 American. HD sports, kid’s menu, breakfast weekends, late night dining 723 56th Street • 916.454.5656 ch56sports.com
Corti Brothers The legendary food source by Darrell Corti 5810 Folsom Blvd. • 916.736.3800 cortibrothers.com
Español Italian Restaurant Classic Italian cuisine served in a traditional familystyle atmosphere 5723 Folsom Blvd. • 916.457.1936 espanol-italian.com
Classic Mediterranean dishes 5644 J Street • 916.451.4000 eatatopa.com
Selland’s Market-Café Family-friendly neighborhood café 5340 H Street • 916.736.3333 sellands.com
V. Miller Meats Traditional butcher shop - nose to tail! 4801 Folsom Blvd. #2 • 916.400.4127 vmillermeats.com
The Wienery The humble dog at its finest. 715 56th Street • 916.455.0497 thewienersysacramento.com
Hawks Provisions & Public House A locally-inspired creative menu by Molly Hawks 1525 Alhambra Blvd. • 916.588.4440 hawkspublichouse.com
DOWNTOWN Cafeteria 15L Classic American dishes with millennial flavor 1116 15th Street • 916.492.1960 cafeteria15l.com
EAT. DRINK. SPORTS. Full bar, top-notch food and family friendly! Clubhouse 56 features two movie theater screens, numerous HD TVs, a state-of-the-art sound system, and all major DIRECTV sports packages. Daily Specials. Happy Hour: Mon - Fri 3 - 6pm 723 56th Street
916.454.5656
e lebrat e C e Com
Love f o th n o M The with
our
er n n i D s ’ e n i t Valen ls Specia
www.ch56sports.com
FIVE COURSE DINNER GLASS OF CHAMPAGNE & DESSERT
$49 PER PERSON FEBRUARY 13TH - 16TH RESERVATIONS REQUIRED
Chocolate Fish Coffee Roasters Award-winning roasters 3rd and Q Sts. • chocolatefishcoffee.com
de Vere’s Irish Pub A lively and authentic Irish family pub 1521 L Street • 916.231.9947 deverespub.com
Downtown & Vine Taste and compare the region’s best wines 1200 K Street, #8 • 916.228.4518 downtownandvine.com
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Ella Dining Room & Bar New American farm-to-fork cuisine 1131 K Street • 916.443.3772 elladiningroomandbar.com
Mayahuel
Willie’s Burgers
Shoki Ramen House
Mexican cuisine with a wide-ranging tequila menu 1200 K Street • 916.441.7200 experiencemayahuel.com
A quirky burger joint 110 K Street • 916.444.2006 williesburgers.com
Ramen becomes a culinary art form 1201 R Street • 916.441.0011 shokiramenhouse.com
Esquire Grill
Old Soul
R STREET
THE HANDLE
Classic dishes in a sleek urban design setting 1213 K Street • 916.448.8900 paragarys.com
Firestone Public House Hip and happy sports bar with great food 1132 16th Street • 916.446.0888 firestonepublichouse.com
Frank Fat’s Fine Chinese dining in an elegant interior 806 L Street • 916.442.7092 frankfats.com
Grange Restaurant & Bar The city’s quintessential dining destination 926 J St. • 916.492.4450 grangesacramento.com
Hot Italian Remarkable pizza in modern Italian setting 1627 16th Street • 916.492.4450 hotitalian.net
La Cosecha by Mayahuel Casual Mexican in a lovely park setting 917 9th Street • 916.970.5354 lacosechasacramento.com
Ma Jong Asian Diner A colorful & casual spot for all food Asian 1431 L Street • 916.442.7555 majongs.com
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Artisan pastries and roasted coffee 555 Capitol Mall • oldsoulco.com
Preservation & Company Preserving delicious produce from local farms 1717 19th Street #B • 916.706.1044 preservationandco.com
Solomon’s Delicatessen Opening summer of 2018 730 K Street • Solomonsdelicatessen.com
South Timeless traditions of Southern cooking 2005 11th Street • 916.382.9722 weheartfriedchicken.com
Café Bernardo
Unmatched sweet sophistication 1801 L Street, #60 • 916.706.1738 gingerelizabeth.com
Fish Face Poke Bar
Mulvaney’s Building & Loan
Humble Hawaiian poke breaks free 1104 R St. #100 • 916.706.0605 fishfacepokebar.com
Farm-fresh New American cuisine 1215 19th Street • 916.441.6022 mulvaneysbl.com
Hook & Ladder Co.
Old Soul
Hearty food and drink in an old firehouse setting 1630 S Street • 916. 442.4885 hookandladder916.com
Iron Horse Tavern
OLD SAC Fat City Bar & Cafe American cuisine served in a casual historic Old Sac location 1001 Front Street • 916.446.6768 fatsrestaurants.com
The Firehouse Restaurant The premiere dining destination in historic setting 1112 2nd Street • 916.442.4772 firehouseoldsac.com
Rio City Café California-inspired menu on the riverfront 1110 Front Street • 916.442.8226 riocitycafe.com
Ginger Elizabeth Chocolates
European inspired casual café 1431 R Street • 916.930.9191 paragarys.com
Gastropub menu in an industrial setting 1800 15th Street • 916.448.4488 ironhorsetavern.net
Localis Local sourcing becomes a culinary art form 2031 S Street • 916.737.7699 localissacramento.com
Magpie Café Seasonal menus, locally sourced ingredients 1601 16th Street • 916.452.7594 magpiecafe.com
Artisan pastries and roasted coffee 1716 L Street (rear alley) • oldsoulco.com
The Rind A cheese-centric food and wine bar 1801 L Street # 40 • 916.441.7463 therindsacramento.com
Zocolo Tastes inspired by the town square of Mexico City 1801 Capitol Avenue • 916.441.0303 zocalosacramento.com
MIDTOWN Biba Ristorante Italiano Legendary chef, cookbook author Biba Caggiano 2801 Capitol Avenue • 916.455.2422 biba-restaurant.com
SMOOT LANDSCAPING LANDSCAPES
&
DESIGN
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est. 1980
Block Butcher Bar
Temple Coffee Roasters
Specializing in housemade salumi and cocktails 1050 20th Street • 916.476.6306 blockbutcherbar.com
2200 K Street • 2829 S Street 1010 9th Street • templecoffee.com
Centro Cocina Mexicana Mexican cuisine in a festive, colorful setting 2730 J Street • 916.442.2552 paragarys.com
Federalist Public House Signature woodfired pizzas and local craft beers 2009 Matsui Alley • 916.661.6134 federalistpublichouse.com
Lowbrau Bierhalle
The Waterboy Classic European with locally sourced ingredients 2000 Capitol Ave. • 916.498.9891 waterboyrestaurant.com
OAK PARK La Venadita Hot spot for creative Mexican cuisine 3501 3rd Avenue • 916.400.4676 lavenaditasac.com
Modern-rustic German beer hall 1050 20th Street • 916.452.7594 lowbrausacramento.com
Oakhaus
Old Soul at The Weatherstone
Old Soul
Artisan pastries and roasted coffee 812 21st Street • oldsoulco.com
Paragary’s French inspired bistro in chic new environment 1401 28th Street • 916.457.5737 • paragarys.com
A modern take on a traditional hof brau 3413 Broadway • 916.376.7694 • oakhaussac.com
LUNCH, DINNER AND HAPPY HOUR SPECIALS 1131 K STREET DOWNTOWN SACRAMENTO 916.443.3772 WWW.ELLA DINING ROOM AND BAR.COM
Artisan pastries and roasted coffee 3434 Broadway • oldsoulco.com
Vibe Health Bar Clean, lean and healthy breakfast and snacks 3515 Broadway • 916.382.9723 vibehealthbar.com
The Red Rabbit Kitchen & Bar A focus on all things local 2718 J Street • 916.706.2275 • theredrabbit.net
Revolution Wines
LAND PARK Casa Garden Restaurant
Urban winery and kitchen 2831 S Street • 916.444.7711 • rev.wine
Outstanding dining in a garden setting 2760 Sutterville Rd. • 916.452.2809 casagardenrestaurant.org
Sac Natural Foods Co-Op
Chocolate Fish Coffee Roasters
Omnivore, vegan, raw, paleo, organic, glutenfree and carnivore sustenance 2820 R Street • 916.455.2667 • sac.coop
Skool Japanese Gastropub Inventive, Japanese-nuanced seafood 2319 K Street • 916.737.5767 skoolonkstreet.com
Sun & Soil Juice Company
2940 Freeport Blvd. chocolatefishcoffee.com
Freeport Bakery Award-winning neighborhood bakery 2966 Freeport Blvd. • 916.442.4256 freeportbakery.com
Iron Grill
Raw, organic nutrition from local farms 1912 P Street • 916.341.0327 • sunandsoiljuice.com
A mecca to hearty eating 2422 13th Street • 916.737.5115 irongrillsacramento.com
Suzie Burger
Riverside Clubhouse
Burgers, cheesesteaks and other delights 2820 P Street • 916.455.3500 • suzieburger.com
Tapa the World Traditional Spanish & world cuisine 2115 J Street • 916.442.4353 tapatheworld.com
Traditional Amercian classic menu 2633 Riverside Blvd. • 916.448.9988 riversideclubhouse.com
Selland’s Market-Café Family-friendly neighborhood café 915 Broadway • 916. 732.3390 sellands.com
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Taylor’s Market & Kitchen A reputation for service & quality 2900 & 2924 Freeport Blvd • 916.443.5154 taylorsmarket.com
Vic’s Ice Cream & Café Family owned since 1947 3199 Riverside Blvd. • 916.448.0892 vicsicecream.com
The Mandarin Restaurant 4321 Arden Way • (916) 488-4794 L D $$-$$$ Full Bar Gourmet Chinese food for 32 years • Dine in and take out • themandarinrestaurant.com
Matteo’s Pizza & Bistro 5132 Fair Oaks Blvd. • (916) 779-0727 L D $$ Full Bar Neighborhood gathering place for pizza, pasta and grill dishes • pizzamatteo.com
Willie’s Burgers A quirky burger joint 2415 16th Street • 916.444.2006 williesburgers.com
ARDEN AREA Bella Bru Café 5038 Fair Oaks Blvd. • (916) 485-2883 B L D $-$$ Full bar Casual, locally owned European style café with table service from 5 pm and patio dining • bellabrucafe.com
Rae Ann Whitten, DDS General and Cosmetic Dentistry As a dentist, I have the ability to improve people’s lives by improving the health and beauty of their smile.
Cafe Bernardo 515 Pavilions Lane • (916) 922-2870 B L D $$ Full Bar Outdoor Patio Seasonal, European-influenced comfort food • paragarys.com
Café Vinoteca 3535 Fair Oaks Blvd. • (916) 487-1331 L D $$ Full Bar Italian bistro in a casual setting • cafevinoteca.com
Ettore’s Bakery & Cafe 2376 Fair Oaks Blvd. • (916) 482-0708 B L D $-$$ Wine/Beer Patio European-style gourmet café with salads, soup, spit-roasted chicken, and desserts in a bistro setting • ettores.com
Pita Kitchen 2989 Arden Way • (916) 480-0560 L D $$ Authentic Mediterranean cuisine made from scratch on site • pitakitchenplus.com
Ristorante Piatti 571 Pavilions Lane • (916) 649-8885 L D $$ Full Bar Contemporary Italian cuisine in a casually elegant setting • piatti.com
Roxy Restaurant & Bar 2381 Fair Oaks Blvd. • (916) 489-2000 B L D $$-$$$ Full Bar American cuisine with a Western touch in a creative upscale atmosphere • roxyrestaurantandbar.com
Sam’s Hof Brau 2500 Watt Ave. • (916) 482-2175 L D $$ Wine/Beer Fresh quality meats roasted daily • originalsamshofbrau.com
Wildwood Kitchen & Bar 556 Pavilions Lane • (916) 922.2858 L D $$-$$$ Wine/Beer Featuring the creative flavors of California • Weekend Brunch & Patio Dining • wildwoodpavilions.com n
The Kitchen
A good place to find great dentists. • Children & Adults
2813 Fulton Ave. • (916) 484-6104 L D $$ Full Bar Fresh Mexican food served in a colorful family-friendly setting • larosablancarestaurant.com
• Dental Implants
Luna Lounge
Always accepting new patients.
5026 Fair Oaks Blvd. • (916) 485-2883
44-SMILE www.sutterterracedental.com
D $$$ Wine/Beer Five-course gourmet demonstration dinner by reservation only • thekitchenrestaurant.com
La Rosa Blanca
• Cosmetic Dentistry
or visit us at
2225 Hurley Wy. • (916) 568-7171
3001 P St. Sacramento, CA
B L D $-$$ Full neighborhood bar serving dinner nightly. Open at 11 am daily. Weekend breakfast • lunaloungeandbar.com
IRON
GRILL PRIME RIB DINNER SPECIAL
8oz: $18.50; 12oz: $25 (Valid Mon-Thurs after 5pm. Not good with any other offer, expires 2/28/2019)
2422 13th/Broadway
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COLDWELL BANKER MIDTOWN BOULEVARD PARK BEAUTY Beautifully remodeled 3 bd, 2 ba residence close to Sacramento’s jnest restaurants & more. STEPH BAKER 916.775.3447 CalRE#: 01402254
WONDERFUL EAST SAC HOME 3 bed/1 bath, approx. 1434 sq ft. Hardwood krs, living rm w/ jreplace, separate dining, covered patio in backyard. $539,950 RICH CAZNEAUX 916.212.4444 CalRE#: 01447558
ROOMY SOUTH LAND PARK RANCH Remodeled kitch w/ high end appliances, updated baths, dual pane windows. Hardwood krs under carpet. Huge patio. STEPH BAKER 916.775.3447 CalRE#: 01402254 NEW CONSTRUCTION Large cottage w/ 4 bd/3 ba at nearly 1,900 sq ft. Open kitch, massive yard, detached garage. $749,000 TOM LEONARD 916.834.1681 CalRE#: 01714895 ICONIC L STREET LOFTS Studio 1 bed/1 bath Alhambra model on 6th kr. Open concept living, gourmet kitch w/ SS appliances. $439,800 MICHAEL ONSTEAD 916.601.5699 CalRE#: 01222608
EAST SAC DUPLEX Great investment opportunity, two 2 BED 1 BATH units. $849,950 RICH CAZNEAUX 916.212.4444 CalRE#: 01447558
L STREET LOFTS! Wonderful Tower loft w/ ample living space, high ceilings, huge east facing windows & gourmet kitch. MICHAEL ONSTEAD 916.601.5699 CalRE#: 01222608 ICONIC L STREET LOFTS 2-story penthouse loft w/ expansive views & deck. Huge wall of windows, granite kitch, 2 baths. Doorman. MICHAEL ONSTEAD 916.601.5699 CalRE#:01222608
HEART OF EAST SAC! Oh the Possibilities! 2 bd/1 ba main home plus detached studio w/ living space, kitchen & bath. $579,000 WOOLFORD GROUP 916.502.2120 CalRE#: 00679593/01778361/00680069
SOLD
CLASSIC EAST SAC TUDOR On a big lot with hardwood koors, downstairs bedrooms & sparkling swimming pool. 4BD/2BA/2074 sq.ft. $975,000 TIM COMSTOCK 916.548.7102 CalRE#: 01879462
NEWLY RENOVATED COTTAGE BUNGALOW Beautiful 3 BD/3 BA, approx. 1900 sq/ft. RICH CAZNEAUX 916.212.4444 CalRE#: 01447558
DELIGHTFUL MID CENTURY MODERN HOME Two beds plus den, cheerful updated kitchen. Generous covered patio & tremendous back yard. $459,000 DEBBIE TOWNE 916.532.2652 CalRE#: 01305405
SOLD
EAST SAC CHARMER 2BD/1BA corner lot w/ spacious bedrooms, garage, new exterior paint, large backyard. $405,000 SARAH CURTIS 916.527.4106 CalRE#: 01974655
MOVE-IN READY HOME Three bed, two bath home w/ remodeled kitch & bathrooms, crown mouldings, wood krs, art studio. $695,000 SUE OLSON 916.601.8834 CalRE#: 00784986
THE RESIDENCES AT THE SAWYER Only a few luxury condos remain! Above Kimpton Sawyer Hotel at Downtown Commons. TheSawyerResidences.com MICHAEL ONSTEAD 916.601.5699 CalRE#:01222608
CHARMING HOME 3 BD/2 BA, hardwood krs, spacious living rm w/ jreplace, updated kitch w/ granite counters. Gated courtyard & covered porch. $799,000 SUE OLSON 916.601.8834 CalRE#: 00784986 GATED COMMUNITY 3 bed/3 bath luxury property with beautiful updates. Covered patio with jreplace, many amenities at clubhouse. $599,000 ANGELA HEINZER 916.212.1881 CalRE#: 01004189 MULTIPLE INVESTMENT OPPORTUNITIES! 6122/6124 Peoria Dr, 6847/6849 Barbara Lee Ct, 6040/6042 Leafwood Dr & more! Call for a full list. RICH CAZNEAUX 916.212.4444 CalRE#: 01447558
DOWNTOWN VICTORIAN Unique 2-unit features commercial, ADA-compliant ofjce and 3-story, 3 bedroom, 2 bath updated residence on full-sized lot. STEPH BAKER 916.775.3447 CalRE#: 01402254
EXCLUSIVE RIVERFRONT ESTATE Private gated entrance on acre+ lot. Luxury remodel w/ pool, guest house & expansive views. ALEX SEIBERT 916.505.5718 CalRE#:01992842
LIVE THE DREAM 3 bd/2ba East Sac home in great location. Blocks from Compton’s Market & Theodore Judah. Beautiful hardwood krs, 2 car garage. $569,000 ELISE BROWN 916.715.0213 CalRE#: 01781942
SOLD ATTRACTIVE SINGLE-STORY HOME 4bd, 2.5ba with newer roof, spacious kitch, 2 jreplaces, pool/ spa & more! $658,000 ROZA & KIRSCH GROUP 916.730.7705 or 916.548.5799 CalRE#: 01483907/ 01365413
SACRAMENTO METRO OFFICE 730 Alhambra Boulevard #150 | 916.447.5900
L STREET LOFTS CONDO Located in midtown! 5th koor unit, modern amenities, close to shopping, restaurants & entertainment! $539,000 MIKE OWNBEY 916.616.1607 CalRE#: 01146313
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