Whipped Goat Cheese Salsa Dip

• 1 goat cheese log (8 ounces), softened at room temperature

• 1 pinch sea salt

• 1/2 cup heavy cream

• Fresh Cravings Chunky Salsa, Mild

• 1/2 cup toasted pine nuts (optional)

• 1 bunch fresh parsley, chopped (optional)

• Crackers, chips or vegetables

• 19 Crimes Snoop Dogg Rosé

In food processor or blender, blend goat cheese with sea salt and 2 tablespoons heavy cream. If mixture is too firm, add cream little by little while pulsing blender until light, fluffy consistency is reached. Spread whipped goat cheese into shallow serving dish or onto board.

Top with salsa.

Garnish with toasted pine nuts and fresh parsley, if desired. Serve with crackers, chips or veggies. Pair with rosé.