Isthmus : June 25-July 1, 2015

Page 1

J U N E 2 5 – J U LY 1 , 2 0 1 5

VOL. 40 NO. 25

MADISON, WISCONSIN

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#MadFaves Tell us all about the people, places and things

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A bus tour celebrating the 25th anniversary of the Americans with Disabilities Act rolls through Madison, with music, exhibits and presentations from experts.

Experience the convergence of yoga and music at Bhakti Fest Midwest, a five-day extravaganza that includes a performance by Grammy nominee Krishna Das.

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Sat., June 27, Orchid Heights Park, 7 am-4 pm

Wed., July 1, Philosopher’s Grove, noon

Celebrate the FOPBC’s 20th birthday with guided walks, a history of the Indian mounds, a picnic and more, followed by music at the Capital Brewery (4 pm).

Hip-hop historian ShaH takes you on a journey from old school to new and DJ Pain 1 spins hits during this lunchtime lesson at 100 W. Mifflin St.

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n SNAPSHOT

JIM SCHWALL MOVING OUT PARTY Years living in Madison: 24 Number of SiegelSchwall Band albums that won a Grammy for Best Album Cover: 1 (SELF-TITLED 1971 RELEASE) Number of Ph.D.s in Music from UW-Madison held by Jim Schwall: 1 Best item unloaded at the Harmony: ORIGINAL PHOTOGRAPHY USING CIVIL WARERA TECHNIQUE KNOWN AS PRESILVER PRINTING

He’s a rollin’ stone

ISTHMUS.COM JUNE 25–JULY 1, 2015

BY BOB JACOBSON

6

n

PHOTO BY RATAJ-BERARD

They say you can’t take it with you. Usually it’s meant in a metaphysical sense, i.e. “...to the great beyond.” When singer/songwriter Jim Schwall says it these days, he means it literally, as in “...when you’re moving out of the two-story house you’ve inhabited for 15 years and into a 26-foot RV.” So what do you do when you really can’t take it with you? If you’re Schwall, you give it away. You invite a bunch of friends and strangers to the Harmony Bar, the east-side neighborhood joint where you’ve hung out and played music countless times, and tell them to just take whatever they want, while you serenade them from the stage with your time-tested brand of blues and folk. After calling Madison home for over 20 years, Schwall is hitting the road. He’s moving out of his house in August. He plans to do a couple of shows around the Midwest

after that, then make his way down to New Orleans in October to hang out and maybe play some Cajun music. Then he’ll spend the winter in Mesa, Ariz., where he has a bartending gig lined up at a luxury RV resort. After that, who knows? Maybe he’ll end up back in Madison. Maybe not. He has no idea. “I’ve always wanted to just go on the road,” Schwall says. “There’s nothing holding me here anymore.” Schwall had a nice run in the national limelight in the late ’60s and early ’70s as coleader of the Siegel-Schwall Band, one of the groups that sparked the blues revival of that era. The band called it quits in 1974 while still near the height of its popularity, though there have been occasional reunions. Meanwhile, Schwall has continued to perform regularly with his own band, and in recent years as a member of other groups including So Dang

Yang (fronted by the late, great Marques Bovre) and, currently, the Cajun Strangers. The crowd at the Harmony on this day is decidedly middle-aged and exhibiting more than a touch of gray on top. I recognize a handful of local musicians kicking around. One of them is guitarist Andy Ewen, a longtime Schwall friend and collaborator. “Cartoonist extraordinaire Pete [P.S.] Mueller introduced us when Jim moved here in about 1993 or so,” says Ewen. “Jim said he was looking for a guitar player and heard I could play that kind of music. So we started playing together then, and developed a magical interaction and friendship.” A lot of musicians make a big chunk of their money at gigs by selling CDs, T-shirts and such. Today, Schwall has several tables set up, displaying not just his CDs and T-shirts featuring his own original photographic

work, but household knick-knacks, art, telephones, boxes of electrical junk. It’s like a garage sale in a bar, only instead of selling his junk, Schwall is giving it away (though donations are welcome). “Please, take it home, because whatever you don’t take is going to St. Vinnie’s tomorrow,” he says from the stage between songs. By then, a well-used Boss ME-50 multi-effects pedal sitting amid the clutter on one of the tables had caught my eye. I tell myself that if some real guitarist (not a hack like me) hasn’t nabbed the pedal in 30 minutes, it’s mine. A half-hour passes, and I giddily whisk Jim Schwall’s Boss ME-50 multieffects pedal out to my car, delighted to have helped him lighten his load and be like a rolling stone. n


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“Surprised but not shocked” Veteran journalists respond to layoffs at the Wisconsin State Journal BY BILL LUEDERS

Doug Moe describes his reaction as “surprised but not shocked.” Surprised because there was no warning, and not shocked because, well, this is the newspaper business. Last Thursday afternoon, Moe was called in by Wisconsin State Journal editor John Smalley for a bad-news conversation. As Moe recalls, “He talked about budgets and the need to hit some better numbers.” Moe, who has written columns for the paper since 2008, when he was wooed away from the jointly owned Capital Times, was being laid off. Effective immediately. “This was certainly not how I would have desired to end it,” he says. Moe, whose long career includes eight books and a stint as editor of Madison Magazine, says he was told his performance was not an issue. Year after year, he’s been named by readers as the paper’s favorite reporter. “I have the 2014 award hanging in my kitchen,” he says. Also laid off last week were sports writers Andy Baggot, who has worked at the paper since 1978, writing a regular column for more than two decades, and Dennis Semrau, who has worked for The Capital Times and State Journal since 1991, mainly covering prep sports. Like Moe, both have large followings and deep experience covering their beats. Brandon Storlie, who has worked as a reporter and sports copy editor since 2009, was also laid off, as was reporter Dan Simmons, who covered higher education. Sources say Simmons’ layoff, unlike the others, was voluntary. These departures come on top of the loss of veteran reporter Dee Hall, who left for a job with the Wisconsin Center for Investigative Journalism, and part-time books editor Jeanne Kolker, who is leaving to run her own business, Insight Counseling & Wellness. The understanding in the newsroom is that these positions will not be filled. The paper will be left with about 50 bodies, down from 80 in 2009.

Doug Moe

Andy Baggot

“I’ve never seen so many long, serious faces as in that Thursday meeting,” says a staffer of Smalley’s announcement of the cuts to staff. “There was lots of talk afterward about the future of the paper and the future of newspapers in general, and a lot of speculation about why certain people and certain positions were cut.” Newspapers everywhere are hurting, seeking ways to ease the pain. Both the Cap Times and State Journal have been trimming staff for years, through buyouts and layoffs. The Cap Times is now offering buyouts to employees age 40 and older who have been at the paper at least 10 years. It will give one week of pay for every year of service, up to 26 weeks. The paper has not said how many bodies are needed. Editor Paul Fanlund declined to comment. It is not uncommon for newspapers to target veteran staff, who receive slightly higher salaries. In February, the Scripps Washington Bureau laid off journalists including fourtime Pulitzer Prize winner Sydney Freedberg and two-time Polk award winner Marcia Myers. At least three other Pulitzer Prize winners have gotten the ax in recent years. Lee Enterprises, which provides editorial content for the State Journal, cited an “improved revenue trend” in its latest quarterly

Dennis Semrau

revenue report. The company is still bailing out from the debt it incurred in buying the Pulitzer newspaper chain in 2005. But its financial woes are not so great that it can’t take care of people at the top. In fiscal 2014, CEO Mary Junck received $2.8 million in compensation, including a $1.1 million bonus. Smalley declined to be interviewed. State Journal publisher John Humenik did not return a phone message. Charles Arms, a spokesman for Lee Enterprises, said “the specifics of why they chose to do a reduction in staff and which individuals they chose” were made by the paper. George Hesselberg, a longtime State Journal reporter, laments the cuts. “Any loss to newsrooms at the State Journal and The Capital Times is a loss to the community,” Hesselberg says. “It means fewer experienced eyes, and that’s not good for the community.” To date, the State Journal has made no public comment on the layoffs. The work of Moe, Baggot, Semrau and Simmons has simply stopped appearing. Baggot, who grew up reading the State Journal and calls it “a tremendous privilege” to have worked there, says Smalley told him the paper would no longer send a reporter to cover UW hockey away games and was

cutting his job in the process. He says the exodus “creates a lot of holes,” which remaining staff will be hard-pressed to fill. “It’s going to put a lot of pressure on people.” Semrau, whose position at the State Journal was officially part time, exudes gratitude for the years he’s spent covering high school sports, especially his profiles of more than 1,000 student athletes. When he cleared out his desk area last Saturday, he filled 12 boxes with old programs and other mementos — “all personal stuff” — accumulated over the years. “I had a great run, 25 years with both newspapers,” he says. “My job as a high school sports reporter was to document memories, and the thanks and appreciation I’ve received over the years is priceless.” He chokes up as his says this, crediting the athletes, the schools, his family. Semrau, 60, describes his career using sports metaphors. He was picked up by the Cap Times, eventually traded to the State Journal, spent a few weeks on the disabled list with a health problem, and “now I’m a free agent.” He has a master’s in educational administration, and hopes to find work in high school sports, as an athletic director or communications specialist. Baggot, 57, is sorry that he was not able to write a farewell column “to thank all of the people who were part of this.” He’s not sure what he’ll do next: “There are no fish lines in the water.” Moe, 59, admits that after 18 years of writing multiple columns each week he’s looking forward to catching his breath. But not for too long. He is co-writing former Gov. Tommy Thompson’s autobiography for the UW Press. He’s also writing a one-actor play about Chicago columnist Mike Royko, the subject of one of Moe’s books, “set at the Billy Goat Tavern, of course.” And Moe is writing a farewell column — to be published in Madison Magazine. n

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n NEWS

Homegrown diversity New teacher training program aims to reduce racial disparity BY ALLISON GEYER

lette and two each from East and way [the Madison district] does Memorial high schools. To be elithings.� gible, students must be freshmen Murray’s mother is an educator, at a Madison high school who come working toward a doctorate at UWfrom “diverse backgrounds.� There’s Madison with hopes of becoming an emphasis on students of color, a professor. Murray remembers but low-income students are also having her as a substitute teacher considered. Students must have at and says her mother inspired her least a 2.75 grade-point average in to pursue an education career. math, science, social studies, Eng “I’ve always wanted to, in some lish and world languages. Fifteen way, inspire children to get better,� students applied to be part of this Murray says. “Teaching is one of year’s TEEM program. the best ways to do it.� “I was part of the selection com The Forward Madison project mittee, and I can tell you, there were is supported for three years by times when my UW partners and I CUNA Mutual and UW-Madison, got very emotional,� says Rodney but this year former Madison Thomas, special assistant to the suteacher Jan O’Neill and her husperintendent. “I honestly could say band, Hank Kuehling, pledged [that] this cohort brings an affinity additional funding to the “Grow and a passion to want to be educaOur Own� program as well as the tors.� TEEM scholars. The TEEM students this week “There are so many people in started a three-week summer training our community who care so deeply session at UW-Madison put on by the and who really know that educaPEOPLE Program for low-income and tion is the key,� says O’Neill. “It’s a minority students. In the fall, TEEM wonderful way to start to address sophomores will explore the impact equity issues in our community.� of teaching in the classroom and the O’Neill says she was motivated community, Thomas says. to donate the money — an in The second year focuses on the heritance from her mother-in-law Madison school’s “Great Teaching — after learning about racial disMatters� framework, which emphaparities in Madison via the Race to sizes culturally responsive practices. Equity report. But with nearly 400 In the third year, when the students minority teachers needed to bring are seniors, they will shadow a teachthe district’s teacher demographic er to observe educational practices in in line with the students, O’Neill a classroom setting and will cap the knows that more funding is needed year by teaching a lesson on their to sustain the diversity programs. own. That’s why she’s encouraging PAULIUS MUSTEIKIS From there, the TEEM scholars Dianna Murray, a 15-year-old West High student, hopes to community members and local will apply to college and continue be a teacher to “inspire children to get better.� nonprofits to commit to supportto receive support from the school ing ongoing diversity initiatives district as well as UW-Madison. within the school district. “We’ll definitely form a tight bond,� “We’re going to have to build this out, College scholarship money is a goal, but has not yet been finalized. The hope is the Murray says of her cohorts. “We’re gonna and it’s going to take a long time,� O’Neill students will eventually become Madison become close and do some pretty amazing says. “We as a community should step up things together. We’re going to change the to that challenge.� n teachers.

Up until last year, Dianna Murray had never had a teacher who looked like her. The Madison school district’s teachers are about 88% white. The student body, on the other hand, is only about 44% white. “White teachers don’t seem like they know how to handle people of color,� says Murray, a 15-year-old West High School student. “They have low expectations and low standards [for minority students]. They don’t push them to be their best.� Murray says there’s only one culture in her school: white culture. “It just doesn’t work,� she says. But thanks to a new teacher training program in the Madison schools, Murray has a chance to be part of a solution. She’s one of 11 students selected for the first class of an initiative called Tomorrow’s Educators for Equity in Madison, or TEEM, which is designed to increase diversity among teachers in Madison schools by training current students who could one day teach in the district. Similar teacher training programs, known as “Grow Your Own� initiatives, are in place throughout the country. Last year, Madison launched “Forward Madison� in partnership with the UW-Madison School of Education with the goal of training and retaining staff through mentoring and professional development. TEEM is an offshoot of this project. “Diversity is a real challenge in Madison,� Madison school superintendent Jennifer Cheatham says. “We have a strong group of teachers that I definitely believe in, but they are majority white, female teachers.� Cheatham says that white staff are able to “teach all students well,� but believes that increasing diversity would help provide role models for students of color and help foster “deep, meaningful relationships that help challenged students.� The first TEEM cohort includes four students from West, three from La Fol-

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11


n NEWS

David Krakauer moves on

ERIC TADSEN

Wisconsin Institute for Discovery director is frustrated with UW bureaucracy

ISTHMUS.COM JUNE 25–JULY 1, 2015

BY MARC EISEN

12

One of UW-Madison’s change agents, David Krakauer, is departing on June 30, proud of his work as head of the edgy and multidisciplinary Wisconsin Institute for Discovery, but deeply frustrated by his dealings with the campus bureaucracy. “They like to use the word ‘innovation’ a lot, but they don’t want to act on it,” he says. “I think this is a culture that is really intolerant of taking risks.” He adds: “The UW is very large. Things move slowly. It’s very difficult to respond nimbly and build up roots quickly to address a particular problem.” Still, Krakauer is careful to note that the WID “had some dispensations. We had freedoms. We didn’t cleave exactly to the dominant culture. We did a lot of good stuff. It was very unorthodox.” Krakauer offered his parting thoughts a few weeks ago at the WID offices in the gleaming $210 million Discovery Building, 330 N. Orchard St. Handwritten in crayon on his office window high above Campus Drive was an aphorism of the master Argentinian writer Jorge Luis Borges: “Nothing is built on stone; all is built on sand, but we must build as if the sand were stone.” Prints of cartoonist Art Spiegelman (Maus, Raw) hung casually on the walls

— courtesy of fellow cartoonist Lynda Barry, who was one of Krakauer’s unconventional (and widely applauded) recruits to the WID creative team. Krakauer, 47, an English-trained evolutionary theorist, will become president of a far-ranging think tank known as the Santa Fe Institute. He had been an SFI faculty member for nine years when he was recruited to be the Discovery Institute’s first permanent director in late 2011. The institute shares space with the Morgridge Center for Research in the Discovery Building. The Wisconsin Alumni Research Foundation operates an open-door, youthfriendly outreach program called the Town Center on the main floor. When they opened in December 2010, the three overlapping operations were celebrated as a 21st century attempt by the campus to break out of the traditional silos of academic study and speed efforts to commercialize the UW’s vaunted research engine. Success, it would seem, has been so-so. Morgridge has had three CEOs, and, according to Krakauer, the institute’s bioscience focus has shifted away from entrepreneurialism. A retired UW administrator says Krakauer hasn’t helped by keeping his distance from Morgridge. Former Chancellor John Wiley, on the other hand, says Morgridge and WID have worked together “pretty well.”

A lot is at stake. UW-Madison may do many things well, but capitalizing on its academic research for startups is not one of them. When I profiled Krakauer for Isthmus in January 2013, he was unabashed in seeing the Institute for Discovery as an experimental laboratory. It would be a safe haven for the university to pull together the sort of crossdisciplinary teams that increasingly seem at the cutting edge of research and product development in a high-tech world. Public outreach, particularly to business, would be part of the agenda. “What I told John Wiley and David Ward [the interim chancellor] when I first came out here is that WID cannot be like UW-Madison,” he said at the time. “It can reflect the culture, but it cannot replicate it, because if it does it will be a failure.” He added: “There are forces that say, ‘No, conform to our norms’ — that’s a fight I take to work every morning.” Clearly, those battles exacted a toll. Krakauer fleshed out eight research endeavors including the Center for Complexity and Collective Computation, co-led by his academic collaborator and wife Jessica Flack, who holds a Ph.D. in evolution, cognition and animal behavior. 4C, as it’s known, will relocate to Santa Fe. Epigenetics focused on the

chemical triggers that turn genes on and off. The Games Learning Society cohort drew national attention for its efforts to connect video games to science learning. WID also sponsored 4C’s monthly lectures featuring nationally known scientists, brought together business leaders and academics for brainstorming sessions, sponsored humanities hackathons and assembled a team of 403 professors, researchers, students, fellows and scholars. Total grant dollars for those researchers? More than $61 million. What brought the biggest smile to Krakauer’s face wasn’t the bean counting but the memory of WID’s undergraduate fellows crowd-funding a wild and controversial experiment to build a microbe-powered light bulb. “It generated a huge amount of public interest,” he says. “I thought it was fantastic because it was so outrageously ambitious. Of course it couldn’t work. But along the way they made discoveries. They were doing fundamental genetic research. That made me very happy.” Wisconsin’s bruising and debilitating political conflict isn’t a factor in Krakauer’s departure. He is, by his own description, not a political animal. “Our job is to defend empirical rationality,” he says of the scientific imperative. But that noncombative approach puts him at odds with colleagues outraged by the Republican attack on tenure, the historic bedrock of academic freedom. They want to fight to defend it; Krakauer doesn’t. He wants to study and revamp tenure. “I don’t think being polarized is a good defense,” he says. “I think being reasonable, rational and empirical is a good defense. I think the public would see that. That’s what we stand for. I’m never giving up on that.” There is passion in his voice when Krakauer says this. To his thinking, the tenure system is flawed. It’s not fair to junior faculty (tenure review is a form of hazing, he says bluntly) or to women and minorities. Nor is it important to researchers like himself in the natural or computational sciences. They function as academic entrepreneurs raising grants and moving from university to university for a better position. (That’s the new norm, he argues.) Tenure is much more important for the humanities, which can tackle controversial issues that don’t bring in big research grants. “I wish we could have this conversation,” Krakauer says. That same frustration comes across when he talks about the campus bureaucracy thwarting his plans for WID.


TOWARD TEXTILES Through October 11, 2015

“If you ask me where my primary obstacles lie, it’s not with the faculty. It’s not with the chancellor either. It’s at some office — it could be HR, grants, compliance, or in the grad school. Someone at a middle-tier position who’s so fearful of an audit that without analyzing the options will simply say no.” Those risk-averse decisions were almost all made without empirical evidence, he says, by people who feel they don’t have the authority to think through their decisions. That’s what stalls progress. It’s not even their fault, he adds. The system doesn’t allow them to experiment, and they grow complacent. “These are people who have been here for decades, who think they know how things should run, because that’s how they ran 10 years ago,” he says. “They haven’t really absorbed what’s happening in the world.” Krakauer says he knew his ambitions would not be realized here, and if he stayed, “I’d be neutralized. I would gradually become accustomed to the safety of academic life.” The Santa Fe Institute, nestled in the New Mexico high desert “like a Shaolin monastery,” offers him an entirely different opportunity, Krakauer says. Founded by three Nobel laureates wanting to make a constructive impact on global culture, it draws on a faculty from all over the world. “It’s about the best leadership position I could ever have,” he says. Christopher Bradfield, a UW-Madison professor of oncology, will replace Krakauer as WID’s interim director on July 1.

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Yuni Kim Lang, Comfort Hair, 2014; pigment print, polypropylene, and fiber; 45 x 30 in. (print), 174 x 76 in. (sculpture). Courtesy of the artist. Photo: Tim Thayer.

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Patricia Brennan is one of the fresh thinkers Krakauer pulled into the WID orbit. A professor of both nursing and industrial engineering, she leads WID’s Living Environments Laboratory, which uses virtual-reality and 3-D technologies to improve home healthcare. “David became the kind of leader we needed,” Brennan says. Krakauer’s skill set, Brennan says, “is in nimbleness, quick thinking and fast responses” — traits rarely associated with bureaucracies. Yet they are intrinsic to the startups that successfully spin off from university research. “Administratively I think he stumbled with all the complexity of the campus. This is a big and messy place, and I think it annoyed him at times,” she says. “He would sometimes wail at our traditions. Some of us kind of like them even if they’re quirky and more time consuming than they need to be.” But, she adds: “His experience in innovation pushed us in a way we could not have gotten without him.” n

A series of exhibitions celebrating the expressive possibilities of 21st-century fiber art

13


n MADISON MATRIX

Research Opportunity for Pregnant Women with a History of Depressive Symptoms Do you have any past or current feelings of sadness, low mood, fatigue, low energy, guilt or worthlessness, or have a lack of enjoyment for things you used to enjoy? Help us learn how early experience influences brain development and impacts child well-being. Participation includes an interview, questionnaires, and infant visits to the Waisman Center for behavior observation and brain imaging of sleeping infants using magnetic resonance imaging (MRI). Families are compensated for all participation. Please share this invitation with your neighbors, friends, and family! Contact us to learn more: www.conte.wisc.edu/BBB or (608) 890-3073.

BIG CITY

$124,400,000 The Wisconsin Economic Development Corp. gave away 27 awards totaling $124.4 million without proper review, the agency reports. Gov. Scott Walker wimps out on condemning Confederate flag.

Republican lawmakers are still squabbling about the budget. PREDICTABLE

SURPRISING

This study was approved by the UW-Health Sciences Institutional Review Board. Funding is provided by the Silvio O. Conte Center for Basic Mental Health Research from the National Institute of Mental Health.

White supremacist donates $3,500 to Walker’s campaigns since 2011; Walker pledges money to charity. Concerts on the Square and Live on King Street kick off this week.

The Wisconsin State Journal lays off veteran journalists.

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n WEEK IN REVIEW

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WEDNESDAY, JUNE 17 n The U.S. Bureau of Labor Statistics reports that private-sector job growth in Wisconsin was the worst in the Midwest and ranked 35th in the country during Gov. Scott Walker’s first term. The numbers show Walker failed to create the 250,000 jobs and 10,000 businesses he promised. n Marty Beil, the outspoken and well-known leader of the Wisconsin State Employees Union, announces his impending retirement. THURSDAY, JUNE 18

ISTHMUS.COM JUNE 25–JULY 1, 2015

n Walker forms a new

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fund-raising committee to “test the waters� in preparation for his presidential run. This is in addition to a taxexempt group that can raise unlimited money and a super-PAC for good measure. Seems like these waters are pretty well-tested.

STILL

FRIDAY, JUNE 19 n Two judges announce they’re running for Wisconsin Supreme Court. State Appeals Court Judge JoAnne Kloppenburg (who ran for the high court in 2011) and Milwaukee County Circuit Court Judge M. Joseph Donald are both seeking the seat currently held by Justice Patrick Crooks, who hasn’t said if he will seek reelection.

MONDAY, JUNE 22 n Media report that the leader of a white supremacist group that apparently influenced Dylann Roof, the suspect in the June 17 shooting at an African American church in Charleston, S.C., that left nine dead, donated at least $3,500 to Walker’s gubernatorial campaigns between 2011 and 2013. TUESDAY, JUNE 23 n Oregon village officials report

that police Lt. Karey Clark, who died unexpectedly on Jan. 9, had been stealing drugs from the department’s evidence room.


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n OPINION

Crony capitalism at the Capitol BY LARRY KAUFMANN Larry Kaufmann is a Madison-based economic consultant.

DAVID MICHAEL MILLER

Although it’s less transparent, opposition to repealing Wisconsin’s prevailing wage law is also driven by cronyism. The prevailing wage law sets minimum wages that must be paid on state and local government construction projects. This may seem like a sop to organized labor, and it is, but it also benefits large, established contractors at the expense of smaller competitors. The reason is that the prevailing wage calculation is complex, and, in the words of Harvard historian Niall Ferguson, “complexity is not the friend of the little man. It is the friend of the deep pocket. It is the friend of cronyism.” Large contractors can afford the specialized expertise necessary to file the paperwork demonstrating compliance with prevailing wage laws, while many smaller firms cannot. Prevailing wage laws therefore create barriers to new competition from the small fry. This, in turn, allows big labor and big business to benefit from the higher costs of public construction projects. These large contractors and unions have been behind the effective lobbying efforts in support of the prevailing wage, convincing enough Republicans they will face electoral doom if they support “bold” prevailing wage reform.

It’s not surprising that conflicts involving crony capitalism are primarily taking place within the Republican Party. Although plenty of Democrats have spoken out against the Bucks deal, in reality most Democrats are comfortable with cronyism when it’s devoted to causes (and cronies) they consider righteous, like “green” energy or expanding “access” to health care. Few Democrats are opposed in principle to partnering with private-sector companies to achieve what they consider socially desirable policies. If these

THIS MODERN WORLD

BY TOM TOMORROW

ISTHMUS.COM JUNE 25–JULY 1, 2015

If you ever doubted that politics makes strange bedfellows, take a look at the Wisconsin Legislature’s current efforts to finalize a state government budget. Two contentious issues standing in the way of an agreement are proposals to repeal the “prevailing wage” and to build a new stadium for the Milwaukee Bucks. Bipartisan coalitions have developed that are resisting each initiative. These two issues may appear to be very different, but they share a common bond: Both are examples of crony capitalism. And unless last-minute negotiations lead to dramatic changes, the cronies are likely to get most of what they want in each case. The cronyism behind the Bucks stadium is obvious. If the billionaire owners of the Bucks don’t build a new arena in Milwaukee by autumn 2017, the NBA has the right to buy the franchise from them for $575 million. This is less than the team is worth, but the owners don’t want to pay all of the $500 million projected costs of building a new stadium. Gov. Scott Walker recently announced a plan for state and local governments to fund half the project’s costs through a complex mix of new borrowing, TIF credits and more aggressive state collection of debts owed to municipal governments (no, really). He was joined on stage by two prominent Milwaukee-area Democrats: Mayor Tom Barrett, who Walker twice defeated in gubernatorial elections, and Milwaukee County Executive Chris Abele. All were trumpeting a proposal that will ultimately increase taxes on ordinary Wisconsin citizens in order to ease the financial burden on the Bucks’ billionaire owners (also Democrats, by the way). Although Walker said the public costs would be less than the revenues generated by keeping the Bucks in Milwaukee, he didn’t release any specifics to support this dubious claim, and even Republican leaders say they haven’t seen all the details of the proposed deal.

partnerships require government subsidies or mandates imposed on the public to be successful, most Democrats will support them regardless of the impact such favoritism has on other, less well-connected firms. Unfortunately, many Republicans are the same. They may talk a good game about the value of free markets, but if a political supporter approaches them seeking special tax or regulatory treatment, they are all too eager to oblige in the name of “constituent” service. Other Republicans do take principled stands in favor of economic liberty and true capitalism rather than its cronyist aberration. On both prevailing wage and the Bucks arena, they have been supported by nearly every right-of-center blogger, free market advocacy group and think tank in the state, which have been admirably consistent and principled on these issues. Although the situation is highly fluid, Republican leadership appears to favor a weak rather than bold reform of prevailing wage and some type of public financing for the Bucks arena. It may be misjudging the political calculus on both issues, especially the arena deal. The public is increasingly aware of the nature of crony capitalism and hungry for government that works in the public interest, not for special interests. If the GOP wants to respond to this desire, it should abolish the prevailing wage, strip the Bucks deal out of the budget and subject it to a separate up-or-down vote. Let the public see how each state representative and senator votes on this deal; it will then get a chance to register its opinion in November 2016. n

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MASTHEAD PUBLISHER Jeff Haupt  ASSOCIATE PUBLISHER Craig Bartlett  BUSINESS DEVELOPMENT DIRECTOR Mark Tauscher EDITOR Judith Davidoff NEWS EDITOR Joe Tarr ASSOCIATE EDITOR Michana Buchman  FEATURES EDITOR Linda Falkenstein  ARTS & CULTURE EDITOR Catherine Capellaro  MUSIC & ENTERTAINMENT EDITOR Jon Kjarsgaard  STAFF WRITER Allison Geyer  CALENDAR EDITOR Bob Koch  ART DIRECTOR Carolyn Fath  STAFF ARTISTS David Michael Miller,

Tommy Washbush  SENIOR CONTRIBUTORS John W. Barker, Jeff Buchanan, Kenneth Burns, Dave Cieslewicz, Nathan J. Comp, Ruth Conniff, Andre Darlington, Marc Eisen, Erik Gunn, Seth Jovaag, Stu Levitan, Andy Moore, Bruce Murphy, Kyle Nabilcy, Katie Reiser, Jay Rath, Dean Robbins, Robin Shepard, Jennifer A. Smith, Sandy Tabachnick  CREATIVE DIRECTOR Ellen J. Meany  ADVERTISING PRODUCTION MANAGER Todd Hubler   ADVERTISING MANAGER Chad Hopper  ADVERTISING REPRESENTATIVES Lindsey Dieter, Peggy Elath, Amy Miller, Brett Springer  WEB ANALYST Jeri Casper  CIRCULATION MANAGER Tom Dehlinger  MARKETING DIRECTOR Chris Winterhack  EVENT DIRECTOR Courtney Lovas  EVENT STAFF Sam Eifert  ADMINISTRATIVE DIRECTOR Kathy A. Bailey  OFFICE MANAGER Julie Butler  SYSTEMS MANAGER Thom Jones  ADMINISTRATIVE ASSISTANT Carla Dawkins  ISTHMUS is published weekly by Red Card Media, 100 State Street, Suite 301, Madison, WI 53703 Edit@isthmus.com • Phone (608) 251-5627 • Fax (608) 251-2165 Periodicals postage paid at Madison, WI (ISSN 1081-4043) POSTMASTER: Send address changes to 100 State Street, Suite 301, Madison, WI 53703 © 2015 Red Card Media, Inc. All rights reserved.

OFF THE SQUARE

No more shoot-to-kill

Say it ain’t so, Moe

Kudos to former Madison Police Chief David Couper for his humanist views regarding use (or non-use) of “center mass” shootings when an officer is reacting to a potentially escalating situation (“Critics Want Madison Police to Change Their Deadly Force Policy,” 6/4/2015). I believe he was 100% accurate that, once adrenaline and testosterone are fired up, it can be too easy to overreact, and “shoot-to-kill” scenarios are the unfortunate results. When you couple this with semiautomatic weapons and the now accepted practice to “shoot until the threat is stopped,” why would we expect any other results? It’s time to rethink some of these current policies and practices; maybe the “old ways” of the ’70s and ’80s should be revisited. Christine Raschick (letter)

Re “Wisconsin State Journal Axes Veteran Journalists” (Isthmus.com, 6/19/2015): Wondered when this was going to happen. And while raising subscription rates. Pretty soon the State Journal will be written solely by the national news service rather than local. Maggie Carrao (via Facebook)

Free Shakespeare! We enjoyed your interesting story about Fermat Theater and its upcoming production (“Free Theater,” 6/11/2015). The article emphasized the group’s plan to offer free admission to its show, and described that as a unique concept for Madison theaters. We were surprised, however, that your arts writer and editors were not aware that the Young Shakespeare Players — which Isthmus readers selected as Madison’s Favorite Theater Troupe for 2014 — has been providing free admission to all its productions for the past 35 years, and continues to do so. This policy is well known to Fermat founder David Simmons, who acted in several of our productions. Richard and Anne DiPrima Founders and artistic directors, the Young Shakespeare Players (via email)

BY ALAN TALAGA & JON LYONS

Doug Moe is a legend; so sad to see him cut. Paul J. Kloster (via Facebook) We need businesses to see the big picture, that the purpose of media is not to serve as their mouthpiece but to be the watchdog of government and foster open discussion of issues. The ads and supplements and banner ads, etc., do help attract business but so much more critical is that they support smart and forward-thinking journalists who care about their community, county, state and nation and the well-being of all their fellow citizens — not line the pockets of shareholders. Further, we need citizens who value their local media enough to pay for good and ethical reporting of important local and regional issues. That is a tall order in the online world. No one has figured it out yet locally, obviously, and more enormous talent and priceless experience just circles the drain. Mary Mink (via Facebook) And, of course, there is no age discrimination in layoffs that focus on higher-paid employees with years of experience. Edna M. Kunkel (via Facebook) Continued further decline in local “real people” reporting and investigation. Doug was a great treasure to Madison! Michael Meyer (via Facebook) Yet I suppose they kept crotchety grumpus Chris Rickert. Miriam Frost (via Facebook) So Doug Moe goes and Chris Rickert stays. Where is the justice? Judy Fuller Sikora (via Facebook)

FEEDBACK: Share comments with Isthmus via email, edit@isthmus.com, and via Forum.isthmus.com, Facebook and Twitter, or write letters to Isthmus, 100 State St.,Suite 301, Madison WI 53703. All comments are subject to editing. The views expressed here are solely those of the contributors. These opinions do not necessarily represent those of Isthmus Publishing Company.

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n COVER STORY

GOODBYE, OSCAR? My bologna has a first name: It’s H-E-I-N-Z BY JAY RATH

ISTHMUS.COM JUNE 25–JULY 1, 2015

A

18

s I write this, my refrigerator contains two packages of Oscar Mayer “Deli Fresh” turkey and two of roast beef. In my freezer are three packages of Oscar Mayer wieners. It’s not just that I like to buy on sale. Oscar Mayer is ubiquitous. Its familiar yellow and red labels can be found in almost every grocery and convenience store. Oscar Mayer is practically a staple unto itself. But it’s important to Madison for more than a quick sandwich. The 122-year-old company came to the city in 1919 and has been a key piece of the local economy ever since. We’ve been its headquarters since 1957. Could it ever leave us? “There are people who say, you know, that’s in jeopardy,” says Ald. Larry Palm, who represents the district where the company resides. Oscar Mayer is the largest manufacturer in Dane County. Sales of just its pre-made Lunchables are estimated to earn $1 billion a year for parent company Kraft Foods Group Inc. Even if you don’t eat Oscar Mayer products now, you likely did as a kid. “It was the Epic of its day — except the employees stuck around for 40 years, bought houses and raised families,” says east-side historian Ann Waidelich. “Generally a company the size and scope of Oscar Mayer brings a lot of family-supporting jobs to the area,” says Katy Pettersen, vice president of marketing for Wisconsin Manufacturers & Commerce. Waidelich says there were over 4,000 office and plant employees in the late 1970s. There are now just 1,200, thanks to downsizing, but “the fact they have been here for so long is a testament to the company’s dedication to the community, and proof they have loyal employees dedicated to ensuring the company’s success,” says Pettersen. That dedication to the community, though, will be tested as Kraft

JOE ROCCO

Foods prepares for a massive merger. The new company’s leaders could decide to move the Madison corporate offices or production facility. “Hopefully that will not happen,” says Bob Drane, who worked at Oscar Mayer from 1979 to 1999. “But you never know. That’s just the way it works today. Everybody’s going to consolidate and downsize, and it’s a pretty difficult world to live in.”

Rumors of Oscar Mayer’s departure bubble up every few years. The possibility now seems more likely than ever, as H.J. Heinz Co. prepares to merge with Kraft. Warren Buffett’s Berkshire Hathaway is putting up some of the money, as is 3G Capital, which will take control of management. The deal is tentatively scheduled to conclude during the second half of this year, pending U.S. Securities and Exchange Commission review.

Alexandre Behring da Costa, 3G’s managing partner, will chair the new Kraft Heinz Co. Current Heinz CEO Bernardo Vieira Hees will become its CEO. Both men are Brazilian; 3G is a Brazilian investment firm based in Rio de Janeiro. Kraft Heinz Co. will be the third largest food and beverage company in North America and the fifth largest in the world. For now, Heinz is based in Pittsburgh, Kraft in Chicago. Word is that will stay the same, though SEC filings make no promises. The proposed Kraft Heinz Co. will incorporate in Delaware. “I think, typically, that kind of globalization has not been good for communities and workers. In some cases, it’s not even good for former owners,” says Chuck Collins, a great-grandson of company founder Oscar F. Mayer. “The greater the distance you put between owners and operations, the worse it’s going to be for everybody except absentee owners.”

Berkshire Hathaway and 3G have promised Kraft shareholders that they will cut $1.5 billion in annual costs to the combined company by the end of 2017. That’s a deep cut, even compared to Kraft’s price tag of $46 to $49 billion (accounts vary). To realize those savings, Oscar Mayer could be divested: sold off. Processed meat is not exactly on everyone’s menu these days, and CNBC predicted divestment last June, well before a merger was considered. “Kraft may divest Oscar Mayer,” the New York Post predicted in October. The Wall Street Journal suggested it in December. The merger was announced March 25. Mayor Paul Soglin will not speculate. “The city is familiar with the merger involving Oscar Mayer,” he says. “We are excited to see what opportunities it could bring to the Madison region. I, and other city staff, are in contact with Oscar Mayer’s Madison leadership.”


In the 1980s, Oscar Mayer observed several trends: Processed meats were under attack for health reasons, following studies that linked consumption to an increased risk of cancer. Also, more and more women were working outside of the home, and they had less time to pack lunches. And kids found a day-after-day diet of cold cuts boring. The company began an effort to “broaden and contemporize.” It acquired Louis Rich, a turkey company. It also began to study packed lunches, recalls Bob Drane, who served as head of strategy and new business development at Oscar Mayer. Lunchables were the result: a line of prepacked meals, with foods in separate sections — meat, crackers, cheese and other items — for a child to combine on the spot. The tray was the key, the gimmick. It made the meal into a sort of game. “From the beginning, [health] was an issue,” Drane says. “I tried fruit mix. I tried white meat with no-fat items. None of the attempts to build nutritionally better better-for-you products have ever worked very well. So it is what it is.” Despite this, Lunchables have been made healthier over the years. Drane adds that they were never meant to be consumed every day. Like them or not, Lunchables answered a need, and they were a stunning innovation when introduced to the public in 1988. In their first year, sales were $317 million. That they remain so popular may explain why Kraft doesn’t break out Oscar Mayer sales in its quarterly or annual reports, but includes Lunchables — along with cold cuts, bacon, liver sausage and so on — under the category of “refrigerated meals.”

The sort of innovation reflected in

the Chicago World’s Fair. Countries around the world built their own representative buildings for the event, and the celebration helped popularize wieners, which Mayer served at a concession in Germany’s exhibit hall. By 1900, the Mayers had 43 employees. Believe it or not, their success was due to what we now call “foodies.”
 “Meat was a commodity before that,” says Drane. Explains Collins, “It was not marked [with a label] and branded.” Then as now, if you wanted to know the source of your meat, you had to go to a trusted butcher. Today, “Oscar Mayer” is a brand name. In 1904, the idea of branding anything at all was new. That year, however, the Mayers began selling their sausages and other meats under the name “Edelweiss.” It was an industry first. “They basically vouched for their products,” says Collins. “So this wasn’t mystery meat. Somebody stood behind this meat and the claim. That was essentially what grew the company.” Use of “everything but the squeal” in hog processing was a brag of competitor Gustavus Swift, but never of the growing Mayer family. The public, outraged over the working and sanitary excesses described in The Jungle — men fell into stockyard rendering vats and were

Oscar Ferdinand Mayer founded Oscar Mayer as a small meat market on the north side of Chicago in 1883. unintentionally boiled down for lard — demanded government inspection. So did the Mayers. “They were involved in lobbying for government regulation of the meat industry,” says Collins. “Oscar Mayer was on the right side of the whole USDA government inspection [movement]. They as a company, and family members as leaders, basically said, ‘We welcome oversight, regulation.’ And that distinguished Oscar Mayer from some of the

WISCONSIN HISTORICAL SOCIETY PHOTOS

other meat barons who were just, like, ‘business as usual.’” Regular introduction of such innovation became a company hallmark: 1924, introduction of packaged, sliced bacon; 1929, placement of bands around wieners, identifying them as Oscar Mayer’s; 1936, introduction of a permanent parade float, the Wienermobile; 1940, a gnomish advertising character was made real in the form of “Little Oscar,” a little-person chef; 1942, quality control department established; 1949, plastic packaging introduced; 1959, “100% approval” from the American Humane Association for slaughter improvements; 1960, resealable plastic packaging; 1962, vacuum-packed bacon; 1971, another industry first, placing “open by” dates on packages. Oh, and one more important date: 1919, the company’s first expansion — purchase of a small, bankrupt farmer’s cooperative meat packing plant on the outskirts of Madison.

The Madison plant was attractive to Oscar G. Mayer, son of the founder, Oscar F., because it was cheap. He saw it while visiting relatives, told his dad, and they bought it. Over time, expansion continued beyond Chicago and Madison. Today there are seven Oscar Mayer plants, in California, Missouri, Iowa, Ohio and South Carolina. In terms of flexibility and future use, the Madison plant appears to be limited. According to Kraft’s 2012 SEC filing, “some of our plants are dedicated to the production of specific products or brands — our Madison, Wisconsin plant, for example, manufactures only Oscar Mayer products — other plants can accommodate multiple product lines.” These days the Madison plant makes hot dogs, sliced turkey and ham, hard salami and liver sausage, says Doug Leikness, president of United Food and Commercial Workers Union Local 538. He represents 670 of Madison’s Oscar Mayer employees. The company’s official fact sheet claims that there’s an additional 530 headquarters staff here.

JUNE 25–JULY 1, 2015 ISTHMUS.COM

Lunchables has been key to the company’s success since its beginning. Oscar Ferdinand Mayer was born in Bavaria in 1859. He immigrated to Detroit at the age of 14 and found work as a butcher’s apprentice. He moved to Chicago at 17 and briefly worked for another market. The next period in Mayer’s life is skipped in many biographies and glossed over in others. In what would appear to be a backwards move, he went to work in Chicago’s Union Stockyards for five years. Fans of Westerns adore the romance of cowboys driving steers down the long trail to railheads. Those cattle wound up in Chicago at what, essentially, was hell, for both animal and man. As anyone who has read Upton Sinclair’s 1906 novel The Jungle knows, the stockyards were a loud, roiling, manurefilled 375-acre collection of pens for beef, hogs and sheep waiting for slaughter. It also appears to have been critical training ground for Mayer, who worked there for the giant Armour and Swift meatpacking companies. They were to serve as examples to Mayer in the years ahead. In 1883 Oscar and his brother Gottfried opened a meat market on Chicago’s heavily German north side. Ten years later came

Women work in the casing department at Oscar Mayer & Company’s Madison meat packing plant, 910 Mayer Ave., in 1939.

Employment peaked at 4,000 in the 1970s. The following decade saw a flurry of mergers that brought about giant food conglomerates that proceeded to gobble each other up. In 1981, Oscar Mayer was bought by General Foods, which was acquired in 1985 by Philip Morris Companies, which acquired Kraft in 1988 and then shifted Oscar Mayer under that banner. Philip Morris changed its name to Altria Group Inc. in 2003, and Kraft Goods Global Inc. was spun off as an independent company in 2007. Kraft Goods Global then renamed itself Mondelez International and retained that name for operations outside North America while splitting off a freestanding company the same year, Kraft Foods Group Inc., for operations within the United States. Until the mergers, Oscar Mayer was very definitely a family operation, thanks in equal parts to dedication and longevity. Founder Oscar F. Mayer died in 1955 at the age of 95. His son, Oscar G., died in 1965 at the age of 77. His son, also Oscar G., also lived 95 years, dying in 2009. They ran the company for decades, along with a welter of nephews, nieces, cousins and in-laws who are difficult to keep track of without resorting to diagrams. The Oscar Mayer company “was a very family-oriented operation, and there was a culture very much attuned to that,” recalls Pat Richter, athletic director for the UWMadison from 1989 to 2004. He went to the UW from Oscar Mayer, where he started in 1972. His last position there was vice president of human relations. (Incidentally, Richter credits his experience at Oscar Mayer and lessons he learned from Drane for his subsequent success leading UW sports.) “You could just tell it was a great organization,” says Richter. “People had that certain sense of appreciation for others. It was basically the mantra that the family brought to the organization, and it was pervasive throughout the whole organization.” All the Mayers shared several common characteristics. For example, they all started at the bottom, “on the line.” “They did. That is true,” says Dolores Ebert, an employee who started in 1963 or ’64 and worked there for more than 30 years. And the Mayers “knew everyone by their first name. That’s pretty unique.” “My own father worked, when he was in his 20s, on the line,” says Collins. The greatgrandson of the first Oscar Mayer was born in Madison, lives in Boston, and directs studies of fiscal inequality at the Washington, D.C.-based Institute for Policy Studies. “My cousins who were in the [Madison] community worked on the line. Even the founder, Oscar F., always spent a day on the floor, partly because he understood, to be a good manager, you had to be really understand the business from the bottom up.” Former workers tell the same story over and over: Any employee, from anywhere in the plant, could go up to one of the Mayers and share a problem. And it would get fixed. “That’s just a remarkable, remarkable family, particularly around their business values and ethics,” says Drane. “They believed you not only needed to make money, you also had to really take care of your em-

19


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ployees and your community.” Care for others was codified in the family’s 11-word rule for living, passed down from generation to generation. Collins recalls it: “Lifelong personal development, generous consideration for others, do service to society.” Though they have nothing to do with the company today, many Mayer family members still live in the Madison area. Their charitable works are legendary among company veterans, but also sketchy when it comes to details. The Mayers are all averse to publicity. This makes the extent of their philanthropy difficult to assess, except for two examples. They gave $250,000 to the Madison Civic Center, predecessor of the Overture Center for the Arts, and Collins, at the age of 26, donated $500,000 to several foundations. “They were the ethical high ground,” observes Drane. “Giving something back to the community was an essential part of being an employee there.” Perhaps the best tribute to the Mayers’ commitment to community is READI, “Retired Employees Are Dedicated Individuals,” an organization of former Madison employees founded in 1993 to keep in touch, says Ebert, “and to continue the volunteering and community support that was part of our lives at Oscar Mayer.” The group numbers 300 today, and it works with a broad variety of area charities, including the Salvation Army, Second Harvest Food Bank, Society of St. Vincent de Paul, and at events such as the Art Fair on the Square. Which brings us to today.

Jim Aehl worked for Oscar Mayer

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from 1970 to 1996, heading the company’s public relations. He’s philosophical regarding the pending Kraft-Heinz merger and its potential impact. “If you look at it from a layman’s point of view, when you have takeovers like that, things change and you reduce overhead, you reduce duplication,” he says. “If there’s somebody at Kraft, for example, who does the same thing that you have at other companies, then you say, ‘Well, do we need that other person or other department?’ That’s pretty normal stuff. You may be mad, but that’s what happens.” The Kraft-Heinz merger has been fasttracked. According to the Reuters news service, quoting Kraft CEO John Cahill, 3G first approached Kraft at “the end of January. The discussions picked up in the second half of February.” The proposed merger was announced March 25. That same day, Reuters quoted food industry consultant Bob Goldin regarding 3G Capital, the prospective owner of Kraft and its subsidiary, Oscar Mayer. “Mature businesses look for cost cutting,” he said. “3G takes cost cutting to a different level.” The current president of Oscar Mayer, Mark Magnesen, is known for his cost-cutting prowess. He was named president in early March. His undergraduate degree is in accounting, and his master’s is in management, marketing and strategy. He continues to also serve as executive vice president at Kraft, based in Northfield, Ill., near Chicago. Magnesen’s LinkedIn profile says he lives in the “greater Chicago area.” Sydney Lindner, Kraft associate director of corpo-

rate affairs tasked with representing Oscar Mayer, wrote in a May 29 email that Magnesen “works in Madison but does not live in Madison.” On June 1 she corrected herself: “Mark has an apartment in Madison. He actually lives there the majority of the time.” According to Magnesen’s official Kraft biography, he previously “led the finance functional work streams to prepare for and execute” the spinoff of Kraft from Mondelez. The bio also notes that at Kraft subsidiary Planters nuts, he “integrated Lean Six Sigma practices,” a trendy cost-cutting methodology that awards various “belts” to its practitioners, as in karate. Given his background, a reasonable person might assume that Magnesen is preparing Oscar Mayer for a change of headquarters or even divestment from Kraft. Neither the H.J. Heinz Co., nor 3G Capital, nor Kraft responded to requests for comment. Lindner had scheduled interviews with Oscar Mayer executives for this article, but she cancelled them on May 26, instead requesting that all questions be submitted in writing. Isthmus declined. Also on May 26, four shareholder suits protesting the Kraft-Heinz merger were consolidated in a Virginia federal court. The lead plaintiff, Steven Leitz, alleges that the deal is “designed to ensure a transaction with Heinz on terms preferential to Heinz, and to subvert the efforts of [Leitz] and the other public stockholders of Kraft,” according to the website Law360. Stockholders also accuse Heinz and Kraft of failing to disclose required financial information. They protest that, by terms of the merger agreement, Kraft cannot entertain any other purchase offers. Kraft bylaws were changed a month earlier to ensure that all litigation would have to be filed in Virginia. Virginia does not recognize class action lawuits; the four plaintiffs can sue only for themselves. None of the plantiffs’ law firms responded to requests for comment.

So who knows what will happen? Ald. Palm suggests one future path. He looks at Lunchables, and notes that their content includes not just Oscar Mayer meat, but a cornucopia of other Kraft products. “It could become the Kraft Lunchable,” he says. And that’s one possibility: stripping Oscar Mayer of its most profitable line and selling what remains of the company. Drane remembers when this sort of thing began, back in 1988. “Kraft was very much into finance and profitability and margins and all of those things,” he says. “There was a definite cultural shift. A lot of that was going on with Wall Street. It was the age of corporate raiders, and the corporate raiders put really intense pressure on CEOs and boards of directors to generate rapid profit growth, quarter after quarter. That was probably the most noticeable and profound change that I experienced. “And that’s the age that we’re now in, by the way. Right? It’s more savage capitalism than it used to be by a long shot.” n


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We use a large “Toddy” maker to cold brew delicious batches of iced coffee. This method helps keep the iced coffee less acidic, while maintaining notes of chocolate & nuts. Perfect as is, or topped with the milk of your choice.

maple almond toddy Made using our cold brew coffee, combined with a touch of maple and almond syrups, topped with the milk of your choice.

Cow Skim, 2%, whole, OR soy/almond milk).

Marivaux | Translated by Stephen Wadsworth

a m er ica n play ers.org 608 .58 8 . 2361

caramel pecan toddy Made using our cold brew coffee, combined with a touch of caramel sauce & butter pecan syrup, topped with the milk of your choice.

112 King st & 2871 Univ.Ave (608)255-0285 www.ancoracoffee.com

JUNE 25–JULY 1, 2015 ISTHMUS.COM

21


22

ISTHMUS.COM JUNE 25–JULY 1, 2015


FOOD & DRINK ■  SPORTS ■  STAGE ■ BOOKS ■ MUSIC ■ SCREENS

A long time coming

ROB ZAMMARCHI

Soul singer Charles Bradley got his break at 62 BY MICHAEL POPKE

Charles Bradley was 62 years old. Since then, Bradley has released two albums, been the subject of a documentary film and performed at the same venue in which he first saw Brown. Now he’s coming to Madison on June 27 to headline the inaugural Shake the Lake — a free event that replaces the long-running annual Rhythm & Booms. It also will feature food, family activities and fireworks on John Nolen Drive between Broom and Blair streets. Bradley and his Extraordinaires will play at 8:45 p.m. “I am going to open my heart to Madison,” Bradley, now 66, says in a voice as soulful and raw as his music.

Close your eyes while listening to either one of Bradley’s critically acclaimed albums — 2011’s No Time for Dreaming or 2013’s Victim of Love — and you’ll swear you’re listening to the original “Godfather of Soul.” Bradley’s voice drips with gut-churned emotion and decades of far-fromeasy livin’. The man even looks like James Brown. On No Time for Dreaming, the singer revisited his troubled past, which includes running away from home as a teen and sleeping in subway cars. His brother was murdered, and Bradley himself almost died from a penicillin allergy. He also hitchhiked across the country, all the way to Alaska and California, where he eked out a living working odd jobs and playing small gigs.

“Those songs were already written deep down in my soul,” says Bradley, who often co-writes with producer Tom Brenneck, former guitarist for Sharon Jones & the DapKings and leader of Bradley’s studio band, composed of other Daptone musicians. “I was just singing what I actually lived.” “How Long?” is about decades spent chasing that elusive big break, in both music and life, while “Heartaches and Pain” chronicles the moments following his brother Joe’s killing: “I woke up this mornin’ / My momma she was cryin’ / So I looked out my window

CONTINUE D ON PAGE 35

JUNE 25–JULY 1, 2015 ISTHMUS.COM

When he was a teenager, Charles Bradley saw James Brown at the Apollo Theater in Harlem. Soon after he began mimicking the singer’s performances at home, in Brooklyn, using a broomstick as a microphone stand. Bradley eventually parlayed that talent into a career, performing in a James Brown tribute act under the name Black Velvet. That’s probably as far as Bradley would have gone were it not for Gabe Roth. The cofounder of Daptone Records, a Brooklyn-based independent funk and soul label that’s home to Sharon Jones & the Dap-Kings, Antibalas and the Budos Band, discovered the singer toiling in a Brooklyn club and offered him a record deal.

23


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2038 Jenifer St., Madison • 244-6646 • Open Daily 7am - 9pm, 7 days a week Follow us on Facebook and Twitter!

Oscar Mayer Bacon

3 $ 45 1 Claussen $ 00 Pickles 2 for 5 Farmland $ 25 Sausage Links $298

Pork Kabobs

lb.

Try these on the grill made with only the freshest meat and produce available.

Regular or Maple

Oscar Mayer Wieners Regular or Jumbo

Here is a great side item or a meal by itself

$ 99

16oz

16oz

20-24oz

Stuffed Portabella Mushrooms

6

We take big Portabella Mushrooms and stuff them with Spinach, 4-Cheese Blend, Garlic, Italian Dressing and Bread Crumbs. Wrap in foil and put ‘em on the grill!

Original or Bacon

lb.

12oz

DELI

Charley’s

5 00

Tortilla $ Chips 2 for Soda

Made with real sugar

Vintage

2

Celery $ 00 1

$ 99

stalk

6-pack

Sparkling Water

2

$ 19

Great product! Great buy! Assorted flavors

12-pack 12oz cans

lb

Boom-Chicka-Puff $ 39 Snacks 4oz Kashi $ 99 GoLean Cereals

lb

Assorted cuts

Dietz & Watson London Broil Beef

3

Sliced to order

lb.

This is a delicious chicken that you can bake, broil or put on the grill! So moist and juicy it will melt in your mouth!

Assorted flavors

13.1-14oz

Deep Smoked Sliced to order

12-16oz

6 count 5.34oz-7.3oz

Here is a great item for the grill that will make your neighbors envious!

4

We take and marinate our plump chicken breast, then stuff them with pineapple, pepperjack cheese and baked ham, then wrap them in bacon! These will make everyone’s mouth water!

lb

Imported from Norway. Sold in pre-cut wedges

12 roll

From Vermont

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or

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ISTHMUS.COM JUNE 25–JULY 1, 2015

Boulder Canyon

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9oz

10.5oz

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Pearl, Ball or Sliced Log

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34-38oz

lb

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Whole grain brown rice! Select varieties dairy-free! Gluten free!

1

BEER

Ethel’s

Capitol $

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Brewing Co.

Edibles

Blondie bars, Graham Berry cookies, Jukebox Jumble cookies and Ethel’s brownies

5

$ 99

Bakery de France Authentic Artisan

7-9oz

1

Baked fresh daily

1099

12pk cans Enter to win a Sundolphin Kayak courtesy of Capital Brewery

Potosi $ 99 Tangerine IPA

$ 29

Baguettes

DAIRY Prairie Farms

10-12oz

1 Chobani ¢ Greek Yogurt 99 RP’s Pasta $ 29 2 Newman’s Own $ 69 Lemonade 1 Simply $ 49 Orange Juice 3 Sabra $ 00 Hummus 2 for 5 Philadelphia Cream Cheese $ 00 2 for 3 Grasslands Butter $ 00 2 for 5 Califia Farms $ 79 Iced Coffee 3 $ 29

Sour Cream

16oz

5.3oz

Locally made

Other cuts also on sale! Select variety

9oz

Brand new!

1.75ltr

3.5oz

Let yourself be swept away by the unique flavor of this exquisite chocolate bar created by the masters of the school of Perugina Chocolate.

4pk 16oz cans

Central Waters

4 8 Crabbie’s $ 99 6 Oskar Blues $ 99 13 Founder’s $ 99 13 Horseshoes and Hand Grenades Americana Pale Ale

$ 99 22oz

Seattle $ 99 Cider Co. 4pk 16oz cans

Hard Cider

Ginger Beer

4pk

Dale’s Pale Ale All 12pks on sale

12pk cans

All Day IPA

15pk cans

Madison’s #1 Beer Stop

10oz

8oz

Plain or low-fat

16oz qtr

Regular or unsalted

48oz

The Show $

8

lb

Frontera All Natural Gourmet Mexican assorted flavors

750ml

Chateau Ste. Michelle (From Washington) Chardonnay $ 49

Sold in 1 lb chunks

SALSA

1059

Cabernet, Malbec, Pinot Noir & Grenache

lb

Hot Buy!

Coldest Beer in Town

WINE

$ 39 CHEDDAR 4 1299 MEDIUM

Sold in 3/4 lb chunks

$ 99

7

59oz

10-YEAR $ CHEDDAR

6oz

PREMIUM CHOCOLATE BARS

BAKERY

Vern’s Cheese

Lundberg

Perugina Imported from Italy

each

Fresh, crisp, great on your veggie tray

14oz

Thin, crisp, perfectly seasoned

Blue Sky

Mangos $100 Try them in your favorite salsa recipe or smoothies

GROCERY

2 $ 89 2 Bell & Evans Free to Roam 7 $ 59 Dietz & Watson Bone-In Chicken Breast $ 29 Creamette Pasta 99¢ Black Forest Ham 6 Nature Valley $ 99 Jarlsberg $ 99 Granola Bars 2 7 Cottonelle $ 99 Swiss Cheese Toilet Tissue 5 Cabot Mango Stuffed Chicken Griller $ 29 $ 00 Cheese 2 Bush’s Baked Beans 2 for $3 00 Castello Grillin’ Beans Blue Cheese $ 99 Milwaukee 2 Pickles $219 Sartori $ 98 Alessi FROZEN SEAFOOD Reserve Cheese Wedges 3 $ 39 Sea Salt 1 Prairie Farms Belgioioso Cowboy Ice Cream $ 99 $ 29 2 Wood Chips $ 00 Fresh Mozzarella 2 Tuna 2 for 7 Dove $ 69 Steak $800 Montchevré $ 99 Ice Cream Bars 2 Maille Plain Goat Cheese 4 $ 49 Snickers or Twix $ 99 Vern’s $ 99 French Mustards 3 Salmon $ 00 Ice Cream Bars 2 Tidy Cat Sharp Cheddar Cheese 3 $ 99 MorningStar Farms $ 19 Steaks 9 Cat Litter 2 $ 99 Vegetarian Products 3 Potato Salad 1 Heinz Mahi Mahi $ 50 Cool Whip $ 99 ¢ $ 79 Ketchup Toppings 79 Steaks 8 1 Hard or Genoa Salami 4 Assorted flavors

Slice and coat with brown sugar and cinnamon and put on the grill. It’s delicious!

Perfect for salads or smoothies. One of the best antioxidant fruits you can eat!

lb.

Karben4 Citra-Hop

1/2 gallon squares

each

Extra sweet variety

Blueberries $200

$ 25

Mango Habanero

Pineapple $150

3

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We reserve the right to limit quantities

750ml


n FOOD & DRINK

Fresh Has Arrived

The Seattle dog boasts house-pickled jalapeños.

PAULIUS MUSTEIKIS

Fresh Salsas Now Available at Your Favorite Grocers!

Salty and sweet The Wiener Shop serves creative haute dogs BY LINDA FALKENSTEIN

ute more to the architectural aspirations of the space than any kind of botanical softening. The menu is similarly focused: 11 gussied-up versions of hot dogs, plus a create-your-own option. The single side dish is tater tots, with a chili-cheese upgrade option. But there are a couple of tricks to the menu that make it feel larger than it is. A Bandung tempeh dog can be substituted for the standard all-beef wiener, and for any dog, a soft corn tortilla can be substituted for a bun. And the weekly specials might introduce a new meat — a chorizo sausage or a Polish or a pickled wiener. There might be one-off condiments, too, like a smoked blue cheese sauce or even caramel corn. Thirty add-ons range from the expected (raw onions) to the uncommon (arugula, tomato chutney). You can dream up a dog with any theme you want. And the friendly owners often do just that, on a whim adding an even more limited special to the weekly special. The smartest combinations play the saltygreasy essence of the all-beef dog against a sweet vegetable condiment. In the Madison Shop Dog, that interplay is augmented by the addition of bacon, up against the shop’s excellent sweet onion jam. This one’s topped off with the almost unnecessary but really tasty beer cheese sauce, worthy of its name, with a dusky aged cheddar flavor that’s a long way from cheapo nacho cheese.

The Vancouver Asian dog also plays salty against sweet with excellent sesameginger slaw, wasabi mayo and sweet soy sauce. The weak link is the avocado, which was underripe and unappealing when I had it. Still pretty much a win, though. The Seattle dog, with sriracha, cream cheese, pickled jalapeños and onion jam, is another winner, with house-pickled jalapeños a big improvement over the standard grocery store jar. A weakness is the bun. Billed as “locally baked,” they’re actually from S. Rosen in Chicago. While these are a standard for Chicago dogs in Chi-Town, they’re more like convenience-store buns and on the cottony side at that. They might taste better if they spent a little time on the grill. But, good news, ordering any of the shop’s dogs in a corn tortilla (actually two corn tortillas) is an excellent option. The fresh tortilla offers a hint of corn flavor that works even set off against the Asian notes in the Vancouver dog, and of course works with the chili dog, especially the RaleighDurham dog that pairs chili and slaw. That brings us to the vegan tempeh dog. It was a longtime vegetarian who first recommended the Wiener Shop to me. He loved the tempeh dog right off the bat, and the shop owners say they’ve had an enthusiastic response from vegans and vegetarians. I thought it was too salty and a little bit liver-ish — your mileage may vary. The Wiener Shop may not be on par with headliners like Chicago’s legendary Hot Doug’s, but it delivers a worthy haute dog that’s right for its home. #feelgooddogs #onionjamrocks #lovethevancouver #westgilmanasheck. n

Pasqual’s Cantina is proud to be voted Best Of

by Madison Magazine Celebrate with us during

HAPPY HOUR

Monday through Friday 4-6 pm

HILLDALE 670 N. Midvale Madison, WI 608.663.8226

VERONA 100 Cross Country Verona, WI 608.497.3333

MONROE ST. 1851 Monroe St. Madison, WI 608.238.4419

www.pasqualscantina.com

JUNE 25–JULY 1, 2015 ISTHMUS.COM

There are spots in Madison that seem to me like they’re from other cities. The 400 block of West Gilman between University Avenue and State Street is one such place. There’s something about the mix of buildings — that little bit of Old World charm from the former Grimm Book Bindery and the Mediterranean pink back to Portabella — that reminds me of a charming if slightly run-down side street in the East Village, or perhaps Boston near Fenway Park. For years, nothing much changed on West Gilman. Rocky’s closed and became an Asian restaurant, then another Asian restaurant. Jocko’s became the Blue Velvet, a significant upgrade. Master Hall, that weird buildingblock experiment of an apartment building, got a new coat of paint. Second-hand clothing emporia came and went. But Rainbow Bookstore and Amy’s Cafe were stalwarts. Now, though, the block is poised for change. Amy’s Cafe is now Mezze, which is revolutionary enough, but that pales in comparison to the looming — literally — presence of the Hub apartments, which will have one towering wing backing up to the block. The new Hub dwarfs the Wiener Shop, a smart re-do of a used clothing store that fits right in to Gilman’s cozy hodgepodge. The tiny space is stripped down to basics, but in a design-forward way. A counter for ordering, a cooler for drinks and a chalkboard wall announcing the weekly special are joined only by two light wood counters at standing height, for on-site eating. These are brightened by two spiky green plants that contrib-

THE WIENER SHOP n 447 W. Gilman St. 608-665-3782 n wiener-shop.com Summer hours: 11 am-9 pm Tues.-Thurs., 11 am- midnight Fri.-Sat. n Base dog $4, specialty dogs $5.75.

25


Awash in suds

SAUK CI T Y VINTAGE BREW PUB

Keeping track of Madison’s boom in breweries, pubs and tasting rooms

MR. BREWS TAPHOUSE

OCTOPI BREWING LONE GIRL BREWING CO.

W A U NA KE E

PARCHED EAGLE BREW PUB

MI DD L E T O N

MA D I S ON

WORLD OF BEER

BY ROBIN SHEPARD

SUN P RA I RI E PRAIRIE BREWING

GREENVIEW BREWING CO.

HOPCAT MR. BREWS TAPHOUSE LUCKY’S FREIBURG GASTROPUB

VERON A

BENT KETTLE ROCKHOUND BREWING CO. BREWING FUNK FACTORY GEUZERIA MR. BREWS TAPHOUSE

ISTHMUS.COM JUNE 25–JULY 1, 2015

HOP HAUS

26

P A OLI

THE HOP GARDEN DAVID MICHAEL MILLER

S T O UGH T O N

VIKING BREWPUB


Madison may well be the epicenter of craft beer in Wisconsin. But could the city soon face a glut of pubs? There has been an explosion of new neighborhood nanobreweries, specialty brewers and taphouses, as well as an influx of new national and regional craft beer bars featuring 50 to 100 taps. On the plus side, it’s becoming easier for just about anyone to walk home from the nearby tap. Here’s a handy compilation of the latest pubs, those in progress and several proposed projects. FUNK FACTORY GEUZERIA

WORLD OF BEER

Producer of sours and lambics. Open now, but only for occasional tastings and art shows.

Large national chain. This new location will offer more than 40 tap beers and 500-plus bottles in the coolers. Sandwiches, appetizers, flatbreads. Target opening date: August 2015.

1640 Gilson St.

VIKING BREWPUB

211 E. Main St., Stoughton

8225 Greenway Blvd., Middleton

Beer currently being made at House of Brews will soon be produced in-house. Three or four house brews are on tap along with a handful of other Wisconsin craft brews. Appetizers, sandwiches. Opened: August 2014.

HOPCAT

THE HOP GARDEN

MR. BREWS TAPHOUSE

Taproom with 4-6 taps, concentrating on locally grown hops. Opened: April 2015.

Burger and beer bar chain that’s opened outlets in Middleton, Verona and Waunakee over the past year and a half. Expect 45-50 beers on tap. Downtown location opened June 2015. Target opening date Monona: Fall 2015.

6818 Canal St., Paoli

PARCHED EAGLE BREW PUB 5440 Willow Rd., Westport

Nanobrewery with a half-dozen taps from brewmaster Jim Goronson. Small menu of appetizers. Opened: May 2015. HOP HAUS

231 South Main St., Verona

Brewmaster Phil Hoechst hopes to maintain about a half-dozen house beers on tap. Opening: June 24, 2015. GREENVIEW BREWING COMPANY 1808 Wright St.

Greenview currently produces glutenfree Alt Brew at House of Brews but will be moving to this new brewing facility and tasting room. Target opening date: August 2015.

222 W. Gorham St.

Michigan-based taphouse chain specializing in burgers and beer. HopCat commonly offers over 100 tap beers. Target opening date: July 2015. 305 W. Johnson St.; 103 W. Broadway, Monona

FREIBURG GASTROPUB 2612 Monroe St.

German-style gastropub with an emphasis on German foods. Target opening date not specified. ROCKHOUND BREWING COMPANY 444 S. Park St.

Homebrewer Nate Warnke hopes to specialize in ales and lagers. Target opening date: 2016.

Proposed

10-barrel brewpub with plans to serve 10 house beers at a time, plus other craft brews and local foods. Target opening date: January 2016.

A NEW VINTAGE BREWPUB IN SAUK CITY Madison’s west-side brewpub is developing plans to locate along the Wisconsin River in Sauk City. It would be the second brewpub for Vintage, which also runs the Woodshed Ale House in Sauk City. Target opening date: 2016.

OCTOPI BREWING

LUCKY’S

LONE GIRL BREWING COMPANY 114 E. Main St., Waunakee

1220 Uniek Dr., Waunakee

Octopi will brew its own beers and brew under contract for other brewers. Construction on the 16,000-squarefoot facility is well under way, and brew house installation may take place next month. Plans are for an indoor taproom for 60 as well as outdoor patio space. Target opening date: late summer or early fall 2015. 4539 Helgesen Dr. at House of Brews.

Mark Cook of Marshall and Jim Jorgenson of Fort Atkinson are working with Madison’s House of Brews to make their Bent Kettle brands. Their first beer, Insolence (IPA), just appeared on local taps. Produced first beer: June 2015.

Rod Ripley of the current Lucky’s Bar & Grille is proposing a brewpub for the Foreign Car Specialists site along with an apartment building. In planning stages. PRAIRIE BREWING & SMOKEHAUS Sun Prairie

Plans for this Sun Prairie brewpub have hit a roadblock. Brian Benzine and Ron Dombroski announced last fall that they were negotiating to buy the Sun Prairie Knights of Columbus building with the dream of constructing a brewpub, banquet facility and catering business. That deal has since fallen through, putting the brewpub on hold for now. Benzine says he’s still looking for a suitable location in Sun Prairie. n

JUNE 25–JULY 1, 2015 ISTHMUS.COM

BENT KETTLE BREWING

1313 Brew Pub, 1313 Regent St.

27


n FOOD & DRINK

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! y l u J f 4th soen Haus A Midwest

Sundown, you better take care

at Es

Sunset Imperial Amber from the Hop Garden

ST! A F K A E R B nm 8am–2pm I k c a B e m o o fr C Served wdrivers e r c S • s a s o

$3

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Specialty

!

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s r e n r e t s e w The Mi4dpm–8pm • No Cover

No Cover ! c i s u M Late Night

nd a B l a e B y r a G TheEssen Haus 8:30pm–12:30am Madison E. Wilson St.6, 74 4 51 d 60e8n-2-h5a5u-4s.com n a B n h o K s i r h ess The Ce Back In 9 pm –1:30am PARKING! Com

FREE

Sunset Imperial Amber is an imperial, but it’s not an assertively bitter representative of its style. It’s a beer that shows how hops and malts can play nicely together. Sunset is so well balanced that it’s easy to forget just how strong it is. “It’s a little dangerous because for 9.5% ABV, it’s very easy drinking,” says brewmaster Rich Joseph. “It can sneak up on you.” Like all Hop Garden brews, hops play an important role. Sunset is a single-hopped beer, made with Cascade hops from Joseph’s farm. Five additions of hops go into the beer, for a total of about 2.5 pounds per barrel. The grist is a blend of caramel and Pilsner malts. Sunset has firm hop presence with grapefruit dryness. But the malt is more than an accent; there’s overall balance between the malty sweetness and the hoppy bitterness, with just slight warmth in the finish.

Sunset pairs well with a range of cheeses; I like an aged Gouda or an Asiago. It’s also a wonderful companion to a ribeye on the grill. I recommend it as a great summer brew. It’s available in single 22-ounce bomber bottles for around $6. This past April, Joseph opened a small taproom in Paoli where Sunset is on tap alongside other Hop Garden brews. — ROBIN SHEPARD

Craft cocktails at a sushi restaurant?

ISTHMUS.COM JUNE 25–JULY 1, 2015

Red Sushi Grill’s new drink menu is an original

28

A new drink menu at Red Sushi, 106 King St., is full of original drinks and well-executed riffs on classics. The Ginger Sour is a take on the venerable Whiskey Sour, and arrives nicely frothed from egg whites for that signature lush mouthfeel. It’s a must-try with fried crab or something smoky like salmon skin, with citrusy notes and hot bourbon. Ginger liqueur provides the flavor bridge to the food menu. Equally engaging is the Parapluie (French for umbrella), which balances slightly bitter Aperol and sweet elderflower liqueur for a robust drink based on gin and topped with a dash of Prosecco. It’s served up with a twist of lemon, and not, as one might guess, with a cocktail umbrella. On the lighter side, Violet’s Daiquiri is a classic recipe made more interesting by using blueberry rooibos tea. The blueberry is subtle, and works well with the fresh lime and quality Plantation rum. It’s full-flavored and shows a deft hand by bartender Sean Lauterbach.

Violet’s Daiquiri

PAULIUS MUSTEIKIS

Lauterbach is behind the newly focused drinks menu, and he’s ensuring that Red Sushi’s cocktail program is one to watch.

— ANDRÉ DARLINGTON


The kindest nosh Mad City Vegan Fest wants to turn everyone on to the animal-free lifestyle BY MICHAEL POPKE

Let’s say you’re an omnivore looking for something free to do on Saturday, June 27. Dave Friedman hopes you’ll wind up at Mad City Vegan Fest at the Goodman Community Center, 149 Waubesa St. “Even for someone who has no interest at all in changing his habits, it’s pretty common for people to have family members or friends who are vegan or vegetarian,� says Friedman, one of the organizers of the festival, now in its fourth year. “This is a good way to find out more about their lifestyle.� Indeed, Mad City Vegan Fest, which runs from 10 a.m. to 5 p.m., can be an eyeopening experience for everyone from the curious to the committed. In addition to a vegan food court and plenty of free samples, the event will provide information about protecting animals, the environment and human health, as well as a cooking demonstration and a colorful lineup of national speakers and exhibitors. A complete list of participants and activities can be found at veganfest.org. This year’s fest will feature several new vendors, including Bit Baking Company of

Michigan, the Cheeze Factory Restaurant of Wisconsin Dells, the Herbivorous Butcher (meatfree meats made in Minneapolis) and Madison’s own Yumbutter. Among the six scheduled speakers will be Matt Ruscigno, a registered dietician from Los Angeles who will focus on veganism for athletes, and Kristin Lajeunesse, who set out to eat at every vegan restaurant in the United States and then wrote a book about her adventure. The distinction between “vegetarian� and “vegan� is an important one, says Gina Stuessy, president of the nonprofit Alliance for At the Alliance for Animals and the Environment’s table at Animals and the Environment, the the 2014 fest, Marina Drake discusses a vegan cookbook. lead sponsor of Mad City Vegan Fest. Vegetarians don’t eat meat; sidered more extreme, more radical.� Today, vegans don’t eat eggs, dairy products or any veganism is gradually becoming more common other animal-derived ingredients or products. — although, anecdotally speaking, Stuessy and “Just five years ago, it really was unusual to Friedman say vegetarians still far outnumber be a vegan,� says Friedman, who also oversees vegans in the Madison area. the 1,500-member Madison Area Vegetarian Despite the increasing number of “veg fests� Meetup Group. “Vegetarianism was seen as around the country, vegan events like Mad City more mainstream, while veganism was con-

Vegan Fest are still evolving, and Friedman and Stuessy — both longtime vegetarians who each went vegan within the past five years — claim there is nothing else like it in Wisconsin. “We weren’t sure what to expect that first year,� Stuessy says, referring to 2011’s inaugural festival. “We had 1,331 attendees. That blew us away.� They expect attendance this year to top 2,000. Stuessy cites a testimonial from a 2014 attendee that she says is indicative of the impact Mad City Vegan Fest can make. “Becoming a vegan is an idea I’ve often toyed with but have been too frightened to try in the past,� the attendee wrote. “But visiting some of the booths at the fest made me feel like it is much more possible than I realize.� “That’s exactly what we’re trying to do,� Stuessy says. n

Come Grow with Us! We are looking for experienced candidates with a knack for excellent customer service! NOW HIRING: Part-Time & Full-Time • Management • Experienced Cake Decorators • Meat Clerks / Meat Cutters • Floral Designers FOR ALL OUR MADISON STORES

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JUNE 25–JULY 1, 2015 ISTHMUS.COM

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29


n FOOD & DRINK

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Farmhouse near the sea Mermaid CafÊ’s Farmhouse Roast cold brew

3!452$!93I I35.$!93 I! - I4(2/5'(I I0 -

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FREE PARKING IN THE HILTON LOT

Come for the Saturday DOWNTOWN! Farmers’ Market– Stay for Brunch!

Lunch in PARADISE 11:30am-1:30pm

Try our Paradise Burger or one of our Specials!

www.chophouse411.com Open M-F at 9am, Sat. at 10am, Sun at Noon

MON - Dollar Off Burgers TUES - Chef’s Choice WED - Meatloaf Dinner THURS - Soft Shell Tacos & Spanish Rice FRI - Fish Fry & Southwestern Baked Cod

119 W. Main St. Madison • 608-256-2263 www.thenewparadiselounge.com

119 W. Main St. Madison • 608-256-2263 www.thenewparadiselounge.com

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Hot plates

Eats events

What to eat this week... if you’re pressed for time

Wine with your barbecue

Fast Biryani, 4738 E. Washington Ave.

This new entrant into the greater East Towne restaurant roulette deserves to have a lot more customers. Everything is spiced well and with care. Try the chicken tikka masala; the haleem, a cracked wheat and lentil stew; or a flatbread wrap — like an Indian burrito.

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Paul’s Pel’meni, 203 W. Gorham St.

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There’s one thing on the menu: pelmeni, the winsome Russian dumplings. These come in meat or potato, or get the mixed plate. Serving size is small or large, and if you want “everything� on your order, it’s sour cream, an amazing curry sauce, cilantro and a squirt of sriracha.

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NOAH PHILLIPS

— NOAH PHILLIPS

A spice journey

Buy ONE Get ONE

Mermaid CafÊ, 1929 Winnebago St., in Schenk’s Corners, is aptly named. There’s a sense of having walked into a shop located on a rocky, salty stretch of New England seashore. The stools and counters look like driftwood. On one wall colorful chalk drawings of three charming mermaids decorate a giant blackboard. Mermaid CafÊ serves only one coffee roast for all of its drinks — Just Coffee’s Farmhouse Roast. The beans are grown in Bolivia, which is just starting to emerge on the specialty coffee scene, and Guatemala, a well-known favorite. I had a cold brew, which Mermaid keeps in gallon-sized glass jugs under the counter. The drink itself is advertised as dark, intense and bold, but perhaps the ice diluted my serving because the beverage came across as more subdued. It was refreshing, on this warm and humid day, to sit outside at the little sidewalk tables and swig this drink — so much so, I had to have two of them.

This trending fast-casual spot celebrates kale and quinoa and makes it easy to be excited about eating healthy. Try the Metaboost or the Superbiotic, both salads. What you give up in fats and carbs you gain in texture and bounty.

Saturday, June 27, 11 am-7 pm

Barbecue’s traditional accompaniment of the blues is joined with the more nouveau pairing of wine at the BBQ and Blues Fest at the Fawn Creek Winery, 3619 13th Ave., Wisconsin Dells. Pork barbecue by Bringing on the Heat and wine samples from Fawn Creek, music by Sacre Blues, and a craft fair.

Spatzle, anyone? Saturday, June 27, noon-6 pm

The Taste of New Glarus takes place downtown in Green County’s favorite Swiss-ish village. And there are sure to be Swiss specialties among the usual summer street fare. Food is presented by area restaurants; beer stand opens at noon; live music is from the Anderson Brothers. Prost!

You’re in Wisconsin now Saturday, June 27, 4-9 pm

If you missed your quotient of fried fish on Friday, head to Argyle, about an hour’s drive southwest of Madison, for the town’s 76th annual fundraiser fish supper at the firehouse. On the menu: deep-fried Alaskan pollock, coleslaw, french fries and cheese samples. It’s quite a production, with 200-some volunteers. The Rowe Brothers Band (polka) will accompany the festivities. Rain or shine.


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31


n SPORTS

Simply smashing! Who’s on court at this year’s Wimbledon? BY MICHAEL POPKE

Is it weird that I associate the Fourth of July, that most American of holidays, with a sporting event renowned for its very Britishness? As a kid I played tennis, and had visions of becoming the U.S. version of Bjorn Borg. Back then, in the early 1980s, the Wimbledon Championships began earlier, and the men’s finals frequently fell on Independence Day. I preferred watching Borg vs. John McEnroe from the comfort of my parents’ home in Plover, Wis., than hanging around outside as mosquitoes mauled me. Much of the attention at this year’s Wimbledon, which begins Monday, is focused on Serena Williams, an athlete nearly as polarizing as McEnroe was back in the day. Since her appearance on the U.S. tennis scene in 1997 at age 15, Williams has won 20 Grand Slam events (the sport’s most important annual tournaments: the Australian Open, the French Open, Wimbledon and the U.S. Open). Winning all four events also is called a Grand Slam, and doing so over the course of a playing career isn’t easy. But it’s certainly more common than winning a calendar-year Grand

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Slam. Only two men (Don Budge and Rod Laver) and three women (Steffi Graf, Maureen Connolly Brinker and the perfectly named Margaret Court) have done so. Williams is halfway there, with resounding victories in Australia and France earlier this year. If she prevails on the prestigious grass of the All-England Club and then the blue acrylic hardcourts at September’s U.S. Open in New York, Williams will become the first tennis player to complete a calendar-year Grand Slam since Graf in 1988. But upsets are in vogue in professional tennis this year. A few weeks ago, Switzerland’s Stan Wawrinka pulled off a 4-6, 6-4, 6-3, 6-4 stunner in the French Open final over Novak Djokovic, the number-one player in the world, who was seeking his first career Grand Slam in Paris. And at the Australian Open in January, Italian Andreas Seppi knocked off the second-best player in the world, Switzerland’s Roger Federer, in the third round. Williams herself narrowly eked out victories in the third and fourth rounds of the French Open, coming from behind in both matches. She could feel more vulnerable in London than she has in a long time. n

TOP TEN REASONS TO ATTEND

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33


n STAGE

n BOOKS

Stanley vs. Blanche

Shakespearean obsession

American Players Theatre’s Streetcar is a triumph

An unusual preoccupation anchors A Winsome Murder

BY AMELIA COOK FONTELLA

If you know A Streetcar Named Desire from the 1951 film version, American Players Theatre’s production of Tennessee Williams’ classic play will reveal a few surprises. Streetcar was first performed in 1947, but APT’s interpretation is set in the summer of 1963. With this fast-forward comes a whole new set of cultural relevancies. As director William Brown points out in the program notes, the early ’60s were “a time of epic struggles and fierce hope.” It’s that hope — in complicated variations — that drives Streetcar. Kevin Depinet’s gorgeous set captures Streetcar’s setting — summer in New Orleans — perfectly. Shades of green dominate. Tropical plants and ferns fill the stage and colored lights hang from a balcony, transporting the audience from APT’s On the Hill amphitheater to the French Quarter. As the lights come up, life is good. Stella, played by Cristina Panfilio, is ebullient. She bursts onto the stage, physically conveying the optimism and lustfulness of her character. As Stella’s sister, Blanche, in town for an unexpected visit, Tracy Michelle Arnold brings out the melodrama of the role, but also allows Blanche’s brokenness to come through. This results in a character who’s

BY KENNETH BURNS

Eric Parks and Cristina Panfilio have loads of onstage chemistry as Stanley and Stella Kowalski.

CARISSA DIXON

complicated and manipulative, but who still garners genuine sympathy. Rachel Anne Healy’s costumes don’t just complement the characters; they communicate something about who they are. Blanche first appears in a suit worthy of Jackie Kennedy, looking prim and proper. This is in stark contrast to Stella, who sports lime green short-shorts and a floral crop top. Stanley, Stella’s husband, appears shirtless most of the play, with a pair of pants slung salaciously low. Eric Parks’ portrayal emphasizes Stanley’s animalistic and passionate nature. He and Stella are madly in love. Their onstage chemistry is

great, which should be no surprise as, off stage, Parks and Panfilio are married to each other. Streetcar is a challenging play — to produce, to watch and to process after the curtain falls. It tackles a wide swath of troubling topics: rape, domestic abuse and mental illness, to name a few. Yet Williams’ genius and poetry shine intensely, and there’s a resilience that runs through every moment, resulting in a play that’s tremendously satisfying. Even without the marginally happier ending most people know from the film, APT’s Streetcar captures the hope that propels each character. The result is a triumph. n

Frothy merriment Brian Mani delights as Falstaff in The Merry Wives of Windsor

ISTHMUS.COM JUNE 25–JULY 1, 2015

BY GWENDOLYN RICE

34

In Shakespeare’s The Merry Wives of Windsor, gracing the outdoor stage at American Players Theatre, the English hamlet is transformed into a scene of classic Americana — a small-town summer celebration at the turn of the century, where The Music Man’s Harold Hill might have stopped to sell band instruments. The squabbles and romances of mostly middle-class folks do not amount to much. The offenses are petty, the insults mostly imagined, and the ne’er-do-wells are invited to dinner after their deeds are exposed. There was a theory in dramatic lit circles that The Merry Wives of Windsor was commissioned by Queen Elizabeth I because she was crazy about the character of Falstaff, who appears in the two Henry IV plays. Allegedly she wanted to see the enormous rogue in love, and she gave the Bard two weeks to complete the new script. True or not, it’s easy to see why this backstory stuck. Merry Wives is primarily a showcase for the boisterous hedonist Falstaff, as he schemes to line his purse and satisfy his

baser desires by approaching two upstanding women of Windsor, proposing illicit trysts. In this frothy comedy, hilarity ensues, as the characters engage in deception upon deception to expose jealousy and knavery of every kind. The play feels hastily plotted and packed with gags that are purely meant to entertain, while showing (over and over again) that the women of this town are much smarter than their male counterparts. In this town full of characters, there are many charming performances. Sarah Day plays the local busybody Mistress Quickly with bawdy glee. Robert Doyle is a hilariously awkward milquetoast, Master Slender, who can barely speak to Anne, let alone propose to her. Jonathan Smoots is entertaining as the flamboyant French doctor who also vies for the girl’s love. And as Mistress Ford and Mistress Page, Deborah Staples and Colleen Madden are expert dissemblers, manipulating the men around them for their own amusement. But the show belongs to Brian Mani as the rotund and mischievous knight Falstaff. He revels in the role, patting his generously padded belly, waddling from his tankards of sack to his imagined amorous encounters with laughable over-

CARISSA DIXON

Sarah Day’s Mistress Quickly eggs on Brian Mani’s bawdy Falstaff.

confidence in his prowess as a lover. Though he is a much more experienced schemer than any of the residents of Windsor, Falstaff lets his appetites and his fantasies get the better of him repeatedly. For all his character’s bombast, Mani plays him as a charming but misguided rascal, who is happy to come to dinner, even if the joke is on him. Under the direction of Tim Ocel, The Merry Wives of Windsor is a perfectly pleasant and often entertaining play that adds up to a merry evening. n

I’ve been trying to recall the last time I saw James DeVita kill someone — as he played a Shakespearean character, of course. I’ll certainly never forget him as the treacherous murderer Iago in American Players Theatre’s fine 2004 staging of Othello. I enjoyed watching that production as the corpses piled up, in the Shakespearean way. I thought of DeVita’s experiences with stage bloodletting as I read his enjoyable mystery thriller A Winsome Murder, in which the corpses likewise pile up. Can you guess how one of the region’s most prominent Shakespearean actors writes a crime novel? I’ll tell you: He throws in tons of Shakespeare. The book’s hero, Chicago police detective James Mangan, is obsessed with Shakespeare. I love this. I love that this everyday guy reads Titus Andronicus. It’s a populist vision of what enjoying great literature means, and it’s fitting for DeVita: In addition to numerous stage works, he has written two novels for younger readers. The detective investigates a series of grisly murders. All the victims are women. The first is troubled Deborah Ellison, from the fictional town of Winsome, Wis. Then a magazine editor is killed, and then a journalist who’s writing about Deborah’s case. Mutilated body parts show up here and there, and a series of ominous messages appears, written in all caps. As everyone who’s ever used the Internet knows, all caps means THE WRITER IS ANGRY. Mangan doesn’t just read Shakespeare. A defining conceit of A Winsome Murder is that lines from the Bard’s plays bubble up into the detective’s consciousness incessantly. Sometimes the quotations reflect the twists and turns of his investigation. Sometimes they provide him with insight. “Mangan,” DeVita writes, “found Shakespeare’s plays a great way to study the psychology of evil: power, jealousy, insanity, revenge, the motives of thwarted ambition and sexual jealousy.” In end notes, DeVita meticulously documents the Shakespeare references, a device I find distracting. Still, I do not doubt that people who immerse themselves in Shakespeare see the playwright’s world all around them. DeVita is good at evoking a sense of place — in Chicago and, especially, in small Wisconsin towns. The titular burg, for example, boasts three churches and four bars. People who live in the Badger State have at least driven through a place just like that. n A WINSOME MURDER By James DeVita Terrace Books


n MUSIC

Teaching with rap Hip-hop artist F. Stokes embarks on an educational mission BY ANDY MOORE

Hip-hop artist F. Stokes, aka Rodney Lucas, aims to shrink the achievement gap — with rap. His new Kickstarter campaign introduces the world to “Rappin’ Ricky,” an animated character intended to be a classroom ally to disadvantaged youth. Lucas had a bird’s-eye view of the struggles that keep children of color from achieving academically. His school years at Randall Elementary, Wright Middle School and West High were interrupted by an all-too-familiar checklist of challenges: homelessness, father doing time, poverty, hunger. Speaking from his current home of Oakland, Calif., Lucas says he feels fortunate to have had some excellent teachers. “In fact, I wanted to be a teacher at one point in life. But as great as those educators were, seeing my best friends killed and father imprisoned completely fucked me up as a child.” “Rappin’ Ricky” will be a for-profit endeavor, with a marketing strategy that includes product giveaways in selected low-income neighborhoods. Ricky will be the main character in Lucas’ first audio e-book, which is in its final production stages. Kickstarter dollars will provide source funding to build the music catalogue and create animated webisodes and supportive merchandise. Lucas steers clear of the word “curriculum” when describing what one will find in the Rappin’ Ricky toolbox. Still, Ricky will definitely touch some traditional curricular bases, from the ABCs to healthy eating and personal hygiene.

To launch the effort, Lucas has surrounded himself with some sterling, like-minded talent. Rappin’ Ricky’s illustrator will be Theodore Taylor, best known for his most recent work on Shaquille O’Neal’s children’s books. Lucas also enlisted help from web designers and Madison residents Jim Remsik and his wife, Jen, who run the YWeb Career Academy located in the YMCA Empowerment Center in Fitchburg. Those who know F. Stokes’ work know that themes of empowerment and hope drive much of his own rap. Lucas’ Kickstarter goal is $25,000 with an end date of July 1. As of this printing, he has pledges totaling more than $23,000, including $15,000 from a donor who wants to remain anonymous. Even if the Kickstarter turns out to be a no-starter, Lucas says he won’t give up: “I’m a scrappy kid from the ghetto, so it’s difficult for me to ever truly lose at something. Even when I lose, I win, because the message still gets out there.” n

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Charles Bradley continued from 23

has recorded unusual covers of Neil Young’s “Heart of Gold” and Nirvana’s “Stay Away.” A new album is expected next year, Bradley says, and it, too, will be full of songs inspired by his life and his search for light in dark places. “The world is looking for love,” he says. “We are all on this planet together. What can I do for the world to make it a better place?” Bradley is known to throw some Otis Redding and Bobby Womack songs into his live sets and, if he “gets in the spirit,” some classic James Brown, too. His favorite Brown songs to perform include “There Was a Time” and “I Can’t Stand Myself (When You Touch Me).” “That’s one of my nasty ones,” he says with a laugh. But the primary focus now is on his own material, as Bradley seeks to push his lateblooming career as far as it will go. “I feel very bittersweet about my success, because I’d been beggin’ and cryin’ for this opportunity,” he says. “I wish I would have had this opportunity when I was in my 20s or 30s or 40s.” n

CHAMBER MUSIC WITH A BANG!

JUNE 25–JULY 1, 2015 ISTHMUS.COM

/ Police lights was flashin’ / People was screamin’ / So I ran down to the street / My friend grabbed my shoulder / And he said these words to me / Life is full of sorrow / So I have to tell you this / Your brother is gone.” Victim of Love features happier songs that boast greater diversity, best exemplified by the horn charts, psychedelic soul and fuzzy guitars of “You Put the Flame On It,” “Confusion” and “Where Do We Go From Here?”. Bradley sings every lyric on both records as though they may be his last words, with an emotional depth today’s younger soul and R&B stars seldom reach. “When my heart is hurting, I need the music to soothe it,” he says. Despite the musical changes between No Time for Dreaming and Victim of Love, Bradley wants to continue evolving. “I know that I need more dynamics in my music,” he admits. “I can do soul; soul is where I came from. But I want to do more rock and country-western and put it with my own style. I love the lyrics in country-western music.” Bradley already

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n SCREENS

Unleashed

The film list New releases

The Wolfpack is a remarkable film about a family raised in isolation

The 100-Year-Old Man Who Climbed Out the Window and Disappeared: Comic adventure about the unexpected journey of Allan Karlsson after escaping from his nursing home.

BY CRAIG JOHNSON

Magic Mike XXL: The Kings of Tampa hit the road for one last stripping performance.

There are legends of children raised by wolves far away from civilization, and tales of princes and princesses kept hidden away in towers looking down upon worlds they cannot know. These two classic stories meet in the entrancing documentary The Wolfpack. The wolf princes in question are the Angulo boys, six brothers confined for 14 years to an apartment in a high-rise housing project on Manhattan’s Lower East Side where their preferred pastime was filming remakes of their favorite films (we get to see their takes on Quentin Tarantino and Christopher Nolan). Just like the storybooks, where tales end with heroes taking a furtive step back into the world, the film shows the Angulo boys venturing out into the Bowery. We get the thrill of watching these six learning to navigate a world we take for granted. Mukunda is the first to escape when, at the age of 15, he sneaks out for a couple of hours of weird freedom. He wears what might be the most conspicuously terrifying costume possible. After the police bring him home, the parents agree to allow the boys a little liberty. Outside their family, “real life” has always consisted of distant figures walking down Delancey Street far below. They have been isolated for so long that they are amazed by trees and amused by the pervasive use of the word “like.” First-time director Crystal Moselle was given remarkable access to their tiny household

Me and Earl and the Dying Girl: A high-schooler’s perspective on life is changed after becoming friends with a classmate who has been diagnosed with cancer. Terminator Genisys: Kyle Reese is sent back to 1984 again, to find a different landscape...and the Guardian (Arnold Schwarzenegger).

Recent releases Any Body Can Dance 2: Hindi-language film about the rise, fall and redemption of a Mumbai dance troupe. Inside Out: In this animated Pixar film, a Midwestern girl transplanted to San Francisco navigates her new world, guided by her conflicted emotions.

The Angulo brothers’ favorite pastime was remaking their favorite movies.

and their old home movies — all the more amazing considering the family’s reclusive tendencies. She is not as flashy as her subjects’ favorite directors, but she is a master at capturing small moments. She allows a support beam to bisect a shot separating one of the boys from the people he’s trying to mingle with, and frames another brother in his Dark Knight costume in a window looking down at the city, like so many Batmen before him. The Wolfpack is not without sorrow and bitterness. But Moselle mainly captures the brothers’ joy in their newfound freedom and in their togetherness, whether it’s going to Coney Island for the first time or cooking with their mom in the kitchen.

Moselle clearly feels for the mother, who is herself removed from the world, but the director’s greatest trick is building an air of mystery around the father, Oscar. Paradoxically, he kept his children confined to protect them from a world he sees as a prison. He is not visible for the first half of the film, yet we feel his presence shuddering the walls of the apartment. It makes us wonder if the boys are braver for getting out or for coming home. Underscoring it all is a love for movies. Film fans can see themselves reflected in the way the boys quote lines and mimic characters (they have a spot-on Buscemi and Travolta) and view life through the prism of film. We are allowed to be with them for the first time they go to a movie theater. What wonder! n

ISTHMUS.COM JUNE 25–JULY 1, 2015

36

Navigating between bad and worse choices.

the gangbangers on another street. Lured in by Dom (A$AP Rocky), Malcolm acts as a gobetween to deliver a message to Dom’s wouldbe girlfriend Nakia (Zoë Kravitz), who turns out to be struggling with some math problems. The three high-schoolers end up at Dom’s birthday party, where a raid sends everyone scrambling, and the next day Malcolm discovers drugs and a gun in his backpack where books ought to be. Thus begins the caper.

Ted 2: The living teddy bear and his human wife want to have a baby.

More film events Big: The 1988 comedy about a man who becomes a boy again after visiting a fortune-telling game at a carnival. Pinney Library, June 27, 2 pm. Do the Right Thing: An overheated Sunday in a Brooklyn neighborhood exposes racial tensions and the potential for violence. Central Library, July 2, 6:30 pm. The Fast and the Furious: The initial entry in the Vin Diesel-led action franchise introduces street racer/ex-convict Dominic Toretto and crew. Memorial Union Terrace, June 29, 9 pm.

Port of Shadows: Atmospheric tale of an army deserter’s attempt to escape the country and free a 17-year-old from her “protector” and other potential suitors. Cinematheque, July 1, 7 pm.

Dope is a coming-of-age story set in a rough neighborhood

Malcolm (Shameik Moore) is caught in the middle. Growing up in the Bottoms, the roughest area of the black community of Inglewood, Calif., hasn’t been easy for Malcolm and his best pals, Jib (Tony Revolori, the bellhop in The Grand Budapest Hotel) and Diggy (Kiersey Clemons). They’re nerds who are focused on getting good grades and attending Ivy League colleges, and geeks for ’90s hiphop culture, BMX bikes, Game of Thrones and other things associated with white tastes. Dope seems to start out as a comingof-age movie, but quickly transitions into a peppy caper film. Writer/director Rick Famuyiwa throws in a little bit of everything so that Dope moves along at a rapid clip, allowing little time for reflection. Life in the Bottoms is “a daily navigation between bad and worse choices,” explains Malcolm. One day Malcolm, Jib and Diggy bike past the neighborhood drug dealers in order to avoid

Max: A war dog is adopted by his handler’s family.

How to Succeed in Business Without Really Trying: Robert Morse and Michele Lee star in this 1967 Hollywood adaptation of the Tony-winning musical satire. Cinematheque, June 26, 7 pm.

A nerdy caper BY MARJORIE BAUMGARTEN

Jurassic World: Loaded with half-explored sub-plots and gender politics that were retro when Jurassic Park came out, this follow-up simply shrugs its massive shoulders at trying to be anything but a nostalgia-pandering, stilloccasionally-fun product that will be appearing on T-shirts at Universal Studios this summer.

With Dom in jail, the kids decide to sell the MDMA themselves online, using Bitcoin for payment. Amusing sequences with the white dreadlocked hacker they met at band camp (Blake Anderson) and a scene-stealing Molly moocher (Chanel Iman) pay off handsomely. Other sequences, such as the Risky Businesslike throwback to an interview with a Harvard recruiter, are less satisfying. The third act gets a little preachy, and the film ends with Malcolm orating full-on to the camera. Although there are too many story strands, Rachel Morrison’s cinematography and Lee Haugen’s editing keep the film fluid and buoyant. The ubiquitous Pharrell contributed music to the film and is an executive producer; Forest Whitaker serves as the story’s narrator. Messages about learning to be comfortable in one’s own skin and the hypocrisy of the ruling class are delivered with genial humor and mild pokes. Curiously, the tone of Dope is at a far remove from the gritty world portrayed in films like Boyz n the Hood and Juice, works grounded in the ’90s hip-hop culture that Malcolm so loves. n

Scouts Honor: Inside a Marching Brotherhood: Documentary following three members of Madison Scouts drum and bugle corps. Barrymore Theatre, June 26, 7:30 pm. Slow Movement: Rooftop Cinema screening of short films by Bruce Conner, Morgan Fisher, JJ Murphy and John Smith. Madison Museum of Contemporary Art, June 26, 9:30 pm. The Third Man: An American pulp novelist in postwar Vienna pursues the murderers of his vanished friend (Orson Welles); an iconic thriller scripted by Graham Greene and directed by Carol Reed. Cinematheque, July 2, 7 pm.

Still in theaters The Age of Adaline Avengers: Age of Ultron

Night at the Museum: Secret of the Tomb Pitch Perfect 2

Cinderella

San Andreas

Home I’ll See You in My Dreams

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37


picks thu june 25 MU S I C

PICK OF THE WEEK

Ivory Room: Jim Ripp, Mike Massey, dueling pianos, 9 pm. Kabul Restaurant: Acoplados, folk/Latin, free, 9:30 pm. Merchant: Old Soul Society, free, 10 pm. Mr. Robert’s: EZ and Friends, free, 10 pm. Nau-Ti-Gal: Roots Collective, free (patio), 5:30 pm. Quaker Steak & Lube, Middleton: Vintage Red, 5:30 pm. Rotary Park, Stoughton: Mike and Mike, free, 6 pm. UW Memorial Union-Fredric March Play Circle: Bazseva Folk Band, Hungarian folk, with guest vocalist Gabriella Tinter, dancers Dezso Fitos and Eniko Kocsis, 7:30 pm. UW Memorial Union: Down From the Hills, free, 5 pm. Warner Park: Ladies Must Swing, free, 6 pm.

The Suffers Thursday, June 25, Memorial Union Terrace, 9 pm

If there ever was a band to fill up the Terrace stage, it’s the Suffers. The Gulf Coast soul sound of this 10-piece out of Houston is made even bigger by frontwoman Kam Franklin’s commanding pipes. The group appeared on Late Show with David Letterman in March and have drawn acclaim from national publications like Spin and Paste. With DJ Phil Money.

S PECI AL EV ENTS Americans with Disabilities Act Legacy Tour: 25th anniversary commemoration, 11 am-3 pm, 6/25, Overture Center, with displays, music, food. wisconsinadastories.org.

B OOKS Jim Draeger: Discussing “Bottoms Up: A Toast to Wisconsin’s Historic Bars and Breweries,” his book, 5 pm, 6/25, 30 on the Square. top-of-state.com. Mary Grace Foxwell and Alan Guebert: Discussing “The Land of Milk and Uncle Honey,” their book, 6 pm, 6/25, A Room of One’s Own. 257-7888.

T HE AT E R & DANCE

Jim Adkins Sunday, June 28, The Frequency, 8 pm

Wayne Hancock Thursday, June 25, High Noon Saloon, 8 pm

Wayne “The Train” Hancock is a honkytonk throwback whose music is the gritty type of roots/country you’d expect to hear at a dirt-road juke joint. With Earl Foss & the Brown Derby. Babe’s: Acoustic Alloy, free (on the patio), 6 pm. Bowl-A-Vard Lanes: Metal Gonz, rock, free, 6 pm. Brink Lounge: Madison Jazz Orchestra, 7:30 pm. Brocach-Square: Sean Michael Dargan, free, 8 pm. Capital Brewery: Kyle Henderson Blues Invasion, 6 pm. Cardinal Bar: DJ Chamo, Latin, 10 pm.

ISTHMUS.COM JUNE 25–JULY 1, 2015

Club Tavern, Middleton: Rockstar Gomeroke, 9 pm.

38

Coliseum Bar: The Last Revel, Isthmus Brews and Bands with free Blue Moon beers (ticket required: isthmusevents.strangertickets.com), 5:30 pm. Come Back In: Teddy Davenport, free (patio), 5 pm. Crystal Corner Bar: Beat Road Blues, 7 pm. Essen Haus: Jason Rowe, free, 9 pm. The Frequency: Evergreen, Porky’s Groove Machine, Vein Rays, 9 pm. Gray’s Tied House, Verona: Just Merl, free, 6 pm. Harmony Bar: Old American Junk, Dylan tribute, 8 pm. High Noon Saloon: Whitney Mann, free (patio), 6 pm.

Avenue Q Thursday, June 25, Middleton Performing Arts Center, 7:30 pm

What do you do with a B.A. in English? Move to Avenue Q! This Tony Award-winning musical follows the life of Princeton, a recent college graduate who’s settled into the craziest neighborhood in New York. Upbeat, Sesame Street-esque puppets and R-rated comedy make this a show you’ll be singing for years to come. ALSO: Friday (7:30 pm) and Saturday (2 pm), June 26-27. Through July 5.

Pride and Prejudice Thursday, June 25, American Players Theatre (Spring Green), 7:30 pm

This is a stage adaptation of the Jane Austen novel. The Bennet family makes an honest living, but alas, with five unwed daughters, they have no heirs! When a well-to-do bachelor and his abrasive friend visit their village, the Bennets find themselves juggling conflicting class values and blossoming young romances. ALSO: Saturday (8 pm) and Tuesday (7:30 pm), June 27 & 30. Through Sept. 26.

Jimmy Eat World isn’t named after lead singer and guitarist Jim Adkins, but don’t tell him that. Adkins, who’s heading out on his first solo (and acoustic) tour of the band’s 21-year career, will be stopping in states Jimmy Eat World often overlooks to perform new material, band favorites and maybe a cover or two. With Spitalfield’s Mark Rose.

Shrek: The Musical

CO MEDY

Thursday, June 25, Verona Area High School Performing Arts Center, 7:30 pm

Jenny Zigrino

The tale of everyone’s favorite irritable ogre and talking donkey, in full musical form. When droves of homeless fairy tale characters end up in Shrek’s swamp, he appeals to Lord Farquaad for help. Farquaad sends Shrek on a journey to rescue the imprisoned Princess Fiona. But not all is as it seems — after all, ogres have layers, like onions. ALSO: Friday and Saturday (7:30 pm), June 26-27.

ART EXHIBITS & EV ENTS Building Bridges: Our School of Human Ecology in the Real World: 11 am-3 pm Thursdays-Fridays, 6/25-8/7, UW Nancy Nicholas Hall-Design Gallery. 262-8815. Redesigned: A Fashionable Art Show: Gallery 99 exhibit, 6/25-8/1, UpShift, 836 E. Johnson St. (reception 6-9 pm, 6/25), with works by Mary Jane Connor, Kyira Hauer & Sara Meredith. galleryninetynine.com.

Thursday, June 25, Comedy Club on State, 8:30 pm

Jenny Zigrino’s performances are packed with witty observations, hilarious anecdotes and, most importantly, brutal honesty. The standup comedian hails from Boston and was named one of Comedy Central’s “Comics to Watch” in 2013. She made her late-night debut last month on Conan. With Kevin Kinner, Anthony Siraguse. ALSO: Friday and Saturday (8 & 10:30 pm), June 26-27.

FA I RS & FEST I VA L S Bhakti Fest Midwest: Yoga & kirtan music festival, 6/25-29, Alliant Energy Center-Willow Island, with entertainment, workshops, food. $375/weekend ($125/day). www.bhaktifest.com. 408-460-0504.


fri june 26

1855 Saloon, Cottage Grove: Michael Tully, free, 7 pm. Brink Lounge: Distant Cuzins, rock, 9 pm.

CIGARETTES ©2015 SFNTC (2)

Buck and Honey’s, Sun Prairie: Kevin Andrews, 6 pm.

MU SI C

Capital Brewery, Middleton: Reloaded, free, 6 pm. Cardinal Bar: Samba Novistas, free, 5:30 pm; DJs Jesse Saunders, Wyatt Agard, Lovecraft, Milhouse, 9 pm. Chief’s Tavern: Jim Schwall, blues/folk, 6:30 pm. Claddagh, Middleton: Ethan Cox, free (patio), 8 pm. Club Tavern, Middleton: East Wash Jukes, free, 9 pm. Come Back In: After School Music Class, free, 5 pm. Delaney’s: Bob Kerwin and Doug Brown, jazz, 6 pm. Edgewater Hotel: Mark Croft, free (on plaza), 6 pm. Essen Haus: Tom Brusky, free, 8:30 pm. Gray’s Tied House, Verona: Briana Hardyman, 6 pm.

Dark Star Orchestra

Halverson’s, Stoughton: Frankie Lee, Beverly Jean Lewis, Tom McCarty, Tom Dehlinger, Kenny Koeppler, 7 pm.

Friday, June 26, Live on King Street, 6 pm

High Noon Saloon: Mad City Jug Band, free, 6 pm; Steely Dane, tribute to the Dan by local musicians, 8:30 pm.

The free summer concert series kicks off its new season with this Chicago-based Grateful Dead tribute band. Dark Star Orchestra formed in 1997 as a result of co-founder John Kadlecik’s idea to perform complete shows pulled from among the nearly 2,500 concerts the Dead played from 1965 to ’95. Dark Star shows often presents the complete original set list, song by song and in order. A free afterparty follows featuring Madison’s the Grasshoppers (Majestic, 11 pm).

Ivory Room: Kevin Gale, Eben Seaman, Peter Hernet, dueling pianos, 8:30 pm. Knuckle Down: Moondog Medicine Show, 9 pm. Lakeside Street Coffee House: Madison Classical Guitar Society Showcase, free, 7 pm. Locker Room: Cool Front with Jon French, 9 pm. Lucky’s, Waunakee: Brandon Beebe, free, 7 pm. Merchant: DJ Vilas Park Sniper, free, 10:30 pm. Mickey’s Tavern: Automatically Yours, Nervosas, Proud Parents, free, 10 pm. Monona Terrace Rooftop: The Jimmys, free, 7 pm. Mr. Robert’s: Voice of Addiction, free, 10 pm. Pizza Oven, Monona: Chad Anderson, free, 7 pm. Pooley’s: Small Blind Johnny, free (on the patio), 7 pm. Rex’s Innkeeper, Waunakee: Universal Sound, 8:30 pm. Ruth’s Chris Steak House, Middleton: Johnny Widdicombe and Cliff Frederiksen, jazz, 6 pm. Sprecher’s Restaurant: Ron Denson, free, 7:30 pm.

*

Stoughton Opera House: Bach Dancing and Dynamite Society, “Crooked Business,” 7:30 pm. Tempest: Mal-O-Dua, French swing, free, 9:30 pm.

The Helio Sequence Friday, June 26, The Frequency, 8:30 pm

For their sixth album, this Oregon-based duo went back to basics. First, they laid down drum sequences, keyboard melodies, guitar riffs and bass lines. Then, they shaped their raw musical material into motifs and songs. The self-titled album consists of the 10 best tracks of the 26 they created, and represents a mellow but insistent approach to indie rock. With Lost Lander, Becca Stevens.

True Coffee, Fitchburg: Noah Guthrie, folk/pop, 8 pm. Up North Pub: The Lower Fifth, free, 8 pm. UW Memorial Union: The Goodie Two Shoes, 5 pm. VFW-Lakeside St.: Northern Comfort, 6 pm. Wisconsin Brewing Co., Verona: Strawberry Jam, 6 pm.

T HE AT E R & DANCE First Act Children’s Theatre: “Mary Poppins”: 4 & 7 pm, 6/26, Edgewood College-The Stream theater. $7 ($5 ages 10 & under). 358-9572. American Players Theatre: “A Streetcar Named Desire”: Tennessee Williams drama, 8 pm on 6/26 and 7:30 pm, 7/1, APT, Spring Green. $74-$45. 588-2361.

B OOKS Patricia Skalka: Discussing “Death at Gills Rock,” her new book, 7 pm, 6/26, Mystery to Me. 283-9332.

Visit NASCIGS.com or call 1-800-435-5515 PROMO CODE 96099 *Plus applicable sales tax Offer for two “1 for $2” Gift Certificates good for any Natural American Spirit cigarette product (excludes RYO pouches and 150g tins). Not to be used in conjunction with any other offer. Offer and website restricted to U.S. smokers 21 years of age and older. Limit one offer per person per 12 month period. Offer void in MA and where prohibited. Other restrictions may apply. Offer expires 12/31/15.

ART E X HI BITS & EV ENTS UW Memorial Union: Heather Brammeier: “She Defines Herself,” through 8/11, Class of 1925 Gallery; Roberta Condon: “Reflections,” paintings, through 8/11, Lakefront on Langdon Gallery; and Irineo Medina: “Safe In Sound,” through 7/23, Porter Butts Gallery (reception 6-8 pm, 6/26). 262-7592.

Friday, June 26, Memorial Union Terrace, 9 pm

Catch Kid is an up-and-coming Madison rock trio. Blending piano, percussion and guitar with a voice that won singer Nate Rusch 100 free Chipotle burritos courtesy of UW-Madison’s All-Campus Idol, the group has already performed at Freakfest and shared a stage with Aaron Carter.

Overture Center: Found in Translation: Gallery I; Mark Arnold, Karen Watson-Newlin, Brian McCormick: “Eye on the Land,” paintings; Gallery II; Felice Amato and Andrea Woito Murray: “Second Glance,” Gallery III, all through 8/30 (reception 6-8 pm, 6/26). 258-4169.

S PECTATOR SP ORTS Blake Geoffrion Hockey Classic: UW Health Burn Center benefit with former Badgers skaters, 6:30 pm, 6/26, LaBahn Arena. $20 ($15 ages 2-18). 262-1440.

JUNE 25–JULY 1, 2015 ISTHMUS.COM

Catch Kid

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VAN GOGH to POllOck MOderN rebels

Masterworks froM the albright-knox art gallery

tHrOuGH sePt 20

Jackson Pollock, Convergence, 1952 (detail). Collection of Albright-Knox Art Gallery, Buffalo, NY. Gift of Seymour H. Knox, Jr., 1956. © 2013 Pollock-Krasner Foundation/ Artists Rights Society, New York. Photograph by Tom Loonan.

This exhibition was initiated by the Albright-Knox Art Gallery, Buffalo, New York, and was organized by Albright-Knox Chief Curator Emeritus Douglas Dreishpoon. It is supported by an indemnity from the Federal Council on the Arts and the Humanities.

THE

ED G EWAT ER

FOURTH

FEST ISTHMUS.COM JUNE 25–JULY 1, 2015

& ROCK THE DOCK CELEBRATION

40

LIVE MUSIC & MORE JULY 4:

FREE ARTS & CRAFTS 12-5pm Make your own - birdfeeders, planters, bubble wands, and wind chimes. Plus enjoy the large bubble pool, sidewalk chalk area, and bean bag toss game!

MAD CITY SKI TEAM WATERSKI SHOWS 2pm & 5pm

GREAT FOOD & DRINK SPECIALS!

THE STAR SIX THE SPECIAL ALEX WILSON NINE VIDEO JIMMYS (Rock/Classic 80’s BAND SURPRISE (Blues, Soul, Funk, and (Guitar and Blues) 3pm

- Current) 6pm

R&B) 8:30pm

10:15pm

800.922.5512 • WWW.THEEDGEWATER.COM • 1001 WISCONSIN PLACE • MADISON, WI 53703 • FACEBOOK.COM/EDGEWATERMADISON


n ISTHMUS PICKS : JUNE 27 – 28 Ivory Room: Kevin Gale, Eben Seaman, Leslie Cao, 8:30 pm. Klassik Tavern, Verona: Acoustic Alloy, free, 5 pm. Knuckle Down Saloon: The Blues Disciples, 9 pm. Liliana’s: John Widdicombe & Cliff Frederiksen, 6:30 pm. Mariner’s Inn: Ken Wheaton, free, 6:30 pm.

FRI, JUNE 26 H 9PM H $7

Mother Fool’s: Ashley Peeters, Matt Deblass, Joey Broyles, James the Magician, 8 pm.

The

Nau-Ti-Gal: Riled Up, free (on the patio), 5:30 pm.

Arms Aloft Saturday, June 27, The Frequency, 10 pm

Since forming in 2007, this hard-working punk rock quartet has put out two albums and played countless shows, including a recent tour of Europe and an upcoming gig at Gainesville, Fla.’s famous The Fest. Not too shabby for four dudes from northern Wisconsin. With Deal Breakers, Not Dead Yet, Cloverlane.

Pooley’s: Cool Front with Jon French, free (patio), 7 pm. Sprecher’s: Country Wide Rocks, free, 8 pm.

SAT, JUNE 27 H 9PM H $7

Tempest: No Name String Band, free, 9:30 pm.

The

Blues Disciples

Tip Top Tavern: Jon Hoel Jazz Trio, free, 10 pm. UW Humanities Building-Mills Hall: Madison Summer Choir, 7:30 pm. UW Memorial Union-Terrace: Lazydeadpoet, Giant Step, Mascot Theory, free, 9 pm.

Milwaukee’s Hottest Blues Band

S PECI AL E V ENTS Friends of Pheasant Branch Celebration Day: 7 am2:30 pm, 6/27, Orchid Heights Park, Middleton, with guided bird walk 7 am, 10/5K run/walk 8 am ($25), kids’ activities 11 am, picnic & music by Bluegrass Tea & Company noon, guided walks 1 pm; afterparty with music 4-7 pm, Capital Brewery. Free. www.pheasantbranch.org. Ghana Association of Madison Family Picnic: Annual event, 3-9 pm, 6/27, Garner Park. 422-9310.

Mad City Vegan Fest: Annual event, 10 am-5 pm, 6/27, Goodman Community Center, with food samples, speakers, cooking demonstrations, exhibits, raffle. Free admission. www.veganfest.org. 257-6333.

Death Grips

The replacement for Madison’s annual Rhythm & Booms festival has some big shoes to fill, so they’re bringing in some big feet: Shovels & Rope (above, 7 pm) is a critically acclaimed American folk duo that took the Emerging Artist of the Year award at the 2013 Americana Music Awards, and Charles Bradley (8:45 pm; see page 23) is a ’60s-styled musician whose funk and soul prowess made him the subject of a 2012 documentary.

Sunday, June 28, Majestic Theatre, 8:30 pm

Harlem Renaissance Museum: Caitlin McGahan Trio, 7:30 pm. Harmony Bar: The Family Business, rock, 9:45 pm. High Noon Saloon: Dub Foundation with Red Rose, Perspective Heights, Kaahele, Tropical Riddims, 9 pm.

Jam

Ad Hoc String Band

2513 Seiferth Rd., Madison

222-7800

Maharani INDIAN RESTAURANT LUNCH BUFFET 7 DAYS A WEEK FREE DELIVERY

Bring Public Parking Ticket in for

Over the last five years, the saga of this experimental music trio has grown long and tiresome. But amid false retirements, canceled tours and surprise album releases, Death Grips’ music has remained gritty, forward thinking and rewarding. Their four actual albums and two sort-of albums have volleyed between postapocalyptic, jostling rap music and glitchy, punishing instrumentals. This may be the only time Death Grips graces a stage in Madison, and the brash rhythm section blended with the rapid-fire delivery of vocalist MC Ride is sure to make this the most intense Sunday night of the year.

$1.00 Reimbursement Students 10% Discount Lunch or Dinner

W. M I F F L I N Parking

W. WA S H I N G T O N

W. M A I N

With Valid I.D.

Brocach Irish Pub-Square: An Blas, Irish, free, 5 pm. Burr Jones Field: Natty Nation, The Mustache, Son Contrabando, rock, free, 1 pm. Cardinal: DJs S-sick, Glacial Drumlin, Fresh Perks, 9 pm. Essen Haus: Jerry Armstrong, Sinatra tribute, 4 pm.

➥

JUNE 25–JULY 1, 2015 ISTHMUS.COM

Come Back In: The Rascal Theory, free, 9 pm.

with

www.MaharaniMadison.com

Saturday, June 27, John Nolen Drive (Broom Street to Blair Street), 7 pm

Cold Fusion, Middleton: The Art Brothas, free, 9:30 pm.

2nd & 4th Weds Bluegrass

380 W. Wash. Ave. 251.9999

MUS I C

Club Tavern, Middleton: Dogs of War, free, 9 pm.

Weds

11:30am-3pm • Dinner 5-10pm

Shake the Lake: Shovels & Rope + Charles Bradley

Claddagh, Middleton: Ian Gould, free (on the patio), 8 pm.

1 & 3rd Weds Whiskey

ROCK JAM with The Devil’s Share

KnuckleDownSaloon.com

sun june 28

Capital Brewery: Blythe Gamble & the Rollin’ Dice, 4 pm.

FRI, JULY 3 Charlie Brooks st

FAI RS & FESTIVALS

Northside Family Independence Day: 10:30 am-3:30 pm, 6/27, Warner Park, with children’s parade 11 am, kids’ games & activities, nature walks 12:30 & 2:30 pm, pontoon boat rides 1:15 & 2:15 pm, music (at the shelter), food. Free admission. northsidemadison.org.

Brink Lounge: Johnny Likes Noize, rock, free, 9 pm.

Moondog Medicine Show

Ca pit o l

The Life and Times is a Kansas City, Mo., indie rock band that formed in 2002. Now a trio, the band released Lost Bees last year, a record full of shimmering guitars and a dense rhythm section. They’re set to begin work on a follow-up album immediately following this tour. With the Minotaurs, Sweet Cobra.

Overture Center: Bach Dancing & Dynamite Society, 7:30 pm.

–SPECIAL EVENT–

H EN RY

Saturday, June 27, The Frequency, 6:30 pm

Tate’s BLUES JAM

Middleton High School-Breitenbach Stadium: Drums on Parade, annual competition, 7 pm.

Mr. Robert’s: Devilution, Spaceship Parts, Sparrow, 10 pm.

The Life and Times

THURSDAYS H 8:30PM H FREE

BROOM

sat june 27

41


n ISTHMUS PICKS : JUNE 28 – JULY 2 The Frequency: Jim Adkins, Mark Rose, rock, 8 pm.

B OOKS

KIDS & FAM ILY

Mickey’s Tavern: Quarterbacks, Tarpaulin, free, 10 pm.

Christine Keleny: Discussing “Will the Real Carolyn Keene Stand Up?” her new book, 3 pm, 6/28, Mystery to Me. 283-9332.

David Landau: Family concert, $3, 5:30 pm, 6/29, Glass Nickel Pizza-Atwood Ave. 245-0880.

Taliesin-Hillside Theater, Spring Green: Bach Dancing and Dynamite Society, 2:30 & 6:30 pm. True Coffee, Fitchburg: Andrew Tufano, Alex Carlson, Joel Campnell, Kayla Selvaag, folk/pop, 8 pm.

SP EC I A L EV EN TS Hava Nagila Jewish Community Picnic: Annual celebration, 10:30 am-1:30 pm, 6/28, Goodman Jewish Community Campus, Verona, with open swim, lawn games, kids’ activities, music, dancing, food & more. Free; all welcome. jewishmadison.org. 278-1808.

FUN D RAISERS Arts Darts Fundraiser Jam: Know Better Productions benefit, 10 am-4:30 pm, 6/28, High Noon Saloon, with art show (submissions RSVP: brian@kbprod.org), music by Ben Doran 10:30 am, Karen Wheelock 11:30 am, Untamed 12:45 pm, Joey Broyles 2:30 pm, Devil’s Share 4 pm, speakers, silent auction, dart/pool tourneys. $9 ($4 adv.). www.kbprod.org. 332-3763.

Jessepalooza: Juvenile Diabetes Research Foundation fundraiser in memory of Jesse Alswager, 3-10 pm, 6/28, Capital Brewery, Middleton, with kids’ activities, live animals from Zoozort, music by Honeyshot. Free/donations. www.jessepalooza.org.

KI D S & FAM ILY

T HE AT ER & DA N CE

mon june 29

Stevan Mokranjac Serbian Dance Ensemble: With music by Old Serbian Sounds, 7 pm, 6/28, UW Memorial Union-Fredric March Play Circle. $20. 265-2787.

COM EDY

MUS I C

With backgrounds ranging from former beauty queen to amateur sex therapist, and with work published in Playboy and adultswim.com, these six comics have performed all over the world, including spots at the coveted TBS “Just for Laughs” festival. Featuring Ali Clayton, Greg Bach, Phil Davidson, Liz Ziner, Geoffrey Asmus and host Ryan Mason.

P.O.D.

This Texas-raised country maverick has a smooth baritone, a honky-tonk vibe and a kiss-off song dedicated to Blake Shelton that includes the lyric “I’d rather be an old fart than a new country turd.” He’s also one of the most authentic performers on the stage today, alternating swigs of Lone Star beer with crowdpleasing tunes in his trademark “Ameripolitan” style. With Pearls Mahone.

Tuesday, June 30, Majestic Theatre, 8 pm

Cardinal Bar: DJs Equator Club, Stones, 9 pm.

Mezze: Charlie Painter and Friends, jazz, free, 9 pm. Up North Pub: Gin Mill Hollow, free, 8 pm.

Capital Brewery, Middleton: Madison Malone, 6 pm.

Warner Park: Midlife Crisis, free, 6 pm.

Capitol Square: The Mascot Theory, free, noon.

The Frequency: Hawking, Be The Young, Post Social, We Are The Wild Things, rock, 9 pm. High Noon Saloon: Circus Fires, Tesla’s Revenge, Lawsuit Models, 8 pm. Kiki’s House: Darren Hanlon, Marty Finkel (RSVP: righteousmusicmgmt@gmail.com), 8 pm. Malt House: Tomb Mammals, Buried Valley Boys, Willie Jones, free, 7:30 pm.

Dale Watson & His Lone Stars Wednesday, July 1, High Noon Saloon, 8 pm

In the more than two decades since this alternative Christian metal group formed, they’ve sold more than 12 million records, received three Grammy nominations and inspired countless think pieces on the relationship between hard music and Christian values. Their latest album avoids the controversy altogether by eschewing rap-metal in favor of reggaederived acoustic tracks and theology-based lyrics. With Islander, From Ashes to New.

Come Back In: John Masino, free (patio), 5 pm.

Sunday, June 28, High Noon Saloon, 7:30 pm

M USIC

Earth Partnership for Families: “The World Underground,” drop-in activities, 12:30-3:30 pm, 6/28, UW Arboretum Visitor Center.

Babe’s: Carleen Wild Reunion Band, 6:30 pm.

Capital Comedy Show

tue june 30

Frequency: Clyde’s on Fire, The Matchsellers, 8:30 pm. High Noon Saloon: Eddie Ate Dynamite, 6 pm. Olbrich Gardens: Trapper Schoepp & the Shades, 7 pm. Up North Pub: The Lower Fifth, free, 8 pm.

wed july 1 M USIC

Crystal Corner Bar: The N’achos, jam, 8 pm. DreamBank: Wicker Crickets, rock, free, 5:30 pm. Mickey’s: Get Set, Matchless, Samantha Glass, 10 pm. Quaker Steak and Lube: Birddog Blues Band, 5:30 pm. Strictly Discs: Dale Watson, free, 5:30 pm.

thu july 2 MUS I C

Pushmi-Pullyu Thursday, July 2, The Frequency, 8:30 pm

The brainchild of singer/songwriter and Mine All Mine Records founder John Praw Kruse, Pushmi-Pullyu pays close attention to sonic detail. A pop rock band with an experimental bent, the Madison act pairs sunny vocal melodies with ambient textures and varied instrumentation, giving guitars, keys and horns each a chance to speak and creating songs that breathe and grow. With Bailiff, William Z. Villain. Bowl-A-Vard Lanes: Retro Specz, free, 6 pm. Cardinal Bar: DJ Chamo, Latin, 10 pm. Club Tavern, Middleton: John Masino, free, 9 pm. High Noon Saloon: The Lewis Brothers, free (on the patio), 6 pm; The Black Poets Society, Tim Yancey, DJ Vilas Park Sniper, hip-hop/soul, 9 pm. Immanuel Lutheran Church: Handbell Week Closing Concert, free/donations, 7 pm.

ISTHMUS.COM JUNE 25–JULY 1, 2015

Jason Isbell 42

Nov 12 • Capitol Theater Tickets at OvertureCenter.com, 6 0 8-25 8-4141, and at the Overture Center Box Office.

JasonIsbell.com

Cereus Bright

Majestic Theatre: Midwest Jam Collective, New Speedway Players, Flowpoetry, free, 9 pm.

Wednesday, July 1, The Shitty Barn (Spring Green), 7 pm

Mr. Robert’s: The Melon Heads, free, 10 pm.

The five multi-instrumentalists of Cereus Bright came together in the Southern heartland of Knoxville, Tenn., to begin putting out energetic folk-rock akin to the Avett Brothers and the Head and the Heart. With the Sudden Lovelys.

Quaker Steak and Lube: Katie Scullin Band, 5:30 pm.

Bowl-A-Vard Lanes: Get Up Get Down, free, 6 pm. Brink Lounge: Beth Kille, Jessi Lynn, 7 pm. Capitol Square: Wisconsin Chamber Orchestra’s Concerts on the Square, with guest vocalists Amanda Huddleston & Andrew Clark, free, 7 pm.

Nau-Ti-Gal: The Feralcats, free (on patio), 5:30 pm. UW Memorial Union: The Blackberry Bushes, 5 pm.

S PEC I A L EV EN TS Fireworks: 9:30 pm, 7/2, Elver Park, with park open for picnics 7 pm. 266-4711. National Women’s Music Festival: 40th annual event, 7/2-5, Marriott-West, Middleton, with workshops, films, silent auction. Headliners (7 pm): Thursday: Lucie Blue Tremblay, Tret Fure, Nedra Johnson, Alix Dobkin, Jamie Anderson, Kristin Lems. $340/weekend ($125-$75/day). wiaonline.org.

SEARCH THE FULL CALENDAR OF EVENTS AT ISTHMUS.COM


H ER

IES

Thu

SpiritS SPIRITS & grill GRILL

LIVE ON KING STREET

DARK STAR ORCHESTRA

JUN

26 ___ GATES 6PM

Fri

AGAINST ME! JEN KIRKMAN

JUL

3 ___ 9PM

Tue JUL

7 ___

8:30PM

Fri

HERE COME THE MUMMIES

JUL

10 ___ 9PM

ElEvatEd ELEVATED AMERICANA amEricana CUISINE cuisinE

Isthmus ISTHMUSspecIal SPECIAL

Any Huevos breakfastrancheros scrambler & coffee & coffee

$7 $7

2201 Atwood Ave.

MAY MAYHEM FRI MAY 22 . 7 PM (608) 249-4333

THUR. JUNE 25

8-11 pm $7

Old American Supervillian Fire Drill Junk Gin Chocolate . Bottle Rockets $12 / $15 DOS

with:

Dylan Tributego to Girl's Rock Camp All proceeds

50th anniversary celebration of albums “Bringing It All Back Home & “Highway 61 Revisited,” played live in their entirety! ____________________________________

SAT. JUNE 27

9:45 pm $7

serving Breakfast Mon-Fri: mon-Fri: 3pm-close 3pm-close Sat 9am-close sat&&Sun: sun: 9am-close

PRESENTS

Josh Hoyer Total and The 3 L Shadowboxers! YOU

FRI, JUNE 26 NB PURE SOUL EXPLOSION! NAS

with special guests:

Bird's Eye

18+ $8 . 21+ $5

Mon - Zumba! Tues - Paint Party Nite 7-9pm

(serving breakfast & bloody mary bar)

529 529University University Ave. Ave. ••Madison, Madison, WIWI www.vintagemadison.com www.vintagemadison.com

The Family Business

Thur - Trivia 8-10pm

FRI MAY 29 . 8 PM . 18+ $10 A NIGHT OF METAL

WISCONSIN UNION THEATER

1212 REGENT ST. 608-251-6766

THEREDZONEMADISON.COM Summer Patio WAYNE Series “THE TRAIN” thu Whitney jun HANCOCK

25

THE MIDTOWN MEN 1 0. 2 9.1 5

Piano

4 Stars from the Original Cast of Broadway’s Jersey Boys

Mann

fri jun

26

8pm $15

Summer Patio Series

STEELY DANE

Mad City Jug Band

Dub Foundation f/ Red Rose Perspective Heights 27 Kaahele / Tropical Riddims Sound System sat jun

9pm $6 adv, $10 dos 18+

Darts and Arts Fundraiser Jam

mon jun

29

Capital Comedy Show Ali Clayton / Greg Bach Phil Davidson / Geoffrey Asmus / Liz Ziner Ryan Mason

Devil’s Share / Joey Broyles Untamed / Karen Wheelock more / 10am $4 adv, $6 dos

1 1 . 7. 1 5

Holiday Concert

“Exhilarating blend of percussion and anarchy...” —The New Yorker

1 2 .1 1 .1 6

tue jun

30

Winner of Five Grammy Awards

$7

1

thu JUl

Anonymous Fund

Evjue Foundation

2

$5

DALE WATSON & HIS LONE STARS

Pearls Mahone /

UNIONTHEATER.WISC.EDU 608.265.ARTS

18+

Eddie Ate Dynamite Guppy Effect We Are The Wild Things 7pm

wed jul

Summer Patio Series

The Lewis Brothers 6pm FREE

feat. JESSE SAUNDERS w/ THE RESIDENTS & MILHOUSE 9PM

____________________ SATURDAY 6/27

Tango Social with MARQUIS CHILDS 7-10 PM

______________

10PM

8pm $12 adv, $15 dos

THE BLACK POETS SOCIETY (Reunion Show!)

Tim Yancey DJ Vilas Park Sniper 9pm $10

____________________ SUNDAY 6/28

WEEKEND REBOUND w/ S-SICK, GLACIAL DRUMLIN & FRESH PERKS 9PM FREE ____________________

TUESDAY 6/30 5:30pm FREE

Ben Sidran’s Salon

w/Louka Patenaude, Nick Moran, Todd Hammes THE NEW BREED Musicians, Poets, Singers & EmCees welcome!! ____________________ WEDNESDAY 7/1

9PM - FREE!

9PM

PROPER METHOD featuring EQUATOR CLUB & STONES from Them Flavors w/ WANGZOOM M A D I S ON ’ S C L A S S I C DA N C E B A R

JUNE 25–JULY 1, 2015 ISTHMUS.COM

T I C K E T S AVA I L A B L E N O W

SAMBA NOVISTAS 5:30PM ______________

7:30pm $7 adv, $10 dos

Circus Fires Tesla’s Revenge Lawsuit Models 8pm

DIANNE REEVES

LIVE HAPPY HOUR w/

8:30pm $10

6pm FREE

28

FRIDAY 6/26

Earl Foss & the Brown Derby

6pm FREE

sun “Whiskey In The Morning” jun Darts & Pool Tournament

SO PERCUSSION

418 E. Wilson St. 608.257.BIRD cardinalbar.com

Also with: Fall II Rise, Cast In Fire, Once Around 701A E. Washington Ave. 268-1122 www.high-noon.com

1 0.1 5 .1 5

BUC

For tickets and info go to TheRedZoneMadison.com

HEMLOCK

J O Y C E YA N G

Co

TUES - PAINT PARTY NITE 7-9pm 1212 REGENT ST. 608-251-6766 - ZUMBA DANCE 6-7:45pm - TRIVIA 8-10pm THEREDZONEMADISON.COM THUR www.harmonybarandgrill.com

AA

SEASON 15/16 HIGHLIGHTS

DY S

VINTAGE Vintage

115 KING ST • MAJESTICMADISON.COM

43


n EMPHASIS

Inspiration from the past Mes Amies brings back the almost forgotten concept of “the dress shop” BY TAMIRA MADSEN

Casey Plasch began filling her new boutique, Mes Amies, with dresses a couple weeks before the store’s opening. Soon potential customers were peeking in the window, asking if they could please buy a dress. Plasch simply couldn’t turn away a woman who was having difficulty finding a special outfit to celebrate her 40th birthday. “I let her come in and she did take something, and I told her we’d figure the price out later,” says Plasch. “She ended up getting a dress, was so excited, and it made her day.” Mes Amies (“my girlfriends” in French), a 1,400-square-foot boutique that officially opened its doors June 12, is one of a handful of new stores on the newly redeveloped open-air east-west plaza at Hilldale. It specializes in dresses inspired by vintage styles from the 1920s through the 1950s Plasch, 32, operated Mes Amies for three years in Chicago’s Lincoln Park neighborhood but began considering relocation. “In Chicago, it’s really hard to effectively run a small business,” says Plasch. “There’s not too much support from the neighborhoods and community.” She considered sites as far afield as Tennessee and Texas. But Hilldale’s expansion and the excitement of being associated with a corps of new tenants were persuasive reasons that drew her to Madison, as well as the fact that her mother moved to the area 13 years ago. “People are more laid-back, in general, and friendlier,” Plasch says of Madisonians. “They do have an appreciation for small business.” They also appreciate small, independent designers, she says. Plasch often wears pieces she stocks at Mes Amies, including dresses from Squasht MES AMIES

SHAWN HARPER

Boutique, a collection by Lesley Timpe, who designs and handcrafts all her apparel in Chicago. She also tries to stock designers who have an eco-friendly focus. Stop Staring, Maggy London and Blue Platypus are some of the other dress lines at Mes Amies; the shop also carries tops, skirts, jewelry and scarves. Plasch says her customers range from teenagers to seniors. “That’s my favorite part of it — that it’s not a single type of customer. We have professionals of all kinds, from corporate to teachers.” Designs often feature the drop-waist styles of the 1920s, pin-up and structured dresses of the 1940s and circle skirts of the 1950s. Plasch says much of her inspiration comes from the 1950s. “That’s when women were going to dress stores, and you would come home with a dress box,” she says. “It was a big deal to shop.” n n

719 Hilldale Way

n

608-906-2244

n

LINDA FALKENSTEIN

Mes Amies owner Casey Plasch says the shop has sold over 200 dresses since opening. mesamiesboutique.com

n

10 am-9 pm Mon.-Sat., 11 am-6 pm Sun.

Between two trunks

ISTHMUS.COM JUNE 25–JULY 1, 2015

Swing both ways in a Wisconsin-made, union-made hammock from the Algoma Net Company

44

Thanks to the May issue of the Union Labor News, we discovered the Algoma Net Company, makers of fine hammocks right here in Wisconsin and, moreover, made by members of United Food & Commercial Workers. The company is located in Algoma, a town of about 3,000 east of Green Bay on the shores of Lake Michigan; it produces traditional rope, fabric and quilted hammocks; hammockstyle swing chairs; seat cushions; butterfly-style chairs and camp chairs;

wood park benches; and a sport couch (essentially a fabric lawn chair loveseat). Rope hammocks come in polyester or cotton, single or double. (Some products are made outside of the United States, so check for the Made in USA label.) Algoma Net Company hammocks are for sale locally at Farm and Fleet, Kohl’s and Menards.

— LINDA FALKENSTEIN


n TEXT MESSAGES

Housing 3770 BIRCH TRAIL, CROSS PLAINS ‘Getting away from the hustle bustle’ is ridiculously easy if you own this beautiful soft contemporary, Prairie inspired, 3600 sq ft home: just 10 mins from Madison, with complete privacy and plenty of room to work, play, entertain. Gorgeous views of bucolic countryside from nearly every room! Interesting use of natural materials. Oversized garage with separate woodworking shop. Beautiful in every way! Did I say NO subdivision??? $549,000. MLS 1743154 PAT WHYTE 608-513-2200 5738 CEDAR PLACE, CRESTWOOD Open Sunday, June 28, 1-3 pm ‘The Bird House’ is what the sellers affectionately call their property: by keeping the land wild and natural they are inviting every bird that crosses Wisconsin to stop at this property! Lovely environmentally aware neighborhood emphasizes healthy life for humans and critters! Looking forward to meeting those of you with values compatible with living in the woods! Price? Being decided upon! PAT WHYTE 608-513-2200

Great rural properties to check out in Stoughton! Open Sunday 6/28! 1979 Williams Dr- Open 12-2. Contact Larry Eifert, Coldwell Banker Success. 608-206-1178 / 2614 County Road B- Open 1-3. Contact Jill Hocking, Pat’s Realty. 608-921-3305 / 201 Taylor Ln. Contact Ruth Wangerin, Keller Williams Realty. 608-444-5360. Lovely updated farmhouse, 2.2 acres near Stoughton. Private, mature lot w/fruit trees. Big-ticket items done, ready to move in. Open 6/28. Ruth Wangerin, Keller Williams Realty. 608-444-5360.

Buy-Sell-Exchange Matching people and property for over 20 years. Achieve your goals! Free consult. www.andystebnitz.com. Andy Stebnitz 608-692-8866 Restaino & Associates Realtors Fish on beautiful Rowleys Bay, on the quiet side, northern Door County. Kayak/canoe famous Mink River; stones throw from our private beach. Kayak/canoe rentals from our property. Swimming; fire-pits; modern, spacious, clean accommodations. COLES Rowleys Bay CABINS. 920-421-1257 rowleysbaycabins@gmail.com ALL AREAS ROOMMATES.COM. Lonely? Bored? Broke? Find the perfect roommate to complement your personality and lifestyle at Roommates.com! (AAN CAN)

4% Listing Commission! We list homes for as low as 4%. Locally-owned, full-service brokerage. Lori Morrissey, Attorney/broker. HouseReward.com Tel: 608-381-4804 THE SURF - Luxury Lake Living. 1 & 2 bedrooms with balcony. Free heat, Free *electric, Free water, Free Cable Internet, Free Cable TV. Enjoy the best view Madison has to offer: lake/sunset or city lights! THE SURF is a special gem hidden in the hub of it all! The best value for your dollar. Pet Friendly too! *electric not included in 2-bed & ac electric in 1-bed. Call 608-213-6908 UW EDGEWOOD ST MARY’S Quiet and smoke-free 1 & 2 bedroom apartments starting at $775. Newer kitchens with dishwashers & microwaves. FREE HEAT, PARKING, STORAGE. No pets. On-site office with package service. All calls answered 24/7. Intercom entry. Indoor bicycle parking. Close to bus, grocery, restaurants, and bike trail. Shenandoah Apartments 1331 South Street 608-256-4747 Shenapts@chorus.net

SHORT-TERM RENTALS Luxury furnished apt with resort hotel services, everything incl in rent. “All you need is your toothbrush.” 1, 2, 3 bdrms from $375+/wk or $1495+/mo. Countryside Apartments. 608-271-0101, open daily! www.countrysidemadison.com EXPANSIVE SPACES, INTIMATE SPACES, GARDEN SPACES, STUDIO SPACES, FLEXIBLE FLOOR PLANS... PRIVACY PARAMOUNT! I have a private, confidential, rural listing which would serve those of you who are looking for the features listed above. If you need storage or work spaces which you cannot not find in Madison, call me for further details. PAT WHYTE 608-513-2200 All real estate advertised is subject to the Federal Fair Housing Act, which makes it illegal to advertise any preference, limitation, or discrimination based on race, color, religion, sex, handicap, familial status, national origin, or status as a victim of domestic abuse, sexual assault or stalking; or intention to make any such preference, limitation or discrimination. Isthmus will not knowingly accept any advertising for real estate which is in violation of the law. All persons are hereby informed that all dwellings advertised are on an equal opportunity basis.

In the Historic Greenbush Neighborhood

Begin Your Downtown Home Search METROPOLITAN PLACE II

THE BASKERVILLE | Historic top floor 2 bdrm, 1,555 sqft condo is loaded with charm & character ..... $349,900 CAPITOL WEST | Modern highrise luxury living. 1 bd+den, 2 bd/2 ba & penthouse units ......$299,900-$925,000 KENNEDY POINT | 2 bd+2 ba units in the heart of Atwood-Schenk neighborhood ...............$324,900-$389,900 MARINA | Innovative architecture & beautiful city and lake views. Two+ bedroom units available ...$575,000-$580,000 UNION TRANSFER | Spacious 2 bdrm loft style condo w/ Capitol view............................................. $479,900

www.MyDowntownLife.com l 608.268.0899

JUNE 25–JULY 1, 2015 ISTHMUS.COM

1, 2 & 3 bedroom units available. Incredible amenities include fitness center, guest prkg & beautiful one-acre rooftoop terrace! Available from ...... $259,900-$634,900

45


JONESIN’

n TEXT MESSAGES

“A Bit of Foolery” — remember who comes first. 10 11 12 14 21 23 24

ACROSS

1 5 9 13 14 15

Arachnid abodes ___ San Lucas Exam for jrs. “It’s a dry ___” Become best buds? “It’s ___ Quiet” (Bjork remake) 16 Air France airport 17 Bubbly Nestle bars across the pond 18 Taken-back auto 19 Daniel Defoe’s “___ Flanders” 20 Chess closer 21 Completely crush a final exam 22 NFL’s Patriots? 25 Gator tail? 27 “Chandelier” singer 28 “Antony and Cleopatra” killer

ISTHMUS.COM JUNE 25–JULY 1, 2015

P.S. MUELLER

46

29 31 34 37

Jenny with a diet program “Oh, for Pete’s ___” “Bleh!” Garbage bags for an action star? 41 Inflationary figure, for short 42 DVR button 43 Extremely cold 44 Get, as the bad guy 46 Note a fifth higher than do 48 Mid-seasons occurrence? 49 Digit for a bizarre MTV host? 55 It’s just an expression 56 Rug-making need 57 TV talking horse, for short 60 Classic TV kid, with “The” 61 “___ bet?” 62 “Fame” actress and singer Irene

63 Bachelor finale? 64 “Card Players Quarreling” artist Jan 65 “The ___-Bitsy Spider” 66 Leonine outburst 67 “West Side Story” faction 68 Say no to DOWN

1 “For ___ the Bell Tolls” 2 Dulles Airport terminal designer Saarinen 3 Members of the major leagues 4 French pen, or LG smartphone 5 Oxy competitor 6 Heart hookup 7 Showed disapproval 8 Yoga class chants 9 Prickly critter

Actor Charlie or Martin Jellied garnish Canine, e.g. Disney classic of 1942 Crunch targets Catholic title, for short “New Soul” singer ___ Naim 25 “America’s Got Talent” feature 26 Release, like a rap album 30 Turning into a hockey rink, e.g. 32 Busy-bee link 33 Arch holders 35 Observe 36 Caitlyn’s ex 38 Stand ___ Counted (U.K. news site for millennials) 39 Inuit word for “house” 40 ‘60s activist gp. 45 Common tat locale 47 “Yeesh ...” 49 River near the Vatican 50 “___ Billie Joe” 51 Mazda roadster 52 Bring delight to 53 Trio of trios 54 89 years from now, in the credits 58 Beginning for “while” 59 “The Banana Boat Song” opener 61 Banker’s newspaper, for short LAST WEEK’S ANSWERS

#733 By Matt Jones ©2015 Jonesin’ Crosswords

Jobs MadCat seeks team player for warehouse logistics at our Westside location. Must have good driving record and be detail-oriented PROGRAMMED CLEANING INC IS HOSTING A JOB FAIR!! WHEN: Saturday, June 27th 10am – 2pm Location: 2001 W. Broadway, Madison WI •Bring your resume. •On site interviews. •Positions thru out Madison and surrounding areas, many on bus routes. •NO WEEKENDS! •Great part – time, evening office cleaning positions. •Openings for General Cleaners, Leads, Supervisors, Floor care specialist. •Hourly pay rates, ranging from $9.00 to $15.00 based on experience and skills. •Register to win cash prizes! PROGRAMMED CLEANING INC www.programmedcleaning.com Part time. Equal opportunity employer Reliable. Self starter. Strong initiative. Team leader. JOBS WITH WISCONSIN ENVIRONMENT $8-13 (AVG/HR) Protect Wisconsin’s Lakes! Work with Great People! Leadership opportunities available. www.jobsthatmatter.org 608-251-5354 Programmed Cleaning INC We are a commercial cleaning company looking for Part-Time Leads and Project Workers in the Madison area. Part-time evening hours starting after 5pm, M – F, 3 to 4 hours a night, NO WEEKENDS! Must be Independent, reliable and detail oriented and MUST have own transportation. Project Workers MUST have a valid driver’s license and floor care experience is preferred. Starting pay for Leads is $10 an hour, Project Workers start at $11 an hour. Higher pay rate based on experience. Apply now in person at 2001 W. Broadway, call 608-222-0217 if you have questions or fill out an online application at: programmedcleaning.com Participate in Research on Childhood Anxiety & Depression The UW Department of Psychiatry is looking for 8-12 year olds who do not have mental health problems to participate in a research study. Participation involves behavioral tasks and questionnaires about health and mood. Receive $50 for participation in a 2-3 hour research session. Please call the HealthEmotions Research Institute for more information and to see if your child qualifies for participation. (608) 265-4380 Train To Teach English Abroad! 4-week TEFL training course in Prague, Czech Republic. We have over 2000 teachers in 60 countries. No experience or second language required. Teach & Travel with TEFL Worldwide! www.teflworldwideprague.com

Academic Coach Needed. The Academic Coach provides direct instruction, executive functioning support and academic oversight to college students at Mansfield Hall, a residential college support program. A Bachelors degree is required and teaching experience is preferred. Visit www.mansfieldhall.org/ employment for more information. Student Life Coordinator. Primary responsibilities include providing appropriate and supportive mentorship, feedback, and structured support to young adults living at Mansfield Hall, a residential college support program. Student Life Coordinators help students to earn a college degree, develop authentic living skills, and create a meaningful life. The successful candidate will model collaborative problem solving and best practices in working with staff, students, and community partners. For more information visit www.mansfieldhall.org/employment Volunteer with UNITED WAY Volunteer Center Call 246-4380 or visit volunteeryourtime.org to learn about opportunities The Road Home Dane County is seeking mentors to work with families who are participating in our Transitional Housing Programs. Activities may include but are not limited to assisting with budgeting, providing tutoring, taking families to food pantries and clothing sites and participating in activities with children. This is a long term commitment of 1-2 years. Training and supervision is provided. Madison Area Rebab Centers (MARC) is looking for an enthusiastic and passionate individual to provide continuing assistance in our administration offices. Various responsibilities may include office/ clerical support, entering information into databases, filing, mailings, answering phones, etc. This is a rewarding position and any assistance would be very appreciated! Please join the Boys & Girls Club of Dane County in preparing for our 2015 Bike 4 Boys and Girls Club event. We need your help getting our rider bags stuffed with goodies. We are seeking about 40 volunteers on July 8th.

Happenings EARN $500 A DAY As Airbrush Makeup Artist For: Ads.TV.Film.Fashion.HD.Digital. 35% OFF TUITION - One Week Course Taught by top makeup artist & photographer. Train & Build Portfolio. Models Provided. Accredited. A+ Rated. AwardMakeupSchool.com (818) 980-2119 (AAN CAN) AIRLINE CAREERS begin here – Get started by training as FAA certified Aviation Technician. Financial aid for qualified students. Job placement assistance. Call Aviation Institute of Maintenance 800-725-1563 (AAN CAN)


n SAVAGE LOVE

Wedding bell blues BY DAN SAVAGE

I am getting married to my partner next month. I’m super pumped. Her family is awesome and supportive. I’ve had a long back and forth with my family about the wedding — including inviting them and saying how much it would mean to me if they would come. I’m trying to be the bigger person, even though they have never been supportive of me as a queer person. I suspect some of them are not coming, as I got a pretty intense email from my sisterin-law about how my family can’t support my engagement because blah blah Catholic blah. Yesterday was the RSVP due date, and none of them have responded. So it is now to the point where I’m going to have to call and outright ask if they’re coming and potentially absorb all their rejection personally. Here’s the kicker: I found out through Facebook that my brother, who I used to think was my ally (he said that he and his GF were going to try to make it to

my wedding), is getting married seven days after we are! And he forgot to invite me?! So with this knowledge, what am I supposed to say when I call asking for RSVPs? Please Please Please Help You are not going to absorb your shitty family’s rejection personally, PPPH, because you are not going to call each and every shitty member of your shitty family to personally ask each individual shit if they’re coming to your wedding. The shits aren’t coming — adjust your seating charts accordingly. And you know what? You don’t want these shits at your wedding. You don’t want to see your shitty sister-in-law’s sour face when you look out at your guests. You don’t want to see your shitty brother’s face — the shit throws you noncommittal shitty scraps and then in a shit move fails to invite you to his own wedding — when you cut the cake. You want people at your wedding who love and support you, who love and support your relationship — and your shitty family has made it abundantly clear that they are incapable of loving and supporting you.

n TEXT MESSAGES

Services & Sales PREGNANT? THINKING OF ADOPTION? Talk with caring agency specializing in matching Birthmothers with Families Nationwide. LIVING EXPENSES PAID. Call 24/7 Abby’s One True Gift Adoptions. 866-413-6293. Void in Illinois/ New Mexico/Indiana (AAN CAN) DISH TV Starting at $19.99/month (for 12 mos.) SAVE! Regular Price $34.99 Call Today and Ask About FREE SAME DAY Installation! CALL Now! 888-992-1957 (AAN CAN) AUTO INSURANCE STARTING AT $25/ MONTH! Call 855-977-9537 (AAN CAN) FURNITURE SALE New Loveseat, Teak Dining Table / Hutch / 4 Chairs, 4-Poster Bed Frame / Dresser / Mirror and more…Hurry will go fast! Friday/Saturday. 6/26-27, 8 am-12 Noon, 1 Gray Birch Trail, Tamarack Trails, West Madison CHECK OUT THE FOUNDRY FOR MUSIC LESSONS & REHEARSAL STUDIOS & THE NEW BLAST HOUSE STUDIO FOR RECORDING! 608-2702660. madisonmusicfoundry.com CASH FOR CARS: Any Car/Truck. Running or Not! Top Dollar Paid. We Come To You! Call For Instant Offer: 1-888-420-3808 www.cash4car.com (AAN CAN)

Mini Cooper S 2007 coupe. 4-cyl. Red w/black racing stripe w/black interior. AM/ FM/CD player. Dual air cond. Keyless entry. Excellent condition. $9450 6-speed manual. Moonroof. Dual airbags. Heated seats. 65,000 608.770.9052

My boyfriend and I have been together almost two months. Lately, he doesn’t seem that interested in investing in our relationship, but when I talk to him, he says the opposite. We are a bit long-distance (he lives an hour away). Two weeks ago, he went home to visit his parents. I was going to see him when he got back, but he said he wasn’t feeling well. Then last week, he went to his best friend’s wedding. Now he tells me he’s got to go back home this weekend to get his laptop. Through all this, his texting responses have gone down to where I am lucky to get a reply. If we are on the phone and the call drops, he doesn’t try to call me back, and he never answers when I call him back. I’m just trying to keep the lines of communication open, especially since we don’t see each other all the time, but he is making it difficult. What would be the best way to approach this? Boyfriend’s Absences Worry Lonely & Invested New Girlfriend

CRAIG WINZER

Don’t call or text your boyfriend for two weeks. If he doesn’t call or text you in that time — and he won’t — then you cancel your three-month anniversary party. My hunch is that this relationship has been over for a while, BAWLING, but your boyfriend lacks the decency to put you out of your misery. Looking on the bright side: You won’t have to waste any of your money on a traditional three-month anniversary present — a bag of Cool Ranch Doritos — or any more of your time on this guy. n Email Dan at mail@savagelove.net or find him on Twitter at @fakedansavage on Twitter.

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Health & Wellness

It’s worse than that: Your shitty family has made it clear that they will seize any opportunity to wound you. So stop creating those opportunities. Don’t send any more invitations, don’t make any more phone calls, unfollow the fuckers on Facebook. Devote a week to grieving your loss — this kind of rejection is painful — and then resolve to focus on your wifeto-be, your education, your friends and your career. Focus on the life you and your fiancée are embarking on together. She’s your family now.

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