FOOD PRODUCTS INDEX
TRUFFLE WORLD
CONDIMENTS
ANTIPASTO AND MORE
PASTA,
GRAINS & SOUP SWEET, JAMS & HONEY BREADSTICKS & TARALLI
WORLD TRUFFLE
TRUFFLES
PRODUCT OF
What began as a small artisanal laboratory in the heart of Bologna’s hills in Savigno, Appennino Funghi e Tartufi, is now one of the world’s leading suppliers for truffles and mushrooms, and our partner of over 20 years. Our distinctive lines of truffle products are produced from only fresh, not frozen, truffles and with no preservatives or additives. Respect for nature is the only way to obtain products that reflect the true nature and flavor of fresh truffles. Quality products also available in food service that can be found in some of the world’s top restaurants and specialty retailers, turning every meal into a glorification of pleasure.
COLLECTION INDEX
PRESERVED TRUFFLE PRODUCTS
FOODSERVICE TRUFFLE PRODUCTS
TRUFFLE CONDIMENTS
PAG 6-7
PAG 8-9
PAG 10-11
PRESERVED TRUFFLE PRODUCTS
“SELEZIONE TARTUFI” TRUFFLE SAUCE “SELEZIONE
TARTUFI”
TRUFFLE
PRESERVED TRUFFLE PRODUCTS
TRUFFLE FOODSERVICE PRODUCTS
TRUFFLE FOODSERVICE PRODUCTS
TRUFFLE CONDIMENTS
TRUFFLE CONDIMENTS
CONDIMENTS
A WORLD OF FLAVOR
PRODUCT OF
Our selection of condiments includes award winning Extra Virgin Olive Oils representing many regions of Italy and Portugal, aged Balsamics from Compagnia del Montale in Modena and fragrant, fruity organic vinegars from Olmais in Portugal. From Calabria, Suriano mild and spicy peperoncino oil, spreads and hot sauces known to be addictive. Innovation from Nero Fermento includes an amazing line of black garlic condiments with PDO Voghiera garlic, known as a superfood and it’s associated health benefits; a soft and delicate flavor, with umami and balsamic notes. A beautiful marriage with meats and cheeses, vegetables, in risotto, sauces, and soups. All these ingredients are essential to Italian cooking whether it’s sauté, grilling, roasting or a simple pasta dish.
VINEGARS FROM ITALY
BALSAMIC VINEGAR OF MODENA PGI
VINEGARS FROM ITALY
BALSAMIC VINEGAR OF MODENA PGI
Compagnia Del Montale’s Balsamic Vinegars of Modena are crafted exclusively from traditional Modena grape musts, adhering strictly to the regulations governing the production of PDO Traditional Balsamic Vinegar of Modena. These vinegars are free from any additives and artificial colors.
At Compagnia Del Montale, they hold the conviction that only genuine Balsamic Vinegar of Modena deserves a place at our tables—a cherished companion to fine dining that delights both the palate and enriches life itself.
True balsamic vinegar of Modena is a culinary gem, a testament to Modena’s rich gastronomic heritage, capable of satisfying the refined tastes of our distinguished international clientele.
It is with great pleasure that we present to you the Balsamic Vinegar of Modena—a product born of passion, superior quality, and deep-rooted expertise. These values have been passed down through generations, establishing Compagnia Del Montale as a trusted connoisseur of Modena’s authentic flavors.
BALSAMIC VINEGAR PDO
TRADITIONAL BALSAMIC VINEGAR OF MODENA PDO
BALSAMIC VINEGAR, SABA & CONDIMENTS
VINEGARS & CONDIMENTS
BALSAMIC VINEGARS & CONDIMENTS - FOODSERVICE
BALSAMIC PEARLS
“COMPAGNIA DEL MONTALE “ WHITE CONDIMENT PEARLS
Net Wt 1.76 oz BOX / 12 PACK
BARCODE PRODUCT CODE
8019180000153 324-1
“COMPAGNIA DEL MONTALE” PEARLS WITH BALSAMIC VINEGAR OF MODENA
Net Wt 1.76 oz BOX / 12 PACK
BARCODE PRODUCT CODE
8019180000047 319-1
“COMPAGNIA DEL MONTALE” WHITE CONDIMENT PEARLS
Net Wt 7.00 oz BOX / 6 PACK
BARCODE PRODUCT CODE
8019180000207 324-2
“COMPAGNIA DEL MONTALE” PEARLS WITH BALSAMIC VINEGAR OF MODENA
Net Wt 7.00 oz BOX / 6 PACK
BARCODE PRODUCT CODE
8019180000498 319-2
VINEGARS FROM PORTUGAL
NO ARTIFICIAL FLAVORING, ORGANIC FRUIT VINEGARS, 100% FRUIT
EXTRA VIRGIN OLIVE OIL FROM PORTUGAL
EXTRA VIRGIN
OLIVE OIL FROM SICILY
EXTRA VIRGIN OLIVE OIL FROM ITALY
EXTRA VIRGIN OLIVE OIL FROM PORTUGAL
“PORTTABLE” ORGANIC EXTRA VIRGIN OLIVE OIL
“CASA DE SANTO AMARO” PDO EVOO from
Grande Escolha Green Bottle
“CASA DE SANTO AMARO” PDO EVOO from Trás-Os-Montes, Prestige White Bottle
“CASA DE SANTO AMARO” PDO EVOO from Trás-Os-Montes, Premium Black Bottle
“CASA DE SANTO AMARO” PDO ORGANIC EVOO from Trás-Os-Montes, Nature
SPICY CONDIMENTS FROM ITALY
PEPERONCINO, HOT CHILI PEPPER FROM CALABRIA
“SURIANO” CALABRIAN HOT SAUCE WITH CITRUS FRUITS
“SURIANO” TRADITIONAL CALABRIAN GARLIC & PEPERONCINO (CHILI) CONDIMENT
FROM ITALY BLACK GARLIC PDO
BLACK GARLIC GOURMET FROM ITALY
CAVE SALT FROM PORTUGAL
Indulge in the culinary delights at Salt Loja do Sal and experience the true essence of the Serras de Aire e Candeeiros Natural Park. Allow the unique flavors and the connection to the land to transport you, elevating your dining experience to new heights of sophistication and enjoyment.
SUPERSALT BY SIDE GIG
SuperSalt is the creation of sommelier and wine journalist Anthony Giglio, a professional taster—and we think a tastemaker—who also happens to be a talented home cook. Taking inspiration from his Italian grandmothers, with whom he was fortunate to cook well into adulthood, Anthony created SuperSalt to conjure sensory memories of the Southern Italian kitchen, where the commingling of garlic, sage, rosemary, thyme and oregano create magical, some might even say intoxicating, aromas and flavors. Simply put: SuperSalt is nostalgia in a jar: Just open the lid and breathe deeply. SuperSalt, crafted in Italy with meticulously hand-selected herbs, garlic and Sicilian sea salt, follows the ancient tradition of preserving provisions through natural drying. Its essence lies in its practicality, adaptability, and sheer deliciousness.
How to Savor SuperSalt:
Seasoning Salt: Sprinkle it carefully over your culinary creations during cooking. Not only does SuperSalt build flavor, it also adds texture to everything you sprinkle it on.
Finishing Salt: As a final touch, dust SuperSalt over your dishes just before serving. It’s a secret ingredient that elevates every bite.
ANTIPASTO
MORE
ANTIPASTO
The Italians are famous for their “Aperitivo” hour, and we have the perfect accompaniments to your favorite Spritz! From perfectly seasoned and grilled artichoke hearts, sweet Borettane onions in Balsamic, to Negrinha Olives in Piri Piri and Mediterranean herbs, marinaded in extra virgin olive oil from Portugal, this is where entertaining begins.
OLIVES & TAPENADE FROM PORTUGAL
“PORTTABLE”
ANTIPASTO & MORE FROM ITALY
GRAINS & SOUP PASTA RICE
ARTISAN TRADITION
PRODUCT OF ITALY
The classic recipes from Italy always contain the heart and soul of any Italian family tradition, comfort food at its best, artisan or home-made pastas, rices, grains and legumes; locally grown whenever possible. Whether it be a traditional Tagliatelle Bolognese using Filotea’s artisan egg pasta or a creamy Porcini risotto with Vialone Nano rice, or one of our many ready-to-cook soup mixes to create an extraordinary Minestrone Soup, we have the perfect ingredients for you. Cordero’s risotto and pasta ready-to-cook meals a time saver to be sure, using the very highest quality ingredients from the fields. Gluten free pasta and ancient grains, polenta, lentils, chickpeas and borlotti beans. Bring the authentic flavor of Italian cuisine to your table.
The choices seem endless when you can’t decide between a favorite Fusilli from Montanara or their Penne. The enticing flavors of Sbiroli linguine are sure to change up your pasta dish. We have added traditional 100% Italian Wheat Riscossa pasta capturing a century old tradition for your family to enjoy. Sgambaro’s Organic Label line, created over 20 years ago, offers only expertly grown, milled and processed special grains and cereals that are perfect when cooked and taste wonderful. Bring the authentic flavor of Italian cuisine to your table.
Buon Appetito!
COLLECTION INDEX
READY-TO-COOK PASTA
GLUTEN FREE PASTA
RICE & GRAINS
SOUP
ARTISANAL EGG PASTA
ARTISANAL EGG
PASTA CLASSIC “COLOR LINE”
ARTISANAL FLAVORED EGG PASTA
FOODSERVICE ARTISANAL
EGG PASTA & MORE
TRADITIONAL PASTA
TRADITIONAL PASTA FROM APULIA
Riscossa’s signature flavor is rooted in the purity of its ingredients and the time-honored techniques of its creation. A century of expertise has not diminished the passion for crafting exceptional pasta. They select only the finest ingredients to grace your plate with the storied heritage of Italian pasta-making.
“RISCOSSA” SPAGHETTONI 100% Italian Wheat
TRADITIONAL PASTA FROM CAMPANIA
TRADITIONAL PASTA FROM MARCHE
8032993000462
8032993010324
8032993000493
ARTISANAL FLAVORED PASTA
“SBIROLI” NATURALLY FLAVORED PASTA PORCINI MUSHROOMS LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA PEPERONCINO LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA OLIVES LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA SQUID INK LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA GARLIC & BASIL LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA LEMON & PEPPER LINGUINE
“SBIROLI” NATURALLY FLAVORED PASTA TRUFFLE LINGUINE
ORGANIC GRAIN PASTA
For over two decades, Sgambaro’s Organic Label has become a cherished family legacy, presenting a premium selection of grains and cereals. These specially cultivated, milled, and processed varieties ensure an exceptional culinary experience with their delightful taste. The line includes ancient grains like Farro and the heritage Kamut® khorasan wheat—each chosen for their wholesomeness and purity, embodying an organic range that epitomizes trust and quality.
“SGAMBARO”
“SGAMBARO”
ORGANIC EINKORN
“FARRO MONOCOCCUM”
FUSILLI PASTA
ORGANIC EINKORN
“FARRO MONOCOCCUM”
TORTIGLIONI PASTA
“SGAMBARO”
ORGANIC EINKORN
“FARRO MONOCOCCUM” PENNE RIGATE PASTA
“SGAMBARO”
ORGANIC EMMER
“FARRO DICOCCUM”
CORALLINI PASTA
“SGAMBARO”
ORGANIC EMMER “FARRO DICOCCUM” MEZZE PENNE RIGATE PASTA
Wt 1.1 lb
“SGAMBARO”
ORGANIC KHORASAN PENNE RIGATE PASTA
READY - TO - COOK PASTA MEALS
GLUTEN FREE PASTA
GLUTEN FREE PASTA
“CORDERO” ORGANIC GLUTEN FREE CHICKPEAS FUSILLI
Net Wt 7.05 oz BOX / 10 PACK
8001918106213
ORGANIC GLUTEN FREE CORN AND RICE PENNE
8001918102680
“CORDERO” ORGANIC GLUTEN FREE MULTILEGUME MACCHERONI
Net Wt 7.05 oz BOX / 10 PACK
8001918102673
ORGANIC GLUTEN FREE MULTICEREAL FUSILLI AMARANTH, TEFF & QUINOA
“CORDERO” ORGANIC GLUTEN FREE RED LENTILS PENNE Net Wt 7.05 oz
8001918102697
RICE, GRAINS & LEGUMES
RICE TRADITIONAL VARIETALS
From the beautiful Po valley come many traditional and specialty rice varietals.
The last few years have been difficult because of drought and weather related reasons but we are still pleased to offer our impeccable quality rices: Arborio, Carnaroli, Flamingo Pink Rice and whole Black Rice. More varietals soon to be added!
POLENTA & GRAINS
READY-TO-COOK RISOTTO & POLENTA
“CORDERO” RISOTTO WITH PORCINI MUSHROOMS AND TOMATOES
“CORDERO” RISOTTO WITH MORELS MUSHROOMS
“CORDERO” RISOTTO WITH CHANTERELLES MUSHROOMS
“CORDERO” RISOTTO WITH ZUCCHINI AND ZUCCHINI FLOWERS
“CORDERO” RISOTTO WITH VEGETABLES
“CORDERO” INSTANT POLENTA WITH PORCINI MUSHROOMS
“CORDERO” INSTANT POLENTA WITH TRUFFLE
“CORDERO” INSTANT POLENTA WITH VEGETABLES
READY -TO-COOK RISOTTO & POLENTA
Ready to cook Risotto
We’re thrilled to present a readyto-cook risotto collection, a culmination of years dedicated to refining these recipes. Each dish is crafted with premium Carnaroli rice and adorned with the finest ingredients. Enjoy a wholesome, effortless, and quick-to-prepare culinary experience.
“TENUTA MARGHERITA” SAFFRON RISOTTO
Ready to cook Polenta
Polenta, a cherished Italian classic crafted from cornmeal, hails from the heart of Northern and Central Italy, where it has graced tables for generations. Cordero has reimagined this timeless favorite, infusing it with handpicked ingredients to create a dish that’s not only simple to prepare but also rich in authentic Italian taste and tradition.
“TENUTA MARGHERITA” ASPARAGUS RISOTTO
“TENUTA MARGHERITA” TRUFFLE RISOTTO
“TENUTA MARGHERITA” PORCINI MUSHROOMS RISOTTO
“TENUTA MARGHERITA” CHEESE RISOTTO
GRAINS & LEGUMES
GRAINS & LEGUMES
BEANS
GRAINS & LEGUMES
& READY-TO-EAT SOUP
READY-TO-COOK SOUP
READY-TO-EAT SOUP FROM ITALY
READY-TO-EAT SOUP FROM ITALY
PASTA SAUCE
TRADITIONAL RECIPES IN A JAR
PRODUCT OF ITALY
Traditional Pestos from Italy are the perfect accompaniments to roasted meats, poultry or fish, dips, marinades or spreads for paninis and of course sauce for pasta. Anfosso’s pesto variations with PDO Basil from Liguria and Trentasette bring quality to the table.
Introducing Calabrian producer Crispino, food with attitude, their specialities are family recipes such as natural, nothing-added passata and pasta sauces, delicate fresh flavors, with 100% natural ingredients, low in sodium and true to the taste of Calabria. Amerigo sauces are from the acclaimed Michelin starred chef in Savigno, authentic Ragù Bolognese and tomato sauce with pancetta. Try our sweet Datterino tomatoes. Use as an appetizer – peeled and sweet, fresh from the vine or cook for 5 minutes with some salt and basil and you have a perfect pasta sauce!
The showstopper traditional fish sauces and pestos are from IV Regia of Sardinia, an amazing new product line produced using quality Italian tuna for elevating the dining experience, yes, its Cassulli alla Carloforte on the menu!
COLLECTION INDEX
DATTERINO TOMATOES
CALABRIAN PASSATA CRUSHED TOMATOES
PESTO & PÂTÉ FROM ITALY
SEAFOOD SAUCES FROM SARDINIA
CALABRIAN PASTA SAUCES
PAG 64
PAG 65
PAG 66-67
PAG 68
PAG 69
DATTERINO TOMATOES
PASSATA – CRUSHED TOMATOES FROM CALABRIA
PESTO & MEAT SAUCE FROM ITALY
PESTO SAUCE FROM ITALY
SEAFOOD SAUCES FROM SARDINIA
AUTHENTIC CALABRIAN PASTA SAUCES
FROM THE SEA
TASTE FROM THE OCEAN
PRODUCT OF ITALY
PORTUGAL
Capturing the fresh flavors of the ocean, Portuguese and Italian Conservas are among the top in the world. Classics from Pinhais, artisanal hand-production of the very best Sardines prepared using secret family recipes, ensure your experience is of the highest quality. Our gourmet selection that cannot be topped, from Belmar; tinned fresh sardines, mackerel and tuna prepared in extra virgin olive oil and delicate sauces, ready to plate, with also skinless –boneless varieties. Cardume Conservas brings a unique flavor assortment of tinned fish to the table for every day; irresistible mackerel fillets, sardines, tuna and squid. Traditional mackerel, sardine and tuna pâté from La Gondola, one of the oldest brands in Portugal, perfect for appetizers. The new Italian gourmet selection from Montemare and IV Regia di Sardegna offer new flavors from the Mediterranean Sea, producing specialty fish sauces, anchovies and anchovy Colatura, as well as a unique Prawn Colatura, gourmet grated bottarga and cuttlefish ink; ingredients essential for making specialty breads, croquettes, rice and pasta, adding a unique look and subtle briny and umami flavor to signature dishes.
COLLECTION INDEX
SARDINAS & GOURMET CONSERVAS FROM PORTUGAL
GOURMET CONSERVAS FROM ITALY
FROM THE SEA - SWEET AND SAVORY
PAG 72-77
PAG 78-79
PAG 81
GOURMET PORTUGUESE CONSERVAS
CLASSIC PORTUGUESE SARDINES
“PINHAIS” - CANNED SARDINES IN TOMATO SAUCE
Net Wt 4.41 oz BOX / 24 PACK
5601268100218
STC30B35
“PINHAIS” - CANNED SPICED SARDINES IN OLIVE OIL
Net Wt 4.41 oz BOX / 24 PACK
BARCODE
5601268100645
SAPC30B35
“PINHAIS” - CANNED SARDINES IN OLIVE OIL
Net Wt 4.41 oz BOX / 24 PACK
SAC30B35 BARCODE
5601268100638
“PINHAIS” - CANNED SPICED SARDINES IN TOMATO SAUCE
Net Wt 4.41 oz BOX / 24 PACK
BARCODE
5601268100454
STPC30B35
GOURMET PORTUGUESE CONSERVAS
GOURMET PORTUGUESE CONSERVAS
GOURMET PORTUGUESE CONSERVAS
“TENORIO” TUNA FILLETS IN OLIVE OIL in Jar
“TENORIO” TUNA FILLETS IN BRINE in Jar
“TENORIO” Tuna Fillets in Pickled Sauce
“TENORIO” Tuna Fillets in ORGANIC Olive oil in Tin
“TENORIO”
Tuna Fillets in Olive oil with Sundried Tomatoes & Basil in Tin
Tuna Fillets in Olive oil with Azorean Lemon & Chili Pepper in Tin
“TENORIO” Tuna Fillets in Extra Virgin Olive oil with Capers in Tin
GOURMET PORTUGUESE CONSERVAS
SEAFOOD FROM ITALY
“MONTE MARE”
“MONTE MARE” ANCHOVY FILLETS IN GLASS JAR
BARCODE PRODUCT CODE
8056734230628 MMANCH0628
“MONTE MARE” ANCHOVY FILLETS IN GLASS JAR
8056734231359
“MONTE MARE” ANCHOVY FILLETS IN GLASS
BARCODE BARCODE PRODUCT CODE PRODUCT CODE
8056734230604 MMANCH1359. MMANCH0604
SEAFOOD FLAVORS FROM SARDINIA
SWEET AND SAVORY FROM THE SEA
SWEDISH CANDY FISH FROM SWEDEN by
SWEETS JAMS
& HONEY
SUGAR FOR YOUR SOUL
PRODUCT OF ITALY
PORTUGAL
A collection from the Hills of the Apennines, Piedmont, Emilia Romagna, Douro Valley as well as Sicily, come the finest collections of jams, nut creams and raw honey. Scyavuru has a passion for traditional recipes, using fresh fruit and only authentic flavors from Sicily, unique fruit selections recreating the taste of their sun-drenched fruit orchards. Brezzo located in the Piedmont region produces traditional premium quality jams, and preserves using organic fruit, no added sugar, sweetened only with apple juice. Raw Italian honey from their own apiaries in the Canale d’Alba come in elegant jars, a honey dipper attached, a perfect gift no matter what time of year. A USDA organic non-pasteurized honey from Mielizia, with a unique production preserving the original flavor, aroma and nutritional benefits that nature had intended. Bee pollen and honey enriched with royal jelly, fruity, rich and smooth on the palate, healthy and sweet, so indulgent. And don’t forget the beautiful honeys from the Douro Valley, where the nomadic bee keeping brings us beautiful rosemary and orange honeys.
Delicious simple treats are for all the family, a health-conscious selection of fruit spreads with added chocolate from the kitchen of Giorgia Rinaldi at Happy Mama, great with your favourite PBJ (Peanut butter & jelly sandwich) or simply on toast. With a focus on innovation, award winning creamy nut spreads from Sicily now include the delicious sweet and salty combination nut creams. So many toppings to choose from for waffles, pancakes, toasts, baking and of course with your favorite pastry or panettone – never forget to sneak directly from the jar.
COLLECTION INDEX
NUT SPREAD
HONEY
JAMS & MARMELADE
CHOCOLATE & FRESH FRUITS
PAG 84-85
PAG 86-87
PAG 88-89
PAG 90
SALTY NUT CREAMS FROM SICILY
SWEET NUT CREAMS AND PESTO FROM SICILY
RAW HONEY FROM DOURO VALLEY AND PIEDMONT
USDA ORGANIC HONEY FROM ITALY
Since 1979, Mielizia is the brand that has represented the beekeepers of Conapi, who collect the finest Italian honey, pollen, royal jelly and propolis from Piedmont to Sicily.
Combining the Italian words for honey (miele) and delight (delizia), the name Mielizia sums up all the goodness and wholesomeness of these honeys: a profusion of tastes that conjure up the loveliest locations in Italy, where bees collect fragrant nectar to make into countless exquisite honeys. The beekeepers deliver their best harvests to the company, in Monterenzio in the Bolognese hills, where the packing process can begin.
Only after careful testing of freshness and quality are Mielizia honeys ready to be packed. This stage avails of a gentle process designed to respect the honey’s organoleptic and nutritional properties, preserving all the original aromas and flavors, which differ from one area to another and are as perfect as nature intended.
ITALIAN ORGANIC JAMS
“BREZZO” ORGANIC CHERRIES JAM
“BREZZO” ORGANIC FIGS JAM
SICILIAN JAMS AND MARMALADE
“SCYAVURU” SICILIAN ONION JAM
“SCYAVURU” SICILIAN FIG JAM
“SCYAVURU” SICILIAN APRICOT JAM
“SCYAVURU” SICILIAN WHITE PEACH JAM
“SCYAVURU” SICILIAN ORANGE MARMALADE
“SCYAVURU” SICILIAN STRAWBERRY JAM
CHOCOLATE & FRESH FRUIT
8052049874083
8052049874090
8052049874069
8052049874076
CANNOLI & CANNOLI SHELLS FROM SICILY
CRUNCHY AND TASTY
Perfect, crunchy snacks from Italy. Italian gourmet breadsticks from Piedmont have long been a tradition at Brusa, enriched with Mediterranean spices and ingredients such as olives, rosemary and extra virgin olive oil, they are light and crispy, an ideal accompaniment to any meal or as an appetizer or tasty snack. In Apulia the traditional crunch is from Taralli, a type of cracker that is hand rolled into a circle. There are many flavors of taralli and more have developed throughout the years. A historical one is made from Arso grain flour which is a type of burnt wheat. Arso grain was created in times of poverty in Apulia when locals picked the remaining grains of wheat after the farmers burnt the fields to regenerate for the next harvest. The flavor is nutty and smokey, giving an interesting combination of color and flavor to the taralli. We will also offer the traditional flavor as well as pizza and rosemary, all in the same artisanal style and quality!
BREADSTICKS & TARALLI
BEVERAGES
PRODUCT OF SWEDEN
PORTUGAL
ITALY
The most iconic beverage from Italy is actually not from Italy. No coffee beans are grown in Italy but some of the best roasters in the world are there and make incredible coffee varieties. Each region has its own flavor profiles. We are offering a variety of flavors in Nespresso style pods with beans and flavors from around the world!
The secret of health, vitality and longevity – Portuguese Artesian waters from Healsi and Monchique. Going beyond mere hydration, Healsi introduces in a stylish Diamond-shaped bottle, a pure artesian water with a neutral 7pH, rich in minerals and with a high concentration of silica (61 mg/L). Silica means healthier hair, skin and nails, flexible strong bones and a healthy heart. Silica is reported to even reverse some of the effects of aging.
Monchique is a naturally sourced alkaline 9.5pH mineral water, rich in minerals helps neutralize the acidification in the body; caused by stress, intense physical activity, chronic illness and smoking. Monchique drank between meals will help maintain blood pH, also hydrating the body 10x more effectively than that of regular water. With helping to slow down the signs of aging, and prevention of osteoporosis, Healsi and Monchique, truly symbolize a healthy and inspiring lifestyle.
A Swedish innovative line of non-alcoholic Gin & Tonics is now available in cans. Skanska Spritfabriken produce healthy cocktails made with natural and local ingredients, flavored with Gin botanicals. Award winning choices are the Classic, refreshing with hints of lemon and grapefruit. Rosé, a perfect balance between juniper, berries, rose petals and Rhubarb.
A luxurious non-alcoholic party feeling.
NESPRESSO COMPATIBLE PODS
NATURAL SPRING WATER WITH 9.5 PH
Monchique water has swiftly become a global sensation, enchanting both the palates and hearts of its dedicated enthusiasts. Some distinctive traits that make it stand out:
• 100% natural
• pH of 9.5
• Natural anti-oxidant with O.R.P. (Oxidation/ Reduction Potential) of -137 mV
This elevated pH aids in harmonizing the body’s blood pH, fostering vitality and your overall well-being. It’s akin to a gulp of youthfulness, essentially a protective shield for your internal health.