Café Life Magazine - Issue 110 - June 2022

Page 36

Coffee

considerations In meeting changing customer expectations, café and coffee shop operators are now required to keep a range of factors in mind from taste to beverage style and sustainability credentials when selecting types of coffee to serve.

36 CAFÉ LIFE | THECAFELIFE.CO.UK

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Supplier listings

12min
pages 47-52

Operational practices to help ease food infl ation – advice from allmanhall.

3min
page 46

The best serve coffee-making advice from Cimbali’s Maxime Herbaut.

4min
pages 44-45

Cairngorm Coffee

3min
pages 42-43

New products

1min
page 41

Coffee considerations tastes and trends.

9min
pages 36-40

CBD coffee, anyone? The CBD shot-serving Coffee Station.

7min
pages 34-35

Equipment decisions what might you need and why?

13min
pages 26-33

Pistachio Holdings increases its stake in Creams.

13min
pages 10-13

Claire Wallace triumphs in UK Barista Championship fi nals.

3min
pages 8-9

New ‘social hub’ opens in Castleford following major funding support.

3min
pages 6-7

Making cakes great trends and tips.

18min
pages 14-23

Sammies 2022 award wins for thriving coffee shop chains.

3min
page 4

Permanent pavement licences will speed recovery, say trade bodies.

2min
page 5

How remote monitoring can transform coffee shops – the Internet of Things.

5min
pages 24-25
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