Jefferson Market Catering Menu - Sandwich and Salad 2015

Page 1

Sandwich

EST.

2008

Platters

& CAKERY

All sandwiches cut in ½ and signage provided. Platters are disposable, but white china is available for your use, at no charge, if returned rinsed the next business day. For pick up of dirty dishes within two days, add $10. Paper products area available for .25/per person. $7.50/per person Premium sandwich options: For 8-10 guests pick 2 For 11-20 guests pick 3 For 20-40 guests pick 4 Over 41 guests pick 5

Tuna Melt: Tongal tuna salad, with crisp celery and a smidge of red onion served all melty with swiss cheese on wheat bread. Sally Hemming: Oven roasted chicken breast, provolone, apples, lettuce and a peppercorn ranch dressing in a delightful wrap. Lewis & Clark: Thinly sliced honey ham, cheddar cheese smothered with apple-pear chutney and mayo. Barbary pirate: Our toasted wheat bread slathered with creamy Boursin cheese and topped with Kalamata olives, red onion slices, and fresh spinach. The Mediterranean Wrap: Hummus, fresh cucumbers, and lettuce surround roasted eggplant and red onions. The Monticello: Juicy roast beef, sharp cheddar cheese and house made chipotle tomato chutney on a pretzel bun. Nickle Club: Sliced turkey breast and crisp Applewood smoked bacon top provolone cheese on our toasty wheat bread. Finished with bistro sauce and fresh spinach.

Call or E-mail us today! (734) 665-6666 mary@jeffersonmarketandcakery.com


Side Salad

EST.

2008

Platters

& CAKERY

Side Salad Options

Sides salad Platters are prepared as follows: Small: serves 10 Medium: serves 15 Large: serves 25

Martha Skelton Salad

Bowls are disposable, but white china is available for your use, at no charge, if returned rinsed the next business day. For pick up of dirty dishes, add $10. Paper products are available for .25/person

The Martha Skelton Salad: Romaine, dried Michigan cherries, apples, walnuts,

red onion, crumbled goat cheese & light raspberry vinaigrette.

Small: $17.50 Medium $26.25 Large: $43.75

Strawberry Spinach Salad: With toasted walnuts, red onions, bacon & Light raspberry vinaigrette. Small: $1.75 Medium $26.25 Large: $43.75

Confetti Pasta Salad: Tri-colored rotini, red onion, bell pepper, carrots and goat cheese with a light mustard vinaigrette. (Minimum 10 servining) Small: $17.50 Medium $26.25 Large: $43.75

Caesar Salad: Romaine lettuce, parmesan cheese, red onions, caesar dressing and croutons. Small: $1.75 Medium $26.25 Large: $43.75 Fruit Salad: A selection of fresh seasonal fruit. (Minimum 5 Servings) Small: $20 Medium $30 Large: $50

Napa Cabbage Salad: Crispy Napa cabbage and romaine lettuce with crunchy sunflowers seeds and almonds. Finished with red peppers, carrots, green onions and a tasty Asian vinaigrette. (10 Serving Minimum) Small: $20 Medium $30 Large: $50

American Potato Salad: Delicately seasoned with celery, onion and mustard. A creamy dressing that’s not too tangy.

Sweet Potato Salad: With black beans, green onions and a tangy lime dressing.

(20 Serving Minimum) Small: $20 Medium $30 Large: $50

(20 Serving Minimum) Small: $20 Medium $30 Large: $50

Call or E-mail us today! (734) 665-6666 mary@jeffersonmarketandcakery.com


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