5 minute read
TEAM ROPING
The art of team roping
Event that requires a balance of skill and team chemistry traces roots to ranch work.
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By Chance Q. Cook
Asteer breaks loose across the arena floor, and moments later a pair of ropers are on his trail. The lead, or header, throws his rope around the steer’s head, turning him slightly so the trail, or heeler, is able to cinch the animal’s hind legs.
Simple enough? That scenario sometimes unfolds in less than five seconds, during which a combination of timing, speed, precision and power plays out between both the riders and their horses.
“The team roping event is neat because it’s the only event in rodeo where two people are working together to try to rope the steer,” University of Wyoming rodeo coach Beau Clark said. “In a nutshell it’s two guys riding two horses, with the horses trained to run to the steers, and they’re working together.”
There are no judges assigning point totals as they do in roughstock events like bull riding and bareback riding. The team roping header and heeler champions are decided purely on time. To have a shot at winning, the header and heeler must both avoid incurring penalties, which add time to their run.
It begins from the boxes, where one end of a breakaway barrier is attached to the steer and stretched across the open end of the header’s box. A steer is given a head start, with the distance dependent on the size of the arena. When the steer reaches its allotted advantage point the barrier is released, allowing the header to pursue. If the header breaks the barrier by leaving his box early, a 10-second penalty is added to the team’s total time.
A header can catch the steer cleanly around both horns, around one horn and the head or around the neck. Any other catch by a header is considered illegal, and the team receives a “no time.” From there the header’s work is mostly done. The fate of the team’s run is largely up to the heeler.
“Once they’re on the head, the header is trying to guide the steer across the arena, to allow the heeler to rope the steer by its legs,” Clark said.
The heeler must snag both the steer’s hind legs together. If only one leg is caught, the team gets a five-second penalty. Once the steer is caught, the clock is stopped when there is no slack in their ropes and their horses face each other.
As with all rodeo events, team roping traces its beginnings to ranch work.
“That’s how they used to doctor cattle in the pasture, or brand cattle in the pasture,” Clark said.
Clark said cowboys are always looking for someone with a high skill level on their end of the discipline.
“The two guys will have to work well together,” he said.
The rodeo coach said a formidable team will be equal parts roping skill and chemistry with each other.
“It’s like anything at the highest level of pro rodeos: They know what the other guy is going to do,” he said. “They’ll know what to expect from each other throughout the run.”
According to ProRodeo.com, it also matters what of type of horse they use. The American quarter horse is the most popular for timed event competitions, which include breakaway roping, tie-down roping and steer wrestling.
Heading horses are generally taller and heavier because they need power to turn the steer after it’s roped, while heeling horses need to be agile, enabling them to more easily react to the steer’s movement.
— Beau Clark
UNIVERSITY OF WYOMING RODEO COACH
KATHRYN ZIESIG / NEWS&GUIDE FILE
Porter Hogge attempts to rope the heels of the steer after Ryan Cook successfully roped the head during a rodeo last August.
By Jennifer Dorsey
Back in 1993 a newspaper reporter in Jackson asked local teenage rodeo star Jason Wheeldon about his idols in the sport.
The Jackson Hole High School senior replied that the man he admired most on the pro circuit was bareback rider Joe Alexander, a Jackson Hole native.
“I like him because he just makes it look so simple,” Wheeldon told the Jackson Hole Guide. “That’s what I always want to do. I want to look classy riding a horse, and it’s always a challenge to ride a horse that way.”
“Alexander the Great,” as he was sometimes called by journalists, was a star in the arena, earning a place in the ProRodeo Hall of Fame and the Rodeo Hall of Fame.
“Joe Alexander dominated bareback riding like no other cowboy has to date,” the ProRodeo Hall of Fame says. “His five consecutive world titles and two regular season championships in the 1970s remain a [PRCA] record.”
Like many rodeo standouts, Alexander and another Jackson notable before him, Robert Crisp, knew their way around horses from an early age.
Alexander was born in 1943 in Jackson Hole and grew up about 60 miles southeast on a ranch near Cora.
Alexander stood out from the crowd in high school rodeo and at Wyoming’s Casper College, where he won the Intercollegiate Rodeo Association’s Bareback Riding Championship in 1966.
“Joe hit the rodeo trail in earnest in 1970 and achieved immediate success on the PRCA circuit,” the Ellensburg Hall of Fame says.
In 1974 Alexander set the bareback riding world record with a 93-point ride on Beutler Brothers & Cervi’s Marlboro in Cheyenne, a mark that stood until October 2002.
While Alexander specialized in bareback riding the Wyoming Cowboy Hall of Fame describes Robert Crisp as a “stylish saddle bronc” rider.
Crisp was born in Georgia in 1897 but moved to Jackson with his family as a boy. He worked for various ranches as a youngster and later worked for the JY Ranch, where he entertained and guided a number of dignitaries, including President Herbert Hoover.
PRORODEO HALL OF FAME / COURTESY PHOTO
Jackson Hole native Joe Alexander was inducted into the ProRodeo Hall of Fame in 1979.
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