Brides 20120819

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SUNDAY, AUGUST 19, 2012

Photography by Marty Pettit Photography

888.593.7436 or 844.1704 1626 N. VETERANS BLVD. • TUPELO, MS

www.kays-kreations.com

MARTYPETTIT.COM

WWW.

1629 N. Veterans Blvd. (Next to Kay’s Kreations) 1608 W. Main St. • Tupelo, MS 662-213-1471

An advertorial supplement of the


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| SUNDAY, AUGUST 19, 2012

On the Cover

FALL BRIDES 2012

DAILY JOURNAL

Table of Contents

5 A Taste To Remember

Food makes receptions memorable

6 Navigating An Interfaith Wedding Featured on this year’s Fall Brides are Wesley & Forrest Raines of Pontotoc, Mississippi. Forrest is wearing a dress from Kay’s Kreations.

7 Secrets To Success

How some marriages stand the test of time

9 Destination Anywhere: Packing For Your Honeymoon

Reduce wedding stress; pack early for your trip

All stories provided by Metro Creative Connection

Your Dreams Can Come True…

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Different faiths have different requirements for wedding ceremonies


FALL BRIDES 2012

Index of Advertisers

On The Cover Kay’s Kreations

4

Tupelo Plastic Surgery

BBQ by Jim

2

Endville Bakery

Sander’s Clinic for Women

Stones Jewelry

Intricid Salon

Hishers

Staggs Carpet & Interiors

5

La Vino

Bankhead Flowers & Fine Gifts

A Red Letter Event

9 Roberts Travel

BancorpSouth Arena

Creative Cakes

6

Corner Shoe Store

Keep It Casual

Plastic Surgery of North Mississippi

Hodges Orthodontics

Jody’s Inc.

Bridal & Formal

Elkin Place

Tallahatchie Gourmet

Sprint Print

7

3

Swirlz

Kay’s Kreations

Busylad Rent All

Way-fil Jewelers

Park Heights Restaurant

Oak Grove Chapel

Elizabeth Clair’s

Mooreville Rent-All

8

Billie’s Catering Goodlett Manor

Belk

Tupelo Plastic & Reconstructive Surgery

Village Frame

MLM

Hilton Garden Inn

Link Centre

Back Cover

Heritage OB/GYN

Reed’s

MS Bottled Water

Have a party with

SUNDAY, AUGUST 19, 2012 |

9 - 12 MONTHS

3

Checklist

BEFORE WEDDING Choose your wedding date. If you plan to be married in a church, temple or mosque or in a religious service at home, clear the date and time with your clergy.

Compose a guest list. Let outof-town guests know your wedding is in the works so they can make travel plans.

Announce your engagement in local newspaper.

Choose your attendants.

Reserve your reception site.

Select your wedding gown, shoes and accessories.

Set your budget. Take time for a heart-to-heart talk with your fiancé about the budget and style of your wedding, reception and wedding-related parties, and who pays for what.

Decide on your bridesmaids’ dresses.

Enlist help. Consider hiring a bridal consultant. If your budget won’t stretch that far, ask relatives and close friends to assist you in specific tasks – selecting a dress, interviewing caterers, locating a reception site – especially in areas where you feel you need support.

Interview caterers, musicians, florists, photographers, videographers and bakers. Get written estimates of their costs.

Determine the theme or mood you’d like to establish with the food, table settings, flowers and entertainment.

Natural Beauty

every bite!

...with the help of orthodontics

DR. FRANK HODGES

DMD, MS, PC

TUPELO • PONTOTOC • FULTON (662) 407-0713

TA L L A H AT C H I E

G O U R M E T

North Mississippi’s Full-Service Caterer for Special Occasions

INVITATIONS ~ GIFTS PRINTING

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Meeting Rooms Call 841-6573 for details 375 East Main • Tupelo bcsarena.com

Receptions • Rehearsal Dinners • Bridal Luncheons • Catering 335 East Main Street Fairpark District • Historic Downtown Tupelo 662-842-5665 www.parkheightsrestaurant.com

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DAILY JOURNAL


FALL BRIDES 2012

| SUNDAY, AUGUST 19, 2012

DAILY JOURNAL

Checklist

4 MONTHS

6 MONTHS

Arrange hotel accommodations for members of the wedding party who live out of town. Reserve a block of rooms for other out-of-town guests, and let them know the rooms are available. Remember to ask for any group discounts or special packages.

BEFORE WEDDING

BEFORE WEDDING Shop for wedding rings.

Choose your caterer. Remember to get a written contract.

Decide on your honeymoon destination. Work with a travel agent to book your travel and accommodations.

Choose your musician(s). Book your photographer and or videographer.

Select your wedding invitations. Don’t forget to purchase personal stationery for the thank-you notes.

Select your baker and order the cake. Choose your florist.

Help both mothers to coordinate and shop for their wedding-day attire.

Reserve your wedding-day transportation and any other wedding-day rental needs.

Select music for your ceremony and reception.

Make appointments for gown fittings.

Choose readings for your wedding and write your wedding vows.

Check the requirements for a marriage license.

Plan a rehearsal dinner for members of your wedding party, your family and outof-town guests. Reserve the location.

Make sure contracts and arrangements are complete with all of your service providers.

Photography by Lisa Roberts

Decide on your color scheme.

Register for gifts at one or more bridal-gift registries.

now booking weddings for 2013

©JPC’12

2132 McCullough Boulevard Tupelo, Mississippi (662) 680-3332

307 W. MAIN STREET | HISTORIC DOWNTOWN TUPELO | (662) 269-2108 | www.hishers307.com

PHOTOS BY MABUS PHOTOGRAPHY

Engage her. Bar-B-Q by Jim Cotton Boll Catering WE’RE MORE THAN JUST BARBEQUE

Tupelo, Mississippi

709 West Main • 662.844.9444

Ripley, Mississippi

6 6 2 . 8 4 0 . 8 8 0 0 • 2 0 3 C o m m e rc e S t . • D o w n t o w n Tu p e l o • w w w. b b q by j i m . c o m

2013

. . . publishing in February 2012 Bridal Journal magazine will be distributed to over 49,000 households in Northeast Mississippi… more coverage than any other publication in North Mississippi!

unnam oke D herry o r B y Mind hard C on Ric d n a r B Bill d Mrs. Mr. an e Mr. son of the lat grand y and is the Gentr e. He orevill Gwen r by he y of Mo o, and Mrs. ge Cherr rria ltill in ma gown tta. y of Sa Marie Cherr d given rmaid-style feantry of her an me r gown her fat a strapless Paul Ge ed by designe embroidery wore Escort ry. The th ed bride ht ivo ted wi adorn ts, the e in lig dice, captiva paren in. t closur the bo erlay, rse ov ed co e rat ngth tra d with tire lac t deco the court-le cente an en ing tha d wer ac an tured bead encircle an ivory flo d rs and adde ist and th s wi flowe wa ray sp uet of pped limented r. Feather bouq the dro comp nte rried a ring of ir was stal ce de ca dding Her ha id tiful cry wer. The bri we ma au be as s the flo bride with a uet wa to the aids bouq desm ding the touch extra th d to the other. Atten the bride. Bri Lori Be of lilies. Tie bride; calla -grandm am, sister eks. of the nn e great ay We Du law lat ds n r inLin he Lyn d erth r was erry, sist the bride an s in black wi of hono Lauren Ch sse usin of ed tin dre lily. ed sa nely, co includ the tur lla Co as tex Katie d a ca rved length Byrd; carrie erry, se vin re flooreach aig Ch Ke They wo e waist and hard Cr men were an Ry Ric ; r, pir ms oo fathe groom an em om’s rby ony. Gr -law of the Da s The gro the cerem r-in girl wa n in r was , brothe The flower best ma e Dunnam g beare hard. . The rin y; Le tt Blanc Gentr groom ed . and Ma n of the groom d includ in, Berthay ntry, cousi of the de an Ge ele, Tra the bri cousin Claire ists Ad en by y, also art os ntr ch wn s ll-kno Mac Ge music wa the the we uple at Nuptial ntals by the co tion instrume blé. ep joined t no rec es pia Bu The ist ony, gu chael rents. rn Bapt and Mi ng the cerem bride’s pa of Aubu Followi d by the Life Center ste ts honmily tion ho paren recep the Fa om’s ce in elo , the gro r at the Tup took pla dding h. l dinne the we Churc eve of th a rehearsa couple g the the itin , wi On ica ge un couple of Art. s, Jama a regismarria took the is Rio y d the err de ho um ore se g of rd Ch The bri g in Oc d the ree Mu d blessin ndon Richa cember 3, oonin e, Miss. nter, an e High GumT ion an De al Ce honeym in Moorevill ld at d Bra lebrat orevill After Medic oon on remony he am an me Mo pi nn The ce ern ho at sip ir h Du aft ssis ce e ac s the rth Mi Brook k in the iciated the all co make at No Mindy o’cloc off d footb nurse at two Henry cher an tered ndy , Miss. place r Jimmy h in Tupelo is a tea Mrs. Ra Mr. and Brothe . and groom urc 2011. r of Mr hter of ist Ch nnam rn Bapt the daughte granddaug School. ne Du Aubu 49 Mr. Ge is the de is e d bri NAL | Sh an e . , Th elo L JOUR ley. Ripley of Tup BRIDA of Rip cer of rd Craig nnam Dunnam ny E. Spen Richa yn Du hn d Mrs. s. Carol Mrs. Jo Mr. an late Mr son of and the om is the The gro

Deadline for the 2013 issue is Friday, January 4.

Publishing in home delivery of: Northeast Mississippi Daily Journal Pontotoc Progress Monroe Journal Itawamba County Times

Chickasaw Journal Southern Advocate Southern Sentinel

– COVER CONTEST –

Announce Your Nuptials Single Page or Double Page

101 Hospital Street • 662.837.4215

To place your 2012 wedding announcement in the next issue of the Bridal Journal, pick up the form at the Daily Journal office at 1242 S. Green St., Tupelo or email celebrations@journalinc.com

Submit your 2012 wedding photo for consideration for the cover of the 2013 Bridal Journal. Contact Amy Speck at amy.speck@journalinc.com or coverdesign@journalinc.com

of N orth east Missi ssipp i 2012

Takin non g the wed -traditio nal app ding roac h

hap

pily

eve

r aft Pho er s The tograph ers’ and good, th stori the ugly e bad es:

To advertise your business, contact your Daily Journal representative at 842-2614.

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FALL BRIDES 2012

DAILY JOURNAL

SUNDAY, AUGUST 19, 2012 |

5

A Taste To Remember

Despite the months of planning and poring over every minute detail of a wedding, it has often been said that what people remember most about wedding receptions is the food and if they had fun. Therefore, instead of worrying about choosing Jordan almonds over chocolate truffles, or whether the cake should have an extra tier, couples may want to pay more attention to selecting their reception menus. Although certain foods are wedding staples, it could pay for couples to think with their stomachs instead of their heads when selecting wedding day fare. Having a selection of foods that taste as good as they look is a wise idea over having certain foods simply because they are trendy. Whether you are cooking yourself, having a family member serve as chef or relying on the menu of the reception hall, think about foods that will please guests and select those items, regardless of them being fancy. Here are some other tips. • You want foods to be filling but not so much so that guests have to waddle to the dance floor. If you're planning on several courses, keep portion sizes small to offer a taste of the different items offered.

• Choose items people have heard of. Instead of tornadoes of beef, select a hearty prime rib. Just because a dish sounds fancy doesn't make it taste better. If a guest doesn't know what he or she is eating, it can be uncomfortable. Now is not the time to experiment with exotic foods, either. Otherwise, some picky eaters may be left hungry. • Think about the foods you love and see if they can be incorporated at the wedding. Although a breakfast bar at an evening event may seem funny, waffles and omelets may appeal to a greater number of guests than a gourmet fish creation. • Don't make vegetarians an afterthought. Too often, vegetarians must eat whatever the kitchen can pull together, which is usually a compilation of the vegetable garnishes from the meat dishes. Make an effort to have a true vegetarian dish that is intricate and delicious. • Mashed potatoes are a crowd pleaser. Serve little portions of mashed potatoes in cocktail glasses and enable guests to top as they see fit with bacon bits, cheese or chives. • No idea is silly, and serving any type of food in a hors d'oeuvre style can make it acceptable at a formal affair, whether that food is pizza or caviar-topped crackers. • If you have a favorite restaurant that serves delicious food, find out if they will cater your wedding. • Just because it isn't on the menu doesn't mean it cannot be prepared. Talk to the catering manager and let him or her know your preferences. Provided you're willing to pay a little more, there's a good chance you can have items that aren't on the standard catering menu. • Think outside the box for your cocktail hour "bars." A bread bar, a dipping station, milk and cookies service, or vegetable bar are options that go against the standard cheese and pasta stations. Although it's your wedding, ultimately the goal is to please the guests. By choosing foods they will love and rave about, you're guaranteed positive remarks on your wedding.

TUPELO’S

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RECEPTION

HALL

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A New Albany Legend

flowers & fine gifts

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This modernly classic venue offers over 3500 square feet of reception area plus a catering kitchen, ample powder room space, elevator access, and abundant parking. Elkin Place overlooks the Fairpark Fountain and Park in the newly renovated downtown district.

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© JPC - 20 12

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• Classic foods can work well as wedding fare. Roasts, barbecued meats and favorite pasta dishes can make guests feel like they're dining at someone's home and not at a wedding.


| SUNDAY, AUGUST 19, 2012

FALL BRIDES 2012

DAILY JOURNAL

Navigating an interfaith wedding Faith plays an important role in many people's lives, perhaps even more so when it comes time to celebrate a wedding. However, couples who do not share the same faith may have to make some compromises. Although romantic feelings may transcend faith, heritage and other factors that make people so different, individuals who are quite religious often find that there are some challenges to getting married to someone outside their own faith. Depending on the faith, some religions will not honor a wedding that does not conform to their strict guidelines for a wedding within the faith. Oftentimes, this means that both participants need to have been raised according to the faith, including meeting certain religious milestones throughout their lives. For example, Catholics must have been baptized, received communion and been confirmed under the auspices of the Catholic church before being allowed to marry. They must present official certificates of these sacraments in order to receive a religious Catholic wedding. Those of the Jewish faith may believe in a "bashert," a belief that everyone has a soul mate. According to the Talmud, 40 days before a male child is conceived a voice from heaven an-

nounces whose daughter he is going to marry. In Yiddish, this perfect match is called "bashert," a word meaning fate or destiny. The bashert is typically one who is also Jewish. To handle the intricacies of an interfaith marriage, it is wise to speak to clergy in your respective religions to see what will be required of you as a couple. There could be workarounds, depending on what the couple decide. Some couples feel it is in their best interest if either one of them converts to the other's religion so that the ceremony is easier. Others choose to hold two distinct religious ceremonies if the officiants are lenient in their rules to allow it to happen. In other cases, couples feel it is better to have a non-denominational wedding to avoid any obstacles. Even though this ceremony will not be sanctioned by either church, the couple can still choose to include prayers and customs specific to their faiths in the ceremony. Many couples decide that their mutual love and happiness is reason enough for an interfaith wedding, even if that means sacrificing acceptance by their clergy and church. Interfaith couples should begin wedding planning early to discover what will be expected of them to have the wedding they desire.

Brides Come Register With Us!

Give your guests a personal experience with Mississippi Wedding Water.

New Bridal Registry Now Available

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SUNDAY, AUGUST 19, 2012 |

Secrets To Success

Some might say a long celebrity marriage is one that endures the duration of the newly betrothed's trip down the aisle. We've seen Britney Spears dissolve a marriage after 55 hours and Kim Kardashian call it quits after 72 days. It seems even money can't buy matrimonial happiness. But some couples have been together for 50, 60 years and say they're still as much in love as they were the day they spoke their "I dos." What do they know that others do not? According to clinical psychologist and relationship guru Dr. Phil McGraw, "We all need to be flexible and to compromise in marriage, but you've got to be true to your core traits and characteristics, what I call your authentic self." Some couples enter a relationship projecting a persona they believe the other person wants -- one that really isn't what they're all about. This could be a woman trying to fill the role of her husband's nurturing mom or a guy playing the protector to his wife. In reality, marriage is more of a partnership, and truth and trust are often at the basis of good marriages. • There's no such thing as the perfect marriage. Some couples create an image of what they think marriage is supposed to be, and that image that often goes "poof" once reality sets in. Even soulmates are bound to frustrate or irritate one another from time to time. • Couples should express their frustrations. Bottling up frustrations can eat at a person

For All Your Formal Attire

7

and eventually destroy a marriage. Talking about the things that are bothering you with your partner opens up a discussion and can help you work through things. • Make time for romance. It's easily said but not so easily done. Too often married couples forget what it was like to date when all of their attention was spent on each other instead of the house, kids, work, etc. Today there seems to be even more distractions, from e-mails to texts to pressure and obligations at the office. Happy couples find the time to spend quality time with their spouses -- even if that's only 10 minutes of alone time a day. •Put "we" first. Many people operate on a "me" mentality. When you're part of a couple, give more to your spouse than you take. If he or she is doing the same, you're working collectively for the benefit of the marriage instead of yourselves. • Respect each other. Often couples having troubles realize they treat strangers better than they treat each other. Would you use the insults or unflattering terms that you sometimes throw at your spouse with a complete stranger? Probably not. Good marriages are based on a foundation of respect and love. It's easy to lose feelings of love if the respect is gone. Couples can realize that there are some thorns that come with the roses of marriage, and staying happy together does take work for it to all be worth it.

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BRIDAL REGISTRY

Jenni Beasley..................................Matt Long Meredith Beeman ........................John Hibbits Bonnie Belt..................Matthew McCullough April Brown ...............................Russ Gordon Chelsea Cannon......................Charles Martin Mary Beth Chappell..................Andrew Lyles Natalie Clanton ...............Larry “Chip” Ryan Sarra Cooney..............................Mac Godwin Keeley Corbett ................................Ty Hardin Kristen Dobbs ........................Nathaniel Long Laura Beth Gentry ....................Blake Manley Jenna Hankins...........................Chris Wiygul Nicole Hazel .............................Cole Frederick Lauren Hill..................................Will Carnell Lindley Hood ..........................Kelby Williams Julie Hurst.............................Alex Bondurant Zandria Ivy..........................Christian Haines Lindsay Knapple ......David Wright Henson, Jr Tyler Kellum...................................Blake Jeter

Valerie Lewis................................Jon Bearden Laura Loftin .........................Miles Backstrom Emily McGee................................Robert Bass Jessica Miller................................Clay Dozier Kristen O’Quinn..................Edward Kiste, Jr Kaylee Prather...........................Colton Ragan Katie Robinson ..........................Webb Corban Hannah Claire Rotolo ....Wesley McCullough Julia Rowe ....................................Clarke Wise Sarah Servati ......................Sumner Abraham Katie Sinclair ................................John White Stephanie Staggs ........................Hunter Gore Kelle Stocks...................................Will Milam Elizabeth Summers........................Rhett Gore Jessica Trotter.........................Stephen Everett Lindsay Turner ..................Danny Ray Smith Margaret Wesson .....................Rob Eshleman Amy Yauger............................Will Threadgill

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FALL BRIDES 2012

DAILY JOURNAL


FALL BRIDES 2012

| SUNDAY, AUGUST 19, 2012

DAILY JOURNAL

Checklist 3 MONTHS

Plan a luncheon for your bridesmaids.

BEFORE WEDDING

Make appointments for a hairdresser, makeup artist and manicurist.

Carefully prepare directions, including simply drawn maps, if necessary, to help guide guests to the wedding and reception, and to hotels. For guests who will travel a long distance to your wedding, consider assembling an information package on fun things to do and see in your area. Begin addressing invitations and announcements. Select a special stamp at the post office. Invitations should go in the mail six to eight weeks before your big day. Give the caterer or other food suppliers a close idea of the number of guests you expect.

1 WEEK

BEFORE WEDDING Make final checks with all your vendors: officiant, musicians, florist, photographer, videographer, limousine or other transportation provider, caterers and baker.

Finalize honeymoon plans. If you’re traveling overseas, check again that your passports are current and that you have any necessary visas.

Ask a friend or family member to arrange for wedding gifts that may be brought to your reception to be delivered to your home or another safe spot.

Gather necessary birth or baptismal certificates you may need for your wedding license.

Wrap gifts for bridal attendants and have them ready for the rehearsal dinner.

1 MONTH

Purchase travelers’ checks and reconfirm honeymoon travel and hotel plans.

BEFORE WEDDING

See that checks are written and ready to be handed out to vendors at the agreedupon time.

Get your wedding license.

Make sure all reservations are in place for honeymoon travel.

Have a final fitting of your gown and make sure your attendants have theirs.

Check with bridesmaids to make sure they have their gowns and are getting them adjusted. Shop for gifts for your bridesmaids. Offer to help you fiancé select gifts for his attendants.

Check that your menu selections and service plans are locked in place with the caterer. Purchase a special book to keep track of wedding gifts as they arrive.

Select your “going away” outfit and special items for your trousseau.

Write those thank-you notes on a daily basis.

Make a date with your photographer for any formal portraits you desire.

If you plan a formal dinner for your reception, it’s time to draw up a seating plan and make up place cards.

Make an appointment to have your hair done just before your portrait session and again the day or so before your wedding. Consider including your bridesmaids in a “day of beauty” before your wedding with manicures, hair styling, massages and makeup sessions.

Inform your caterer of the final number of guests. Confirm that out-of-town guests are set with hotel accommodations, transportation and wedding-day directions.

1 DAY

BEFORE WEDDING Take time to relax and enjoy a massage, manicure and pedicure. Traditionally, this is the day for your rehearsal ceremony and rehearsal dinner.

Check with your florist to confirm dates and time of flower deliveries. Review your wedding-day transportation plans and make sure drivers are clear about addresses, times and number of passengers.

2 MONTHS

Make name or address changes official on documents, including driver’s license, Social Security forms and financial accounts.

BEFORE WEDDING

THE WEDDING DAY

Meet with your photographer to specify the formal shots you want taken of the bridal party, as well as specific, candid shots you’d like taken during the reception.

Mail out your wedding invitations and announcements. Have wedding portraits taken.

Finalize the music that will be played during your wedding ceremony. Meet with musicians who will provide entertainment during your reception and orchestrate precisely what you want and when you want it played. Don’t be shy to voice your preferences, down to the volume, favorite songs you’d like to hear or even songs you don’t want played. Plan your rehearsal dinner and a brunch or fun activity for out-of-town guests to enjoy on the day following your wedding.

If you plan on photography before the ceremony allow ample time so you’re not rushed. Relax, and remember: This is your special day, the result of all your careful planning. Now it’s time to enjoy. Refuse to let any glitch get to you. Savor every moment of this sacred day.

Review the video plans with your videographer.

Send bridal portrait and wedding announcement to newspapers.

Allow time for dressing, makeup and hair styling.

2 WEEKS

BEFORE WEDDING Keep writing those thank-you notes for wedding gifts. Pick up wedding rings. Begin packing for honeymoon.

Purchase special accessories for your wedding-day attire.

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FALL BRIDES 2012

DAILY JOURNAL

SUNDAY, AUGUST 19, 2012 |

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Destination Anywhere: Packing for the honeymoon

• If you don't already have a suitcase, choose a design with a hard case. This way it won't expand while packing, and there's no chance it will ever exceed the size limits. • Roll clothes because it will limit wrinkling. • Use a layering technique to fit a multitude of items and protect against displacement during transit. • Fill the bottom of the suitcase with the heavier items: shoes, jeans, jackets, and any gear or tech items.

• Be sure to know airline requirements in advance. While some restrictions have been lifted, the Traffic Safety Administration and the airlines themselves may have rules regarding how much liquid or sharp items you can bring along. • Keep important documents, such as tickets, reservation numbers and emergency contacts, with you in a travel bag. Any prescriptions you need should be carried as well. • Place an emergency outfit in your carry-on in the event your luggage is lost or temporarily detained. • Consider packing lightly and buying some necessities at your destination. • Sometimes it is less expensive to ship items instead of paying airline baggage fees. Investigate these options, especially on the return trip.

• Next, layer dresses and slacks so they lay lengthwise on top of the first layer of items. It's okay if the ends extend over the edge of the suitcase.

• Take advantage of laundry service on honeymoons so you won't return with a bag full of dirty items that need laundering right away. Also, doing laundry on your trip limits the number of things you need to pack because you can wash and rewear.

• Shirts and sweaters (if applicable) can be rolled and then layered next. Use any overhanging slacks and dresses to fold over the shirts and keep them in place.

• Make the most of the honeymoon by packing early. Come your travel day, you can simply hop in the car and look forward to the vacation ahead.

• Lightweight items, like lingerie and undergarments, can be placed on top. Also, include toiletries that are sealed in leakproof bags.

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CareCredit

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Tupelo, MS 219 North Broadway • 662-231-5519 Stephen Thompson, Facility Coordinator

stephen@goodlettmanor.com • www.goodlettmanor.com

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When basking in the afterglow of a momentous wedding, most couples would rather think about scores of other things than packing for their honeymoons. But with ever-changing restrictions on what and how much a person can bring along on airlines and other modes of travel, packing is something that eventually must be done. Some people are good at packing and can execute the task rather easily. Others are left with a bulging suitcase that won't pass muster at security clearance or meet size and weight guidelines imposed by airlines. Nevertheless, anyone can become a packing pro with a few guidelines.


FALL BRIDES 2012

SUNDAY, AUGUST 19, 2012

DAILY JOURNAL

everything for the

Anna Weatherly Bernardaud Cuthbertson Gien Herend Kate Spade Lenox Mikasa Michael Wainwright Noritake Pickard Richard Ginori Royal Doulton Royal Worchester Spode Tamara Childs Vera Wang Waterford Wedgwood

August & September Brides Meredith Beeman.................John Hibbits Bonnie Belt .............Matthew McCollough Julie Brewer .........................Bran Dawson Sarra Cooney .........................Mac Godwin Aley Couch................................Hal Reece Sarah Beth Golden..............Matthew Bell Anna Catherine Hughes .......Will Hodges Zandria Ivy .....................Christian Haines Lindsay Knapple...David Wright Henson Valerie Lewis .........................Jon Bearden Kate Neely...........................Josh McCarty Katie Robinson....................Webb Corban Kelly Stocks .............................Will Milam Elizabeth Summers.................Rhett Gore Jessica Trotter .................Stephen Everett Margaret Wesson ...............Rob Eshleman

Arte Italica Match Vietri

Wriley Wildmon.......................Cole Davis Amy Yauger .......................Will Threadgill

Gorham Juliska Kate Spade Lenox Michael Wainwright Mikasa Marquis by Waterford Noritake Simon Pearce Vietri Waterford William Yeoward

Allison Evans Arte Italica Jars Juliska Magnolia Lane Oakland Pottery The Good Earth Red Leaf Pottery Simon Pearce Stewart Pottery Skyros Vietri Gavin Pottery

STAINLESS & STERLING Gorham International Kate Spade Kirk-Steiff Lunt Michael Wainwright Mikasa Oneida Reed & Barton Ricci Table Trendz Towle Vietri Wallace Waterford Couzon

Artland Global Amici Jacaman Kalalou Orion Pomeroy Rose Ann Hall Designs TAG

The pleasure of your company is requested to explore our vast selection of invitations for any occasion - from a Baby Shower to a Formal Wedding from inexpensive to extravagant - yet always in good taste

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Beautiful Mother of the Bride Dresses

No one brings more knowledge, elegance and good taste to weddings and wedding stationery than Reed’s does. From the save-the-date cards to that final thank-you note, Reed’s has helped brides prepare for and create the mood for their special days. Every bride can have a private consultation with the best in the business and learn: • Etiquette for all wedding invitations, announcements and correspondence • How to choose wedding papers, styles, ink colors and fonts • How to handle new and unusual circumstances • And much more Our collection of wedding papers include: Crane, Anna Griffin, Pepperite, National, Regency, Envelopments, Embossed Graphics, Prentiss Douthit and Chloe B … only to name a few

10% DISCOUNT ON WEDDING INVITATIONS FOR REGISTERED BRIDES

Bridal Line: 842-6453 • Bridal Registry Online: www.reedsms.com HISTORIC DOWNTOWN TUPELO • 842-6453 • 1-800-62-REED’S • gifts@reedsms.com

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|

Dress by Marisa Baratelli

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