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Who doesn't love a good dish of pasta? I know I do. That is what is bringing me to write this article. My love of pasta and pasta dishes. Creating the best pasta dishes really are not as time consuming or as difficult as one might think. And you don't necessarily have to make spaghetti every time that you want a good but easy pasta dish. As we all know pasta comes in a variety of shapes and forms. With this variety come a plethora of good dish ideas and choices. It does not have to be plain tomato sauce with some ground hamburger meat all of the time. You can find many good recipes online and on bookstore shelves so I am not going to go into all of that with this article. This article if more of a tips article. Putting good general ideas out there for recipes to locate. Sometimes the more simple ideas are as good or better than the all-day recipes. The beauty of pasta is that you can buy the basics pre-made, or you can make it fresh from scratch. Granted making it from scratch takes longer, but with the right tools, it is really not as difficult as you may think to make it yourself. Regardless of if you go with pre-packaged or fresh home-made pasta, you can still make it fresh with the ingredients that you use with the pasta in the forms of sauces and/or sides. Instead of getting frozen or canned vegetables, for instance, try getting fresh vegetables from your local supermarket. If you want it to be even more fresh, try your local farmers market. Instead of sauce out-of-the-bottle, try using recipes with pasta that have a homemade sauce recipe. It can really be quicker than you think to make a good fresh sauce to top the pasta with. If you are not sure what you should mix with the pasta, think of your favorite vegetable and/or meat. The beauty of pasta is that you don't have to stick with one type. You can mix it up. Try using fresh peppers, both green and yellow. Fresh onions. Fresh tomatoes. Most any vegetable out there will go with pasta. When it comes to meats, you can use a variety there too. If you are burnt out on hamburger meat, throw in some chicken or even some pork. For that matter, try steak strips instead. Toss in steak
strips and shrimp, crab or lobster. Maybe all of the above. In conclusion, the beauty of pasta is that there is such a wide variety of ideas. Recipes with pasta are plentiful both on the web or in bookstores and even in some supermarkets. The next time you make a pasta dish, try mixing it up.
Article Source: http://EzineArticles.com/?expert=Bruce_Woodward
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