Kanto No. 4: Craft

TUNE

P A L AT E

Tokyo Sampler Salaryman Lloyd Besin whips up a culinary storm in his two-square-meter Tokyo kitchen I n t e rv ie w Patrick Kasingsing P H O T O G RA P H Y Lloyd Besin 108 04

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Making the Cut

Aural Tradition

Cheers to That

Tokyo Sampler

Sweet Dreams

Global Appeal

Glocal Flavor

Lifecycle

Poetry in Motion

Silent Cities

Woven Narratives

A Fine Line

Against the Grain

Barbers Tale

Design District

Old Bones, New Soul

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