Carnival in Greece

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WHAT ABOUT CARNIVAL? Carnival is a festive season which occurs immediately before Lent; the main events are usually during January and February. Carnival typically involves a public celebration or parade combining some elements of a circus and public street party. People often dress up or masquerade during the celebrations. Carnival is mostly associated with Roman Catholic and, to a lesser extent, Eastern Orthodox Christians; Protestant areas usually do not have carnival celebrations or have modified traditions, like the Danish Carnival. The world's longest carnival celebration is held in Brazil but many regions worldwide have large, popular celebrations, such as Carnival of Venice, or the world famous New Orleans Mardi Gras, of Santa Cruz de Tenerife, Mardi Gras in Mobile, the Carnival of Barranquilla in Colombia, of Torres Vedras or the Trinidad and Tobago Carnival.

History An inspiration for the carnival lies in the fact that during Lent, traditionally no parties may be held and many foods, such as meat, are forbidden; the forty days of Lent serve to commemorate the Passion of Jesus. It is natural for people to have the desire to hold a large celebration at the last possible opportunity before fasting. Parts of the carnival traditions, however, likely reach back to pre­Christian times. The ancient Roman festivals of the Saturnalia and Bacchanalia is a probable origin of the Italian Carnival. The Saturnalia, in turn, may be based on the Greek Dionysia and Oriental festivals. While medieval pageants and festivals such as Corpus Christi were church sanctioned celebrations, carnival was a representation of medieval folk culture. Many local carnival customs are also based on local pre­Christian rituals, for example the elaborate rites involving masked figures in the Swabian­Alemannic carnival. In Christianity, the most famous traditions, including parades and masquerading, are first attested from medieval Italy. The carnival of Venice was for a long time the most famous carnival. From Italy, carnival traditions spread to Spain, Portugal, and France. From France, they spread to the Rhineland of Germany, and to New Orleans. From Spain and Portugal, they spread to Latin America. Many other areas have developed their own traditions. Carnival Binche is also starting to appear along the East coast of Australia. The traditional food are carrots and apples


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