Sanitary Serving

Brandware® 18/0 Ecoware Flatware

Can be used as an alternative to plastic - can be re-used or recycled. Slim embossed profile designed for added strength and easy nesting.

• Recyclable and reusable • 18/0 stainless steel • Pk 1 dz

697 052 Knife 697 032 Fork 697 006 Teaspoon 697 009 Bouillon Spoon

Aspire Flatware Sets

A sanitary, sustainable flatware solution ideal for carryout, dine-in and healthcare environments. Each set is prepackaged and ready to use.

• Recyclable and reusable • 18/0 stainless steel • Hammered finish More items available

Pk 193-SETKFB Fork, Knife, Bouillon & Napkin 96 sets 193-SETKF Fork, Knife, & Napkin 156 sets Intensity Dinnerware

Easily transitions from independent dining to hospital care settings. Traditional, elegant design with Zenix® mineralized dinnerware for fine quality high shock and scratch resistance.

• Stackable • 10 year edge chip warranty • Ivory

L8063 Coupe Plate, 61⁄4" L8043 Coupe Plate, 73⁄8" P0124 Coupe Plate, 95⁄8" P0122 Coupe Plate, 103⁄8" P1918 Coupe Plate, 12" P0123 Deep Plate, 251⁄4 oz, 77⁄8 " L6769 Deep Plate, 401⁄2 oz, 101⁄8 " L8469 Rectangular Platter, 133⁄4" x 93⁄8 " L7027 Wok Bowl, 433⁄4 oz, 111⁄8 "

Pk 2 dz 2 dz 2 dz 1 dz 1 dz 2 dz 2 dz 1⁄2 dz 2 dz

Safe-Serv™ Hands-Free Condiment Stations

A cost-efficient, sanitary, and precise condiment dispensing solution that converts traditional hand-operated pumps to mechanical foot-operated pumps. Exclusively compatible with Nemco pump dispensers 10950, 10950-1, 10951 and 10951-1.

• Hands-free condiment dispensing • No power required • Go-anywhere mobility • Available for up to 4 sauces

159867N-1 Holds 1 Pump, 16"w x 181⁄2"d x 48"h 159868N-1 Holds 2 Pumps, 26"w x 181⁄2"d x 48"h 159869N-1 Holds 3 Pumps, 361⁄4"w x 18"d x 461⁄4"h 159870N-1 Holds 4 Pumps, 461⁄2"w x 18"d x 461⁄4"h

Condiment dispensers & Nemco® pumps sold separately

COCKTAILS & MOCKTAILS

THE NEW WAVE OF MODERN MIXOLOGY

Health and wellness have been on the rise for some time now, and continue to be an area modern consumers are drawn to. In particular, the rise of alcohol-free bars serving both the sober and sober-curious customer: A place where people can gather or meet, but without the presence of alcoholic drinks or people consuming them.

Even restaurants and bars with full beer, wine, and liquor menus are offering mocktails for customers who choose not to drink but still want a fun and interesting beverage to enjoy. Mixologists can apply their skills and knowledge of balance and taste to create exciting drinks that are as beautiful and tasty as their boozy counterparts.

Many restaurants have found great success with adding cocktails to their to-go menus. From singles or multiple servings, customers like being able to take home and enjoy their favorite mixed drink alongside their favorite meal. Even beverages with “some assembly required”; like rimming a glass or adding a garnish, can be taken home.

FEATURING

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Milk Jars

Nostalgic classic glasses for unique cocktails. PAGE 11

Wine Aerator

Pour a perfectly aerated glass of wine every time straight from the bottle. PAGE 12

FreshMark™ Electric Citrus Juicer

Fills a glass of juice in less than 30 seconds.