Traditional arabic food cuisines

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Traditional Arabic Food Cuisines Many people would list travelling as one of their interests when asked to list favorite things. When travelling to another country tourists love to take in the sightseeing trip of that specific region and also try out all the different local foods and entertaining activities. Travelling to the Gulf region would be no different and is the perfect spot to taste all types of Arabic food cuisine. The following are popular to the Middle East.

Hummus: A dip made from chick peas, Sesame: seeds, tabouleh is chopped parsley, mint and crunched wheat. Ghuzi: whole roast lamb on a bed of rice, mixed with nuts. Vine leaves stuffed with rice called Wara enab and stuffed courgettes is known as Koussa mahshi. Local Arabic dishes include koussa mahshi which is spiced lamb with rice and hare is a rich delicacy of slow cooked wheat and tender lamb. And Middle Eastern special Umm Ali and a sweet type of cheesecake is called Esh asaraya.

Seafood is very popular in the Arabic region and you can taste some specialties involving lobster, crab, shrimp, tuna, kingfish and red snapper. Many hotels and restaurants in Dubai serve seafood buffets for travelers. Without trying out traditional Arabic food your Gulf trip is not full fill so don’t forget to taste local dishes.

Many Dubai restaurants sell their food value vouchers through online, you can browse on any coupons sites in Dubai and purchase your voucher as you like. I would like to suggest Kobonaty.com site, here you will get all type of food vouchers, entertainment activities coupon Dubai and more. Have a look on kobonaty and enjoy your trip budgetary. Thank You


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