LAKESIDE HOTEL WINE LIST
1
SEASONAL SELECTION £32.95 per bottle 706
CARMENERE CUCAO , Colchagua Valley, Chile - Red It has taken a while, but Chilean winemakers now understand this old Bordeaux grape variety: late picking and slightly cooler slopes are key and the result is a rich, curranty wine with great depth and length.
211
PROSECCO, Vetriano – Sparkling Honest, no nonsense sparkling wine.
702
PINOT GRIGIO, Palazzo Grimani, Italy - White Produced by Allegrini , a true Italian winemaker over the Centuries. An enticing ripeness and an Italian voluptuousness sets this apart from many flat wines under the same name.
703
UNOAKED CHARDONNAY, Maipo Valley, Chile - White Although unoaked this has a lovely light creamy quality that combines with delicious citrus tones, especially lime. Certified Sustainable .
705
WHITE ZINFANDEL, California - Rose A juicy refreshing rosé packed full of crushed strawberry and raspberry fruit. The finish is well balanced with a hint of sweetness.
707
TEMPRANILLO, Rioja, Spain - Red Very modern, fruit driven Tempranillo from a newly revitalised estate. Plush and great value.
709
SHIRAZ, Wide River, South Africa - Red A Shiraz with a delicious black cherry fruit with soft, warming spices. £35.95 per bottle
701
SAUVIGNON BLANC, Marlborough, New Zealand - White Has everything you want from the fruitier side of Marlborough (passion fruit, guava) as well as typical Sauvignon grassiness.
708
MERLOT, French - Red Classic Merlot - full of plum jam fruit with succulence and a hint of spice, this red is ripe and robust, full in the mouth with charming, easy drinking fruit
Special Price
BERNARD ROBERTS CHAMPAGNE £50
2
LAKESIDE HOTEL WINE LIST Over the years we have put together what we consider to be an excellent mix of wines from around the world. We shall continue to seek other quality wines and are always interested in your feedback. If you require assistance with your selection then we are very happy to offer recommendations. We hope that you enjoy browsing through our extensive list. Our wine list is divided into many sections, which are listed below in the order you will find them.
Seasonal Selection specially chosen wines offering fantastic value and taste Page 1 Champagne & Sparkling Wines Pages 3 & 4 Directors’ Wines premium wines personally tasted and recommended by the owners of the hotel Pages 5 - 9 Europe wines from Bordeaux, Beaujolais, Burgundy, Rhone, Austria, Loire, Portugal, Alsace, Germany, Italy and Spain Pages 10 - 22 New World Australia, New Zealand, California, Lebanon, Chile, Argentina & South Africa Pages 23 - 29 Dessert Wine & Port can be ordered as a bottle or by the glass Page 30-31 Half bottles a fantastic selection of over 30 wines only available as half bottles Pages 31- 33 Wine by the Glass and Flights of wine choose from our handpicked selection of 10 wines Pages 34, 35 & 36
Please note, where a wine or vintage is unavailable, a suitable alternative will be offered.
3
CHAMPAGNE The production of Champagne dates back to the early 1800’s. Monk Ruinart is believed to be the first to introduce followed closely by his close friend and the more famous Monk Dom Perignon of Moet fame. Joseph Perrier Royal Cuvee makes the perfect aperitif , appointed supplier to Queen Victoria and King Edward V11. The blanc de blanc elegant, Vintage 2008 charming and exotic . Roederer Vintage and Cristal are uncompromising with fine food. Pommery has been visited numerous times and any visitor to Reims must make this one of their calls. The Chalk Pits are truly amazing as are those at Ruinart. We hope you enjoy your choice as much as we enjoyed selecting.
NON VINTAGE Bin No.
Bottle
201
JOSEPH PERRIER NV The ultimate aperitif, this delicious Champagne combines elegant freshness, a refined texture and lingering biscuit finish
£63.00
202
LAURENT- PERRIER BRUT NV Consistently reliable non-vintage Champagne with an excellent pedigree.
£75.00
203
POL ROGER WHITE FOIL NV Sir Winston Churchill's favourite cuvee, deliciously delicate
£80.00
204
LOUIS ROEDERER BRUT PREMIER A richly flavoured champagne from one of the finest and most conscientious houses. Toasty and full bodied with a lasting flavour, hints of soft oak with a smooth and generous aftertaste
£70.00 £38.00 H
208
KRUG GRAND CUVEE BRUT For those who like great Champagne, this is the greatest!
£210.00
VINTAGE 205
BOLLINGER Millesime 2007 . Limited Edition James Bond 007 Fine depth and complexity in both aromas and flavours. Notes of stewed fruit, vanilla, hazelnuts and brioche.. Very firmly structured and intense, with a long, distinguished aftertaste.
4
£250.00
£33.00 H
206
CUVEE LOUISE POMMERY, 1999 Made from Pommerys’ three finest vineyards produced only in exceptional years. Sensational champagne, refined and rewarding.
£160.00
207
DOM PERIGNON, 2009. Moet and Chandon A superb vintage that produced fabulous wines, none better than this luxury cuvee from the House of Moet.
£230.00
209
LOUIS ROEDERER BRUT, 2009 £140 Truly elegant wine. Full and opulent with smooth mature flavours on the palate, dry and creamy with a luscious character. Magnificently complex and charming finish.
199
LOUIS ROEDERER CRISTAL, 2006
£290.00
ROSE and BLANC DE BLANC 200
JOSEPH PERRIER Blanc de Blanc NV Suggestions of marzipan and bread dough on the bouquet, juicy, supple and powerful with a spicy dryness. Fantastic with seafood and shellfish.
£70.00
198
JOSEPH PERRIER Rose NV Peach and red berry flavours, balanced with creamier fruit tones. A lovely minerality. Very refined.
£85.00 £45 H
210
LAURENT- PERRIER Rose NV The juice is left on the skins just long enough to extract a subtle colour, full of ripe strawberry aroma and cherry flavour
£95.00
SPARKLING WINE Whilst never able to quite capture the magic of Champagne these lovely wines are all well made, ideal for a celebration and offer very good value for money 211
PROSECCO, Vetriano Honest, no nonsense sparkling wine.
£32.95
212
CASTELL d OLERDOLA CAVA Brut Rosé, Spain A fresh and attractive wine with delicious summer fruit aromas and flavours.
5
£31.50
DIRECTORS’ WINE LIST We have personally selected and tasted some outstanding wines. We consider our Directors’ list contains the best of those we tried. We are offering these wines at a realistic price and we will appreciate your comments after you have tried them. We shall continue to seek other interesting wines from around the world and will only stock one or two bottles of each. We would appreciate it if you could make your selection as early as possible so that we can present the wine at its best.
CLARETS Bin No.
Bottle
301
CHATEAU GRUAUD-LAROSE, 1997. 2eme Cru Saint-Julien Full-bodied rich wine with liquorice and tar nuances, ripe cassis flavours and robust, ample fruit and superb warming tannins. Lasting and generous this opulent wine is reaching maturity, giving it great harmony and balance with depth and complexity.
OOS
304
CHATEAU NENIN, 1998, Pomerol Superb aromatics and a flavour layered with leather, sandalwood, cedar and tobacco. Great finesse and balance with a polished silky texture and fine tannins.
£210 £160
306
CHATEAU PALMER, 2eme cru classe Margaux 1986. £310 £270 Palmer has a high percentage of Merlot for the Medoc, so its wines are always luscious and rich. This has lovely cherry fruit with attractive oak flavours.
308 CHATEAU MARGAUX, 1988. 1eme cru classe Margaux First growth, 85 hectares producing the most seductive and fabulously perfumed wine. The 1988 has a classic bouquet of violets and blackcurrants intertwined with the vanilla scents of new oak. It is medium bodied and concentrated. Allow 4-5 hours from decanting before drinking for optimum pleasure.
£470
309
£165 £145
CHATEAU TALBOT, 2000. 5eme cru St Julien Made from 66% Cabernet Sauvignon, 26% Merlot, 5% Petit Verdot and 3% Cabernet Franc, the 2000 is an elegant and restrained style with ripe tannin and rich fruit.
6
313
CHATEAU LYNCH BAGES, 1989. Pauillac Consistently backward and dense, with enormous potential. Hugely concentrated flavours of cedar and crème de cassis. Powerful and muscular, with high tannins. This is Lynch Bages at its biggest and most beastly.
£385 £335
314
VIEUX CHATEAU CERTAN, 1996. Grand Vin Pomerol Same owners as Le Pin. Deeply harmonious, never aggressive with endless, honeyed, earthy complexity.
£210 £170
7
WHITE BURGUNDY Bin No.
Bottle
316
CORTON-CHARLEMAGNE Grand cru, 2007. Bonneau du Martray Rich and gently oaky. This wine has length, opulence and class from the maestro in Corton-Charlemagne.
£190
317
CHABLIS Grand Cru Clos des Hospice dans Les Clos, 2013. Christian Moreau This is from a single parcel within Les Clos. Finely concentrated, powerful and punchy, big bodied flavours that possess a lovely minerality. A rare opportunity with limited production.
£120
RED BURGUNDY 338
CHAMBERTAIN-CLOS de BEZE GRAND CRU, 2004 Nicolas Potel Complex, concentrated, almost powerful yet skilfully balanced. Beautiful perfume of black cherries and explosive flavours of spice.
£190
339
Le CHAMBERTAIN GRAND CRU 2007 Nicolas Potel A Complex array of fruits. Big boned and energetic, round and fruitful on the palate. Silky tannins give long lasting aromas. Great purity.
£230
ITALY 326
GIORGIO PRIMO, TOSACA IGT, 2006/08. La Massa A finely structured Super Tuscan blend of Merlot, Cabernet and Petit Verdot. Offering a mix of rich cherry and cassis fruit, notes of herbs, leather, mocha and liquorice.
£150
328
AMARONE DELLA VALPOLICELLA CLASSICO DOC, Vigne Alte, Zeni, 2011 This has huge offerings of dried fruit, macerated cherry and sweet spices. The palate is powerful, showing bitter sweet cassis and cherry, with notes of espresso, black pepper and vanilla.
£95
8
RHONE 334
HERMITAGE, 2005. Domaine du Colombier Superb wine from a very fine vintage. This has masses of blackberry fruit with good structure and elegance. Already drinking well.
335
HERMITAGE, 1996. La Chapelle, Paul Jaboulet This has glorious ripe fruit, balance and poise, with lots of sweet cherry and damson flavour. Beautifully made it dances in the mouth.
336
CHATEAU DE BEAUCASTEL, 2009. Famille Perrin Maturity shines through layer after layer. A fabulous multi layered nose, showing wisps of smoke followed by a concentration of earthy fruit. Delicious weight and acidity and good length of flavour. Organic.
9
£140
£155
£130
SPAIN 321
FINCA DOFI Priorat, 2008. Alvaro Palacios Alvaro Palacios is a small producer in the hills of Priorat where he produces stunning wines. A powerful wine, this has masses of deep, concentrated fruit and the structure to match. Certified Biodynamic.
£150
BODEGAS MARQUES DE MURRIETA Being fortunate enough to visit such a fantastic bodega it was fitting we strengthened our Directors’ listing with their two top flight reds. We hope you enjoy them as much as we did when we first discovered them. The Marqués de Murrieta was one of two key pioneers in the production of Rioja. This bodega was established in 1852 and is proudly old-fashioned in its approach. The wines are produced by traditional methods, in wood for a minimum of two years – much longer than at any other bodega. The bodega produces a small range which includes the Marqués de Murrieta, the glorious Castillo Ygay, and a very rare Reserva. Marqués de Murrieta The bodegas produce a small range of wines that include the Marqués de Murrieta, the glorious and very rare Castillo Ygay Gran Reserva Especial (aged in excess of 36 months in American oak) and since 1995, a premium super-cuvée, Dalmau. The latter stands out for the inclusion of 10% Cabernet Sauvignon in the blend, alongside the 85% Tempranillo and 5% Graciano, but also for the use of small French barriques, in which the wine is aged for a period of typically 19 months. 322
CASTILLO YGAY TINTO GRAN RESERVA ESPECIAL, 2007
£ 170.00
323
DALMAU, 2013
£ 90.00
10
BORDEAUX ROUGE Bin No.
Bottle
6
CHATEAU D’ARGADENS, 2014. Bordeaux Supérieur A very well made modern style claret. With plum and toast on the nose and a palate filled with bright plummy fruit and delicious, slightly spicy vanilla oak. Well structured, under-stated and quite elegant. Certified Sustainable .
£40.00
7
CHATEAU BERNADOTTE 2014. Haut Medoc Rich fruit and distinctive oak ageing, a full-bodied wine with good depth and length.
£47.00
8
CHATEAU MONTAIGUILLON 2014, Montagne-Saint - Emilion Well structured yong tannins, with a delicious supple plum and red Fruit character. Medium bodied.
54.50
9
CHATEAU FOURCAS-HOSTEN, 2012. Listrac Outstanding Bordeaux claret, plenty of juicy fruit, combined with oak and firm tannins to provide an elegant and fine wine.
£45.00
15
CHATEAU DE PEZ, 2009. Saint Estephe Pez is the oldest domaine in Saint Estephe. Now owned by Roederer since 1995. A blend of cabernet and merlot this wine shows delicate but firm red berry flavours. The tannins are fresh and lingering adding a seductive silkiness.
£90.00
18
CHATEAU LA TOUR de BY, 2009. Medoc Cru Bourgeois £95.00 A wine of second growth standards with a beautiful perfume and complex structure. The fruit marries well with hints of cedar spice.
22
CHATEAU MONTROSE, 1970. 2eme Cru Classe, St Estephe Solid, austere, robust and excellent with food. Rich concentrated fatness with firm tannins.
11
£285.00
BORDEAUX BLANC and ROSE
Bin No.
Bottle WHITE
30
CHATEAU MIRAMBEAU, 2016 A fresh and lively wine from Semillon, Sauvignon and Muscadelle grapes, grown in the Entre-Deux Mers. This wine is un-oaked.
£36.00
31
CHATEAU LOUDENNE, 2013 Sauvignon and Semillon blend give a full flavoured and satisfying finish. The Semillon gives an attractive peachiness and there’s a subtle hint of oak.
£39.00
ROSE 32
CHATEAU MIRAMBEAU ROSE, 2017 A delicious strawberry scented rosé, with great balance. The palate is fresh and succulent with hints of cassis and strawberry. The finish is long and clean
£38.00
75
CHATEAU HAUT RIAN ROSE, 2017. Michel Dietrich A vivacious modern pink wine from a single Chateau. Clean and dry on the finish.
£35.00
78
DOMAINE OTT ROSE, 2016 The absolute pinnacle in Rose wine. Hand picked grapes and free run juice under gentle pressure makes this an enticing wine. This wine has great structure and refinement enabling it to accompany rich seafood and white meat dishes.
£69.00
BEAUJOLAIS 36
BROUILLY, 2016. Château Des Tours A wonderfully aromatic wine showing raspberries, redcurrants and concentrated juicy flavour from this large old estate. ‘Entente Cordial’ prevails as an English merchant has a hand in the production. Delicious with lamb or white meats.
37
FLEURIE, 2016. Domaine Andre Cologne Perfect example of rich, ripe Fleurie, crammed full of raspberry fruit with weight and character that seems harder to find these days.
12
£37.50 £19.50 H
£37.50 £19.50 H
RED BURGUNDY Bin No.
Bottle
41
BOURGOGNE PINOT NOIR,Domaine des Vercheres 2016. A bouquet is redolent of fresh picked red fruits, cherries and Strawberries. The palate is subtle with gentle tannins . Ideal with grilled meats and soft cheeses .
£39.50
43
ALOXE CORTON, 2016. Premier Cru Tollot-Beaut This Aloxe is full of sweet ripe strawberry and cherry fruit, it is quite a robust and generous wine and offers excellent length and complexity.
£95.00
44
NUITS ST GEORGES, 2014. Chanson Pere et Fils Flavours of black cherries and plums with a savoury edge, this superb example from a top domaine is worth every penny.
£95.00
45
ALOXE CORTON, 2011. Les Chaillots Louis Latour Louis Latour is one of the most respected wine makers and negociants in Burgundy. A voluptuous wine with a myriad of subtleties found only in exceptional reds.
£76.00
46
GEVREY CHAMBERTAIN, 2014. Domaine Faiveley The wines of Burgundy have an elegant quality with a refined edge giving concentrated flavours, warm ripeness and firm dry character.
£90.00
47
SAVIGNY-LES-BEAUNE 1ER CRU Domaine de Bellene 2011 Beautifully concentrated and perfectly elegant, bright red fruit aromas. The palate is more serious, offering excellent intensity and structure. A delicate wine, pretty and feminine, expressive, mineral and long.
£95.00
13
WHITE BURGUNDY Bin No.
Bottle
51
CHABLIS, 2017. Domaine des Valery This wine epitomises the fresh, steely, no wood approach to Chablis with its lovely pure mineral flavours and elegant, fruity style.
53
SAINT VERAN 2017, Les Charmones. Lucien Thomas A classical text book Burgundy with crisp mineral flavours good acidity and ripe Chardonnay fruit. Certified for low input cultivation.
£50.00
54
CHABLIS, 2016. Premier Cru Fourchaume. Jean Durup Only since 2002 has Moreau been producing and already is established as a name to be contended with. Rich concentrated fruit with that Steel finish. This wine is oaked.
£65.00
55
POUILLY FUISSE, 2016. Domaine de Soufrandise Pouilly Fuisse has a rich style. Southerly Burgundy benefits from a slightly warmer climate, making the wine rounder with a warmer aftertaste.
£59.00
57
CHASSAGNE- MONTRACHET, 2015 1ER CRU Morgeot . F and L Pillot Vibrant combination of cream and tropical fruit with a succulent bite to the acidity, more concentration than most. Slightly lighter in style than its close neighbour Puligny. Best Vintage for years.
£120.00
58
PULIGNY MONTRACHET 2015 Bernard Moreau The clean, fresh fruit is complimented by a buttery, vanilla richness that comes through on the finish. 2015 although a small vintage, quality is amazing.
£120.00
59
MEURSAULT, Narvaux, 2015. Domaine Ballot-Millot. Powerful white wine. 20% aged in new barrels, the wine has a deep golden green colour, a pungent bouquet and a big vanilla laden palate. 2015 was a stunning but limited vintage.
£110.00
14
£45.00 £24.00 H
RHONE Possibly the most exciting wine producing area in France at the moment. The Rhone offers a stunning array of earthy spice filled flavours. Bin No.
Bottle RED
66
RASTEAU DOMAINE ROUGE, 2016. Andre Romero Smoothly textured wine without aggressive tannins, packed with rich juicy flavours and a long finish.
67
GIGONDAS, 2012. Domaine Les Pallieres Lots of delicious sweet Grenache fruit backed up by superb body and structure from the Syrah grapes.Work to Organic Principles .
68
CHATEAUNEUF DU PAPE, 2015. Font De Michelle Magnificent blend of 13 grape varieties from this grower, resulting in a deep, brooding red, almost sweet and fat, low in acidity and with plenty of appetising tannin. Fantastic with red meats and game. Work to Organic Principles .
15
£42.00
£68.00
£85.00
Discovering Wines in the Rhone Valley… We visited the Rhone region to search for new wines for our list and explored out some of our favourite vineyards between Vaison la Romaine and Avignon. These vineyards are situated amongst the small hilltop villages of this attractive area, where their castles are perched high on the hills. I hope you will enjoy drinking these wines as much as we enjoyed discovering them: Neville Talbot, Managing Director The Domaine de Cabasse is a delightful small hotel and vineyard situated at the foot of the village of Seguret. Nicolas and Alfred run this hotel and vineyard and produce excellent wines from the Rhone.
500
D’EUX 2, 2007 This is a blend of two-thirds Syrah and one third Grenache and has been aged in barrels for 18 months before being bottled without filtering. This wine is aged in oak “barriques” for 20 months. The taste has a fruity and spicy vanilla aroma and gives abundant fruit on the tongue. A full-bodied wine with very well integrated oak. Great structure and velvety tannins
£65.00
501
CUVEE GARNACHO, SEGURET, 2010 This dark ruby colour with rich aromas of fruit and spices. Well balanced in the mouth thanks to its concentration and subtle tannins. It has a long and harmonious finish. Red Grenache 80%, Counise 10%, Syrah 5% Carignan 5%.
OOS
502
CUVEE DE LA CASA BASSA, SEGURET, 2010 An excellent dark ruby colour with fresh aromas of blackberry, vanilla and coffee. The taste gives a velvety flavour of spices and noble tannins. There is a long and seductive finish to the wine. 13.5% volume.
£42.00
503
GIGONDAS, 2011 The wine has a dark ruby colour with an aroma of ripe fruits and spices. Long and harmonious finish 14% volume. This is now one of the top selling Rhone wines.
£50.00
16
The small town of Beaumes-de-Venise is tucked beneath the Dentelles Mountains. The village is known for its dessert wines, Muscat-de-Beaumes-de-Venise rather than its other fine offerings of Cotes du Rhone red and white.
510
MUSCAT-LE-TRADITION Sweet, rich and well liked with aperitifs. It compliments desserts marvelously accompanying strawberries and melon especially well.
511
MUSCAT CARTE D’OR, 2011 £32.00 A selection of various harvests, this Muscat is fine and elegant as an aperitif, but it is ideal with foie gras and also excellent served with fruit salad and ripe peaches.
512
MUSCAT BOIS DORE VENISE, 2007 £35.00 Extraordinary perfume of the Muscat grape and a subtle oak flavour and is an excellent choice with frangipane or chocolate dishes.
513
VILLAGES CARTE NOIRE, 2005 Picked from old vines and improves after two to four years of lying down. This is a combination of various grapes. Ideal as an appetiser with lighter dishes and fish, it can in fact be drunk throughout the meal.
£32.00
514
VILLAGES TERRE DE TRIAS, 2012 This elaborate wine produces well-ripened grapes and a mature fruit flavour with overtones of refined tannins. Improves by keeping 2/4 years.
£34.00
515
VILLAGES TRIAS FUT DE CHENE, 2012 This refined wine blended from Grenache, Syrah, Mourvedre has fine aromatic undertones. This wine will age and mature from three to five years.
£36.00
516
VILLAGE BLANC des BALMES, 2004 Blended from Viognier and Mouvedre this wine makes a perfect aperitif or an accompaniment to chicken and light fish dishes.
£25.00
17
£28.00
Domaine Lafond has been family owned for several generations. Today’s cellar was originally built in 1970 with several successive extensions.
521
LIRAC DOMAINE LAFOND, 2009 This wine is grown on rocky, sandy, pebbly soil and is a mixture of Grenache, Syrah and Mourvedre.
OOS
522
FERME ROMAINE DOMAINE LAFOND, 2009 65% Grenache grapes, Syrah 30%, Mourvedre 5%. Powerful and well constituted wine, a strong ruby colour with a purple tinge. It gives a complex nose of cinnamon, cooked fruits and morello cherry. After a rich and firm attack, the mouth experiences vanilla and peppery aromas, which persist to the final. It is supple and a rich wine with a very good length in mouth. To accompany red meats, games and cheeses.
OOS
523
LIRAC DOMAINE LAFOND BLANC, 2011 Grenache, Roussanne and Viognier grapes produce this hand picked wine. Lime and citrus flavours make this lively young wine. A perfect aperitif.
ÂŁ28.00
18
CHATEAUNEUF DU PAPE Chateau Mon Redon has been run by the same family for three generations. The estate has currently 100 hectares under vine. Chateau Mon Redon expresses its “terroir” in a wine vinified to exhibit deep, clean, intense fruit, ripe, balanced tannins and approachability without sacrifice of longevity. Its dense, purple-red colour suggests the aromatic nose of ripe black fruits offset by notes of spice, leather, coffee and pepper, which are confirmed on the palate. The rich, intense fruit flavours are set in a full tannic structure at once firm and ripe, carrying into a warm, sustained and complex finish. The vineyards flanking the lower Rhone River are believed to be the oldest in France. This river waterway was the first primary route of the Romans’ influence inland, and among other elements of their civilisation, they brought with them vine. Reference is made to a grape called the “picata”, named for its pitch-like taste and colour, the first grape to be planted, vinified, and later re-exported to Rome as wine. This grape is thought to be the ancestor of the Syrah, which has remained a principal vine of the Rhone Valley.
530 B CHATEAU MONT REDON ROUGE, 2011 Youthful and lighter in style but still drinking well. Suited to lamb and duck.
£70.00
531
£60.00
CHATEAU MONT REDON BLANC, 2012 White wines are generally based on Grenache Blanc, with Bourboulenc and Clairette following for balance and finesse and the remaining white varieties lending complexity and aroma.
19
GERMANY Along the banks of the rivers Rhine and Moselle, the Riesling grape stands supreme, producing light, elegant white wines with a bouquet of wild flowers. Bin Nos.
Bottle
90
HOCHHEIMER RIESLING KABINETT,2017 Domdechant Werner. £42.00 A clean and fragrant wine with citrus nuances and a zesty fresh style. Medium dry with racy acidity and a delicious fruit filled palate.
91
WACHENHEIMER RIESLING TROCKEN 2014. Dr Burklin Wolf. Burklin Wolf are one of the foremost producers of dry wines in Germany. Made from young vines in the Grand Cru Goldbachel vineyard this is a Lovely spicy wine with attractive pineapple and mango fruit. Certified Biodynamic.
£48.00
92
SOLITAR RIESLING TROCKEN. Mosel Valley 2016. S.A Prum Aromatic dry Riesling, lychee and lime flavours with a firm backbone and good body. Dry Riesling wines are excellent with fish or white meats and make good alternative to Sancerre.
£38.00
94
PIESPORTER GOLDTROPFCHEN RIESLING KABINETT, 2016. Kurt Hain Big, flavoursome Kabinett, soft and herby, fresh and open with ripe, elegant fruit. Good, concentrated wine from a dedicated and serious young grower.
£45.00
AUSTRIA 95
ZOBINGER HEILIGENSTEIN RIESLING, 2014. J. Sonnhoff A dry Riesling with lovely ripeness, ripe fruit and rather full bodied. Creamy aromatics of white flower and tropical fruit, apple and spiced pear, excellent length of flavour and lovely mineral balance. Certified Organic .
20
£49.00
LOIRE / ALSACE One of the most beautiful regions in France, here the Sauvignon grape dominates, producing crisp, clean, fresh dry white wines, ideal on their own or with fish and seafood. Bin Nos.
Bottle
80
MUSCADET ‘SUR LIE’, 2015. Château L Oisliniere de la ramee A rich yeasty Muscadet bottled of the sediment producing clean fruity flavours with fresh acidity. Delicious with seafood.
£29.00 £14.50 H
81
POUILLY FUME LES MILLETTES, 2017. Fournier The wine shows the textbook ‘blackcurrant leaf’ fruit with racy sherbet acidity. A real star.
£46.00 £24.00 H
83
SANCERRE, 2016. Jean-Max Roger A modern but authentic style of Sancerre, fresh and crisp with really appetising acidity.
£45.00
84
VOUVRAY Demi Sec, Domaine de Vaufuget 2016 . Bernard Chereau Fresh and drank best when young , made from 100 % Chenin blanc. Aromas of apricot , candied fruit and honey . Works well with lightly spiced foods and pork belly dishes .
£40.00
85
GEWURTZTRAMINER CUVEE TRADITION, 2014 Hugel make some of the best wines in Alsace. Gewurztraminer is the fullest flavoured white grape variety with a spicy palate and gingery dry finish.
£49.00
PORTUGAL 86
DUAS QUINTAS BRANCO . Ramos Pinto We have managed to secure a parcel to allow us to put it onto our list and demonstrate the quality and flexibility of this outstanding white wine. We hope you enjoy it as much as we did when first discovered.
£35.00
87
DUAS QUINTAS TINTO . Ramos Pinto This is a terrific pairing with the above. Medium bodied delivering good fruit and long finish. Well matched for lamb and other red meats.
£35.00
21
ITALY With the DOC regulations now controlling everything from the bottle to the grape, the quality of Italian wine is rapidly improving to compete on the world market. Bin No.
Bottle WHITE
97
GAVI, DOCG, 2017. Roberto Sarotto Produced from Cortese grape, NW Italy near Alba. Ripe fruit with freshness and a clean and spicy flavour, smooth, silky rich and slightly aromatic.
£41.00
103
LA RALLE GRECO, 2016. Basilicata IGT, Alovini Greco is the grape variety producing an orange blossom nose then exotic peach and orange flavours. A great example.
£30.00
RED 105
VALPOLICELLA RIPASSO DOC 2014 Villalta Intense ruby red, with acomplex bouquet, cherries, raspberries and Redcurrants. Oak ageing gives a pleasant roasted, spicy aroma. Perfect with red meats and cheeses.
£39.00
99
BARBERA d ALBA DOC, 2016. Pio Cesare A rich structure, plummy and complex flavours with spicy ripe fruit, blackberry aromas and a hint of toasted tobacco. Aged in French oak.
£41.00
100
CHIANTI DOCG, 2015. dei Colli Senesi Riccardo Falchini Dark cherry aromas and a dense bright core of succulent fruit. An elegant and well structured wine
£39.00
101
BAROLO DOCG, 2012. Pio Cesare Produced from 100 % Nebbiolo, aged in French Oak for 3 years. Excellent structure and harmony, mild tannins and balanced fruit. Immediately approachable, but has a very long aging potential.
£110.00
102
SESTI BRUNELLO DI MONTALCINO DOCG, 2011. Castello di Argiano Typical Sangiovese on the nose with cherries and liquorice. After four years in oak and an additional year in bottle before release this powerful wine and ripe tannins, a wine to savour and enjoy. Decanting is as always recommended. Work to Biodynamic Principles .
£99.00
22
SPAIN The quality of Spanish wines has improved vastly over the last few years and the old image of cheap, badly produced wines has been completely transformed. Spain is now producing some really excellent wines, at prices which sometimes make their French counterparts look over-priced. Bin No.
Bottle WHITE
107
CLOS BLANC XIPELLA, 2017. Falset Marca Very complex with dominant mineral notes. Clean, crispy aromas, citrus and forest floor scents. A very fresh lasting finish.
£30.00
110
CAPELLANIA, Rioja Blanco Reserva Marques de Murrietta, 2013 Fabulous wine from the Viura grape. Golden straw colour and a heady nose of ripe fruit and oak. Rich flavours of apricots and nuts with a crisp dry finish.
£45.00
650
ALBARINO, 2016. Pazo de Barrantes Rias Baixas This is native to North West Spain, producing a style of wine that they say is more important to them than Sauvignon is to New Zealand. A fantastic alternative from a beautiful area of Spain.
£45.00
RED 115
PASO-PRIMERO TINTO Somontano 2017 . £33.00 Ripe blend of Merlot, Tempranillo and Cabernet Sauvignon, producing a lovely wine bursting with strawberry and raspberry flavours with soft tannins
116
BIURKO GORRI CRIANZA TINTO, 2014 £39.00 12 months in French oak, 12 months in tank and a minimum of 6 months in bottle Before released. Black forest fruits; Intensity fruty flavor, fresh and very clean. Good combination between the fruit and the oak well integreated .
660
TINTO RESERVA RIOJA, 2014. Marques de Murrieta Brick red with fantastic aging potential. A real thoroughbred. Allow us to decant to get the best from this wine.
114
BODEGAS Del MEDIEVO 2011 . Gran Reserva . Rioja £60.00 A fine example of Riojan red at its very best. Wood aged for at least two years, balanced with strong ripe fruit the rich oaky flavours and powerful earthiness make an ample and harmonious wine.
23
£49.00
NEW WORLD Collectively Australia, New Zealand, America and Chile are often referred to as 'New World', as when compared to Europe, their wine industry is fairly young. Unhindered by traditional methods and out-dated equipment, they are using the most modern techniques to produce some outstanding wines with tremendous clean fresh fruit flavours.
Bin No.
AUSTRALIA
Bottle
WHITE 120
WATERVALE RIESLING, 2014. Clare Valley A delicious example of cool climate Clare Valley Riesling. Wonderfully concentrated nose and palate of ripe citrus fruits and limes showing perfect balance.
£38.00
121
CHARDONNAY THREE LIONS . Plantagenet, Mount Baker2017 Un oaked, clean fresh white. Peachy aromas with lively useful fruit flavours
£35.00
122
CAPE MENTELLE SEMILLON SAUVIGNON. 2016. Margaret River An outstanding wine. The Semillon gives the wine rich fruit flavours while the Sauvignon has a zesty nature enlivening the generous aftertaste.
£41.00
124
CHARDONNAY THE GOOGLY .One Chain Vineyards. Rich and creamy with a touch of new oak. Exotic fruit flavours give a medium, sweet start to the wine finishing clean and medium on the finish. Don’t over chill and kill those flavours. Un Oaked .
£39.00
24
AUSTRALIA Bin Nos.
Bottle RED
130
BERTON RESERVE SHIRAZ 2015, Barossa Valley £38.00 The aromas are powerful and complex with a wealth of fruit. The palate Displays soft flavours of plum skin, mulberry and hints of vanilla and Blackberry and exciting spicy soft tannins . Delicious .
131
THE GUESSER RED. Paxton Winery. McLaren Vale 2016 Shiraz, Cabernet and Grenache , made Biodynamic. The Grenache Giving weight, spice from the Shiraz and the Cabernet adding a touch Of smoothness.
£41.00
133
CRANSWICK ESTATE MERLOT. Barossa Valley 2015 A fantastic example of this widely planted grape, concentrated ripe fleshy fruit with plum and mocha undertones all wrapped up in a crisp, cool climate acidity
£41.00
134
THE WIRE WALKER PINOT NOIR, 2015. Philip Shaw Pinot Noir from Orange is quite a new variety. Hand picked and low yield help show this is a serious contender delivering great fruit
£41.00
135
BIRD IN HAND MERLOT, 2015. Mt Lofty Ranges A smooth rounded palate with subtle vanilla, mocha and spicy oak.
£45.50
25
NEW ZEALAND Bin No.
Bottle
WHITE 140
KUMEU RIVER ESTATE, CHARDONNAY, 2015 A wine with wonderful appeal and immediate silky round textures. This is definitely in the New Zealand premier league!
£50.00
141
PINOT GRIS, SPINYBACK, 2017. Waimea Estate, Nelson. Nelson, home to New Zealand’s finest aromatic wines. Rich, mouth filling ripe fruit with a lip smacking, long lasting dry finish.
£35.00
142
RAPAURA SPRING SAUVIGNON BLANC, 2017 A classic New Zealand Sauvignon. Aromatic with intense herbaceous aroma and palate, crisp and zesty dryness
£42.00
RED 143
CHURTON PINOT NOIR, 2013. Marlborough A country rapidly gaining an enviable reputation for good Pinot Noir. Good colour and intense, polished, silky and full bodied on the palate. Certified Organic and Biodynamic .
£55.00
602
INSTINCT PINOT NOIR, 2016 Kate Radburnd, Martinborough. A succulent fruit filled pinot noir with both red & black fruit flavours. This wine has good body and a balanced acidity, produced by Kate Radburnd from Pask winery
£42.00
26
CALIFORNIA Bin Nos.
Bottle WHITE
150
CHARDONNAY, 2016. Round Hill Winery, California A smooth and full bodied Chardonnay from the coastal region of California. Beautifully balanced oak richness and tropical fruit flavours
£30.50
152
CHARDONNAY, FOXGLOVE, 2014. Varner Wines, California The most hedonistically rich Chardonnay from California, with serious complexity and depth more usually associated with Burgundy.
£42.00
RED 155
MERLOT, 2015. Bogle Vineyards, Clarksburg Classic example on this popular varietal, deep chocolate flavours with a mocha finish. Excellent accompaniment to steak and venison. Work to Organic Principles , not yet certified.
£42.00
156
ZINFANDEL, 2015. Smoking Loon . Old Vine A full flavoured wine with excellent structure of spicy fruit ripe cherry flavours and a supple long lasting aftertaste .
£52.00
LEBANON The Romans chose the Bekaa valley as the site to build the temple of Bacchus in homage to their God of Wine and Grapes. Sami and Ramzi Ghosn, 2 nd generation think this is no coincidence in the quality and belief behind their winery. RED 620
MASSAYA Le COLOMBIER, 2017 A blend of Cinsault, Cabernet and Syrah. Immediately fruity with a medium dry finish
£42.00
621
MASSAYA TERRASSES de BAALBECK 2012 Cabernet, Syrah and Mouvedre. Soft tannins lead to autumn flavours of spice. Ideal accompaniment to lamb and steak dishes.
£50.00
27
CHILE Bin Nos.
Bottle WHITE
160
SAUVIGNON BLANC RESERVA, 2017. Casa Silva Fresh bright citrus and pear fruits followed by green pepper and a touches of herb make this a lively and flavourful wine. Certified Organic.
£34.00
161
GEWURZTRAMINER Los Rameros . Central Valley 2016 Fresh,exotic aromas, rich and spicy fruit and a lovely zesty finish.
£34.00
RED 165
CASA LAPOSTELLE CABERNET SAUVIGNON, 2013 Big, full flavoured blackcurranty red. This wine has been oak aged for 10 month in old French barrels. Wonderfully soft with no harsh tannins and very drinkable. Certified Organic.
£35.00
166
SANTA EMA MERLOT. Cachapoal. 2016 Medium bodied supple and juicy. Attractive fresh aromas of leafy Blackcurrant and raspberries . Rich dark fruits and a little spice .
£41.00
167
VALLE SECRETO PRIVATE EDITION, CABERNET FRANC, 2013 Wine with intense aromas, violets, red fruits, juicy and fresh in the mouth. Good volume, rounded tannins and long finish make this wine one to savour.
£55.00
28
ARGENTINA This last year we visited some of the wonderful wineries of Argentina. Many are situated amongst breath taking scenery high in the Andes at altitudes of 6000 feet. From local tastings we are pleased to list the following wines that show the variety and style of Argentina. Bin Nos.
Bottle WHITE
179
BODEGAS LAGARDE VIOGNIER, 2015. Altas Cumbres With very ripe, apricot like fruit this is full and flavoursome wine.
£35.00
180
DON CRISTOBAL CHARDONNAY, 2017. Mendoza Delightful lightly oaked Chardonnay. The quality sets a new benchmark for Argentinean wine. Hints of tropical fruit. Work to Sustainable Methods.
£32.00
RED 182
GOUGUENHEIM CABERNET SAUVIGNON, Valle Escondido 2016, Mendoza Dense yet fresh, fragrant and floral, inky cassis and stewed plums, Vanilla, toast and sweet oak spices.
£33.00
183
BODEGAS LAGARDE MALBEC, 2016. Lagarde Aged in new French oak. The Malbec shows real balance between fruit and wood. Medium to full bodied.
£39.00
184
BODEGA PIEDRA NEGRA MALBEC RESERVA, 2016. Mendoza A medium bodied, supple wine with soft tannins. Fat and spicy with a long lingering finish. Soon to be classified Organic.
£45.00
185
BODEGAS LAGARDE GUARDA, 2013 This is a blend of Malbec, Cabernet Franc, Merlot and Syrah. Without question one of the best wines we have tasted from Argentina. A wonderful partner to steak dishes.
£52.00
SOUTH AFRICA 29
Bin Nos.
Bottle
WHITE 170A
171
BONFIRE HILL , EXTREME VINEYARDS WHITE 2016 . Western Cape . A blend of Chenin Blanc, Grenache and Roussanne. Great depth and complexity.Citrus and peach flavours combined with vanilla undertones . Rich and full flavoured. CHARDONNAY JORDAN ESTATE, 2016. Stellenbosch A smooth and fruity Chardonnay with plenty of warm flavours and a ripe oak laced aftertaste.
£36.00
£39.00
RED 175
PINOTAGE, 2017. Southern Right Oak aged in small barrels and matured perfectly giving liquorice and spicy warmth with supple tannins and an opulent earthy aftertaste.
£45.00
176
CABERNET SAUVIGNON LA PETITE FERME ,Franschhoek 2016 A trail blazing wine with a huge following in its homeland. Massive amounts of chunky, rich fruit tempered by a delectable elegance with hints of blackcurrant, coffee and mocha, yes it really is that good!
£42.00
DESSERT WINES
Half
Glass
216
CHATEAU DOISY VEDRINES, 2me SAUTERNES 2012 A great Sauternes chateau from an impressive vintage. Golden colour, honey nuances on the nose and a rich smooth sweetness on the palate.
£55.00
£9.00
217
TOKAJI ASZU 5 PUTTONYOS, 2011. Classic Winery, Hungary Luscious sweet wine, made from botrytized grapes which are added to the base wine in measures known as puttonyos. Shows a smokiness to the fruit that sets it apart from all other dessert wines.
£75(50cl)
£8.00
218
CHATEAU RABAUD-PROMIS 1 er SAUTERNES 2005 £45.00 Medium yellow. Deeply pitched aromas of honey, orange and fresh apricot. Rich sweet and wonderfully pure with a nectar type quality boasting a Exhilarating texture. A great Vintage from Coutet.
30
£8.00
PORT Many grape varieties are used in the blending of Port, grown on terraced vineyards in Duoro Valley, which are so narrow and steep that nearly all the work has to be done by hand. The port is stored, matured and blended at the lodges in Vila Nova de Gaia, a suburb of Oporto. Many of the lodges are still controlled and managed by the British, hence the famous names of Taylors, Grahams etc.
LATE BOTTLED VINTAGE 220
RAMOS PINTO 10 YEAR OLD TAWNY
£5.50 per glass
221
RAMOS PINTO LATE BOTTLED VINTAGE
£4.75 per glass
222
RAMOS PINTO WHITE PORT
£4.75 per glass
224
RAMOS PINTO COLLECTORS
£4.50 per glass
227
RAMOS PINTO 20 YEAR OLD TAWNY
£7.50 per glass
228
RAMOS PINTO 30 YEAR OLD TAWNY
£9.00 per glass
225
TANNERS LATE BOTTLE VINTAGE
£4.50 per glass
VINTAGE PORT Only produced in exceptional years when the wine comes close to the shippers idea of perfection. After spending just over two years in cask, the wine is bottled and allowed to mature slowly. A unique wine that is deep, full flavoured, yet elegant and rounded. 223
2003 RAMOS PINTO
By the bottle only
£110.00
226
2002 TAYLORS Quinta de Vargellas
By the bottle only
£90.00
229
2005 DOWS Quinta do Bomfim
By the bottle only
£85.00
When ordering Vintage Port by the bottle please give as much notice as possible, in order that we may decant it ready for you
31
HALF BOTTLES This selection of halves is in addition to the halves in the main list. The wines listed below are not available in full bottles. WHITE – HALF BOTTLES 399
MÂCON-LUGNY, LES GENIÈVRES. Louis Latour £19.50 The village of Lugny is situated in the heart of Mâconnais and this crisp, elegant and firm Chardonnay is a classic example of what the area can achieve.
401
SOAVE, 2017. Leonildo Pieropan From the acknowledged King of Soave .Voluptuous, full flavoured wine With acacia notes and lovely freshness.
£22.00
402
MEURSAULT, Vieilles vignes, 2015. Louis Latour This is a textbook Meursault. Clean racy and full flavoured, from one of Burgundy’s most respected families.
£42.50
403
PULIGNY MONTRACHET, Premier Cru, 2010. Louis Latour The richness of Chardonnay with body giving oak is shown perfectly in this opulent white from Leflaive. Peachy nuances with subtle vanilla flavours and a lasting robust finish.
£55.00
405
CORTON CHARLEMAGNE GRAND CRU, 2007. Louis Latour Incredible multi layered flavours of toast, hazelnuts, butterscotch balanced by acidity and an incredible finish.
£75.00
406
GERWÛZTRAMINER 2014. Dopff & Irion. Alsace. Fine, richly textured Gewürztraminer from the admirable co-operative at Pfaffenheim. Spicy rose petal nose and firm, fruit filled palate.
£22.00
407
PINOT BLANC, 2014. Hugel Fresh nose with dried fruit and flower aromas. Light and fruity with a supple and refreshing sensation.
£22.00
32
411
DUORUM Duoro Blanco, 2016.Portugal Extremely well made in a fresh, lively, fruity style. Aromatic , clean and crisp.
413
CHARDONNAY RESERVA, VINA CASA SILVA, 2014 A medium bodied wine with fruity aromas and a subtle vanilla oak. The palate is generously flavoured with white peach & citrus flavours with a clean, crisp finish.
415
TINDALL VINEYARD, SAUVIGNON BLANC, 2016. Marlborough The intensity on the nose and palate hallmarks this ebullient New Zealand Sauvignon. Gooseberries and nettles with a grassy freshness, ripely dry and overtly fruity.
33
£18.00
£18.00
£18.50
RED – HALF BOTTLES 430
TANNERS CLARET Made by Peter Sichel, this is a delicious fine wine with lots of fruit. It has been voted one of the best House Clarets by Taste Magazines and “Best Buy” by the Times.
£18.00
440
PERNAND VERGELESSES, 2009 Domaine Rollin A voluptuous silky fruitiness combines with the alluring fragrant bouquet to offer a most satisfying glass of wine.
£35.00
441
PINOT NOIR, HUGEL ET FILS, 2014. Alsace Alsace is not usually associated with red wines but here Hugel trap the soft opulence of the perfumed Pinot Noir and give it a new world intensity of oak. Plummy and ripe with a smooth attractive medium bodied style.
£22.00
442
RIOJA VEGA CRIANZA . Claret in style, this is very well made with excellent fruit. Good berry fruit with vanilla on the nose.
£19.00
447
CHÂTEAU MUSAR, 2010. Lebanon, G Hochar A remarkable wine made from grapes grown in the Bekaa Valley. It is very ripe and intensely flavoured and will keep well.
£33.00
448
CABERNET SAUVIGNON. Vina Casa Silva, Chile Well structured tannins give concentrated bramble fruit on the nose. Rich and generous on the palate.
£18.00
450
MERLOT, 2013. Shafer Vineyards From one of the worlds great wineries this lush and richly textured wine includes a touch of cabernet to add finesse.
£45.00
451
VALPOLICELLA, 2016. Allegrini The number 1 name in Valpolicella, benchmark supple and rounded fruit. A vibrant modern style with medium body and fresh juicy finish.
£25.00
452
CHIANTI CLASSICO, 2014. Isole E Olena One of the best Chiantis we have tried. Silky rich endowed dark fruit, long lasting finish and balanced acidity.
£39.00
454
SIMON HACKETT SHIRAZ. McLaren Vale Spicy, rich and warming, succulent fruit, oaky undertones and supple finish
£19.00
34
WINES BY THE GLASS and CARAFE 175ml 204
250ml
Louis Roederer Brut Champagne £12.50 N/A A richly flavoured champagne from one of the finest and most conscientious houses. Toasty and full bodied with a lasting flavour, hints of soft oak with a smooth and generous aftertaste.
500ml N/A
White wines Mâcon-Vergisson, La Roche, Nadine et Maurice Guerrin £8.50 Dry, fresh and fruit driven, this has had some oak and delivers a “Chablis-style” Mâcon.
£13.50
£26.00
97
Gavi, DOCG,Roberto Sarotto £9.50 £14.50 Produced from Cortese grape, NW Italy near Alba. Ripe fruit with freshness and a clean and spicy flavour, smooth, silky rich and slightly aromatic.
£28.00
701
Southern Dawn Sauvignon Blanc, Marlborough £9.50 £14.50 This crisp and dry wine is striking with tropical fruit and gooseberry perfumes
£28.00
86
Duas Quintas Branco, Ramos Pinto £8.50 £13.50 £26.00 This wine is blended with traditional white varieties of the Douro Region. Only careful blending allows it to maintain the balance between acidity and maturity that makes it so fruity, tasty, with a long finish. It should always be enjoyed chilled.
We use a 175ml standard measure for our wines by the glass. We also offer 2 sizes of carafe . 250 ml and 500ml , ideal for sharing when a bottle may be too much Or a glass not quite enough.
35
WINES BY THE GLASS and CARAFE Red wines 166
130
41
175ml Santa Ema Merlot . Cachpoal, Chile . £9.50 Medium bodied supple and juicy. Attractive fresh aromas of leafy Blackcurrant and raspberries . Rich dark fruits and a little spice .
250ml £14.50
500ml £28.00
Berton Reserve Shiraz, Barossa Valley £9.50 £14.50 The aromas are powerful and complex with a wealth of fruit. The palate Displays soft flavours of plum skin, mulberry and hints of vanilla and Blackberry and exciting spicy soft tannins . Delicious .
£28.00
Pinot Noir,Loron, Vin de France Soft strawberry fruit with a touch of spice.
£8.50
£13.50
£26.00
Rioja Vega, Crianza Tinto £8.50 This smooth, soft richly-fruited red has spice and vanilla from 12 months in American oak.
£13.50
£26.00
Chateau Mirambeau Rose, Bordeaux £8.50 £13.50 A delicious strawberry scented rosé, with great balance. The palate is fresh and succulent, with hints of cassis and strawberry. The finish is long and clean.
£26.00
Rosé wines 32
We use a 175ml standard measure for our wines by the glass. We also offer 2 sizes of carafe . 250 ml and 500ml , ideal for sharing when a bottle may be too much Or a glass not quite enough .
36
FLIGHTS OF WINE CONNOISSEUR
£20.00
We have put together your own unique wine tasting experience. Taking 3 from our range of wines by the glass and presenting them in a special order in which to drink .We hope we can add a new dimension to your dining experience. Designed for those that want to have more than a single glass but half a bottle is too much plus the enjoyment of a range of flavours, each selection presented in its own unique stand. Something sticky to finish. A tasting of Beaumes de Venise, Traditionalle Each wine is served in a 100 ml measure. Dessert wine 50 ml. WHITE SELECTION Gavi, DOCG Roberto Sarotto Sauvignon Blanc, Southern Dawn. Duas Quinta Branc RED SELECTION Pinot Noir, Loron, Vin de France. Merlot, Santa Ema . Chile Rioja Vega, Crianza Tinto DESSERT WINE Muscat Traditionalle
PREMIER FLIGHT
£16.00
WHITE SELECTION Gavi, DOCG Roberto Sarotto Sauvignon Blanc, Malborough. Duas Quinta Branc RED SELECTION Pinot Noir, Loron, Vin de France. Merlot ,Santa Ema. Chile Rioja Vega, Crianza Tinto
Choose 1 of the above selections, 3 wines and enjoy your own private tasting.
PETITE FLIGHT
Choose one of the wines from the above selection. Plus 1 glass of dessert wine, Muscat Traditionalle.
37
£12.00