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ENCHANTING EATERIES

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TRICK QUESTIONS

TRICK QUESTIONS

Be our guest! We’ve gathered a selection of magically delicious dining options for the whole family throughout Disneyland® Resort. |

By Barbara Neal Varma

Blue Bayou Restaurant

Set along the waters of the Pirate’s of the Caribbean® attraction, Blue Bayou Restaurant is a romantic scene serving New Orleans cuisine. We recommend its roasted mushroom ragu, a plant-based dish of trofie pasta, spinach, and charred tomatoes with fava bean-pistachio pesto. Reservations are recommended.

Disney California Adventure® Park

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Wine Country Trattoria

Disneyland® Park

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Jolly Holiday Bakery Café

The café takes comfort food to new heights with its toasted cheese sandwich grilled to perfection on sourdough bread, paired with a cup of tomato basil soup. For dessert, enjoy a macaron, practically perfect in every way.

Rancho del Zocalo Restaurant

Indulge in a classic tostada salad with chicken, served with a twist of cilantro-lime vinaigrette dressing atop Mexican rice, refried beans, chopped lettuce, cilantro, sour cream, guacamole and pico de gallo, all nestled in a crispy tortilla shell. Add hot chocolate as an after-dinner sweet and you’ve got a meal to remember.

The restaurant serves a traditional Italian lasagna, handmade in-house, with roasted vegetables including mushrooms, eggplant and bell peppers, and served with Bolognese meat sauce.

Young princes and princesses can create their own entrées with a choice of spaghetti, chicken, salmon, or pizza, and two kid-sized side dishes. Reservations are recommended.

Carthay Circle Restaurant

Inside this plush movie palace, inspired by the Golden Age of Hollywood, is an upscale restaurant serving sophisticated cuisine and retro cocktails. The signature thickcut pork chop is a delicious choice, served with roasted pears, market cauliflower, and toasted almonds. Pair the meal with a delicious wine and for dessert, its Manjari chocolate decadent cake with chocolate mousse and peppermint kiss. Reservations are recommended.

Downtown Disney® District

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Black Tap

New to Downtown Disney® District, this New York-style luncheonette serves up awardwinning burgers and massive CrazyShake™ milkshakes topped with unforeseen madness. Think frosted, decorated rims and all manner of candy, cookies, and accoutrement—even a cake slice.

Naples Ristorante e Bar

Enjoy an authentic taste of Italy at this Neopolitan-style restaurant. The two-story Italian eatery features an open kitchen where you can watch chefs assemble your pizza, an expansive outdoor dining patio, and balcony views of the promenade. Choose from authentic Italian favorites including Neapolitan pizza, hearty pasta dishes, and seasonal salads.

Disneyland® Resort Hotels

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Trader Sam’s Enchanted Tiki Bar Mystery, romance, and adventure await you at this bewitching poolside tiki bar at the Disneyland® Hotel. Settle next to the fire pit to enjoy a pu pu platter filled with pork gyoza, panko-crusted long green beans, macaroni salad, and sweet-and-spicy chicken wings. Make it a party by pairing the platter with a round of Trader Sam’s dark rum mai-tais.

Storytellers Café

You’ll find hearty, home-style favorites on the menu at this bu et restaurant at Disney’s Grand Californian Hotel® & Spa. Breakfast is served Mondays through Thursdays while brunch is o ered Fridays through Sundays and on select holidays.

GCH Craftsman Bar

Forget the charcuterie board! GCH Craftsman Bar at Disney’s Grand Californian Hotel® & Spa serves artisan charcuterie pizza, a combination of savory Italian cured meats (premium pepperoni, prosciutto, salami, and Italian sausage) topped with arugula, Grana Padano and aged provolone cheeses, and fire roasted tomatoes–all on a flu y, wood fired crust.

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