Bakery China 2019 in Shanghai

The 22st Bakery China – International trade fair for bakeries and confectioners – takes place in Shanghai/China from May 6 to 9, 2019.

+Bakery China is one of the leading trade fairs in the Asia-Pacific region, and covers the entire value-added chain of baked product and confectionery manufacture. The event in 2019 will occupy 220,000 m 2 in the Shanghai New International Expo Center. Participating companies will present their latest developments on more than 12,000 stands.

At the previous event last year, the event organizers counted 2,149 exhibitors and 238,263 visitors that had travelled to the trade fair from 115 countries. According to the organizer, the Chinese baking market has grown at double-digit rates in re cent decades. +++

Key Show Facts

+ Date May 6-9, 2019

+ Opening Hours: 9:00 AM - 6:00 PM (General)

+ Founded in 1997

+ Frequency: once a year

+ Total exhibition space of 220,000 m 2

+ 2,149 exhibitors from about 30 countries and regions

+ 238,263 visitors from 115 countries and regions in 2018

+ Official delegations from USA, Germany, Italy and the Netherlands

+ Exhibits: Ingredients, Equipment, Machinery, Packaging Solutions

+ Coffee, Beverage & Fine Food Exhibition Area: 20,000 m 2

+ New: Bakery China Innovation Award for Ingredients, Equipment and Packaging

+ Organizers: China Association of Bakery and Confectionery Industry (CABCI); Bakery China Exhibitions Co., Ltd.

+ Website: www.bakerychina.com