Havana Parcel
Domestic Entrepreneurship in Cuba
Havana Parcel
The Landscape of New Cuban Entrepreneurship Scott Shinton + Lucy McFadden Master of Landscape Architecture [2016] University of Virginia
Lucy McFadden Scott Shinton
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Vedado, Havana, Cuba Businesses, June 2015
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Vedado, Havana, Cuba Businesses, 2011
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Florida
90 miles
Havana
Cuba
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ACKNOWLEDGEMENTS: We wish to express thanks to following, whose endless support and generosity made this project possible: Carlos Sanchez, Olivia Choi, Julie Bargmann, Raul Cruz Espinoza, Cecilia Nichols, Beth Meyer, Teresa Gali-Izard, Dr. Brian Boom, Virginia Morales Menocal, Adriana Premat, Carey Clouse, Matthew Jull, and the entire community at the University of Virginia School of Architecture.
Lucy McFadden and Scott Shinton are Master of Landscape Architecture candidates at the University of Virginia. They received the Benjamin C. Howland Traveling Fellowship and travelled to Cuba for the month of June in 2015.
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TABLE OF CONTENTS Introduction PART I: Methods + History Research Methodology Background Enterprise Timeline Economic Reforms Categorizing Cuban Economies Self Employment Occupations PART II: The Neighborhoods Territories + Prototypes Habana Vieja Centro Habana Vedado Miramar
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INTRODUCTION
In June of 2015, we traveled to Cuba to witness and document a nation in an unprecedented transition – from a socialist to a free-market socialist state, from a Cuba with minimal US relations to an anticipatory post-embargo Cuba. During our time, we encountered a variety of recent augmented physical and social conditions enabled by a 2010 change in policy under the regime of Raul Castro. This research was made possible by the Benjamin C. Howland Traveling Fellowship at the University of Virginia. --It was 6:15pm and finally dusk; we could now saunter through the neighborhood without breaking a sweat. We had perfected the tropical midsummer walk, one where you don’t move your back leg before your front leg has already hit the ground. It’s a methodical, rhythmic slowness by which Cubans live, like swimming through an invisible sea of water molecules. The streets were quiet after vendors had finished selling fruits and vegetables from carts, their melodic yelling “Paaaaaaan! Mantequilla! Ajo! Cebolla! reverberating down streets. The taxis would have gone home, and the only sound that remained was that of familial chatter, televisions projecting out their cool blue glow, flashing onto the pockmarked sidewalks, and clusters of teenagers sitting on stoops, listening to Cuban boy bands and American nineties pop. Summer was upon the city and the kids in the neighborhood were buzzing in the streets with a balmy kind of energy that we became a part of in our own strange way. After a few days of living in Vedado, our research took on a new objective than that which we set out to find. Cafeterias, small fast food eateries for locals, were abundant and contributed to an extremely unique urban fabric which changed as it reflected the existing spatial parameters. We looked closely at the concept of private and public realms interacting, engaging, and creating a new kind of shared space that wasn’t quite either, but took the best of both. While we set out to understand what ‘private’ space signifies and how that space is inhabited, jockeyed, and re-arranged in a country where every-
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thing seems of the government, we left with the knowledge that many ‘private’ spaces across Cuba have been skillfully transformed into profit-based ventures (fig. 5); the relationship between the person on the sidewalk and the homeowner, for example, is now more complex than neighbor or stranger, it is also—much of the time—business-owner and customer. Front yards of colonial homes have been altered to host small cafes serving milkshakes and fried rice. Tiny spaces of vague ownership within dense urban barrios have been commandeered into zapateros (cobblers) or relojeros (watch-fixers). In other spaces, re-used sheet metal fencing hiding the inner-workings of a home’s courtyard is often coupled with the sound of hammers and drills – signs of an black-market construction site of sorts. Much of this private-business-space is relatively new, as Raul Castro drastically altered laws regarding private entrepreneurship in 2010, lowering the tax rate on businesses and offering federal loans. The number of licensed private businesses--and in turn, visible, viable city armatures--in Cuba has increased by over 300% since 2005, from 152,200 to 502,687 self-employed persons, almost 13% of the total working population.
--The U.S. Congress still maintains control over the economic sanctions, and, under the 1996 Helms-Burton Act, it renewed the 1959 embargo and also penalized foreign companies trading with Cuba. The act also covers property formerly owned by Cubans who have since become U.S. citizens. Since President Obama announced the reestablishment of diplomatic relations with Cuba, a few changes have occurred: the use of U.S. credit cards, insurance coverage, and bank transactions are now allowed for Americans in Cuba, and U.S. building materials can be shipped to private Cuban companies. Some U.S. investment in small Cuban businesses is permitted, however, the restrictions on free trade between the countries are still in effect. Obama may continue to use executive authority, however, to open U.S.-Cuba trade, investment, banking, telecommunications, pharmaceuticals, agriculture and travel. This will help to create a political dynamic that would begin to shift opinion within Congress and eventually contribute to the repeal of Helms-Burton. Policies are still vague and not public, and through our research we hope to illuminate what we see as valuable contemporarily that supports individuals through small private businesses. ---
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What is the physical manifestation of a government that does not serve its people, a nation shifting from one method of governing to a different, not necessarily revolutionary one? The precursor to these answers lies in the reaction or niche finding of the underserved people within this transformation; the tactile follows the need, material conditions are altered when social realities are constricted. We approached research in Cuba with a variety of methods; that of the documentation of existing physical conditions through measured drawings, collage, and film, as well as interviews with a wide range of people, from the retired home-gardener, to the recently graduated architect, to the city planner, to the small business owner. We distinctly recorded the specific conditions of spontaneous vegetation, maintained planted form, water flow and infrastructure, ground material quality, building type, and the vertical enclosures of properties of four distinct streets in the four densest neighborhoods of Havana: Habana Vieja, Centro Habana, Vedado, and Miramar. With this information, we were able to systematically compare different neighborhoods and understand how businesses manifest at different scales, urban fabrics, building styles, and populations. --In 1979, Fidel Castro gave a speech about the newfound accountability and responsibility of the Cuban government: “Today, citizens think it is right to expect everything from the state…and they are correct. And this is precisely the result of a collectivist mentality, a socialist mentality…Today, they do not need to rely on their own efforts, and their own means, as in the past.” Just as this declaration was contradicted by the state’s later dependence on individuals to provide their own food with self-provisioning gardens in the nineties, this urban-transformation by way of the individual for the benefit of the city-image and street value is a widespread practice in Havana and other cities. Each one of these ventures signals a weary increased attention yet also reliance on the individual by the state, and each has its own oft-contentious relationship with that body. As laws regarding private businesses continue to loosen, ties with international funders become stronger, and the tourism industry gains a stronghold with US travelers, it is inevitable that many of these vernacular spaces will become something else, be it good or bad for residents, Cuban economics, or the ideals of the Revolution. With our drawings, videos, photographs, and maps, we hope to show the current state of ground up space production and transformation by Cuban people, and how these new spaces add up to a subtle new urban form, yet drastically unique urban experience. ---
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We aren’t tourists, but we aren’t really students, at least not in this country. We are researchers. Who are we? Are we breaking rules? We are staying at a casa particular, we are eating at cafeterias particulares, we ride in almendrones (cheap old car taxis for Cubans), we ride in the municipal buses, we are roaming, drifting, trying to understand the daily life in our neighborhood. We read on billboards that we are the enemy, that “El bloqueo es el peor tipo de genocide” but when we meet people on the street we are greeted with, “Wow! Americanos! La negociación comienza, la situación mejora! Te gusta Obama?!” and we would reply “Si! Espero que si! Me gusta Obama!” and they would smile and ask “que estado?” “vir-heeen-iya,” “que frio! Tengo un primo en Tampa.” Everyone knew someone who lives in Tampa or Miami. So many brothers, sisters, nieces, sons and daughters, have left.
Lucy McFadden and Scott Shinton
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Rations | Bodega | Centro Habana
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Prepared Dishes | Cafeteria | Vedado
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PART I: Methods + History
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METHODOLOGY
1. record existing condition calle field notes 2. conduct neighborhood surveys of business type, state vs. private 3. document spatial configurations of businesses
We approached research in Cuba with a variety of methods; that of the (almost) completely objective documentation of existing physical conditions, interviews with a wide range of people, from the retired home-gardener, to the recently graduated architect, to city planner, to small business owner. While distinctly recording the specific conditions of spontaneous vegetation, maintained planted form, water flows and infrastructure, sidewalk and street breaks, building type, and fence/ barrier type of four streets in the four discrete neighborhoods of Havana -- Vieja, Centro, Vedado, and Miramar – we met many people curious with our blue pens and hundreds of city plans printed on translucent vellum. Many of these people invited us into their homes, invited us into the private spaces of their parcels –their living rooms, kitchens, and back patios that hosted large drifts of oregano in a sliver of earth or dozens of doves that taunted the ground-dwelling pavos and patos. In these moments, we learned about the daily lives of a variety of people from different backgrounds, economic statuses, and living conditions; further, we began to understand diverse occupations of space in a ‘socialist,’ or rather ‘centralist’ state, as Ben Blouse puts it.
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CALLE NOTES DECONSTRUCTED (methodology continued)
water
ground
enclosure
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building type
spontaneous vegetation
planted form
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“There is no you and us… there is only ‘us.’ We need to rebuild our nation. We can’t do it alone. You have made your way in societies where you had to start from nothing. You have carried Cuba with you and you have cared for her. Help us to unify her, to tear down this wall that, unlike the one in Berlin, is not made of concrete or bricks, but of lies, silence, bad intentions. In this Cuba so many of us dream of there will be no need to clarify what kind of Cuban we are. We will be just plain Cubans. Cubans, period. Cubans.” - Yoani Sánchez, Cuban blogger speaking to Cuban exiles in Miami.
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TH ES C P U CU B BA A I
EC SO ONO CI AL CO MM TH ER E
ATIONALIZATION N S, C NOMIC EXPER CONF MI O IME RO EC N N T IS STITUTIONAL TATI TATI N I IST ON, ON I IST N C O N A I MPAI ON, 11962 WITH T A U G C N, 1 971- -197 THE IFI UN I 986 198 0 T C TED 6 1 9 STATES ERIOD, 1990-2 90 P , 006 AL I 1st CENTU EC E 2 UL CAS RY H TRO, RA T 200 N DER 6-2 N 014 U
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Timeline of Small Enterprise Under the Revolution
SO STATES , AND CON
OF N O ATI LI D
N IO T LU VO E ER H T
62 9 1 59 19
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“Informal markets are a central feature of the 21st century’s first tumultuous years. Both part of and response to the homogenizing forces of globalization, they constitute a volatile shadow system of heterogeneous micro-locations. Informal Market Worlds maps this new kind of urban system emerging from ongoing deregulations and realignments. Bringing together imaginative architectural approaches with texts by key contemporary thinkers, the two-part Informal Market Worlds explores new ways to interrupt the dominant logics of neoliberal governance. With groundbreaking research, the hefty Atlas includes 73 case studies, in locations ranging from Kabul’s postconflict Bush Bazaar to Arizona’s Snow Birds hipster markets. Offering a global perspective on the conflicted realities of informal marketplaces--from survival activities of the urban poor to transnational clandestine trade networks--these analyses reveal how informality has become a political instrument in the struggles around global market integration.” -Peter Mörtenböeck, Helge Mooshammer: Informal Market Worlds: Atlas: The Architecture of Economic Pressure, August 25, 2015
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TODAY, THE POLITICAL, MILITARY, AND IDEOLOGICAL PROBLEM OF THIS COUNTRY IS LOOKING FOR FOOD....WE MUST BE CLEAR ABOUT ONE THING: IF THERE IS FOOD FOR THE PEOPLE, THE RISKS DO NOT MATTER.
-Raul Castro, September 28, 1994 (Castro, R. 1997: 466)
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-
D
66)
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THE CUBAN ECONOMY a. 1959-current
b. business types c. food networks
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Confiscatio of properties of Batista supporters, including 236 businesses.
MARCH 1960 Tax Reform Law
Establishment of Instituto Nacional de la Industria Turistica (INIT, National Institute of Tourism); First Agrarian Reform Law
Urban Reform Law
Reduction of urban rents, to be based on renters’ income levels
Elimination of foreign crime syndicates and prohibition of gambling. The Mafia departs; its properties are sized by the state.
NOVEMBER 1959
JULYL 1959
JUNE 1959
MAY 1959
APRIL 1959
MARCH 1959
JANUARY 1959
Creation of “Ministry for the Recovery of Misappropriated Assets”
Promote tourism; Expropriation and redistribution of large estates, including 480,000 acres owned by U.S. interests.
“Vacant Lot Law”; Establishment of the Instituto de Ahoro y Vivienda (INAV, Institute of Savings and Housing”
Confiscation of unused urban lands; Promotion of housing construction
Rationalize tax structure and raise revenues.
Establishment of the Institutio Nacionial de Reforma Agraria (INRA, National Institute of Agrarian Reform.
Implementation of the agrarian reform; preliminary management of the state sector.
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rm Law Law permitting Ministry of Labor to expropriate firms involved in labor disputes; “Oil Law,” establishment of Instituto Petrolera de Cuba (Cuban Oil Institute)
Takeover of 50 enterprises by March 1960; Instituion for managing the oil sector.
Law 851, “Nationalization of U.S. Properties”
Authorizing nationalization of all assets owned by U.S. citizens; Nationalization of all U.S. sugar mills plus telephone and electricity companies; Nationalization of U.S.-owned banks; Nationalization of foreign-owned enterpresises.
JUNE 1961 “The Year of Education” Launch of Literacy Campaign; Expansion and structural change in education
Establishment of universal coverage for primary school; expansion of secondary and university education
Law for the Nationalization of Education
Establishment of the Junta Central de Planificacinon (JUCEPLAN, Central Planning Board)
Institution preparatory for more centralized planning.
JANUARY 1960
OCTOBER 1960
SEPTEMBER 1960
JULY 1960
JUNE 29 1960
MARCH 1960
Cuba’s Major Economic Reforms, 1959-1961
Law 890; Urban Reform Law Takeover of all education by the state
Nationalization of oil companies
Nationalization of many Cuban owned enterprises; Nationalization of non-owner occupied housing and allocation to former renters under favorable terms.
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The U.S. adopts punitive Cuba Democracy Act. MINAG forms the Department of Urban Agriculture. Gov. launches Organoponicos.
Cuban government encourages community garden development at any scale.
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Urban community gardens spread, with food grown for markets.
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1989
Soviet Bloc Collapses. Cuban government authorizes free use of state-owned lots.
Fresh vegetables greenhouses are devloped in the cities, primarily producing vegetables for tourism. 8,000 officially recognized gardens are in Havana, covering 30 percent of urban land.
U.S. allows “humanitarian� food and agricultural trade to Cuba.
Organic-matter production centers are developed to process organic waste. The U.S. signs the Helms-Burton Act (also known as thee Cuba Liberty and Democratic Solidarity Act.
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U.S. allows umanitarian� food and agricultural trade to Cuba.
Cuba exports first organically certified sugarcane to Europe.
2011
2010
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
Post Soviet-Bloc Reforms
Government loosens restrictions on commerce, allowing Cubans to own businesses and land, including restaurants and food stands.
Cuban imports from the U.S. peak at 700 million dollars. The U.S. is the top importer of agricultural products from Cuba.
Fidel Castro gives presidency to his brother Raul. Government policy aims to improve food access by focusing on urban gardens.
Food prices increase 20 percent under the leadership of Raul.
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HOUSEHOLD Non-Monetized activities within the home or among neighbors
child-rearing activities “Do-it-yourself” activities Cooperative work
1. Licensed “Self-Employment”
a. registerd cuentapropistas
b. small farmers
c. etc.
2. Formal Enterprises: Joint ventures state,
FORMAL Legal goods and services performed within the state’s regulatory framework
enterprises, and formal cooperatives
a. tourism
b. minerals
c. sugar sector
d. etc.
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Categorizing the Cuban Economy
UNDERGROUND/ INFORMAL Unauthorized, unregulated, untaxed, illegal
1. “Legitimate Underground Economic Activies� (LUEAs) a. legal goods and services outside the regulatory and tax regimes of the state 2. Within registered self-employment activities a. unauthorized sales b. unauthorized dollar (or CUC) activities 3. Underground activities operating within state firms a. private payments to state employees b. under-the-counter sales c. illicit private enterprises 4. Black markets a. under-the-counter sales in state retail outlets b. sales of products outside the -state system
CRIMINAL
1. Theft; sale of stolen goods; sale of jobs; personal use of public property; drugs, prostitution, etc.
unlawful activities, carried out illictly
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10
9
8
7
6
5
4
3
2
1 1970
1975
1980
1985
1990
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Percentage of Self-Employed in Cuba 502,687 9.8%
380,555 7.6%
152,200 3.2%
1990
1995
2000
2005
2010
2015 Havana Parcel
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WE HAVE TO ERASE FOREVER THE NOTION THAT CUBA IS THE ONLY COUNTRY IN THE WORLD WHERE ONE CAN LIVE WITHOUT WORKING.
-Raul Castro, to delegates of the National Assembly, August 1, 2010 (Peters 2012a)
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THE CUBAN MODEL DOESN’T EVEN WORK FOR US ANYMORE.
-Fidel Castro, responding to U.S. journalist Jeffrey Goldberg’s question about whether the Cuban model was still something worth exporting, September 8, 2010 (Goldberg 2010)
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Pre-1989: Soviet Bloc exports to Cuba: 30,000 tons of pesticides, 90,000 tractors total, oil or fuel, spare parts, and fertilizers
E.U. exports to Cuba include food products, such as dairy. Venezuela currently provides Cuba with oil.
Brazil dominates the soybean and soybean oil exports to Cuba and has recently invested heavily in poultry, tractors, equipment, irrigation systems, and teechnology.
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Cuba’s Food Network, 1950-
oc ,000 90,000 fuel, tilizers
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1980
1970
1960
1950
1959-1989: 57 percent of all food consumed in Cuba imported from the Soviet Bloc.
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Cuba’s Food Network, 1950-
1989 All Soviet Bloc trade eliminated 2002-present Cuba imports from U.S., Brazil, Venezuela, People’s Republic of China, and the European Union
2010
2000
1990
1980
1991-1993 Special Period Food Crisis
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1984
95%
IMPORTS
1991
5%
IMPORTS
20%
LOCAL
1995 10%
IMPORTS
30%
LOCAL
2000 12%
IMPORTS
60%
LOCAL
2015
5%
IMPORTS
90%
LOCAL
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“Last year, the Cuban government announced its “Portfolio
of Foreign Investment Opportunities”—some 246 projects in energy, tourism, agriculture, and industry—for which it seeks US$8.7 billion in investment. Moreover, Havana says it wants growth rates to rise to 4–5 percent per year (from an estimated 1.5 percent in 2014), fueled by at least US$2 billion in annual foreign investment. Conclusion: VISION AND PATIENCE The limits on Cuba’s ability to absorb a rapid expansion in tourism, trade, and investment are significant, but continuing U.S. controls are also imposing obstacles. The Obama Administration has chosen not to use its executive authority under the Cuban Asset Control Regulations, written into the “Libertad [Helms-Burton] Act,” to expand trade with stateowned enterprises beyond those currently licensed—in agriculture, pharmaceuticals, telecommunications, and for environmental protection. Apart from these exceptions, trade is only permitted with small entrepreneurs, who have minimal capacity to import and export. These limits, which can be reduced through executive action, pose a major hindrance to the broader normalization process.”
-Fulton Armstrong, “CUBA’S LIMITED ABSORPTIVE CAPACITY WILL SLOW NORMALIZATION,” October 22, 2015
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PART II: THE BARRIOS
territories + prototypes a. Vieja b. Centro c. Vedado d. Miramar
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Havana
Vieja
V
I
E
J
A
La Habana Vieja (Old Havana) is one of the 15 municipalities forming Havana. It has the second highest population density in the city and contains the core of colonial Havana architecture. Habana Vieja was founded by Spanish settlers in 1519 in the natural harbor of the Bay of Havana. In the 17th century, Habana Vieja was one of the main shipbuilding centers. The city was built in baroque and neoclassic style; many buildings have fallen in ruin in the latter half of the 20th century, but a number have been and are being restored. The narrow streets of Old Havana contain as many as one-third of the approximately 3,000 buildings found in Havana. It is an ancient city formed from the port, the official center and the Plaza de Armas. The positions of the original Havana city walls are the modern boundaries of Old Havana. Old Havana is a UNESCO World Heritage Site.
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Area of Focus
State-Run Business
Private Business
Private Cafeteria
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C
A
L
L
E
S
A
N
L U
I
S
O
B
I
S
P
O
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C
A
L
L
E
S
A
N
L U
I
S
O
B
I
S
P
O
McFadden | Shinton
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Havana Parcel
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Corner Private Kitchen
Japanese Cafeteria
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 76
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OCCUPY THE CORNER
Transformations: +Awning +Temporary Counter +Swing Door +Menu Bolted +Wall Removal
Havana Parcel
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VIE J
A
cafeteria #1
Havana Parcel | McFadden | Shinton
McFadden | Shinton
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Havana Parcel
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McFadden | Shinton
Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 80
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Havana Parcel
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VIE J
A
cafeteria #2
Havana Parcel | McFadden | Shinton McFadden | Shinton
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VIE J
A
cafeteria #3
Havana Parcel
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VIE J
A
bodega #1
Havana Parcel | McFadden | Shinton
McFadden | Shinton
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Havana Parcel
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McFadden | Shinton
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Havana Parcel
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VIE J
A
tienda turistica #1
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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Havana
Centro
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Centro Habana is one of the 15 municipalities or boroughs in the city of Havana, Cuba. Situated between Habana Vieja and Vedado, Centro is a working class neighborhood and densely populated, where houses built for one family are now occupied by several. Because of this, the streets and sidewalks in Centro are extensions of people’s homes, and because so few people own cars – traffic is less menacing, allowing pedestrians to linger in roadways. The mercados in Centro are active for locals, particularly San Rafael and Avenida de Italia, renowned shopping streets where many of the most glamorous department stores were located before the Revolution, when the Avenida de Italia was known as Galiano, the name most locals still use. Near the southern end of Galiano is El Barrio Chino, Havana’s Chinatown, a busy focal point for the area. Centro has not received the degree of investment and rejuvenation spent on Habana Vieja. The famous Malecón seafront promenade, however, is starting to regain its former glory, with many of its buildings receiving facelifts in recent years. Centro Habana is primarily a residential area, although it does have a high concentration of casas particulares (private rooms for rent). Dividing Centro and Habana Vieja is the Paseo del Prado, a divided street with a large promenade, designed by French landscape architect JeanClaude Nicolas Forestier in 1772.
McFadden | Shinton
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Area of Focus
State-Run Business
Private Business
Private Cafeteria
Havana Parcel
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McFadden | Shinton
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Havana Parcel
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C
A
L
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S
A
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F
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McFadden | Shinton
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Havana Parcel
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McFadden | Shinton
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Havana Parcel
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Living Room
Juice & Coffee Cafeteria
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 102
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OCCUPY THE WINDOW
Transformations: +Stylized Metal Bars +Temporary Menu +Altered Window +Painted Facade +Awning
Havana Parcel
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N CE
O TR
cafeteria #1
Havana Parcel | McFadden | Shinton
McFadden | Shinton
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Havana Parcel
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McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 106
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Havana Parcel
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N
CE
O TR
bodega #1
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
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Havana
Vedado
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Vedado is a central business district and urban neighborhood in the city of Havana, Cuba. Bordered on the east by Central Havana, and on the west by the Miramar / Playa district, Vedado is the most modern part of the city, developed in the first half of the 20th centuryduring the Republic period. The main street running east to west is Calle 23, also known as “La Rampa.” The northern edge of the district is the waterfront seawall known as the Malecón, a famous and popular place for social gatherings in the city. Vedado is a ward of the municipality Plaza de la Revolución. The eleven-acre square where the people of Havana used to gather to listen to Castro speak at annual Communist rallies. The plaza is practically empty the rest of the year , an exception being the annual May 1st Labor Day parade. The square is notable as being where many political rallies take place and Fidel Castro and other political figures address Cubans. Fidel Castro has addressed more than a million Cubans on many important occasions, such as 1 May and 26 July each year. Vedado also refers to the University district of Havana. The University of Havana, or Universidad de la Habana, was established in 1728 and has a rich history.
McFadden | Shinton
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Area of Focus
State-Run Business
Private Business
Private Cafeteria
Havana Parcel
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McFadden | Shinton
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Havana Parcel
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A
V
E
N
I
D
A
Q
U
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N
T
A
McFadden | Shinton
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Havana Parcel
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McFadden | Shinton
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Havana Parcel
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Front Subsisdence Garden
DonDon Cafeteria
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 118
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afeteria
OCCUPY THE FRONT YARD
Transformations: +Garden Removal +Large Ribbed Awning +Permanent Bar +Permanent Counter +Benches +Concrete Pavers +Fence Between Parcels +Outdoor Kitchen +Tarp Behind Bar
Havana Parcel
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pa
a el rc
lin
ea
p lit sp
l ce ar l ce ar p lit sp
Havana Parcel | McFadden | Shinton McFadden | Shinton
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l ce ar p it pl
DONDON cafeteria
jugo bistec con arroz empanada
a el rc pa
lin
ea
Vedado, Havana, Cuba Cafeteria DonDon (est. 2014) Havana Parcel
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VE D
AD
O
cafeteria #4
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 123
3/12/16 5:46 PM
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 124
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Havana Parcel
160312_cuba_book_final.indd 125
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VE D
AD
O
cafeteria #1
Havana Parcel | McFadden | Shinton
McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 127
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VE D
AD
O
cafeteria #2
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VE D
AD
O
cafeteria #3
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 134
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Havana Parcel
160312_cuba_book_final.indd 135
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VE D
AD
O
cafeteria #5
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 139
3/12/16 5:46 PM
McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VE D
AD
O
cafeteria #6
Havana Parcel | McFadden | Shinton
McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 143
3/12/16 5:46 PM
McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 145
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VE D
AD
O
cafeteria #7
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 146
3/12/16 5:46 PM
Havana Parcel
160312_cuba_book_final.indd 147
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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VE D
AD
O
cafeteria #8
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
160312_cuba_book_final.indd 151
3/12/16 5:46 PM
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 152
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Havana Parcel
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Havana
Miramar
M
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A
M
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Miramar is a residential district of the municipality of Playa, located west of the channelized Almendares River and Vedado. Prior to the Revolution, the neighborhood was home to many of Havana’s upscale residents. Miramar underwent a dramatic conversion after the Revolution, and many expensive homes were put to use as offices and embassies. The golf course became an art school (ISA). There are also some of Havana’s more modern hotels such as Hotel Melia Habana, Oasis Panorama Hotel and Occidental Miramar, beaches and private rental houses (casas particulares). Also located here is the International School of Havana. In the late 1990s and 2000s, several office blocks have been built in a complex called Centro de Negocios Miramar - the “Miramar Trade Center.”
McFadden | Shinton
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Area of Focus
State-Run Business
Private Business
Private Cafeteria
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McFadden | Shinton
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Havana Parcel
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C
A
L
L
E
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2
8
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Driveway
Vladimir’s Cafeteria
McFadden | Shinton Havana Parcel | McFadden | Shinton 160312_cuba_book_final.indd 162
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OCCUPY THE DRIVEWAY
Transformations: +Long Awning +Circular Awning +Portable Ice Cream Cooler +Fold-Out Clip-On Bench +Retaining Wall as Bench +Fence = Counter (Cut Hole) +Outdoor Cooking Equipment Havana Parcel
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MIR A
R MA
cafeteria #1
Havana Parcel | McFadden | Shinton McFadden | Shinton
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Havana Parcel
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McFadden | Shinton Havana Parcel | McFadden | Shinton
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Havana Parcel
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McFadden | Shinton
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Havana Parcel
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LIST OF CONTACTS IN CUBA/USA: Vivero Alamar Alamar, Municipio de La Habana del Este Miguel Ángel Salcines, administrator Miguel López, one of the founding members viveroalamar@sih.cu Dr. Sergio Pastrana Head of Foreign Relations, Cuban Academy of Sciences Email: pastrana@ceniai.inf.cu Prof. Carlos Sánchez, Ph.D. [will be visiting NYBG March – May 2015] Taxonomy and Conservation Ferns and Lycophytes of Greater Antilles Jardín Botánico Nacional de Cuba Tel: (537) 833-5076 atalopteris@gmail.com csanchez@fbio.uh.cu Alejandro Palmarola Director of Planta! and President of Cuban Botanical Society Investigator Jardín Botánico Nacional Carretera del Rocio Km 3 ½ Calabazas 19230 Habana Tel. (+537) 270-35-45 or (+537) 883-05-28 alejo@iniciativaplanta.org http://iniciativaplanta.org Maria Antonia Biologist and former Director of Agricultural Biotechnology San Mariano #616 entre Mayia Rodriguez y Sola La Habana, Cuba Onp-coordtecnica@iift.cu Sra. Nora Hernández Monterrey, Director Jardín Botánico Nacional de Cuba monterrey@rect.uh.cu Carretera del Rocío Km 3½, Calabazar 19230 Habana http://www.uh.cu/centros/jbn/ Jardín Botánico de Cienfuegos No. 416 e/San Rafael y San Miguel, Cienfuegos Tel. (53) (43) 255-1003 Fax (53) (43) 255-1245 Orquideario Soroa Apdo. Postal No. 5, Candelaria, Pinar del Rio Ing. Rolando Perez Marquez, Scientific Director (telefax: (53) 85-2558 or e-mail: rperez@vrect.upr.edu.cu
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Mario Pozo Pelegrín Patio del Pelegrin in Pinar del Rio Calle26 # 1513-A Pinar del Río Raúl González jantonio@vrect.upr.edu.cu http://www.pelegrin.pinarte.cult.cu/htm/pelegrin.htm
Brian Boom, Director, Caribbean Biodiversity Program, and Bassett Maguire Curator of Botany, The New York Botanical Garden, 2900 Southern Boulevard, Bronx, NY 10458, 718.817.8797 Director Dr. Maira Fernández Zequeira Ministry of Science, Technology and Environment (CITMA) Institute of Ecology and Systematics Varona # 11835% Road East and Lindero Cast Parajón, popular Calabazar Council, Municipality Boyeros, Havana. Postal Code 11900 La Habana 19. http://www.ecosis.cu/ Miguel Coyula, University of Havana, Professor in Architecture and Urban Planning Adriana Premat, Ph. D. Associate Professor, Department of Anthropology University of Western Ontario Email: apremat@uwo.ca Telephone: (519) 661-2111 ext. 85100 “Sowing Change” as methodological model Eric A Martinez Organoponico Sazon Collin Laverty Cuba Educational Travel Email: collin@cubaeducationaltravel.com USA: 202-213-7050 Cuba: 535-379-8518 Web: www.cubaeducationaltravel.com Olivia Choy Architect Havana Email: oliviachoy83@yahoo.com
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Bibliography Alvarez, José “Privatization of State-Owned Agricultural Enterprises in Post-Transition Cuba..” Problems of Post-Communism 53.6 (Nov/Dec2006): 30-45. Clouse, Carey. Farming Cuba : Urban Agriculture From the Ground Up. First edition. Conan, Michel. Performance and Appropriation: Profane Rituals in Gardens and Landscapes. Washington, D.C.: Published by Dumbarton Oaks Research Library and Collection, 2007. Hunt, John Dixon. The Vernacular Garden. Washington, D.C.: Dumbarton Oaks Research Library and Collection, 1993. Ghai, Dharam P, Cristóbal Kay, and Peter Peek. Labour and Development In Rural Cuba. New York: St. Martin’s Press, 1988. Imbert, Dorothée. Food and the City. Dumbarton Oaks, 2015. Martínez Alier, Juan. Haciendas, Plantations and Collective Farms : Agrarian Class Societies--Cuba and Peru. London: F. Cass, 1977. Miller, M.M, “Cuban Landscapes: Heritage, Memory, and Place.” Joseph L Scarpaci and Armando H Portela. Geographical Review, 101: 290-202. Mintz, Sidney Wilfred. Caribbean Transformations. Chicago: Aldine Pub. Co., 1974. “Organoponicos and Organic Produce in Cuba | Havana Journal.” Havana Journal. <http://havanajournal.com/business/entry/organoponicos-and-organic-produce-in-cuba/>. Premat, Adriana. Sowing Change: The Making of Havana’s Urban Agriculture. Nashville: Vanderbilt UP, 2012. Print. Renwick, Danielle, and Lee Brianna. “U.S.-Cuba Relations.” Council on Foreign Relations. Council on Foreign Relations, Web. 04 Feb. 2016. Ritter, Archibald R. M., and Ted A. Henken. Entrepreneurial Cuba: The Changing Policy Landscape. Boulder: FirstForumPress, 2015. Print. Rosset, Peter “Organic farming in Cuba.” Multinational Monitor 15.10 (November 1, 1994): 13-15. Rosset, Peter, and Medea Benjamin. The Greening of the Revolution : Cuba’s Experiment with Organic Agriculture. Melbourne, Vic., Australia: Ocean, 1994. “Small Businesses Sprout Out Of Front Yards In Cuba.” NPR. <http://www.npr.org/2011/07/06/137652094/small-businesses-sprout-out-of-front-yards-i n-cuba>. Wädekin, Karl Eugen. Communist Agriculture : Farming In the Far East and Cuba. London: Routledge, 1990.
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