The Valley Magazine: Fall 2024

Page 20


Good Taste

How LVC Students and Alumni Add Flavor to Our Lives

THE VALLEY

Volume 40 | Number 2

Dr. James M. MacLaren, President

Molly O’Brien-Foelsch, Vice President of Marketing and Communications

EDITORIAL STAFF

Dr. Tom Hanrahan, Editor, Feature Co-Writer

Rebecca Hearsey M’21, P’24, P’26

Stacy Jones

Susan Sarisky Jones ’92, M’22

Christina Miles, Feature Co-Writer

Tommy Mumau

Molly O’Brien-Foelsch

Vincent Pecora

Jaime Rowe M’18

Calista White ’20

Ali Wenger

DESIGNER

Emily Acri

PHOTOGRAPHY

Devin McDonnell, Feature Photography, Cover

Emily Acri

Nick Gould Photography

Jerri Marie, McCormick & Company

Jaime Rowe M’18, Flying Dutchmen Ale

SEND COMMENTS OR ADDRESS CHANGES TO:

Office of Alumni & Family Engagement

Maud P. Laughlin Hall

Lebanon Valley College

101 North College Avenue

Annville, PA 17003-1400

Susan Sarisky Jones ’92, M’22 Director of Alumni & Family Engagement

Rebecca S. Hearsey M’21, P’24, P’26

Assistant Director of Alumni & Family Engagement

Calista White ’20, Assistant Director of Alumni & Family Engagement

Phone: 717-867-6321

Email: alumni@lvc.edu

WWW.LVC.EDU

Lebanon Valley College® publishes The Valley twice each year and distributes it without charge to alumni and friends.

The deadline for submitting information to The Valley is four months before publication. We will gladly include Class Notes received after the deadline in the next issue.

1 PRESIDENT’S LETTER

2 CLASS NEWS & NOTES

13 IN MEMORIAM

1 6 TRUSTEES AND AFFILIATIONS

17 CAMPUS VIEW

1 8 GRADUATE & PROFESSIONAL STUDIES

ON THE COVER

Shawn Houser-Fedor ’94, Senior Director and Head of U.S. Confections (CMG) and Adjacencies Product Development for The Hershey Company, shares her sweet path to success, which included close faculty support while an LVC undergraduate.

Dear LVC Community,

In September, I was thrilled to announce that Lebanon Valley College has its largest student body in its 158-year history. Our small-but-mighty-undergraduate population topped 1,650 full-time students, and our graduate students now number more than 400. These students chose LVC for many of the same reasons alumni have always chosen The Valley: its kind, genuine, close-knit community where students make the most of their academic, career preparation, and campus life opportunities, and faculty and staff make it their personal mission to help students achieve their dreams.

We won’t stop here. We want even more talented students to experience the high-quality, challenging-yet-nurturing education for which LVC is known.

Community college students, in particular, often seek out opportunities to attain four-year degrees, yet they encounter barriers such as credit acceptance, financial aid, and navigating the often-complex systems of higher education. In fact, 80 percent of community college students indicate they want a baccalaureate degree, yet only 33 percent transfer to a four-year institution, and only 16 percent ultimately graduate with a baccalaureate degree.*

LVC is committed to easing the transfer process. We have begun in partnership with Harrisburg Area Community College (HACC), the largest community college in Pennsylvania, and then intend to extend to other community colleges. A dedicated transfer coach, cross-trained in admissions, student life, and academic affairs, will provide individualized support when a student first enrolls in community college. This approach will empower transfer students to succeed as they prepare for meaningful careers while attaining their baccalaureate and/or master’s degrees. We will identify clearly defined program pathways focusing on regional employment needs and student demand. The defined pathways will allow us to specify course sequences at HACC and LVC and provide opportunities for faculty and students in the HACC and LVC programs to collaborate.

The impact of this work will begin at the micro level with individual HACC students who enroll at LVC, and it will ripple out to the macro level, to other community colleges and transfer students beyond HACC. We intend for LVC to build a model that other institutions can embrace, so that community college students can access the educational opportunities they deserve.

Go Valley!

*LaViolet and Fresquez, Tracking Transfer: New Research on Transfer Student Outcomes

(l. to r.): Dr. John J. “Ski” Sygielski, HACC President, Daisy Mendez ’24, and Dr. James M. MacLaren, LVC President

NOTE: All locations are in Pennsylvania, and all years are 2024 unless otherwise

Adelynne Wentsler

Kym Lebo Wentsler ’10 and Dan Wentsler welcomed Adelynne in February.

Theresa Messenger Albright ’18 and Colin Albright, CPA, ’18 welcomed Pierson on April 14. Theresa is LVC’s Director of Annual Giving, and Colin is the Accounting Manager at Hiltz Propane Systems Inc.

CLASS NOTES ’50s

Five members of the Class of 1954 visited campus in June to celebrate their 70th Reunion. Gail Edgar Ritrievi, Leah Thorpe Page, K. Mae Eschenbach Ertle, Barbara Ranck Taylor, and Betty Criswell Hungerford met with Dr. James MacLaren, LVC President, and Nev Puryear ’24, Senior Class President.

Symphony Orchestra Reunion

All LVC Symphony Orchestra alumni are invited to return for the 30th Anniversary Reunion Concert on Sunday, April 6, 2025, to perform or simply enjoy. The reunion orchestra will rehearse that morning, followed by a 3 p.m. concert. There will be a festive, post-concert reception. Music will be sent to all registrants well in advance to provide plenty of time to practice!

Please contact Dr. Johannes “Hannes” Dietrich, Newton and Adelaide Burgner Endowed Professor of Instrumental Music and Director of the Symphony Orchestra, at dietrich@lvc.edu if you are interested in participating or attending.

Nev Puryear ’24 (l.) and Gail Edgar Ritrievi ’54

“Delighting consumers is our top priority.”

When AuBrei Weigand-Heller ’07 was looking for a college, she wanted one that was accredited by the American Chemical Society to ensure a high-quality education that would prepare her for a successful science career. Helping her along her career path were two legendary Professors of Chemistry, Dr. Donald Dahlberg and Dr. Owen Moe , who provided guidance and mentorship.

Today, as a Product Development Scientist at McCormick & Company in Maryland, AuBrei credits these professors for their inspirational influence on her success at LVC and beyond.

“Dr. Moe was instrumental during our summer student-faculty research, where I gained invaluable experience in analytical techniques and later presenting research findings at scientific symposiums and conferences,” she said. “His mentorship sharpened my skills and built my confidence as a researcher and presenter.

“Dr. Dahlberg also played a pivotal role in shaping my future,” Weigand-Heller added. “During my senior year, he arranged for me to conduct research with a local food company. This hands-on experience deepened my understanding of the industry and solidified my decision to pursue a graduate degree in Food Science (Penn State University). Their guidance and encouragement were key to my academic and professional growth.”

As a Product Development Scientist at McCormick, where Elijah Knauer ’23 (ACS Chemistry) also works, AuBrei is accountable for bringing new food products to life, from initial concepts through commercialization. She leads the technical direction of projects, providing expertise on ingredient functionality, flavor optimization, and product stability.

“Every day is fascinating,” Weigand-Heller said. “By adjusting one variable at a time and carefully monitoring the results, I can make informed decisions on optimizing the formulation and ensuring the product meets consumer expectations and functional requirements. Consumer research is also critical in product development because delighting consumers is our top priority.”

In addition to delighting consumers, sustainability—also known as Purpose-led Performance (PLP)—is one of McCormick’s guiding principles. Through PLP, the Company is committed to doing what’s right for people, communities, and the planet we all share. McCormick’s PLP strategy also includes a set of specific targets that are aligned with the United Nations Sustainable Development Goals.

“As a product developer, I support McCormick’s PLP goals by developing products that enable more healthy, natural, or nutritious choices for consumers,” Weigand-Heller said. “Seeing a product I developed on a grocery store shelf is the most rewarding part of my job. It’s incredibly fulfilling to know that my work has gone from concept to a tangible item that people can enjoy!”

Today, Shawn Houser-Fedor ’94 leads a talented and creative group of scientists and engineers who develop new chocolate, candy, gum, mints, syrups, toppings, and baking chips for The Hershey Company. Shawn’s sweet path to success started when she took LVC classes while she was still a student at Palmyra High School. She went on to become a Chemistry major, adding several Business classes to expand her career options after graduation.

Like AuBrei Heller-Weigand ’97, Shawn credits LVC professors for helping her achieve her goals.

“Participating in Chemistry’s Summer Research Program with Dr. Donald Dahlberg , conducting research in physical chemistry with chemometrics, enabled me to study predictive methods of measuring characteristics of cooking oils,” said Shawn, who today is Senior Director and Head of U.S. Confections (CMG) and Adjacencies Product Development for The Hershey Company.

“This collaboration led to additional research opportunities with him during the next two summers.

“Dr. Dahlberg was particularly inspirational to me as an academic and life advisor,” Shawn added. “He got to know me as a person, providing Chemistry and career guidance, supporting me through some challenging times, and helping me believe in myself. He directed me to my future career path, which I had not considered.”

Shawn’s student-faculty research taught her about analytical and physical chemistry, critical thinking, conducting research, and presenting information to others effectively, which led to her winning an award for a paper she presented at a regional science competition.

Creators of Moments of Goodness

“Hershey products are based on what consumers look for in their daily lives,” Shawn said. “Taste is the key to success in what we design and develop. At Hershey, we like to say we are the ‘Creators of Moments of Goodness.’

“We also pride ourselves on adaptability. There is an increased interest in milk and dairy alternatives, so we developed new Hershey’s and Reese’s Plant Based Chocolates using oat and rice flour, for example.”

Another point of pride is the company’s focus on sustainability.

“The Hershey Company corporate strategy guides how we make moments of goodness by delivering on our commitments to safeguarding environmental health, supporting children and youth, and building prosperous communities throughout our supply chain. Recent launches of products like Reese’s Peanut Butter Cup with Lava, KitKat Frosted Donut, and Shaq-A-Licious Gummies (a partnership with celebrity Shaquille O’Neal) exemplify these Hershey Company ideals.”

Shawn advises aspiring food scientists and product developers to build a solid foundation in chemistry, other science areas, and business acumen to succeed in today’s rapidly changing world of food.

“Partner across multiple disciplines to explore areas of interest you are most passionate about,” Shawn said. “Following your passions, while being disciplined and committed to achieving your goals, will often lead to a successful career.”

’60s

Dr. Hiram “Hi” Fitzgerald ’62 co-edited three new handbooks, including one with a chapter co-written by Dr. Rachel Albert, LVC Associate Professor of Psychology and Director of the Baby Lab. Hiram is the Associate Provost for University Outreach and Engagement Emeritus and University Distinguished Professor of Psychology Emeritus at Michigan State University. He received the College’s highest alumni honor, the Distinguished Alumnus Award, in 1996.

Stay Connected

Visit www.lvc.edu/news to stay connected to all things Valley.

John C. Vaszily ’66

John C. Vaszily ’66 celebrated his 80th birthday with family in May. His brother, George, arranged for some surprise LVC swag for John.

Tax-wise giving from your IRA

If you’re age 70.5 or older and have an IRA, you can make a gift to LVC and save on taxes—especially if you don’t itemize.

It’s called a Qualified Charitable Distribution (QCD), and it’s fairly simple to do.

• Instruct your IRA administrator to make a distribution from the IRA directly to LVC. We’ll direct your gift to whichever College priority you choose.

• For 2024, gifts of up to $105,000 are eligible.

• You do not claim it as income for tax purposes since the distribution comes directly to The Valley.

Laureate Society and Lifetime Vickroy Associates Honored

LVC honored its newest Laureate Society and Lifetime Vickroy Associates at its annual Thomas Rhys Vickroy Society dinner in April. Through their generous contributions to The Valley Fund, scholarships, academics, athletics, and more, this extraordinary group is committed to student support and success through their philanthropy.

This year’s Laureate Society honorees included the late Dr. Elizabeth Miller Bains ’64 and Dr. James A. Bains Jr. and Giovanni Ferrero H’22 and Paola Rossi Ferrero . Lifetime Vickroy honorees were Paul W. Brockie ’80; Joseph E. Buehler ’89 and Jennifer L. Buehler; Wesley T. Dellinger ’75, P’05 and Amy K. Hoopes Dellinger ’78, P’05; Jensen H. Groff Jr. ’70 and Linda H. Groff; Richard S. Miller Sr. ’60 and Janet T. Miller ’63; Gail M. Oberta ’65 and Andrew F. Oberta; Melissa A. Ulrich Poole ’05 and Kevin M. Poole ’05, M’09; Robert H. Sinclair and Jean S. Sinclair; and Brian C. Trust ’83.

• A QCD gift will count toward your Required Minimum Distribution (RMD), if you have one this year.

For many donors, a QCD is the most tax-advantaged way to support LVC students because it’s a gift made from pre-tax assets.

Please contact Joe Martellaro, Director of Gift Planning, at martella@lvc.edu or 1-866-LVC1866 for additional information on IRA giving.

’70s

Harold Ulmer ’73 retired in 2018 after two 25-year careers: college advancement and professional pipe organ building. He recently resumed his pipe organ builder/restorer part-time at Brunner and Associates Pipe Organ Builders in Silver Spring.

Robert E. Harbaugh, M.D., ’74 , LVC Trustee, was appointed Chief Medical Officer at Penn State Health Milton S. Hershey Medical Center in March. He continues in his role as the Senior Vice President for the Academic Practice. Also a Professor of Engineering Science and Mechanics, he previously served Hershey as the Distinguished Professor and Chair of the Department of Neurosurgery and as the Director of the Penn State Institute of the Neurosciences.

’80s

Dr. Gary Whiting ’80 , Professor of Practice of Chemical Engineering in the College of Engineering at Virginia Tech, was named Professor of Practice

Emeritus by the Virginia Tech Board of Visitors in May.

Diane McVaugh Beckstead ’84 , a Music Education teacher for 39 years, was a speaker and exhibitor at the 2024 Pennsylvania Music Educators Association Conference in April, where she met several LVC Music Education majors. She also writes and sells children’s musicals for her company, Musicals for Change.

Dr. Dee Benney Stalnecker, LSW, BCBA, ’89 , is a Certified School Social Worker for the Derry Township School District. In May, she published “Home Visits in School Social Work Practice: History, Best Practices and Future Considerations” in the Children & Schools journal.

’90s

Michael Dryden, Esq., ’90 , P’18 of the Willig, Williams & Davidson Law Firm was named a 2024 Pennsylvania Super Lawyer (Worker’s Compensation) in May.

(l. to r.): Bishop Peggy Olver Johnson ’75, P’05, Dr. Andres Vazquez-Lopez ’18, Danielle “Dani” Vernet Eisner ’95, M’19, P’21, P’26, Ryan Collins ’07, Patricia “Patti” J. Shatto-Young ’92, Dr. Malik Momin ’83

Bernerd “Bernie” A. Buzgon, Esq., ’59 and President James M. MacLaren

Alumni Recognized During Homecoming

Seven impressive alumni were honored during LVC’s Homecoming Weekend in October: Bernerd “Bernie” A. Buzgon, Esq., ’59, Bishop Peggy Olver Johnson ’75, P’05, Dr. Malik Momin ’83, Patricia “Patti” J. Shatto-Young ’92, Danielle “Dani” Vernet Eisner ’95, M’19, P’21, P’26, Ryan Collins ’07, and Dr. Andres Vazquez-Lopez ’18.

Visit www.lvc.edu/news to learn more about the honorees and www.lvc.edu/alumni to submit a nomination.

Alumni Referral Award and Children of Alumni Scholarship

Students who are referred by alumni then admitted and enroll at LVC are eligible to receive $1,000 annually for up to four years of undergraduate enrollment. Parents who are LVC graduates are not eligible to refer their children but can receive an LVC Alumni Scholarship worth up to $10,000 over four years for them to attend The Valley.

Refer a student(s) or learn more about the LVC Alumni Scholarship (Family Tuition Credit).

www.lvc.edu/alumnireferral

Bakeries and Blends

From chocolate to cranberry pieces, Dutch Valley Foods Inc. in Myerstown provides its many customers with flavorful ingredients through its extensive logistics and bulk food distribution network. Jeffrey “Jeff” Firestone ’86, Chief Operating Officer and President, noted that while his company distributes everything from Old Bay seasoning to Dutch Barrel syrup, the ultimate goal is to provide their clients with the best and tastiest ingredients.

“We are customer-focused to the highest degree, developing, manufacturing, and distributing food products to meet specific customer needs, such as supplying bakeries with precise recipe ingredients and meat processing businesses with unique seasoning blends,” said Firestone. “It’s about people. Helping feed people with reliable, quality, and safe products through Dutch Valley’s distribution network is a rewarding outcome.”

Firestone, who was partially led to LVC by two high school teachers, Dr. Dennis J. Tulli ’69 and Frank Kuhn ’70 , said his Valley Accounting degree and several influential professors from across the curriculum helped guide his career success.

“ Dr. James Broussard (History) was excellent at connecting stories of history to the American people and Dr. John Heffner (Business Management) taught me the importance of having a clear business strategy,” said Firestone. “ Dr. Phil Billings (English) and Dr. Leon Markowicz (Business) taught me how to write and communicate succinctly and clearly. These professors prepared me to succeed in an ever-evolving and competitive industry.”

Firestone noted that working in such a competitive industry, with challenges ranging from changing consumer trends to increasing costs, the power of earning a liberal arts degree is invaluable.

“There are numerous career avenues and opportunities in the food distribution field. Having an education that spans disciplines, including the humanities and social sciences, helps you adapt, grow, and flourish. A liberal arts degree helps us deal with the world we live in today. Understanding is the starting point for solutions.”

(l. to r.) Ryan Moncarz (Head Brewer, Snitz Creek), Zachary Morrow ’25, Matthew Custer ’25, Jacklyn Martin ’25, Ainsley Buia ’25, Abigail Sausser ’25, Dr. Liz Sterner (Assistant Professor of Chemistry), Dr. Jon Amoroso (Adjunct Instructor in Chemistry)

Flying Dutchmen Ale: Beverage Based in Science

Since 2016, LVC has cultivated a tradition that blends science, community, and creativity through its annual Flying Dutchmen Ale. In partnership with Snitz Creek Brewery, Dr. Liz Sterner, Assistant Professor of Chemistry, guides LVC science majors in brewing a distinctive beer each year. The “Brew Crew” gains hands-on educational experience while learning about the chemical processes involved in brewing, connecting theoretical knowledge from their lab and lecture courses to practical applications.

Jackie Martin ’25, Chemistry and Physics, a member of this year’s squad, said the principles she learned in her Chemistry courses directly apply to brewing.

“The behind-the-scenes look at what occurs when an ale is brewed allowed me to recognize how much chemistry goes into producing not only beer but also food,” Jackie said. “Dr. Sterner and Snitz broke down each process and step into its application and how it related to something we did in an LVC lab or class. Seeing the practicality of the lectures or work I’ve done was rewarding.”

Jackie’s teammate, Ainsley Buia ’25, Biology, agreed.

“The Brew Crew’s previous Chemistry lab courses prepared us to learn and accurately execute the brewing process quickly,” Ainsley said. “Bringing years of laboratory experience

to real-life scenarios was significant since hundreds of people enjoy our product during Homecoming.”

During ingredient selection at Snitz Creek, “The team smelled and tasted different beer ingredients and discussed how they can affect the type of beer produced,” Sterner said. “Students of age tasted some beer samples to experience those effects; then the group chose the ingredients after discussion.”

The crew used more technical food science and safety methods on the day they brewed this year’s batch, with sanitation essential. They ensured the mash was kept at the right temperature for the enzymes to convert starch to sugar, then picked the right time to add the hops to the boil to get the desired effect.

Former Brew Crew members, many of whom have gone on to pursue advanced degrees in doctoral and health professions programs, return to campus each year for the Homecoming Reveal Party. This event, where the new brew is unveiled, has become a highlight for alumni and the wider LVC community.

“Every Crew has its charm,” Dr. Sterner said. “They take pride in making something they can share with their community. And, of course, it’s fun to get the ‘behind the scenes’ experience on the Brew Day.”

’00s

Brock Kerchner ’01 , a Senior Account Executive at iHeart Media, was named to the CEO’s Club in 2023 for the second time. The event was held at their New York City headquarters. He lives in Mechanicsburg with his wife, Kim, and daughters, Gabby and Faith.

Todd Sturniolo ’01 won an audition to join the U.S. Army Field Band while earning his Master of Music from the Cleveland Institute of Music. He retired in July after 21 years of serving in the Army and attaining the rank of Master Sergeant. He and his family moved to Michigan to begin a second career in the electrical distribution industry.

David Warner Jr., Esq., ’02 was sworn in to serve as 52-3-05 Magisterial District Judge at the Lebanon County Courthouse in January. The district includes Palmyra, North and South Londonderry Townships, Cold Spring Township, and East Hanover Township.

Marsha Curry-Nixon ’04

Marsha Curry-Nixon ’04 , Founder and Executive Director of Amiracle4sure

Inc., was the keynote speaker for LVC’s Kente/Intercultural Graduation Ceremony in April. Curry-Nixon, who established the Amiracle4sure Educational Scholarship at The Valley to assist individuals whose lives have been impacted by incarceration, is also a National Speaker for Women Issues: Criminal Justice Reform and Domestic Violence. She is an Executive Board Member representing Pennsylvania for the Council of State Government Justice Center.

Dr. Scott Marek ’04, D’06 was inducted into the Carbon County Sports Hall of Fame in May. A three-sport high school athlete, Scott was the LVC Football Program’s first player to be named a consensus First Team All-American as a tight end. He was

inducted into LVC’s Athletic Hall of Fame in 2016.

John MacDonald M’05 was named Vice President of Marketing by the Giant Co. in May. A 30-year veteran of the retail and healthcare industries, he joined Giant as Director of Marketing in 2012.

Dr. Mara Thompson ’05, M’11

Dr. Mara Thompson ’05, M’11 successfully defended her dissertation for the

(l. to r.): Joe Meehan ’12, Dr. Meghan Donoghue Schoenberger ’11, D’13, Justin Hutchinson ’10, Dr. Cynthia Adams Harnish ’14, D’16, Dr. Erik Vargo ’07, Ryan Ogurcak ’05

Six Inducted into the LVC Athletic Hall of Fame

Six former student-athletes were inducted into the LVC Athletic Hall of Fame during Homecoming Weekend. The inductees represent seven sports: Dr. Cynthia Adams Harnish ’14, D’16 (Women’s Cross Country/Track and Field), Justin Hutchinson ’10 (Men’s Soccer), Ryan Ogurcak ’05 (Men’s Golf), Dr. Erik Vargo ’07 (Men’s Tennis), Joe Meehan ’12 (Men’s Basketball) and Dr. Meghan Donoghue Schoenberger ’11, D’13 (Softball). LVC also honored the 2008–09 Men’s and Women’s Tennis teams and the 2013, 2014, and 2015 Softball teams.

Todd Sturniolo ’01

Doctor of Education at Kutztown University in March. Dr. Renee Lapp Norris, LVC Professor of Music, was one of her invited review committee members.

Rachel Hadrick, Esq., ’06 was the keynote speaker for Widener University Commonwealth Law School’s annual Commonwealth Scholars Reception in March.

Timothy Garrett Jr. ’08 is the Senior Manager, External Quality & Food Safety at Godiva Chocolatier.

’10s

Andrea Hoover Castilow ’11

Andrea Hoover Castilow ’11 was inducted into the MAC Hall of Fame in June. A 2021 LVC Athletics Hall of Fame Inductee, she is just one of the only Women’s Basketball players to have their jersey retired after guiding the team to the NCAA Elite 8. Andrea is among the most decorated players in program history, earning Second Team and Honorable Mention All-American honors, All Mid-Atlantic Region, and two-time MAC Commonwealth Player of the Year. She was named to the WBCA/State Farm Coaches’ All-America Team as a senior and holds program records for career assists and assists per game.

Dr. Walter “Wally” Choplick ’12 earned his Doctor of Education from Concordia

University-Wisconsin this past spring. He is LVC’s Assistant Director of the Breen Center for Career and Professional Development.

Kelsea Lamphere Gonzalez ’12 , former LVC Associate Registrar, and her family relocated to Tampa Bay, Fla., where she became Registrar at Saint Leo University.

Christa Levko, Esq., ’12

Christa Levko, Esq., ’12 , an Investigator with the U.S. Department of Health and Human Services, Office for Civil Rights, was the keynote speaker for LVC’s Lavender Graduation Celebration in May. She started her new job in March. Previously, she was in private litigation, representing clients in various employment matters like discrimination complaints, unemployment compensation, and wage theft.

Alex Loy ’12

Alex Loy ’12 graduated from Messiah University with a Master’s in Conducting in May.

Chris Taggart ’13 is a member of Springside Chestnut Hill Academy’s Information Technology team in Philadelphia.

Andrew Dennison ’14 is the Senior Manager, Email Marketing, for USA Lacrosse. In May, he hired Anna Lougee ’24 as USA Lacrosse’s Coordinator, Email Marketing.

Melodie Hoff M’14 was named Director of the Franklin County Grants Management Department in May.

Dr. Suzette Jayne Madanat ’15 is a Clinical Psychologist at the Meadville Medical Center. She earned her Doctor of Clinical Psychology degree at Immaculata University in 2023.

Michael Mango-Puglisi ’17 was named Head Coach of the Central Regional High School Baseball Team, where he is also a Social Studies Teacher in the district.

Dr. Angela Melton-Celsa (l., mentor) and Dr. Viktoria Van Nederveen

Dr. Viktoria Van Nederveen ’17 successfully defended her Ph.D. dissertation in March as a student in the Uniformed Services University of the Health Sciences Emerging Infectious Disease Program. She credits her unique LVC experiences, including conducting research in Dr. Wally Patton’s (Associate Professor of Chemistry) lab as part of Research First. She has presented at the American Society

Dr. Walter Patton’s First-Year Experience (FYE) course, “Civilization as We Know It,” invites students to explore the intersections between history and biotechnology. Far from a simple discussion or retelling of science history, the course begins by examining how food enabled society to develop and evolve.

Patton’s initial inspirations for this “Biotechnology” course are the curious roles that beer, wine, cheese, and bread played in shaping civilization. “Living systems do amazing things,” said Patton, Associate Professor of Chemistry. “Biotechnological processes played a role in developing those food items. These are great, accessible topics for an FYE course.”

The course begins with a historical exploration, connecting ancient food practices to modern biotechnological advances. A key example is the transition from ancient grains to modern crops. Students learn how centuries of selective breeding— a form of early biotechnology—were precursors to today’s genetically modified organisms (GMOs).

“A stable food supply and safe drinking water sources are things we take for granted today. To get those things, people were utilizing the scientific method for thousands of years without realizing it,” Patton remarked.

From the microscope to modern genetic engineering, students explore scientific advances through reading and writing. Among those, students learn the story of Henrietta Lacks and the ethical questions surrounding the use of her cells for scientific research.

Owen Johns ’27 , an Environmental Science major who took Patton’s “Biotechnology” course, said learning the story of Lacks was one of his favorite parts of the class.

The Evolution of Beer, Wine, Cheese, and Bread

“This course gave me a much greater understanding of what biotechnology is and how it impacts our everyday lives,” he said. “I have a much larger appreciation when I consume a product resulting from biotechnology because I think of the time and research it took to create the product.”

Through readings and discussions, students reflect on how biotechnology shapes everyday life, through extensive writing required in the course. As students progress through the course, they consider the ethical and societal implications of biotechnology. They explore questions like: Is biotech inherently good or bad? How do we balance innovation with ethical concerns? Dr. Patton hopes students leave with a nuanced understanding of these topics, recognizing that advancements in biotechnology offer tremendous benefits and complex challenges.

Johns recalls class discussions about GMOs.

“Dr. Patton helped us to understand and realize that GMOs aren’t as scary as they seem,” he said. “While more long-term research needs to be done in this field of study, limited negative impacts of GMOs have been discovered thus far, and they can be very beneficial, especially in areas with greater needs.”

Therefore, “Biotechnology” is more than a course about historical advances—it’s about thinking critically, communicating effectively, and understanding science’s profound impact on our daily lives. By the end of the semester, students gain an appreciation for biotechnology and the ability to engage thoughtfully with the world around them through discussion and writing.

Last spring, Patton piloted a new FYE 112 topic, “Food and Society,” wherein students examine things people take for granted about the origins of our food and the long-term impacts of food production and availability on our world.

of Microbiology Microbe Conference and won second and third place at the university-wide 3-Minute Thesis (3MT®) competition.

Alex “Buddy” Buckinham ’18 was named West Point’s Hockey Equipment Manager in May. He gained extensive ice hockey experience assisting LVC’s men’s program as an LVC undergraduate, leading Head Coach Don Parsons to note, “He helped design apparel and our updated locker rooms and always went above and beyond his role as Equipment Manager.”

’20s

Lauren Seibert, GFI, CES, CNC, ’23 is a Wellness Specialist at Landis Homes, a senior living community in Lititz.

Megan Finlan ’21 , Assistant Director of Alumni & Student Engagement at Franklin & Marshall College, published an op-ed, Succeeding as a Gen Z Leader in Higher Ed, on Inside Higher Ed in February.

Shingirai Guchu ’21 was promoted from Actuarial Analyst to Actuarial Associate at WTW in Philadelphia in April.

Shelby Guinard ’23

Shelby Guinard ’23 , a four-year goalie on the LVC Women’s Ice Hockey team,

was a member of the USA Ball Hockey Team that won the ISBHF Women’s Ball Hockey World Championships in Switzerland in June. Guinard teaches Chemistry in Massachusetts.

Zach Reed ’23, M’24

Zach Reed ’23, M’24 was named a Constituent Affairs Specialist in the

office of Pennsylvania Governor Josh Shapiro. His sister, Abbie Reed ’27 , competed with Zach on the LVC Track & Field team this past year.

Alex Wang ’23 is an Inventory Control Manager at Cainiao Network, a global leader in e-commerce logistics.

Hope Leathers ’24 completed WellSpan York’s Medical Laboratory Science Program and was awarded a scholarship for professionalism and dedication to the profession. She passed her certification exam and works in the Core Lab at WellSpan York Hospital.

’40s

Esther M. Ebright ’44 died on Feb. 14 in Lancaster. She taught Biology at Bradford High School in Ohio, then Special Education in the CornwallLebanon School District. LVC recognized her 100th birthday in 2022. Ebright was a member of Lancaster’s First United Methodist Church.

Nora Goodman ’47 died on Feb. 9 in Wenonah, N.J. She was a retired DuPont chemist.

’50s

Geraldine “Geri” Rothermel Nease ’50 died on April 8 in West Reading. She began her music teaching career in the Manheim School District, teaching vocal music in 28 one-room schools. She then taught in the Hempfield School District for 31 years. Nease sang with the LVC Alumni Chorale for 21 years. The family requests that donations be made to the Lebanon Valley College Music Department in her memory.

Dr. David H. Wallace ’50 died on May 5. He was the son of Dr. Paul A.W. Wallace, late Professor Emeritus of English. After graduating from high school, he served in the U.S. Army Signal Corps in the U.S. Army before attending LVC, later earning his Ph.D. in American History at Columbia University.

He began his career as a Historian and Museum Curator at The New York Historical Society, where he coedited the Dictionary of American Artists (1957). He also authored John Rogers: The People’s Sculptor (1967). He spent the rest of his career with the National Park Service at Independence Hall in Philadelphia and the Harpers Ferry Interpretive Design Center. He completed plans for refurnishing historic structures at sites

throughout the National Park Service, including the lighthouse keepers’ quarters at Cape Hatteras, N.C., and Apostle Islands, Wisc.; and an early ranger’s cabin at Denali National Park, Alaska; as well as reconstructing historic libraries at the homes of such national figures as Martin Luther King Jr., Eleanor Roosevelt, and Dwight Eisenhower.

Rufina B. Marquette ’51 died on Feb. 19 in Palmyra. She taught Elementary School in the Annville-Cleona School District for 28 years. She was a member of Annville’s St. Mark Lutheran Church, where she was Assistant Minister, Substitute Organist, Lector, and Social Ministry member. Marquette and her late husband, Dr. George “Rinso” Marquette ’48, LVC Vice President Emeritus for Student Affairs, established The George R. Marquette ’48 and Rufina B. Marquette ’51 Scholarship.

Barbara Metzger Kline ’51 died on Dec. 20, 2023, in Lititz. She taught elementary music at the Landisville, Centerville, and Farmdale schools in the Hempfield School District. Kline was a member of Grace Lutheran Church.

Joyce Simons ’51 died on Feb. 14 in Elizabethtown. She held several roles during her career, including as a Laboratory Technician at the former Polyclinic Hospital in Harrisburg and with the American Red Cross in Norfolk, Va. Simons was a member of Elizabethtown’s St. Paul’s UMC.

Lee C. Smith ’54 died on April 7. After graduating with an Economics degree, he worked in New York City for two years before joining Good & Firestone Associates in Myerstown as a CPA before retiring.

Dean R. Artz ’55 died on June 13 in New Oxford. A Chemistry graduate, he worked at Westveco Paper Co. in Williamsburg, later retiring from P.H. Glatfelter Co. in Spring Grove after 34

years. He was a member of Spring Grove’s St. Paul’s Lutheran Church.

George Radanovic ’55 died on March 12. A U.S. Army veteran, he was an Elementary Education Teacher at Lemasters Elementary School and Principal at Mountainview Middle School in Mercersburg. Radanovic was a member of Fannettsburg’s Lower Path Valley Presbyterian Church.

Hazel Ann Davis ’57 died on May 28 in Carneys Point, N.J. After earning her LVC degree in Music Education, she received her Master’s from Temple University and taught music in the Penns Grove/Carneys Point School District. She was a member of the Salem American Legion Band (clarinet), the Delta Kappa Gamma International Society (Outstanding Women Teachers), and a faithful member of the Memorial Baptist Church of Salem, where she directed the choir for over 50 years. She played with the Haddonfield and Bridgeton symphonies.

Davis is survived by her sister, Patricia “Pat” Davis Bullock ’62, niece, Deborah Bullock Wescott ’95, P’23, P’24, P’27 and her husband, Dr. Jonathan Wescott ’93, P’23, P’24, P’27, niece, Mary B. Neyer ’97, P’25, and her husband, Daniel R. Neyer ’95, P’25, and several great nieces and nephews who are LVC alumni or students survive her.

’60s

Barbra Storaker Stehlik ’61 died on Jan. 19. She taught kindergarten four years and as a Substitute Teacher in the Virginia Beach School System for several years. Stehlik was a member of the Francis Asbury UMC.

Glen E. Peiffer ’63 died on Feb. 22 in Lebanon. He taught music for 35 years, including 26 in the Central Dauphin School District. He was a member of Lebanon’s First EC Church.

John F. Onofrey ’64 died on April 1 in Lebanon. After earning a master’s from Harvard University, he was Vice President of Publications at Continental Press in Elizabethtown for over 25 years. He was a member of St. Benedict the Abbot Church.

James R. Lesher ’66 died on May 5. He earned a Master’s from The Wharton School of the University of Pennsylvania, becoming a CPA who worked in the insurance and financial planning industries for most of his career.

Paul Stanley Ulrich ’66 died in October, 2023 in Berlin, Germany. He spent over five decades collecting and analyzing biographical data on people who worked in the German-speaking theatre landscape and was the long-standing chairman of the Society for Theatre History. His grandparents, Dr. Andrew Bender 1906, long-time Chemistry Professor and Chair, and Dr. Ruth Engle Bender 1915, longtime member of LVC’s Music faculty and Director of the College’s Conservatory of Music, predeceased him, as did his parents, Major Paul T. Ulrich ’38 and Elizabeth Bender Ulrich ’38.

Rayanne D. Lehman ’67 died on Feb. 8 in Hershey. She was an Entomologist at the Pennsylvania Department of Agriculture for 30 years. During her career, she engaged in fighting the spread of Avian Influenza in the early 1980s and the Plum Pox Virus in the early 2000s. Her husband, Dennis M. Lehman ’69, P’96, and son, Daniel Lehman ’96, survive her.

Mary Jane Tanner ’67 died on April 30 in Stroudsburg. She held multiple teaching and administrative roles and owned and operated Arrowhead Campground in Snydersville for 48 years.

Dr. Paula K. Hess ’69 died on Feb. 4 in Hershey. She earned her doctorate from Pennsylvania State University and was fondly known as “Doc” to those she worked with at the PA House of Representatives for nearly 30 years. Among many roles, she was Director of Research and Special Advisor to the Education Committee and Republican Caucus Leadership. Hess received an LVC Alumni Citation in 2009, and she and her late mother, Judith Alice Morrett Hess, established the Paul W. Hess Endowed Scholarship in honor of Paula’s father, Ret. U.S. Navy Captain Dr. Paul W. Hess, late Professor and Chair Emeritus of Biology.

’70s

Susan Wood Nasuti ’74 died on May 30 in Drexel Hill. After earning her Nursing degree at LVC, she worked at PRN Healthcare Services Inc. and as the Healthcare Coordinator and Wellness Services Coordinator at Sunrise Assisted Living in McLean, Va.

John S. Fechisin ’75 died on Jan. 7 in Denver, Colo. He contributed significantly to the U.S. Postal Service, where he was Union President for several years.

’80s

Robert R. Gregory ’80 died on April 3 in Newark, N.J. After earning an Associate’s and MBA, he spent his career with Biach Industries, retiring in 2021.

Paul A. VanHouten Jr. ’89 died on Feb. 22 in Williamstown, N.J. He was a schoolteacher for Monroe Township, most recently teaching science at Williamstown Middle School before retiring. VanHouten was the Teachers’ Union President for many years. His wife, Karen L. Jones VanHouten ’88, mother, Georgianne B. Funk Jones ’57, P’85, P’88, and nephew, Ryan VanHouten ’09, survive him.

’90s

Christina “Tina” Minotto ’91 died on May 4 in Reading. She was a Respiratory Therapist at St. Joseph’s Hospital before being an Auto Glass Installer and Secretary for Tec Auto Glass in Pottstown. Her sudden death reconnected many of her LVC friends, who fondly remember her quick smile and for being known by almost everyone on campus.

Charel “Cherie” Cooper Porubiansky ’92 died on April 18 in Lebanon. She was the Manager of the Beehive Gift Shop at Good Samaritan Hospital in Lebanon, retiring in 2011.

Christopher R. Graver ’94 died on May 28 in Hershey. He was a Supply Chain Supervisor for TE Connectivity.

Julie Wonderly-Cass ’94 died on June 14 in New Hope. She enjoyed a career as a Systems Analyst with Met Life before transitioning to homemaker. Her greatest joy was bringing happiness to others. Her husband, David Cass ’93, survives Wonderly-Cass.

Michael Thomas Peachey ’95 died on Oct. 10, 2021, in North Carolina. After graduating he served in several roles with his Chemistry degree, including as a Software Engineer and Bioinformatics Developer at DNA Science Inc. in Stony Brook, NY. Peachey

Pam Johnson ’88 (l.) and Christina “Tina” Minotto ’91

loved his time at LVC, including being part of Phi Mu Alpha, Pride of The Valley, and Symphony Orchestra.

J. Nelson Kling ’96 died on May 24 in Lancaster. He was a Mission Worker under the Eastern Board from 1970–73, and served seniors in various roles until his retirement. He attended Gingrich’s and Landisville Mennonite congregations.

Dr. Jeanine M. Schweitzer Metzler ’98 died on April 23 in Reading. After earning her Master’s and Ph.D. from Kutztown University, she was a Professor of Accounting at Northampton Community College for 20 years. She became the Controller for the Berks Auto Collision Center.

’00s

CW3 Jonathan L. Crane, U.S. Army, ’02 died on March 5. He was Commander and Bandmaster of the 25th Infantry Division Band, serving in Iraq supporting Operation New Dawn. After LVC, Chief Crane graduated from The Hartt School of Music, University of Hartford, and earned his Master’s from Bowling Green University.

FRIENDS

OF THE VALLEY

David Elihu Pleet died on Feb. 17 in Cornwall. After graduating from Syracuse University, he and his late wife, Marilyn, assumed leadership of the Lebanon men’s store, Lawn Bros. Inc., in 1954 after the passing of his grandfather. They renamed it Lawn’s Clothing Store in 1961 in honor of its original founding in 1889 and ran it successfully to its closure in 1984. Pleet began a second successful career at the former Butcher & Singer that year, retiring as a Senior Financial Consultant for Wells Fargo Advisors in 2014.

He served on the National Ski Patrol for 45 years and, with several friends, built, owned, and operated a ski area in Schuylkill County and was a found -

ing member of the Flying Dutchmen Ski Club.

Pleet and Marilyn established the David and Lynn Pleet Initiative for Student-Faculty Research at LVC, which supported numerous

academic projects throughout the U.S. and the world for several years. They were members of the College’s Lifetime Vickroy Society, which recognizes those whose contributions total $100,000 or more during their lifetime.

Dr. Stephen Edward Williams, LVC Professor Emeritus of Biology, died on April 3. After earning his Master’s from the University of Tennessee and Ph.D. from Washington University-St. Louis, he received a Postdoctoral Fellowship from Cornell University, Department of Plant Sciences, where he taught for the next 18 summers.

Williams taught Plant Physiology and Molecular Biology at LVC for 35 academic years, mentoring numerous students. The trapping physiology of the Venus flytrap was his special interest, for which he received a global reputation and produced many publications.

In honor of Dr. Williams and his wife of 56 years, Dr. Susan Verhoek, LVC Professor Emerita of Biology, Frank Lichtner, a former flytrap research assistant, established the Dr. Susan E. Verhoek and Dr. Stephen E. Williams Prize in Botany at the College, to which numerous former students have contributed.

TRUSTEES AND AFFILIATIONS

Tracey A. Stover ’91, Chair

M.J. Bishop ’84, Vice Chair

Richard E. Harper ’81, Vice Chair

Joseph F. Rilatt ’91, Vice Chair

Matthew D. Weaver, Secretary

Melissa A. Poole ’05, Assistant Secretary

Allison A. Abayasekara ’07, B.A., M.A.; Principal, Thruue

Rachel R. Albert, B.A., Ph.D.; Associate Professor of Psychology, Lebanon Valley College

Kristen R. Angstadt, ’74, B.A., M.A., Ph.D.; Retired Psychologist/Supervisor of Pupil Services, Capital Area Intermediate Unit #15

Katherine J. Bishop, B.A., MBA; CEO, President, Chairperson, Lebanon Seaboard Corporation

Mary Jean Bishop ’84, B.A., M.A., Ed.D.; Associate Vice Chancellor and Director, William E. Kirwan Center for Academic Innovation, University System of Maryland

Edward D. Breen, B.S.; Executive Chairman & CEO, DowDuPont

Truman T. Brooks ’79, B.S., M.Div., D.Min.; Senior Pastor, West Chester United Methodist Church

Marina L. Cassatt ’26; Student Trustee, Lebanon Valley College.

Susan Manbeck Corbett, ’72, B.S.; Former First Lady, Commonwealth of Pennsylvania

Susanne Harley Dombrowski ’83, B.S, CPA; Principal and Shareholder, Brown, Schultz, Sheridan & Fritz. CFO, Controller, and Shareholder, 12:34 Micro Technologies Inc.

Patricia Donley ’83, DNP; Vice President, WellSpan Health and President, WellSpan Good Samaritan Hospital

Sean Droms, B.S., Ph.D., ASA, CERA; Associate Professor of Mathematics, Lebanon Valley College

James G. Glasgow Jr. ’81, B.A.; Founder and CEO, Green Hollow Capital Partners

Maria Hamilton ’89, B.S., MBA; Vice President, Performance Excellence, Penn State Milton S. Hershey Medical Center; Interim Hershey Medical Center Chief Quality Officer

Robert E. Harbaugh ’74, B.S., M.D., FACS, FAHA; Senior Vice President and Chief Medical Officer; University Distinguished Professor & Chairman, Department of Neurosurgery, Penn State Milton S. Hershey Medical Center and Outpatient Services

Richard Harper ’81, B.S.; Managing Member/ Principal, FS Group LLC

Wendie DiMatteo Holsinger, B.A., M.Ed.; Chief Executive Officer, A.S.K. Foods Inc.

Andrew Kalmanowicz ’25; Student Trustee, Lebanon Valley College

Joel A. Kline ’89, B.S., B.A., M.J., Ph.D.; Professor of Design, Media, and Technology, Lebanon Valley College

James M. MacLaren, B.A., M.A., Ph.D.; President, Lebanon Valley College

Brunilda Martinez, B.A., M.A., Ph.D.; Pastor, St. Luke’s United Methodist Church

Seth Mendelsohn M’10, B.S., MBA, J.D.; Senior Counsel, Saxton & Stump LLC.

Carroll L. Missimer ’76, ’79, B.A., B.S., M.S., Ph.D.; Retired Global Director for Environmental Affairs, P.H. Glatfelter Company

Alan Newsome ’07, B.S., FSA, M.A.A.A.; Head of Actuarial & Investments Audit, MassMutual

Alicia T. Petross, B.S.; Chief Diversity Officer, The Hershey Company

Melissa A. Poole ’05, B.S.; Vice President, Investor Relations, The Hershey Company

Alexander R. Reber ’07, M’17, CPA, MBA; Managing Partner, Miller Dixon Drake

Joseph Rilatt ’91, B.A., MBA; President, Central Pennsylvania Region, Fulton Bank

Elyse E. Rogers ’76, B.A., J.D.; Counsel, Mette Evans & Woodside

Karen Lewis Schmitt ’80, B.S., MBA; Retired Chief Financial Officer, Maiden Holdings Ltd.

Bishop John R. Schol, B.A., M.A., D.Min.; Bishop, Greater New Jersey and Eastern Pennsylvania Conference, United Methodist Church

Joan H. Squires ’79, B.S., MBA, M.M.; President, Omaha Performing Arts

Tracy Smith Stover ’91, B.A., MBA; Partner, PricewaterhouseCoopers

David J. Stewart ’93; Chief Executive Officer, The Stewart Companies

Karick E. Stober ’97, B.S., MBA; Chief Financial Officer, Post Acute Medical LLC.

Ryan H. Tweedie ’93, B.S.; Global Managing Partner & Chief Information Officer Human Resources, Accenture

Elizabeth R. Unger ’72, P’98, P’08, B.S., M.D., Ph.D.; Chief, Chronic Viral Diseases Branch, Centers for Disease Control and Prevention

EMERITI TRUSTEES

Edward H. Arnold H’87, B.A., L.H.D.; Retired Chairman, Arnold Logistics

Jeanne Donlevy Arnold H’08, B.S.P.A., L.H.D.; Retired Senior Vice President for Patient Care Services, Good Samaritan Hospital

Wesley T. Dellinger ’75, P’05, B.S.; Retired Director, Lebanon Operations, Brownstone Real Estate Co.

Ronald J. Drnevich, B.S.; Retired Chairman and Chief Executive Officer, Gannett Fleming Inc.

George J. King ’68, B.S., CPA; President, RWS Energy Services

Malcolm L. Lazin ’65, B.S., J.D.; Founder and Executive Director, Equality Forum

Chester Q. Mosteller ’75, B.S.; President and Founder, Mosteller & Associates, Senior Advisor at Herbein Mosteller HR Solutions

Lynn G. Phillips ’68, B.S., M.Ed., Ed.D.; Retired Former Chief Administration Officer and Senior Director, Aresty Institute of Executive Education, Wharton School, University of Pennsylvania

George M. Reider Jr. ’63, B.S.; Former Officer, Aetna Inc., and Former Insurance Commissioner, State of Connecticut

Thomas C. Reinhart ’58, H’97, B.S., L.H.D.; Retired Owner and President, T.C.R. Packaging Inc.

Bruce R. Rismiller ’58, B.A., M.S.; Retired Executive Vice President, Northwest Airlines

Stephen H. Roberts ’65, B.S.; Retired President and Chief Executive Officer, EchoData Services Inc.

Albertine P. Washington H’91, P’86; B.A., P.D.; Retired Educator, Lebanon School District

The Rev. J. Dennis Williams H’90, B.A., M.Div., D.Min., H.D.D.; Retired Pastor, United Methodist Church

Samuel A. Willman ’67, B.S., M.Com.; President, Delta Packaging Inc.

Harry B. Yost ’62, B.S., J.D., LL.M.; Retired Senior Partner, Appel & Yost LLP.

HONORARY TRUSTEE

F. Obai Kabia ’73, H’18, P’99, P’00, P’02, B.S., M.P.A; Retired Operations Officer, Situation Centre, Department of Peacekeeping Operations, United Nations

JACK-O’-LANTERNS ILLUMINATED IN FRONT OF THE HUMANITIES BUILDING IN THE EVENING VALLEY VIEW

LVC

101 North College Avenue

Annville, PA 17003-1800

www.lvc.edu

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.