בס״ד
WINTER
■
2021
CHABAD HOUSE AT PENN PERELMAN CENTER FOR JEWISH LIFE
Campus Update Adapting to the New Situation As Penn announced its closure to in-person classes last spring, Chabad at Penn went into high-gear, creatively finding ways to support students during the unique and unchartered situation in which the world found itself. For the students still on campus, in place of our signature Shabbat dinners, we offered Shabbat-to-go, a box filled with Shabbat candles, grape juice, Nechama’s homemade challah, and a full, delicious and wholesome dinner, including dessert (all homemade!). The box included a how-to guide for making your own Shabbat dinner, the blessings for candles, kiddush and challah, as well as the Birkat Hamazon and a Dvar Torah about the weekly Torah portion. Students were exceptionally grateful for the “taste of home,” the “feeling of being cared for” and even the ability to break up the week by getting out and having an outdoor, socially distanced, and masked chat with Rabbi Levi while picking up their personalized boxes. As one student wrote, “The Shabbat-to-Go boxes have been a light in a time of darkness. I am so grateful.”
Passover 2020 With the approach of Passover, seeing that Chabad’s large scale seders were not possible, Chabad kicked into gear to provide seder catering for students who weren’t able to travel home, Passover food to go, as well as pre-Passover Zoom sessions. Yisroel Haskelevich, age 13, taught a session on the laws of Passover, in addition to Rabbi Levi’s pre-holiday inspirational message. For students celebrating at home, Chabad sent hand-made Shmurah matzah to over 250 families. This made it possible for students to fulfill the mitzvah of eating matzah with intentionally made matzah, ideal for performing the mitzvah. We also published the Penn Haggadah, which included commentaries written by students and staff on various passages of choice. The Haggadah was a beautiful addition to over 300 seders across the country.