Tigerlily Events - Mitzvah Menus

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Bat Mitzvah & Bar Mitzvah Package 2018


Young Adults Chef’s Table 64.50 per guest

BEVERAGE STATION

FOOD STATION

Unlimited nonalcoholic beverage

Select one

HORS D’OEUVRES STATION

LITTLE ITALY

Select one

NACHO STATION Including tortilla chips, nacho cheese sauce, spiced ground beef, black beans, sour cream, guacamole, salsa and jalapenos

TATOR TOT BAR Including crispy tator tats, cheddar cheese, sour cream, bacon, green onions, bbq pulled chicken, buttermilk ranch dressing

ZOO BITES

THE CHICAGO Chinese Chicken Salad in a take-out container Mini Hot Dogs with mustard, tomatoes, onions and relish Mini Italian Beef Sandwich Parmesan tossed Sweet Potato Waffle Fries

ALL AMERICAN

Including salted soft pretzels bites served with craft cheese and mustard dips, elote corn shooters, mac and cheese bites, and mini cheeseburger sliders

DESSERT STATION Select one

ASSORTED MINI CUPCAKE BAR

Tomato Soup and Grilled Cheese Shooters Mini Loaded Potato Skins Including: Loaded Broccoli Cheddar, and Traditional Loaded Baked Potato Hand Breaded Chicken Strips served with BBQ and honey mustard sauces Traditional Homemade Macaroni and Cheese

TACO BAR

A delicious variety of assorted flavors

MILK AND COOKIES Warm homemade cookies served with whole milk and skim milk shooters

Table Enhancements

Caesar Salad Assorted flatbread pizzas Penne Pasta with marinara sauce Bread Sticks

Hard and soft taco shells served with ground beef, chicken, cheese, sour cream, lettuce, tomato, jalapeños and pico de gallo Chips and Salsa Bar

10.95 per guest

SODA BAR A large variety of unique soda served in glass bottles

CHURRO BITES Churro bites tossed in cinnamon sugar served with vanilla and strawberry ice cream, chocolate sauce, fresh diced strawberries, sprinkles and whipped cream

BUILD YOUR OWN SUNDAE Vanilla and chocolate ice cream with chocolate sauce, caramel sauce, whipped cream, sprinkles, cherries, nuts and bananas

THE CAROUSEL Assortment of sweets including assorted mini chocolate bars, gumdrops, lollipops and sweet and sour candies

CAKE POPS Assorted chocolate, vanilla and red velvet cake pops decorated to match your theme

ZOO-CORN Your choice of four varieties of popcorn including: caramel, cheddar, kettle, tuttie frutti, chicago blend and plain

ICE CREAM SOCIAL A delicious assortment of ice cream novelties including, King Kone, vanilla sandwiches, Mega Missiles, cookie sandwiches and Dove Bars

ASSORTED DONUT DISPLAY * Assorted fresh baked artisanal Donuts *Additional fee for display board


Adult Plated Dinner

BEEF: 90.00 | CHICKEN: 80.00 | VEGETARIAN: 80.00 Includes artisan bread basket and whipped butter, nonalcoholic beverage, tableside coffee and tea service

Select 1: Passed Reception or Stationed Reception STATIONED RECEPTION

PASSED RECEPTION

Select 1 - Add an additional for 9.95

Select 4

ARTISANAL CHEESE BOARD Chef’s selection of local and imported farmstead cheeses, house made chutney, fruit preserves, local honey, fresh and dried fruits, candied nuts, flatbreads, breadsticks and crackers

HUMMUS TRIO Traditional roasted garlic and lemon, roasted red pepper and olive tapenade hummus with crispy pita chips and fresh vegetable crudité

CROSTINI BAR Including (4) of the following: Pumpkin Goat Cheese Crostini, Wild Mushroom Crostini, Caprese Crostini, Grilled Corn Crostini, Crab Chili Mint Crostini, Olive Tapenade Whipped Ricotta Cheese Crostini, Beef Tenderloin Crostini

ANTIPASTI DISPLAY Imported cured meats, cheeses local seasonal vegetables and marinated olives with warm spinach and artichoke fondue served with a variety of flatbreads, breadsticks

Crispy Vegetable Spring Roll Bacon Wrapped Dates Beef Wellington Bites Maryland Style Lump Crab Cakes Olive Tapenade Whipped Ricotta Cheese Crostini Feta Watermelon Skewer Pumpkin Goat Cheese Crostini Seared Bay Scallop Grilled Baby Lambchop Ginger Basil Dragon Shrimp Crispy Braised Beef Short Rib Spring Roll Duck Quesadilla Caprese Skewer

ENTRÉES Select 1 - Add an additional for 9.95

ROASTED CHICKEN BREAST Herb and garlic-marinated, Minnesota wild rice, seasonal vegetables and natural au jus

JUMBO CHICKEN CHOP Breaded chicken, tri color baby carrots, roasted oven baby potatoes, lemon caper sauce

SEARED STRIPPED BASS Pan seared with lemon herb oil, wilted greens and artichokes and anna potatoes

BRAISED RIB OF BEEF Locally grown mushroom ragout, herb polenta

ROASTED WILD SALMON Roased wild salmon, mini marble potatoes, wild mushrooms, sweet pea puree

HERB-CRUSTED BEEF TENDERLOIN Center cut free range USDA choice, seasonal vegetables, horseradish whipped potatoes, squash puree and diablo jus

EGGPLANT CANNELLONI Herb ricotta cheese, marinara sauce

WILD MUSHROOM RISOTTO Black truffle shavings, Parmigiano Reggiano

DUET ENTRÉE SELECTIONS *9.95 Herb-Crusted Beef Tenderloin and Firecracker Grilled Shrimp or Seared Scallops Center cut free range USDA choice, seasonal vegetables, horseradish whipped potatoes, squash puree and diablo jus


Bar Packages THE ZEBRA

THE GIRAFFE

Svedka Bombay Original Bacardi Silver Bud Light Johnnie Walker Red Stella Artois Modelo Christian Brothers Jim Beam House Red and White Wine *All mixers are included 10.00 per person, per hour

Titos Vodka 2 Flavored Stoli Options Bombay Sapphire Bud Light Bacardi Silver Stella Artois Captain Morgan Modelo Johnny Walker Black Goose Island 312 Crown Royal Lagunitas Little Sumpin’ Sumpin’ Maker’s Mark E&J Brandy Copperidge Cabernet Copperidge Chardonnay *All mixers are included 12.00 per person, per hour

THE RHINOCEROS CORDIAL Bailey’s DiSaronno Amaretto Sambuca Rumchatta Kahlua Chambord Grand Marnier 5.00 per person, per hour

Event Terms and Policies EVENT PACKAGE INCLUDES Food and non-alcoholic beverage Tables and chairs China, glassware and silverware Staffing fees

EQUIPMENT RENTALS Upgrading equipment is available including linen. Please inquire with a sales representative for further information.

TAXES Appropriate sales tax will be applied to all events (unless a tax-exempt letter is provided).

GUARANTEE Client must notify us of the guaranteed number of guests attending the event at least seven (7) full business days prior to the event.

OUTSIDE FOOD AND BEVERAGE No outside food or beverage of any kind may be brought into or removed from the location by either the client or client’s guests without our prior written approval.

Prices subject to change. Venue Fee and tax not included


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