South African Chefs’ Theatre Midweek Programme
Hall 6
TUESDAY 22 APRIL 2014 11:00 – 12:00
Delectables Catering – Chef Clinton Verhoog
12:00 – 13:00 Culinary Team South Africa – Edward Clegg 13:00 – 14:00 Executive Chef at Orion Hotel Braamfontein – Jelele Mokhine 14:00 – 15:00 The Young chefs club 15:00 – 16:00 Sushi made easy 16:00 – 17:00 Ice cream at home
WEDNESDAY 23 APRIL 2014 11:00 – 12:00
Shakers SA – Pieter Oosthuizen
12:00 – 13:00 Culinary Team South Africa – Edward Clegg 13:00 – 14:00 Executive Chef at Orion Hotel Braamfontein – Jelele Mokhine 14:00 – 15:00 The Sandton Convention Centre – Chef Peter Mabena 15:00 – 16:00 The Young chefs club 16:00 – 17:00 The Protea Hotel Parktonian – Sibongeseni Buthelezi
THURSDAY 24 APRIL 2014 11:00 – 12:00
Drizzle & Dazzle Events & Catering – Wamukelwe Zuma
12:00 – 13:00 Culinary Team South Africa – Edward Clegg 13:00 – 14:00 Executive Chef at Orion Hotel Braamfontein – Jelele Mokhine 14:00 – 15:00 Shakers SA – Pieter Oosthuizen 15:00 – 16:00 Sai Thai – Micky Lu 16:00 – 17:00 Delectables Catering – Chef Clinton Verhoog
FRIDAY 25 APRIL 2014 11:00 – 12:00 Paul's Extreme cakes 12:00 – 13:00 The Young chefs club 13:00 – 14:00 Executive Chef at Orion Hotel Braamfontein – Jelele Mokhine 14:00 – 15:00 The Patisserie - Viv Loader 15:00 – 16:00 Sai Thai – Micky Lu 16:00 – 17:00 Silver Star Casino – Chef George Georgiou Programme Subject to Change
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