Midwest's Premier Steak and Fish House

from The Next Taste - Holiday Edition 2021

by The Distillery Channel.com

MAJESTIC WISCONSIN GOLF

Northern Illinois' "Number 1 Steakhouse"

New York …Chicago…San Francisco are known for upscale dining destinations enjoyed during special trips, a great weekend or simply out celebrating life.

The “Ellwood Steak and Fish House” located in DeKalb, Illinois celebrates a similar level of dining experience. All patrons are greeted with Midwest warmth and every dish served with a high degree of the owner’s hands-on perfection. Bill Hristakos, owner, expects every visit to become part of the fabric of your great dining experience.

Unique to the fabric of north central Illinois, “Ellwood Steak and Fish House” , Bill demands all of his steaks are bought of the highest grade and then aged for 35 days. The chefs are meticulous in their preparation of each and every steak, with a staff driven to make every patron feel special; and every item presented with the utmost care.

“Upscale Restaurant with an Upscale Feel” perfectly describes “Ellwood”, as the locals call it. Situated on Sycamore Rd. across from Market Square Shopping Center, is as much a gathering place for regulars as it is for parents taking their NIU students to dinner while visiting on parents’ weekends. Upon entering “Ellwood” you will be warmly greeted by a Host or Hostess at one of two different inner entrances. One door leads to the intimate and sophisticated lounge experience in the epicenter of good times celebrated in the “1879” Lounge.

Specializing in artisan cocktails, exotic wines and specialty beers, all served by an engaging and supremely friendly collection of bar tenders and staff.

Bill bought Ellwood from John Pappas years ago and continuously delivers his passion to all guests, meeting and greeting most as they enter. However, Bill's other passion is growing his own olives in Greece on family owned acres and then selling "Bills Olive Oil" on-line or within the restaurant. Hand Grown and Hand Picked, Bill travels frequently back to Greece to tend to his olives from beginning through harvest.

The “Ellwood Menu” brings a major city, coastal and worldwide appeal in its offerings.

Herb Crusted Salmon Salad, “Gehrke Farm Grass-fed Beef”, Steakhouse Philly Sandwich, Stuff Cheese Ravioli, Vodka Pasta and the 1879 Burger are just afew taste treats that support the Certified Black Angus 12oz. Bone-in FiletMignon, Canadian Salmon, Mediterranean Salmon, Seared Sea Scallops andGolden Shrimp featured items.

Did someone say “What about an adult beverage or a great bottle of wine…? "

While making your main course selections, you can lose yourself in the magnificent wine collection ranging from origins of California, Washington, Australia, France, Italy, and many other worldly ports of call. Prices vary from $26 - $300.

Domestic and Imported ales, hard ciders, and IPAs are available in a vast selection.

Ellwood is "THE GATHERING PLACE" in northern Illinois. When you enter, not only is the "BEST" steak and seafood available, but you will assuredly have a great time meeting new friends at the 1879 or having a quiet time on your own.

You can also watch the story of “Bill’s Olive Oil” in the main entrance, which I guarantee you will find extremely fascinating. Side-note: at the writing of this story, Bill is in Greece tending to his family, home and olive farm.

The overall experience is one that has established “Ellwood” as the go to place only 65 west of downtown Chicago.

If you are venturing to see the Fall 2021 colors, plan a stop at “Ellwood Stake and Sea Food”, to experience a major city dining experience served with Midwest charm and warmth.