Don's 3 26 18

Page 1

Prices Good From March 26 thru April 1 Don’s Seasoned Veron’s Ground Meat

Smoked Sausage

lb. Fly. Pk.

3 lb. box

2.99

$

$

Thibodeaux

Blue Bell

12 oz.

1/2 gallon

Crawfish Tails

$

5.99

10.99

Ice Cream

4.99

$

Don’s Fresh

Coca-Cola

lb. Fly. Pk.

2 liters

Sausage (Hot/Mild)

$

3.69

Products

$

1.00

MEAT

379 lb. Fly. Pk. Chicken Legs................................ 89¢ lb. Fly. Pk. Chicken Thighs............................ 89¢ lb. Fly. Pk. Center Cut Pork Chops................ $249 lb. Boneless Rump Roast.................. $259 10 lb. Country Style Ribs...................... $199 lb. Boneless Skinless Chicken Breasts.... $199 lb. Bar-S Hot Dog............................. 99¢ 12 oz. Bar-S Bun Length Hot Dog.......... 99¢ 12 oz. Bryan Juicy Jumbo.................... 2/$3 15 oz. Blue Plate Mayonnaise................ $249 30 oz. Don’s Smoked Sausage (hot/mild).... $

GROCERY

79¢ 18 oz. Nestle Pure Life Water.................... 2/$5 24 pk. Zatarain’s Complete Seafood Boil..... $399 73 oz. Wishbone Salad Dressing................. 2/$4 15 oz. LouAna Vegetable & Canola Oil......... $699 128 lb. Heinz Ketchup................................ $249 38 oz. French’s Yellow Mustard................. $199 20 oz. Bush’s Baked Beans......................... 2/$3 28 oz. Mahatma Long Grain Rice.............. $499 5 lb. Watermaid Medium Grain Rice......... $499 5 lb. Domino Sugar................................ $199 4 lb. Gold Medal Plain Flour.................... $199 5 lb. Duncan Hines Cake Mix.................... $1 15.2 oz. $ 49 Egg-Land Best Large Eggs................ 1 5 lb. Yellow Onions................................ 99¢ 3 lb. Mountain King Boiling Red Potatoes.. $149 3 lb. Farm Fresh Celery........................... 99¢ Kraft BBQ Sauces..........................

388 Central Ave., Reserve, LA

985-536-2275 OPEN: Mon-Sat, 7am-7pm • Sun, 8am-1pm

ALL RIGHTS RESERVED • WE ACCEPT FOOD STAMPS & WIC Vouchers.We reserve the right to limit quantities and correct pricing errors. NO RAIN CHECKS


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