3rd.Week
Breakfast
Lunch
Dinner
Monday
Sausage Bacon Baked Beans Fried Egg
Curried Pork Rice/Peas Potatoes Wedges Creme Caramel
French Onion Soup Roast Leg of Lamb Cauliflower rissoles Potatoes
Spinach Roulade
Tuesday Stuffed Aubergine
Wednesday Vegetable Lasagne
Thursday Roasted Vegetables
Friday Three Bean Ragout
Saturday
Fruit Sponge Scrambled Egg Bacon Mushrooms Plum Tomato
Chile con Carne Rice/ Spinach Chocolate Mousse
Vegetable Samoas Haddock Mornay Ratatouille/Diced potatoes Oranges + Sorbet
Fried Egg Bacon Sausage Hash Brown
Chicken Pasta Cut Beans
Celery Soup Lasagne. Salad Potato Wedges
Eves Pudding Meringue Glace
Poached Egg Tomato Bacon Smoked Haddock
Lamb Hot Pot Creamed Potatoes Cabbage Baked Apple
Fried Egg Bacon Sausage Baked Beans
Fried Haddock Chips Peas
Leek Soup. Pork Steak Milanaise Spinach
Fresh Fruit Salad
Pineapple Sponge
Fried Egg. Bacon Sausage
Mushroom Ravioli Braised Steak. Cut Beans/New Potatoes Chocolate Gateau
MURRAY DAY
Tomato
Sunday Nut Roast
Vegetable Soup. Supreme of Chicken
BRUNCH 11.00am – 11.30pm
Diced Potatoes .Broccoli Cheesecake