3 minute read
The Team
Angela Moonan, Creator Angela@LovingOurFood.com
Born and raised in a small town on the shores of Lake Ontario, I learned my affinity for being near or on the water would stay with me all my life," says Angela Moonan. "When I visited St. Augustine with my daughter (a student at Flagler College), I was hooked on it's natural beauty, its' music, its' history, and of course, it's food! Growing up in an Italian family, food represents celebration and connecting to our neighbors, churches, and community. The blessings abound here in our nation's oldest city. Loving Our Food. What a thrill! After twenty-five years of running my own marketing and media consultancy, to now help bring to life and celebrate the finest dining experiences in the city I've come to love and call Home, is truly such an honor and an incredible gift.
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Growing up in St. Augustine, Sonja has learned where to go for pretty much everything. One thing she gets right every time, is the best place to enjoy a fabulous meal. With her family in the wine and food industry in Croatia, Sonja learned from a very young age how to prepare and appreciate all culinary delights. Certified in Hospitality Management, Sonja has the knowledge on how people deserve to be treated, and she excels in this department. The pairing with Angela and the LOF team is a dream come true, and those who know her agree.
A native of Charleston, SC, John grew up steeped in the history, art and natural beauty of the Carolina Lowcountry. He received his degree from Ringling School of Art and Design in Sarasota, and has over 30 years of design and publication experience.
McKenna has a unique eye and loves being behind the camera as much as she does being in front of it. A senior at Flagler College majoring in both international studies and political science she's preparing to launch into her graduate work in digital communications.
Special Contributors
Kelley Fitzsimonds, Bon Vivant pg 16 Alayna Brewer pg 18 Darlene Christianson pg 34
If you want to learn more about any of our contributors, please check out our website. LovingOurFood.com
Look for the Next "Women's" Issue of LOF Coming April 2022