School Nutrition

On behalf of your campus cafés, the School Nutrition team wants to welcome you back from a well-deserved break. We are excited, privileged, and proud to serve the wonderful students and staff of this amazing school district. This year we will continue to focus on offering meals that are as tasty as they are innovative. We are also strengthening our commitment to serving Texas-grown foods by investing in hydroponic equipment! With this, students will have access to nutritious produce as well as a brand-new learning opportunity. With that in mind, please know that your nutrition team is available for classroom lessons on a variety of topics. Our administration team has experience in nutrition, exercise, business, biochemistry, and many other subjects that may interest your students.

Student meal prices remain the same as last year (and the year before, and the year before...) despite the many marketplace hurdles we face. That’s all thanks to the dedication and efficiency of the hard-working professionals in each campus café. Please do not hesitate to reach out if there’s anything they or the central nutrition office can assist with. It is a pleasure to serve each and every

Visual & Performing Arts

Cheryl Sloan, Coordinator of Training

Contact for kitchen tours and outreach

Katherine Yarbrough, Coordinator

Contact for menus, special diets, and catering

Ralph Wilkins, Director

Contact for all other needs and questions