2 minute read

Chapter Events

Dinner with the Sheas – LSU Alumni Association and Cook Hotel employees always look forward to “Dinner with the Sheas,” an annual event hosted by Beverly and Jerry Shea and Harriet Shea, major supporters of numerous University programs. This year’s dinner took place at the Pie Bar at Cane River Pecan Company in New Iberia, La.

Admitted Student

Reception – Welcoming and visiting with future Tigers from Orange County during the Admitted Student Reception at the Westin Hotel in Costa Mesa, Calif., were, from left, Murlyn Burkes, SoCal Alumni Chapter board member; Charles Favors, chapter president; Olivia Cassin, associate director of LSU Admissions; Phil Verpil, director of LSU Admissions; and Ham Hooman, chapter board member.

Gumbo Cook-Off – LSU Carolinas Mardi Gras Gumbo Cook-off took place in February at Hi-Wire Brewing in Charlotte. Fifteen Tiger chefs volunteered their time and gumbo-cooking skills and shared their tasty results with more than 250 attendees, raising more than $2,000 for the LSU Carolinas Scholarship Fund. King cakes were served and provided by Nancy Focht, and DJ Festivus entertained the crowd, which broke out in a second line.

This article is from: