What We Eat
Brenda Stones
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Macmillan Education Between Towns Road, Oxford OX4 3PP A division of Macmillan Publishers Limited Companies and representatives throughout the world ISBN 978-0-230-43209-3 Text, design and illustration Š Macmillan Publishers Limited 2013 Text written by Brenda Stones The author has asserted their rights to be identified as the author of this work in accordance with the Copyright, Design and Patents Act 1988. First published 2013 All rights reserved; no part of this publication may be reproduced, stored in a retrieval system, transmitted in any form, or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publishers. Designed by Jane Hawkins Cover and title page photography reproduced with the kind permission of Jupiter. The author and publishers would like to thank the following for permission to reproduce their photographic material:
(UK)
Corbis/Food Passionates p27(t), Corbis/image 100 p21(t), Corbis/moodboard pp18-19, Corbis/ Ocean p22, Corbis/Paul Thompson p19(t); Kingfisher Artbank p9; Nutshell Media pp7(t), 7b, 25(b); Photolibrary/81a Productions pp3(b), 31(t), Photolibrary/Aflo Foto Agency p4, Photolibrary/Blend Images p21(b), Photolibrary/Corbis pp3(cb), 17(b), Photolibrary/Cusp p16, Photolibrary/Fresh Food Images pp3(ct), 13(b), 15(b), 29, Photolibrary/Image Source p30, Photolibrary/Lineair p31(b), Photolibrary/Julia Martin p5(t), Photolibrary/MIXA p26, Photolibrary/OJO Images p14, Photolibrary/Stockbroker p5(b); Shutterstock/Benis Arapovic p23(t), Shutterstock/Bratwustle p11(t), Shutterstock/Krivosheev V pp20, 32(r), Shutterstock/ Larisa Lofitskaya pp6, 32(l), Shutterstock/Cristi Lucaci pp15(t), 32(c), Shutterstock/Terence Mendoza p25(t), Shutterstock/MikeE pp3(c), 10, 13(t), Shutterstock/Monkey Business Images pp3(t), 8, 25(b), Shutterstock/mtr p27(b), Shutterstock/Nagy-Bagoly Arpad p11(b), Shutterstock/ Losevsky Pavel p23(b), Shutterstock/Glenda M. Powers p17(t), Shutterstock/paul Prescott p24, Shutterstock/Shmel p12(b), Shutterstock/swissmacky p28, Shutterstock/Tish1 p12(t); All other images Kingfisher artbank. These materials may contain links for third party websites. We have no control over, and are not responsible for, the contents of such third party websites. Please use care when accessing them.
(F39) Job:E02-27474 Title:KF Reader-Eat
Although we have tried to trace and contact copyright holders before publication, in some cases this has not been possible. If contacted, we will be pleased to rectify any errors or omissions at the earliest opportunity. Printed and bound in China 2016 2015 2014 2013 10 9 8 7 6 5 4 3 2 1
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(F39) Job:E02-27474 Title:KF Reader-Eat
Why do we eat?
4
When do we eat?
6
What do we eat?
8
Fruit and vegetables
10
Bread, rice and pasta
12
Meat, fish and eggs
14
(UK)
Contents
Milk, cheese and yoghurt 16 What to drink?
18
Where does our food come from?
20
What happens next?
22
Shopping
24
Cooking
26
Foods of the world
28
Food for feasts
30
Glossary
32 3
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Why do we eat? Food helps us live and grow. Food gives us energy for running and playing. We enjoy the taste of our food.
(UK) (F39) Job:E02-27474 Title:KF Reader-Eat
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(F39) Job:E02-27474 Title:KF Reader-Eat (UK)
We sit and eat our meals together, at home, at school or at a party.
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