Nov/Dec 18 Issue 7
Made lifestyle
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060075 060075
55
ISSN 2515-6551
555916 555916
Where Sold
Made in North Notts News & Events Home & Garden Food & Drink Fashion & Beauty Business & Leisure
Elegance is an attitude
2 Barkers Pool Sheffield S1 1LZ 0114 272 4388
Frenchgate Centre Doncaster DN1 1TB 01302 342589
Record collection
www.longines.co.uk
Kate Winslet
Christmas is coming, have you got it Made?
I
n this issue, the Christmas edition, we aim to inspire your seasonal appetite with our range of festive foods, tipples, shopping and experiences.
We take a look at some unique shopping opportunities provided by the beautifully quaint towns of Bawtry and Southwell that top and tail our region. Both are great destinations for that ‘little something different’ whilst keeping it local too. And why not explore what our region has to offer on your travels with all the seasonal wonders of what lies between.
Made Made lifestyle magazine is designed and created with love by Createinn.
There’s a touch of magic in the air, so why not delve into the What’s On section to discover the events that tickle your fancy. Light switch ons and experiences with Santa are just some of the festivities to look forward to as we head towards winter. Don’t forget to visit www.innorthnotts.co.uk for even more. Made will be running around like headless turkey’s over the next couple of months as our photographer attempts to attend as many events as possible for our January/ February News Roundup as well as for our social media. So don’t forget to follow us on Facebook, Instagram and Twitter and get involved in the discussion. If you’re having an event yourself that you’d like Made to cover, be it a public or high-society event, please do get in touch. Here’s wishing you all a wonderful end to the year. The team at Made really do hope you enjoy this final edition of 2018 as we look forward to 2019, the last year of the teenies.
Follow us: /madeinnorthnotts @madeinn_ madeinn_
On The Cover The image shows one of Linda Southwell’s large ceramic baubles. Hours of work go into each one which are hand decorated with over 200 individually applied porcelain flowers and fired with a gold lustre. Linda Southwell www.lindasouthwell.co.uk Linda Southwell Ceramics lindasouthwell Photograph: Jon Rogers
Made In North Notts www.madeinn.co.uk
The Team MD & Executive Editor Jon Rogers • jr@madeinn.co.uk
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Content Editor Steve Cawthorne • sc@madeinn.co.uk Design Manager Paul Chance • pc@madeinn.co.uk Content & Layout Manager Michelle Rogers • mr@madeinn.co.uk Advertising Team advertising@madeinn.co.uk
General Editorial Enquiries editorial@madeinn.co.uk Advertisements advertising@madeinn.co.uk General Email hello@madeinn.co.uk Tel 01777 712609
Publisher Createinn Ltd. Retford Enterprise Centre,
72
Randall Way, Retford, Notts, DN22 7GR Tel 01777 712610 www.createinn.com ISSN 2515-6551 Cover photo by Jon Rogers
Made is designed and published by Createinn Ltd. in collaboration with In North Notts
All rights reserved; reproduction of any part of this magazine is not allowed without the written permission of the publishers. Prices are correct at the time of going to press. While every care is taken, Made and Createinn Ltd, the publishers, endeavour to ensure that all the information inside the magazine is correct, prices and details including dates are subject to change.
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Nov/Dec 18
Inside This Issue 52 News & Events
Fashion & Beauty
06
56
The Local Roundup Retail Rocks, East Markham Apple
Sarah Louise’s top recommendations
Day. Creswell Crags Ocre discovery
for your wish list this Christmas.
and more.
16
November Events
29
Shop Local! Find out more about our local traders
Food & Drink 60
an internationally renowned baker
Christmas near you that are hosted
and author, one of the tutors at The
by Bawtry Retail Association and
34
December Events
Pastry Perfection & Divine Dough We meet Emmanuel Hadjiandreou,
with a look at the events on over
Southwell Traders.
Christmas Crackers!
School of Artisan Food.
66
Fabulous Festive Extras In this issue Teresa Bovey, food
demonstrator and home economist,
66
Features
is making a tasty stir fry, serving
38
Christmas guests and baking a
appetisers and canapés for
Bound To Be Beautiful Meet Cath Ray and find out about
beautiful berry and almond tart.
the wonderfully unique handmade
Enjoy!
books she creates.
52
Moove Over For Highland Cattle Business partners Chris Lightbody and Michael Burgess tell us about
Business & Leisure 48
their business venture.
Home & Garden 42
Festive & Fancy Christmas is fast approaching
and it’s the perfect time of year to
entertain family and friends in style.
Interior stylist Georgie Muirhead tells
A Leader As Coach Wearing the coaching hat to make
a difference to performance, results and success! By Steve Harrison.
72
A Stroll Through The Villages Travel writer and photographer Sally Outram takes us on a stroll through
the villages of Milton, West Markham and Tuxford. Happy rambling!
us how it’s done.
5
News
News
The local roundup
Retail Rocks At the beginning of October North Notts Business Connections hosted a stunning event for local businesses, ‘Retail Rocks’ at the Well in Retford.
F
rances Bishop, BBC’s The Apprentice finalist, was the highlight of the evening, sharing her experiences and her advice on how to create opportunities to make your business more profitable and how to work with a more positive approach. The audience gained insights into becoming more successful and Frances Bishop was both inspiring and entertaining.
Frances Bishop, owner of the childrens retailer Pud, with stores in Doncaster, Newark and now Mansfield.
Eager to help our local traders, the evening was generously sponsored by the North Notts BID Ltd and Bassetlaw District Council. Cllr Jo White, Cabinet Member for Economic Development at Bassetlaw District Council, said: “We were delighted to support this event and it was clear from the feedback that retailers got a lot out of the evening and from hearing about the experiences of Frances Bishop. Our retailers and high streets are continuing to trade in a tough economic climate and as an authority we will continue to support them where we can.” Frances gave a frank overview of the current retail challenges and how she is busting the myths and winning despite the odds. The overall message was about going back to basics, taking control over your own destiny, with a positive and proactive approach and collaborating with other local retailers and fellow business on the High Street. Central to her success, Frances also shared her methods for creating a customer experience that generate a storm of good news on social media.
Sally Gillborn, CEO North Notts BID, commented “As part of our ‘Experience’ theme within our business plan, North Notts BID is committed to working with our partners to support the high streets to encourage footfall and boost trade. With so many media stories relating to the closure of large retailers, now is the time to support our existing retailers as well as encouraging the growth of the small independents. At the Retail Rocks event, Frances Bishop demonstrated beautifully how this can be done.” Retailers are now asking for a Retail Rocks Part II, so watch this space.
North Notts BID is the UK’s first ever, area-wide place shaping business improvement district (BID) – a national trailblazer, covering towns, industrial and rural areas within the Bassetlaw district. From its launch in September 2017, North Notts BID has been behind a number of projects and initiatives, all aimed at making improvements that will benefit the area as a whole. From devising initiatives to attract more visitors to Bassetlaw’s
town centres, to creating projects that will help provide opportunities and support to local businesses, North Notts BID has been working to ensure it invests at the heart of where it really matters. Now in its second year, the BID continues to deliver improvements and savings across the board, ensuring that we maximise the benefits to our BID members.
DELIVERED IN YEAR ONE BUSINESS SUPPORT SERVICE NORTH NOTTS IN BLOOM SIGNAGE IMPROVEMENTS MARKETING & EVENTS TOWN CENTRE WiFi SAVINGS PROJECT
WHAT’S PLANNED FOR YEAR TWO BUSINESS CRIME PARTNERSHIPS CCTV & ANPR IN INDUSTRIAL AREAS SKILLS BOARD – SCHOOLS PROJECTS BUSINESS & SHOWCASE EVENTS Not a BID levy payer? Then why not join as a voluntary BID member to access the benefits? For more information contact: info@northnottsbid.co.uk or visit www.northnottsbid.co.uk
Tel: 01777 861601 West Retford Hall, DN22 7AY
News
Perfect Harmony In The Village Members of the Village Harmony choir are preparing for the season ahead by learning new music for Christmas and spring 2019.
T
he choir was formed in 1993 by Beryl Andrew to raise money for charity and to entertain people through music and singing. The choir stages concerts twice a year, in May and December, with all profits going to a charity chosen by a member of the group. In the last 12 months a total of £1,225 has been raised, which has been given to various good causes, including the Idle Valley Nature Reserve community projects, the Karen Land Immunotherapy fund, West
Street Playgroup in Retford, the Leverton group of churches, and the Joel fund for mothers who have suffered baby loss. Over the last eight years, the group has supported 14 different local charities, including both Bassetlaw and Bluebell Wood hospices, the Lincs and Notts Air Ambulance, and community projects at The Well in Retford. In 2003 Judith Corker took on the baton of Musical Director and she leads the choir today assisted by their accompanist June Taylor-Rabjohn, who joined the choir in 1999. Village Harmony is often asked to perform in other local venues and has indirectly helped to raise money for lots of other good causes, whilst entertaining audiences along the way. In the last 12 months they have sung in Clayworth, Clarborough and Blyth Churches, as well as for senior citizen groups in North Wheatley, in Brunswick Garden Village in Sheffield, and at Wheatley
Hills Church in Doncaster. Members pay a subscription to be in the choir, which covers the overheads, and is the reason Village Harmony can donate so much of its concert income to charity. The choir is constantly on the lookout for new people to join and swell the ranks, so if you happen to be at one of their concerts and they catch you singing along, you might find yourself being asked to join the choir! The choir meets on Monday evening between 7.30 - 9pm, why not pop along to Sturton-le-Steeple Village Hall. For details on joining or booking enquires, please call June on: 01427 880965 www.villageharmonychoir.simplesite.com See the choir at St. Paul’s Church Morton Gainsborough on Nov 24, at 7pm, St Joseph’s Church Hall, Retford, 1 Dec 7.30pm, Clarborough Church on Dec 7, at 7pm – in a joint concert with Worksop Miner’s Welfare Brass Band, and Sturton Village Hall on 9 Dec, 2pm.
Retford In Bloom Green-fingered successes were honoured with a presentation of awards for the best entries in this year’s Retford in Bloom competition.
T
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he annual contest captured the imagination and gardening skills of businesses, residents and school children. A awards ceremony was held in the ballroom at Retford Town Hall, presented on behalf of the Civic Society by the President of Retford Rotary Club, Eddie McGarvey. The Rotary Club of Retford – Percy Laws Memorial Fund having sponsored this year’s event. Chairman of the Civic Society, Derek Turner said: “Thanks are due to all gardeners in Retford – not just the winners – for helping to make our town such a pleasant place in which to live.”
support of the Retford Hanging Basket Scheme over a number of years and Certificates of Appreciation were presented. Awards were given for The Best Front Garden, Large and Small categories. A Shield awarded for the Best Public House Display, with joint winners The Ship Inn and Whitehouses Inn. Best Floral Shop and Business Front was won by Kings Furnishing & Coffee Shop, Best Pre-school Group Project - Potato Growing was won by West Street Play Group. Best Primary School Project – Potato Growing joint winners were Carr Hill Primary School & St Joseph’s R C Primary School.
He also thanked Icon Aerospace Technology, Traffic Labour Supplies Ltd (TLS) and the Retford Business Forum, for their
The Maggie Battersby Shield was presented to Thrumpton Primary Academy to acknowledge the continuing develop-
ment of the school garden and growing projects throughout the school. This year every class participated in a planting and growing project. The Most Improved School Garden Award went to Retford Oaks Academy. Finally the Community Awards were presented to Simon Grayston for the development of gardening at Carr Hill Primary School by the formation and running of a very active Gardening Club over many years, The Rotary Club of Retford for building an eco greenhouse at Tuxford Primary Academy and developing a new garden area at Carr Hill Primary School and Brian Shawcross in his capacity as official photographer of Retford Civic Society. Brian records the floral displays and events in Retford throughout the year.
Apple Day Celebrations went well for East Markham’s Apple Day this year and everyone enjoyed the entertainment, the food, the great atmosphere and the apples!
T
he events took place in and around the village hall and adjacent Heritage Orchard as this year it was the Orchard’s 20th anniversary. Celebrity gardeners Martin Fish and Jon Stirland visited to plant a new tree to mark the occasion, as they did in when the Apple Day was launched in 1998. There was entertainment including a steel drum band and other musicians, apple tasting of a large selection of the apples grown (over 300 varieties to date) a new apple recipe book, a cider bar featuring Scrumpy Wasp Cider produced in the village, and you could pick your own apples!
HEAR THE DIFFERENCE
ADVICE YOU CAN MEASURE THE VALUE OF
John Hempsall, owner of the Heritage Orchard and celebrity gardeners Martin Fish and Jon Stirland planted a new tree.
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News
Get Active Blyth Activity Centre is a place to be with family & friends of all ages for thrills, spills & zombie chills! C’mon, it’s time to get active!
B
lyth Activity Centre runs a whole host of exciting activities, themed challenges and gives visitors the opportunity to show their competitive side. There’s something for everyone at any age whether your looking for a family day out, a group activity, or if you just want to brush up your tractor racing skills! The fun includes:
Fortnite Themed Battle Royale • Archery Combat Archery • Air Rifle Shooting Axe Throwing • Crossbow Zombie Apocalypse • Tractor Driving Farmer Olympics Visit Blyth Activity Centre on Whitewater Lane, Blyth, Worksop, Nottinghamshire. S81 8HG Call: 07897118786. Email: contact@blythactivitycentre.co.uk www.blythactivitycentre.co.uk
FREE ACTIVITY DAY
This November we will be posting a ‘One day free-to-play’ list of activities for you to book on, AT NO COST, courtesy of Blyth Activity Centre. First come first served. Once the day is fully booked that’s it. Follow Made’s social media to find out when! Find Made on: /madeinnorthnotts @madeinn_ madeinn_
www.madeinn.co.uk
A Festive Favourite Welbeck Abbey Brewery brew a special festive treat.
A
2019 BREWERY TOURS April 18, May 16, June 20, July 18, August 15, September 19 Join one of our expert brewers for a guided tour around our traditional microbrewery. Tours run from 7.30pm to 9.30pm and cost £10 per person. With this you will enjoy two pints of our lovingly handcrafted real ale, plus learn a little more about the ingredients and passion which go into each pint. Tickets can be purchased at Welbeck Farm Shop or online via our website. @WELBECKABBEYBRY WWW.WELBECKABBEYBREWERY.CO.UK | 01909 512 539 BREWERY YARD, WELBECK, WORKSOP NOTTINGHAMSHIRE, S80 3LT
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ptly named Cocoa Noël, this limited edition chocolate stout is made from roasted cacao shells, a waste product generated from the artisan chocolate making process, supplied by Willie’s Cocoa. These crisp and delicate shells hold fragments of flavoursome cocoa nibs which the brewery include in the mashing process. Cocoa Noël has been brewed and bottled by the brewery for the past several years and has always been a popular seasonal favourite however due to limited brewing space last year and the ever growing demand for cask beer, the brewery made the difficult decision not to brew this festive treat and it was sorely missed. Having expanded the brewhouse this year with new fermentation tanks, Welbeck Abbey Brewery announced that Cocoa Noël was once again available. This sumptuous bottled stout is sure to make an impression at any Christmas gathering, why not pair it with some Welbeck Abbey Brewery tour tickets for the perfect gift for any real ale lover. This festive stout has an unctuous velvety-smooth mouthfeel, balanced with the subtle aftertaste of bittersweet dark chocolate and boasts an impressive 5.5% ABV.
Creswell Crags Ocre Cave Art Discovery of Ocre at Creswell Crags sheds new light on cave art
T
he discovery of a piece of red ochre unearthed near the world famous cave art at Creswell Crags provides possible evidence that the engravings may have originally been in colour. The natural ochre pigment was discovered during a routine maintenance programme to replace the signs in the gorge. Curator Lucy Astill caught sight of the crayon-shaped object whilst monitoring the work outside Church Hole Cave, where the 13,000 year old cave art was discovered in 2003 by a team of archaeologists. The item was unearthed from the soil at a depth which suggests it may date from the same period as the art on the walls and ceiling of Church Hole. None of the cave art at Creswell Crags features any sign of colour, but scholars have debated whether this may have just faded over time, and that the engravings were once similar to those at the Lascaux cave system in France. This find will open up huge discussion among professionals surrounding this topic. Lucy Astill, Curator at Creswell Crags, and the archaeologist present at the discovery, says: “This is the equivalent of us striking gold, such a small item can tell us so much more about Creswell Crags, Ice Age art and Stone Age Britain!” Creswell Crags hit the headlines in April 2003 with the discovery of the Ice Age Cave Art, billed as one of the most important prehistoric finds in the last decade. Britain’s earliest cave art includes figures of birds, deer, bison and horse. Britain’s oldest coloured work of art, a fine engraving of a horse on animal rib bone found in Robin Hood Cave, and the cave art discoveries in Church Hole connects us with the great era of cave painting on the continent. This ochre discovery could be equally, if not more, significant as the art.
New fully licensed Mobile Bar service suitable for both indoor and outdoor events. Ideal as a featured Gin Bar, Cocktail Bar, Prosecco Bar or simply a Mobile Bar to greet your guests as they arrive. We can offer Beer, Cider, Wine and Prosecco all on tap served directly from the keg and chilled to perfection alongside a full range of spirits, cocktails and soft drinks. We hold a full Personal Alcohol Licence enabling us to provide our mobile bar services right across the country. We are also members of the British Institute of Innkeeping (BII) so you can be assured of the highest standards.
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Trent Galleries In this issue, Trent Galleries introduce Jennifer Hogwood, the contemporary artist who will be visiting the gallery in Newark on the 17th November.
T
rent Galleries recently hosted the hugely successful artist, Doug Hyde, who visited and greeted the fans of his work in September this year. The next wonderful contemporary artist to vist the gallery on Chain Lane, in Newark is Jennifer Hogwood.
Come and meet
Jennifer Hogwood Saturday 17th November 1 – 3pm. Contact the gallery on 01636 646426 to ensure you are on the guest list.
This is an exciting opportunity to meet the lovely Jennifer, and to see close-up, her trademark bold and distinctive style that arises from an infallible sense of colour, a singular talent for observation, and a huge affection for her highland friends ‘The McMoos’. Her endearing works of art communicate the essence of her subject with humour and charm, captivating audiences across the globe. Her collections include her floppy eared hares, fields of flowers with sparkle, bees and birds and most recently her sensational multi-coloured dogs. You can commission Jennifer to paint your dog. This is a unique chance to have your beloved pet captured with Jennifer’s genius brushstrokes. Jennifer also does horses and stags in this bold black and multi-coloured style. Charlotte, the Gallery Manager adds: “If that was not enough temptation and excitement, Trent Galleries have also commissioned an exclusive limited edition piece for the event and with every original oil purchased the customer will receive a complimentary limited edition sketch!” Jennifer will also be pleased to personally dedicate any purchases and have pictures taken. Do not hesitate to let the gallery know if you would like to get on the guest list for this exciting event. Customer service is a major priority for Trent and Images Galleries and the whole team endeavours to ensure visitors get the best possible experience. The gallery assists with a range of offerings including its home approval service. There are four galleries within the group. Trent Galleries in Newark, Oakham and Beverley and Images Galleries on Carolgate, in Retford. They have a diverse range of sculpture, limited edition and original artwork, from a wide portfolio of award-winning artists, working with different styles and techniques.
NEWARK GALLERY
RETFORD GALLERY
3 Chain Lane Newark Nottinghamshire NG24 1AU
Images Galleries 51 Carolgate Retford DN22 6BZ
+44 (0) 1636 646 426 sales@trentgalleries.co.uk Opening Hours: Tue-Sat: 9.30am - 5.00pm
+44 (0) 1777 706 700 imagesartgalleries@gmail.com Opening Hours: Tue-Sat: 9.30am - 5.00pm
For further details visit: www.trentgalleries.co.uk
Osberton Horse Trials O
sberton International Horse Trials proved an exciting spectacle once again this year as riders gathered to go head to head in championships and competitions. Osberton Estate played host to the event at the end of September, which included events such as dressage, showjumping, cross country and much more.
Unique photo based experience to capture the modern demand for selfie pictures. Fully interactive touch screen, red carpet, prop box and an experienced attendant to help provide your guests with a special memento of your special day. Totally customisable, create your own cover screen and colours to match your theme, then add instant social media so everyone can share in the event. Ideal for Weddings, Birthdays and Kids Parties too. Relax knowing that DnC Events will do everything required to make your event a real success and one to be remembered.
07719 587553
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Super Cyclists O
Cookery demonstration by Teresa Bovey at the Clumber Food and Drink Festival.
nce again, this year, Notts became the focus of the cycling world with the competitors racing through the region. The OVO Energy Tour of Britain started in Wales and finished in London this year; the excitement for Notts was stage 7 - the longest stage of the race from West Brigford to Mansfield. Crowds lined the streets and the countryside to encourage the cyclists, and see the exciting event here on our doorstep.
Clumber Food & Drink Festival V
isitors to the Food and Drink Festival at Clumber Park were met with a feast of attractions and entertainment in the beautiful National Trust setting. The event included special guest TV chefs, delicious dishes featuring cuisine from around the world, ‘pop up’ cafes and bars, as well as a range of exhibitors and artisan food producers.
We’d like to thank everyone for sending in their pictures of the Tour of Britain. A huge thank you to Joanne Warren for sending in the stunning picture below that she took of the riders as they travelled through East Markham in Nottiinghamshire.
TV favourites from shows including Masterchef and the Great British Bake Off, were on hand to meet visitors, and people were given the opportunity to expand their culinary skills with workshops designed for both adults and children by The School of Artisan Food.
Duncan & Toplis Win Award Duncan & Toplis Wins British Accountancy Award for work to honour WW2 heroes
E
ast Midlands accountancy group, Duncan & Toplis has won the award for Outstanding Advisory or Client Project of the Year at the British Accountancy Awards 2018 for its work with the International Bomber Command Centre in Lincoln. The Outstanding Advisory or Client Project of the Year Award was given in recognition of the support Duncan & Toplis has given to the International Bomber Command Centre (IBCC); a £13 million centre that opened in April 2018 after eight years of planning, fundraising and construction. The IBCC tells the story of some of the one million volunteers from over 60 countries who served and supported Bomber Command during WWII. The centre includes the UK’s tallest war memorial, which stands 31m tall atop a hill overlooking the city of Lincoln, as well as a state of the art education centre and memorial garden. Duncan & Toplis worked with the IBCC through eight years of planning, fundraising and construction to help it with all its financial goals and challenges. Nicky Barr, Chief Executive of the IBCC, said: “The veterans, their memories and their struggle for recognition have always been at the heart of this project. We were a charity starting from scratch with a very ambitious and challenging aim to raise a lot of money for a big vision. Duncan & Toplis’ advice and support has been invaluable from day one. Duncan & Toplis continues to work closely with the IBCC now that the centre is open, putting in place the right structures and systems for this next commercial stage of the project. Duncan & Toplis director, Alistair Main, IBCC’s dedicated business advisor who led the team working with the centre said: “This is a fantastic Lincolnshire-based charity that we’ve been able to support from the first pound raised to the final brick laid. It’s been very complex, but very rewarding, interesting work.” Adrian Reynolds, Managing Director of Duncan & Toplis said: “The International Bomber Command Centre means an awful lot to the Duncan & Toplis team. Being based in so-called ‘bomber county’, where Bomber Command was headquartered, the sacrifices of the airmen and ground crew are a part of our county’s heritage. It was wonderful that we were able to help build a lasting memorial to these men and women and to contribute to creating this poignant landmark. I’m really proud of the team’s work in supporting the IBCC and this British Accountancy Award illustrates just how outstanding that work was.”
We offer an exciting range of game tables to add a thrilling element to your event. Guests exchange DnC cheques for game chips to play. This is for fun only and the host can decide to award a small prize to the winner. Professional Roulette, Blackjack, Chuck a Luck and Wheel of Fortune tables. Black Polo or Black Tie. It’s your event so you choose. Our croupiers are happy to wear the right outfit for your event and help teach your guests how to play. Our Fun Casino also includes a variety of banners and backdrops to bring that authentic feel to your Wedding, Birthday Party or Fundraiser.
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Events
Events
What’s on near you
er b m e m e R o Ti me T
1 Nov-27 Dec
1-3 Nov
2 Nov
Nordic Walking
Putting the House to Bed
The Greatest Showman Party Night
Sherwood Pines
Mr Straw’s House, Worksop
North Notts Arena, Worksop
Every Tues 6pm-7pm, Thurs 11am-12pm
11am-1pm
7pm-1am
Tone up and keep fit with Nordic Walking,
Ever wondered what happens when Mr
The Greatest Showman tribute movie night
sociable, uplifting and fast becoming one of
Straw’s House is closed over winter? Why
for dancing and having some fun. Headed by
the most popular fitness activities in the UK.
not visit one of the Putting the House to Bed
the latest movie hit ‘The Greatest Showman’
www.forestryengland.uk/sherwood-pines
Tours? Come along and learn a little more
plus ‘Cabaret’ ‘Chicago’ ‘Moulin Rouge’ and
about what it takes to care for such a unique
‘Burlesque’. DJs and video screens. £10. For
1 Nov
collection. Discover more about the tech-
tickets call: 01909 480164.
Firework Crafts
niques used and what the team get up to
www.nnca.info/events.html
Mansfield Museum
during the Annual Conservation Clean. Book
10am-1pm
in advance. All £10.
2 Nov
Get prepared for Bonfire night! Make card-
To book call: 01909 482380
Peace Picnic & Poppy Making
board rockets and light-up paper lanterns.
Email: mrstrawshouse@nationaltrust.org.uk
Mansfield Museum To commemorate 100 years of the end of
£1.50. www.mansfield.gov.uk
16
2 Nov
WWI, bring your own picnic for a family day of
1-4, 10-11, 17-18, 24-25 Nov
Return Of Primordial Ooze!
poppy making. The picnic will also include a
Auriga Astronomy: Mobile Planetarium
Creswell Crags 10am-12pm & 1-3pm
visit by the regimental mascot Private Derby.
Discovery Centre, Clumber Park 30 min slots between 11am-3pm
Our Super Slime event is back with a
Auriga Astronomy is the only Mobile Plan-
Hallowe’en twist! Throughout the half term,
3 Nov
etarium outside the USA to have been invited
visit the slime cave for your budding slime
Bollywood Charity Ball -
to be part of the NASA Museums Project,
experts to come and make their own crunchy
Rotary Club of Retford
and will be spending several days in our Dis-
slime, scented slime, coloured slime, spooky
Ye Olde Bell Hotel & Spa, Barnby Moor
covery Centre offering visitors the chance to
slime... the possibility is endless! £3 per pot
6.30pm
witness the Night Sky and Space from a new
of slime made. No need to book, turn up and
An amazing night with dinner, live band, Bol-
perspective.
you’ll be given the next available time slot.
lywood entertainment, prizes, games and
Free event. www.mansfield.gov.uk
Booking advisable on: www.nationaltrust.org.
lots of fun in aid of Bluebell Wood Children’s
uk/clumber-park or call: 01909 544908
Hospice, Bassetlaw Hospice and Retford Ro-
Photo by Aaron Burden
November
Events
tary designated charities. Tickets £65. Email:
3 Nov
5 – 11 Nov
i.lee@hbpwconsulting.co.uk
Firework Extravaganza
National Organising Week (NOW week)
Kelham Hall & Country Park, Kelham
Members of the Association of Professional
3 Nov
5-9pm
Magic Of Christmas Craft & Gift Market
Live music, fairground rides and traditional
professional organising experts are going
Southwell Methodist Church, Southwell
firework night treats! To help ensure the safety
to motivate you to clear the clutter and
of all our visitors, dogs not permitted. Stand-
help you get organised, making the most
Over 50 wonderfully unique artisans show-
ard Car: Early-bird online £15, on gate, £20.
out of your space, time and belongings!
casing work, pick up some great gifts for
Large Car, early-bird online £20, on gate, £25.
The vision for NOW is to inspire change
the festive season. Designer Makers are all
Pedestrian: Early-bird online £3, on gate, £4.
for anyone who needs it, make life simpler,
handpicked from hundreds of applicants
Family entry plus camping is available online
create a calmer home, manage time better
and carefully chosen to offer the public a
or call: 01636 558000.
and, to assist in finding professional help
9.30am - 4.30pm
Declutterers & Organisers (APDO), Britain’s
and support if required. APDO members
fantastic shopping experience, a huge variety and items which are all 100% handcraft-
4 Nov
have helped thousands of people all over
ed. Handmade with Love Event.
Keeping the human in the loop:
the country save time and money by mak-
Artificial Intelligence, machine learning
ing the most of the space they have and
3 Nov
and human flourishing
sorting out their stuff.
Winter Craft Fair
State Chamber, Southwell Minster, Southwell 5pm
The aim of ‘NOW’ week is for APDO’s 250
Southwell Minster, Southwell 10am - 4pm
What is AI and how might it affect our lives,
benefits of being organised and inspire
Sixty inspiring stalls are planned in the his-
both now and in the future? A talk by Marion
people to think about the clutter they are
toric nave, selling the best craft in the region.
Oswald, the founder and director of the Cen-
living with and take action to do something
The ideal opportunity to start Christmas
tre for Information Rights and a senior Fellow
about it.
shopping, meet friends and relax with coffee
in Law at the University of Winchester. Free.
Amanda from An Organised You says:
and cake. Silver jewellery, mosaics, soft fur-
Call: 01636 812933
“When clutter is clogging up your home it
members to raise awareness about the
nishings, clocks, beads, wooden items and
creates a mental muddle too. Clear it out
wrought iron to inspire you – lovely original
and organise it and you’ll not only have
handmade gifts. Admission by £3 donation,
more physical space but you’ll lift an emo-
accompanied under 16s free. Refreshments
tional load off your mind at the same time.”
available.
For further details visit: www.apdo.co.uk Local organiser: www.anorganisedyou.co.uk
On now until 2 Jan 2019 Dichotomy First career retrospective for Royal Academy Sculpture Winner Kate MccGwire The Harley Gallery, Welbeck Estate Winner of the Royal Academy of Arts’ Sculpture Award at the 2018 Summer Exhibition, Kate MccGwire has opened her first ever career retrospective at The Harley Gallery on the Welbeck Estate. The show displays more than 40 works with pieces dating back to her degree show - a graduation piece was bought by the collector Charles Saatchi in 2002 and he has been a supporter ever since. MccGwire has also created new work to display. Often using feathers and other animal parts to create hybrid creatures taking their inspiration by Greek and Ro-
man mythology, her work references the natural world that surrounded her as she grew up on the Norfolk broads. Since graduating from the Royal College of Art in 2004 her sculptures have been exhibited at the Saatchi Gallery (London), the Museum of Art and Design (New York), Musée de la Chasse et de la Nature (Paris) and recently at Glasstress, an official collateral event of the Venice Biennale. For more details and for other exhibition and event details visit: www.harleygallery.co.uk
17
Events
Commemorating The Mayflower Pilgrims William Bradford’s history linked to Illuminate By Dr Anna Scott, Heritage Consultant & Chair of the Pilgrim Roots partnership
D
o you know the story of the Pilgrims or the Mayflower? If not, you’ll have the chance to hear a lot more about them over the next couple of years. The Mayflower sailed to America from England in 1620 – making 2020 the 400th anniversary of this historic voyage. How then is this connected to our area? That’s because the story was made in North Nottinghamshire – many of the leading Pilgrims came from here before escaping England in search of religious tolerance and freedom. Telling that story is the focus of a new heritage project for North Nottinghamshire, made possible by Heritage Lottery Funding. Thanks to National Lottery players, a significant investment in sharing a fascinating, complex and at times challenging story has been possible, with a new Pilgrims Gallery planned for Retford at Bassetlaw Museum alongside a Pilgrims Trail linking heritage sites connected to the story. Bassetlaw District Council is leading a partnership to deliver the three-year project, which aims to attract visitors, create and share learning resources to engage people of all ages, and explore how the story is relevant The lantern procesion for Illuminate in 2017. Image: Jon Rogers
to people today through core themes of tolerance, migration and freedom. These values are expressed annually in a related event called Illuminate, which takes place in November’s American Thanksgiving, counting down to 2020. ‘Illuminate’ involves lanterns and performances, supported by funding from Arts Council England, and inspired by the writings of Austerfield’s William Bradford – who became Governor of the Pilgrims’ colony. Bradford’s recorded his early life in and around Nottinghamshire, his escape to Holland aged 18, the voyage to America aged 30, and the establishment of the colony. Calling his history ‘Of Plimoth Plantation’, this important source is the foundation of the Pilgrims’ story. Bradford wrote that ‘as one small candle may light a thousand, so the light here kindled hath shone unto many’, and it’s this inspiring idea which has helped communities across the UK reflect once again on the significance and power of the Pilgrims’ story. Illuminate happens across England in places which are part of the national Mayflower 400 Compact partnership, working towards 2020’s commemorations.
Pilgrim Roots To find out more about Pilgrims Roots and events including Illuminate visit: www.pilgrimroots.org and www.mayflower400uk.org.
Illuminate dates for the diary 18 Nov – Bawtry 20 Nov– Pilgrims Festival Retford 21 Nov - Gainsborough 22 Nov – Scrooby
Events
6 Nov
6 Nov & 4 Dec
Call: 01777 705121
Nottinghamshire County Council
Drop In Walks With Volunteer Rangers
www.yeoldebell-hotel.co.uk
WWI Commemorative Service
Clumber Park
Southwell Minster, Southwell
Join our volunteer rangers on a guided walk.
7 Nov
The walk will last between 2-3 hrs. Meet at
Lecture By Gavin Plumley,
The county council is hosting a series of
the Discovery Centre. Email: clumberpark@
The Arts Society Dukeries
events, including this special service at
nationaltrust.org.uk, call: 01909 476592
Civic Centre, Carlton-In-Lindrick
tenary of the end of the war and the sacrifice
6 -10 Nov
A lecture by Gavin Plumley on ‘German Art
of men and women from across Nottingham-
Monty Python’s Spamalot Musical
and Culture between the Wars’. After World
shire. For further details and updates visit:
Mansfield Palace Theatre, Mansfield
War I, artists and architects were in a state
4.30pm
Southwell Minster to commemorate the cen-
www.southwellminster.org
7.30pm (10 Nov - 2.30pm & 7.30pm)
10am (open for coffee) Lecture 11am-12pm
of flux, just like the world they inhabited.
Musical Theatre Masque Productions are
How could they create and what, indeed,
6 Nov
proud to present the show that’s ‘funnier
would they produce in a Europe still reel-
Vintage Fashion Show:
than the black death! Monty Python’s Spam-
ing from the worst conflict ever known? Yet
Suffragettes & the First World War
alot the Musical, lovingly ripped off from the
out of crisis came a truly stimulating period
Worksop Library, Worksop
hugely successful 1975 film ‘Monty Python
of artistic endeavour. Contemplating paint-
and the Holy Grail’. Contains some adult lan-
ers such as Max Beckmann, Otto Dix and
guage. www.mansfieldpalace.co.uk
Christian Schad, alongside the experiments
2pm Hope House Museum showcases items from
of the Bauhaus, new film technologies and
their wonderful collection, and costume expert Notty Hornblower adds her specialist
7 Nov
the sultry stylings of Marlene Dietrich, this
knowledge. A unique opportunity to see the
Tween Spa
talk looks at the culture of German-speaking
items modelled and to hear the stories be-
Spa at Ye Olde Bell
Europe during the interwar years. £6. Free
hind them. Free event. Booking advised.
An exclusive event for the younger guest and
car park. For details speak to Anthony on:
Call: 01623 677 200.
their ‘responsible adult’ to spa together.
01909 731415 or Gill on: 01909 540506 or
Email: ask@inspireculture.org.uk
£69 for one tween (age 11–16) and one adult
visit: www.theartssociety.org.uk/dukeries
Sherlock Holmes: The Sign of Four B
lackeyed Theatre, in association with New Theatre Royal Portsmouth and South Hill Park Arts Centre, is bringing a new adaptation of The Sign of Four, Sir Arthur Conan Doyle’s second Sherlock Holmes novel to the Palace Theatre in Newark on 23-24 November. Adapted and directed by Nick Lane, with music composed by Tristan Parkes, this world premiere started its six-month UK tour in September this year. Crammed full of adventure, romance, comedy and, of course, one or two rather brilliant deductions, this faithful adaptation will combine original live music, high energy theatricality and ensemble storytelling. Director Nick Lane comments, “I don’t think I know anyone over the age of ten who doesn’t know at least the name Sherlock Holmes. We have approached this adaptation in a stylised way which will appeal to avid fans of the novel as well as those who simply want to come to the theatre and enjoy a rattling good crime story!” For information and to book visit: www.palacenewarktickets.com
“When you have eliminated the impossible, whatever remains, however improbable, must be the truth.” 19
Events
7-10 Nov
8-16 years must be accompanied by an adult.
Six sessions where you will learn a range of
Irving Berlin’s White Christmas
Please book in advance. non-refundable. For
life drawing techniques and work with a vari-
The Acorn Theatre, Worksop
information or to book contact: Lindsey on:
ety of mixed media. The opportunity to work
0300 0675467 or email: lindsey.mcculloch@
from still life as well as from a life model. Art
Join Worksop Light Operatic Society for this
forestryengland.uk
materials required, including sketch pad,
wonderful show, White Christmas. Featuring
www.forestryengland.uk/sherwood-pines
pencils and paints. For ages 19+. To book
7.00pm
call: 0115 804 4363 or email: learning@in-
some of Irving Berlin’s most loved songs: Happy Holidays, Sisters, Blue Skies and
10 Nov
spireculture.org.uk
White Christmas. A the story of two guys,
Idle Valley Wildlife Watch Group
www.inspireculture.org.uk
two gals and the promise of snow for Christ-
Rural learning Centre, Idle Valley
mas. Song and dance spectacular to get you
10.30am-12.30pm.
11 Nov
in the festive mood! www.acorntheatre.net
Outdoor fun for 8-12 year olds. Outdoor fam-
Remembrance Lunch
ily activity. Meet at the Rural Learning Centre
Ye Olde Bell Hotel & Spa, Barnby Moor
8 Nov
Price: £2 Booking required. Call: 01777
Commemorate the 100th anniversary of the
The Future Of Sherwood With The RSPB
858245. For details contact: Ros Schwarz,
Great War. Music from Jess Brett, traditional
Idle Valley, Nature Reserve, Retford
email: idlewatch@nottswt.co.uk
Lunch with donations to the Royal British Le-
7.30pm
gion. £29 (Under 8s eat free).
A talk by Michael Coppleston.
10 Nov
Call: 01777 705121
Price/donation: £2.50
Mischief & Mystery In
www.yeoldebell-hotel.co.uk
For further details contact Jan Williamson on:
Moominvalley
01777 709974
Mansfield Central Library, Mansfield
12 Nov
3.30pm-4.15pm
Nordic Walking-Three Week Course
9 Nov
Get Lost and Found presents: Mischief and
Thoresby Park, Thoresby
Tim Birkhead:
Mystery in Moominvalley Moomins Charac-
9.30am
The Wonderful Life Of Mr Willughby
ters©. Based on the much-loved novels by
Originally a summer training regime for
Idle Valley Nature reserve, Retford
Tove Jansson, this heart-warming show tells
cross-country skiers Nordic Walking is an
the story of a year in Moominvalley. Magical
enhancement of your natural walking pos-
Tim Birkhead celebrates how Willughby’s
puppetry, original music and interactive play
ture. Using specially designed walking poles,
endeavours set a standard for the way birds
will delight young audiences. Expect snow,
similar to ski poles, the Nordic Walking tech-
and natural history should be studied. An in-
surprises and plenty of Moomin mischief. For
nique makes something we do naturally,
sight into a thrilling period of scientific history
children aged 3-7. Booking advised. Library
twice as effective by engaging 90% of your
and a lively biography of a man who lived at
members: £3. Non-library members: £6.
major muscles! The poles help to engage the
its heart. Tim Birkhead is Professor of Behav-
Tours six Inspire libraries, visit:
core, to work the arms and also propel you
iour and Evolution at the University of Shef-
www.inspireculture.org.uk
forward to walk quicker! For information con-
7.30-10pm. Doors open 6.30pm.
field, author of books including The Most Perfect Thing: Inside (and Outside) a Bird’s Egg and Bird Sense: What it’s Like to Be a Bird. Q&A session, book signing and meet
11 Nov Remembrance Sunday Wear your poppy proudly
Tim. To book call: 0115 972 1777 or email:
sherwoodnordicwalking.co.uk 14 Nov Heritage Talk “Welbeck Abbey’s
enquiries@attenboroughnaturecentre.co.uk.
10 & 11 Nov
Royal Links”
£9.95 per person.
Handmade Christmas Craft & Gift Market
Worksop Library
Newark Showground, Newark
2-3pm
9 & 17 Nov
9am-5pm
Local authors and historians Sarah Murden
Star Gazing
Handmade with Love Christmas craft and
and Joanne Major reveal the scandals and
Sherwood Pines Forest Park
gift market - part of the Vintage Tractor and
unconventional marriages in the recent his-
Heritage Show. Meet 50+ designer makers,
tory of the Cavendish-Bentincks of Welbeck
Join astronomer Richard Darn for an even-
artisans and craftspeople exhibiting their
Abbey, ancestors of the royal family. Featur-
ing exploring the night sky; touring distant
work to the public.
ing involvement with Romany gypsies to Re-
galaxies, glittering star clusters and the plan-
www.newarkshowground.com
gency elopements - discover the little-known
Timings confirmed on booking
stories which helped to shape our monarchy.
etary giant, Jupiter. This event will go ahead regardless of cloud cover as you will still able
10 Nov-15 Dec
Tickets £3 - purchase in advance from Work-
to see the stars using computer simulation
Life Drawing and Still Life
sop Library. Call: 01623 677200 or visit the
programmes, but plan to be outside!
Southwell Library, Southwell
‘What’s On’ section of the Inspire website:
Price: Adults £10 Children £6.50 (8-16 years).
20
tact Tracy Hall: 07891 932782 email: info@
10am-12pm
www.inspireculture.org.uk
Markham Moor Inn Casual Fine Dining Restaurant with Rooms Join us during the festive season at any of the following events and when making a booking quote Made-Markham to be entered into our big Christmas Draw to win one of our weekend package vouchers to use during January which consist of weekend fine dining 5-course meal, bottle of prosecco, accommodation and breakfast for two people. LUNCHTIME FESTIVE DINING Monday to Friday – 12noon to 2pm £20 per head - 3 courses with coffee and treats MID-WEEK FESTIVE DINE WITH WINE Tuesday to Thursday – 6pm to 9pm priced per couple including bottle of wine £54 two courses | £64 three courses with coffee and treats WEEKEND FESTIVE DINING Friday & Saturday 6.30pm to 9.30pm £36.50 per head with coffee & treats while listening to live music BOXING DAY LUNCHEON £36.50 per head NEW YEAR’S DAY LUNCH £36.50 per head CHRISTMAS DAY & NEW YEAR EVE Waiting list only Old Great North Road | Markham Moor Retford | Notts | DN22 0QU 01777 838 229 www.markhammoorinn.co.uk Shop opening times - Mon to Fri 10am - 5pm
festive events Thursday 15th November Thanksgiving - Adam Schofield on acoustic guitar followed by American floor-fillers from Jessica Mary Brett
CALL TO PRE-BOOK 01777 800230 Saturday 1st December Jennifer Brookes, ‘Songbird’ acoustic guitar and vocals joins soulful funk and house music from DJ Jason Ellis Friday 7th December Jessica Mary Brett Acoustic classics, Christmas and floor fillers Saturday 8th December Modern anthems, upbeat acoustic guitar and vocals from Andrew Cox Friday 14th December ‘Serenade’ Pop and Swing Showreel with Adam Schofield on guitar and Serena on violin Saturday 15th December Jessica Mary Brett, saxophone and pianist ‘We’ve been expecting you’… dress to impress Scores from 007 and the movies Friday 21st December Jennifer Brookes, ‘Songbird’ acoustic guitar and vocals joins soulful funk and house music from DJ Jason Ellis Saturday 22nd December
y Christmas r r e M 12 Bottles of Beer and a local grown
6ft Christmas Tree all for £35 ...brewed at the Pheasantry ...and grown on our farm C MMS
Available from 29 Nov - 21 Dec TREES
Adam Schofield on acoustic guitar then soulful funk and house music from DJ Jason Ellis Monday 24th December Modern anthems, upbeat acoustic guitar and vocals from Andrew Cox then soulful funk and house music from DJ Jason Ellis Tuesday 25th December The sound of Christmas from the beautiful voice of Jessica Mary Brett Wednesday 26th December Relax over lunch with singer and pianist James Sunderland then an evening of soulful funk and house music from DJ Jason Ellis Friday 28th December Modern anthems, upbeat acoustic guitar and vocals from Andrew Cox Saturday 29th December Acoustic guitar and vocals from Adam Schofield Monday 31st December Join us for dinner or drinks - party with live music and fireworks Adam Schofield with acoustic guitar, floor fillers from Jessica Mary Brett and dance into 2019 with DJ Jason Ellis Tuesday 1st January Relax over lunch with singer and pianist James Sunderland
High Brecks Farm, Lincoln Rd, East Markham, Newark, Notts, NG22 0SN
01777 872728
www.pheasantrybrewery.co.uk
01777 800230
20 The Square, Retford, Notts DN22 6DQ
BR
TEA M O W
– November 2018 –
GH IN NOTT
Saturday 10 Sunday 11
•
•
E H
O YOU HT T BY UG T O
£10 in advance £12 on the Gate – Children Go Free –
A M SH SH IRE COUNTY
Original condition and vintage machines lovingly restored. Commercial vehicles, Land Rovers, stationary engines and horticultural equipment on show. Rural crafts Rare and Native Animal Breeds Trade stands including Christmas Craft Market, specialist parts, heritage crafts, clothing and gifts
Our regular Sunday Remembrance Service held amidst the vintage tractors in the George Stephenson Exhibition Hall will this year feature the celebrated Carlton Male Voice Choir Look out for Father Christmas who will be visiting…
16th Newark Vintage Tractor & Heritage Show On 10-11 Nov, Newark Showground will hold the largest show of its kind in the UK. This family-friendly annual event features hundreds of vintage agricultural and horticultural machines as well as plenty of trade stands and heritage crafts, demonstrations and displays.
Father Christmas will be making an appearance to listen to ‘Christmas Wishes’ and, new for this year, there will be a fabulous
collection of Christmas craft stands, organised by Handmade With Love. Tickets are just £12 on the gate for adults and children up to
17 years are free when accompanied by an adult, this is great value for a family day out!
The Show strives to include as many vintage vehicle varieties as
possible and collectors proudly bring along lovingly restored fire engines, commercial vans and lorries, military jeeps and carriers. The organisers are pleased to be welcoming back the expert
enthusiasts, who put so much effort into a fantastic exhibition
of rare and native breeds, including ponies, sheep, and cattle,
providing a unique glimpse into the UK’s farming heritage that has shaped our island.
The acclaimed Carlton Male Voice Choir will be singing at the annual Remembrance Sunday Service, commemorating the 100year anniversary of the end of WW1. @tractorshow • www.newarkvintagetractorshow.com
www.newarkvintagetractorshow.com
The Midlands Machinery Show This year the Midlands Machinery Show on the 21-22 Nov will cel-
ebrate its fifth year. The Midlands Machinery Show is a great opportunity to discover all that’s best in agricultural machinery and products available in the Midlands, and beyond.
MIDLANDS MACHINERY SHOW 2018 21 & 22 NOVEMBER NEWARK SHOWGROUND FREE ADMISSION
Local & regional dealers / manufacturers New product launches Innovation in machinery Technical seminars
Central location on the A1 (A17/A46) Free vehicle & coach parking On site refreshments available
01636 705796 www.midlandsmachineryshow.com info@midlandsmachineryshow.com @midsmachinery - #MMS18
The show team is proud to announce a new dedicated outdoors ‘Demo Area’ for this year’s show where new machinery will be dem-
onstrated throughout both days. The organisers are delighted that two key sponsors, Flach & Le Roy and Woldmarsh,w have confirmed their sponsorship for 2018.
A spokesman for Woldmarsh said: “There are a very small number
of shows where you can virtually guarantee that all those attending
are genuinely interested in what you are offering. That’s why we like Midlands Machinery Show. You can also be sure that those attending have the time to speak to you in some depth; a combination that is a win-win for all concerned.”
When asked why Flach & Le Roy continued to exhibit and sponsor
MMS, Barry Scott said, “The Midlands Machinery Show is a well-run event that has grown year on year. With a central location and sched-
uled at a convenient time of year, it always provides us with a good return on our investment of exhibiting and sponsoring. It’s refreshing
that MMS has retained its welcoming and friendly atmosphere as it has grown over the years, whilst still providing a professional environment in which to do business.”
Register online for a chance to win a complimentary hot drink at the show.
www.midlandsmachineryshow.com
Events
14 Nov
charm to your house or garden in time for
Warren Wood School ~
Christmas. The instructor will teach you the
Charity Lunch
willow weaving ropes, and guide you step
Ye Olde Bell Hotel & Spa, Barnby Moor
by step. Bring secateurs if you have them.
2 course lunch, fashion show and gift stalls
Not suitable for under 16s. Under 18s must
£25. Call Sylvia: 01427 787563
be accompanied by an adult. Booking in
A Special Christmas Offer Save the dates - 11 Nov & 9 Dec where you can learn fantastic new skills & relax with bed & breakfast in a luxury hotel.
advance essential either via Eventbrite or
Start your festive preparations with the
14 Nov
in person by calling in at Sherwood Forest
Christmas baking course at The School of
Wizard Of Oz
Visitor Centre. £20 per angel (£16 for RSPB
Artisan Food, by Emmanuel Hadjiandreou
Palace Theatre, Newark
Members). www.visitsherwood.co.uk
on 11 Nov and 9 Dec, with an overnight stay
8pm
at Ye Olde Bell Hotel in Barnby Moor. The
Join Dorothy and all her friends for this glo-
17 Nov
course is being offered at £125 (normally
rious New Youth Theatre production of the
Southwell Choral Society:
£175) when booked with a hotel stay either
timeless classic, The Wizard of Oz.
Karl Jenkins The Armed Man
the night before or after on a special rate of
www.palacenewarktickets.com
Southwell Minster, Southwell
£119 double/twin, £89 single per night in-
16 Nov
A Mass for Peace to commemorate the cen-
Steak Night
tenary of the ending of the First World War.
To book call 01777 705121 quoting ‘Artisan
Ye Olde Bell Hotel & Spa, Barnby Moor
Tickets from £10; under 16s free with accom-
School Christmas Baking’.
Fillet of beef wellington with a glass of Gigo-
panying adult available the Cathedral shop.
ndas. £35 per person. Call: 01777 705121
Tel: 01636 812933. www.southwellminster.org
7.30pm
www.yeoldebell-hotel.co.uk
Find out more about the baking skills of Emmanuel Hadjiandreou on page 60 and
17 Nov 16-23 Nov
The Upbeat Beatles
A Bunch Of Amateurs
Majestic Theatre
by Ian Hislop, Nick Newman
7.30pm
Retford Little Theatre, Retford
The Upbeat Beatles are second to none-
7.30pm
cluding full English breakfast.
Christmas at Ye Olde Bell on page 64.
powerhouse vocals, precision harmonies
To boost his career, fading Hollywood action
and tight musicianship. The show takes you
hero Jefferson Steele arrives in England to
through the Fab Four’s long and winding road
play King Lear in Stratford-only to find that
from the early Cavern days through Beatle-
this is not the birthplace of the Bard, but a
mania, America, Sergeant Pepper to Abbey
sleepy Suffolk village. And instead of Ken-
Road. To book call: 01777 706866. Tickets
neth Branagh and Dame Judi Dench, the cast
£12.50. www.majesticretford.com
are a bunch of amateurs trying to save their theatre from developers. For full details, show
17 Nov
times and tickets call: 01777 702002.
Neff Cookery Demonstration
Email: boxoffice@rlt.org.uk. www.rlt.org.uk
Houseproud Showroom, Retford, DN22 7WF 10am-2.30pm
Beauty & The Beast (Ballet)
17–18, 24–25Nov
The Neff home economist uses Neff circo-
Mansfield Palace Theatre, Mansfield
Christmas Craft Fair
therm, steam and microwave ovens to dem-
3pm
Rufford Country Park, Rufford
onstrate all the different ways of cooking with
Join Ballet Theatre UK with one of the most
Neff. All welcome. For details: 01777 707252
enchanting love stories of all time, Beauty
www.houseproudretford.co.uk
and the Beast. www.mansfieldpalace.co.uk
chocolate. Entertainment and Santa! £3.50
18 Nov
20 Nov
Per car. www.parkwoodoutdoors.co.uk
Family Lunch
A Christmas Carol
Ye Olde Bell Hotel & Spa, Barnby Moor
Southwell Minster, Southwell
17 Nov
‘Wildlife Explorers’ family themed lunch.
Doors Open: 6.30pm. Starts: 7.30pm
Christmas Willow Angel Workshop
Children’s entertainer and more! Four course
Join critically-acclaimed theatre company
Sherwood Forest Visitor Centre, Edwinstowe
lunch inc coffee: £29 (Under 8s eat free)
Chapterhouse and see whether Scrooge’s
Call 01777 705121.
frozen heart will melt in time for Christmas
A willow weaving workshop where you make
www.yeoldebell-hotel.co.uk
Day. Tickets from £10 available from the Ca-
an Angel sculpture, and bring some rustic
18 Nov
thedral Shop on 01636 812933.
10.30am - 4.30pm Christmas craft market, hot food and Ruffords own very special mulled wine and hot
10.30am & 12.30pm
23
Events
20 Nov
email: karina.thornton@forestryengland.uk
including handmade gifts, lavender filled
Jazz Steps Live At The Libraries Presents:
www.forestryengland.uk/sherwood-pines
gifts, lavender pillows, jewellery, greetings cards and wrapping, chocolates and more.
Mellow Baku Worksop Library, Worksop
24 Nov
7.30pm-9.30pm
Farm shop and café diner will be open. Free
Blyth Church Christmas Fayre
entry and parking. For details call: 01909
Mellow Baku performs popular jazz stand-
Blyth Church, Blyth
723018.
ards, American songbook repertoire and
10am-1pm
instrumentals, with fresh takes on known
Christmas fayre with handmade gifts and
24-26 Nov
classics, at times with new and original lyrics.
decorations including wreaths.
Patchings Christmas Market
Mellow Baku’s voice is described as ‘sub-
Patchings Art Centre, Nottingham
lime’, inspiring audiences with heartfelt, soul-
24 Nov
10am - 4pm
ful jazz and blues. Mellow Baku (vocals) Barry
Village Harmony Choir
Free admission. Over 50 exhibitors selected
Lee (keyboard) Mark Trounson (bass) Andy
St Paul’s Church, Morton near Gainsborough.
because they design and make, ensuring the
Ferguson (drums). Adults (Under 18s to be
7pm.
accompanied by an adult). Booking essential.
One of the first festive events of the season! A
art, ceramics, jewellery and glass are just a
£10/£8. This performance is also available at,
mix of old and new festive and winter themed
few of the materials used to provide a huge
Southwell. Please let us know if you require a
songs. Pay on the door on the night, refresh-
range of items – all with Christmas in mind.
wheelchair space when booking. For enquir-
ments served.
Make present buying enjoyable and worth-
pieces created are individual. Textiles, fine
while. Seasonal refreshments in Patchings
ies call: 01623 677 200. 24 Nov
Cafe and the Pavilion to add to the pleasur-
Christmas Market In Carton-In-Lindrick
able experience.
20 Nov
Carlton In Lindrick Civic Centre 11am-3pm
www.patchingsartcentre.co.uk
NSPCC Christmas Fair Ye Olde Bell Hotel & Spa, Barnby Moor
Christmas market for festive gifts at the Civic
24 Nov
Christmas shop till you drop! Fabulous selec-
Centre.
Flower Arranging, Christmas Wreaths
Email: worksop.library@inspireculture.org.uk
tion of stalls and raffle. £5 entrance donation
Mansfield Central Library, Mansfield
includes coffee and homemade shortbread.
24 Nov
9.30am-4pm
Two-course lunch special offer: £16 – book
Worksop Christmas Light Switch
Get creative this Christmas season by mak-
early! www.yeoldebell-hotel.co.uk
12.30pm-5.30pm
ing a beautiful Christmas door wreath to
Worksop Town Centre, Old Market Square,
welcome your friends at your door! Using
21 Nov
Worksop. Once again it will be a fabulous
seasonal foliage and plant material you will
Ruby Wax - How To Be Human
free-entry Christmas family fun-day with
learn the skill of wreath making.You will need
Palace Theatre, Newark
entertainment and activities, culminating in
to provide your own materials. For ages 19+.
the Christmas lights switch-on. The event is
Call: 0115 8044363 or email: learning@in-
organised by Worksop Business Forum.
spireculture.org.uk
neuroscientist, Ash Ranpura. How To Be
24-25 Nov
24-25 Nov
Human is the show you need to help you
Winterfest - Arts & Crafts Fair
Christmas At The Craft Centre
upgrade your mind as much as you’ve up-
Thoresby Riding Hall, Thoresby Park
Sherwood Forest Arts & Crafts Centre,
graded your iPhone. £23.50. www.palace-
10am-4pm daily
Edwinstowe
newarktickets.com
Annual Winterfest Arts and Crafts Fair. Fab-
10am-4pm
ulous handmade craft stalls inside the hall
Father Christmas, Sherwood Forest Brass
and food stalls outside in the courtyard.
Band and all 15 studios and the café will be
Only handmade items at our event, support-
open. Handmade gifts for Christmas.
ing local crafters. The weekend also wel-
www.newark-sherwood.gov.uk/sfacc.
23 Nov
comes Santa, free craft workshops from our
Call: 07908 724788
Willow Christmas Hamper
Thoresby Studio Artists, carol singing from
Sherwood Pines Forest Park
local choirs and music from brass bands.
24, 25 Nov, 1-2, 8-9, 15-16 Dec
Free event. Email: info@thoresby.com
Santa Returns To The Crags!
7.30pm In Ruby Wax’s spectacular new show, she’s joined by a monk, Thubten Gelong, and a
22 Nov Thanksgiving
10am-4pm Make your own willow hamper, perfect for a
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Creswell Crags, Creswell
handmade Christmas gift. £50. Bookings and
24-25 Nov
11am-4pm
payment in advance essential. Non-refunda-
Weekend Craft Fair
Meet the man himself and receive an age
ble. Adults only. To find out more or to book
Arrow Farm, Worksop
appropriate gift! Only £4.50,
a place, contact Karina on: 0300 0675463 or
Good variety of regional and local craft stalls
www.creswell-crags.org.uk
L
E S T.
E S T.
2007
T HC E H G I FR T IOS F T H AM P PA I NS ESS
2007
THE GIFT OF HAPPINESS
A new experience in Chocolate, Coffee & Cake Relax and enjoy the experience of unique coffees, exquisite chocolates and bespoke cakes. Buy Instore or Online @ www.thechocolatekitchen.co.uk 5 West Street, Retford, Nottinghamshire, DN22 6ES
/thechockitchen
01777 711007
@thechockitchen
01777 711007 www.thechocolatekitchen.co.uk
5 West Street (off Carolgate) Retford, Notts, DN22 6ES
What’s On Guide Festive Lunches
George Michael
Burns Night
Gin Tasting & Bublé Night
Murder Mystery
4 course meal with traditional piper and toast to Robert Burns with disco till late.
For all those Gin lovers out there! Taste 6 speciality gins accompanied with tapas dishes followed by Micheal Buble Tribute and disco.
Mamma Mia Theme. 3 Course Meal whilst you work out Who Dunnit.
WEST RETFORD HOTEL & RESTAURANT
Served in The Orangery Restaurant 3 Course Lunch with coffee and mince pie. Monday to Saturday Throughout December 12noon - 2.30pm Booking Advisable
Randall Butler plays tribute to George Michael. Enjoy a glass of fizz and a delicious buffet meal followed by music from our resident DJ.
19 for 7.30pm W E S T £perR E T FArrive O7pmR D per£25 person person Booking Advisable Sunday 23rd December
Friday 25th January 7pm ‘til late Booking Advisable
£30 per person
Friday 2nd February Arrive 7pm for 7.30pm Booking Advisable
£25 per person
Friday 22nd March Arrive 7pm for 7.30pm Booking Essential
£30 per person
HOTEL & RESTAURANT
For more details call: 01777 706 333 | visit: westretfordhotel.co.uk | 24 North Road | Retford | Nottinghamshire | DN22 7XG
Events
Image courtesy of Diane Hemsley
25 Nov
30 Nov
Harworth Brass Band
The Bon Jovi Experience
Ye Olde Bell Hotel & Spa, Barnby Moor
Majestic Theatre, Retford
2pm
7.30pm
An afternoon of Christmas favourites by
The Bon Jovi Experience are a tribute to Bon
crackling log fires Tickets £10.
Jovi and have performed live on stage with
Call 01777 705121
Jon Bon Jovi himself. They are also the only
www.yeoldebell-hotel.co.uk
tribute to have been featured on the official Bon Jovi website. Booking: 01777 706 866
29 Nov
www.majesticretford.com
Discover Amcott House Bassetlaw Museum, Retford
Fri 30 Nov, Fri 7 & 21, Sat 22 Dec
2pm
Christmas Party Nights
Discover the story and secrets of Amcott
Ye Olde Bell Hotel & Spa, Barnby Moor
House which is home to Bassetlaw Museum.
Get everyone together - Bring your party to
Find out about its previous owners and the
our party! Chilled Prosecco on arrival plus
transition from a private house to museum.
three course meal and dancing. From £40
Pay as much as you like. Booking essential
Call: 01777 705121
call 01777 713749.
www.yeoldebell-hotel.co.uk
25 Nov
29 Nov
30 Nov
Retford Christmas Market/Christmas Lights
Vienna Festival Ballet presents Coppélia
Simon Barnes: A View From A Mountain
Switch-On
Majestic Theatre, Retford
Idle Valley Rural Learning Centre, Retford
The Market Square, Retford
7.00pm
7.30-10pm. Doors open 6.30pm.
10am - 6pm
A lively production, infused with old world
Simon Barnes is an author and journalist and
Santa will be present - brought to us by Ret-
charm, Coppélia appeals to audiences of all
he has written a wildlife opinion column in The
ford Lions, open-air Churches Together in
ages with its captivating story of an eccentric
Times. His views champion wildlife conserva-
Retford service, entertainment on the stage
toymaker and his beloved doll. The colourful
tion in Britain and beyond. Join Simon at our
from local schools and children’s groups,
costumes, lively characters and beautiful mu-
Idle Valley Reserve for an evening talk, Q&A
fireworks, Jo Jingles, Traxie Bear, Basset-
sic from Delibes all combine to create a magi-
and book signing. During his talk he’ll discuss
law Bear and ‘Santa’s little helper’ switch-
cal and comical classic that warms and en-
his views on conservation in the UK and sug-
ing the lights on. New attractions such as:
tertains from start to finish. Booking: 01777
gest how species protection is of paramount
Steampunk comes to the Christmas Market!
706866 www.majesticretford.com
importance and requires people to speak out in order to successfully conserve wildlife.
A children’s Steampunk experience with traditional games in the Buttermarket with
29 Nov - 23 Jan 2019
To book call: 01777 858245. £9.95.
plenty of stalls for adults nearby – dressing
Heritage Exhibition
Email: idlevalley@nottswt.co.uk
up welcomed!
“Bygone Bridge Street”
Pilgrims 5k Fun Run, supporting Bassetlaw
Worksop Library
Hospice, meet at 9.15am for the judging of
Explore Worksop’s Bridge Street through
the best dressed ‘Pilgrims’, like a Santa run
time in this fascinating exhibition of old pho-
but reflecting the famous local people who
tographs and memorabilia. The exhibition has
became the Mayflower Pilgrims. To book and
been organised by Bassetlaw District Coun-
for details visit: www.eventbrite.co.uk/e/the-
cil, as part of their Heritage Lottery funded
pilgrim-fun-run-2018-tickets-47414075777.
Townscape Heritage Scheme to restore some
Bassetlaw Museum will be open with lots of
of Bridge Street’s most historic buildings.
activities to entertain the children; the Grove
During Library opening hours. Free.
St Methodist Church will have an even big-
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ger Star Festival; and St Swithun’s Parish
29 Nov
Church is holding its famous Christmas Tree
Sallys Christmas Lunch
Festival, hoping for a 100+ trees this year.
Ye Olde Bell Hotel & Spa, Barnby Moor
The Hub will be open, visit their Pilgrims
Two course lunch, fashion show, stalls and
Room. A collect-the-stamp trail will be pro-
mince pies! Supporting Bassetlaw Mental
moted around these attractions with a free
Health Unit & Woman’s Aid Centre, Worksop
prize draw for completed entries.
£27.50 Call Sally on: 0772 8805094
For the latest Christmas events and much more, visit:
www.innorthnotts.co.uk If you have an event you’d like to share with Made we’d love to hear from you. Email: hello@madeinn.co.uk Call: 01777 712609 Although we endeavor to ensure that all of the events listed here are correct it is advisable to check before the event in case of alterations or planning changes.
e l k r a p S s a tm s i r h C e tl t i L A d d A To Your Event
Christmas Sparkle! If you want your Christmas to have a little sparkle & fizz, share some Nicolas Feuillatte Christmas gifts! If fizz is on the menu for you this Christmas we have found an enchanting range from Nicolas Feuillatte, available exclusively this Christmas from John Lewis and Waitrose. 1. Féerie metal giftbox with Brut Réserve, John Lewis - Available now. RRP £30 2. Enchantment sleeve Réserve Exclusive Brut, At Waitrose from mid-November. RRP £26 3. Travel Bag Réserve Exclusive Brut Rosé At John Lewis. RRP £35
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Cracking Wines For Christmas! Mr & Mrs Fine Wine advise on the best tipples & gifts for the season.
Christmas Gift Ideas including boxed wines and Champagnes to more extravagant showpieces.
Gifts Smith WoodHouse Madalena 1998 Port in a gift box. £22.99 A single Quinta vintage port made by the Symington family in the Douro. With oppulent and rich flavours this port is truly superb for any Christmas celebration!
Delamain Double Magnum with Cradle. £425 100% Grande Champagne. A blend of various old Grande Champagne cognacs. This is a beautiful old Cognac made using the best eau-de-vie from the Grande Champagne region.
Wine recommendations Sparkling
White
Rose
Red
Champagne Henriot Brut Souverain, Champagne, France. £34.99. Xmas Promo £29.99 Champagne Henriot makes the perfect luxurious Christmas aperitif wine pairing beautifully with fine Scottish smoked salmon canapés and soft French cheeses. White floral and citrus aromas balanced by rich pastry notes on the complex palate.
Domaine Maréchal Bourgogne Blanc ‘Cuvée Antoine,’ Burgundy, France. £24.99 White Burgundy is a great rich and vibrant pairing to Christmas turkey. Made using natural methods by Claude Maréchal, it has a rich and creamy palate with pure, crisp freshness.
Domaine de Grand Pre Cuvee Favorite Cotes De Provence Rose, France. £13.99 Provence Rose makes a lovely alternative to Champagne as a Christmas aperitif and pairs beautifully with roast lamb, roast ham, goats cheese and charcuterie canapés. It is a dry and aromatic quality rose with a delicate palate of berries and crisp light fresh finish.
Bodega Sottano Selecion Blend. £18.99 Christmas isn’t Christmas without a rich and fruity red! This wine is rich and smooth yet with elegance and balance. A blend of Malbec, Merlot and Petit Verdot. It is full of cassis, coffee, vanilla and oak. Great with any red roast meat and a treat with game.
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Leisure Events
At The Movies! The Savoy Cinema in Worksop shows all latest cinema releases & also holds live screenings of the major exhibitions, most famous operas and the best theatre for viewers to enjoy from the comfort of their cinema seats. Visit www.savoyworksop.co.uk for full listings of your most awaited movies and live screenings not to miss.
Win! Win two tickets to see a live performance or movie of your choice at the Savoy Cinema in Worksop. To win two tickets simply email to: competitions@savoyonline.co.uk with the subject: Made Nov/Dec Cinema Stating your name, address, email and contact number and the show that you’d most like to see. Double your chances by looking out for the competition link on the Made facebook and twitter pages.
Good Luck! The competition closes on the 3 Dec 2018.
Competition terms and conditions can be found on the Savoy website: www.savoyworksop.co.uk
Screenings 16 Nov Fantastic Beasts: The Crimes Of Grindelwald After the escape of Grindelwald a new ad-
venture ensues. Lines are drawn as love and loyalty are tested, even among the
truest friends and family, in an increasingly divided wizarding world.
29 Nov The King & I: From London Palladium The multi-award winning and critically acclaimed Lincoln Center Theater’s production
of Rodgers and Hammerstein’s ‘The King And I’ comes to cinemas in this unmissable
event recorded live from London’s iconic Palladium.
3 & 9 Dec Royal Ballet 2018/19: The Nutcracker The Nutcracker has long been one of the most delightful ways to discover the en-
chantment of ballet – and makes for a delicious seasonal treat for all the family. The
Bolshoi Ballet will also be screened, with an alternate and equally stunning version of The Nutcracker, see website for full details.
21 Dec Mary Poppins Returns The mysterious Mary Poppins returns to Depression-era London to visit Jane and
her brother Michael, now a father of three, and helps them rediscover the joy they knew as children.
Top shows for this season we recommend... 2 Nov - Disney’s The Nutcracker & The Four Realms 20 Nov - The Madness Of King George 14 Dec - Aquaman
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All imagery courtesy of Savoy Cinema.
The Most Wonderful Time Of The Year Bawtry Retail Association are ensuring that its annual festive celebrations in Bawtry are bigger & better than ever. So save the date of 25th November in your diary and make sure you visit for a truly festive experience.
O
n 25th November between 12pm and 6pm, the town centre in Bawtry will be transformed into a winter wonderland with fairground rides, live music, entertainment, retail stalls, food, drink and of course, the unveiling of the spectacular Womack’s Christmas window. Bawtry Town Council is sponsoring the big wheel which proved a very popular attraction last year and the wonderful GP Disney Princesses and Yorkshire Wildlife Park’s Polar Bear Santa will be attending to make sure everyone is having lots of fun. Father Christmas will be there to take children’s Christmas lists in the Church Hall and a new and exciting addition for this year’s event is the Santa Paws Grotto. Experience the ‘Bow Wow Factor’ this Christmas and bring your pooch to visit Santa for £3. All dogs will receive a present and all proceeds are in aid of Mayflower Sanctuary. There will be live music by Beautifully Dangerous at the White Hart on Swan Street around 2pm and more funfair rides, a hot cider bar and food outlets. For those who wish to remember those that are no longer with us as the festive season approaches, the Remembrance Tree will be standing in the China Rose car park, where wooden hearts can be purchased and messages written. All proceeds will be divided between British Heart Foundation and PACT (Parents’ Association of Children with Tumours and Leukaemia). When the event finishes, all bars and restaurants will be open for your entertainment and refreshment, although as it is busy pre-booking is advised. Paid parking is available at the Memorial Sports Ground and a free park and ride shuttle bus service from Hudson’s Yard will kindly be provided by Wilfreda Beehive. The event, now in its fifth year, is hosted by the Bawtry Retail Association in association with generous sponsors Bawtry Town Council, One Call Insurance, Wilfreda Beehive and Solutions for Cleaning. See you there! For further information about Bawtry Retail Association visit: www.visitbawtry.com and subscribe if you would like to be the first to hear about exclusive offers, events and competitions in and around Bawtry or find us on Facebook @VisitBawtry
VisitBawtryXmas_93x128_2018:Layout 1
16/10/18
09:53
Bawtry Retail Association presents
Bawtry
Christmas Time Sunday 25th November 2018 12noon – 6pm ❄ BIGGER R & BETTNE THA EVER!
Big Wheel sponsored by Bawtry Town Council Fairground Rides ❄ Market Stalls Live Entertainment ❄ Father Christmas and the unveiling of the famous Womack’s Christmas Window …plus lots more! Follow us on Facebook
Visit Bawtry for all the latest information
Page 1
Events
Seasonal Shopping Southwell Style Visitors to Southwell will be able to shop for the ideal gift in the run up to Christmas as shops across the town gear up for the festive season ahead. At this time of year there’s no better opportunity to champion your independent retailers, so support your community & shop local!
T
o give visitors more opportunity to shop, members of the Southwell Traders’ group will be opening their doors for late night shopping on 29 November. Southwell Traders was formed in 2012 as a collection of shops and businesses in the town working together to attract visitors from both the local area and across the region.
putting on special offers for visitors as well as dressing their windows to add to the festive atmosphere. The event will also include a craft market, Christmas tree light switch on, carol singing by the local school choirs and a visit by Santa.
“Retailers here really do pride themselves on their stock and often have items that you won’t find in larger stores elsewhere. This is what makes Southwell a unique place to come and shop,” says “Retailers here really do Sarah.
Sarah Payne, the coordinator for Southwell pride themselves on their Traders, said local restock and often have items tailers pull together to “We have a selection of promote the town as a gift shops, home interithat you won’t find in larger shopping destination or specialists, arts and stores elsewhere. This is what throughout the year. craft galleries, books, makes Southwell a unique “The Traders are keen clothes, sportswear, place to come and shop,” to encourage their jewellery – something customers to shop for everyone – and also with them whatever the season, but a variety of pubs, restaurants and coffee there is also a real focus in the run up shops. We invite customers old and new to Christmas.” to come and explore all that Southwell businesses have to offer in our lovely “We encourage people to come back on town.” a regular basis and we highlight customer service as a great reason for shopFor more details about Southwell Tradping here in Southwell.” ers please visit: www.visitsouthwell.com or www.visitnewarkandsherwood.co.uk The late night shopping event runs from or call Southwell Tourist Information 5pm until 8pm, and some shops will be Centre – 01636 819038.
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A new way to buy, taste & enjoy wine • Wine & Gin Bar • Tastings • Personal & Expert Advice • Christmas Wines & Gifts • Spirits & Whiskey • Ports, Cognacs & Armagnacs • Gift Vouchers • Custom Christmas Cases
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PROFESSIONAL ORGANISING SERVICES 07876 558535 amanda@anorganisedyou.co.uk www.anorganisedyou.co.uk
MR & MRS FINE WINE - INDEPENDENT WINE MERCHANT & WINE BAR Open Tues - Thurs, 10am - 7pm. Fri & Sat, 10am - 9pm The Wine Bank, Church Street, Southwell, NG25 0HD 01636 918182 info@mrandmrsfinewine.co.uk www.mrandmrsfinewine.co.uk
CHRISTMAS AT THE WINE BANK Winter Wine Fair 30 Nov, Saracens Head Hotel, 6 - 9pm, £20
C&C CARNILL AND COMPANY LTD
Sparkling Spectacular 6 Dec, The Wine Bank, 7pm - £40
10% DISCOUNT
on selected items when quoting ‘MADE’
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T: 01636 918501 www.carnillandcompany.com
winners of Best of houzz 2018 customer service
Events
Welbeck Winter Weekend Celebrating the Art of Christmas at the Welbeck Winter Weekend on 23-25 Nov
T
he Welbeck Estate is preparing for Christmas this year with its biggest ever selection of art, food and gifts at its annual celebration of all things handmade - the ever-popular Welbeck Winter Weekend. Running from 23–25 November 2018, the event will be centred around The Courtyard at Welbeck, including The Harley Gallery and Welbeck Farm Shop, and will have more than 100 artisan makers showcasing their wares. Browse the 75 stalls of artists and craftspeople, carefully curated by The Harley Gallery, displaying an eclectic mix of beautifully created homeware and jewellery pieces. Purchase premium foodstuffs such as cheese, chutneys, sweets and gin from one of the 30 local artisan producers, each chosen by the Welbeck Farm Shop.
Refuel with a range of mouth-watering street food, including pizzas baked in a purpose built wood-fired oven, made by students from the estate’s renowned School of Artisan Food. Enjoy seasonal food and warm drinks in The Courtyard’s Harley Café. Exclusively for the Winter Weekend, Welbeck’s Victorian Kitchen Gardens will house a marquee and The Harley Studios’ doors will open, allowing visitors the opportunity to get up close to the artisan makers working there. There’s plenty to keep the children busy with creative activities upstairs in The Harley Gallery; the chance to paint their own Christmas gifts in The Harley Pottery Studio, and discover hidden treasures with the Portland Explorer in the Portland Collection. The Welbeck Winter Weekend is free to enter with free parking on-site at The Courtyard at Welbeck. Open from 10am until 5pm on Fri and Sat, until 4pm on Sun. For more information visit www.welbeck.co.uk or follow Welbeck Winter Weekend on Facebook.
OPEN STUDIOS @harleystudios
23 - 25 NOV Fri & Sat 10am - 5pm Sun 10am - 4pm FREE ENTRY
@harleystudiogroup
The Harley Studios Just once a year visitors have the opportunity to meet the group of remarkable artists, sculptors, craftspeople & conservators, opening their studio doors during the Welbeck Winter Weekend on 23-25 November. Don’t miss this unique chance to explore studio life at the Open Studios weekend.
B
ehind the walls at Welbeck, The Harley Studios is a hive of creativity, with an extraordinary range of talent and skill residing within. Here, in these private workspaces, many of the residents also run workshops inviting creative souls to learn a new skill and be creative.
The ‘Open Studio Event’, at the Welbeck Winter Weekend, is a great opportunity to see inside these workspaces that are usually only open to visitors by appointment. It is also a great time to find out about the workshops that you can take part in.
The Harley Studios was originally set up by Ivy, Duchess of Portland, who established The Harley Foundation in 1978, a charitable trust that works to encourage the enjoyment of the visual arts and to celebrate the handmade. These purpose-built workspaces provide space for up to 25 artists and makers, and the surroundings truly do inspire the creative within.
Florist, Alison Doxey Pyrotechnics, External Combustion Ceramic restorer, F J Hutchinson Piano tuner technician, Geoff Tinniswood Organ builder, Goetze Gwynn Visual artist, Hilary Bower Creative workshops, Hope & Elvis Clock conservation & restoration, J A Alcock & Son
Residents in the studios:
Textile artists, Jane Withers, Michael Hanmer, Waller Hewett Ceramicists, Linda Southwell, Kyra Cane, Rachel Wood Jewellers, Laura Baxter, Natalie Harris Artist & designer, Louise Presley Picture conservator, Mark Roberts Sculptors, Michelle Reader, Phil Neal Guitar maker, Richard Hartley Furniture makers, Simon Mount, Steve Handley For further details on the Open Studios, the residents and the different workshops that are available, visit: www.harleygallery.co.uk/harley-studios Facebook: @harleystudios Instagram: @harley_gallery
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l u f t h g i l e D
December
Sundays Throughout December
plus some new and unusual songs. Tickets
free tea or coffee top-ups for the adults. Suit-
Santa’s Lunches
including cheese and wine £10 from the Hub
able for children from two years old, children
Ye Olde Bell Hotel & Spa, Barnby Moor
in Retford or Clare Kenrick: 01777 705870.
must be accompanied by at least one paying adult. Every child will receive a special pre-
Seasonal lunch from 12pm, Santa will be making a special visit every prior to Christ-
1, 8 & 15 Dec
sent from Santa. Please ensure you give ad-
mas from 1.30pm Children’s entertainment
Breakfast With Santa
vice on any dietary requirements at the time
from ‘Prima Party’ 16 Dec. £35 under 12s half
Rufford Country Park, Rufford
of booking. Cost: £11.50 per person
price, under 2s eat free. Call: 01777 705121
8.30am-10am
To book call: 01623 821338
A treat for the kids this Christmas, breakfast 1 Dec
with Father Christmas himself! Yummy Coach
1-24 Dec
Village Harmony Choir
House breakfast fry-up or veggie garden grill
Barn Gallery A5 Christmas Exhibition
St. Joseph’s Church Hall, Retford
served with toast. Also, Belgian Waffles with
Patchings Art Centre, Nottingham
chocolate sauce for the children. A choice of
This exhibition is proving to be one of the
apple juice or orange juice for everyone and
most popular in our programme. Last year we
7.30pm A festive evening full of Christmas favourites
34
Events
showed over 320 individual works, all of A5 in
men, boutiques, and designers offering a
6 Dec
size. It creates a stunning and varied range of
stunning collection of unique and stylish
That’ll Be The Day Christmas Show
work. Thanks to St Cuthberts Mill, Fotospeed
gifts, decorative accessories, fashion piec-
Majestic Theatre, Retford
and Clairfontaine for their support.
es, wooden toys, handmade beauty prod-
7.30pm
wwww.patchingsartcentre.co.uk
ucts and so much more. Free event.
Topped with lashings of Christmas spirit, get
www.norwoodpark.co.uk
ready to party as That’ll Be The Day returns with its brand new 2018 Christmas Show!
1 Dec-6 Jan Snow White & The Seven Dwarfs
2 Dec
The show celebrates the festive season with
Mansfield Palace Theatre, Mansfield
Victorian Christmas Market
all your favourite Christmas classics from the
Relaxed performance: 10 Dec at 2pm
Clarborough Church, Clarborough 1pm-4pm
50s, 60s & 70s, plus plenty of hilarious come-
Signed performances: 14 Dec at 7pm & 15 Dec at 2pm
Craft stalls, raffles etc. Visit from Santa, re-
Mansfield Palace Theatre are pleased to re-
freshments available.
veal that Sue Holderness will be playing the
dy! www.thatllbetheday.com Booking: 01777 706866. www.majesticretford.com 7 Dec
villain of this year’s festive family feast. Sue
2 Dec
Ruth Tingay:
is best known for her role as Marlene in John
Floral Workshop, Traditional Foliage Door
Who’s Killing Britain Birds Of Prey?
Sullivan’s hit BBC1 sitcom Only Fools and
Wreath Workshop
Idle Valley, Retford
Horses, The New Avengers, Minder, Heart-
Newstead Abbey, Newstead
7.30pm-10pm. Doors open 6.30pm
beat, Cold Feet and Casualty. Sue will be
10.30am-2pm
Meet at the Rural Learning Centre. Think il-
joined on stage by the hugely popular Adam
Starting with a mossed base, using a selec-
legal persecution of raptors is a thing of the
Moss. www.mansfieldpalace.co.uk
tion of glossy lush foliage’s-pine, holly, ivy,
past? Think again! Conservationist Ruth
eucalyptus and festive accessories. Create
Tingay will discuss the ongoing issues sur-
1 Dec
your own tailor-made door wreath, admired
rounding raptor persecution in Scotland and
Willow Lantern Workshops
by all. All materials are included in the cost.
beyond. Why are raptors being killed, by
The Old Courthouse, The Burgage, Southwell
Afterwards, festive cream tea. £55. Booking:
whom, and how do we go about stopping it?
www.inspiredfloristry.com or call Catherine:
Ruth is a conservationist and researcher and
07970 170675. Limited places.
she also writes the blog @ReptorPersScot.
10am-12.30pm, 1pm-3.30pm Make a willow lantern for the Lantern Walk
An Evening with Ruth Tingay includes a talk,
(for ages 5-105!). You will need to arrive at the start of the workshop as it can take up to two
5 Dec
Q&A session, and a chance to meet Ruth.
hours to make the lantern with supervision
Lecture By Rupert Willoughby,
£9.95. To book call: 0115 9721777. Or email:
from the artist, Jess Kemp. Wear old clothes!
The Arts Society Dukeries
enquiries@attenboroughnaturecentre.co.uk
Bring battery operated fairy lights to build into
Civic Centre, Carlton-In-Lindrick
your lantern or insert at the end. Cost work-
10am (open for coffee) Lecture 11am-12pm
7 Dec
shop to include all materials to make the lan-
This is a lecture on ‘Basingstoke and its con-
Worksop Miners Welfare Brass Band
tern: £5 Booking essential: Tel 01636 819038
tribution to world culture-post war develop-
& Village Harmony Choir Joint Concert
ment in a typical English town’. One of the
Clarborough Church, Clarborough
1-2 Dec
most derided towns in England, renowned
7pm
Christmas Fayre
for its dullness, Basingstoke is distinguished
Visit www.cwchurch.btck.co.uk for details.
Kelham Hall & Country Park, Kelham
only by its numerous roundabouts and ab-
Festive traditional market. Shopping, en-
surd Modernist architecture. Rupert explains
7-31 Dec
tertainment and Christmas treats and eats!
that the post-war planners, who inflicted such
Aladdin
Free hot chocolate on arrival, charmingly
features as ‘the Great Wall of Basingstoke’ on
Palace Theatre, Newark
decorated stands with a diverse range of
the town, were politically-motivated and bent
Come and join us for another fabulous fes-
festive merchandise; relax to the uplifting
on destroying all traces of its past. He reveals
tive treat with the hilarious pantomime, Alad-
sound of Christmas carols; let the children
the nobler Basingstoke that is buried beneath
din. The Palace Theatre once again promises
decorate a gingerbread and enjoy a warm
the concrete, and the few historic gems that
a show packed full of spectacular scenery,
mug of our Christmas punch!
have survived the holocaust. Hilariously told,
breath-taking costumes, stunning special ef-
www.kelhamchristmas.co.uk
it is a story that neatly illustrates the ugliest
fects, fabulous song and dance routines and
episode in England’s architectural history. As
hilarious slapstick comedy. Make everyone’s
2 Dec
Betjeman wrote prophetically, “What goes for
wishes come true this Christmas and book
Norwood Park Christmas Event
Basingstoke goes for most English towns”.
your tickets now for this magical family pan-
Norwood Park, Southwell
£6. Free car park. For details speak to Antho-
tomime. www.palacenewarktickets.com
11am-4pm Discover more than 50 hand-picked crafts-
ny on 01909 731415 or Gill on 01909 540506 or visit: www.theartssociety.org.uk/dukeries
35
Events
8 Dec
9 Dec
Centre Price: £2.50
Southwell Lantern Walk
Worksop Miner’s Band
Contact Jan Williamson on: 01777 709974
Southwell
Chapel of St Mary the Virgin, Clumber Park
5pm
2pm-3pm
15 Dec
Assemble in grounds of Southwell Minster
This local band are performing again in our
Northern Musical Theatre Orchestra
at 5pm. Walk through the park with your lan-
Chapel this winter. Come and join us for an
(NMTO) ‘Silver, White Winters’
terns to The Minster School for music and
hour of entertainment.
Majestic Theatre, Retford
refreshments
www.nationaltrust.org.uk/clumber-park
8 Dec
9 Dec
sents ‘Silver, White Winters’: The Classics of
Worksop Community Gospel Choir
Winter Tree Identification
Rodgers and Hammerstein. Spend another
Chapel of St Mary the Virgin, Clumber Park
Idle Valley, Retford
2pm-3pm
10am-3pm
festive evening with the Northern Musical
Join us in Clumber Park’s historical chapel for
Learn how to identify common trees in win-
the most successful partnership in the his-
a special performance by the Worksop Com-
ter, without using leaves. Includes analysis of
tory of musical theatre. Featuring songs from
munity Gospel Choir.
a wide range of samples followed by a field
Richard Rodgers and Oscar Hammerstein’s
www.nationaltrust.org.uk/clumber-park
session on the Idle Valley reserve. £35
most-loved musicals, including Carousel,
Meet at the Rural Learning Centre. To book
Oklahoma! and The Sound of Music. The
8 Dec
call: 0115 9721777 email: enquiries@atten-
50-piece orchestra and chorus of both pro-
Idle Valley Wildlife Watch Group:
boroughnaturecentre.co.uk or visit: www.at-
fessional and local singers will also present a
Winter Celebration
tenboroughnaturecentre.co.uk/shop
Festive Finale, which is sure to leave you all
7.30pm The Northern Musical Theatre Orchestra pre-
in the Christmas spirit just in time for the big
Idle Valley, Retford 10.30am-12.30pm
9 Dec
Fun for 8-12 year olds. Winter wildlife and
Patchings Carol Concert
festive fun. Outdoor family activity. Meet
day! www.majesticretford.com
Patchings Art Centre, Nottingham
15 Dec
at the Rural Learning Centre. Booking re-
7:30pm
Amelia Durdy Performs
quired. Call: 01777 858245. £2. Contact: Ros
Patchings Carol Concert with Sinfonia Cho-
Clumber Park
Schwarz, email:idlewatch@nottswt.co.uk
rale Tradition is part of Christmas and after
2pm-3pm
more than 20 years, there is nothing more tra-
An amazing selection of Christmas tunes
8-9, 15-16, 22-23 Dec
ditional for Christmas and Patchings than the
played by eight year old Amelia on her flute,
Christmas at Clumber Park
Sinfonia Chorale’s Carol Concert. Directed
with the aim of raising funds for Bassetlaw
Clumber Park
by Richard Roddis. A variety of music and
Foodbank.
Come along and meet Father Christmas,
readings to satisfy all tastes. Tickets available
www.nationaltrust.org.uk/clumber-park
receive a gift, and enjoy a festive program
from Patchings reception. £8.50 includes
across the park, including traditional crafts in
mince pie and a glass wine at the interval.
16 Dec
the Discovery Centre. Ticket prices - child £8.
www.patchingsartcentre.co.uk
Bevox Rock Choir The Chapel of St Mary The Virgin, Clumber
Call 01909 476952. www.nationaltrust.org.uk 10 Dec
Park
8, 9, 15, 16, 22, 23 Dec
Christmas Market & Winter Feast
2pm-3pm
Father Christmas Story Time
Newark Market Place 10am-4pm
This popular choir are returning to Clumber
Clumber Park 10am onwards until 3.30pm
Find unique gifts for friends and family and
Victorian Gothic Chapel.
Enjoy a magical story-time with Father Christ-
enjoy local festive fare. There will be carol
www.nationaltrust.org.uk/clumber-park
mas in the Parsonage. Children will be read
singing, live music from local bands, classic
a Clumber Christmas story and be given a
cars and family street entertainment. Free
16 Dec
present in this traditional event. Children will
parking in all district council car parks.
Idle Valley Bird Walk
also be able to write letters to Father Christ-
For details call: 01636 681495
Idle Valley, Retford
if they leave their details then they will get
13 Dec
Join local bird enthusiasts for a walk around
a response! So come along and join us for
Christmas Social
Idle Valley Nature Reserve.
this traditional holiday experience. Booking
Idle Valley, Retford
Meet at Rural Learning Centre. Please bring
mas and post them in our special post box;
36
Theatre Orchestra, and join us in celebrating
Park for another energetic performance in the
9.30-11.30am
essential. Toddler Storytime available too on
7.30pm
the 12 & 19 Dec. Child £8. Call 01909 476592.
Join the North Notts Local Group for a Christ-
To book call: 01777 858245.
www.nationaltrust.org.uk/clumber-park
mas celebration. Meet at the Rural Learning
Email: idlevalley@nottswt.co.uk.
your binoculars and walking boots.
G i f ts & Tre a ts tma s F o r C hri s
Christmas is the time to enjoy a little something special, so treat your family, your friends or simply spoil yourself with a little chocolate indulgence this year!
The Chocolate Kitchen is just the place to find the perfect gift (even if it’s just for yourself!). After 10 years of experience the family run artisan chocolate makers have a fantastic choice and all you need to do is pop in and try it! Call: 01777 711007 or visit: www.thechocolatekitchen.co.uk
21 Dec
dral Choir. You are advised to arrive in plenty
26 Dec
Southwell Music Festival -
of time in order to secure a seat as these are
Boxing Day Lunch
A Christmas Celebration
popular services. www.southwellminster.org
Ye Olde Bell Hotel & Spa, Barnby Moor After a hectic few days, be spoilt! 4 Course
Southwell Minster, Southwell 7.30pm
23 & 30 Dec
lunch from 12 noon. £58 – under 12s half
The event is a wonderful opportunity to wit-
Talegate Productions Presents
price, under twos eat free. Call: 01777 705121
ness the glorious Minster at Christmas time
‘Sleeping Beauty’
and to hear secular and sacred music for the
Thoresby Riding Hall, Thoresby Park
27 Dec
season performed in its wonderful acoustics.
3pm
The seasonal celebration will feature the out-
Talegate
standing choral ensemble Southwell Festival
‘Sleeping Beauty’. The performance brings
10.30am-12.30pm
Voices, conducted by Festival Artistic Direc-
you all the magic of traditional pantomime.
Blow away the cobwebs with a winter walk
tor Marcus Farnsworth from mediaeval to
Perfect for a before or after Christmas treat!
around Clumber this festive season. Join
modern compositions and include traditional
So gather the entire family and book an after-
us as we wander around the park (approx
carols alongside contemporary classics. Dis-
noon of fun and laughter with us at Thores-
2hrs/6-7miles), and burn off those Christmas
tinguished actor Clive Mantel, who read in the
by Park. Tickets from £8. Book on 01623
calories. Booking not needed. Free event (ad-
moving Remembrance concert at the Festi-
822009. www.whatsonatthoresby.co.uk
mission applies).
Tinsel Trek Productions,
val this year will perform the Festive readings
proudly
presents
25 Dec Christmas Day
of secular poems and prose. Perhaps best known for his roles in long running medical dramas Casualty and Holby City as well as
Have a lovely festive break!
The Vicar of Dibley and Game of Thrones.
www.nationaltrust.org.uk/clumber-park 31 Dec New Year’s Eve Black Tie Ball Ye Olde Bell Hotel & Spa, Barnby Moor A stylish welcome to 2019! Prosecco and
Book online at www.southwellmusicfestival. com/or at the Cathedral Shop.
Clumber Park
25 Dec
canapes, five course dinner with walk around
Christmas Day Lunch
jazz and resident disco. Bacon rolls just after
22-23 Dec
Ye Olde Bell Hotel & Spa, Barnby Moor
the ‘midnight countdown’
Pre-Christmas Chill!
Everything you expect and more! Crackling
Bradgate Suite £135. Restaurant Bar 1650
Creswell Crags, Creswell
log fires and a very special visitor! Five course
£105. Call: 01777 705121
lunch served from 12.30pm. £125 – under
www.yeoldebell-hotel.co.uk
10am-4.30pm All shopped out? Turkey all prepped? Pre-
12s half price, under 2s eat free. Call: 01777
sents all wrapped? Enjoy a pre-Christmas
70512
relax at the Crags Visitors Centre, with choirs, bands, bells, and delicious food and drink.
26 Dec-8 Jan
www.creswell-crags.org.uk
Clumber Park Quest Clumber Park
23 & 24 Dec
11am-3pm
Southwell Cathedral Carol Services
Join us for a magical quest around the
Southwell Minster
pleasure grounds and let your imagination
7.00pm The ever-popular service of music, readings and carols on both nights, lead by the Cathe-
run wild. Booking not needed. Free event. www.nationaltrust.org.uk/clumber-park
For the latest Christmas events and much more, visit:
www.innorthnotts.co.uk If you have an event you’d like to share with Made we’d love to hear from you. Email: hello@madeinn.co.uk Although we endeavor to ensure that all of the events listed here are correct it is advisable to check before the event in case of alterations or planning changes.
Feature
Bound To Be Beautiful Cath Ray creates wonderfully unique books, made from a mix of weird and wonderful materials and used in a variety of different ways. Made stopped by to find out more about her work.
C
ath Ray has spent the last 25 years making books and albums from people’s memories and treasured possessions. Items that once started off life as a handbag, woollen hat or a piece of someone’s favourite clothing, have all, at some stage, been transformed into albums, journals and sketchbooks. When Made stopped by to meet her at her studio in The Hub, Retford, Cath was busy sifting through some old motorbike leathers, sizing them up and picturing in her mind what the cuttings could be transformed into. “I collect lots of different materials to make the books and because they are made from found materials they are all different and all individually numbered,” says Cath. “For instance, I’ve made the cover of one from my old wool hat and I have one that has been made from a treasured leather briefcase.” Many of the materials she uses are unwanted items of clothing, pieces of larger items that have been donated, or unusual material that has been sourced by Cath herself. Cath tries to remember who bought them and what they’re going to be
used as. She looks through her notes, which shows she is currently up to book number 1,969 and recalls the first person to buy one of her books was a Diane from London.
were distributed amongst the family and they all added their own photographs and memories, then I sewed it all back together and that was handed to her for her birthday.”
Sat within the beautifully crafted covers of her work are smooth Fabriano, artist quality or white cartridge paper, which are stitched together before being attached to the outer cover. It’s all about practicality as well as beauty and style.
Another of Cath’s albums contained letters written during the Second World War between a soldier and his brother, which included maps inside detailing where he was born and where he was buried.
“I want people to use and enjoy the books, because that’s the bit I’m particularly interested in – what goes in them.” “My books are made to be used – they’re really practical. I want people to use and enjoy the books, because that’s the bit I’m particularly interested in – what goes in them. “When I’m working to commission it’s often an album to mark something special, for instance, I did a really lovely album for a lady’s 70th birthday and the cover was made from one of her old leather bags. Beforehand, blank pages
“I wanted to ensure the letters were all in the right order and they didn’t all have dates on them so I had to read them all so I have to really get involved with each commission.” Cath first got interested in bookbinding while at university in Leicester and it is something that has stayed with her for the last 25 years. “As part of the degree course we did a module on artists’ books,” explains Cath, “so some of the tutors from a traditional bookbinding course came over and showed us how to make a basic book and I’ve been hooked ever since. “I then started to make my own sketchbooks, which meant I could have them whatever size and shape I wanted
39
and could put in different papers. It was nice to be able to make a different sketchbook for each project.” Cath also makes books that haven’t been commissioned but are created with a future use and even an owner in mind.
Cath Ray in her studio.
“I made one last year and took it to the craft fair out in Southwell. It was dark grey with white stitching and included a really sleek, graphite pencil, so it was an architect’s book and that’s what I called it. At the fair a lady came up to the stall and said she was looking for a present for her daughter’s new boyfriend, who was an architect! So, even before I got it out of the box I knew she was going to buy it. I see it as match-making. There will be a book that has just one owner;
See Cath Ray at: Welbeck Winter Weekend 23-25 Nov. Welbeck Courtyard. www.welbeck.co.uk The Great Little Picture Show & Handmade For Christmas, 17 Nov-16 Dec, Dovecote Gallery, Poplars Farm, Styrrup. Thurs to Sat 11am-4pm, Sun 2-5pm. www.dovecotgallery.co.uk ‘Making a Keepsake Album’ 10 Mar 2019, Book on Cath Ray’s workshop, at Hope & Elvis, The Harley Studios, Welbeck. 10-4pm. www.hopeandelvis.com
One of the presses in Cath’s studio.
Examples of Cath’s work, beautifully hand bound and stitched books.
it’s just a matter of trying to find them. That’s what’s nice about being here (The Hub) as people can just walk in through the door. There was a chap, a couple of weeks ago, who came in. I’d made a book with a map and Rob Roy’s cave on the front. He just picked it up and bought it for his wife’s 50th birthday because he said they were going on holiday to the place that was on the front of the book! When something like that happens it’s great.” As well as providing a bookbinding service Cath also puts on occasional workshops to pass on her skills to those interested in the craft. For further details catch Cath at The Hub, Canon Square, Retford. Contact her by email at raybooks@msn.com or call: 07803 204424.
ELIZABETH & STEVENS Emporium of the Unexpected Through our love and passion for dĂŠcor, be inspired with our
Showroom Opening Times:
unique, stylish and unusual product lines for use in your home and
Daily 9am-5pm (closed Sun)
garden or to give as the perfect gift. You can choose from our huge
Great North Road (A638)
range online or visit our showroom where we also have fabulous
Markham Moor, Nr Retford
lines not available on the web.
Notts, DN22 0QU
41
Festive & Fancy Christmas is fast approaching and it’s the perfect time of year to entertain family & friends in style. Interior stylist Georgie Muirhead tells us how it’s done.
W
hether you are entertaining your family in an intimate setting or hosting a full-scale Christmas Soiree, it is the perfect excuse to glam up your home and make it sparkle. With lots of key trends available, there are many inspirational ideas on the high street to help you decorate your home in time for your Christmas celebrations.
Picture a rainbow One of the ‘en trend’ looks for Christmas 2018 is the rainbow effect, allowing you to release colour into your home and brighten those dull, winter days. Why not decorate your tree with graduated rainbow colours, co-ordinating your Christmas accessories with three key colours, to carry this theme throughout your home? Use simple white table linen and accessorise with the same three key colours to continue this theme through to your dining experience.
Midnight jewel When it comes to dressing your Christmas dining table, take inspiration from the Far East and adjourn your tablecloth with beautiful emeralds, sapphires and petrol blue Christmas accessories to provide a glamorous, rich-look, displayed on a central table runner to draw the eye to the decorations. Mix this up with cut glass and gold accessories for that extra opulence and sparkle. If you are feeling crafty, use gold spray to paint pineapples and use as centrepieces for your table. As a special touch for your guests, why not pop a special Christmas decoration onto each place setting as a Christmas keepsake to be treasured?
Autumnal Christmas If the modern look is not for you, try going back to nature and decorating your tree and home with the golden tones of autumn, using dried cones, animal tree decorations and leaves. Carry this look through to your dining and add little touches to your table by wrapping napkins with twine and dried leaves, spray squashes with gold paint and decoupage oranges, giving a beautiful, cosy ‘fall’ look. Baubles at top: A by Amara - Foam beaded glitter bauble Set of 12, multi, £36. www.amara.com M & Co - Teal velvet embellished bauble, £4. www.mandco.com Home Sense - Blue and gold feather bauble, £2.99, Green and blue peacock wreath, £12.99 www.homesense.com Images above courtesy of John Lewis. Top, Rainbow decor - the items in this image can be found at John Lewis. Rainbow bauble wreath, matt and shiny coloured baubles, wrap, tags and ribbon. Above: Autumn decor - the items in this image can be found at John Lewis. Autumn leaves tablecloth, Croft Collection clyde brass trim ceiling pendant light black, faux fur tree skirt. www.johnlewis.com
Christmas is certainly a time to embrace your creativeness and turn your home into a winter wonderland. It is also a perfect excuse to sit back with your favourite winter tipple and admire your beautiful home.
Georgie Muirhead Design • Bespoke Venue and Interior Stylist hello@georgiemuirhead.co.uk • 01777 872116 • www.georgiemuirheaddesign.com georgie_muirhead • facebook.com/georgiemuirheaddesign
C arrington Bathrooms 1 2
Luxury bathrooms at affordable prices Supplied & fitted by Porcelanosa approved fitters www.carringtonbathrooms.co.uk 01909 472299 / 07951 322580 20 Bridge Place, Worksop , S80 1DT
Interiors & Gifts from Elizabeth & Stevens
Made especially for you
1. Hand painted resin bunnies, £25.75 2. A range of beautifully scented candles £12.50 each or 3 for £37 3. Bronze bird legged mirror, £28. 4. Jellyfish paperweight, £32.50. 5. CC Lamp. £95 All available in store and more online:
www.elizabethandstevens.com
3 4
Subscribe to the region’s most prestigious magazine. Perfect as a gift delivered direct to a friend or loved one or simply indulge a little and spoil yourself this Christmas.
Gift Subscriptions only £15 for a year
Call 01777 712609 to pay by direct debit or credit card, or subscribe online at www.madeinn.co.uk/subscribe
Home & Garden
House Proud Houseproud are welcoming customers into their newly refurbished kitchen showroom on Randall Park Way.
E
stablished in Retford in 1980, Houseproud have been based at their current showroom for the last seven years. Now the kitchen showroom has been newly refurbished, offering an even better viewing experience.
units. You can also view the new handleless Shaker kitchen - a true hybrid of contemporary and traditional.
Their new displays feature both British and German brands in some fantastic new colours such as ‘Highland Flower Pink, which, combined with light walnut and Calacatta gold worktops, creates a warm, inviting kitchen.
Most of the displays show high-end quartz work surfaces, including Dekton, Cambria and Siletone. These include the Axis integral sink and new Silestone integral sink. And now, from the 1st of September to the 31 December 2018, Houseproud are offering a free Axis or Silestone integral sink with all kitchens with quartz worktops.
There are new kitchen displays in two different shades of grey - still one of the most popular kitchen colours - plus displays in smoked oak, cream and painted
All kitchens are complemented with appliances from Neff, Blauplunkt and Fisher and Paykel. Houseproud is a Neff Masterpartner and have several Neff
S a tu
rd
slide and hide ovens on display with induction hobs. These new venting induction hobs are the new kitchen essential, combining an induction hob and extractor. Both the Neff and Blauplunkt venting induction hob are on display and available for viewing. Houseproud are a design-led showroom and build client projects on specifications and budget. They aim to give you the kitchen you want within your budget – offering best price first time.
For further details visit: www.houseproudretford.co.uk or call: 01777 707252.
. ti o n s tr a 3 0 p m n o - 2. Dem ker y er 10am o o C b vem 7 No 1 y a
Neff 5*MasterPartner Cookery Demonstration to be held at Houseproud, Retford on Sat 17 Nov 2018 from 10am - 2.30pm. All welcome. The Neff home economist uses Neff circotherm, steam and microwave ovens to demonstrate all the different ways of cooking with Neff.
See the new Neff venting hob Now on display
let us inspire you KITCHENS BATHROOMS BEDROOMS HEATING
With over 30 years in Retford we pride ourselves on our service whether it be supply only or full installation. Let us inspire you with our free design and quotation service.
www.houseproudretford.co.uk
Opening Times
Visit Our Showroom
Monday - Friday
Randall Park Way
8.00am - 5.00pm
Trinity Park
Saturday
Retford
9.00am - 1.00pm
Notts, DN22 7WF
01777 707252
sta
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many more designer brands available
Drop in and see our selection of great stocking filler ideas including organisers, cushions, passport holders, oil-cloth bags and more...
01777 702361 OPEN MONDAY - SATURDAY Georgian House | 81 Carolgate | Retford | Nottinghamshire | DN22 6EH
45
Home & Garden
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At Harron At Homes, Harron Homes, we always webuild always build homes with homes youwith in mind. you inWe mind. are We are dedicated dedicated to making to making your home your home move asmove smooth as smooth as possible. as possible. Our years Our ofyears experience of experience along with along ourwith our focusedfocused approach approach to developing to developing new new homes has homes produced has produced not onlynot attractive only attractive environments, environments, but alsobut communities also communities in in which homeowners which homeowners are proud aretoproud belong. to belong.
D I S CD O IVSECROTVH EE R R TE HA E SROENASS O TO N SC THOO O CS HEO O S E A H AA R RHOANR RHOONM H E OAM T EH A T R RHOANRHROOMNEHSO. M CO E .SU. C KO.U K
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Business
A Leader As Coach Wearing the coaching hat to make a difference to performance,
I
results and success! By Steve Harrison
n past issues we’ve explored performance, leadership, performance enabling cultures, the inevitability of ‘change’ and the concept of ‘Corporate Athletes’. This is where people are geared up to be the best they can be, where people are encouraged to think and use their brains, where they can take responsibility for their own performance and learning, where people are conditioned to ‘want’ to achieve and succeed, where systems, processes and leaders actively serve the performance of individuals and teams. The time of hierarchy, command and control, authoritarian management has passed. The world of today and tomorrow demands much more sophistication if we are to thrive in this dynamic, constantly changing business environment. To recruit, develop and importantly retain the best talent, is simply essential. For our business to succeed we have to create the environment and circumstances where our people thrive. There’s a well touted notion that the majority of people leaving their employer do so because of their manager and not their job or organisation! Businesses now require and actively seek leaders who make a difference to the performance of people; leaders who have learnt to be highly effective coaches! Coaching is rapidly becoming the norm for 21st century leadership or management. Why? Quite simply it adds value to the business by improving the performance of people, improving staff retention, improving attendance and creating success. People and businesses have the latent potential now to become more successful and quickly.
“Our Coaching for Leaders programme with performance coach, Steve Harrison from The Coaching Company, had a big and swift impact! Much more engagement from the team and a real buzz. Sales increased by 20% in 6 months! International VP, Cosmetics Brand
Let’s explore the idea of the ‘Leader as Coach’. Here we’ll cover some core ideas and principles and in further issues we’ll build the picture by expanding on the skills and behaviours of coaching leaders, as well as core models, techniques and tips. The first challenge is to understand what coaching actually is! Experience tells me there is much misunderstanding! Many managers genuinely believe they are coaching and helping people by either solving problems for them or offering ideas, suggestions or
48
solutions. A manager who wants to help people might be heard to say, “Why don’t you try it this way?” or “In my experience I think you’ll find that this will work.” Well sure, that’s not wrong, it might even be a short-term fix, but it’s not coaching! It’s spoon feeding and that creates reliance on the manager’s knowledge and brain power. Where does ownership and responsibility for the solution or action sit? With the manager of course! If we’ve been given answers and solutions and they fail, we go straight back to the manager and say it didn’t work boss, what else do you suggest? That’s crazy when you think about it, yet that’s the scenario in many work places. It also creates stress and busyness for the well-meaning manager, who feels they have to have the answers for everything and in times of change, that’s clearly not possible. Coaching is about tapping the potential in people, helping them grow in terms of skill, experiences (succeeding and failing), confidence and belief, all of which leads to greater willing contribution, better performance and success. (A key word here, being ‘willing’!) If we want people to grow and be the best they can be, we have to expand the capacity for people to think for themselves, without relying on the managers’ knowledge or experience, which of course is usually rooted in the past. When people think for themselves, they’re exercising the key business organ… their brain! The more exercise the brain gets the fitter and more capable it becomes. This leads to more quality contribution from all, confidence develops, and individuals take much greater responsibility for their actions - a job well done and ultimately resulting in improved performance. This also impacts positively on morale, commitment and enjoyment; we create a team of people who “want to” rather than “have to”. (I want to for me, I have to for you!) For the best level of engagement and performance, discoveries, ideas and solutions must come from and be owned by the individual, not the manager. Step back and think about this for a moment. In any high-performing arena, be it performing arts or sport, in order to be the best they can be, performers spend hours developing the ‘enabling factors’ - muscle groups, physiology, agility, endurance, voice etc - in order to excel at their chosen discipline. It’s just the same in business, with the key organ being the brain. It needs
Events
exercise and nourishment to grow and yet we starve people of this by doing everyone’s thinking for them. There are so many well-meaning managers that unwittingly stunt the growth and performance of people, so let’s do more to understand what coaching actually is. Some emerging key principles of coaching are: • To create ‘ownership’ and ‘self-responsibility’ in people • To tap into everyone’s ability to think for themselves, thereby using and growing the capacity to contribute to the max. • Coaching focusses on the person, their experience, skills and importantly what’s inside, i.e confidence, commitment, determination, desire etc. Not just the task, problem or result.
Empathy – Constantly listed in the top five of leadership qualities, the ability to suspend judgement and assumption, being able to sense and experience another’s situation, to see someone else’s viewpoint. Rapport - The ability to build a connection, the chemistry works, conversation is a natural, two-way, open and valued. Neither party feels the need to be guarded or careful.
Let’s consider some core behaviours and skills of coaching as they apply to the Leader as Coach:
The Coaching Continuum
Consider the idea of a leaders ‘Point of Impact’; this is where a leader has the best opportunity to have the maximum effect and influence with people. This is where our corn is really earned. For leaders, this is primarily in direct communication with individuals and teams. This is where we make a difference, where we succeed or fail! This boils down to effective, valued conversation.
Conversations Do our conversations leave people with self-esteem having risen or being eroded? Do they build commitment, willing choice and achieve real clarity of action? Are our conversations genuinely helpful to and valued by both parties? Do our conversations contribute to forward momentum, perhaps starting to unblock and issue or difficulty and exploring a way forward?
Core Coaching Skills There’s really no need to over complicate this, if we develop and use these skills more often we’ll impact on performance; coaching really is simple! These are the skills that contribute to high quality conversations: Listening – genuinely listening to and making sure we’ve understood what has been said. Making sure we create space to listen, allow silence, avoid jumping to conclusions and avoiding assumption. Helping people to explore problems, difficulties they face and ideas they may have. We get to understand their world of work as they experience it! Questioning - We grew up questioning and being inquisitive, that’s how we learned stuff all those years back! When we question, we learn about people, their thoughts, ideas and state of mind (more here in a future edition).
“I’ve had leadership roles over the past 25 years, I’ve finally learnt that I don’t have to have the answers to everything and everyone’s problems. I just need to be armed with great questions and that’s liberating. Thank you.” Oil Industry Executive (Training Course Delegate)
Non Directive Listen To Understand Question To Raise Awareness Suggest Feedback Guide Advise Instruct Tell
Directive
In this model, we see the extremes of telling people what to do, usually that’s all about the leader’s agenda versus being able to engage in a richer dialogue at the listening and questioning end of the continuum. Consider what we get when we operate at the ‘tell/instruct’ end of the spectrum – at best that’s going to be mere compliance! Yes boss, no boss, what shall I do next boss? Is that good enough in today’s environment and does it engage and grow people? Of course not, especially if that’s our standard approach. Of course, it’s part of the role to give firm direction through instruction, so it has its place. Consider then what we get when we build more listening/questioning behaviours into our approach – More engagement, participation, contribution, a sense of being valued, greater confidence, more ownership and responsibility of ideas, solution and action. Coaching must become a way of being as a leader, our philosophy if you like and certainly more than a task we do once per month! Let’s build healthier workplaces where everyone can thrive in conditions that make for great performance.
CoachSteveH www.coachingcompany.co.uk YouTube: The Coaching Company
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Promoted Content
Taxing Times Thousands of East Midlands businesses are unprepared for biggest tax shake up in years. By Duncan & Toplis Director, Paul McCooey.
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lmost 60,000 VAT registered businesses in the region could be unprepared for the move towards digital taxation as the deadline for Making Tax Digital (MTD) looms, a new report suggests. With only six months to go until the Government’s plan to bring the UK’s tax system into the 21st century comes into force, East Midlands-based accountancy firm Duncan & Toplis is urging business owners in the East Midlands to take steps to prepare before the deadline. From 1st April 2019, VAT registered businesses with turnover higher than the £85,000 VAT threshold will have to keep their records digitally for VAT purposes rather than on paper. This will include filing quarterly VAT returns online and maintaining accurate and up-to-date financial information throughout the trading year. However, the outcome of recent analysis from RSM and YouGov has
revealed that a third of businesses across the UK have made little to no progress to make the move towards digitalising their taxation process. Paul McCooey, director at Duncan & Toplis said: “Many businesses simply aren’t aware that these changes will impact the way they work, so it’s important that business owners are doing their research now. “Although businesses in the East Midlands aren’t any further behind than others across the UK in the run up to the Making Tax Digital deadline, they do face unique challenges such as rural working locations and broadband connectivity which may explain a slower uptake in some industries.” The need for a strong broadband connection has been cited as one of the reasons that businesses are reluctant and concerned about the move from paper to online platforms, as Lincolnshire County Council’s Broadband Programme Manager Steve Brookes explains.
“Many businesses in Lincolnshire and the East Midlands are located in rural areas that don’t benefit from the same level of internet connectivity that businesses in cities do. However the kinds of MTD compatible platforms that businesses are required to use by April, which must include an Application Programme Interface, are simple and can be accessed easily by anyone.” Businesses will benefit from a soft landing period between April 2019 and April 2020 to adjust to the taxation changes, with no financial penalties for record keeping failures. However, there must be an API that creates links between a company’s software and HMRC from the outset. “Although the transition might include growing pains, the transformation in six months’ time will bring a lot of benefits to businesses of all sizes, from saving time to ensuring they have up to date and accurate information to make better business decisions,” Paul added. “Many businesses are still unsure what Making Tax Digital means for them and it might feel like a daunting task. Our team of MTD experts are on hand to offer advice for anyone wanting to make the most of the six months ahead.”
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Moove Over For Highland Cattle
Rearing Highland cattle to help manage overgrown paddocks and fields might not be an obvious remedy, but for business partners Chris Lightbody and Michael Burgess it’s a venture they have seen grow steadily in popularity.
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hris and Michael have been rearing Highland cattle for about five years, mainly for showing, breeding and to sell on as meat, but in recent years have begun offering people the chance to enjoy these animals without any of the on-going husbandry which Chris and Michael continue to provide, and the paddock grazers come free of charge! “We’ve taken on some very overgrown areas and brought them back to great quality maintained grass pasture creating idyllic amenity value, it’s an arrangement that’s proven beneficial to both parties.” The simple idea is for the cattle to maintain the area of land by them working their way through overgrown grass and stubborn weeds, until the area is made into a more manageable piece of land. Instead of the landowner mowing Chris and Michael will top, harrow and hedge cut the area to maintain a tidy and kept area. “It’s an agreement that works well for us and those taking on the animals,” says Chris. “The person with the land is getting it maintained by the animals and while they eat they’re getting fed, which obviously helps us.” Made met Chris and Michael at Chris’ family home on the outskirts of the village of Norwell. We’d been invited down to see for ourselves the cattle up-close and to be shown around the different sites currently home to the majority of their cows. First stop was one of Chris’ own fields at the top of his drive – currently home to three Highlands. Unusually, Chris and Michael name all of their cattle and the mother, Mable, has recently given birth to a male, Maximus, who was born just a week before our visit and standing and feeding within 15 minutes of being born. Monica, their oldest cow at 20 years, was happy to relax and watch what we were doing.
of less than one acre, owned by Carol. Here Millie and Holly were enjoying the fallen apples, and of course those they could reach themselves! The arrangement had been in place for a number of years and involved a couple of animals grazing the grass for a couple of weeks before moving to the next small paddock whilst it re-grew. Both were born last year and Millie has been chosen by Michael to be taken to shows across the country. “What we usually do is come into an area such as this and let the cattle chomp it all down. We’ll then tidy it all up with topping, harrow it and then come in and maintain it on a more regular basis,” says Chris. “It’s basically about giving people the opportunity of having these beautiful animals to look at that also cut and maintain their grass. It almost becomes a lawnmower service with a difference!” When taken out to paddocks, the Highlands are kept as a minimum of two, as they are naturally herd animals that thrive as part of a group. Typically someone with an acre site can take on two animals at a time and this particular breed is able to tuck into not just grass, but other, more stubborn and hardy vegetation. Chris and Michael say they have seen overgrown paddocks transformed from a tangled mess to something much more manageable and easier to maintain.
In a few weeks time, Maximus will be joining other Highlands on nearby smallholdings, helping keep the grass and weeds under control. Michael and Chris currently have 53 head of Highlanders, with numbers peeking to 68 during the summer. The majority of these enjoy the temporary arrangement of ‘bed and breakfasting’ in the small paddocks of those landowners looking to also enjoy their visit. “We operate this service within a 10 mile radius of the farm, complying with Government regulations around cattle movements.” Each area of land is visited daily by either Chris, Michael or both, to check on the animals and to catch up with the land owners. It’s a task they carry out diligently, respectful of the animals and their requirements. Our Highland cattle safari continued with a quick trip out to one of the smallest areas of land they graze their cattle on, a paddock
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“Its’ quite interesting,” says Michael, “very occasionally, and if at all it’s around weening time when calves are mature enough to be split up from their mothers, we have the odd escapee; but the villagers seem to enjoy the excitement this brings as does bath day, a day or two before show days we air dry the cattle we’re taking to the show after washing by a stroll through Norwell village.” Distinguishable by their long coats, Highland cattle use this warm covering to insulate themselves against all kinds of tough weather, whilst during the summer months their coats thin out. It’s the coat, says Chris, that allows the fat on Highland cattle to be more evenly distributed. “They don’t have lots of fat everywhere because the coat protects them from the cold rather than them having to develop a layer of fat to act as insulation,” he says. “The fat on Highland cattle for instance, sits within the meat as ‘marbling’.” Large horns are another noticeable feature of Highland cattle, and something they put to good use when clambering around in search of their favourite food. A favourite of this breed is the Elder, and the horns come in very useful for helping them get to the parts of the tree they can’t reach. Once they have eaten what they can reach, they use the horns to break the tree and push it over to get to the rest of the food, although the land owners need not worry about their large shrubbery, bushes and trees being eaten as part of the agreement includes eletric fencing to maintain the area where the cattle graze and to help to keep the wanderers among them in the correct paddock. As well as having a penchant for elderberry bushes, a staple food for Highland cattle is of course grass, which this year has not been quite as abundant due to the consistently dry weather conditions. “The dryer weather has caused an expense this year
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because we’ve had to buy in hay to be able to feed them, so it has created an expense that we wouldn’t typically have until the winter months, when grass stops growing anyway. But, with our connection with these paddocks, it just meant that we were busy having to move them around.” One of the smallholdings we visited was an area of land owned by Chris and Janet Hind. The couple, who amongst other things run a self-catering cottage business, bought a small holding in 2016. “We purchased a relatively small area of land nearby, (two and a bit acres), about two years ago,” says Chris, “absolutely no idea why! We never did anything with it, the hedges were massively overgrown and the field itself, having a really good crop of brambles, ragwort and other assorted weeds, slowly strangling the remaining grass. “Chris and Michael have, I must say, done a brilliant job in cutting the hedges back, (the field is now about ten feet wider!) and although the cattle have only grazed for a couple of months the field already looks much healthier. Best of all though the land is now being used and properly maintained.” Chris says he wasn’t too sure about the cattle initially, but soon grew to appreciate and like them. “I must admit to being slightly wary of the cattle initially, but actually they are lovely. Eventually you realise they are just big softies and will happily eat from your hand and adore being groomed. Hopefully, once the cattle and grazing have become established, they will become an attraction for our guests.” Chris and Michael’s Highlands have also worked wonders on land owned by Karl Spencer in Norwell Woodhouse. He said the cattle have become quite a talking point among friends and neighbours. “For over four years, we had an unusable overgrown and baron paddock. Due to the efforts from Chris and his team,
Leisure
this is now so different and our neighbours even post regular pictures of the grazing Highland cattle on Facebook. “The cattle are unusual, we all enjoy taking vegetables out to feed them weekly. I’m sure they look forward to their weekly treats! We have offices and a conference room here, at break time, we will always see people going to take a look, enjoying the fresh air and the grazing cattle.” The last visit of the day took us to a Nottinghamshire Wildlife Trust managed area of woodland and scrubland where eight Highland cattle are helping to naturally maintain the land. They were introduced in June and have since been grazing the area to help maintain the area, which is also a Site of Special Scientific Interest (SSSI). Michael Walker, Notts Wildlife Trust’s reserve management and monitoring officer, says the cattle are a great addition to the management of the site. “Over the years grazing on the land stopped and the scrub there had started to take over along with bramble. With the support of the Highlands and our volunteers, we are now restoring the woodland pasture. “The Highland cattle are particularly suited here because they are a stocky animal that can break this kind of scrubland down.” Highland cattle’s eating habits also have a knock on effect in helping wildlife. The way in which they forage prevents patches of ground becoming exposed to allow weeds into the gaps as happens with grazers such as horses which tug the grass, plucking it and the roots from the ground. They also don’t naturally overgraze ground like sheep can do for instance, as cattle use their tongues to gather food where a sheep can cut grass really short using their teeth and lips to get the food into their mouths. The sward isn’t disturbed, enabling the insects to keep their habit, birds that feed on the insects keep their food source and so the chain is kept complete. Both Chris and Michael have firm plans for what they want to achieve with their Highland cattle over the next few years and are always thinking about the direction they want things to move. “Our future plans are to continue to promote this rear beef breed encouraging more consumers to eat the high quality beef produced from local and more importantly grass fed cattle whilst illustrating its practical ability in conservation grazing. We’d like to do this by placing more cattle into local North Nottinghamshire paddocks where more people can enjoy their beauty with minimal if no draw on their own time and supporting local specialist butchers such as Maxey’s Farm Shop from Kirklington and Doncaster’s from Newark by raising spectacular beasts.” If you’re interesting in having Highland cattle on your land, contact Chris Lightbody on: chris.lightbody@future4c.co.uk Or call on: 07711 811727
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Health & Beauty
Christmas Crackers! Sarah Louise’s top recommendations for your wish list this Christmas.
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t’s that time of year again, when all cosmetic companies start to bring out their must-have Christmas gift packs and limited edition products.
Presents for a loved one or treats for yourself? Become a brow expert with Benefit ‘Magical Brow Stars’ £49.50. This limited edition complete brow kit includes everything you need to create killer brows this Christmas. Worth £118, this is a massive deal not to be missed out on. Indulge your skin with a personal favourite of mine, Elemis ‘Superfood Skin Gift set’ £65. This is the perfect way to try this super nourishing plant-based skin system. The products are worth £95 for a full-size facial wash, trial size facial oil and a day cream. You might even have to make it your New Year’s resolution? Why not have it all by creating ‘wow’ eyes and give youself radiant skin with YSL gift sets this festive season. ‘Mascara Volume effet Faux Cils’ Mascara, eyeliner and make-up remover set £26 or, for the same price, the ‘Touche éclat’ gift set including the best seller ‘Touche éclat highlighter pen’ and a mini ‘Blur Primer.
Fluttering Christmas lashes… I love Christmas in the make-up studio, I get so many different requests for styles of make-up. From full-on glam and sparkle to stripped back with a festive and glossy red lip. But whatever the style, I will almost always use false strip lashes on my clients. False lashes can be just the ticket to transform your make-up into a show stopping party look. As a make-up artist I use many different styles and
brands of lashes, and it’s important to find a style not too heavy and not too long to suit you and to be comfortable wearing.
Top party lash tip: Apply the glue to the lash a few minutes before applying, this will allow the glue to start to go tacky. This makes it easier to place just above your natural lashes first time and prevent them slipping out of place whilst the glue is drying.
sarahlouisemua • facebook.com/SarahLouiseMUA • www.slhairandmakeup.co.uk 56
Health & Beauty
Permanent Make-up Regrets & Options An increase in requests for the removal of microblading, permanent make-up, and body tattoos. By Dawn Cragg MBE.
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he popularity of tattoos is escalating on an extraordinary scale. When this happens there are bound to be some regrets, which is why the tattoo removal industry is very much on the increase. Firstly, there are tattoos that are normally there for life, and for which there is rarely any request for their removal. Many tattoos represent more than just body art, such as the birth of a child, or commemorate an experience or milestone. These are just a few of the reasons which give an idea of why people want a tattoo which they are usually happy to keep. A tattoo should be considered a lifetime commitment. Unfortunately, tattoos are not always wanted ‘for life’. There are many reasons that people have a change of heart such as if the tattoo spells name of an ex-partner, or if a person is starting
a family or wants a job where employers are reluctant to accept visible tattoos. There are also reasons such as poor artwork, misspellings, faded artwork or perhaps a person may want to look unblemished. A tattoo may be a design that is no longer appropriate or hold memories that are no longer appropriate.
propriate, or a gel remover. Sometimes a ‘cover-up’ is created - this can mean a skin-tone pigment tattooed over the original, the results of which are not always pleasing to the eye. With tattoos - what goes on last will wear off first. This should be considered as a continuing process rather than a one-off procedure. It may be more appropriate to have another tattoo as a ‘cover-up’.
There are several methods of removal but there is always a risk of scarring, or of creating a ‘reverse’ tattoo where removal can cause a blanching of the skin. In such cases medical tattooing may be the solution to match the surrounding area of skin. This camouflage is achieved by creating the illusion of freckles, thread veins, and uneven skintones where appropriate.
Certain skin types have an increased risk of keloid scarring, (raised scar tissue over a healed wound). This skin-type can also turn darker when subjected to trauma, such as the insertion of a needle during a tattoo procedure. This could be permanent, or may only last for a few weeks. For these reasons tattoo removal by any means is not necessarily advisable. To conclude, the caution here is: “Think it through before you tattoo”.
Other methods of removal include laser, saline solution of varying strength as ap-
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Christmas Gifts
buy your gift vouchers at: www.madeinn.co.uk/dawncragg
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e l k r a p S e m o s S a d m t d s i r A h C T hi s
Leisure
All That Glitters What better way to get into the festive spirit than to add a little sparkle, not only in your make-up but also in your party-wear, If your outfit is sparkling then so will you be! Here are a few of our favourites from M&Co, Lipsy, Miss Selfridge Dorothy Perkins, New Look & Next, Merry Christmas!
www.mandco.com This Image and opposite top three images are courtesy of 58 available in store and online www.mandco.com. M&Co,
This page: All M&Co, Sequin floral maxi dress £75 Opposite top three images from left: M&Co, Sequin ombre bodycon dress £79, Petite sequin embellished jumpsuit £49, Sequin wrap dress £69. www.mandco.com
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AWARD WINNING SALON PROFESSIONAL STYLING
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1, Lipsy, Lipsy mirror sequin jumpsuit, £55. www.next.co.uk/lipsy 2, Miss Selfridge, Rainbow sequin dress £89. www.missselfridge.com 3, Dorothy Perkins, Gold two tone sequin pouch clutch, £10. www.dorothyperkins.com 4, Next, Kitten heel sequin bow boot, £49. www.next.co.uk 5, New Look, Silver sequin heel, £25.99 www.newlook.com
BOONS Hair Salon
26 Exchange Street, Retford, Notts DN22 6BL Tel: 01777 702187 www.boonshair.co.uk
boons
Food & Drink
Pastry Perfection & Divine Dough Meet Emmanuel Hadjiandreou, an internationally renowned baker & author, one of the tutors at The School of Artisan Food. This is the man who can make dough into the divine, from artisan bread & sour dough to French pastry & patisserie.
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mmanuel’s baking has taken him all over the world, allowing him to experience the different baking methods employed in countries including Germany, South Africa and Greece.
abroad, working in large hotels around Greece and Germany for five years initially, before moving to the UK, where he landed his first job on these shores at the prestigious Savoy Hotel in London.
Now firmly based in the UK, Emmanuel, Who was born and raised in South Africa, is making a name for himself within the baking world, experimenting with new methods and allowing his creativity to take over whenever the opportunity arises. He lives with his wife and 12 year old son in Hastings and spends his time teaching the art of baking to students across the country, predominantly at The School of Artisan Food, on the Welbeck Estate, here in North Notts.
“It was great and very interesting. There were about 12 to 18 people in the pastry section, so quite a lot of people, and the hours were completely mad – I used to start at two o’clock in the morning and finish about two or three in the afternoon. It was a really nice learning curve, as I worked with a really nice group of Bakers are currently very people who were really passionate and the standard and quality of sought after, there is a lot of skill ingredients was really high.”
involved. What I enjoy is passing
Then came a chance encounter in a Notting Hill bookshop that offered really important. more opportunities. “When I lived Emmanuel first became seriously in Notting Hill I used to visit a shop interested in baking whilst doing called Books for Cooks, I knew National Service in the South African army, when, he says, he the owner there quite well. One day when I was there Gordon tried to develop his cooking skills above anything else. “I kind Ramsay and Marcus Wareing were also in the shop. of gravitated towards the kitchen rather than the frontline,” he told Made. “The owner introduced me and Marcus said he was looking for a baker. At this stage my life was literally sleep and work, sleep “My father used to have a restaurant in Cape Town, so food has and work, I didn’t watch any TV, so I didn’t really know who they always been in our family. I remember when we used to go out were. I ended up working for them for about six to nine months. on camp, when we returned, instead of being about what the camp was like, the conversation was always more about what “It was a really interesting experience for me as I really had to the food was like, or what we cooked.” concentrate on quality and be consistent. I learned a lot during my time with them.” He served his apprenticeship at a German-style bakery in Cape Town, splitting three years between working on pastry Emmanuel’s passion for bread making really came through and bread. It was from here that he began his culinary journey during his time working as a baker at Daylesford Farm in the
on skills, because that is really,
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Cotswolds, where his creative skills flourished, a time he looks back on as a real turning point in his career. “For me it was really exciting. I was given a real blank slate and told I could do what I wanted to do. Ingredients wise we could use anything, it was all organic and we were growing our own wheat there.” Emmanuel then moved to Hastings where he now lives with his family, and today he continues to see bread making as passion and very much a large part of his life. He teachers across the country and runs a number of bread making courses at The School of Artisan Food on the Welbeck Estate, which have proven extremely popular during the eight years he has been working with them. “I do quite a big variety of different short courses, including basic one-day short courses, where you can learn how to make three basic breads and three doughs. We offer themed courses, so we do Italian and French. We also do a three-day bread making course and a four-day where the last day is actually a pastry course. “I think it’s important for anyone in any kind of profession to pass their skills on. Bakers are currently very sought after, there is a lot of skill involved. What I enjoy is passing on skills, because that is really, really important. I enjoy seeing people’s reactions. It’s great when you take a loaf out of the oven and it belongs to someone (on the course) and they don’t actually realise it’s theirs coming out and they are completely gobsmacked to see it has worked. It’s about giving people confidence.
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“People come up to me when I am at the school and say ‘Emmanuel I came on your course three years ago and since then I now don’t go out to buy bread’ and that’s really encouraging.” Emmanuel says he is excited by the number of regional and traditional breads that are being made once again, something he finds very encouraging. “When you go to France in different areas you will find regional breads, it’s the same things with Germany. The sad thing is in this country we have lost this regional identity. “But what is also now happening, which is very exciting, is that regional foods are starting to come out of the woodwork – especially in the northern area where the old style breads are coming out, so grandparents are now going into the bakery and seeing a barm cake, a Stottie cake, or a heritage grain loaf, and for me that’s really inspiring, seeing people go back to their roots. “It’s great to see that people are making their own breads and that people are learning to make their own bread and that people are just enjoying the creativity of making their own bread. “When I teach, people often say they enjoy making bread because it’s a kind of a stress relief. If you’ve had a really hard day at work, you can come home and do something for you by making a loaf of bread from beginning to end and it if it works – most of the time it works – there’s a real sense of achievement.” For more information and details of courses visit: www.schoolofartisanfood.org
The School Of Artisan Food Courses With Emmanuel Hadjiandreou 11 Nov, Christmas Baking
£175 - 1 day course
THIS WINTER, WHET YOUR APPETITE Get ready for the festive season with our Christmas course collection. Stir up Sunday is just around the corner and we are already thinking about all the wonderful seasonal food we can make, so why not join us to learn something new and have some fun?
For food lovers and home baking enthusiasts this hands-on one-
day course will give you an ideal opportunity to get into the festive spirit, while learning how to bake a selection of Christmas favourites to perfection. You’ll learn the practical skills needed to master mak-
ing your own puff pastry, marzipan and enriched doughs. During
the day, you will create a selection of produce including a German inspired stollen and a modern twist on the traditional mince pie.
24 Nov, Continental Xmas Baking
£345 - 2 day course
Learn how to recreate the festive flavours of a European Christmas
market in your own kitchen on this practical two-day course. You’ll
discover how to master baking a selection of continental Christmas
favourites. During this hands-on course, you will make a range of products, including chocolate and peanut panettone, poppy seed stollen, pan aux epicés, saffron buns and mince pies.
12 Jan, Artisan Bread Baking
£480 - 3 day course
This intensive three-day course will give you the practical skills,
knowledge and confidence you’ll need to bake a wide range of fresh artisan bread at home. You’ll benefit from Emmanuel’s expertise as he teaches you all about ingredients, sourdough, kneading,
proofing, shaping and baking, with plenty of opportunity throughout the course to put your newfound skills into practice.
20 Jan, Introduction to Patisserie
£185 - 1 day course
This is the ideal one-day course for anyone who loves to start their
day with a fresh pastry and a strong coffee. You will learn the skills needed to create artisan patisserie, including working with quality ingredients, lamination of dough and dough folding, rolling and shaping.
For course details and bookings visit: www.schoolofartisanfood.org
23 Nov, Advanced Diploma Open Day
11am - 2pm
There’s no better way to find out about the Advanced Diploma in Artisan Baking at the School of Artisan Food than by attending one of our open days. The Advanced Diploma is a six-month intensive, full-time course is an externally accredited Food and Drink Qualification (FDQ). It combines practical, hands-on training in bread making, patisserie and viennoiserie, with contextual study focusing on the food landscape and every aspect of establishing a food business start-up. The next intake for this course is April 2019. Various other open days dates are available, for dates and further information visit: www.schoolofartisanfood.org/product/open-day
Delivered by recognised artisan food producers, our courses range from tastings and demonstrations, to inspiring one-day foodie discoveries, to day-long, handson experiences. Here is a taste of what’s lined up... Introduction to Chocolate Making Christmas Baking An Italian Christmas - Desserts & Edible Gifts An Italian Christmas - Desserts & Edible Gifts Christmas Preserves Continental Christmas Baking (Two days) Stir-up Sunday English Wine Tasting at Christmas An Italian Christmas – Canapés, Pasta & more British Pies Festive Chocolate & Confectionary Pâtés & Terrines Christmas Baking Christmas Preserves Christmas Canapés & Cocktails British Pies
1 Nov 11 Nov 17 Nov 18 Nov 23 Nov 24 Nov 25 Nov 1 Dec 1 Dec 1 Dec 2 Dec 8 Dec 9 Dec 13 Dec 14 Dec 15 Dec
Based on the beautiful Welbeck Estate, North Nottinghamshire, The School of Artisan Food is a registered charity and award winning training and education provider dedicated to teaching skills in all aspects of sustainable and artisan food production. artisanschool artisanschool schoolofartisanfood www.schoolofartisanfood.org 01909 532 171 info@schoolofartisanfood.org BAKING | BREWING & DRINKS | BUTCHERY & CHARCUTERIE | CHEESEMAKING CHOCOLATE | COOKING | FOOD BUSINESS START-UPS | FORAGING ICE CREAM | PATISSERIE | PRESERVES, PICKLES & CHUTNEYS
Festive Magic Begins Here... Ye Olde Bell Hotel & Spa have your Christmas & New Year all wrapped up with a magical ambience from the moment you step through the door…
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oaring log fires, twinkling lights, bespoke Christmas trees and décor both inside and out, however you celebrate this magical time of year, the team at Ye Olde Bell Hotel & Spa will make you feel very welcome and ensure you enjoy every minute.
Stay Whether on your own or with family and friends, escape for one night or a few over Christmas, Twixmas or New Year with a very social ‘house party’ atmosphere. Plush rooms, suites and lodges, all individually styled with opulent fabrics, antiques and period features complemented with contemporary bathrooms. Apart from 49 stunning rooms in the main hotel, there are a range of accessible ground floor rooms in The Courtyard and two luxurious self-contained lodges, which interconnect at both levels – perfect for family and friend groups. You simply ‘build your own’ escape with a range of options to add in ‘whatever you wish’ meal options, spa time, beauty treatments and even a murder mystery!
Spa A perfect place to prepare for the party season with a choice of treatments to take care of you from head to toe! Ranging from 30 to 120 minutes by a team of highly qualified therapists; treatments include massages, facials, party make-up, luxury manicures and pedicures to name but a few. The Spa itself offers eight thermal experiences, indoor/outdoor vitality pool with alfresco areas of Alpine-inspired lodges and firepits plus a superb Herb Garden Brasserie and more. A great way to unwind on Boxing Day or New Year’s Day too!
, a p S , y Sta , e n i D Wine & ! e t a r b e C el Wine & Dine
Let Ye Olde Bell take care of your December wining and dining with festive lunches and dinners, afternoon tea or simply a frothy hot chocolate and a mince pie by the fire. The children will love the Santa Sunday Lunches each week prior to Christmas – Santa pops by for a special visit and on 16 December, children’s entertainer ‘Prima Party’ will also be there with Christmas activities, mini disco and party games after lunch. Under 2s eat free and under 12s half price throughout the festive season. Christmas Day Luncheon is everything you would expect and more, a very special visitor, 5-course menu with a wide choice and the table is yours for as long as you wish - plus a special offer to stay over after a long, lazy lunch from £50 per person including a fabulous full English Boxing Day breakfast.
Let the festivities begin... Crackling log fires, stylish Christmas décor inside and twinkling lights outside - whether for a few days or a few hours, we know how to help you celebrate!
CHRISTMAS & NEW YEAR BREAKS SANTA’S SUNDAY LUNCHES AFTERNOON TEAS PARTY NIGHTS CHRISTMAS & BOXING DAY LUNCHES NEW YEAR’S EVE BALL
Celebrate Christmas also means party season and Ye Olde Bell certainly know how to party! So get everyone together and ‘party at our party’ with a glass of Prosecco on arrival, a game or two to get the party started, a three-course meal with a multi-choice menu and then dance the night away. Ditch the taxi and stay the night on the ‘Christmas Sleepover’ special offer.
SHOP WITH US... Spoil ‘those who have everything’ from our range of Ye Olde Bell Hotel & Spa Gift Vouchers
New Year’s Eve at Ye Olde Bell offers an amazing welcome to 2019 with either a secluded candlelit dinner in the elegance of Restaurant Bar 1650 or ‘dance your New Year stockings off’ at the ‘Black Tie Ball’ in the Bradgate Suite with ‘walk around jazz’ during dinner, live band and disco plus bacon rolls in the early hours. There’s more with the Christmas Brass Band Concert, New Year’s Night Murder Mystery Dinner and the Christmas Pantomime, so call 01777 705121 for a brochure or visit www.yeoldebell-hotel.co.uk for more details.
There’s more... Sun 11 Nov 2018
WW1 Anniversary Remembrance Lunch
Sun 25 Nov 2018
Christmas Brass Band Concert
Tue 1 Jan 2019
Murder Mystery Dinner at the Holiday Camp
Sat 5 Jan 2019
Step back into the 80’s Party Night
Sun 6 Jan 2019
‘Sleeping Beauty’ Christmas Pantomime
Barnby Moor, Retford, Nottinghamshire DN22 8QS 01777 705121 enquiries@yeoldebell-hotel.co.uk www.yeoldebell-hotel.co.uk
Food & Drink
Fabulous Festive Extras In this issue Teresa Bovey, food demonstrator & home economist, is making sure that we eat our greens in a tasty stir fry, serving delcious appetisers and canapĂŠs for Christmas guests & baking a beautiful berry & almond tart as a lighter alternative for Christmas pudding. Enjoy!
Christmas Greens Stir Fry A medley of green vegetables for Christmas or Boxing Day. This recipe will save on washing up & cooks all your green vegetables in one pan. Ingredients ½ tsp salt 250g green cabbage, finely shredded 18 Brussel sprouts, quartered or shredded 2 leeks, sliced 1 cup frozen petit peas 25g butter Pinch of grated nutmeg 1 tbsp crème fraiche (optional) pepper for seasoning
Method 1. Pour 400mls boiling water into a wok with a little salt. 2. Blanch the cabbage, Brussels and leeks for 3-4 mins. Drain the vegetables and reserve the water for the gravy. 3. Place the hot vegetables back into the wok. Add the peas and stir fry with the butter and a pinch of nutmeg until heated through. Season to taste. Serves 6 NB. Crème fraiche may also be added for the last minute of cooking.
Carpaccio Of Beetroot With Smoked Salmon & Crème Fraiche
A Medley Of Bite Size Christmas Canapés
This colourful and beautifully light starter is a great way to begin your festive meal. Quick to prepare and refreshing for your taste buds!
When your time is busy or short the following canapé recipes are really quick to put together.
Ingredients
Cucumber & Quail Eggs
250g cooked beetroot, very thinly sliced 200mls crème fraiche or light cream cheese Salt and pepper 1 tbsp lemon juice 2-3 tsp horseradish sauce 6 large slices smoked salmon A few rocket or salad leaves To garnish – dill, sliced lemon and brown bread slices
Method 1. Beat the crème fraiche or cream cheese with a little seasoning, lemon juice and the horseradish sauce. 2. Arrange the beetroot slices in a circle, slightly overlapping, onto 6 serving plates.
3. Top with the smoked salmon and then the flavoured crème fraiche. 4. Grind over a little black pepper and garnish with a few salad leaves. 5. Alternatively use a metal ring and layer the ingredients to form a tower.
Serves 6 NB. Try cooking a whole fresh beetroot unpeeled in 2 tbsp water for 4-5 mins in a microwave. In the same way as cooking a jacket potato but in a bowl with a little water added. Let it cool slightly and then peel and slice thinly. If using ready cooked beetroot, use the plain steamed packaged variety not the beetroot in vinegar.
These delicious tartlets are simple and quick to make, using Rahms mini croustades – available from larger supermarkets, farm shops and delis. When time will permit, you can make your own canape size pastry cases using filo or shortcrust pastry if desired.
Filling 75ml double cream 50g Stilton, crumbled 1 spring onion, finely chopped 1 stick celery, very finely chopped 1 large egg, beaten
Cucumber & Prawn Coctail Cut cucumber into 2 inch pieces, scoop out seeds with a teaspoon or melon baller. Fill the hollow with prawn cocktail
Peppadew Peppers On Sticks Peppadew Peppers, Basil Leaves and Mozzarella Balls. Use cherry tomatoes if you don’t like peppadew peppers.
Cream Cheese & Prawn Bites
Stilton Tartlets
Ingredients 1 box 24 Rahms mini croustades/tartlet cases
Sliced cucumber, top with quail eggs and sprinkle with celery salt. Cook quail eggs for 3 mins, plunge in cold water to cool and then carefully peel. Look out for ready peeled ones available from farm shops and larger supermarkets.
Method 1. Preheat the oven to 180°C Fan/Gas 5. 2. Mix all the filling ingredients together with a fork. Spoon the mixture into the mini tartlet cases and place onto a baking sheet. 3. Bake for 10-12 mins until slightly puffed up and golden. Serve immediately. Fills 24 tartlets
Buy a packet of ready baked mini pastry cases, mini rice cakes, Rahmns croustards or bite size oat biscuits – top or fill each with a teaspoon of cream cheese, a cooked prawn and a drizzle of hot chilli sauce.
Stilton Tartlets These little tartlets are quick to cook and use up left overs. Seasoning is not necessary as the Stilton cheese gives salt and flavour.
Red Berry & Almond Tart This simple red berry tart is quick to make as it uses half a 500g packet of ready-made sweet dessert pastry, which is available from most larger supermarkets. It looks festive and is a nice alternative to Christmas pudding. Try serving it with a custard flavoured with Kirsch or brandy instead of cream or with a luxury ice-cream. Ingredients 250g sweet dessert pastry 100g soft butter or margarine 100g caster sugar 2 eggs, beaten 25g plain flour 100g ground almonds 3tbsp jam or raspberry curd 200g mixed fruits – raspberries, redcurrants, blueberries Decoration Mint leaves and icing sugar
Method 1. Preheat the oven to 190oC Fan/Gas 6. 2. Roll out the pastry to line a 23cm flan tin. Leave in the fridge for 30 mins – this prevents the pastry from shrinking. 3. Bake blind for 10-12 mins. 4. Reduce oven temp to 180oC Fan/Gas 5 5. Beat together the butter or margarine and sugar in a bowl until light and fluffy. 6. Beat in the eggs a little at a time and then fold in the flour and almonds. 7. Spread the jam or curd over the base of the partly cooked pastry base and spread the sponge mixture over the top. 8. Sprinkle with the blueberries and raspberries or cranberries. 9. Bake for 30 mins and leave to cool slightly. 10. Remove from the tin and dredge with icing sugar before serving. Serves 8
Cookery demonstrations with Teresa Bovey NB. Add cranberries for a more festive tart. For a full list of dates and events where Teresa will be featured in cookery demonstrations, or to book onto a demonstration day, please visit www.teresabovey.co.uk
www.teresabovey.co.uk
Leisure
Golden Era in Classic Jaguar Cars Classic Jaguar cars have played a huge part in the life of the Wilkinson family and today this passion for these great vehicles has been channelled into developing Sayer Selection.
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his unique business is headed by sister Joanne and brother Michael Wilkinson, who market and sell a selection of handpicked, classic cars to discerning customers on behalf of clients. The team includes skilled craftsmen and technicians, who can also build and transform classic cars to a required specification and also carry out preservation work on vehicles to help maintain their unique identity and market value. Joanne and Michael, along with their father Michael Snr and founder of parent company M & C Wilkinson, have over 35 years’ experience in vehicle restoration, experience that is the driving force behind the Sayer Selection business. Joanne and Michael have both shared their father’s passion for Jaguars, in particular E-Types, from the very beginning, transforming a hobby into a successful business. Both Michael and his father have more recently worked for over 14 years in the Jaguar motorsport industry. “My father has always had this deep passion and liking for Jaguar cars and was able to turn what was a hobby into a
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thriving business,” says Joanne. “This hard work and drive has paved the way for a new generation of business with Sayer Selection, headed by myself and brother Michael, upholding our family’s name and experience in this field.” Sayer’s focus lies with Jaguar cars from the golden era of the 1950s, 1960s and onwards, which all share that special type of motoring style and performance best described by their original marketing slogan ‘Grace... Pace... Space...’ It is a range of these types of cars that you will find available at Sayers, giving you the chance to buy a real piece of motoring history. These fully commissioned ‘Sayer Selection Cars’ are built to maintain and preserve incredible motoring icons and Sayer’s philosophy is not to change, unless necessary, the unique nature of the cars made by Jaguar. It’s about providing an opportunity to own a unique car that as you take on the road really will be one of a kind.
Sayer welcomes enquiries to view the exclusive range of cars at their showroom, set in rural South Yorkshire. Please contact Joanne directly by email: joannesayerselection@gmail.com
Leisure
A Stroll Through The Villages
Travel writer and photographer Sally Outram takes us on a stroll through the villages of Milton, West Markham & Tuxford. Happy rambling!
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his is a short and easy family walk, which takes in some stunning views over the open countryside around the villages of Milton, West Markham and into Tuxford.
We begin our walk at the wonderfully iconic and eclectic pub, The Mussel & Crab. A true North Notts gem, it’s the perfect place to visit for refreshments and a bite to eat, after this lovely and interesting walk.
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is often missed as it’s not visible from the main roads. This little jewel of a village has great historical and archaeological significance, as it is on the site of an early Saxon settlement. Earliest recorded mention of the village was in the doomsday book of 1086 and was also known as Little Markham and Parva Markham.
Milton is a tiny hamlet, part of East Markham parish, and widely known for its impressive mausoleum, which was completed in 1833 as a tomb for the Duchess of Newcastle. It was also used as a place of worship, a parish church, until its closure in the 1950s. Being the only surviving mausoleum in the county of Nottinghamshire, it commands spectacular, picturesque and far-reaching views. Located on a hill, it can be seen from miles around. Its uniquely impressive neoclassical design, stands proud, in what is a traditional rural village, and is now under the care of the Churches and Conservation Trust.
The church, All Saints, is a Grade I listed building and was built in the 12th century. Such a gorgeous little church in a beautiful setting, it has undergone much restoration over the centuries; after withstanding the toils of the English Civil War (1642 – 1651), it fell into disrepair during the late 1600s, but was gradually improved and restored. Inside this quaint little church is the original earth floor, and some interesting herringbone brickwork is visible on the south wall. The bell in the tower is of unusual construction and a rarity in Nottinghamshire, as it is half-timbered and runs the whole width of the nave; it has one bell which is still in use today. The South Door is wonderful. Over 600 years old, it has most certainly withstood the test of time, what stories it could tell!
West Markham, another typical English hamlet, with scattered farmhouses, leafy lanes and tracks, nestles next to Milton and
Just a mile or so along the Old North Road on our walk is also the village of Tuxford; once known as Tuckers Ford, Tuxford
Leisure
Left: Walking through the village of Milton. This page from the top: The mausoleum, Milton. The All Saints Church, at West Markham. Another view of the mausoleum at Milton.
in the Clays and in the Domesday book as Tuxfarne - take your time to explore. It was historically known as a market town and has a fabulous history with its own village trail, taking in all of the interesting landmarks. You can’t help but notice the impressive windmill, it was built in 1820 and is still in working order. It is open to visitors throughout the year and has a lovely tea room (check for opening times). At the far end of the village on the green, is the old village Lock Up. I’d recommend checking this out, as it’s one of only three existing in the county. Built in 1823, it has two cells, one for men and one for the women, each with its own earth pit toilet! With little ventilation, the conditions would have been grim, frequented on a regular basis by rogue highwaymen and scoundrels! Tuxford has some lovely cafes, galleries and a museum. The Museum of the Horse is situated in Market Place and houses some wonderful collections and exhibitions; well worth a visit and plenty to fill an afternoon as an addition to this interesting walk.
Wrap up warm, lace those boots and enjoy!
Opposite: Southwell Minster. This page: Parts of the track and pathway for ramblers through the countryside and along the River Greet. 73
Leisure Tuxford Christmas Market.
The basics Distance: 5 miles / 8.47 km. Severity: Easy. Gradient: Mostly level with one slight descent. Approx time: 1 ¼ to 2 hours. Stiles: None. Maps: OS Explorer 271. Path info: Farm track, road and footpath Start point: Mussel & Crab pub, Sibthorpe Hill, Sibthorpe. NG22 0PJ. Parking: The Mussel & Crab pub car park. Dog friendly: Yes; on lead through village. Public toilets: No, but there are services at Markham Moor roundabout. Refreshments: The Mussel & Crab pub. Offers super food and a good variety of wines and beers, well worth a visit. Various food outlets at Markham Moor.
Directions 1. Start at The Mussel & Crab pub car park; exit the car park turning right along the footpath and passing in front of the pub. Immediately after the corner of pub, take the waymarked path along the side of the building. Continue along the field track crossing over one field.
into a holloway, where the track is lower than the land. As you emerge from the holloway, you will see open fields. Continue along the track that takes you to West Markham. Once you reach the road, turn left and walk a short distance, you will eventually come to All Saints Church.
2. You will come to a footbridge. Here, cross over the footbridge, then continue to walk across another larger field, following a wide track, which shortly emerges onto a lane, this takes you straight into Milton village.
5. Continue up along the road bearing right, and then to the left to pass the church. Walk along the road for approximately ¼ of a mile (440 yards) where you reach the Old Great North Road. *At this point you can either turn left and walk along the path back to the The Mussel & Crab and the car park or continue on to Tuxford (recommended).
3. Turn left here and walk along the road to continue through the village. You will pass the end of West Markham road. Walk along the road for approximately ¾ of a mile (1.2 km). You will see the Markham Clinton Pumping Station to your left. After a short distance, turn left along a track; this is opposite a signposted bridleway. 4. Follow the track along the right-hand side of the hedge. This will lead you
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6. Cross over the Old Great North Road, taking care as you do so. Turn right and proceed along the footpath for approximately 1 mile (there’s a slight ascent), towards Tuxford. Keeping to the path on the left-hand side, at the crossroads, cross over Priestgate and continue along the footpath until you reach the windmill on the left.
This is the perfect time to stop and admire, if it’s open, take a visit too, with a well-deserved cup of tea!
7. After the windmill, stay on the footpath, there is a slight descent, continue along crossing over Markham Road, walking in the direction of Tuxford. 8. As you approach the village, notice the differing architecture, head towards the old market square. From here you can explore; to the left is the church and to the right, the museum, galleries, shops, tea rooms and the old Lock Up. If you plan to visit in December, look out for the super festive market and Christmas Fair on the 2nd December. It’s a festive treat, you may even spot a reindeer or two. 9. After visiting Tuxford, retrace your steps along the main road, keeping to the footpath, until you reach The Mussel & Crab, where you can call in for a tasty bite to eat and a refreshing pint. The perfect end to a perfect walk!
CHRISTMAS & NEW YEAR celebrate in style
www.spencersonthesquare.co.uk
let your hair down with friends and family or for your office party. parties of up to 110 guests, great food, wines, beers and cocktails with live music to really get you in the spirit.
festive menu, party bookings christmas day & boxing day • new year’s eve & new year’s day live music book your festive party at Spencer’s today
01777 800230 20 THE SQUARE • RETFORD • DN22 6DQ • 01777 800230
WIN
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Connected. Not distracted. Connected. Not distracted.
Frenchgate Centre Doncaster DN1 1TB 01302 342589 doncaster@hl-Brown.co.uk